Best Toast Recipes

Enjoy our collection of best toast recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for best toast recipes.
SL: 894
Best Ever Tomato Preserves

Wash, pare, quarter, core, and cut apples into small cubes. (There should be about 3 cups.) Rinse, scald, peel, and cut tomatoes into small pieces. (There should be about 2 quarts.) Mix apples, tomatoes, and lemon in a large preserving kettle. Bring to... - 29.37

Best Ever Purple Plum Conserve

Mix plums with 4 cups of the sugar in a large bowl; set aside in a cool place several hours or overnight. Pour off the syrup which has formed into a heavy 3-quart saucepot. Add the remaining sugar to syrup and bring to boiling; boil 5 minutes, stirring... - 37.4906

Scrambled Omelette Toast Topper

MAKING 1. In a mixing bowl, use a fork to whisk together the eggs, crème, cheese and chives with a little seasoning. 2. In a non stick skillet, heat the oil and sauté the spring onion for 1 minute until soft. 3. Add the tomatoes and sauté for another... - 39.5616

Toasted Carrots

1. Put the carrots in a saucepan and add the water. Cover tightly and simmer gently until tender, about 15 minutes. Add more water if necessary to prevent scorching. 2. Preheat the oven to 350 degrees. 3. Sprinkle the carrots with the salt and sugar and shake... - 26.5643

Asparagus With Toasted Hazelnuts

1. Fill a large, deep skillet with 1 inch of salted water. Bring to a boil over high heat. Add asparagus and steam, covered, until crisp-tender, about 5 minutes, depending on thickness. With tongs, lift asparagus to a platter; cover loosely with foil to keep... - 30.4885

Toasted Chicken Salad Buns

MAKING 1) Mix the chicken, celery, pickle, salt, pepper, and mayonnaise. 2) Toss it lightly. 3) Toast each burger bun half. 4) Spread the chicken salad onto the bun. 5) Sprinkle with 1 tbsp. cheese. 6) Broil until cheese melts. SERVING 7) Serve hot. - 41.8302

Low Calorie Toast Sandwich

To prepare the filling 1. mix moong sprouts, carrot, capsicum, garam masala powder, lime juice and salt. 2. Mix wheat flour, bajra flour, cumin powder, black pepper powder, salt, soda bi carb, ginger chilli paste, turmeric powder and water. Mix well. 3. Boil... - 42.476

Ricotta Toasts With Rocket And Pine Nut Salsa

GETTING READY 1. Using a food processor, prepare a bright green, chunky sauce of anchovies, basil leaves, crocket, garlic, capers, lemon juice, lemon zest and olive oil. 2. Add a major portion of pine nuts to sauce stir in. 3. Spoon sauce onto a serving... - 43.0785

Gourmet Steak On Toast

For Chef's Sauce, combine broth, cooking claret, green onions, and seasonings: cook fast to reduce the volume by 1/2- Remove bay-leaf; add lemon juice, parsley, and butter. Grill cube steaks 1 to 2 minutes per side on lightly greased griddle. Meanwhile grill... - 36.119

Toasted Fish Filled Noodles

Using won ton noodles, place 1 teaspoon fish paste on half of each noodle. Wet two adjoining edges of the square noodle and fold the two remaining edges over onto the wet edges. You now have a sealed triangle-shaped stuffed noodle. When sealing, be sure to... - 33.4277

Gourmet Steak On Toast

Feeling hungry! Then Gourmet Steak On Toast is the perfect choice. You can prepare this in no time and the toasts are simply divine. Try this Gourmet Steak On Toast recipe! - 41.6878

Scrambled Omelette Toast Topper

GETTING READY 1) Prepare ingredients. MAKING 2) Beat together eggs, creme fraiche, cheese and chives with a little seasoning. 3) Heat oil in a pan, then soften spring onion for a few mins. 4) Add tomatoes and warm through, then pour in egg mixture. 5) Cook... - 38.595

Scrambled Omelette Toast Topper

GETTING READY 1) Prepare ingredients. MAKING 2) Beat together eggs, creme fraiche, cheese and chives with a little seasoning. 3) Heat oil in a pan, then soften spring onion for a few mins. 4) Add tomatoes and warm through, then pour in egg mixture. 5) Cook... - 39.4923

Toasted Cheesy Fingers

Toasted Cheesy Fingers is an easy to prepare recipe which you will simply love. I bet, you will surely get a huge fan following for this one! - 32.3907

Toasted Omelette

MAKING 1) In a bowl, mix the eggs, onion, coriander, chilies and salt to taste together. 2) Soak the bread slices in the egg mixture for about 5 minutes until the slices are slightly soft. 3) In a large skillet, heat the oil and place the soaked bread... - 37.913

Trout With Apples And Toasted Hazelnuts

Preheat oven to 350°F. To toast hazelnuts, spread in single layer on baking sheet. Bake 8 to 10 minutes or until skins split. Wrap hazelnuts in kitchen towel; set aside 5 minutes to cool slightly. Rub nuts in towel to remove as much of the papery skins as... - 40.0315

Toasted Mushroom Pin Wheels

1. Wash and chop mushrooms and saute in melted butter in a heavy-bottomed saucepan. 2. Sieve flour and add to mushrooms. Remove from fire and add salt, aji-no-moto and cream. Replace on fire and cook for some time till thick. 3. Remove, cool slightly and add... - 34.9594

Spicy Honey Beef On Toasted Bun

Feeling hungry and still wondering what to eat - here is a perfect recipe for all of you. As per the recipe video, spice up your leftover beef with honey and spices to fill the toasted buns. It is surely going to be hit, when you are really looking forward to... - 108.107

Toasted Almond And Fig Ice Cream

Preheat oven to 350°F. Spread almonds in single layer on baking sheet. Toast in oven 5 to 8 minutes until browned, stirring occasionally. Coarsely chop almonds; set aside. Sprinkle Marsala over figs in small bowl. Cover and marinate 2 hours. Bring milk to a... - 34.39

Pan Steamed Swordfish With Capers Olives And Toasted Pine Nuts

Toast the pine nuts in an 8-inch skillet over medium-high heat until they turn slightly tan, about 4 to 5 minutes. Remove them from the heat and transfer them to a cold plate. This will stop the cooking. Season the swordfish generously with salt and... - 45.7436

Toasted Bun Sticks

Preheat oven to 375°. Split 6 frankfurter buns lengthwise. Cut each bun half lengthwise (to make 24 sticks). Place on baking sheet. Brush each breadstick generously with Italian salad dressing, using about 1 1/2 teaspoons for each. Bake at 375° till... - 22.1729

Super Bowl Spicy Crunchy Toasted Cashews

Spruce up the football fever with Betty's spicy toasted cashews. This flavorful, nutty snack adds a zippy twist to the Super Bowl snack table. This is one snack that is sure to delight all your football fans. Stream the video recipe and get making this... - 103.959

Best Ever Baked Beans

GETTING READY 1) Preheat the oven to 250° F. MAKING 1) In a large deep pot, saute the onions, mushrooms and green peppers in the bacon fat, until they are just tender. 2) Stir in rest of the ingredients and mix thoroughly. 3) Bake in the preheated oven for... - 40.9308

Best Biscotti

1. Preheat oven to 350°. Lightly grease 11- x 17-inch cookie sheet. All ingredients should be at room temperature. In a large bowl, beat eggs at high speed, until tripled in volume and foamy. 2. In another bowl, beat shortening and sugar at medium speed... - 35.4968

Best Baked Macaroni And Cheese

Break macaroni into 1 1/2 to 2 inch lengths. Add salt to rapidly boiling water in a large saucepan and drop in macaroni. Cook rapidly for about 20 minutes or until tender. Turn into colander to drain. Run hot water through to rinse well. Melt butter in top of... - 36.1982

Best Blueberry Sauce

In a medium saucepan, combine 1 tablespoon cornstarch with 1/3 cup water. Stir until cornstarch is dissolved. Add 2 cups fresh blueberries and ½ cup sugar. Stir well. Place over medium heat and bring to a boil. Reduce heat to low and cook for 1 minute,... - 16.9475

Best Sesame Snow Peas

These Sesame Snow Peas taste incredible ! I adore these deliciously seasoned Chinese Pea pods and carrots with my rice and pasta. Try these Sesame Snow Peas and feel free to comment about them here. - 36.4373

Best Chocolate Cake

Preheat oven to 350°F. Combine first 3 ingredients in large bowl. Melt margarine or butter with water and oil in small saucepan over medium-high heat and bring to boil. Pour over dry ingredients and mix well. Add eggs, 1/2 cup buttermilk, baking soda and 1... - 45.4657

Wild Greens With Creamy Best Dressing

In a medium saucepan, combine the beets, orange juice, orange rind, and ginger. Cover and cook over medium-high heat for 7 to 10 minutes, or until the beets are tender when tested with a sharp knife. Transfer half of the beets to a large bowl. Cover and... - 40.7595

Best Chicken Marengo

Combine flour, salt, pepper and paprika in a shallow dish. Coat chicken with flour mixture. Place in 2-quart casserole. Add garlic, sugar, basil and mushrooms. Mix in any remaining seasoned flour. Stir in tomato sauce, sherry, olives and brine. Sprinkle with... - 45.9776

Best Ever Fruit Crumble

GETTING READY 1. Trim and slice the rhubarbs into chunks; peel, core and slice the plums and apples and place in a shallow, oven proof dish 2. Sprinkle lemon zest and juice, add about fifty grams of sugar if too tart; meanwhile, heat the oven to 170C/fan... - 43.9017

Best Grilled Cheese Ham Sandwich

What happens when you take a normal Grilled Cheese Sandwich and Hammerfy it? You get a grilled mushroom, onion, tomato, Swiss, rye, taste bud popping extravaganza of taste! Watch this video by campfire meals and you will want to make this sandwich right away,... -

Peanut Butter & Jelly French Toast

Enjoy this recipe from Mom's Very Best Recipes. - 26.5323

Apple Toast

GETTING READY: 1) Apples are chopped coarsely. MAKING: 2) The chopped apples are cooked along with honey and cinnamon in a pot. 3) The apples are cooked (for about 5 minutes) till they are tender and fragrant. 4) The bread slices are toasted and placed on... - 39.8842

Sesame Prawn Toasts

Dry the prawns on kitchen paper. Cut off the green part from the spring onions and discard. Place prawns, spring onions and salt in a food processor and blend until thoroughly chopped. Alternatively, you can do this by using a wooden board and a Chinese... - 38.1892

Spicy Oven-toasted Almonds With Tamari

The taste of almond nuts is brought out in the best possible manner in this Spicy Oven-Toasted Almonds With Tamari recipe. Spicy Oven-Toasted Almonds With Tamari is indeed an awesome "grab and go" recipe. You will love it! - 22.1549

Applesauce Toast

MAKING 1. In a pan melt margarine and combine with sugar, applesauce, cinnamon and nutmeg. 2. On each bread slice, spread some of the mixture and toast in the oven or under the broiler. SERVING 3. Serve crisp with desired garnish or with favorite beverage. - 33.27

Eggnog French Toast

Place bread in single layer in shallow dish. Pour eggnog over bread. Let stand, turning bread once, until eggnog is absorbed, about 5 minutes. In large skillet cook slices in butter until golden on both sides. Sprinkle with cinnamon and confectioners'... - 34.5225

Warm And Spicy Cinnamon Toast

Whether you are looking for simple ideas for a quick Sunday brunch or just a tasty treat to grab while on the go, Betty’s cinnamon toast perfectly fits the bill. Warm and spicy, cinnamon spiced toast makes for a flavorful addition to your weekend brunch as... - 91.3605

Pumpkin French Toast

Healthy breakfast recipe coming right at you from the kitchen of chef Janalyne. Check out the video of this yummy and healthy Pumpkin French Toast. A great breakfast recipe to start your day with. - 98.3545

Orange French Toast

If you love to have delicious & classy breakfast in the morning, you should definitely try out this Orange French Toast. Watch this video and learn how to prepare this special breakfast. The orange really zings up the taste. Bon Appétit! - 149.022

Toasted Coconut Pear Bread

Heat oven to 350°F. Toast coconut for 5 to 7 minutes, stirring once. Grease bottom only of 9x5 or 8x4-inch loaf pan. In large bowl, beat sugar, pears, vanilla and egg until well mixed. Lightly spoon flour into measuring cup; level off. Add flour, baking... - 37.5265

Matcha Toast : A Perfect Valentine Dessert

Valentine Day is coming and preparing Matcha toast would be the perfect idea. This is the perfect dessert where you will get the amazing taste of green Matcha tea powder. Check out the recipe. -

Challah Bread French Toast

First, let's make clarified butter. Clarified butter is unsalted butter with the milkfats removed. It has a more buttery flavor, plus it lasts for months in the fridge and will not burn when frying. Take butter, cut into pats, and melt in a small saucepan... - 45.6429

Kevin Woodford's Casserole Of Wild Mushrooms In A Meaux Mustard Sauce, Served On Toasted Muffins

GETTING READY 1) Preheat oven to temperature of 350 degrees. MAKING 2) Make a bowl by scooping out the center of the muffin. Put aside. 3) In a frying pan, melt a little butter and add the garlic, onions, some chervil and peppercorns. 4) Add the mushrooms,... - 47.3364

Zesty Pan Toasted Crackers

MAKING 1) In a non-stick frying pan, add butter to melt over heat. 2) Add crackers to the hot butter. 3) Heat the pan and coat the crackers with hot butter by thoroughly shaking the pan. 4) Season the crackers with celery or onion salt. SERVING 5) Serve the... - 30.4393

Venison Tenderloin Over Garlic Toast

A venison appetizer for a change? This is a simple recipe, that calls for lightly seared venison topped over garlic-herb toast. Some good tips to work with the venison, so listen closely. - 115.864

Toasted Orzo With Phylly Rice

For all those who want to cook something special tonight, watch this video to know about an interesting beef recipe. Bon Appetit! -

Mushroom Woodchuck

Melt butter; add flour and blend. Stir in milk. Cook until thickened and cool. Add grated cheese, mushrooms, green pepper, eggs, and pimiento and seasonings. Serve on toasted English muffins or on chow mein noodles. - 27.6619

Guacamole

MAKING 1. In a large bowl, mix all the prepared ingredients together FINALIZING 2. Spoon into a serving dish before serving SERVING 3. Serve with hot toast. - 34.0047

Salami Ciabatta Rolls

1. Split the rolls and lightly toast them. Spread lightly with butter. 2. Divide the salami, tomatoes and flat leaf parsley between the rolls. Season with pepper, if using, then wrap securely. 3. Put 2. rolls in the lunchbox and keep the other 2 rolls in the... - 20.9103

Independence Day Pizzas

Split English muffins in half and lay, cut side up, on a 12- by 15-inch baking sheet. Broil 4 to 6 inches from heat until lightly toasted, then turn muffins over and toast other side, about 4 minutes total. Next, with cut sides up, evenly cover each half with... - 21.0892

Mushroom Newburg

Cook mushrooms in butter in a large skillet over medium heat, stirring constantly, until liquid evaporates and mushrooms are tender. Add sherry and next 3 ingredients; cook until almost all liquid evaporates. Add half-and-half; simmer 5 minutes, stirring... - 36.5204

Artichokes With Croutons

Cook artichoke hearts according to package directions. Drain well; pour Lemon-Butter Sauce over. Meanwhile, toast bread cubes in butter; sprinkle over artichoke hearts. - 18.2222

Sugared Almonds

MAKING 1) In a bowl, blend together almonds, essence and milk. 2) Take an ovenproof dish and put the just-moistened almonds on it. 3) Coat with sugar and grill under low heat until brown, shaking them often. SERVING 4) Serve with coffee when cooled. - 29.1987

Asparagus Elegante

In a 1 1/2-quart casserole place frozen cut asparagus. Micro-cook, covered, till asparagus is tender, about 10 minutes, stirring twice. Drain thoroughly. Season asparagus to taste with a little salt and pepper. Gently stir drained sliced mushrooms, butter or... - 34.7771

Cheese Toasties

Mix grated cheese with mustard, top milk and salt. Split buns in half, toast or not as desired, and spread cut surfaces with butter and cheese mixture. Place under the broiler and toast until cheese is puffy and golden brown. Garnish with hot bacon, a tomato... - 31.6148

Mexican Almonds

MAKING 1. In a shallow baking pan, melt butter/margarine, add almonds and stir 2. Bake them in for fifteen minutes at 350°F until well toasted, sprinkle chilli powder and garlic salt and toss to coat well 3. Bake for another ten minutes, spread on a paper... - 30.0086

Chicken Salad And Egg Club

MAKING 1) In a mixing bowl, combine chicken, celery, onions, dressing and chill in a refrigerator. 2) Arrange the lettuce on 2 slices toast. 3) Spread with the chicken mixture. 4) Top each with slice toast, additional lettuce, tomato and egg slices. 5) Top... - 41.6167

Tomato Clubs

1 Peel tomatoes and cut out stem ends; cut each into 3 thick slices, keeping slices in order. 2 Combine sugar, salt and pepper in a cup. Cut cheese slices into 1/4-inch-wide strips. 3 Toast bread; trim crusts, then spread toast with mayonnaise or salad... - 31.0442

Meatball Hoagie

Combine meat, 1/4 cup spaghetti sauce, and next 3 ingredients; stir well. Shape mixture into 48 (1-inch) meatballs. Place on a broiler pan coated with cooking spray. Broil 5 1/2 inches from heat (with electric oven door partially opened) 10 minutes or until... - 37.7161

Gourmet Sauced Steaks

Broil steaks or meat patties. Combine gravy and soy sauce; heat, stirring often. Stir in toasted almonds. Serve sauce over steaks or meat patties, and over potatoes or fluffy cooked rice. - 26.7347

Four Star Sandwich

Arrange bacon strips on rack in shallow pan, with fat edge of each strip slightly overlapping lean of next strip. Bake in hot oven (400°) 12 to 15 minutes, or till of desired crispness. Ten minutes before bacon is done, add tomato slices to rack. Meanwhile,... - 34.939

Asparagus Cheesewiches

Combine cream cheese, garlic salt, oregano, and dash pepper; spread evenly on muffin halves. Place in a 13x9x2-inch baking pan. Top each with a tomato slice and 3 or 4 asparagus spears. Cover pan with foil. Bake at 375° for 25 minutes. Uncover and top with... - 38.5682

Chicken Salad Burgers

Combine French dressing, chicken, green pepper and celery. Add salt and lemon juice and stir. Cut buns in half. Spread a paper towel on a baking dish and place the bottoms of 4 buns on it. Put one eighth of the mixture on each bun and cover with top of... - 35.4152

Itsy Bitsy Burgers

1. Mix ground beef and seasoned salt lightly in a small bowl; shape into 40 one-inch patties. Place in layer in a shallow baking pan. 2. Bake in moderate oven (375°) for 10 minutes. 3. Cut each cheese slice into 8 squares; place one over each meat patty.... - 31.5794

Buckingham Eggs

Buckingham Eggs has a terrific taste. The eggs and cheese gives the Buckingham Eggs a majestic taste. Buckingham Eggs is inspired by restaurants internationally. - 32.2347

Eggs Blackstone

This Eggs Blackstone makes a delicious breakfast ! Crispy bread toast topped with poached egg and tomato garnishing can be truly incredible ! Just try and let me know if you like this Eggs Blackstone. - 32.8609

Aduki Burgers

Soak the beans overnight or during as much of the day as you can manage. Pressure cook for about 15 minutes with just enough water to cover them plus the oil, or cook for 60-90 minutes on the top of the cooker with plenty of water and the oil. Drain well,... - 46.1076

Zuppa Pavese

Zuppa Pavese is easy to make recipe. Zuppa Pavese get its taste from chicken broth mixed with bread and eggs. Zuppa Pavese is inspired by many food chains worldwide. - 27.1599

Pizza Rounds

1. Preheat oven to 400°F. 2. In medium bowl, combine all ingredients except English muffins. Spread mixture evenly on each muffin half; place on nonstick baking sheet. Bake until cheese is melted, about 5 minutes. - 25.8737

Butterscotch Souffle

Coat bottom of a 1 1/2-quarr souffle dish with cooking spray,set aside. Combine milk and cornstarch in top of a double boiler, stirring to blend. Place over boiling water and cook, stirring constantly, until slightly thickened. Add butterscotch morsels,... - 39.2422

Deviled Cheese

Devilled Cheese is a tasty and addictive bread spread which brings together a lovely combination of flavors. You will definitely love having these yummy Devilled Cheese on your toasts in the mornings! Try them! - 29.9237

Rarebit Sauce

Melt butter or margarine in small saucepan, and add flour and milk. Cook until smoothly thickened; then stir in cheese. Heat until cheese melts, and stir in beer. Season to taste. Makes approximately 1 cup sauce. - 25.762

Bacon-bleu Cheese Hors D'oeuvre

Bacon-Bleu Cheese Hors D'Oeuvre has a sole taste. The bacon and melba toast gives the Bacon-Bleu Cheese Hors D'Oeuvre a different taste. Bacon-Bleu Cheese Hors D'Oeuvre is inspired by restaurants internationally. Must try it. - 30.8795

Sausage Dressing

In 3-quart oblong glass baking dish, combine sausage, onions and celery. Microwave at HIGH (10) 7 to 8 minutes until sausage is brown and vegetables are tender. Drain and return to casserole. Insert metal accessory rack. Preheat oven to 300 °F. Add... - 38.2757

Double Decker Sandwiches

Toast bread on both sides. Spread a little mustard on one piece of toast, place slice of cheese on top, and return to grill for a few minutes. Meanwhile, spread second piece of toast with tomato chutney, cut second slice of cheese diagonally into four and... - 27.7054

Enchilada

Put all ingredients (except cheese and toast) in saucepan and simmer for 15 minutes. Dip toast in mixture and moisten both sides. Put coated toast in small ovenproof serving dish and top with shredded cheese and remaining sauce. Bake at 350° F. for 15 to... - 27.8174

Cheese Buns Deluxe

Combine first 6 ingredients; mix well. Spread on toasted bun halves. Broil 4 inches from heat till cheese is bubbly, 1 1/2 to 2 minutes. - 30.1685

Coconut Cheese Bites

Coconut Cheese Bites is an amazingly irresistible cheese snack recipe that you can prepare effortlessly. Try this deadly combination of coconut and cheese; I am sure you will get a huge fan following for this one! - 29.8274

Luncheon Cheese Dreams

1. Mix ground beef lightly with salt and pepper; shape into 6 patties about 1 inch thick. 2. Broil, 4 inches from heat, about 6 minutes; turn; broil for 3 minutes. Top each with a tomato and bacon slice; broil 3 minutes longer for medium or until meat is done... - 24.5501

Chocolate Bombe

Chill a 1 qt. (1 L) metal mold in the freezer. With a chilled spoon, quickly spread chocolate ice cream over bottom and sides of mold. Freeze firm. Stir the vanilla ice cream just to soften. Quickly spread over chocolate layer, covering completely. Freeze... - 30.8559

Turkey Leftover Buns

Place bottom half of buns on paper towel lined tray or plate big enough to hold 6 filled buns. Mix together remaining ingredients; spread on buns. Cook in Radarange oven 3 minutes. Add tops to make 6 "bunwiches." - 31.9494

Spread A Burger

Combine 1/3 cup soup with remaining ingredients except buns and cheese. Spread mixture evenly over bun halves; cover edges completely. Broil 4 inches from heat for 5 minutes or until done. Top with remaining soup and cheese. Broil until cheese melts. - 32.5619

Taco Popcorn Snack

Pop the popcorn in a heavy skillet or saucepan over medium-high heat, using no oil. Be sure to cover pan and shake constantly until all the corn is popped. Combine popped corn and cereals in a 13 x 9 x 2 inch baking pan. Heat in a 300° oven about 5 minutes... - 30.2567

Savory Grapefruit Jelly

Savory Grapefruit Jelly is a wonderful fruit spread. You can serve this lovely jelly to your family for a nice homely breakfast with toasts, trust me they will love it. Try the Savory Grapefruit Jelly ! - 42.5461

Fresh Mushrooms In Sour Cream

The fresh mushrooms in sour cream is one of my favorite mushroom preparations that can be served as a snack. Cooked with onions and flavored with lemon juice and dill, the fresh mushrooms in sour cream are best served on melba toasts. - 35.0359

Basic Crostini

Italian food rules the world due to its simplicity and this basic crostini recipe justifies that. Watch the recipe video to find out how a simple bread can be converted into a little bunch of crisp goodies which can be had with an array of toppings and dips. - 126.321

Barbecued Sesame Salmon

Barbecued Sesame Salmon is a recipe which you will simply love. An effortlessly prepared recipe; the Barbecued Sesame Salmon is a dish that you would love to serve at coming party! - 42.0846

Sesame Butter

This Sesame Butter is by far the best of its kind I have ever had. Incredibly delicious and lusciously inviting, make sure you try out this easy and simple Sesame Butter, because this can be a sure short cut way to win your the hearts of your loved ones! - 21.5516

Welsh Rabbit

Melt butter. Add cheese and stir constantly until melted to consistency of cold molasses. Add ale and seasonings. When mixture bubbles all over, drop in toast slices, one at a time. Turn toast over with fork and spoon and serve while piping hot. - 35.3583

Chocolate Almond Frosting

This chocolate almond frosting is nothing but awesome. The combo of chocolate and almonds here, is truly heavenly. Serves you best if your purpose is entertaining! - 21.7

Rocket And Tuna Salad

In a hot pan, heat 1 tablespoon of the olive oil. Now sear 2 of the tuna steaks for 1 minute on each side. Cook the remaining 2 steaks in the same way and set them all aside. They will be rare, but this is the best way to eat fresh tuna. In a bowl, whisk the... - 38.3813

Open Sandwich My Way!

Baked Beans have been a camping favorite, it seems, from the beginning of time…..but with this recipe, we take them to a whole new level. An Uncle of our’s introduced it to our family years ago and with a few tweaks and changes, it has been our family... - 57.6257

Hazelnut Cheese Wafers

Hazelnut Cheese Wafers is indeed the best pick for kids. The recipe is rich with the flavored of smoked cheddar cheese, cayenne pepper and toasted hazelnuts. Quite an crunchy-n-yummy treat it is. - 36.4348

Broiled Liver And Watercress Sandwich Platter

This Broiled Liver And Watercress Sandwich Platter is a hungry person's divine gift ! Yes, you are going to agree with me when you dig into one ! Try out these for any meal with some savory sauces poured over and enjoy ! Don't for get to tell me all about... - 35.8643

Aspic Fingers

Making aspic fingers is a troublesome rather than difficult task. Either butter the bread, or toast and spread with butter or one of the flavoured butters used for piping. Arrange the topping on the toast or bread. Make the aspic jelly and allow it to become... - 34.1057

Compote Of Winter Fruits

MAKING 1. Remove the stems of figs and halve them if they are too large. 2. Take a medium saucepan and add 3 cups of water add figs and apricots into it. 3. Boil the mixture and add sugar to it. Stir the mixture until the sugar dissolves. 4. Cook at low... - 46.844

Red Caviar

Red Caviar is a simple and delicious seafood appetizer that will addict you in no time! For me, the Red Caviar always comes in handy especially when I have a grand dinner planned! It creates the best impression ever! - 33.9489

Orange Conserve

Yummy, aromatic and tasty the Rhubarb Bread is simply the best! This delicious bread is a family favorite too. Try this wonderful Rhubarb Bread recipe. - 35.5398

Hitsumabushi With Frozen Roasted Unagi

Looking for a great Japanese main dish?? This Japanese delicacy is worth a try. The mouth watering taste of rice with roasted fresh water eel is sure to cast a spell on you. Surprise your family with this traditional Japanese recipe. - 145.698

Green Beans Risi

GETTING READY 1) Wash and drain the green beans. 2) Wash, drain and boil the rice. MAKING 2) In a saucepan, add the margarine. 3) As the margarine melts, add the green beans and saute till done. 4) Sprinkle salt and pepper and add the cooked rice mixing it... - 44.3944

Nor Your Mother's Green Beans

Toast the pine nuts for about 10 minutes or until golden brown. While the nuts are toasting, bring the water to a boil in a small saucepan, and remove and discard the ends of the green beans. Ease the beans into the boiling water and cook them for about 3 to... - 39.8767

Lyonnaise Green Beans

French cut the beans. Simmer covered in a small amount of salted water until tender. Drain and keep hot. Saute chopped onion in hot butter until delicately browned, add seasonings and pour sauce over hot beans in a serving dish. Sprinkle with almonds. - 28.707

Lyonnaise Green Beans

French-cut the beans. Simmer covered in a small amount of salted water until tender. Drain and keep hot. Saute chopped onion in hot butter until delicately browned, add seasonings and pour sauce over hot beans in a serving dish. Sprinkle with almonds. - 25.3298

Peanut Butter Broil

Mix together beans, rhubarb, onions, and mayonnaise. Toast bread lightly; spread with butter and peanut butter. Layer on bean mixture. Sprinkle cheese over each sandwich and top with bacon. Broil for a few minutes until piping hot and cheese is melted. - 30.7751

Green Beans Risi

Cook frozen green beans according to package directions, or heat canned beans. Drain and set aside. In a saucepan over medium heat, melt margarine. Stir in beans, rice, scallions, lemon juice and pepper. When heated thoroughly, turn into a serving dish and... - 32.074

Good Meat Loaf Made With Turkey

Combine turkey with 1 cup of tomato sauce and rest of the ingredients. Shape into loaf. Put in a loaf pan coated with cooking spray. Brush top with remaining tomato sauce. Bake at 350 degrees for 1 hour. Let stand in pan for 10 minutes before removing and... - 38.7531

Basil Green Beans

Cook green beans, covered, in a small amount of boiling salted water for 4 minutes; drain. For sauce, stir together yogurt and cornstarch. Stir in milk and basil. Set aside. Preheat a wok or large skillet over high heat; add cooking oil. (Add more oil as... - 42.2863

Green Beans Almandine

MAKING 1. In a small microwave proof dish or bowl, combine butter and almonds. 2. Lightly brown the almonds by cooking them in the microwave for 3 to 3 ½ minutes, stirring after 2 minutes. Remove and set aside. 3. In a 2-quart shallow microwave dish or... - 37.4681

Lebanese Fish Tagine

Here is an impressive video Lebanese fish tagine is an excellent way to prepare fish with a great Mediterranean taste. The creamy tahini sauce and sweet caramelized onions are complimentary to the fish. This incredible video is a must watch! - 126.532

Apple Rarebit

Make the toast on the grid of your grill pan and spread the apple with a little butter and toast at the same time. Butter the toast and put the apple rings on top. Blend the cheese with butter mustard, seasoning and milk. Spread over the apple rings on ... - 28.1364

Frenched Sandwiches

Make sandwiches with cream cheese. Dip in a mixture. Fry like French toast. - 22.8103

Asparagus Rarebit

Drain asparagus well and add to hot Cheese Sauce. Serve over toast. Garnish with a sprinkling of paprika. - 15.1669

Uma Bean Rarebit

Melt fat in a saucepan. Add mashed beans, onion, green pepper, milk, and seasonings. Heat thoroughly. Add cheese; stir until melted. Serve at once on crackers or crisp toast. - 30.3562

Marmalade Ice Cream

Day or so before serving: 1. With large ice-cream scoop, scoop out 12 vanilla ice-cream balls; place on chilled cookie sheet; cover with foil; freeze until needed. 2. Prepare Toasted Coconut. Just before serving: 1. Arrange ice-cream balls in serving dish. 2.... - 25.1123

Ham And Applewiches

Place ham on waxed paper in microwave oven; top with apple rings. Micro-cook, covered, till hot, 1 to 1 1/2 minutes for four ham slices, or 30 to 45 seconds for one. Uncover; top each with 2 half slices cheese. Cook till cheese melts, about 1 minute for four... - 27.1161

Santa Monica Sandwich

Place 2 to 4 halves of bacon between sliced turkey on each piece of toast. Top with Avocado Sauce and orange sections. - 21.3277

Garbanzo Sesame Spread

Puree first 7 ingredients in blender or processor. Transfer to bowl. Cover and refrigerate at least 30 minutes. Garnish with cilantro or parsley. Serve spread with toasted pita wedges. - 35.0291

Asparagus Divan

GETTING READY (1) Preheat broiler. MAKING (2) In a shallow roasting pan, arrange the toasts and top with hot asparagus tips (3) Stir wine into sauce and pour to coat the asparagus. (4) Sprinkle Parmesan. (5) Place pan under the broiler 4-inches from the... - 37.6931

Tapenade Dip

Put olives, anchovies, capers, lemon juice, brandy and mustard in a blender or food processor; process until a smooth paste forms. Continue to process the paste while gradually adding olive oil in a steady stream to give a smooth consistency. Spoon dip into a... - 28.8561

Bandit's Salsa

MAKING 1. In a small bowl mix all the ingredients 2. Cover and refrigerate for 30 minutes to chill before serving. SERVING 3. Serve the salsa cold with choice of crackers, tortilla chips or toasts. - 33.5907

Bratwurst Sandwiches

Place bratwurst links in large saucepan. Combine snipped sauerkraut, beer, instant minced onion, and caraway seed. Spoon mixture over sausage links. Cover; simmer for 30 minutes. Place bratwurst links in toasted frankfurter buns; spoon sauerkraut mixture over... - 28.1617

Garlic With Fruit

Puree garlic and almonds, combine with bread and saute in oil until golden. Add stock, salt and pepper and cook 10 minutes. Puree and cool. Add wine, chill and adjust seasonings to taste. Garnish with melon balls, grapes and ham and pass toasted almonds. - 31.9594

Burgers Extravaganza

In bowl combine egg, water, bread crumbs, oregano, fennel, garlic salt, onion salt, and pepper. Add ground beef and sausage; mix well. Form into 8 patties, 1/2 inch thick. Grill burgers over medium coals for 6 to 7 minutes. Turn and cook 6 to 7 minutes... - 31.5388

Parsnip Stew

MAKING 1) In a large pan, boil the parsnips and potatoes in water until tender. 2) Cook the salt pork until brown and add alongwith its fat and milk into the cooked vegetables . 3) Bring to a boil, then stir in the flour mixed with a little cold water and... - 29.9595

Eggs Beans And Frankfurters

GETTING READY 1. Preheat the oven at 355°F. 2. Take out the beans and frankfurters from the tin. MAKING 3. Take a 1-pint pie or baking dish and butter it properly. 4. Make two hollows using a spoon and crack eggs into each. Season well. 5. Place the dish... - 31.4663

Salmon Mephisto

MAKING 1) In a saucepan, mix together onion flakes, garlic powder, pepper sauce and tomato juice. 2) Simmer the mixture until shrink to about half its quantity. 3) Stir in the salmon and capers, heat thoroughly. SERVING 4) Place one toast per serving... - 36.2109

Salmon Rarebit

Melt cheese over boiling water, blend.4n tomato puree and seasonings gradually. Add eggs to milk and stir slowly into cheese mixture. Add salmon broken into large pieces and heat 5 minutes. Serve on hot toast, for 6. - 33.2351

Turkey-salsa Burgers

To make the salsa, in small bowl, combine the avocado, 1/4 cup prepared salsa, sour cream, and chili pepper; mix thoroughly, cover, and refrigerate until ready to serve. To make the burgers, in a medium bowl, combine the ground turkey or chicken breast with... - 34.4699

Plum And Almond Flummery

MAKING 1. In a small bowl, blend together the arrowroot and a little milk 2. To this, add the rest of the milk, just enough sugar ground almonds and almond essence 3. Pour all these into a saucepan and bring it to a boil 4. When it begins to boil, turn down... - 39.6565

Eggs Dorado

In a bowl, mix tomatoes with chili powder, cheese and eggs. - 20.9944

Cheese Pots

Place the Stilton and butter in a bowl and beat until thoroughly blended. Beat in the Cheddar cheese and milk. Add the garlic, chives and salt and pepper to taste. Divide the mixture between 2 small serving pots or dishes and chill before serving. Garnish... - 29.6152

Stars And Stripes Burgers

Put beef in a large bowl. Add onion, garlic, catsup, Worcestershire sauce, salt and pepper. Knead until well blended. Shape meat into 6 patties. Put patties in a hinged wire grill and place on barbecue over a solid bed of glowing coals. Cook for about 6... - 32.0597

Salmon Rarebit

1. Melt cheese in top of double boiler over simmering water. 2. Blend in the tomato puree, salt, mustard and Worcestershire sauce gradually, stirring constantly. 3. Combine eggs with milk and stir slowly into cheese mixture. 4. Add salmon, separated into... - 30.5806

Guacamole

GETTING READY 1) Cut the avocados in half and remove the stones. MAKING 2) In an electric blender, put the avocado with garlic, onion, and tomatoes. ... - 45.9317

Rich Guacamole

MAKING 1. Halve the avocadoes and remove the stones. 2. Scooping the flesh out, sprinkle a little lemon or lime juice to prevent discoloration. 3. Into a mixing bowl coarsely mash the avocado flesh and the remaining lemon or lime juice. 4. Add the garlic,... - 38.1596

Mushroom Scramble

1. To make filling, place bacon in a microwave-safe dish and cook on HIGH (100%) for 1 minute. Add eggs, butter, milk, chives, parsley and black pepper to taste and mix to combine. Cook on HIGH (100%) for 3-4 minutes, stirring with a fork every minute. 2.... - 35.3712

Fruit Flower

Combine buttermilk, sugar replacement and cornstarch in small saucepan. Cook and stir over low heat until thickened. Toast hazelnuts and process them in blender or food processor until they are fine crumbs; reserve. Peel, pit and slice peach and plums. Dip in... - 38.6937

Spring Salad Bowl

Combine greens, carrot curls, and onions. If desired, stuff 12 pitted ripe olives with 12 toasted blanched almonds; add. Toss with French Dressing. - 21.6808

Cheese Mountain With Jezebel Sauce

Cheese Mountain with Jezebel Sauce combines the richness of fruits with the subtleness of cream cheese. The cheese mountains with jezebel sauce tastes best with crackers or melba toast rounds. Quite an easy dish to try as an appetizer. - 36.1028

Salmon Carpaccio

MAKING 1)Using a knife, cut salmon into paper-thin slices (18 slices in total). 2)Upon each chilled plate, place 3 salmon slices. 3)Over the salmon, scatter 2 teaspoons olive oil and dust pepper over it. 4)Scatter 1 teaspoon capers along with brine above... - 39.7745

Meatloaf Burgers

In medium bowl, combine the ground meats, bread crumbs, onion, ketchup, Worcestershire sauce, egg yolk, salt, and pepper; shape into 4 patties, each 1/2 to 3/4-inch thick. Season grill grates; preheat on HI for 5 minutes, then reduce to appropriate cook... - 34.3707

Hashed Turkey

Cut the turkey into neat pieces. Make turkey stock with water, turkey bones, vegetables, bouquet garni, seasoning. Melt butter in a saucepan, stir in flour, cook without browning for 3 min., stir in strained stock, boil 10 min., correct seasoning. Add pieces... - 24.4106

Hobo Stew

The hobo stew is a beef stew made wih vegetables and corn. Flavored with oregano and all spice, the hobo stew has vegetables in it and is thickened with flour. The hobo stew is best served with toasted bread. - 35.0212

Sausages In Jackets

Fry or grill the sausages until they are cooked. Drain well on kitchen paper. Spread each slice of bread with mustard and then with pickle. Place a sausage across one corner of each slice of bread and roll up. Secure with wooden cocktail sticks. Brush the... - 27.9238

Turkey Terrapin

Heat milk in top of a double boiler over boiling water. Cut eggs in half. Remove yolks. In small bowl mash egg yolks; add margarine, flour, allspice, and nutmeg; add to hot milk; cook until thickened and smooth. Chop egg whites and add to milk mixture with... - 33.3459

Individual Salmon Casseroles

GETTING READY 1) Preheat moderate oven (375° F.) 2) Grease 8 glass custard cups. Arrange salmon fillets lining the sides. Save any scraps left over. MAKING 3) Melt butter in a skillet and sauté mushrooms in it. 4) Stir in flour until smooth. 5) Gently add... - 41.6575

Calamari Stew

MAKING 1. Heat butter along with oil. Sauté in onions till soft. Mix squid and turning frequently, sauté for 5 minutes. Mix in all the other ingredients, excluding garlic toast and allow the mixture to simmer, covered, on minimum for 20 to 40 minutes or... - 38.4929

Guacamole Burgers

Preheat broiler. Mix together ground beef, crushed corn chips, milk, Worcestershire sauce, and onion salt. Shape into 5 patties. Broil beef patties 3 inches from heat for 6 minutes; turn and broil till done, about 4 minutes more. Meanwhile, combine avocado... - 35.9001

Denver Sandwich

Beat all ingredients together with fork in 1-cup measure. Pour onto small plate. Microwave 45 seconds to 1 minute on '8', or until egg is set. Place on toasted bun and serve. For ovens without solid state heat control, Microwave on HIGH, watch carefully. - 24.0219

Denver Sandwich

Put all ingredients except bread in 1-cup glass measure; beat with fork. Pour into microproof saucer. Cook on 60 (bake) 1 minute. Stir carefully. Cook on 60 (bake) 1 minute longer, or until set. - 25.0086

Denver Sandwich

Beat all ingredients together with fork in 1-cup measure. Pour onto small plate. MICROWAVE 45 SECONDS to 1 MINUTE on '8', or until egg is set. Place on toasted bun and serve. - 29.7487

Cheese And Walnut Fingers

Preheat the broiler to hot. Mix the cheese, nuts and seasoning and spread onto the toast. Cut each slice into three. Broil until lightly browned. - 24.8063

Healthy Tomatoes Garni

MAKING 1. Into a medium-size frying pan empty the tomatoes carefully and stir in onion, celery, green pepper, salt and pepper. 2. Add your favorite no-calorie sweetner as much equivalent to that of 1 teaspoon sugar. 3. Heat just to boil and using a slotted... - 39.9146

Gazpacho With Croutons

GETTING READY 1. Separate 1 tablespoon each of tomato, green pepper and cucumber, and keep aside. MAKING 2. In a large bowl, combine all remaining ingredients except toasted croutons for garnishing. 3. Using an electric blender, blend until... - 49.9816

Omelette

This vanilla omelet is a dessert omelet recipe! Unique and delicious, this vanilla omelet is baked dessert made with eggs, sugar and salt with a hint of added vanilla. Try this vanilla omelet once and wow your family at the dinner table. - 38.4501

Bratwurst Sandwiches

Bratwurst Sandwiches is packed with the flavors of bratwurst links,krauts and beer. This is an anytime sandwich and you can prepare with ease. Just check out the recipe of Bratwurst sandwich listed here. - 30.3065

Curried Ham

MAKING 1) In a large Dutch oven, melt butter and saute onion until tender. 2) Stir in flour, curry powder, and soup. 3) Gradually add milk and stir until thick and bubbly. 4) Stir in ham and sour cream and stir till heated through. SERVING 5) Garnish with... - 42.0352

Burgers Extravaganza

In bowl combine egg, water, bread crumbs, oregano, fennel, garlic salt, onion.salt, and pepper. Add ground beef and sausage; mix well. Form into 8 patties, 1/2 inch thick. Grill burgers over'medium coals for 6 to 7 minutes. Turn and cook 6 to 7 minutes... - 35.6258

Citrus Chicken Salad

Grate 1 teaspoon orange peel from 1 orange; set peel aside. Then peel oranges, removing white membrane, and slice oranges crosswise into thin wheels. Cover and refrigerate. Mix together chicken, celery, green onion, and green pepper. Combine sour cream,... - 40.619

Cheesecake

Place gelatin, lemon juice, peel, milk, and honey in an electric blender. Cover and blend. Add egg yolks and cream cheese and blend, covered, for 10 seconds. Add cottage cheese and ice. Cover and blend until smooth. Pour mixture intocrumb crust. Any leftover... - 37.3863

Onion Tuna Pate

MAKING 1) In the bowl, position the knife blade and add all the ingredients. 2) Process till all the ingredients have mixed well and are finely chopped. This process generally takes about 25 minutes. During the processing, it could be required to stir the... - 31.4195

Salmon Brochettes

1. Place the salmon in a shallow dish and sprinkle over the cornflour (cornstarch), and salt and pepper to taste. Add the beaten egg white and toss well to coat. Leave to chill for 15 minutes. 2. Thread the pieces of salmon on to 4 skewers, alternating the... - 38.3414

Gazpacho

Puree in blender chopped tomatoes; peeled, seeded and chopped cucumber; chopped onion; seeded and chopped bell pepper. Press through sieve to remove seeds. Puree bread crumbs, crushed garlic, olive oil, vinegar, salt and pepper. Blend into vegetable... - 47.8018

Gerussi Burgers

Mix all together, working in enough red wine to moisten well. Mold into large patties about 3/4 to 1 inch thick. Broil over hot coals. Serve with assorted sauces, toasted buns, potatoes or corn baked in foil and a large tossed salad. - 31.3861

Fish Rarebit

Preheat the oven to 375°F. In a large bowl, combine the flour, mustard, and pepper. Whisk in the beer and Worcestershire sauce, then stir in the cheese. Add the haddock, tossing well to coat; pour all into an ungreased 9 inch pie pan. Cover with aluminum... - 29.4277

Chilled Guacamole

Peel, halve and stone the avocados. Puree in an electric blender, with the garlic, onion, lime juice, Tabasco, tomatoes and parsley, until smooth. Season liberally with salt and pepper, add the chilli powder and blend again until thoroughly mixed. Pile into a... - 33.1886

Gazpacho

MAKING 1) In the container of electric blender add all ingredients and blend until coarsely done for about three seconds. 2) Transfer into a bowl and chill until serving time. SERVING 3) Serve with toasted whole wheat croutons. - 38.0871

Curried Eggs On Asparagus

Heat butter in saucepan. Add onion and cook gently, stir for 3 minutes. Sprinkle in flour, curry powder, salt and pepper and cook gently, stir for 3 minutes more. Remove pan from heat. Add milk and chicken stock all at once, stirring to blend. Return to... - 43.0905

Hazelnut Ice Cream

GETTING READY 1) Preheat the oven to 350°F. MAKING 2) On a baking sheet, spread the hazelnuts out evenly. Toast for about 10 minutes. 3) Let the hazelnuts cool down slightly before rubbing off their skins between your palms. 4) Grind the nuts. 5) In a bowl,... - 34.99

Ground Nut Salsa

Toast the chiles together and rehydrate them in 3 cups of warm water. Drain the chiles, reserving 2 cups of the water, and transfer to a food processor or blender. If it is not bitter, add the reserved chile water; otherwise, add 2 cups plain water. Add the... - 34.8254

Sandwich Souffle

GETTING READY 1) Preheat oven to 350°F. 2) Arrange ham slices on the toast. MAKING 3) In a bowl, beat egg white until foamy and fold in mayonnaise. 4) Smear the mayonnaise mixture over ham. 5) Place the toast on a baking sheet. 6) Bake open sandwiches in... - 39.806

Simple Roasted Chicken Salad

Roasted chicken salad makes for a delicious one-plate dish, especially on hot summer noons. Packed with dollops of mayo, crunchy pecans, and pleasantly flavored additives, roasted chicken salad makes for a refreshing change from the regular green fare. Sarah... - 108.461

Denver Sandwich

Satiate your hunger with this incredibly tasty Denver Sandwich next time you are famished ! Dig into this crunchy toasted hamburger roll with a delicious mixture of peppered scrambled eggsand sauteed onions poured over and tell me what you think about it !... - 32.4592

Denver Sandwich

In skillet cook onion and green pepper in butter till tender. (Electric skillet 300°.) Combine eggs, ham, milk, pimiento, dash salt, and dash pepper. Pour into skillet with onion mixture. Reduce heat (220°). Cook slowly, lifting and folding occasionally,... - 35.1962

Cheese Dreams

Preheat broiler. Fry bacon until it begins to curl and turn golden; drain on paper toweling. Toast bread in broiler 4-5" from heat 3-4 minutes until golden brown; turn and toast 1 minute on second side. Butter lightly toasted sides, top with cheese, a... - 31.8654

Hamburgers

Mix minced beef lightly with seasoning and onion. Too much handling causes meat juices to run out more freely and escape in cooking. If thick hamburgers are desired, form into four large patties, shaping meat lightly and quickly. Divide mixture into eight... - 33.306

Michael Van Straten's Courgette Pasta

MAKING 1) Boil a large pan of water and add the pasta, salt and oil. 2) With a fine grater, grate the courgette. 3) Once the pasta has been cooked as per the instructions on the package, drain it and immediately transfer to a hot dish. 4) Add the butter,... - 39.3396

Smoked Trout And Lemon Pate

MAKING 1) Clean the fish and remove the skin and bones and flake the flesh. 2) In a blender, add the fish, lemon rind and juice, and cheese, and work till a smooth paste. 3) Add into a bowl and stir in the parsley, chives, salt, and pepper. SERVING 4) Add... - 39.5579

Burgers Milanese

1. Shape ground beef into 8 pat ties about 3/4-inch thick; place in a shallow dish. Pour salad dressing over; turn patties to coat well with the dressing; chill, turning several times, about 15 minutes to season. 2. When ready to cook, remove patties from the... - 24.4364

Duck With Almonds

GETTING READY 1) Make small chunky pieces out of the duck. 2) In a bowl, combine duck with ginger and garlic. 3) Drizzle 1 tablespoon of oil. Cover the bowl and marinate in refrigerator for 30 minutes. 4) In a bowl, add warm water to soak the mushrooms for... - 46.733

Ham And Salsa With Zucchini Planks

For salsa, combine grapefruit, orange, pineapple, green onion, sweet pepper, chili pepper, and honey in a small mixing bowl. Cover and chill the mixture up to 2 hours. Trim fat from ham. Slash edges of ham at 1-inch intervals. Brush zucchini with the oil; set... - 41.3064

Burgers Milanese

MAKING 1) Take the ground beef and shape them into 8 patties of about 3/4 inch thickness. Place them in a shallow dish. 2) Pour salad dressing over the patties and turn to coat evenly on all sides. Refrigerate and keep turning several times, about every 15... - 31.8683

Almond Noodles

Cook noodles. Microwave (high) butter, oil, garlic, and parsley. Blend with noodles. Pepper to taste. Add sesame seeds, almonds, and cheese. Toss well to blend. - 28.9016

Carrot Fingers

Combine carrot, cheese, butter, coriander leaves and seasonings in a bowl. Gently make three horizontal slits on the sliced bread and toast them. Spread carrot mixture evenly on the toast. Cut each slice into three strips and place on baking sheet. Place the... - 30.3277

Herb Pipian Salsa

Place all the ingredients in a food processor or blender and puree until smooth. - 28.3263

Simple Egg Sandwich

Eggs are a great way to treat yourself to low-calorie proteins. Cook eggs to make a yummy, quick sandwich. When looking for a quick fix way to appease your gut, this quick sandwich could come to your reuse. Follow the recipe and get making this lip-smacking... - 96.8522

Cheese Buns Deluxe

Combine cheese, mayonnaise or salad dressing, olives, onion, and curry powder; spread on toasted bun halves. Broil 4 inches from heat for about 2 minutes or till cheese melts. - 21.0801

Coffee Tortoni

Beat egg whites until frothy. Beat in sugar about 1 tablespoon at a time. Add coffee powder and beat until stiff and satiny. In separate bowl, whip cream with vanilla or rum until thick, but still frothy. Fold into egg white mixture and add toasted... - 27.1091

Denver Sandwich

Denver Sandwich has an exceptional taste. The buns and ham gives the Denver Sandwich a bracing taste. - 25.0122

Sesame Nut Butter

Toast sesame seeds in a heavy skillet over medium heat, stirring constantly, until golden brown. Quickly remove seeds from skillet to prevent burning. Combine cashews and sunflower seeds in a blender or food processor. Process on high speed until... - 24.9877

Spicy Almonds And Cashews

In a small heavy skillet melt the butter over moderately low heat, add the cumin, the chili powder, the cayenne, the salt, and the paprika, and cook the spices, stirring, for 30 seconds. Add the nuts and stir them to coat them well. Transfer the coated nu - 25.3596

Orange And Banana Salad

1. Grate the rind from one of the oranges. Remove all the rind and pith from all three oranges and slice, removing the pips. 2. Peel the bananas and slice. Arrange the fruit in a serving dish. 3. Mix the yoghurt with the grated orange rind and honey, then... - 26.3339

Glazed Butterfly Chicken

Make Curry-Fruit Glaze and set aside until needed for further use. Cut away rib bones from chicken with sharp knife or scissors, leaving the 1/4-shape bone at neck. Melt butter or margarine in a large shallow baking pan; stir in ginger. Roll chicken in... - 31.5796

Omelette

GETTING READY 1. Preheat the oven to 400° F to 450° F MAKING 2. In a large bowl, blend the flour and butter to make a paste. 3. Gradually stir in milk to make a smooth sauce. 4. Season sauce with salt and pepper. 5. Fold the egg yolks into the sauce. 6.... - 39.3734

Mountain Burgers

Thoroughly combine meat, rolled oats, catsup, milk, mustard, egg, and seasonings; shape in 4 burgers. Grill over hot coals about 8 minutes; turn; top each with an onion slice and a mound of pickle relish; cook 7 minutes more or till done. Place on toasted... - 31.22

Almond Turkey With Peas

Spread almonds in a shallow pan; toast in a 350° oven until lightly browned (about 5 minutes); set aside. Place wok on medium heat. When wok is hot, add butter. When butter has melted, add mushrooms and stir-fry until golden and limp (about 3 minutes). Add... - 39.5204

Gluten Free Vegetable Pasta

Are you a fan of Italian cuisine? Treat yourself to this delicious Gluten Free Vegetable Pasta recipe. The recipe never fails to impress as a main dish. Try this vegetarian delicacy in your own kitchen today. - 83.5677

Nutty Almond Pineapple Blend

Put all the ingredients in a blender or food processor and puree. - 15.5232

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