Do you love banana bread - well, now you too can prepare this at home without any hassle. In this video, chef bakes up this soft and tender banana bread. It's not too easy task, but with the clear instruction, it is truly manageable at your kitchen too. - 120.414

Mix all ingredients thoroughly. Cook over medium heat to soft-ball stage, stirring constantly. Cool slightly. Beat until mixture starts to thicken. Drop candy rapidly from a spoon onto greased waxed paper to form patties. Stir in small amount of hoi water, if... - 25.7757

Beat eggs at medium speed of an electric mixer until thick and lemon colored. Add sugar and next 4 ingredients, beat until blended. Stir in chopped pecans. Pour mixture into pastry shell. Bake at 350° for 35 to 40 minutes. Let cool completely. Garnish... - 36.6986

Cheese cakes are delightful desserts over any occasion or even casually. Check out chef Kathy showing how to make Raw Cheesecake using soaked raw pecans, raisins and other natural unprocessed ingredients. Naturally sweet! - 99.2

Blond Pecan Fudge has a fine taste. Blond Pecan Fudge gets its taste from evaporated milk mixed with eggs and flavored with vanilla, topped with pecans and nuts. Blond Pecan Fudge is inspired by many food chains around the world. - 37.4889

1. Sift flours, salt and ground chilies into a bowl. Rub in butter with fingertips until mixture resembles breadcrumbs. Stir in cheese and pecans. Add beer or water and mix into a dough. Chill for 30 minutes. 2. Roll dough out thinly on a lightly floured... - 31.2308

Preheat oven to 425 degrees. Sift the flour, baking powder, salt and sugar together into a large mixing bowl. Cut in the butter until mixture resembles cornmeal. Add the milk and egg and stir until mixed. Turn out onto a well-floured surface and knead for 1... - 42.0401

My kids always like salad with dinner and Pecan Dressing is always high on their choice. You can prepare this Pecan Dressing for your family any time. You will enjoy it! - 21.2801

In a medium-size bowl, stir cornstarch into milk until completely dissolved. Add honey, butter, egg yolk, and molasses, and beat with egg beater or electric mixer until well blended. Pour into a medium-size saucepan, and cook over medium heat, stirring... - 31.2262

Combine first 5 ingredients, mixing well; set aside. Melt butter in a 13- x 9- x 2-inch baking dish. Dredge chicken pieces in pecan mixture, and place chicken in melted butter. Bake, uncovered, at 350° for 30 minutes. Turn chicken over; cover and bake an... - 25.0269

Melt butter and chocolate in double boiler. Add sugar and then eggs, beaten in 1 at a time. Add flour; then add vanilla and pecans. Bake in a greased 8xl2-inch pan at 350° for 40 minutes. While brownies are still warm, ice with a chocolate-powdered sugar... - 32.3075

Pre-heat the oven to 350°F and lightly grease and flour a 12 inch cake tin. Melt the butter and chocolate, using a double saucepan over a medium heat. Stir constantly to prevent burning. Remove from the heat when both ingredients are melted. Beat the eggs in... - 34.923

It’s always good to have different brownie recipes in your repertoire to fall back on, because it all depends what you have in your pantry cupboard when you feel like baking a batch of sweet treats. If you have only two squares of unsweetened chocolate in... - 134.956

Add 1 in.of water to a large saucepan; add carrots. Bring to a boil. Reduce heat; cover and cook for 9-11 minutes or until tender. Drain and cool. Place carrots, milk, eggs, pie spice, cinnamon and salt in a blender. Cover and process until pureed; process 1... - 44.1509

Beat butter in a large bowl at medium speed of an electric mixer until creamy; gradually add brown sugar, beating well. Add egg, and beat well. Stir in molasses and orange rind. Combine flour and next 6 ingredients; add to creamed mixture alternately with... - 37.053

Cook all ingredients, except nuts, to soft ball stage (236° F.). Cool. Add chopped nuts. Beat until stiff and creamy. When mixture is stiff, drop rapidly from a spoon onto a buttered sheet in patties about 4 inches in diameter. Press pecan halves into top of... - 32.9494

Mix milk, sugar and eggs. Cook over low heat until thickened. Add vanilla and let cool. Line pan with half of crushed wafers. Add milk mixture. Then add a layer of pecans, a layer of whipped cream, and a layer of frozen strawberries. Add remainder of whipped... - 35.1169

This is one of the best waldorf salad I have ever tried. Made with apples and grapes along with celery, this fruited waldorf salad also has pecans for a bit of a crunch. With added raisins for more sweetness in bites, the best waldorf salad is great for... - 25.3343

Cream the butter and sugars in a mixing bowl until light and fluffy. Beat in the egg and vegetable oil mix in the oats, coconut, cornflakes, pecans, flour, salt and vanilla. Drop by teaspoonfuls 2 inches apart onto a greased cookie sheet. Bake at 350 degrees... - 35.2118

Combine dates, pineapple, cherries, raisins, lemon peel, orange peel, walnuts, and pecans. Toss with 1/4 cup of the flour. Cream shortening and sugar. Stir in honey. Add eggs, one at a time, beating well after each. Combine remaining flour, salt, baking... - 39.9687

Dissolve strawberry gelatin in hot water. Add cranberry sauce and marshmallows; stir until dissolved. Refrigerate until partially con gealed. Add all remaining ingredients; chill until firm. - 26.0093

Mix all ingredients except chips and cheese; place in baking dish. Place chips and cheese on top. Bake at 350 degrees for 30 minutes or until bubbly. - 29.5043

Preheat oven to 350F. Grease a 9-by-5-by-3-inch loaf pan. Sift flour with baking powder and salt. In large bowl, combine egg, vanilla, sugar, and butter. Using wooden spoon or portable electric mixer, beat until well blended. Add milk, blending well. Add... - 37.8526

Melt butter; cool. Into large bowl, sift together dry ingredients. Add candied fruits, raisins, dates, and nuts. Mix to coat fruit with dry ingredients. Beat eggs till foamy. Gradually add brown sugar, beating till well combined. Blend in orange juice,... - 45.3954

Mix sugar, oil, eggs and pumpkin. Mix dry ingredients together, add to pumpkin mixture. Stir in nuts. Bake in 2 small, greased loaf pans at 325°F for 1 to 1 1/2 hours. - 34.7815

Very Best Fruit Cake is a special occasion cake. Very Best Fruit Cake gets its lovely taste from fruits mixed with all spices and eggs, flavored with rum. Very Best Fruit Cake is inspired by many bakeries around the world. - 46.449

Wash, de-stem and chop kale; place in large bowl. Add lemon juice and avocado, and with your hands mix together until the avocado is smooth. Add the remaining ingredients and mix well. Serve immediately. For more information please visit:... - 36.7129

Angie'S Coffeecake has a Fabulous taste.The Sugar and Eggs gives the Angie'S Coffeecake Majestic taste. must catch it - 42.5579

Combine all ingredients in large bowl. With electric mixer at low speed, blend just to moisten, scraping sides of bowl often. Then beat at medium speed for 4 minutes. Pour batter into 2 greased and floured 9x5-inch loaf pans. Bake in preheated 350° oven... - 33.1192

Hosting a dinner for a large crowd? Prepare this totally no-fuss Healthy Pecan Pie which is completely delectable. The recipe is simple and very easy to follow. Try it out today. - 82.6935

Herbed Pecans is a bake and serve appetizer rich with ingredients like pecan halves, cayenne pepper and butter. The herbed pecans make the best pick to serve in the first course for dinner. - 35.1725

In saucepan, combine sugar, evaporated milk, egg yolks, and vegetable shortening. Cook and stir over medium heat until mixture comes to boiling. Remove from heat. Stir in coconut, pecans, and vanilla. Cool 15 minutes. For best results, spread only between... - 26.2463

This Pecan Pie recipe has by far remained my personal favorite. Very easy to make and utterly delicious for any palate, this pecan pie is the best dessert to be served for any occasion! - 31.1169

This Thanksgiving Pecan Pie is the dish that you should involve your kids in. In fact a pie as deluctable as this will bring the family together. This pie is reminiscent of the Holiday spirit! Watch and learn from this recipe video. Enjoy! - 145.99

Caramel pecan brownies are sweet and delicious brownies made with melted sugar and pecan nuts. Baked with flour, eggs, milk and pecans, the caramel pecan borwnie is best served warm with chocolate sauce or caramel sauce. - 44.0635

A quick recipe for a sundae that is unique, hassle free and will be loved by everyone. Salted Pecans add the crunch while bourbon gives the zing. You have to try this sundae to believe it, before that note down the recipe by watching the video. - 129.369

Banana Pecan Bread! It is simply one of the best breads I have come across. A perfectly delectable bread, the Banana Pecan Bread is my husbands favorite too! Try it for yourself! - 35.5084

Master this Pudding Pecan Pie and then you have one real good dessert to serve for any occasion. Yeah, extremelt rich with pecans and milk, this Pudding Pecan Pie is made using flavored jello bas pudding and pie filling. Give this a try to experience the best... - 34.2965

Combine flour with salt in mixing bowl. Cut in shortening until mixture is the size of small peas. Sprinkle water, a little at a time, over mixture while tossing and stirring lightly with fork. Add water to driest particles, pushing lumps to side, until dough... - 34.3109

Pecan Stuffed Quail is definitely a keeper. Pecan Stuffed Quail is a very good quail recipe, the best I have so far tasted. You will definitely agree with me! - 39.619

This is a very easy and quick dish to make. It is healthy for you, and is complete vegan. The best part about having a dish with bananas in it, is that they are an egg substitute. One half banana is equal to one egg. For a quick and easy fix, this is the... - 37.8924

This Raisin Pecan Sauce is a buttery peppered mouthwatering dip. Try this with meat dishes if you want to, otherwise in your own unique. Don't forget to tell me how you liked this Raisin Pecan Sauce best. - 27.9097

If you thought that home cooked food cannot be tastier than store-bought ones, then this recipe will surely surprise you. In this recipe, Todd Wilbur recreates the magic of pecan chicken salad that tastes as good as or even better than the one found in... - 121.586

Fresh sea scallops encrusted with crushed bourbon infused pecans and topped with arugula in a citrus vinaigrette. This recipe makes a complete dish so there are a few steps here…right down to the beautiful, bright beet glace to help you create an... - 48.8432

This is not only our signature pie but, more than that, I consider it my “lucky” pie. In addition to its being our first National Pie Championships winner, our customers voted it into Good Morning America’s “Best Slice Challenge” contest. The... - 39.9162

Almost everyone loves eating sandwiches, there are many different ways of making a sandwich. Sandwich is the most popular food, typically taken to school, office, or picnic to be eaten as a part of packed lunch. Chef Betty shows us how to make the perfect... - 105.177

Pancakes are just about everybody's favorite breakfast, so add some seasonal flavor. These pancakes make breakfast fun! Enjoy a fun fall breakfast with pumpkin pancakes flavored with spices and served with pecan maple syrup. -

From NIGELLA KITCHEN by Nigella Lawson. Photographs by Lis Parsons. Copyright (C) 2010 Nigella Lawson. Photographs copyright (C) 2010 Lis Parsons. Published by Hyperion. Available wherever books are sold. All Rights Reserved. - 33.4793

Cream butter, gradually add sugar, beating well. Add eggs, one at a time, beating well after each addition. Add melted chocolate. Combine flour, baking powder, and salt; add to creamed mixture alternately with milk, beginning and ending with flour... - 41.8751

Mix together the egg, egg yolks, sugar, brown sugar, commeal, flour, butter, vanilla, salt, evaporated milk and chopped pecans in the order listed in a large bowl. Pour into the pie shell. Bake at 400 degrees for 15 minutes. Reduce oven heat to 300 degrees... - 32.5405

Cream butter; gradually add sugar, beating thoroughly until light and fluffy. Add egg yolks and beat until smooth. Blend in the milk. Stir in pecans and dates. Beat egg whites until stiff, not dry, peaks are formed; spread over date mixture and gently fold... - 36.6565

Combine the chocolate chips, condensed milk and salt in a glass 1 quart measuring container with a handle. Microwave on high for 3 minutes or until chips are melted, stirring after each 1 1/2 minutes. Stir in the chopped nuts and vanilla. Pour into a greased... - 29.3751

Preheat oven to 350°. Melt butter and set aside to cool. When butter is at room temperature, stir into beaten eggs. Stir in salt and sugar. Sift in flour and mix well. Fold in chocolate bits and nuts. Stir in bourbon or vanilla. Turn filling into unbaked... - 41.3475

Light, fluffy praline biscuit is a total treat to eat and tastes great when served fresh out of the oven. In this video recipe, Betty shows how to whomp up this delectable treat in a couple of simple steps. Serve these oven fresh goodies to your guests or... - 104.657

Cook squash, covered, in a small amount of boiling water 15 minutes or until tender, drain. Mash and drain again. Set aside 1 cup squash. Combine sugar and oil in a mixing bowl, beat at medium speed of an electric mixer until well blended. Add eggs; beat... - 40.3251

Cook bacon in skillet until crisp, remove bacon, crumble, and set aside. Saute onion in drippings until tender. Prepare rice according to package directions, cook 10 minutes. Stir in crumbled bacon, onion, and pecans. Cook an additional 15 minutes or until... - 25.2907

In a flat dish place a layer of apricots, a layer of cheese, and a layer of pecans. Combine apricot liquid, sugar, flour, and egg in a saucepan; cook until thickened. Pour over fruit cheese mixture and chill before serving. - 23.5175

Combine cabbage, carrots, onion, salt, and pepper in a large heavy saucepan. Dissolve bouillon cube in boiling water and add to vegetables in saucepan; toss with fork to blend thoroughly. Cover tightly and cook over low heat 5 minutes; stir once during... - 37.098

Combine milk, shortening, 3 tablespoons sugar, salt and vanilla. Dissolves yeast in 1/4 cup warm water; add to milk mixture. Add 1 1/2 cups flour; beat until smooth. Cover; let rise for 15 minutes. Add eggs, one at a time, beating well after each... - 45.4915

Cream butter and sugar until light and fluffy. Add eggs, one at a time, beating well after each addition. Combine flour, baking powder, cinnamon, and cloves; add to creamed mixture alternately with milk, stirring just until moistened. Stir in fig preserves... - 36.0579

Dave is making a chocolate pie with a twist. He is actually making a pecan pie and topping it with chocolate sauce. That sounds so delicious. He makes the recipe in simple steps that are easy to understand. So, when you want to treat yourself with a chocolaty... - 96.0982

The frosted coffee cake is a strong and richly flavored cake made with flour, sugar, eggs and coffee. Baked with a batter of added raisins and allspice, the frosted coffee cake is best served sprinkled with sugar and pecan nuts. - 45.0313

This Pavitica (Croatian Nut Roll) is by far the best of its kind I have ever had. Incredibly delicious and lusciously inviting, make sure you try out this easy and simple Pavitica (Croatian Nut Roll), because this can be a sure short cut way to win your the... - 43.0455

Heat oven to 350°F. In large bowl, combine sugar and margarine; beat until light and fluffy. Add vanilla and egg; beat well. Lightly spoon flour into measuring cup; level off. Add flour, baking powder, baking soda and salt; mix well. Stir in pineapple,... - 45.8491

Angel Parfait has a delicious taste. Angel Parfait gets its taste from eggs mixed with cream and topped with pecans or cherries. Angel Parfait is cherished by many people across the world. - 31.878

1. Preheat oven to 325°F. Grease and flour 9" by 5" metal loaf pan. In medium bowl, combine flour, baking powder, and salt. In small bowl, combine walnuts, cherries, dates, and chocolate chips. 2. In large bowl, with mixer at low speed, beat butter and sugar... - 36.8842

Traditional Moroccan honey walnut pie is a favorite with all. This recipe is very versatile, the walnuts here can be substituted with pecans, while the honey can be replaced with corn syrup. The video here displays the recipe in a simple manner, so just try... - 120.77

Green beans are a great way to add crunch and color to your platter. Betty cooks up yet another all-time-Southern favorite — country style green beans cooked in pressure cooker. Not only do they make for a sumptuous side dish, but also bring loads of health... - 95.5605

Remove coarse stems from watercress; tear into bite-sized pieces into salad bowl. Add oranges, grapes and pecans. Pour dressing over salad; toss lightly. Serve immediately. - 23.891

In a large bowl, stir the mayonnaise, milk, salt, pepper and tarragon until smooth. Add chicken and toss to coat. Stir in the grapes, peas, peaches and pecans. - 33.024

Cook rhubarb according to package directions; drain. Add sugar to taste; add pineapple juice. Bring to a boil; add gelatin, stirring until dissolved. Cool until partially set; add apples and pecans. Mix well; pour into molds. Refrigerate overnight. - 32.3958

Cook rhubarb as directed on package. Sweeten to taste. Add pineapple juice and bring to a boil. Add gelatin and stir until dissolved. Chill until partially set; add apples and pecans. Mix well and pour into molds. Chill overnight. - 30.5262

Place almonds on a cookie sheet and toast in a 350° oven until browned. Cream together butter, sugar, sherry and brandy. While nuts are still hot, mix them with the sugar mixture. When well coated, spread out to cool. Pecans can also be used. - 23.7595

Blend cream cheese with mayonnaise; add fruits, pecans, lemon juice and marshmal lows. Fold in whipped cream; freeze for 3 hours - 23.6057

Roasted chicken salad makes for a delicious one-plate dish, especially on hot summer noons. Packed with dollops of mayo, crunchy pecans, and pleasantly flavored additives, roasted chicken salad makes for a refreshing change from the regular green fare. Sarah... - 108.461

About 30 minutes before serving: In large skillet, fry sausage as label directs. Meanwhile, in saucepan, blend undiluted consomme- with cornstarch, brown sugar, orange peel and orange juice. Heat, stirring occasionally, ,until slightly thickened. When sausage... - 40.126

Puree red and chili peppers in food processor. Set aside. Heat butter in saucepan over medium heat. Add onion, shallots and garlic. Cook 6 minutes over low heat, without browning. Pour in vinegar and bring to boil over medium heat. Continue cooking 3... - 30.397

Combine first 4 ingredients, beat at medium speed of an electric mixer until well blended. Stir in chocolate morsels and pecans. Pour mixture into pastry shell, bake at 350° for 30 minutes. Serve with ice cream, if desired. - 30.0445

Cream butter, melted chocolate and sugar replacement; add water and vanilla extract and mix well. Blend in flour and pecans. Chill at least 4 hours or overnight. Shape into balls. Bake on ungreased cookie sheet at 325°F (165°C) for 15 to 20 minutes. Remove... - 29.1674

Cream butter; gradually add confectioners' sugar, beating well. Add beaten egg yolks in thirds; beating thoroughly after each addition. Blend in chocolate sauce. Beat egg whites until stiff, not dry, peaks are formed. Gently fold into the chocolate... - 29.6672

Egg Balls has a good taste. The Egg Balls is a very easy to make dish. The Eggitarians must try this Egg Balls. - 33.4142

In a small mixing bowl, beat the cream cheese and curry until smooth. Spread in an ungreased 9-inch pie plate. Top with chutney; sprinkle with pecans and bacon. - 23.5758

In medium saucepan, combine flour, sugar, cocoa, corn syrup and milk. Bring to a boil over medium heat, stirring constantly. Boil 3 minutes. Remove from heat. Add butter and vanilla extract. Cool slightly. Pour over cake, spreading to within 3/4 inch of... - 38.8683

Coat bottom of a 1 1/2-quarr souffle dish with cooking spray,set aside. Combine milk and cornstarch in top of a double boiler, stirring to blend. Place over boiling water and cook, stirring constantly, until slightly thickened. Add butterscotch morsels,... - 39.2422

Drain syrup from pineapple into a cup; set aside for Step 3. Arrange chicken slices and pineapple spears, overlapping, on each of 4 slices of bread. Blend mayonnaise or salad dressing, 1 tablespoon of the pineapple syrup, and pecans in a cup; spoon a generous... - 27.3033

Drain syrup from pineapple into a cup; set aside. Arrange chicken slices and pineapple spears, overlapping, on each of 4 slices. Blend mayonnaise or salad dressing, 1 tablespoon of the pineapple syrup, and pecans in a cup; spoon a generous teaspoon ful over... - 26.2308

Wash and core apples, but do not peel; place in a buttered shallow baking dish. Combine cream, syrup and pecans and fill center of apples. Bake at 350 degrees until tender. Combine sauce ingredients and simmer 20-30 minutes until thickened. Arrange warm... - 32.5065

In a bowl, beat eggs, milk, oil, and maple flavoring to blend. Add pancake mix and beat until smooth. Coat the inside of a 14-inch pizza or 10- by 15-inch baking pan with a nonstick cooking spray, or oil generously. Pour batter into pan. Sprinkle evenly with... - 30.1422

Pamper your palate with this Apricot Salad recipe. Best enjoyed as a Side Dish, this recipe was taught to me by a dear friend who also happens to be a great chef. I would really appreciate a feedback on this recipe of Apricot Salad. - 43.9244

Combine milk, oil, vinegar, sugar, mustard and salt in jar; shake until well mixed. Alternate layers of apricots, pineapple and marshmallows in 8 or 9 inch pan. Cover marshmallows with sauce; top with layers of cheese and pecans. Cover; refrigerate for 24... - 30.8514

Combine sugar, cocoa, milk, and butter in a heavy saucepan. Cook over medium heat, stirring constantly, until mixture reaches a slow boil Cook 2 additional minutes, stirring constandy. Remove from heat; add peanut butter! and stir until smooth. Stir in oats,... - 27.2531

Combine sugar, cocoa, milk and butter in a medium weight skillet or saucepan. Cook on medium heat, stirring constantly, until mixture reaches a slow boil. Continue to cook for another 2 minutes, stirring constantly. Remove from heat; add peanut butter and... - 31.8958

In a large saucepan heat chicken bouillon granules in the water till dissolved. Add cabbage, carrot, green onion, dillseed, and pepper. Toss to mix, Cook, covered, over medium heat about 5 minutes or till tender, stirring once during cooking. Stir together... - 32.3532

1. Preheat oven to 275°F (150°C). 2. In a large bowl, combine pecans, almonds, walnuts and filberts. 3. In a mixer bowl, beat egg white and water 2 minutes, until foamy. Add sugar, salt, cinnamon, coriander, ginger, nutmeg, cloves and orange rind. Fold egg... - 28.7031

Combine first 6 ingredients in a medium bowl. Add Italian dressing, tossing gently. - 19.2234

Peel and chop papayas. Puree fruit in a food processor or blender. Blend in honey and lemon juice. In a medium-size bowl, whip cream until soft peaks form. Fold in papaya mixture. - 25.3017

Combine all ingredients. Press over bottom and sides of greased 9-inch pie plate. Bake 10 minutes at 325 degrees. Cool. - 23.2304

Fry pecans in a little butter. Sift dry ingredients (flour, salt and spices). Use some of flour mixture to dredge raisins and gumdrops (use scissors to cut gum drops and raisins before dredging in flour mixture). Cream butter and sugar; add wellbeaten... - 44.9554

Homemade brownies are a delight to serve and enjoy on a weekend evening. Made with cake flour, chocolate and vanilla for flavor, these brownies are baked with corn sirup, honey and added pecan nuts. Baked and served fresh from the oven with a dollop of ice... - 50.7356

Combine shortening and chocolate in a heavy saucepan. Place over low heat, stirring constantly, until melted, cool. Combine egg, sugar, milk, and vanilla in a bowl. Stir in chocolate mixture. Combine flour, baking powder, and salt, add to chocolate... - 39.6045

Combine shortening and chocolate in a heavy saucepan. Place over low heat, stirring constantly, until melted; cool. Combine egg, sugar, milk, and vanilla in a bowl. Stir in chocolate mixture. Combine flour, baking powder, and salt; add to chocolate... - 38.5178

Preheat oven to 425° F. Lightly spray muffin tins with vegetable oil. Sift dry ingredients together into a large bowl. Make a well in the center. Pour oil, egg substitute and milk into the well all at once. Stir just enough to dampen the flour. Batter should... - 34.128

Grease an 8-inch square pan with butter. Cover bottom with graham cracker crumbs. Combine remaining ingredients with electric mixer, and pour over crumbs. Crumble another couple of crackers, and sprinkle over the top. Refrigerate overnight. - 26.3754

Mix and sift dry ingredients; add nuts, add milk gradually, egg well beaten, and melted fat. Bake in a hot oven of 400° F. in buttered muffin pans for 25 min. - 29.8508

Chop the nuts very fine. Peanuts or pecans are especially good. Beat the egg whites until stiff but not dry. Beat in the sugar, a little at a time. Fold in the vanilla, salt and nuts. Drop by teaspoons on ungreased letter paper. Bake in a slow oven 275°F.... - 32.0342

Sprinkle chicken pieces on both sides with salt. Place skin side up in single layer in shallow 2 quart casserole. Mix together pineapple and remaining ingredients; spoon over chicken. Bake uncovered in moderate oven (350°) for 1 hour and 15 minutes. - 26.6168

Saute garlic and green onions in oil for one minute. Add nuts and cook until lightly brown. Add mushrooms and cook for two minutes. Add soy sauce. Cover and simmer for five minutes. Stir cooked rice into mixture and blend thoroughly. - 30.2666

Preheat oven to 400° F. Stir together all ingredients in a bowl until a soft dough forms. Press dough firmly and evenly against the bottom and sides (not the rim) of a 9-inch pie pan. Bake 12 to 15 minutes, or until lightly browned. Cool thoroughly before... - 21.3199

Spread almonds in ungreased 13 X 9 X 2-inch baking pan. Cook uncovered in 350° oven, stirring once, until golden brown, about 10 minutes. Mix margarine and seasoned salt; toss with almonds until coated. Sprinkle with cheese. Cook until cheese is light brown,... - 27.2199

Cream butter; gradually add sugar, beating until light and fluffy. Add egg, orange rind, juice, and vanilla; beat well. Combine flour, salt, and soda; gradually add to creamed mixture. Stir in pecans. Shape dough into 2 long rolls, 1 1/2 inches in diameter;... - 34.2642

Place chocolate in top of a double boiler, bring water to a boil. Reduce heat to low, cook until chocolate melts. Set aside to cool. Cream butter; gradually add sugar, beating well with an electric mixer. Add eggs, one at a time, beating well after each... - 40.8996

Combine first 4 ingredients in a large bowl. Combine eggs, oil, and buttermilk in a small bowl, add to dry ingredients, stirring until dry ingredients are moistened. Do not beat. Add vanilla, banana, and pecans, stir well. Gently stir in blueberries. Spoon... - 38.6617

This frosty chocolate caramel pie is a microwaved dessert prepared with graham cracker cruts. Cooked with chocolate with folded in whipped cream flavored with vanilla, the frosty chocolate caramel pie is topped with caramel topping with pecan nuts. - 42.5994

Brownies is a mouth watering dessert recipe. An easy to prepare recipe; I bet, it wont let you forget its taste forever. So, give it a try and squander its taste! - 31.4668

Finely chop peaches; set aside. Cream together sugar and butter. Stir in egg, milk and reserved syrup. Add flour, pecans, baking powder, salt and nutmeg. Stir only until flour is moistened. Stir in peaches. Line 6-cup muffin pan with paper baking cups; fill... - 40.8033

To prepare Pastry: Place flour in large bowl. Cut in cream cheese and butter. Continue to mix until dough can be shaped into a ball. Wrap dough in plastic wrap; refrigerate 1 hour. Shape dough into 1-inch balls. Press each ball into ungreased miniature (1... - 40.9225

Combine crumbs, sugar, cinnamon and margarine; press onto bottom of 9-inch springform pan. Bake at 350° 10 minutes. Combine cream cheese and sugar, mixing at medium speed on electric mixer until well blended. Add eggs, one at a time, mixing well after each... - 39.7302

Make several days before: 1. In large bowl, with mixer at medium speed, beat eggs with granulated sugar until well blended. With large wooden spoon, stir in chocolate, pecans, bread crumbs, flour, cinnamon, and cloves, mixing well. Refrigerate about 15... - 34.7538

Place ham on rack in shallow roasting pan. Score ham in diamonds, cutting only 1/4 inch deep. Insert meat thermometer. Roast according to Ham Roasting Chart. Drain peaches and pineapple, reserving syrups. In saucepan, combine cornstarch and spices. Stir in... - 38.2341

Set Power Select at MEDIUM-LOW. Finely chop 1/4 cup peaches; set aside. Cream together remaining peaches, sugar and butter; stir in egg and reserved syrup. Add flour, pecans, baking powder and salt, stirring only until flour is moistened; stir in chopped... - 38.9864

Preheat the oven to 350 degrees. Sift the flour, baking powder, baking soda and salt together into a bowl. Combine the shortening, sugar, eggs, milk and vanilla in a separate mixing bowl and beat well. Add the flour mixture; mix well. Stir in the pecans,... - 42.5422

In a mixing bowl combine the flour, crushed vanilla wafers, and salt. Cut in lard or shortening till pieces are the size of small peas. Stir in the finely chopped pecans. Sprinkle 1 tablespoon water over part of the mixture; gently toss with a fork. Push to... - 34.2109

Bacon Nut Corn Sticks has defining taste. The sugar and egg gives the Bacon Nut Corn Sticks a delicious taste. - 35.8558

Company Cabbage has a yummy taste. The vegetable and beef bouillon gives the Company Cabbage a stupefying taste. Company Cabbage is inspired by restaurants universally. Must try it. - 28.1957

Preheat the oven to 325 F. Spread the coconut on a baking sheet and toast it for about 10 minutes, until it is light brown. Increase the oven heat to 350 F. Melt the butter in a small saucepan and stir in the brown sugar. Put the egg yolks in a large... - 41.8618

Combine first 7 ingredients in a large bowl; toss gently. Beat whipping cream until foamy; gradually add sugar, beating until soft peaks form. Stir in almond extract. Fold whipped cream mixture into fruit; chill salad before serving. - 27.6531

Chocolate fleck cake is a fun and hcocolate loaded dessert made with cocoa, chocolate shot and cake mix. Frosted with cream and cocoa mix withnuts in the middle the chocolate fleck cake is a delight of delights and is a dessert, made for company! - 28.5808

Heat fruit juice. Combine flour, salt and sugar; blend with enough fruit juice to make a smooth paste. Add to remaining fruit juice; cook for 15 to 20 minutes or until thick ened. Stir in slightly beaten egg yolks; cook for 5 minutes longer. Remove from heat;... - 36.3219

1. Melt the butter in a large skillet and saute the garlic and onion until tender but not browned. Add the mushrooms and cook until wilted. 2. Add the flour, tomato paste, tomato sauce, and soy sauce to the skillet. Bring to a boil, stirring until the mixture... - 30.5897

1. Melt chocolate morsels with milk over hot, but not boiling, water or in medium saucepan over very low heat, stirring constantly until blended. Remove from heat; stir in the 1/2 cup sugar and vanilla. Add Bran Flakes and nuts; mix well. 2. Drop by... - 24.0031