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Best Korean Recipes
Enjoy our collection of best korean recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for best korean recipes.
Join Cathlyn in her Korean kitchen as she introduces you to the delicacies of Korean cuisine and Culture. This recipe is a Korean classic, the iconic Bibimbap, delicious and gorgeous on the plate, and easily tweaked for different palates and spice levels.... - 104.156
Korean Food: Korean Pickled Radish For Fried Chicken (치킨 무)
Pickle radish is the Korean Equivalent to American coleslaw or corn salad to serve with fried chicken! Whenever we order fried chicken in Korea, this pickled radish comes along with it. Usually the amount they give isn’t enough. So it is great to make extra... - 103.952
Korean Food: Traditional Korean Chicken Soup (삼계탕)
Chicken soup in summer? While in most other cultures it isn’t common to eat hot chicken soup in summer, the Koreans love to differ in this regards. The goodness of chicken, ginseng, dates, chestnuts and rice helps to recover energy and strength that is... - 127.173
This Christmas try some Korean ginger cookie or Maejakgwa to surprise your friends. Maangchi has a traditional cookie recipe with ginger and cinnamon for flavors and pine nuts for extra crunch. She is using a food processor for easy dough preparation and... - 139.287
Korean Food: Cold Buckwheat Noodle Soup (물냉면)
Summer is a time for light, nutritious and cool foods such as this Japanese style cold buckwheat noodle soup. This popular Korean soup makes a refreshing healthy meal. Le While instant-cook packages of this soup containing buckwheat noodles, broth powder, and... - 106.644
Korean Food: Spicy Extra Soft Tofu Soup (순두부 찌개)
This spicy stew is filled with exotic flavors, perfect for warming up on a cold night, hearty though to stick to your ribs, and spicy enough to unblock your sinuses! Indulge in the savory and smooth textures of the extra soft tofu and have your senses... - 110.325
Korean Food: Spicy Beef Soup (육개장 = Yukgaejang)
This popular Korean soup is for those who love spicy soups! Aeri takes a large pot and boils beef and different fresh and healthy vegetables in homemade beef broth then spices it up with a Korean sauce. What a perfect meal for a chilly winter evening. It is... - 105.962
Korean Bbq Galbi
Why LA? It’s said that this dish originated in Los Angeles. Or it could be that it’s cut differently than how they do it in Korea. Here, it is a thin flanken/LAteral cut (like bacon). Why Galbi? It means “Ribs” in Korean. (Or delicious!). - 103.641
Korean Style Baby Meatballs
1)In a food processor jar gather all the ingredients together.
2)Blend until it turns into a smooth paste.
3)Scoop the ingredients out into a zip lock bag and cut 1/2 an inch wide opening in the corner of the bag.
4)Heat a griddle and grease the... - 0
Sour Kimchi Pancake
Are you in love with pancakes? Then you surely try kimchi pancake, which is made from eggs, flour, kimchi and little but of seasoning. The chef tells how you can make these pancakes within no time. - 106.324
Korean Food: Tteokbokki (떡볶이)
This classic Korean street food snack barely needs any introduction. Ask a Korean what is the most popular and favorite food to be found in almost any corner of the city at almost any hour sold in Pojangmacha or “covered wagons”. “Tteokbokki,” will be... - 100.422
Korean Fried Chicken Wings With Sticky Soy Sauce
Korean Fried Chicken Wings Sticky Soy Version is the best version of Korean Fried Chicken. The fried wings are amazing when coated in the sauce with a fabulous taste. Join James in his kitchen and see how to prepare this wonderful dish. - 110.886
Korean Food: Radish Sidedish (무생채)
This recipe is a great way to serve radish. It's crunchy, light & easy to make. This is a very typical Korean side dish in which the radishes are thinly sliced and, although lithe, maintain a crisp texture. The taste is very bright, and can be refreshing for... - 101.38
Clyde is making another classic dish that is Korean Kimchi by following Maangchi. He has got every single ingredient for making cabbage kimchi and his step by step instructions make the Korean recipe sound so simple. A must try and make recipe for those who... - 68.9339
Korean Food: Sweet Rice Drink, Sikhye (식혜)
The Korean New Year is soon approaching, and it is time to start preparing for the traditional Korean food. Like every culture, Korea too has its traditional foods and beverages and Sikhye is one of them. Watch this video to learn an easy way to make this... - 109.982
Korean Food: Pine Nut Porridge (잣 죽)
Who said porridge is only for babies or invalids. Watch this video to learn how to make a delicious and very healthy salty-sweet porridge that you would want to eat anytime of the day. It is thick, creamy and has a wonderfully nutty flavor from the pine nuts.... - 121.659
Korean Food: Radish Kimchi (깍두기)
Korean radish kimchi (kkak-do-gi=깍두기) is one type of Kimchi made with Korean radish. Serve this kimchi with rice, soup and other Korean side dishes. I hope you like this. If you have any question please let me know. !!! :) - 90.1578
Korean Food: Mung Bean Sprout Side-dish (숙주 나물)
Surely the mention of bean sprouts rarely brings smiles on your family’s faces. Mung bean sprouts are packed with proteins, vitamins and minerals that are so good for you but they are not the most appreciated side dish. In this video, Aeri demonstrates how... - 99.4662
Korean Food: Curry Rice (카레라이스)
Anytime is a good time for curry rice but this world wide popular meal is most satisfying in the winter months when the spicy curry with all the goodness of vegetables and meat warms your heart and comforts your soul. Watch this video to learn how to make... - 101.131
Korean Kimchi Fried Rice
Just yummy food this time. Kimchi fried rice. Like Kentucky Fried Chicken, only different.
For delicious fried kimchi rice, I want to tell you several things. First, good kimchi makes yummy fried kimchi rice. Well fermented kimchi is the best. Another thing... - 99.5545
Korean Beef With Sake Marinade
For best results, partially freeze meat before slicing.
Slice the beef into thin 2-inch strips, cutting against the grain.
Combine all marinade ingredients in small bowl.
Divide the marinade between 2 large resealable plastic bags.
Divide meat between the 2... - 42.0945
Korean Food: Tilapia With Sauce
1)If you are using fresh fish make sure to clean it well and pat dry with a paper towel and in case you are using frozen fish, thaw the fish and pat dry and set aside.
2)On a large tray or plate spread the all purpose flour and coat each fillet with... - 0
Korean Food: Napa Cabbage Kimchi (배추 김치)
When you think of Korean food what is the first thing that comes to mind? Obviously it is Kimchi (Gimchi or Kimchee). Infact the Koreans eat so much kimchi, they say “Kimchi” instead of “Cheese” when clicking photographs! I think Napa cabbage kimchi... - 109.395
Tuna Kimbap (참치 김밥)
1. In a small bowl break 4 eggs and add 4 pinches of salt and whisk well.
2. Preheat an 8-inch nonstick pan with some oil. Pour the egg into the heated pan and cook for about 5 minutes on medium.
3. When the surface of the egg starts... - 0
Andong Jjimdak (simmered Chicken In Soy Sauce)
Korean Andong Jimdak is one of the rare recipes that shows off the culinary richness of Korea. Take a look at this easy soy simmered chicken recipe that is fragrant with aromatic spices and rich in authentic Korean flavors. It's not too spicy so don't be... - 98.3103
Sweet And Sour Chicken, Tang Soo Yuk, 탕수육
Do you often crave for chicken dishes? If yes, then here is something for you to relish. Tang su yak or sweet and sour chicken from Korea is an interesting dish which will appeal your taste buds. So watch this interesting video to learn how to cook. - 94.414
Kimchi & Sausage Potstickers
You guys asked for more, and I listened (cos I'm awesome like that)--I kid, I kid.
Juicy, succulent Sausage & fresh, spicy Kimchi are tucked into a tender Wonton skin. Quick, delicious, and the basis to allow your imagination to roam free (Bacon Cheeseburger... - 115.444
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