Best Prawn Recipes

Enjoy our collection of best prawn recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for best prawn recipes.
SL: 64
Calum Best’s Tempura King Prawns With Chilli And Ginger Dipping Sauce

Calum Best shares a favorite Thai dish of his in The Celebrity Cookbook. This cookbook has been masterminded and produced by a team of nine corporate fundraisers from leading marketing services provider Communisis, as part of The Princes Trusts’ Million... - 36.8633

Best Ever Marinated Shrimp

Best Ever Marinated Shrimp is an extremely tasty dish that can be prepared with ease and served as an appetizer for any occasion. Experience the wonderful taste of the Best Ever Marinated Shrimp with this wonderful recipe. - 35.903

Best Shrimp In Lobster Sauce

Thaw and then rinse shrimps in cold water. Pat completely dry with paper towels. Marinate with soy sauce, wine, salt, and sugar for 20 to 30 minutes. Dissolve tapioca starch in water. Heat 2 Tbs oil in a wok. Add the garlic and the black beans. Stir a few... - 41.04

Almond Prawns

Melt butter in a wide frying pan over medium heat. Add garlic and almonds; cook, stirring, until almonds are lightly toasted. Add prawns; keep turning until meat is opaque white throughout (about 5 minutes—cut one to test). Stir in parsley. Transfer to a... - 35.0654

Fried Buttered Prawns With Egg Floss

If you love seafood, this video is surely meant for you. Watch out to learn how the chef makes interesting buttered praens and garnishes it with curry leaves, seasoning and egg floss. It is a perfect dish to be paired with wines and drinks. Say Cheers! - 111.215

Tiger Prawns With Soya Herbal Sauce

Leave the tails on while cleaning the prawns. Slit the prawns along the back curve but do not cut right through, with a sharp knife. In a bowl mix together soya sauce, sherry, crushed garlic, salt and ginger and marinate prawns in this mixture for 1/2... - 37.7849

Prawns With Broccoli

GETTING READY 1. Wash king prawns in water and dry thoroughly with paper towels. 2. Shell the prawns and remove the black intestinal vein. 3. Lengthwise cut each prawn in half and chop into small pieces. 4. In a small bowl, put together prawn pieces, ginger,... - 48.5773

Curry Flavor Prawns With Garlic

1. Heat oil in wok over medium-high heat; stir-fry garlic for one minute. Add ginger and prawns and fry one minute. Sprinkle with stock if it becomes dry; remove prawns and garlic and set aside. 2. Add mushrooms, peas and chicken stock to wok. Reduce heat to... - 30.1973

Meatballs With Prawns

MAKING 1) In a bowl, combine the minced pork, breadcrumbs, egg and soy sauce together, mix thoroughly 2) Shape small spoonfuls of the mixture into walnut-sized balls and keep aside. 3) Soak the mushrooms in boiling water for 10 to 15 minutes, then drain and... - 45.2416

Curried Prawns And New Potatoes Over Rice

In a large saucepan, combine the potatoes, broth, curry powder, onion powder and garlic powder. Bring to a boil, then reduce the heat. Cover and cook for 6 minutes. Stir in the peas. Cover and cook for 3 minutes more or just until the vegetables are... - 44.3879

Sesame Prawn Toasts

Dry the prawns on kitchen paper. Cut off the green part from the spring onions and discard. Place prawns, spring onions and salt in a food processor and blend until thoroughly chopped. Alternatively, you can do this by using a wooden board and a Chinese... - 38.1892

Quick Prawn Savory

MAKING: 1) In a bowl, combine onion, pepper, celery and butter and mix well. 2) Cook the contents for about 3 minutes (cover the dish). 3) Add corn flour and stir it in well along with tomatoes, sugar, herbs and seasonings. 4) Cover the dish and cook for... - 43.7085

Tiger Prawns In Soy Sauce

Start by deveining the prawns. To do this, cut down the centre of each prawn with a knife. If there is a dark vein there, take it out. (This also helps the prawns to absorb all the flavour of the sauce.) In a large wok (non-stick is best), heat the oil and... - 40.6241

Prawn Paturi

THIS IS A BENGALI DELICACY FROM EAST BENGAL ( NOW BANGLADESH ). YOU CAN PREPARE THIS WITH BHETKI FILLET, HILSA, & OTHER FISH. GOES WELL WITH STEAMED RICE. - 40.3411

Haddock With Prawn And Mushroom Sauce

Haddock with prawn and mushroom sauce is one of my favorite recipes for this fish. I prepare this dish often for weekends and my family just loves it. made with fried haddock fillets along with mushrooms and prawns in a creamy sauce, the haddock with prawns... - 45.2124

Coconut, Fish & Prawn Curry

This coconut fish and prawn curry is an indian preparation of curried prawn. Cooked with chili powder, turmeric and mustard seeds with coconut milk, the coconut fish and prawn curry also has haddock fillets in it and is best served with basmati rice and lime... - 43.2733

Grilled Prawns

Succulent grilled prawns that can light up any occasion. Marinated prawn grilled on the griller or hot plate is a yummy appetizer that would bring you loads of compliments for your culinary skills. Try out a wonderful dish that is absolutely delicious. - 40.5021

Wafer Wrapped Prawns

In a bowl mix prawns, green chili and oyster sauce together. Cut filo pastry in 4-inch squares. Place a heaped teaspoon of prawn filling in the center of each square, draw the corners of pastry together and twist them to form a small package. Place on a... - 35.9597

Coconut And Mandarin Prawns

Join us @ www.helladelicious.com. Crispy but light, these coconut encrusted prawns go perfectly with juicy honey mandarins and mixed garden greens. The Champagne Vinagrette adds a light tang. - 35.2409

Prawns On Tomato Orange Mold

Cut up the oranges and lemon, leaving the rind on, put into a pan with 900 ml/l1/2 pints of the tomato juice, slowly bring to the boil and simmer very gently for 5 minutes. Strain through a colander or a large sieve, squeezing the fruit when it is cool to... - 41.3581

Malabar Prawn Biryani

The yummy Malabar Prawn Biriyani is perfect for parties at home. I prepared it for my dad's birthday party and it was quiet a success. I am sure you will love the Malabar Prawn Biriyani too. - 45.1086

Chingri Malai Curry(prawn Curry With Coconut Milk)

Mouth watering recipe from bengal's classic kitchen........ a must eat item for bengalis and sea food lovers across the globe !!!!!!!!!!!!!!!!! - 48.5828

Stir-fried Pork And Prawns With Wing Beans

A fabulous mixture of tender pork tossed in a red curry paste with bright green wing beans and fresh prawns moistened with fish sauce and with a tease of sweetness. - 46.6336

Spicy Prawn & Capsicum Curry

An authentic spicy prawn curry with a smooth flavour of capsicum.....Amazing spiced up curry basically a kerala cum Goan recipe combi... Yum Yum Yummy recipe that any foody lover will relish it - 42.0285

Best Bouillabaisse

Ask the fishmonger to fillet and skin the mackerel, plaice, whiting and rock salmon but keep the skin and bones for stock. Prepare the crab, if used, and the lobster or crawfish tail. Shell the prawns but keep the mussels in their shells. Put the skin, bones... - 41.0262

Best Sole In White Wine Sauce

Remove black skin from fish. Place skin side uppermost and sprinkle with salt and pepper and lemon juice. Fold each fillet into three and transfer to Slo cooker. Add spring onions, wine and bay leaf. Cook for the recommended time. Remove fish, discard bay... - 42.2956

Salad Folle

GETTING READY 1. In a bowl of ice cold water, soak celery slices to make them crisp. 2. Wash thoroughly and pat dry salad greens. MAKING 3. Tear large leaves in 2-3 pieces and transfer to a bowl along with pine nuts or walnuts. 4. Then, peel and slice a... - 45.1108

Shrimp In Cucumbers

Cut cucumbers in half lengthwise and crosswise. Scoop out seeds, making "boats." Sprinkle with salt, turn cut side down on plate and drain. Mix together with the shrimp, cream cheese, curry powder and sprouts. Add enough mayonnaise to make a soft filling. Dry... - 25.2727

Spaghetti Marrnara

Skin fish fillets and cut into bite sized pieces. Shell prawns. Fry garlic in hot oil, in a chafing dish over a direct flame, until softened. Add fish pieces, cook until lightly tinted, remove from pan. Pour off any oil left in pan, add tomatoes, salt and... - 39.8565

Cocktail De Pamplemousse

1. Cut the grapefruit in half and carefully remove the segments with a grapefruit knife. Discard the tough skin and cores and reserve any juice. 2. With a small pair of scissors, cut the edge of the grapefruit into a zig-zag pattern. 3. Mix the prawns with... - 34.5219

Shrimp Omelets

Heat 1 tablespoon of the oil in small skillet. Add mushrooms and cook 1 minute. Remove and set aside. Combine water, cornstarch, sugar, soy sauce and bouillon granules in small saucepan. Cook over medium heat until mixture boils and thickens, about 5... - 39.1553

Shrimp Fra Diavolo

Shrimp Fra Diavolo is a sumptuous dish that is simply a joy to prepare and serve. My family loves this shrimp preparation especialy when I serve them with spaghetti! Try this Shrimp Fra Diavolo. You wont regret it. Trust me! - 39.3208

Princess Shrimp

Princess Shrimp is my restaurants star dish! If you would follow this wonderful Princess Shrimp recipe and taste it for yourself you will never wonder why! Go ahead treat your friends and family with Princess Shrimp! - 44.6431

Shrimp Legs With Seaweed

Shrimp Legs With Seaweed is an elegant and unique dish that is simply a joy to prepare and serve. The amazed and happy expression of your guests makes it worth it! Here is a brilliant Shrimp Legs With Seaweed for you to try! - 45.5858

Fish And Herb Pancakes

1 Make the pancakes: sieve the flour and salt into a bowl. Add the egg and milk and whisk to a smooth batter. Add the butter and whisk again. Heat a little oil in a pan and make 8 pancakes. Keep them warm. 2 Poach the fish with a little milk for 5 minutes, or... - 43.9639

Golden Shrimp Balls

Golden Shrimp Balls are my favorite shrimp preparation. I have been making this delicious Golden Shrimp Balls for a few years now. This Golden Shrimp Balls recipe is simply fantastic. - 42.1693

Herbed Shrimp Skillet

Herbed Shrimp Skillet is simply the best shrimp preparation I have come across! My family loves this dish which is why I make it often. Try this Herbed Shrimp Skillet. You wont regret it. Trust me! - 38.4774

Whiting With Noodles

Cook the noodles in boiling salted water. Butter the grid of the grill, arrange the fish on the grid, season and spread with the cream cheese, sprinkle with lemon juice. Cook for about 8 minutes. Cook the mushrooms in a little milk or water with salt,... - 30.7031

Celestial Shrimp

Slit backs of prawns with a pair of pointed scissors, then wash out the sand veins. Marinate them for 2 hours in a mixture of the soy, salad oil, sherry, and ginger. Drain, put in a fine-meshed hinged broiler, and cook over coals for 3 minutes; turn and cook... - 19.6175

Shanghai' Omelette

1. Wash and shred vegetables. 2. Cut up the capsicum finely. 3. Beat up eggs slightly. Add vegetables, chopped prawns, salt, capsicum and mix. Pour into hot oil and fry. lightly like pancakes. Garnish rice with strips of omelette. - 32.6635

Grilled Shellfish Gazpacho

Place the bread in a food processor or blender. While blitzing, add the vinegar, garlic, sugar and chilli and blend until smooth. Add the olive oil, a little at a time, until it has been absorbed by the bread. Add the tomatoes, tomato juice, spring onions,... - 46.5674

Tropical Dip

Combine whipped cream, mayonnaise, horse-radish relish and dry mustard; blend well. Season to taste with lemon juice, salt and pepper. Refrigerate. Place into serving bowl. Place all kinds of interesting titbits in sauce, such as shelled prawns, oysters,... - 23.2597

Two Sided Browned Noodles

1. Slice flank steak across grain into 3/4" x 2" (2 cm x 5 cm) thin slices, marinate for 2 hours. 2. Slit prawns in half from back and marinate for 10-15 minutes. 3. Parboil fresh noodle in ample amount of boiling water for 3 minutes. Rinse under running cold... - 31.1733

Tuna Pan Supper

1 Cook the spaghetti in boiling salted water for 10 minutes or until tender. Drain and rinse under the hot tap. 2 Heat the butter in a pan and cook the onion until soft but not coloured. 3 Stir in the flour, mustard and seasoning and cook for 1 minute. Add... - 39.9642

Fish Rarebit

Fish Rarebit has a unique taste. The Fish with vegetable gives the Fish Rarebit a grand taste. - 32.7228

Ocean Rolls

Lay the fillets on a flat working surface and sprinkle with the lemon juice. Melt half the butter in a frying pan. Add the spring onion and fry for 2 minutes. Stir in the shrimps or prawns, crabmeat, sweet-corn, dill, salt and pepper to taste and the... - 37.9061

Ocean Rolls

MAKING 1) In a bowl, squeeze lemon juice over fillets. 2) In a saucepan, melt butter and sauté shallot for 3 to 4 minutes. 3) Put in the prawns, crab meat, sweetcorn, seasoning and cream. Stir and cook for 3 mins. 4) Take the pan away from the heat. Put... - 42.8834

Omelette On Rice

Heat a small frying pan. I prefer one lined with Silverstone. Add the oil and the chicken and shrimp. Cook for a few minutes and then add the green onion and mushrooms. Mix the broth, mirin, soy, and ginger. Pour into the pan and continue cooking for a moment... - 41.4867

Almond Roulade

Put the egg yolks in a warm bowl and whisk for 5 minutes. Add the sugar and salt and whisk for 7 minutes. Whisk the egg whites until stiff, then fold into the egg yolk mixture. Finally fold in the almonds. Turn into a 30 x 20 cm (12 x 8 inch) Swiss roll tin... - 42.4929

Devji Ni Machhi Athwa Colmi Ni Curry

Rub fish with salt and lime juice and keep aside for half an hour. Heat oil in a pan and fry onion on low heat till light brown. Add ground spices, salt, tomatoes, strained tamarind juice and three cups water. Simmer slowly for 5-8 minutes. Add coconut milk... - 46.6753

Salmon Trout In Aspic

GETTING READY 1) Set a moderately low oven ready at, 325°F, Gas Mark 3. 2) Wash the trout fish. 3) Clean its cavities and rub salt on it. 4) Rinse it well. MAKING 5) Now, curl up the fish and keep it in a deep bottomed ovenproof dish. 6) Pour the court... - 45.6828

Chocolate Ricotta

Filling Melt butter in pan, add flour, cook few minutes, stirring. Remove from heat, stir in milk, blend until smooth, then stir in wine, cream and mayonnaise. Return to heat, stir over heat until sauce boils and thickens, reduce heat, continue stirring,... - 38.6672

Mixed Machi Platter

1. Trim fat from chops, remove shell from prawns only in middle leaving heads and tails intact. Remove vein, wash prawns and drain. 2. Stab chops and drumsticks with fork few times. 3. In large bowl, mix paste, chilli if using, and salt. Add chops, coat well,... - 29.1195

Nasi Goreng

Nasi Goreng translated into english is "Fried Rice". Nasi goreng is considered the national dish of Indonesia. It can be enjoyed in its simplest manifestation from a tin plate at a roadside waroeng, travelling night hawker's cart; eaten on porcelain in... - 51.3505

Mulligatawny With Fish

MAKING 1) In a saucepan heat oil, add curry leaves, onions, garlic, ginger and fry until golden brown. 2) Mix other spices and fry for 1-2 minute. 3) Stir in coconut milk and remaining ingredients along with stock. 4) Boil the mixture and simmer for 5... - 45.4259

Moroccan Shrimp In Tomato Sauce

The video here displays an amazing Moroccan-style shrimp recipe. The shrimp here are cooked in a spiced tomato sauce flavored with garlic and olive oil. This is a great recipe for summer evenings and would surely make your evening more special! - 114.476

Plain Omelette

This Plain Omelette is by far the best of its kind I have ever had. Incredibly delicious and lusciously inviting, make sure you try out this easy and simple Plain Omelette, because this can be a sure short cut way to win the heart of your loved ones! - 34.3046

Aspic Fingers

Making aspic fingers is a troublesome rather than difficult task. Either butter the bread, or toast and spread with butter or one of the flavoured butters used for piping. Arrange the topping on the toast or bread. Make the aspic jelly and allow it to become... - 34.1057

Macaroni With Cheese

Macaroni and Cheese commonly know as 'mac and Cheese'. Its been served in italy since medieval age. However there is record for this dish in English cook books in 14th century. - 45.4871

Cioppino

MAKING 1. Heat oil in large kettle or Dutch oven, add vegetables and saute until tender, for 10 minutes 2. Add remaining ingredients, except fish and shellfish and simmer gently 1-1/2 hours because the broth will have the best flavor if it is prepared one day... - 45.4173

Cioppino

Planning to go to Italy? Do try the hot and tasty Cippino stew. An Italian specialty, the stew is made by using clams, scallop, shrimp, mussels and fish. Watch the video and try it all by yourself! - 146.394

Grilled Pineapple

This very simple sweet dessert is the perfect ending to a heavy barbecue. The pepper brings out the "grilled" flavor and adds some spiciness. Very Easy to do !!! - 45.3928

Seafood Paella

Its a classical Spanish preparation of rice with seafood. - 49.5381

La Phet Thote (fermented Tea Salad)

One of the famous side-dishes of Myanmar is la phet thote. La Phet means pickled tea leaves and thote means salad. So if you translate in English, it'll be "Pickled Tea Leaves Salad". - 50.9732

Best Prawn Recipes By Category

Quantcast