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Best Pickle Recipes
Enjoy our collection of best pickle recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for best pickle recipes.
CL: 14
Mango Ginger Pickle
Subtle mango flavoured dry pickle which uses minimal amount of oil. This tempered pickle is mostly had with curd rice. But since it is low on calories, it can also be had as an accompaniment to rotis/ brown bread etc when on a diet. - 45.7822
Ginger Pear Pickles
Combine pears, water and 2 tablespoons vinegar in large bowl and let stand for 10 minutes.
Combine sugar, 3 cups vinegar, water, apple juice and ginger in large saucepan and bring to boil over high heat.
Tie ginger peel, cinnamon sticks, cloves and lime in... - 43.2709
Dried Fruit Pickle
Soak apricots and dates overnight in a little vinegar.
Drain off vinegar.
Remove seeds and quarter apricots and dates.
Wash figs and black raisins in a little vinegar and remove seeds from raisins.
Grate jaggery.
Place vinegar, jaggery, chilli powder and salt... - 42.315
Mango Ginger Pickle
1. Wash, wipe and cut the mangoes into 8-10 pieces each. Discard the seeds.
2. Scrape the ginger, wash thoroughly, and wipe dry. Peel the garlic and grind both together to a paste.
3. Heat the oil, add the mustard and fenugreek seeds, and when done add the... - 39.0131
Icicle Pickles
Wash the cucumbers but do not peel.
Cut into lengthwise quarters or eighths and soak in ice water for 5 hours.
Add ice as necessary to keep the water cold.
Drain and pack in hot sterilized jars.
Combine the vinegar, sugar, salt, mustard and celery seed in a... - 36.8219
Icicle Pickles
The icicle pickles is prepared with cucumbers and onions. Poured over with a hot cooked mix of vinegar with sugar and salt, the icicle pickles can be sealed and stored and served as a side in meals. - 36.8019
Icicle Pickles
Slice cucumbers 1/4-inch thick.
Soak in lime water overnight.
Next morning wash in fresh water.
Then soak in ice cold water for 2 hours, use ice.
Drain well on a cloth.
Heat the vinegar, sugar and salt until sugar is dissolved.
Add cucumbers to solution,... - 36.1148
Icicle Pickles
Slice cucumbers into finger-sized strips; remove seeds.
Mix lime with 1 gallon water in crock.
Add cucumbers; stir well.
Let stand for 24 hours; drain.
Wash until water is clear; drain thoroughly.
Combine vinegar, sugar and pickling spice in large kettle; add... - 34.9699
Old-fashioned Icicle Pickles
Wash cucumbers; do not pare.
Cut lengthwise into 6 to 8 strips, depending on size of cucumbers.
Place in shallow baking dish; add enough ice water to cover cucumber strips.
Let stand 3 hours.
Sterilize a quart jar (see Directions for Steril- izing); leave in... - 34.7609
Sweet Icicle Pickles
Put cucumber strips in a clean pickling container.
Add salt to water and bring to a boil.
Pour over cucumbers.
Weight cucumbers under brine.
Cover container and let stand 1 week in a cool place.
Drain, discarding brine; rinse cucumbers thoroughly.
Cover with... - 32.2296
Honeyed Fruit Pickles
Combine vinegar, honey, and spices, and heat to boiling.
Drain fruits, saving syrup for other uses.
Cut pineapple slices in thirds or quarters, and add with peach halves to hot syrup.
Simmer gently 15 min., turning occasionally.
Lift out fruits and place in... - 31.8125
Icicle Pickles
Peel and remove seeds.
Cut in finger lengths.
Let stand in frigidaire overnight (or in a very cool place) covered with cold water.
In the morning pack in jars, add strip of green pepper and small slice of onion to each jar, and pour over the ingredients.
Boil... - 29.2118
Icicle Pickles
Scrub cucumbers and cut lengthwise into quarters.
Pile into a deep bowl and cover with cold water and 3 or 4 trays of ice cubes.
Let stand 3 hours, then drain well and pack into 7 or 8 sterilized pint sealers.
Add about 1 tablespoon chopped onion to each plus... - 29.095
Young Ginger Pickles
Slice ginger across the grain as thinly as possible (you'll have about 1 3/4 cups).
Mix with salt.
Cover and refrigerate until next day.
Rinse well and drain.
In a 1- to 2-quart pan, combine vinegar with sugar; bring to a boil, stirring.
Add ginger.
Return to... - 25.8562
