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Best Icecream Recipes
Enjoy our collection of best icecream recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for best icecream recipes.
SL: 50
Strawberry Ice-cream (in Refrigerator)
1. Mash the strawberries very well. Add the sugar and mix well.
2. Add the cream and milk.
3. Pour the mixture into ice trays.
4. Follow the instructions for making refrigerator ice-creams, page 110 - 26.5597
Banana Ice-cream
1. Peel bananas, pound to a pulp and pass through sieve.
2. Add strained lemon juice and mix with custard.
3. Freeze in the usual way.
4. If desired, add 50 ml. of cream. - 26.9059
Almond Ice-cream
1. Boil the milk down to 1/3rds of the original quantity.
2. Add sugar and ground almonds.
3. Add rose water, shredded almonds and kesar.
4. Keep half in an ice tray and half in a bowl.
5. Scrape and mix up when serving. - 32.432
Cheesecake Icecream
In heavy saucepan, beat egg yolks with 1/2 cup sugar.
Beat in half-and-half.
Cook over low heat, stirring constantly, until just thick enough to coat back of spoon.
Do not boil.
Remove from heat Chill thoroughly.
Beat cream cheese until light Add remaining... - 42.3129
Rich Icecream
GETTING READY
1) Break the eggs and separate the yolks and whites in separate bowls.
MAKING
2) Whisk the egg whites to stiff.
3) Add sifted icing sugar in a little quantity at a time and continue whisking.
4) Whisk the yolks, with the vanilia essence.
5)... - 36.0797
Tia Maria Icecream
MAKING
1.In a heavy saucepan, mix together cream, milk, vanilla, sugar, instant ezpresso and cinnamon.
2. Cook over medium heat until mixture is scalded and sugar dissolves completely. This might take around 10 minutes.
3.In a bowl whisk the egg yolks well... - 39.8199
Yummylicious Coconut Mango Icecream
Attention all the icecream lovers!! With summers just round the corner, here's an excellent recipe to cool you down. Watch this video now to learn this Yummylicious Coconut Mango Icecream recipe. Treat your family to this vegan delight today. - 87.9546
Dairy-free And Soy-free Vegan Chocolate Ice-cream
If you're looking for a dairy-free recipe for Chocolate Ice Cream, this recipe is rich, chocolaty, lactose free, sugar-free, soy-free and HEALTHY! And yes it is so delicious you can put this recipe up against any premium chocolate ice cream! It's that good!... - 94.6642
Jiffy Peanut Ice Cream Bombe
Jiffy Peanut Ice Cream Bombe are simply delicious. This is a great Jiffy Peanut Ice Cream Bombe recipe. Try it! - 23.7236
Spaghetti Eis
This is delicious german dessert with a fruity, unique twist. - 36.2041
Fresh Strawberry Ice Cream
Topping
Looking for some out-of-the-usual ice cream topping? Go for this refreshingly fresh strawberry ice topping; best served as ice cream sauce! - 39.3344
Marmalade Ice Cream
Day or so before serving:
1. With large ice-cream scoop, scoop out 12 vanilla ice-cream balls; place on chilled cookie sheet; cover with foil; freeze until needed.
2. Prepare Toasted Coconut.
Just before serving:
1. Arrange ice-cream balls in serving dish.
2.... - 25.1123
Ice Cream Surprises
GETTING READY
1. When Ice- cream has softened, scoop out ¼ the ice-cream from each tub into an empty container so that the tub is 3/4th full.
2. Return the ice cream tubs and container of scooped out ice cream to the freezer.
MAKING
3. Crumble the... - 36.164
Fruit Taj
Peel and section oranges; arrange sections in serving bowls or glasses.
Peel and slice bananas and place over oranges, sprinkle with lemon juice.
Stir together softened ice-cream, beaten egg-yolk, whipped cream and rum;spoon over fruit, garnish with dates. - 21.132
Lotus Ice Cream
Slice away and discard the ends of 3 lemons.
Cut into thin, almost transparent slices.
Remove seeds and cut slices into halves to make crescent shapes.
Squeeze remaining lemons and combine the juice with the sugar.
Add the lemon slices, cover, and refrigerate... - 34.9422
Cherries Jubilee Sauce
Heat the frozen cherries slowly to a boil without first defrosting.
Stir in the cornstarch mixed with the orange juice.
Cook and stir until sauce is clear.
Flavor and color according to taste and add sherry.
Keep hot.
Ladle over frozen cream puffs, slices of... - 29.5954
Carrot Ice Cream
MAKING
1. Use a blender or food processor with whipping blade attached in a medium size jar.
2. Combine carrot juice with other ingredients, in the jar. Close the lid.
3. Pulse until ingredients are well blended.
FINALIZING
4. Pour the liquid in a hand or... - 39.5621
Biscuit Centre
Combine icing sugar and milk powder in a bowl.
Add essence and enough water to make a stiff paste.
Make 30 balls of the paste.
Press one biscuit between two balls.
Dry them for 24 hours before dipping in chocolate paste. - 22.5586
Whole Grain Cherry Crisp
GETTING READY
1. Preheat oven to 350° F.
MAKING
2. Into a 9 inch pie pan, pour the cherry pie filling.
3. In a food processor, combine all remaining ingredients or mix with hands until the mixture is crumbly.
4. Add the mixture to the pan and pat tightly... - 43.7531
Brownies
GETTING READY
1. Grease a square cake tin with butter and dust it with flour.
2. Preheat the oven to 350°F
3. Into a large basin, sift together, the flour, baking powder, and salt using a fine mesh sieve. Keep aside.
MAKING
4. In a bowl, break the... - 44.9732
Gingered Ice Cream Pie
Stir ice cream just to soften; quickly fold in ginger; spread over bottom of pastry shell.
Freeze firm.
Mix pumpkin with next 5 ingredients; fold in whipped cream.
Pile over ice-cream layer.
Freeze. - 35.0016
Upside Down Peach Ring
MAKING
1. With a strainer, drain the peaches into a 1 cup measure. This will be used for a sauce.
2. In a greased 4 cup ring mould, arrange the peach slices
3. In a medium size bowl, using an electric handheld whisk, cream the sugar and butter or shortening... - 42.7008
Cranberry Ice
Wash and drain cranberries.
Heat cranberries to boiling point and cook until soft.
Run through a sieve.
Add 2 cups of sugar, juice and grated rind of 2 oranges to pulp.
Heat until sugar dissolves.
Pour into icecream tray and slightly freeze.
Take out and beat... - 31.7321
Strawberries Flambe
Add lemon and orange rind to sugar and juice.
Cook slowly in saucepan 5 minutes, pressing rind with spoon to extract all the flavour possible.
Remove lemon rind, add strawberries, which have been carefully washed and dried.
Spoon syrup gently over... - 26.8163
Joshua S Ice Cream Extravaganza
MAKING
1. Remove ice cream from the refrigerator and cut into chunks
2. Tip the chunks into a large bowl and leave to soften till the ice cream can be stirred easily.
3. Mix Smarties and Maltesers into the softened ice cream.
4. Separate the softened... - 38.577
Macaroon Ice Cream
GETTING READY
1. In a large bowl or pan, combine sugar and wine
2. Cover and let stand for 1 hour or more.
3. In a saucepan, heat the cream to scalding point. Do not boil. Leave to cool.
MAKING
4. Place the macaroons in a zip lock bag and crush them using a... - 34.9241
Chocolate Prune Armagnac Ice Cream
In a saucepan combine the prunes and 1/3 cup water and simmer the mixture for 5 to 7 minutes, or until almost all of the liquid is evaporated.
Remove the pan from the heat, add the Armagnac, and let the prunes macerate for 3 hours.
Drain the prunes in a sieve... - 29.8033
Sabayon Ice Cream
MAKING
1.In a pan, heat sugar and water and cook on medium flame until sugar dissolves.
2.Let the mixture boil on high flame until it achieves a thin thread like consistency.
3.Turn off the flame and let the mixture cool for 1-2 minutes.
4.Beat the egg yolks... - 40.6063
Neapolitan Ice Cream
The neopolitan ice cream is a sandwiched strawberry and pistachio ice cream made with a middle layer of orange ice. This neopolitan ice cream is an intantly fixed ice cream recipe that can be made with any flavors of your choice! - 31.7987
Pasta Tidbits
MAKING
1) In a bowl, add flour, sugar and salt. Mix thoroughly.
2) Make a well in the enter.
3) Gently put egg yolk, butter and lemon juice into it.
4) Mix with a spoon until the dry ingredients are absorbed.
5) Mix melted butter if required to moisten.
6)... - 46.1895
Iced Biscuit Tortoni
Line 8 medium muffin cups with paper baking cups.
Mix cookie crumbs, cut-up cherries and almonds.
Fold into ice cream.
Divide ice-cream mixture among paper-lined muffin cups.
Arrange red cherry half and slices of green cherry on each to resemble a... - 27.9283
Biscuit Tortoni
Line 8 muffin cups with paper baking cups.
Mix cookie crumbs, cut-up cherries and almonds.
Slightly soften ice cream; fold in crumb mixture.
Divide icecream mixture among paper-lined muffin cups.
Arrange red cherry half and slices of green cherry on each to... - 30.9777
Carioca Pinwheel Loaf
GETTING READY
1. In a small saucepan, scald milk stirring in butter or margarine, sugar and salt. Once all the ingredients are dissolved, take out from heat and allow to cool till lukewarm
2. In a large bowl, put moderately hot water and sprinkle yeast. Stir... - 46.4822
Chocolate Tortoni
In small bowl, marinate whole cherries in 2 tablespoons brandy.
Set aside.
Line 12 muffin cups with paper or foil liners.
In large bowl, combine ice cream, almonds, macaroons, cherries, brandy, eels and chocolate.
Mix lightly to lend.
Immediately spoon into... - 40.0752
Crunchy Caramel Apple Pie
1. Prepare Pastry for Single-Crust Pie. On a lightly floured surface, roll dough into a 12-inch circle. Transfer pastry to a 9-inch pie plate. Ease pastry into pie plate, being careful not to stretch pastry. Trim and crimp edge.
2. In a large mixing bowl stir... - 35.2146
Sunflower Seed Pancakes
GETTING READY
1. Soften yeast in lukewarm milk.
MAKING
2. In a basin, combine yeast with remaining ingredients.
3. Stir well to make a smooth batter.
4. Heat a griddle, lightly greased with oil.
5. Drop batter using a table spoon or an ice-cream scoop, 2-3... - 41.2987
Strawberries Jubilee
GETTING READY
1. To prepare the berries wash them gently, remove hulls, slice in half lengthwise if large and set aside in bowl.
MAKING
2. In small saucepan, simmer combining strawberry jam, sugar and 1/2 cup brandy uncovered, until slightly... - 39.1437
Apricot Madeira Bombe
GETTING READY
1. In a medium heatproof bowl, tip in the apricots and Madeira
2. Microwave on HIGH for 4 minutes or till done
3. Puree this mixture in a blender or a food processor
4. Cool the mixture over ice and then set aside till required
MAKING
5. In a... - 42.9865
Chocolate Sorbet
Chop the chocolate using a knife or food processor and place in a heatproof bowl with the cocoa powder.
Put the sugar and water in a pan and bring to the boil.
Pour the syrup onto the chocolate and cocoa, whisking briskly with a balloon whisk.
Churn the... - 26.609
Dahi Kulfi
1. Combine all the ingredients in a liquidizer and blend to a smooth mixture.
2. Pour into plastic lolly moulds and freeze for 6 to 8 hours till they are firm..
3. Insert wooden ice-cream sticks into the frozen lollies and unmould. .
4. Serve... - 27.2869
Very Easy Ice Cream Cake Roll
Ice cream and cake is a heavenly combination indeed. This ice cream cake roll is a wonderful dessert that would have your guests going head over heels about your culinary expertise. Surprise them with this really simple dessert that looks straight from the... - 22.8207
Yummy Hot Fudge Sauce
The hot fudge sauce is a great dessert sauce prepared with chocolate and milk. Cooked along with butter and sugar for sweetness and creaminess, the hot fudge sauce is best served over cakes, ice cream, waffles and fudges. - 33.0853
Dark Chocolate Ice Cream
Chop the chocolate using a knife or food processor and put in a heatproof bowl.
Put the milk, cream and half the sugar into a pan and bring to the boil.
Beat the egg yolks with the rest of the sugar in a heatproof bowl until the mixture lightens in colour,... - 29.3201
Baked Pumpkin Pie
When it comes to Pumpkin pie you may be biased that its only your granny who used to bake the best pies, but you can also score well. Prepare this pie at home and feel it melt in your mouth. Nutritive and elegant, serve it with ice cream. - 77.0969
Alaska Cream Log
GETTING READY
1) Preheat the oven to 400°F
2) Lightly grease a 15X10/1-inch baking pan and line with wax paper and grease paper.
MAKING
Best Sponge Cake
3) In a bowl, sift together, flour and salt.
4) In a large bowl, beat egg whites until doubles in volume... - 42.6901
Tulipes Glaze
Sift the flour and sugar together into a bowl.
Beat the egg yolks together lightly, and also the whites, separately.
Add to the flour mixture and mix well.
Line a baking sheet with Bakewell non-stick paper and on it trace 4 circles, about 12 cm/ 4 1/2 inch in... - 39.777
Peach Meringue
This peach meringue recipe is a cooked peach meringue made with gelatin and vanilla along with peach flavored ice cream. Combined together and molded by freezing, the peach meringues are best served with fresh peach slices on it. - 41.0731
Gajar Ka Halwa
Gajar Ka Halwa literally means Carrot Sweet/Halwa. Juicy Carrots are first shredded and pan fried on a low flame until they turn into a rich color and milk and sugar are added to make this mouth-watering delicacy. When served hot, Gajar Ka Halwa can melt in... - 43.3591
Orange Ice Cream
This Orange Ice Cream is by far the best of its kind I have ever had. Incredibly delicious and lusciously inviting, make sure you try out this easy and simple Orange Ice Cream, because this can be a sure short cut way to win the hearts of your loved ones! - 42.2065
Gulab Jamun
Gulab Jamun is the most popular Indian sweet. It is extensively used during Diwali ,and other festivals. It not only sweetens your mood but also brings good luck to you. It makes your celebration more delicious . Try and enjoy this Gulab Jamun recipe. - 44.9357
