Best Sugar Free Fudge Recipes

Enjoy our collection of Best Sugar Free Fudge recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for Best Sugar Free Fudge recipes.
SL: 242
Sugar-free Oat Cakes

Combine margarine, rolled oats, flour, salt and baking powder in mixing bowl and rub them into crumbs between hands. Add milk and cheese. Mix lightly to combine. Roll out 1/2 inch thick and cut with cookie cutter. Bake on a greased cookie sheet at 350°F... - 38.5552

Raw And Sugar-free Toffifay Candy

A raw and gluten-free version of Toffifay candy made at home? Hey Raw-foodies, this is something you should not miss, for anything in the world. This is a culinary invention that is pure genius. You have to watch and learn how to make this awesome raw and... - 99.271

Best Fudge Sauce

Combine sugar and cocoa; stir in milk. Add whipping cream, corn syrup, and butter; mix well. Cook over medium heat, stirring constantly, just until mixture comes to a boil. Reduce heat, and simmer 10 minutes without stirring. Remove from heat; stir in vanilla. - 23.3734

Best Fudge

My wife likes this Best Fudge recipe. Whenever my son gets annoyed, my wife uses this Best Fudge to delight him. The interesting fact about this dish is that the very mention of it delights my son. It is absolutely delicious.So this dish brings joy to my... - 43.6833

Gluten Free Walnut Chocolate Fudge

The Holidays are almost here and you will love this Gluten Free Walnut Chocolate Fudge. It is so rich and so delicious that the everyone will be ready to gobble it down. So without much ado, watch and learn how to make this luscious fudge from this video.... - 126.036

Dairy Free Frozen Fudge Bars

MAKING 1) Beat milk substitute for 2 minutes. 2) Beat in sugar, cocoa, vanilla, and egg yolk for 30 seconds and then keep in freezer for 30 minutes. 3) Take a small bowl and beat egg white in it until it reaches stiff stage. 4) Fold egg white to the frozen... - 30.7518

Fat Free Fantasy Fudge

Mix cocoa, salt, and sugar together. Add milk and corn syrup. Boil this mixture until it forms a soft ball in cold water. Take off fire and beat well with hand mixer until it starts to thicken. Do not over beat. Stir in Grape-Nuts and vanilla. Spray a 9-inch... - 35.3937

Guilt Free Fudge

Ok, so you’ve probably just seen the holiday fudge recipe. While it is SO YUMMY, its still a bit higher in calories and sugar. But this recipe is a guilt free protein fudge so you can feel better about having it on a very regular basis! Its made with... - 35.4385

Dairy Free Hot Fudge Pudding Cake

GETTING READY 1) Preheat the oven to 350°F. MAKING 2) In a medium mixing bowl, mix 1 cup sugar, salt, flour, 3 tablespoons cocoa and baking powder together. 3) Beat in the vanilla, milk substitute and margarine, until smooth. 4) In a 8 or 9-inch square... - 43.4085

Gluten Free Double Fudge Brownies

Attention all the chocoholics! here's something that you should not miss. The chef shares a great recipe to prepare gluten free double fudge brownies that are totally sinful. The rich taste of ingredients make these brownies an irresistible snack. Take a look. - 31.9427

Sugar Free Strawberry Pie

This Sugar Free Strawberry Pie recipe was passed on to me by my dear grandmother, Peaches Smith. Once she found out that her two sons were diabetic, she set out on a venture to make delictable dishes that would become their favorites every time they visited. - 102.619

Sugar Free Angel Food Cake

Sift together the flour, first amount of sugar, and first amount of acesulfame-K. Set aside. In a large mixing bowl, combine the egg whites, cream of tartar, and salt. With an electric mixer, beat until foamy. Mix together the second amount of sugar and the... - 41.6258

Best Fudge Cake

Melt chocolate; set aside. Grease and flour two 9-inch cake pans; set aside. Preheat oven to 350°F (175°C). In a large mixer bowl, cream butter or margarine until smooth. Add brown sugar and eggs. Beat with electric mixer on high speed until light and... - 48.5151

Best Hot Fudge Sauce

In the top of a double boiler, heat cream, butter, and sugars together until sugar is dissolved and butter is melted. Add cocoa all at once and stir until well blended. To serve, reheat over hot water. - 24.2321

Best Ever Fudge

Butter 9-inch square baking dish. Set aside. In large mixing bowl, combine chocolate chips, sweet chocolate, nuts and marshmallow creme. Set aside. In 2-quart measure, combine sugar, evaporated milk, butter and salt. Mix well. Microwave at High for 2 minutes,... - 47.7001

Best Chocolate Fudge

Heat sugar, milk, chocolate, salt, and corn syrup, uncovered, in a large, heavy saucepan with a candy thermometer over moderate heat, stirring constantly, until sugar dissolves. Continue cooking, uncovered, without stirring but occasionally moving a wooden... - 41.0063

Cocoa Fudge Icing With Brown Sugar For Cakes

What better way to treat your sweet tooth this holiday season that chocolaty fudge topped cakes. Deep, dark and truly irresistible, this delectable dessert makes a sophisticated addition to your dessert platter and looks simply stunning. Betty demonstrates... - 95.3522

Best Basic Crepes

In a bowl, beat together the flour, milk, egg substitute, and margarine. Let stand for 30 minutes. Spray an 8-inch skillet or crepe pan (preferably nonstick) with nonfat cooking spray. Use medium to high heat and watch the crepes carefully. Lower heat if... - 29.453

Homemade Gluten Free And Wheat Free Bread

For those who need to go gluten free…If you find it hard to get such bread, then here's an idea learn to bake it yourself! Here is Candra’s video on how to make gluten and wheat free bread! A great option that tastes exactly like rice bread, maybe even... - 116.725

Raw Cacao Superfood Dessert Balls Recipe, Ep46

Tonight I have the great opportunity to make some fabulous raw dessert treats for a Life Coaching Event here in Montreal. These cacao balls I make are so super yum, that I decided to share the recipe and show you how to make them!! Enjoy and have a fabulous... - 34.6343

Fantastic Fudge

Combine evaporated milk, butter, sugar and marsh-mallows in 2-quart bowl. MICROWAVE 2 to 3 MINUTES on HIGH, or until marshmallows puff and mixture begins to boil. Stir. Reduce setting. MICROWAVE 2 to 3 MINUTES on '6 or until mixture boils and sugar dissolves... - 33.1259

Fantastic Fudge

Combine evaporated milk, butter, sugar and marshmallows in 2-quart bowl. Microwave, uncovered, 2 to 3 minutes on high, or until marshmallows puff and mixture begins to boil. Stir. Reduce setting. Microwave 2 1/2 to 3 1/2 minutes on medium, uncovered, or until... - 30.9173

Fantastic Fudge

Combine evaporated milk, butter, sugar and marsh-mallows in 2-quart bowl. MICROWAVE 3 to 4 MINUTES on HIGH, or until marshmallows puff and mixture begins to boil. Stir. Reduce setting. MICROWAVE 3 to 4 MINUTES on '6', or until mixture boils and sugar... - 43.8732

Almond Fudge Cups

Almond Fudge Cups is my husbands favorite dessert! Its impossible to stop him from finishing of the Almond Fudge Cups from the bowls! You can blame him the Hot Fudge Nut Sauce is simply irreistable..try it! - 43.6536

Raisin Fudge Cups

To prepare Crust: In medium bowl, combine cookie crumbs and the 1/4 cup melted butter; mix well. Evenly divide and press mixture onto bottoms and sides of twelve 2 1/2-inch muffin cups; set aside. To prepare Filling: In medium saucepan, melt chocolate and... - 43.5354

Fantastic Fudge

MAKING 1. In a 4-quart bowl, top in the sugar, milk, butter or margarine 2. Cook this mixture on High for 18-20 minutes or till the mixture is cooked till softball stage. 3. Stir the mixture often. Do not allow the mixture to boil over 4. Tip in the chocolate... - 40.4726

Macadamia Fudge Gateau

Macadamia Fudge Gateau with Macadamia-Fudge Topping tastes incredible! Try out our fabulous Macadamia Fudge Gateau recipe and tell me if you like it. Your suggestions for this Macadamia Fudge Gateau are most awaited! - 32.0979

Espresso Fudge Cups

Preheat oven to 350°F. Line twenty-four 1 1/2-inch miniature muffin cups with paper liners. To Make Batter: Place butter and chocolate in a medium microwavesafe bowl and microwave at 60% power for 1 to 2 minutes, or until smooth. Or melt butter and chocolate... - 42.3842

Gluten Free Pomegranate Bbq Sauce

KC Pomering from G-Free Foodie shows you how to make Pomegranate BBQ Sauce. - 33.5008

Korean Style Gluten-free Pizza

If you are looking for a gluten free Pizza recipe, this Rice crust pizza is something that you must try. Watch James prepare this Korean style rice pizza which he tops with kimchi, pepperoni, spam and cheese. This gluten free pizza is crispy, chewy, cheesy... - 141.948

Gluten Free Pomegranate Barbecue Sauce

Barbecues can be a feel-good affair with healthy gluten-free accompaniments like the barbecue sauce itself. Here is a recipe to make Gluten Free Pomegranate Barbecue Sauce using pomegranate concentrate as the key ingredient along with other flavorings. Flavor... - 118.009

Dairy Free Peppermint Frosting

MAKING 1) In a bowl, blend the cream of tartar, egg whites and salt together at high speed until soft peaks form. 2) Slowly beat in the sugar until the mixture is glossy. 3) Then gradually beat in the vanilla and corn syrup. 4) Add the peppermint extract and... - 36.8075

Dairy Free Pancakes

MAKING 1) In a mixing bowl, combine all the dry ingredients together. 2) In a bowl, mix the orange juice, water, oil and egg together. 3) Stir into the dry ingredients mix until moist and allow the mixture to rest for 30 seconds. 4) On a hot greased griddle,... - 40.8734

Chocolate Fudge Cake With Beetroot

Every foodie dreams about exotic and wonderful cakes,and here we are with one of them. It's the simply marvellous chocolate topped beetroot chocolate fudge cake. Intense in flavors and incredible taste makes it much desired for. Watch the video to make your... - 127.744

Low Calorie Marshmallow Fudge

For those weight watchers who are fond of desserts, here is an excellent recipe for marshmallow fudge. Have a look at this impressive video that shows a low cal and easy to make recipe. Prepare this delicious marshmallow fudge for any occasion and impress... - 125.902

Banana And Chocolate Fudge Cake

A rich, chocolate and banana fudge cake - delicious. - 39.5008

Date Pecan Fudge

In a large heavy saucepan, combine the butter, sugar and milk. Cook and stir over low heat until sugar is dissolved. Bring to a boil; boil and stir for 4 minutes. Add dates; boil and stir for 1 minute. Remove from the heat; stir in candy coating and... - 39.8517

The Judge's Praline Fudge

MAKING 1. In a saucepan, mix butter, milk, sugar and bring to a boil, stirring constantly until smooth. Cook for 5 minutes and remove from heat. 2. Add chocolate, marshmallow, liqueur and mix well. Fold in the pecan. FINALISING 3. In a 9x5-inch baking pan,... - 37.4322

Mocha Nut Fudge

GETTING READY 1. Take a heavy Dutch oven and butter its sides. MAKING 2. In a pan cook combining sugar, milk, corn syrup and butter with constant stirring over medium-low heat until sugar dissolves. 3. On sides of pan using a pastry brush dipped in hot... - 45.0899

Blond Pecan Fudge

Blond Pecan Fudge has a fine taste. Blond Pecan Fudge gets its taste from evaporated milk mixed with eggs and flavored with vanilla, topped with pecans and nuts. Blond Pecan Fudge is inspired by many food chains around the world. - 37.4889

Small Batch Easy Fudge Brownies

Whether you live alone, are watching your calories, don’t have a large oven or simply don't want to bake a large batch of brownies cause all you really want is one or two, you should consider treating yourself to this recipe. Angie shares a recipe of a... - 115.727

Fudge Brownies

Heat oven to 350°. Grease baking pan, 13 x 9 x 2 inches. Heat chocolate and shortening in 3-quart saucepan over low heat until melted; remove from heat. Stir in sugar, eggs and vanilla. Mix in remaining ingredients. Spread in pan. Bake until brownies begin... - 36.4581

Pecan Fudge Brownies

Mix, pour into 10" square pan and bake at 325 degrees for 35-40 minutes. - 22.5407

Mexican Saucepan Fudge Brownies

Grease and flour 8-inch square pan. Set aside. In large saucepan over low heat combine syrup, margarine, chocolate, and peanut butter. Stir steadily until smooth and creamy. Remove pan from heat; stir in sugar, cinnamon, vanilla, and liqueur. Break in... - 46.7197

The Best Veggie Bean Chilli In The World.

Rich and delicious bean chilli - 39.5192

Sugar Crisp Rolls

Mix 3/4 cup flour, 1/4 cup sugar, salt and undissolved yeast thoroughly in a large bowl. Combine the milk, water and 1/4 cup margarine in a saucepan and place over low heat until liquids are warm. Margarine does not need to melt. Add to dry ingredients... - 38.9944

The Ultimate Chocolate Treat: Cocoa Brownies (gluten Free)

Rich, fudge-like brownies with an intense chocolate taste. - 45.0197

Gluten Free Pie Crust

Pies can be not so good for people with gluten and lactose allergies. Watch KC Pomering of G-Free Foodie showing how to make a Gluten Free Pie Crust using gluten free substitutes for flour, dairy and shortening. - 112.701

Gluten-free Chocolate Chip Cookies

Blend together butter and sugars. Gradually stir in egg substitute and vanilla. Sift together remaining ingredients except chocolate chips; add to butter mixture and stir well. Fold in chocolate chips. Drop by teaspoonfuls 2 inches apart onto greased baking... - 25.4488

Gluten Free Moroccan Peanut Cookie

Are you on a gluten free diet? Here is an amazing video that shows you how to make a gluten free Moroccan peanut cookie. The original recipe has flour, but is a flourless version for the people who are following a gluten free diet. Try out this super easy... - 128.252

Chocolate Custard Cake

Preheat oven to 325°. Butter a 9-inch cake pan. In a bowl, mix flour, baking powder, and cornstarch. Whisk together and sift twice. In a bowl, mix egg substitute, ricotta cheese, fructose, and water. Using an electric mixer, beat until frothy. Gradually... - 39.4185

Dairy Free Orange Chocolate Cheesecake

Can you believe it? This is a recipe for a dairy free Orange Chocolate Cheese cake. In this video, Dorothy shows us how to make this recipe. She uses uses macadamia nuts to replicate the typical cream cheese filling. I still can't believe that this is a no... - 130.457

Gluten Free Butter Cookies

Gluten free butter cookies is a nice escape to the sweet snacking paradise for the gluten allergics. It looks and tastes so great that even normal people will love it and can't say the difference. This video is your able guide to making these fancy cookies at... - 125.477

Gluten-free Raw And Vegan South Vietnamese Pho

This recipe converts the authentic South Vietnamese Style Pho into a vegan, gluten-free and raw one consisting of a comforting, hearty, richly seasoned broth ladled over zucchini, yam, or kelp noodles. Whether you are a vegan, raw foodie or gluten-allergic or... - 121.377

Peach Melba Roll Up

Prepare the Basic Roll-Up Recipe. Cool and unroll. Prepare the tart filling and then spread it evenly on the cooled roll. Arrange the peach slices all over the surface and roll up the cake from the short end. To start rolling, lift the cake with the end of... - 22.2375

Compotes With Stone Fruits

Use "just ripe" fruit of your choice. If fruits are too ripe, they will cook up mushy. Overripe fruits are best used for cooked sauces. Underripe fruit will not be as sweet, but some can be mixed in and sweetened to taste. Peel your fruit if you... - 30.8065

Seasonal Fruit Clafouti

Preheat oven to 375°. Lightly butter or oil an 8- or 9-inch ovenproof pie plate. Peel the fruit. Slice and arrange the fruit in the pie plate, using a pinwheel design. If you are using a combination of fruits, alternate them. Lightly sprinkle 1 teaspoon of... - 43.453

Apple Jean

Pour milk into saucepan. Stir and heat to scald, but do not boil. Cool slightly. Mix in vanilla and egg substitute. Set custard aside. Tear up 3 slices of the bread and layer on the bottom of a 9-inch glass or ceramic pie plate or a 9 x 9 x 2- inch square... - 39.0683

Grape Muffins

Preheat oven to 400°. Oil a 12-cup muffin pan or use a nonstick pan. In a large bowl, whisk together the flour, Bisquick, sugar substitute, and baking powder. Set aside. In a small bowl, slice each grape into four pieces. Set aside. In a bowl, beat... - 38.6418

Apple Banana Jumble

Preheat oven to 375°. Butter the bottom and sides of a 9 x 9 x 2-inch ovenproof dish or similar pan. In a large bowl, combine milk, ricotta cheese, egg substitute, vanilla, nutmeg, and cinnamon. Beat until foamy. Stir in raisins. Measure enough apples and... - 39.0161

Chocolate Fudge

Mix all ingredients together except peanut butter. Place over low heat and add peanut butter. Heat until peanut butter melts. Stir until well blended. Spray a small baking pan with oil substitute. Spoon mixture into pan. Refrigerate until firm. Slice into at... - 33.6458

Chocolate Fudge

GETTING READY 1 Spray a small baking pan with oil substitute. MAKING 2 In a pan, combine all the ingredients together except peanut butter. 3 Place over low heat and add the peanut butter. 4 Heat until the peanut butter melts. 5 Stir until well... - 35.595

Hot Fudge Napoleon

Bake sheets of phyllo according to the general instructions at the beginning of this chapter. Cut the pile of four sprayed sheets into 16 rectangles. Bake in a preheated 375°F (190°C) oven for 8 minutes. Arrange one phyllo rectangle on a dessert plate. Put... - 32.442

5 Minute Coconut Fudge

Rich, thick, and creamy, this fudge is the real stuff. Even the smallest squares will satisfy the most dedicated chocoholics. Plus, it takes mere minutes to whip up, for an instantly gratifying, and heavenly, chocolate treat. - 28.1919

Chocolate Fudge Frosting

Fudge frosting is a delicious and rich frosting made with choclate and corn syrup. Flavored with vanilla, the fudge frosting goes best with chocolate cakes or better yet, fudge cakes. The fudge frosting can also be used with cupcakes. - 30.1653

Chocolate Fudge Rice Pudding

Prepare pudding as directed on package. Chill to completely set. Fold in cooked rice. Spoon into six dessert glasses. Refrigerate to keep cold. Just before serving, garnish with mint leaves. - 27.59

Chocolaty Fudge Sauce

Fudge sauce is a rich and creamy dessert sauce made with unsweetened chocolate and evaporated milk. The fudge sauce is a cooked sauce and is flavored with ahint of vanilla. A delightful dessert sauce, the fudge sauce can be served warm or cold and goes best... - 29.0449

Peanut Butter Fudge

Bring sugar, peanut butter, milk and salt to boil over medium heat. Stir to avoid scorching. Boil for 3 minutes, then remove from heat. Add marshmaUows; blend until mixed. Place pan in cold water and stir. Add vanilla and continue stirring until mixture... - 33.0954

Chocolate Fudge

Tickle your taste buds with this delicious Chocolate Fudge. Chocolate Fudge served as a snack is the best food to pep me up. The main ingredient in Chocolate Fudge is Cocoa. Why don't you try this great Chocolate Fudge recipe and see for yourself? - 41.4924

Warm Chocolate Fudge Sauce

I don't know if there is something more delightful and satisfying than this Hot Fudge Sauce to go with my favorite desserts! Yes, the complimenting flavors of chocolate and vanilla is something that makes this Hot Fudge Sauce a treat in itself. Give it a try... - 27.0822

Hot Fudge Sauce

Melt butter in a double boiler. Add evaporated milk, sugar and chocolate. Heat, stirring occasionally, until chocolate melts, about 30 minutes. Remove from heat. Add vanilla and stir vigorously. Sauce is best when served warm or at room temperature. Sauce... - 28.369

Triple Fudge Brownies

Combine dry pudding mix and milk; stir just until pudding starts to thicken. Stir in dry cake mix and extract, if using. Fold in chocolate chips. Spread batter evenly into a lightly greased 13"x9" baking pan; place on center oven rack. Bake at 350 degrees for... - 17.7384

Potato Fudge Frosting

I enjoy my fudge the best with this extremely delicious Potato Fudge Frosting! Yes, a great and delicious blend of mashed potatoes and chocolate in vanilla flavoring, this Potato Fudge Frosting is a great way to treat your desserts! Give it a try; it is tasty... - 34.2614

Quick Fudge Frosting

I loved this quick fudge frosting recipe. I received this quick fudge frosting recipe from a friend, made a few variations to it and I feel it is the best I have ever made. You will definitely make it again, very soon! - 30.0023

Yummy Hot Fudge Sauce

The hot fudge sauce is a great dessert sauce prepared with chocolate and milk. Cooked along with butter and sugar for sweetness and creaminess, the hot fudge sauce is best served over cakes, ice cream, waffles and fudges. - 33.0853

Mocha Fudge Marble Delight

Preheat oven to 350°F. Grease and flour two 8- or 9-inch round cake pans. For Cake, empty cake mix into large bowl. Add coffee crystals and cinnamon, if desired. Add egg whites, water and oil. Prepare, bake and cool cake following package directions for No... - 40.369

Fudge Brownies

Fudge brownies are one of the best brownies to taste. The fudge brownies are made using nuts, unsweetened chocolates, and sugar. Fudge brownies do not need any frosting or any other garnishing. The nuts add taste all the more to the fudge brownies. - 51.2438

Fudge Ribbon Cake

Cream 2 tablespoons butter with cream cheese, 1/4 CUP sugar and corn starch. Add 1 egg, 2 tablespoons milk and 1/2 teaspoon vanilla extract. Beat at high speed of mixer until smooth and creamy. Grease and flour bottom of 13x9-inch pan. Combine flour with 2... - 41.8174

Fudge Sundae Cake Roll

Preheat the oven to 375°. Spray a 15" X 10" X 1" baking pan with no-stick spray. Line the bottom of the pan with wax paper, then spray the wax paper with no-stick spray. Set the pan aside. In a small bowl, stir together the flour, cocoa and baking soda; set... - 48.6892

Minute Boil Fudge Frosting

Bring slowly to a boil, stirring constantly. Boil briskly for one minute. Cool to lukewarm. Add 1 tbsp. vanilla and beat until smooth enough to spread. (This frosting can get stiff and hard to work with. It is best spread while still warm.) - 27.3017

Fudge Ribbon Cake

Fudge Ribbon Cake makes the best bet for parties. Cream cheese, chocolate and seasonings play the lead in this lip smacking Fudge Ribbon Cake treat. Just give this lusicious Fudge Ribbon Cake a try. - 43.6691

Peanut Butter Fudge Pudding Cake

GETTING READY 1. Preheat the oven to 375°F. 2. Lightly grease a baking tin with oil or butter. MAKING 3. Following package directions, prepare the cake mix in a large mixing bowl 4. Stir in the peanut butter. 5. Spread batter in the prepared tin. 6. In a... - 44.9742

Man's Best Friend

1. Halve the cake horizontally and sandwich the pieces together with one-third of the chocolate fudge icing. Put it on the plate and use a palette knife to swirl the remainder of the fudge icing over the top and sides of the cake. 2. To shape the dog, roll a... - 31.0819

Best Chocolate Cake

Heat oven to 350°. Grease and flour oblong pan, 13 X 9 X 2 inches, or three 8-inch or two 9-inch round layer pans. Measure all ingredients except frosting into large mixer bowl. Blend 1/2 minute on low speed, scraping bowl constantly. Beat 3 minutes on high... - 41.1972

Best Devil's-food Cake

Melt chocolate over hot, not boiling, water. Let cool. Preheat oven to 350F. Grease well and flour two 9-by-1-1/2-inch layer-cake pans; or three 8-by-l 1/2-inch layer-cake pans. Sift flour with soda and salt; set aside. In large bowl of electric mixer, at... - 38.3553

The Best American Chocolate Layer Cake

1. Preheat the oven to moderate (350°). Grease three 9-inch round layer-cake pans. Line the bottoms with wax paper rounds. Grease the paper. Flour the pans. 2. Whisk together the boiling water and the cocoa in a small bowl until smooth. Cool the mixture to... - 44.1668

Best Ever Brownies

GETTING READY 1) Preheat oven to 350°F before baking. MAKING 2) Sift together flour, salt, and baking powder. 3) Mix margarine and sugar, creaming well. 4) Beat in eggs and vanilla. 5) Mix in dry ingredient mixture, cocoa powder and chopped nuts. 6) Take a... - 41.6315

Best Pound Cake

Blend together with hand mixer, Liquid Butter Buds, sugar, Egg Beaters, and vanilla. Alternate adding a little flour, and then a little milk. Keep alternating until you have added all the flour and milk. Beat egg whites until stiff. Fold egg whites into cake... - 30.1107

Rhubarb Diamonds Are A Girl’s Best Friend

Use the same bowl for the crust and the filling with this recipe, rather than making multiple dishes for washing. This is also a crazy adaptable recipe. Substitute berries or any other fruit that is in season for the rhubarb, or even ½ cup of freshly... - 34.3786

Best Chocolate Chiffon Cake

In a large bowl, let egg whites warm to room temperature, about 1 hour. Preheat oven to 325°F. Place cocoa in a small bowl. Add boiling water, stirring until smooth. Let mixture cool, about 20 minutes. Into a second bowl, sift flour with sugar, soda, and... - 40.2129

Quick Chocolate Bars

If you want to make a quick and irresistible dessert, try Hot Chocolate fudge from the expertise of Linette who makes this delicious dish in minutes. - 87.1053

Zesty Orange Sauce

In a small saucepan, mix together cornstarch and flour. If using sugar substitute, set aside and add after sauce is cooked. If using fructose, add to saucepan. Gradually stir in water and orange juice, mixing so that there are no lumps. Bring to a boil over... - 34.1173

Banana Coconut Cream Pie Vegan Raw Style

how to make a vegan coconut bananna cream pie more http://rawfoodmedia.com - 36.7705

Chocolate Caramel Bars

Heat oven to 350 F. Cream together Egg Beaters, sugars, Miracle Whip, and vanilla at medium speed with an electric mixer; add flour and baking soda. Set aside 1 cup of the batter. Spread remaining batter into a 13 x 9-inch baking dish that has been sprayed... - 38.7595

Brownie Cookies

Preheat oven to 375 degrees. Mix brownie mix with water. Form into 1-inch balls. Dip into confectioners' sugar, with a pinch of cinnamon if desired, and place onto nonstick cookie sheet. Bake for 8 to 10 minutes. 32 Cookies. - 27.5158

Pam's Famous No Guilt Mud Pie

Crush SnackWell's graham snacks with a rolling pin on waxed paper. In a large bowl blend graham crackers, sugar, Nestles Quick, and liquid Butter Buds. Press this mixture into a deep dish pie pan that has been sprayed with non-fat vegetable cooking... - 39.9457

Quick Chocolate Snack Cake

Spray a 9-inch square baking pan or casserole dish with a low-fat cooking spray. In a large bowl combine flour, sugar, cocoa, cornstarch, baking soda, and salt. In a medium bowl, using a fork or wire whisk, mix Egg Beaters, water, and corn syrup. Add to flour... - 39.5216

Mustard-dill Dressing

Combine yogurt, dill leaves, mustard, sugar, and black pepper in a bowl. - 20.6392

Tomato-herb Dressing

Place the wine vinegar, tomato juice, oregano, scallions, parsley, garlic, black pepper, cayenne pepper, and sugar in ajar with a tight-fitting lid and shake until thoroughly mixed. - 25.7849

Caraway-dill Dressing

1. Place yogurt, wine vinegar, garlic, caraway seeds, dill leaves, onion, and sugar in a bowl and mix until well combined. 2. Chill for 1 hour. - 26.1293

Ginger Snap Sandwiches

Core apple. In food processor or with grater, shred apple; set aside. In food processor or blender, puree cottage cheese until smooth. Blend in shredded apple and sugar. With rubber spatula, spread apple mixture onto flat side of ginger snap, topping with... - 23.5131

Cranapple Cake

Place brown sugar, cranberries, water, and cinnamon in a small saucepan. Bring to a boil over medium heat for 3 minutes until the cranberries are tender. Stir apple into cranberries. Set aside to cool. Preheat oven to 400 degrees. Use a nonstick 9-inch-square... - 45.8219

Orange-strawberry Cake

Preheat oven to 350 degrees. Line a 2-quart casserole with a baking pan liner or lightly spray with vegetable cooking spray. Place 1/4 cup of the brown sugar, strawberries, orange rind, and orange juice in a saucepan. Bring to a boil. Simmer for 5... - 44.4263

Whipped Farina Pudding

Bring nectar to a boil. Stir in farina. Reduce heat and cook about 3 minutes, stirring occasionally. Remove from heat, transfer to small bowl of an electric mixer. Beat at high speed about 10 minutes, or until mixture is doubled in volume. Sweeten to... - 29.773

Maple-lemon-pear Cake

Preheat oven to 350 degrees. Use a 9-by-13-inch nonstick baking pan or line a baking pan with a baking pan liner or lightly spray with vegetable cooking spray. Sift flour, sugar, baking soda, and cinnamon into a large mixing bowl. Stir in lemon peel, yogurt,... - 41.261

Mint Chocolate Chippers

1. In a large bowl, combine the flours, brown sugar, and baking soda, and stir to mix well. Add the Prune Puree, honey, and vanilla extract, and stir to mix well. (Note that the dough will seem dry at first. Keep stirring until it holds together.) Fold in the... - 31.7419

Tofu Muffins

Rinse tofu in cold water. Wipe dry but do not press. Break it up into food processor with steel blade. Add egg and juice. Blend until very creamy. Transfer to a 2-cup measure. There should be P/4 cups. The consistency should be that of buttermilk. If too... - 42.064

Coffee Squares

Cream together shortening, honey, and vanilla. Mix together dry ingredients. Stir into shortening mixture until well blended. Stir in raisins and seeds. Pour into a greased and floured 9 x 13-inch pan. Bake at 350° 15-20 minutes, or until a toothpick... - 39.1228

Low Calorie Toast Sandwich

To prepare the filling 1. mix moong sprouts, carrot, capsicum, garam masala powder, lime juice and salt. 2. Mix wheat flour, bajra flour, cumin powder, black pepper powder, salt, soda bi carb, ginger chilli paste, turmeric powder and water. Mix well. 3. Boil... - 42.476

Dessert Dumplings

MAKING 1. In medium saucepan combine brown sugar, water, corn syrup, butter and vanilla. 2. Place pan over a low flame and heat, stirring, until the sugar has melted to form a thick syrup. 3. Add biscuits into the pan. . 4. Simmer, for 10 minutes. 5. Then... - 43.8819

Husked Green Bean Chutney

Wash dal, drain and dry in a kitchen towel. Heat oil in a non-stick frying pan over moderate heat and add mustard seeds. When they start spluttering, add dal and red chillies. Fry stirring continuously for 1-2 minutes till dal turns golden brown. Remove from... - 43.4283

Banana Split For Two

1. Place 3 (1/2-cup) scoops ice cream in a banana split dish; place half of banana on each side of scoops. Drizzle ice cream with caramel topping and fudge topping. Dollop with whipped topping - 21.229

Malibu Brownie Torte

Combine 1/2 package brownie mix and 1/3 cup water, stirring just until dry ingredients are moistened. Reserve remaining brownie mix for another use. Pour batter into a 9-inch springform pan coated with cooking spray. Bake at 350° for 15 minutes or until... - 40.9016

Calypso Pie

Calypso Pie is a wonderful dessert that you can serve for your parties. This delicious pie also adds to the visual appeal of your dinner spread! Try this excellent Calypso Pie. - 38.0165

Tomato Ketchup

You can now make your own tomato ketchup at home. You can enjoy your home made French fries, burgers, hot dogs and sandwiches even more with this delicious tomato ketchup recipe. It's easy! - 35.7248

Healthy Honey Oat Hamburger Buns

The next time you want to make hamburgers, no need to rush to the super market for the buns. Watch this video and prepare them yourself in your own kitchen that too absolutely gluten free. The chef demonstrates a detailed method of how you can bake these at... - 41.2533

Crunchy Ice Cream Treats

Place crushed cereal in an 8-inch square pan, bake at 325° for 10 minutes or until toasted. Place 10 (5-ounce) paper cups in a 12-cup muffin pan for easy handling. Combine crushed cereal, butter, peanut butter, and brown sugar, press 1 tablespoon mixture... - 34.5184

Cake Style Brownies

In 4-cup glass measure combine butter, cocoa powder, and 1/2 cup water. Micro-cook, uncovered, on high setting till boiling, about 3 minutes, stirring once to blend. Set aside. Stir together the flour, sugar, soda, and 1/4 teaspoon salt; stir in the... - 37.6414

Devil's Food Cake

Stir shortening to soften. Sift in flour, sugar, soda, and salt. Add cocoa and 2/3 cup buttermilk. Mix till all flour is dampened. Beat vigorously 2 minutes. Add remaining buttermilk, the eggs, and vanilla. Beat vigorously 2 minutes longer. Bake in 2... - 37.0619

Custard

GETTING READY 1. Preheat the oven to 350°F. MAKING 2. In a container of food processor, add egg yolks, milk, sugar, vanilla, salt and nutmeg and blend the mixture by turning on and off the STIR blade for about 3-4 times. 3. Spoon the mixture to 4 or 5... - 39.6091

Chicken And Bacon Salad

Looking for a healthy yet tasty side dish? Try this easy to make Chicken and Bacon salad that is sure to tickle your tastebuds.Watch the chef prepare this dish now. - 90.1225

Choco-cherry Cake

Choco-cherry cake is a cherry filled chocolate cake and one of my eternal favorites. Choco-cherry cake brings together the fresh and juicy cherries with rich chocolate in a baked delight. Filled with california walnuts, the choco-chery cake is all alltime... - 41.368

Nutty Chocolate Chews

1. Start heating oven to 350°F. 2. In medium bowl, mix eggs well with sugar, and vanilla. 3. Melt butter with chocolate. Cool a bit; mix with egg mixture. Add flour; mix well. Turn into greased 11-by-7-by-1 1/2-inch baking pan; top with nuts. 4. Bake 35 to... - 34.9161

Minty Dressing

Anyone of you out there who has got a good recipe for Minty dressing? Well it is here, an easy and tasty minty dressing recipe. It is not hard! - 18.3929

Summer Strawberry Blaster

Dissolve the strawberry gelatin in the boiling water. Allow to cool to lukewarm. Stir in cold skim milk. (If water is hot, milk will appear to curdle.) Pour into a flat cake pan. Freeze. Break into pieces and process in a food processor or blender into a... - 27.3471

Orange Cooler

Prepare gelatin according to package directions and cool. Beat in stiff egg whites with wire whisk. Add lemon rind, orange extract, and sugar substitute. Place in blender. Add strawberries and ice cubes. Blend at medium speed for 30 seconds. Pour into glasses... - 39.8277

Carrot Dessert

Wash carrots, scrape and grate. Put carrots, milk and cardamoms in a non-stick pan over high heat. Bring to boil, lower heat and cook, stirring frequently till almost solid. Add butter and stir till mixture draws away from sides of pan. Remove from heat and... - 41.0684

Finger Licking Chicken Salad

1. Toss chicken, celery, oranges and grapes in covered plastic container. 2. For dipping sauce, combine yogurt, mayonnaise, soy sauce and pumpkin pie spice in small covered plastic container. 3. Pack chicken mixture and dipping sauce in insulated bag with ice... - 32.4501

Barbecue Sauce

This Barbecue Sauce is an irresistible must try for your meat dishes. Try this compelling sauce out with your barbecue dishes and feel free to let me know what you think about this Barbecue Sauce. - 24.9545

Oatmeal Shortbread

These oatmeal shortbread are cookies like bakes made with oatmeal and flour along with walnuts. Made with a dough of flour, sugar and butter, this oatmeal shortbread recipe is egg free and very easy to prepare. - 29.4674

Cold Blueberry Soup

1. Bring 3 cups water to a boil in a large saucepan. Add blueberries, sugar and cinnamon to taste and cook, stirring frequently, over medium-low heat until blueberries have softened, about 15 minutes. 2. In a small bowl, combine cornstarch with 1/ cup wat - 26.8014

Orange Dream

1. Mix large box of Jell-0 with boiling water and coconut extract. Stir well (2 minutes). Refrigerate 1 hour. 2. Mix into Jell-O, 1 cup heavy cream using an electric mixer. Pour into 6 ramekins. Refrigerate for 2 hours. - 27.8122

Tuxedo Brownie Torte

GETTING READY 1 Preheat the oven to 350°Fahrenheit. 2 Grease well the bottom and sides of 9 or 10-inch springform pan. MAKING 3 In a large bowl, add all brownie ingredients. 4 Using a spoon, beat 50 strokes. 5 In the prepared pan, spread... - 43.6233

Orange Cooler

MAKING 1 As per he package directons, prepare the gelatin. 2 Allow to cool 3 Using a wire whisk, beat in stiff egg whites. 4 Add in lemon rind, orange extract, and sugar substitute. 5 Transfer to a blender. 6 Add in strawberries and ice cubes. 7 ... - 39.8426

Spiced Toasty Nuts

These Spiced Toasty Nuts make an irresisitble snack. Try this irresisitbly flavored nut assortment with curry powder, sugar, salt and garlic seasonings blended with butter soon. Feel free to comment about these Spiced Toasty Nuts here. - 27.6554

Baba Au Orange

Combine hot roll mix, 1/3 cup sugar, and 1 cup hot water in a large bowl. Stir in butter and eggs. Cover and let rise in a warm place (85°), free from drafts, about 1 hour or until doubled in bulk. (Batter will be very soft.) Stir dough down; spoon evenly... - 40.9712

Chilled Beet Soup

Drain beets, reserving juice. Combine beet juice with chicken broth, lemon juice, sugar, salt and pepper. Heat mixture to boiling; pour over reserved beets, and chill. Serve in cups, garnishing each with a dollop of sour cream and sprinkling with dill or... - 26.4333

Chocolate Stick Buns

Dissolve yeast in warm water; set aside. Combine 1/3 cup sugar, salt, 1/2 cup butter, and scalded milk in a mixing bowl; stir until butter melts. Cool to 105° to 115°. Stir in 1 1/2 cups flour, egg, and yeast mixture. Beat at medium speed of an electric... - 38.5729

Freezer Biscuits

Dissolve yeast in warm water. Sift dry ingredients and cut in shortening. Add yeast and buttermilk to dry ingredients, mixing well. Knead quickly 20 to 30 times. Cover and let rise in a warm place free from drafts for 2 hours. Punch down, roll 1/2 inch thick,... - 38.2027

Savory Gazpacho

Place all ingredients in blender or food processor. Blend until smooth. Chill overnight. Serve in chilled bowls. Garnish each with additional cucumber, pepper, and crushed pork rinds, as desired. - 38.7122

Saucy Fruit Salad

MAKING 1) In a bowl, combine the oranges, pineapples, bananas and apples. Keep aside. 2) In a large pan, add the pudding mix, milk, orange juice concentrate and banana yoghurt. Whip well to form a smooth mixture with no lumps. 3) Pour the pudding-yoghurt... - 41.3257

Gazpacho

MAKING 1. In a food processor, place all the ingredients and blend until smooth. 2. Chill the mixture overnight. SERVING 3. Serve in chilled in soup bowls. 4. Garnish each bowl with some cucumber, pepper, and crushed pork rinds. - 41.3712

Chocolate Oatmeal Rounds

Combine chocolate cake mix, egg white, and water in a small bowl. Beat thoroughly. Stir in dry oatmeal. (Add a small amount of water, if needed.) Shape into rolls 1 1/2 in. (3.7 cm) in diameter. Wrap in wax paper or plastic wrap. Chill thoroughly. Cut into 40... - 32.1181

Savory Sandwich Buns

Dissolve yeast and sugar in 2 cups warm water in a large bowl; let stand 5 minutes. Add 2 cups flour and next 3 ingredients; beat at low speed of an electric mixer until blended. Gradually stir in 2 1/2 cups flour; cover and let rest 15 minutes. Sprinkle 1... - 38.7204

Sabayon Ice Cream

MAKING 1. In a pan combine sugar and water over moderate heat and whisk occasionally till sugar dissolves. 2. Bring to boil over high heat and boil speedily till it reaches the long-thread consistency. 3. Remove from heat and set aside to cool for about 1-2... - 40.5264

Walnuts Bear Claws

Lightly grease a large cookie sheet. On lightly floured surface, shape dough into a round; let rest 5 minutes. Roll dough to an 18-by-9-inch rectangle. Brush with half of butter; then sprinkle generously with cinnamon sugar, leaving a 1/4-inch edge all... - 39.5732

Brownie Espresso Cream Cookies

Combine margarine, baking chocolate, and espresso powder in a medium-size microwavable mixing bowl. Microwave on High for 1 minute, or until margarine and chocolate are melted. Stir to blend completely, and dissolve espresso powder. Set aside to cool... - 43.6496

Crepes Souffles

An elegant and exciting showpiece for everyone to enjoy at table. It is simple and quick to prepare if the crepes are made in advance. Sift the flour, salt and sugar into a mixing bowl and add the eggs. Whisk in the milk and beat only until smooth, then stir... - 44.7302

Rich Sweet Dough

Dissolve yeast in warm water. Combine dissolved yeast and remaining ingredients in large mixing bowl. Beat until smooth, about 1 minute. Dough will be very soft. Cover with a damp cloth. Place in refrigerator for at least 2 hours, or overnight. Shape as... - 38.3153

Cream Horns

GETTING READY 1. Preheat the oven to 350°F MAKING 2. Roll the puff pastry into half inch thickness and cut into six inch strips 3. Keep eight metal horn moulds ready and wind the pastry strips around them, making sure the edges overlap, and seal them 4.... - 43.3514

Streusel Filled Coffee Cake

1. Make Filling: In small bowl, with wooden spoon, mix 4 teaspoons butter, the brown sugar and egg yolk. Stir in milk, vanilla and lemon peel; blend in ground pecans. 2. Make loaf: Lightly grease a 9-by-5-by-3-inch loaf pan. 3. Roll dough into a 12-by-9-inch... - 45.8605

Lemony Cabbage Slaw With Curry

This Lemony Cabbage Slaw with Curry often features in my lunch menu. The bell pepper and curry powder seasonings gives this slaw the special flavors that make it taste truly out of this world. Enjoy this Lemony Cabbage Slaw with Curry with pasta or with any... - 43.0697

Orange Bavarois

Finely grate the rind from one orange into the milk. Using a serrated knife, pare all the oranges, removing all traces of white pith. Remove the fleshy segments free of white pith over a measure—to catch any juice. Squeeze out any juice from the remaining... - 28.1596

Orange Madeleines

1. Preheat the oven to 350°F. Spray a 12-shell madeleine mold with nonstick cooking spray. 2. Whisk the egg substitute in a large bowl until frothy. Whisk in the confectioners' sugar, butter, and liqueur, then stir in the flour and orange rind. Spoon 1... - 23.288

San Luis Barbequed Beans

GETTING READY 1) Preheat oven to temperature of 350 degrees. MAKING 2) Brown the beef in a large non-stick skillet. 3) During the final 4 minutes of cooking, add the onion and celery. 4) Keep stirring frequently. 5) Drain off all the fat. 6) To the meat... - 42.8562

Pasta Pizzaiola

In a large skillet or saucepan, heat the oil with the garlic and onion over moderate heat. When the vegetables sizzle, add the tomatoes, breaking them up with your hands. Stir in the tomato paste, sugar, oregano, and basil. Simmer until the sauce is thick but... - 39.2218

Italian Sweet Sausage And Broccoli Rabe Tart

Many of us find baking tarts an intimidating task because lining the mold can be messy and requires skill and technique. Chef Ellie Espo shows us an rustic, Italian tart called crostata which needs no tart pan and is really simple and straightforward to make.... - 131.658

Orange Magdalenas

GETTING READY 1. Line a muffin tray or bun trays with paper cases and lightly grease them with oil 2. Preheat the oven to 350 degree F or 180 degree C MAKING 3. In a large mixing bow, combine flour, salt, baking powder, sugar, orange zest, olive oil, egg... - 46.9842

Easy Cheese Blintzes

To make the filling: Place the cottage cheese in a blender or food processor and process until smooth. Transfer to a medium bowl. Add the sour cream, egg substitute, buttermilk, sugar, orange rind, cinnamon, and nutmeg. Mix well. To make the blintzes: Rinse... - 43.2969

Diet Cheesecake

All you people who are working hard to stay fit and healthy chef Jenny has an aazing dish dessert for you. No it's not just any other dessert it's the yummy and delicious Diet Cheesecake. Yes a dessert which is low on calories great isn't it. Check out the... - 90.1323

Pasta With Ground Veal And Mushrooms In Tomato Cream

In a large saucepan or skillet, heat the oil with the shallots over moderate heat. When they sizzle, raise the heat to moderate-to-high, add the mushrooms, and saute them for about 1 minute. Add the veal and saute it, stirring and breaking up the meat with a... - 39.5931

Low Carb Healthy Carbquik Pancakes

Pancakes do not always have to be carb and calorie filled. Don't believe us? Then watch this video by LowCarb360 and learn to make healthy pancakes that are packed with a lot of taste. Watch and learn! - 109.552

Key Lime Pudding

Put the gelatin powder into a large mixing bowl. Add the boiling water and stir until the powder is dissolved. Add the lime juice. Put the cold water into a 2 cup (500 mL) measuring cup. Add ice cubes until the measure is 1 1/4 cup (310 mL) full. Put the... - 37.9915

All About Eve Pasta

1. Coat nonstick saucepan with cooking spray. Heat over medium-high heat. Add shallots, garlic, and mushrooms. Cook, stirring, adding splashes of chicken broth as needed to prevent overbrowning, until softened, about 3 minutes. Add remaining chicken broth and... - 33.2662

Pasta With Sweet And Sour Ground Pork

In a large saucepan or skillet, heat the olive oil over moderate heat. Add the garlic, onion, and bell pepper and saute until tender, about 3 minutes. Add the pork with the ginger and saute, stirring and breaking up the meat with a wooden spoon, until it... - 39.7513

Whole Wheat Cloverleaf Rolls

Dissolve 1 teaspoon sugar and yeast in warm water, and let stand 5 minutes. Place remaining 1 tablespoon plus 2 teaspoons sugar, 1 1/4 cups all-purpose flour, whole wheat flour, and salt in food processor, and pulse 2 times. With food processor on, add yeast... - 40.7001

Shrove Tuesday Buns

Measure flour onto a piece of waxed paper. Combine 1 1/2 cups flour and next 4 ingredients in large bowl of electric mixer. Stir well. Melt butter and add milk. (Mixture should be lukewarm.) Gradually add to dry ingredients and beat at low speed, 2 minutes,... - 39.3339

Sparkling Berry Salad

Bring cranberry juice to a boil in medium saucepan. Completely dissolve gelatin in boiling cranberry juice. Stir in club soda, liqueur and lemon juice. Chill until slightly thickened. Reserve a few raspberries and blueberries for garnish, if desired. Stir... - 35.8721

Cranberry Pecan Buns

1. Dissolve yeast and sugar in warm water in a small bowl; let stand 5 minutes. Lightly spoon flour into dry measuring cups; level with a knife. Combine yeast mixture, flour, oil, and salt in a large bowl; stir until a soft dough forms. 2. Turn dough out onto... - 34.6117

Sixty Minute Rolls

In a large bowl thoroughly mix 1 1/2 cups flour, sugar, salt, and undissolved Fleischmann's Active Dry Yeast. Combine milk, water and Fleischmann's Margarine in a saucepan. Heat over low heat until liquids are very warm (120-130°F.). Margarine does not need... - 39.3509

Wrap And Roll Cabbage

Preheat the oven to 350°F. Coat a 9" X 9" baking dish with no-stick spray. Scatter the onions in the dish. Place the cabbage and water in a large microwave-safe bowl. Cover with vented plastic wrap and microwave on high power for a total of 4 minutes, or... - 43.7463

Basic Coffee Cake Dough

1. In small saucepan, heat milk just until bubbles form around edge of pan; remove from heat. Add sugar, salt and butter, stirring until butter is melted. Let cool to lukewarm (a drop sprinkled on wrist will not feel warm). 2. If possible, check temperature... - 33.9488

Raisin And Rye Buns

Raisin And Rye Buns is a delicious mouth-watering breakfast recipe. Try this amazingly irresistible Raisin And Rye Bun dish; I bet you will get a lot of compliments for this one! - 44.4922

Cloverleaf Wheat Rolls

Cloverleaf Wheat Rolls is an amazingly delicious snack recipe. Try this baked snack recipe; I am sure you will have a huge fan following for this one! - 39.3234

Rapidmix Finger Rolls

Combine 2 cups flour, sugar, salt and undissolved active dry yeast in a large bowl. Mix thoroughly. Combine water and margarine in a saucepan. Heat over low heat until liquid is warm. Gradually add to dry ingredients and beat for 2 minutes at medium speed of... - 35.9683

Spicy Coconut Apple Twists

1. Place yeast and milk in a bowl, mix to dissolve and stand in a warm, draught-free place for 10 minutes or until frothy. Place flour, sugar, salt, cinnamon and cloves in a bowl and mix to combine. Add yeast mixture and butter and mix to form a soft dough.... - 34.2167

Cranberry Cinnamon Christmas Tree Rolls

Dissolve 1 tsp (5 mL) of the sugar in 1/2 cup (125 mL) lukewarm water. Sprinkle in yeast; let stand for 10 minutes or until frothy. In saucepan, heat sour cream, remaining sugar, butter and salt over low heat until sugar dissolves; let cool. In bowl, beat... - 44.4366

Pizza

Pour warm water into a warm large bowl, sprinkle in yeast, and stir to dissolve. Mix in 2 cups flour, the salt and sugar. Add lukewarm water and oil and beat until smooth. Mix in remaining flour and knead on a lightly floured board until elastic. Shape into a... - 43.4585

Mellow Meringues

GETTING READY 1) Heat oven to 225°F. 2) Grease and flour 2 baking sheets. MAKING 3) Add nuts and carob chips in a blender container and finally chop. 4) In a bowl, add egg whites and whisk till foamy. 5) Continue whisking, adding in cream of tartar, maple... - 40.8292

Saucy Banana Split

If you are looking for a dessert that would just leave your guests jaws-dropped, this is it. In this video, Betty shows how to make saucy banana split. Serve them with three large dollop of vanilla ice cream and top it with a lip-smacking sauce and voila! you... - 101.509

Chocolate Mousse With Strawberries

In a mixing bowl, beat pudding and milk until blended, about 2 minutes. Fold in whipped topping. - 20.9127

Banana Split Pie

Combine the above ingredients and press into a 9-inch pie pan that has been sprayed with a non fat cooking spray. Slice bananas and place in bottom of pie plate, over the graham cracker crust. Spoon softened frozen yogurt over bananas. Place in freezer for... - 39.5592

Individual Kahlua Cheesecakes

Coat 12 (2 1/2-inch) paper baking cups with cooking spray; sprinkle chocolate wafer crumbs evenly on bottom and up sides of paper cups. Place paper cups in muffin pan cups. Combine Neufchatel cheese and next 5 ingredients in container of an electric blender;... - 42.1996

Meringue Chocolate Kisses

Heat oven to 200° F. Line two large cookie sheets with foil that has been sprayed with a non-fat cooking spray. Beat egg whites and cream of tartar in a medium-sized bowl with mixer at high speed until peaks form. Add sugar, 2 Tbs. at a time, beating 1 -2... - 32.8625

Frozen Mocha Terrine

1. Preheat oven to 350°. 2. Combine first 5 ingredients in a large bowl. Combine egg whites, oil, and vanilla in a small bowl; stir into dry ingredients. Spread batter in a 9-inch square baking pan coated with cooking spray. Bake at 350° for 22 minutes.... - 32.0546

Banana Ice Cream

Homemade banana ice cream is a real joy. Made with bananas and eggs mixed and flavored with vanilla and lemon juice, it is a frozen dessert that is best served with a warm sauce of choice. - 40.6257

Instant Salted Pecan Sundae

A quick recipe for a sundae that is unique, hassle free and will be loved by everyone. Salted Pecans add the crunch while bourbon gives the zing. You have to try this sundae to believe it, before that note down the recipe by watching the video. - 129.369

The Top Pop

MAKING 1 In a bowl, mix all the ingredients together. 2 Fill plastic molds for popsicles with the mixture. (1 mold holds 6 popsicles) 3 Insert a stick if desired. (It is best to do this when popsicles are partially frozen.) 4 Allow to freeze. SERVING 5... - 24.2192

Chocolate Malt Bars

For those who adore the flavor of chocolate, I have these yummy Chocolate Malt Bars. These Chocolate Malt Bars are rich with the flavors of butter, nuts. Cream cheese, chocolate and milk, Just give this yummy brew a try. - 45.4266

Indian Kaju Burfi Sweet

The Indian Kaju Burfi is a more like a fudge candy made with cashews. It is rich and it just melts in your mouth. Please forget the calories to indulge in this sweet as it is ridiculously delicious. The Kaju Burfi is also the ideal sweet to make for Diwali.... - 108.755

Frozen Dessert With Raspberry Grand Marnier Sauce

Thaw and drain raspberries. Select six of the best raspberries for garnish and refrigerate. Place remaining raspberries in a bowl, and carefully fold in Grand Marnier. Cover and chill thoroughly. - 26.1552

Tiramisu

For filling, in a large mixing bowl combine the cream cheese, powdered sugar, and the 3 tablespoons coffee liqueur. Beat with an electric mixer on medium speed until blended and smooth. Stir in 1/2 cup of the whipped dessert topping. Set aside. For frosting,... - 46.6258

Low Carb Homemade Cheesecake

Craving for a cheesecake but following a diet? This video is sure to help you. Watch it to learn an easy to make Low Carb Homemade Cheesecake recipe. Enjoy the guilt free delicacy. - 105.335

Raspberry Brownies

Based on a fudgy brownie mix, these quick-to-fix brownies combine the best of sweet flavors and chewy textures. Mmm! - 40.4274

Corn Dogs

These Corn Dogs are one of the best frankfurter dishes that I've ever known ! Try out these fried battered franks for your next meal and tell me if you like it ! Feel free to share your opinion about these Corn Dogs with me. - 36.077

Fresh Fruit Cup

This fresh fruit cup is a mixed fruit dessert made with pineapples, oranges, bananas. Prepared with added coconut, the fresh fruit cups is a layered dessert and best served chilled and topped with reserved fruit juice. - 31.5581

Rum Cake

This Rum cake recipe is my dad's special. This is one of his favorite recipes and he loves baking it whenever there is a gathering at home. The smell of rum, walnuts and all is something that I just love. I am sure that you would love this too. - 38.1338

Wacky Chocolate Cake

Ever heard of a wacky cake? Well this might be a first for many of you! To know why its “wacky”, you will have to watch the video!! This cake is prepared completely dairy-free, but you would never be able to tell the difference! Watch and learn! - 102.052

Easy Mole Sauce

Chicken with easy mole sauce is a very popular dish. Here is an easy mole sauce recipe. - 35.2176

Ginger Brulee

Join us @ www.helladelicious.com. According to the findings of Dr Weston A Price this actually very good for you, especially if you don't use refined white sugar. Substitute maple sugar or unrefined cane or palm sugar instead. The use of free-range eggs and... - 39.7972

Quantcast