Best Pie Recipes

MAKING 1) In a saucepan, melt the chocolate 2) In a bowl add the gelatin and add the cold water to soften 3) Mix together ½ cup sugar, cornstarch and salt in a saucepan 4) Add in the milk and cook over a low heat 5) In a bowl using the fork, beat the egg... - 50.5282

Soften gelatin in 1/4 cup milk for 5 minutes. Scald remaining 1 1/2 cups milk in top part of double boiler over boiling water. Beat egg yolks. Blend in 1/2 cup sugar, salt, and cornstarch. Add milk slowly, stirring constantly. Return to double boiler and cook... - 49.113

Try this version of amazingly delicious Seafoam Pie recipe. An effortlessly prepared Pie recipe; the Seafoam Pie is a dish that you would surely love to talk about with us! - 47.6602

Have you ever tried cooking with Cantaloupe? Start with this simple and delicious Cantaloupe Pie. Variety is the spice of life... so add this to your spread that surprise your guests!! - 46.2313

Zucchini-Beef Pie is a yummy meat dish that you will fall in love with after the first taste of to. The texture and flavor of this dish is mouthwatering. You just have to try this Zucchini-Beef Pie recipe to understand what I am talking about! - 46.0604

Sieve flour and salt in large mixing bowl. Put butter into flour and mix with fingers for 10 minutes or more until it resembles bread crumbs. Break egg into flour mixture. Mix and knead to a stiff dough with mango juice. Divide the dough into two and roll out... - 45.0339

The currant pie is a fresh and delicious pie made with ripe currants. Topped with meringue, this currant pie is a fresh and fruity pie baked in a cheese pastry shell. A cuurnt lover, I love this simple currant pie for its fresh flavors. - 44.9993

I doubt if there can be any better tropical combination that this Pineapple-Coconut Pie! Yes, richly flavored with rum and with the favorite medly of fruit and coconut, all wrapped in citrus flavored jello; Oh My Oh! This Pineapple-Coconut Pie is just... - 44.9061

This Onion Sausage Pie makes a superly delicious appetizer or snack ! This onion, white potato, sausage egg pastry with seasonings tastes yummy with savory sauces ! Try it out rght away and tell me if you like it ! Your suggestions for this Onion Sausage Pie... - 44.6914

Black Bottom Pie is a delicious dessert recipe. Try this effortlessly prepared mouth watering Black Bottom Pie; you would always love to serve to your loved ones. - 44.4354

Sieve flour, salt and soda bicarb together in a large mixing bowl. Put butter into flour and mix with fingers for 10-12 minutes till it resembles bread crumbs. Add grated carrots. Knead to stiff dough with milk. Roll out the dough into 1/2 cm thick pastry... - 44.3704

Add 1 in.of water to a large saucepan; add carrots. Bring to a boil. Reduce heat; cover and cook for 9-11 minutes or until tender. Drain and cool. Place carrots, milk, eggs, pie spice, cinnamon and salt in a blender. Cover and process until pureed; process 1... - 44.1439

The holy wreath pie is a dessert pie made with gelatin and eggnog. Prepared with whipped cream, cherries and nuts folded in along with the gelatin and eggnog, the holy wreath pie is set in a baked pie shell and frozen. It may be decoreted with small... - 43.7651

Heat the oven to 400°F (Gas Mark 6, 200°C). Trim excess fat from the meat and cut the meat into small pieces. Place it in a large bowl and mix in all the remaining ingredients with the exception of the pastry and beaten egg Cut off one third of the... - 43.6696

Cut the lobster into good sized pieces. Wash the shrimp, do not shell, and cook them in 1/2 cup (125 ml) water for 5 minutes. Save the strained broth. Poach the scallops in it for'2 minutes. Peel the shrimp. Cook the onions in a little water until just done,... - 43.6127

This simple Brazil Nut Black Bottom Pie is just the way any chef would make it. Follow this extremely simple and quick way to make this Brazil Nut Black Bottom Pie and WOW your friends and family! - 43.3162

Blend 1/2 cup sugar and cornstarch in a saucepan. Stir in the cold milk, then the scalded milk, adding gradually. Bring rapidly to boiling, stirring constantly. Cook 3 minutes. Turn mixture into a double-boiler top and set over boiling water. Vigorously stir... - 43.2911

Saute onion in shortening in skillet. Add veal and 1 tablespoon flour. Cook till tender. Stir in milk, salt and pepper. Simmer till thick, 15 minutes. Blend egg yolks and sour cream in large bowl. Beat well. Stir in 2/3 cup flour and 1/2 teaspoon salt. Beat... - 43.1568

The balck bottom pie is a custard and chocolate based pie that is served chilled. The black bottom pie is prepared with gelatin along with milk, sugar and eggs. The pie is flavored with a hint of vanilla and can be decorated with chocolate shavings. - 43.1146

1. Roll out pastry. 2. Line a 9-inch pie plate. 3. Trim to 1/2 inch beyond edge. 4. Flute edge; prick pastry. 5. Bake in 450° oven for 10 to 12 minutes or till golden. 6. Cool. 7. In saucepan combine 1/2 cup sugar and cornstarch. 8. Stir in milk and egg... - 43.0231

GETTING READY 1.Start by preheating the oven to 450F degrees 2.Also cut egg into slices MAKING 3.Place the pigeon and stuff each with bread stuffing 4.Using a knife loosen the joints of the pigeon, but make sure not to cut them through 5.In a pot, simmer the... - 42.8973

Tuna Au Gratin Pie has an Ostentatious taste. The mushroom soup and tuna gives the Tuna Au Gratin Pie Mouth-watering taste. Must catch it - 42.851

Cook and stir ground beef, green pepper and onion until beef is brown; drain. Stir in pimiento. Spread beef mixture in ungreased pie plate, 9 x 1 1/4 inches. Beat 1/2 cup flour, 1/2 cup milk, the egg yolks, egg, 1 teaspoon salt and the pepper with hand beater... - 42.7819

Combine flour, brown sugar, and salt in a bowl; cut in butter with a pastry blender until pieces are the size of small peas. Chill. Bake pie shell at 450°F 5 minutes and set aside. Sprinkle mango slices with lime juice. Gently toss with a mixture of the... - 42.7233

Thaw crawfish or shrimp, if frozen. In a 3 quart saucepan melt butter or margarine. Add onion, green pepper, celery, green onions, parsley, and garlic. Cook and stir about 10 minutes or till vegetables are very tender. Stir in flour till blended. Stir in... - 42.6763

Preheat oven to 425° F. Combine crumbs, ginger, honey, and butter. Press into a 9-inch springform pan covering the bottom and building the sides to about 1 1/4-inch height. Bake in preheated oven for 10 minutes. Allow to cool.Scald milk in top of double... - 42.6523

This frosty chocolate caramel pie is a microwaved dessert prepared with graham cracker cruts. Cooked with chocolate with folded in whipped cream flavored with vanilla, the frosty chocolate caramel pie is topped with caramel topping with pecan nuts. - 42.5947

Biscuit-Meatball Pie is a unique and winning meatball dish that is perfect for your dinner parties. Surprise your guests with this filling and tasty dish. I am sure they will love the Biscuit-Meatball Pie. - 42.4071

Combine 1/2 cup sugar and cornstarch. Slowly add scalded milk to beaten egg yolks. Stir in sugar mixture. Cook and stir in top of double boiler over hot. not boiling water until custard coats a spoon. Remove from heat; add vanilla. To 1 cup of the custard,... - 42.3652

Melt chocolate. Soften gelatin in cold water. Mix 1/2 cup sugar, cornstarch and salt in pan. Stir in milk; cook over low heat, stirring constantly, until thickened. Beat egg yolks. Stir hot custard, slowly, into egg yolks. Add gelatin. Strain into 4-cup... - 42.364

Bring the milk and the half-and-half to a boil and remove from heat. Place egg yolks in a heavy pan. Beat yolks several minutes with a portable electric mixer or whisk, until light. Mix the sugar and cornstarch together, then add to the egg yolks. Beat 1 to 2... - 41.6873

Roll pastry and fit into a 9-inch glass pie dish. Turn 1/2 inch of edge under and press to rim with tines of fork. Grate carrots. Cream butter and sugar together and blend in flour. Beat in eggs one at a time. Stir in milk, seasonings and carrots. Pour into... - 41.423

Preheat oven to 350°. Melt butter and set aside to cool. When butter is at room temperature, stir into beaten eggs. Stir in salt and sugar. Sift in flour and mix well. Fold in chocolate bits and nuts. Stir in bourbon or vanilla. Turn filling into unbaked... - 41.3425

Bake pie shell. Stir together 1/2 cup sugar, the cornstarch and salt in saucepan. Blend milk and egg yolks; stir into sugar mixture. Cook over medium heat, stirring constantly, just until mixture boils. Reserve 1 cup of the custard mixture; set aside. Soften... - 41.3385

Meat-Za Pie is a wonderful meat pie that you just cant stop taking! My meat crazy husband loves this meat pie! Try this Meat-Za Pie recipe and you will understand why everyone loves it. - 41.3246

Combine first 5 ingredients, set aside. Combine biscuit mix and onions in a small bowl. Combine 2 beaten eggs and milk, pour into biscuit mix. Stir only until mixture is moistened. Spoon half of batter into a greased 9-inch pieplate. Spoon on cheese... - 41.1983

Combine egg yolks and 1 cup water in top of double boiler. Add 1/4 cup sugar; mix well. Cook and stir over boiling water until mixture coats spoon, stirring constantly. Remove from heat, add gelatin; stir until dissolved. Add 1/2 cup cold water, the lemon... - 41.162

Prepare crust substituting chocolate wafers for graham crackers. Soften gelatin in cold water in Osterizer container, add hot water, cover and process at STIR until gelatin is dissolved. Remove feeder cap, add egg yolks, sugar, salt, lemon, and orange... - 41.1349

Combine 2 cups apples and lemon juice, toss gently. Set aside. Combine remaining 8 cups apples, 1/4 cup apricot preserves, 1/3 cup sugar, raisins, brandy, butter, lemon rind, and spices in a large saucepan, mix well. Bring to a boil, reduce heat and simmer,... - 41.067

Preheat oven to 425°F (220°C). Cut papayas in half, seed and slice 1/2 inch (1.2 cm) thick. Place in bowl with sugar, nutmeg, cinnamon, butter and cornstarch; mix well. Line 10 inch (25 cm) pie plate with half of rolled dough. Add papaya filling and brush... - 41.0554

Combine sugar and corn starch in 2-quart bowl. Gradually stir in milk. MICROWAVE 8 MINUTES on '8', or until slightly thickened, stirring twice with wire whip. Stir half the hot mixture into egg yolks. Blend warmed yolks into hot mixture. MICROWAVE 2 to 3... - 41.0354

Brown sausage; drain off all but 4 tablespoons drippings. Saute green pepper and onion in drippings. Blend in flour, salt and pepper. Remove from heat; gradually mix in milk, eggs and corn. Cook, stirring constantly until heated through. Pour into greased... - 40.9044

Carrot Pie is a well loved dish that is often made again and again at my home. Try this Carrot Pie recipe for yourself and you will understand why it is so addictive! - 40.8818

Combine brown sugar, cornstarch, and salt in a 1-quart casserole. Gradually stir in milk. Microwave at HIGH 3 to 4 minutes until smooth and thickened, stirring with a wire whisk every 2 minutes. Beat egg yolk until thick and lemon colored. Gradually stir... - 40.877

In 1 1/2 quart bowl, combine 1/2 cup sugar and the cornstarch. Stir in milk. Cook, uncovered, at HIGH for 8 minutes or till slightly thickened and bubbly, stirring 4 times. Stir 1 cup of hot milk mixture into egg yolks. Return to milk mixture in bowl. Cook,... - 40.8679

Sift the flour and salt into a mixing bowl. Bring the water and vegetable fat to the boil in a saucepan. When the fat heat melted, remove from the heat. Make a well in the centre of the flour and add the egg yolk and fat and water mixture. Gradually draw the... - 40.784

Mix first three ingredients and pat firmly on the bottom and sides of pie pan. Bake at 375 degrees for 15 minutes, or if desired, chill. It can be baked with the filling. Place persimmon pulp in large mixing bowl and beat in all other ingredients in order... - 40.7155

Place mangoes in pie shell. Mix sugar, cornstarch, salt and spices. Blend egg, cream and vanilla; add sugar mixture gradually. Mix well; pour over mangoes. Dot with butter; sprinkle with walnuts. Bake at 450 de- grees for 10 minutes. Reduce oven temperature... - 40.6925

1. In a medium-size bowl stir together 1 1/2 cups of the flour, the granulated sugar and salt. Using a pastry blender or 2 knives, cut the margarine into the dry ingredients until the mixture resembles coarse cornmeal. Add 3 to 4 tablespoons of cold water and... - 40.5663

The winter pie is a baked pie made with raisins and ground carrots. Spiced with nutmeg, cloves and cinnamon, the winter pie also has coarsly chopped apples in it is served as a mixed fruit and carrot dessert pie with some whipped cream if desired. - 40.544

GETTING READY 1.Start by preheating the oven to 350F degrees MAKING 2.Combine berries, butter and salt; heat to boiling. 3.Mix corn starch and juice together, add to berries and cook slowly until thickened, stirring constantly. 4.Cool. 5.Pour into pastry... - 40.5206

Mix and pat in pie plate and chill well. Scald milk in double boiler and add 1/2 the sugar, egg yolks and cornstarch which have been mixed together€”cook until thick. Remove from fire and add gelatine which has been soaked in the 1/4 cup cold water. Take... - 40.4813

Early in day: Drain fruit cocktail, reserving syrup; soften gelatine in 1/2 cup of this syrup. Heat another 1/2 cup syrup; add gelatine; stir until dissolved; stir in lemon juice, salt. Toss drained fruit cocktail with banana; pour in gelatine... - 40.4533

Beat egg yolks until thick; add avocado and vanilla. Continue beating; add milk and other ingredients in given order. Continue beating until smooth. Pour into graham cracker crust. Bake at 325 degrees for 20 minutes. Let cool; prepare topping. Pour on topping... - 40.0323

Yummy Orange-Cherry Pie are easy to make and super delicious. My children love having these Orange-Cherry Pie and so do I. At home we find excuses to make this well loved dessert. Try the Orange-Cherry Pie for yourself! - 40.008

Cream butter and honey together. Add the dissolved carob and the vanilla. Add 1 egg and beat in. Add the other egg and beat until the filling turns from dark brown to a lighter color—about 2 to 3 minutes. If you beat too long at this stage, the filling... - 39.9773

Pastry: Sift dry ingredients together; with fingertips mix in shortening. Sprinkle with cold water and mix to a dough with a knife. Divide into two and form into two balls. Roll out on a floured board into 2 x 11" circles. Fit one circle into a 9" pie... - 39.7754

1. Prepare Chocolate Wafer-Crumb Crust. Cool completely. 2. In cup, evenly sprinkle gelatin over cold water; let stand 2 minutes to soften gelatin slightly. 3. Meanwhile, in 2-quart saucepan, combine milk and 1/2 cup sugar; cook over medium heat, stirring,... - 39.7195

Combine crushed cookies, coconut, and margarine or butter. Spread evenly in a 9 inch pie plate. Press onto bottom and up sides to form a firm, even crust. Bake in a 375° oven about 8 minutes or till done. Cool. Meanwhile, beat egg yolks about 4 minutes or... - 39.6394

Heat a pressure cooker on medium-low heat. Add the oil and onions and saute until very soft. Add the carrots and 1 cup water. Bring up pressure and cook for 20 minutes at lowest possible pressure. Reduce the pressure. Drain excess liquid, but save it for... - 39.5456

Heat oven to 375 degrees. Cook carrots in boiling water until well done. Skin carrots and mash, add melted butter, milk, egg and vanilla. Sift flour, sugar, nutmeg, salt and baking powder. Beat all ingredients together with a rotary beater. Pour into... - 39.5247

Heat oven to 425°. Prepare pastry. Mix sugar and flour. In pastry-lined pie pan, alternate layers of apples, cranberries and sugar mixture, beginning and ending with apples; dot with butter. Repeat for second pie. Cover with top crusts which have slits cut... - 39.4613

Place 1 cup sugar in a heavy skillet, cook over medium-high heat, stirring constantly, until sugar melts and forms a light brown syrup. Reduce heat to low, gradually add boiling water in a slow stream, stirring constantly with a wire whisk. Remove from... - 39.3587

Chill pastry shell while you make filling. Combine carrots, honey, milk, salt, and spices. Stir in slightly beaten eggs, blend well, and pour into pastry shell. Bake in 400°F oven 40 to 45 minutes, until knife inserted near edge of pie comes out... - 39.0134

Fontainebleau Hors D'Oeuvre Pie has a exicting taste. The rosemary and cheese gives the Fontainebleau Hors D'Oeuvre Pie a velvety taste. Must catch it. - 38.7465

1. If using Corn Flakes, crush into fine crumbs. Combine Corn Flake Crumbs, sugar and butter in 9-inch pie pan; mix well. With tablespoon press evenly and firmly around sides and bottom of pie pan. Chill. 2. Soften gelatin in honey; set aside. 3. Reserve 1... - 38.5976

Orange blossom pie is a creamy and tangy pie made with an orange glaze topping on this frozen pie. Set in a gingersnap crust and filled with cream cheese and sweetned oranges along with whipped cream, the orange blossom pie is a tany and creamy delight for... - 38.5661

1. Mix gingersnap crumbs with melted butter or margarine in a small saucepan; press evenly over bottom and sides of a 10-inch pie plate. 2. Bake in slow oven (300°) 5 minutes; chill. 3. Soften gelatin in water in a cup; set aside for Step 4. 4. Mix 1/2 cup... - 38.4554