Best Egg Roll Recipes

Enjoy our collection of best egg roll recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for best egg roll recipes.
SL: 21016
Best refrigerator Rolls

Combine hot water, salt, shortening and sugar in a bowl large enough to allow for some rising during storage. Cool to lukewarm, add yeast softened in the lukewarm water. Add the egg, half the flour, and beat well. Stir in more of the flour—enough to make a... - 39.4146

Sunday Best Onion Rolls

1. Measure 2 cups of the flour into a large bowl; stir in sugar, onion, yeast and salt. Add butter or margarine, then hot water, all at once. 2. Blend with electric mixer at low speed; then increase speed to medium and beat, 2 minutes, scraping down side of... - 34.7559

Denver Sandwich

Satiate your hunger with this incredibly tasty Denver Sandwich next time you are famished ! Dig into this crunchy toasted hamburger roll with a delicious mixture of peppered scrambled eggsand sauteed onions poured over and tell me what you think about it !... - 32.4592

Eggs In Crispy Rolls

Preheat the oven to 425°F (220°C). Bring a pan of water to a boil, lower the eggs into the water, let the water return to a boil and cook for about 5 minutes. Remove the eggs from the pan and plunge them into cold water. Leave for 10 minutes before removing... - 35.8884

Napkin Ring Rolls

Divide the dough into 6 pieces. Cut each piece in half. Roll out each half to a thin strand 12 inches long. Twist the 2 strands together and join to form a circle. Place on a greased baking sheet. Repeat for the other rolls. Cover and let rise for about 30... - 29.536

Rapidmix Finger Rolls

Combine 2 cups flour, sugar, salt and undissolved active dry yeast in a large bowl. Mix thoroughly. Combine water and margarine in a saucepan. Heat over low heat until liquid is warm. Gradually add to dry ingredients and beat for 2 minutes at medium speed of... - 35.9683

World's Best Coconut Cookie

Cream the butter and sugars in a mixing bowl until light and fluffy. Beat in the egg and vegetable oil mix in the oats, coconut, cornflakes, pecans, flour, salt and vanilla. Drop by teaspoonfuls 2 inches apart onto a greased cookie sheet. Bake at 350 degrees... - 35.2118

Stuffed Finger Rolls

Place in a bowl the eggs, olives, green pepper, parsley, the 2 tablespoons cheese, and onion and garlic if used. Add catsup and oil. Blend well. Cut off the tops of the finger rolls or French rolls. Scoop out the centers with a fork. (If hot-dog buns are... - 40.0308

Ham And Egg Rolls

Ham and egg rolls can be served as meal rolls or as a side in meals. Made with cooked eggs and ham slices served with lettuce leaves, the ham and egg rolls are best served with mayo and pickles. They are savory and very appetizing as sides for parties and... - 27.7119

Cornmeal Rolls

GETTING READY 1.Preheat the oven to 425 F. MAKING 2.Take a bowl and put cornmeal, flour, salt, sugar, baking powder and baking soda in it. 3.Put egg substitute and yogurt to it. 4.Mix well and knead into a soft dough. 5.Roll the dough to 1/4 inch. 6.Make 2-... - 41.4639

Cornmeal Rolls

Dissolve the yeast in 1/4 cup warm water. Combine the cornmeal, sugar, salt, shortening and milk in a saucepan over medium low heat; cook until thickened, stirring constantly. Remove from heat and let stand until slightly cooled. Combine the dissolved yeast,... - 37.3251

Cloverleaf Rolls

1. In large bowl, combine warm water, yeast, and 1 teaspoon sugar; stir to dissolve. Let stand until foamy, about 5 minutes. 2. With wooden spoon or mixer at low speed, beat in warm milk, butter, 1/2 cup flour, remaining 1/3 cup sugar, salt, and eggs to make... - 37.6804

Asparagus And Egg Roll

If you have some neighbors coming over for lunch, then cook up an egg and asparagus roll which are rather easy to make! Watch this video to make these easy sandwiches - 103.679

Irish Egg Rolls

This is the best 'bar food' around. So tasty, so filling, so good. It is a great way to get rid of those corned beef and cabbage dinner leftovers. - 36.9681

Irish Egg Rolls

"This is the best 'bar food' around. So tasty, so filling, so good. It is a great way to get rid of those corned beef and cabbage dinner leftovers!!!" - 31.9985

Cranberry Cinnamon Christmas Tree Rolls

Dissolve 1 tsp (5 mL) of the sugar in 1/2 cup (125 mL) lukewarm water. Sprinkle in yeast; let stand for 10 minutes or until frothy. In saucepan, heat sour cream, remaining sugar, butter and salt over low heat until sugar dissolves; let cool. In bowl, beat... - 44.4366

Best Coffee Cake

Angie'S Coffeecake has a Fabulous taste.The Sugar and Eggs gives the Angie'S Coffeecake Majestic taste. must catch it - 42.5579

Shu Ho Hsing Roll

Beat eggs well with-salt, water and flour. Make a smooth batter. Heat a heavy base frying pan, brush oil and make thin pancakes, cooking each on one side only. Place spoonfuls of filling in the centre and roll into parcels as for spring rolls. Heat oil in a... - 33.9515

Haddock Rolls

Thaw frozen fish. Cook onion in butter till tender but not brown. Combine 1 beaten egg, milk,parsley,salt, dillweed, and pepper; add to onion mixture with bread cubes,tossing just till moistened. Sprinkle fillets with salt. Place about 1/2 cup stuffiing... - 36.4333

Shamrock Rolls

Soften active dry yeast in warm water, or compressed yeast in lukewarm water. Combine potatoes, shortening, sugar, salt, and hot milk. Cool to lukewarm. Add softened yeast and egg. Stir in 2 cups of the flour; beat well. Stir in the remaining flour or enough... - 38.4332

Carob Roll

Preheat oven to 350° F.and butter a shallow 10 x 14-inch baking pan, line with wax or parchment paper, and then butter the paper. In a medium-size bowl, beat egg yolks with honey and vanilla until thick and light in color (this will take about 5 minutes). In... - 36.811

Rolls

GETTING READY 1) Preheat the oven to 400°F (205°C) MAKING 2) In the heated milk, mix the shortening, sugar and salt. 3) When the mixture is about lukewarm, first add the egg, followed by the yeast mixture and then the flour. 4) Keep stirring and then... - 41.1657

Parkerhouse Rolls

Use very warm water (105°F.to 115° F.) for dry yeast; use lukewarm (80°F.to 90°F.) for compressed. Sprinkle dry yeast or crumble cake into warm water. Let stand for a few minutes; then stir until dissolved. Put 1/2 cup butter, the sugar, and boiling water... - 42.0664

Choco Mint Roll

In small mixer bowl beat 4 egg yoiks about 5 minutes or till thick and lemon-colored, Add food coloring. Gradually add 1/4 cup sugar, beating till sugar dissolves. Wash beaters thoroughly. In large mixer bowl beat 4 egg whites to soft peaks; gradually add 1/4... - 39.3476

Thai Style Spring Rolls

Want to grab a tasty snack, but have no clue? Thai style spring roll is what would spark up your mood. And you won't have to give much effort in making this munchy snack at all. Just follow the simple recipe and perfect the art of making Thai spring rolls at... - 84.2604

Rolls

Mix eggs and water; beat. Add all except flour and yeast; beat. Add 1/2 flour and yeast on top. Mix; add rest of flour. Let set 10 minutes; mix. Let set 10 minutes; mix. Let rise until double. Put in pan, ball and butter. Bake at 400° until brown or at... - 33.3293

Corn Pocket Rolls

Heat oven to 375°. Mix flour, cornmeal, baking powder, salt and sugar. Mix egg and sour cream; stir into flour mixture. Roll dough 3/8 inch thick on floured board; cut into 3 inch rounds. Brush rounds with butter; fold in half. Press along folded... - 31.0595

Cornmeal Rolls

Cook until thick, and cool to lukewarm. Let rise, and roll in rounds. Brush with melted butter. Cut in pie pieces. Roll from large end to small end. Let rise till light and bake at 425° F. for 15 or 20 minutes. Makes 4 dozen. Very good with salads. - 36.0036

Shamrock Rolls

These Shamrock rolls taste incredible ! Try these creamy potato rolls and tell me if you like them. Your suggestions for these Shamrock rolls are welcome. - 38.6314

Coconut Sponge Roll

Combine baking powder, salt and eggs in bowl. Beat, gradually adding sugar, until mixture becomes thick and light colored. Gradually fold in sifted flour; add vanilla. Line a 15 x 10 x 1-inch jelly roll pan on bottom with paper; then grease sides and... - 39.2202

Corn Pocket Rolls

Corn Pocket Rolls has a lip smacking taste. The sugar and sour cream gives the Corn Pocket Rolls a two dimensional taste. - 38.9989

Sausage And Egg Roll

This Sausage and Egg Roll makes a delicious meal ! Try out this Sausage and Egg Roll for a brunch or light dinner and tell me if you've enjoyed it ! Your suggestions are welcome ! - 36.0289

Imitation Chinese Egg Rolls

These Imitaition Chinese Egg Rolls are an interesting snack ! Try them out with your favorite savory sauces ! Tell me how you like these Imitation Chinese Egg rolls - 31.3221

Sunday Best Veal Rolls

In skillet, cook onion in 2 tablespoons butter until tender; add parsley. Cut veal into 6 pieces (about 6x4 inches); pound. Place about 1 tablespoon onion mixture on each piece of veal; roll up and fasten with toothpicks or skewers. In same skillet, brown... - 34.29

Sunday Best Veal Rolls

GETTING READY 1. Make six pieces of the veal. Each piece should be about 6 x 4 inches. MAKING 2. In a skillet add 2 tablespoons of butter and cook the onions in it, till they get tender. Add fresh parsley. 3. Put one tablespoon of the tender onion mixture on... - 45.9842

Ham And Egg Rolls

Ham and egg rolls are ham and egg stuffed hamburger buns that are heated before serving. Made with helpings of ham and egg along with green onions, olives, chili sauce and cheese, the ham and egg rolls are filling and quite heavy to be eaten as a full meal. - 29.5424

Shrimp Egg Rolls

Mix shrimp, bean sprouts, celery, mushrooms, 1 1/2 teaspoons salt, monosodium glutamate and sugar; refrigerate. To make wrappers combine flour, remaining salt and 3 beaten eggs. Stir in water, a little at a time, until a smooth thin batter is formed. For each... - 43.955

Rum Roll

Sift together 3 times the cake flour, baking powder, baking soda and salt. Whip egg whites until soft peaks form; gradually, add vinegar and water and continue whipping into stiff peaks. In a bowl combine chocolate chips, sorbitol, and sugar replacement. Add... - 43.454

Icebox Rolls

Mix lukewarm water with yeast and 1 tablespoon sugar; let soak until foamy. Mix boiling water, margarine, salt and sugar. Add 3 cups of flour and beat. Beat eggs and add to first mixture. Be sure it's not too warm to add yeast. Mix; add another 3 cups... - 36.6532

Rolls

This homemade rolls recipe is quite versatile and can be fashined any way desired. Prepared with a batter of eggs, sugar, butter and flour, the rolls can be made richer with added ingredients of choice. leavened with yeast, the rolls are baked and cut in... - 41.801

Corn Barbecue Rolls

Mix the dry ingredients and work in shortening. Add beaten egg and milk; mix to a soft dough. Place on a floured board, roll to 1/2-inch thickness, spread with drained corn, and brush over with melted butter. Roll as for jell roll and cut with a sharp knife... - 40.4417

Corn Pocket Rolls

Mix dry ingredients. Blend egg and sour cream and stir into dry ingredients. Turn dough onto lightly floured board; roll 3/4 inch thick. Cut with 3 inch biscuit cutter. Brush butter on circles. Fold circles in half, pressing folded edges, and place on... - 37.1019

Baked Flounder Roll Ups

1. Preheat the oven to 350 degrees. 2. In a bowl, mix together the cooked greens, egg, wheat germ, nutmeg, salt, and cheese. 3. Spread over the fillets and roll up as for a jelly roll. Secure with toothpicks and set, seam side down, in a buttered baking dish.... - 27.6853

Corn Pocket Rolls

Heat oven to 375°. Mix flour, cornmeal, baking powder, salt and sugar. Mix egg and sour cream; stir into flour mixture. Place on lightly floured surface and roll 1/4 inch thick. Cut into 3-inch rounds; brush with margarine and fold in half. Place on... - 33.4697

Three In One Party Rolls

Dissolve yeast and sugar in lukewarm water, add salt, shortening and eggs. Add 3 cups (750 mL) of the all purpose flour. Beat well. Divide into 3 parts. Add 1 cup (250 mL) all purpose flour to the first part. Knead until smooth on lightly floured board. Knead... - 38.913

Coconut Rolls

GETTING READY 1) In a bowl, combine water, sugar, yeast (if using dried yeast, mix with sugar first then add the warm water) and one third of the flour. 2) Prepare a batter by stirring and then keep in a warm place for 10 minutes. 3) Add rest of the flour, 1... - 43.8174

Coconut Honey Rolls

GETTING READY 1) Preheat the oven to 400°F (mark 6). MAKING 2) In a basin, sift the flour, baking powder and salt, then add the butter and rub until the mixture has a breadcrumb texture. 3) Stir in the sugar and form a soft dough with the egg and... - 47.4146

Flounder Rolls Stuffed With Cheese And Spinach

1. Preheat the oven to 350°. 2. Butter an 11 x 7-inch baking dish. 3. In a food processor, mince the garlic. Add the scallions and chop finely. 4. Place the spinach between several sheets of paper towels and squeeze it as dry as possible. 5. In a medium-size... - 35.6551

Flounder Rolls Stuffed With Cheese And Spinach

1. Preheat the oven to 350°. Butter an 11 x 7-inch baking dish. 2. In a medium bowl, combine the spinach, garlic, onion, cottage cheese, feta, egg, lemon zest, flour, oregano, and pepper. 3. Place the fillets on a work surface. Dividing evenly, spread each... - 34.8517

Cloverleaf Rolls

Soften active dry yeast in warm water (110°), compressed yeast in lukewarm water (85°). Combine milk, shortening, sugar, salt; cool to lukewarm. Add 1 cup flour; beat well. Add softened yeast and egg; beat well. Gradually stir in the remaining flour to form... - 36.6219

Carrot Cornmeal Rolls

Measure shredded carrot, boiling water and 2 tea spoons sugar in a small saucepan and cover. Simmer until carrot is tender, about 8 minutes. Measure the mixture. If necessary add water to make 1 1/2 cups. Pour into a bowl and cool to lukewarm. Sprinkle with... - 37.525

Corn Pocket Rolls

GETTING READY 1. Preheat the oven to 350° F 2. Grease a baking sheet with oil or butter and dust with flour. MAKING 3. In a large mixing bowl, sift together the flour, baking powder and salt. 4. Stir in the corn meal and sugar. 5. In a measuring jar or... - 41.1274

Cornmeal Batter Rolls

In a large mixer bowl combine the yeast and 3 1/2 cups of the flour. Heat the next 4 ingredients just till warm, stirring occasionally. Add to dry mixture in mixer bowl; add eggs. Beat the mixture at low speed with electric mixer for 1/2 minute, scraping the... - 39.7972

Cornmeal Rolls

Sprinkle or crumble yeast into water. Use very warm water (105°F to 115° F.) for dry yeast; use lukewarm (80°F to 90°F.) for compressed. Let stand for a few minutes, then stir until dissolved. Heat milk, add butter cut into pieces, cornmeal, sugar, and... - 40.9241

Golden Finger Rolls

GETTING READY 1. In a small saucepan, combine milk with shortening and sugar and heat to scalding point, stirring until sugar dissolves. Let cool to lukewarm. 2. Preheat the oven to 375°F about 20 minutes before baking. MAKING 3. In a large mixing bowl,... - 44.1871

Whole Wheat Cloverleaf Rolls

Dissolve 1 teaspoon sugar and yeast in warm water, and let stand 5 minutes. Place remaining 1 tablespoon plus 2 teaspoons sugar, 1 1/4 cups all-purpose flour, whole wheat flour, and salt in food processor, and pulse 2 times. With food processor on, add yeast... - 40.7001

Pinwheel Ham And Corn Roll

MAKING 1. In a large bowl mix ham, corn, bread crumbs, eggs, salad herbs, mustard, pepper and the 1/2 cup milk lightly with a fork. 2. Using 2/3 cup milk, prepare biscuit mix as per label directions 3. Onto a lightly floured pastry cloth or board turn out the... - 45.3295

Spring Rolls (egg Rolls)

Mix the flour, salt, eggs, and water until smooth. Lightly oil a 6-inch skillet and heat. Pour as little of the hatter as necessary to cover the bottom, into the skillet. Bake over very low heat until set, then turn over for a few seconds. Turn out onto a... - 33.971

Best Deviled Eggs

Slice eggs in half lengthwise, and carefully remove yolks. Mash yolks with mayonnaise. Add relish, mustard, salt, and pepper; stir well. Spoon yolk mixture into egg whites. Sprinkle with paprika. - 24.5465

Best Deviled Eggs

MAKING 1) Slice the cooked eggs in half, lengthwise and remove the yolks carefully. 2) Mash the egg yolks with mayonnaise and except for paprika, add all the remaining ingredients. Stir mixture well. 3) Fill the egg white with the egg yolk... - 41.0684

Best Deviled Eggs

Best Deviled Eggs are a class apart from the ordinary deviled eggs that hardly have anything much to excite your taste buds These egg whites filled with spiced and herbed seasonings are a rage with my family. Ideally, these utterly flavorful eggs with a super... - 35.4097

Best Two-egg Cake

The two egg cake is a simple and basic cake made with two eggs and flour. Flavored with vanilla and sweetened with sugar, the two egg cake makes a simple family dessert. - 33.9512

Spring Rolls Egg Rolls

MAKING 1) In a bowl, whisk together flour, eggs and water until smooth. 2) Heat a non-stick pan and lightly oil it. 3) Pour little batter just enough to cover the bottom of the pan. 4) Cook over low heat until set, and then turn over a few seconds. 5) Remove... - 36.788

Best Ever Stuffed Eggs

MAKING 1) Cut the hard-cooked eggs carefully in half. The eggs can be cut crosswise or lengthwise. 2) Take the yolks out and mash them or force through a sieve. 3) To the mashed egg yolks, add the lemon juice, mayonnaise, seasoned stock base, onion powder,... - 41.1045

Diples

For those with a sweet tooth, here is a dessert that ensures you double fun. Why not, because this dessert is rich with honey, nuts and fruit flavor. A good choice to spread sweetness during any celebrations. - 106.486

Mashed Potato Rolls

Do you want to eat potato rolls but are alergic to eggs? Never again you will miss any great tastes of life due to your allergy. Baking mama will show you how to make potato rolls as well as hundreds of other eggless baked goodies. - 30.5189

Filipino Egg Roll

Try have some eggrolls, they are popular in the US and even more popular in the Philippines! Egg rolls are have much more going on with some meat and veggies being added! A bite has a lot of taste and crunch to it. See the video on making these Filipino... - 74.0105

Egg Rolls

In skillet stir-fry pork and garlic in 1 tablespoon hot oil till meat is browned. Drain off fat. Add vegetables; stir-fry 2 to 3 minutes. Mix soy sauce, cornstarch, sugar, and salt. Stir into pork mixture; cook and stir till thickened. Cool. To wrap egg... - 38.2842

Mandarin Egg Rolls

The Mandarin Egg Rolls is a yummy appetizer that is so delightfully tasty that your taste buds will get addicted o it in minutes! I serve it for my husbands Surprise Birthday party. To make a long story short, it wasn't only the party that surprised him, the... - 44.9495

Egg Rolls

Beat egg slightly. Sift together dry ingredients; mix with egg. Slowly stir in milk and water; stir until smooth. All filling ingredients should be cut finely. Mix filling ingredients (except oil) together. Saute in a little oil about 10 minutes; stir... - 40.5579

Vegetarian Egg Rolls

Heat 3 tablespoons oil in a preheated wok, coating sides, allow to heat at medium high (325°) for 2 minutes. Add vegetables and pimiento, stir-fry 3 minutes or until vegetables are crisp-tender. Turn off heat, and set wok aside. Combine soy sauce, sugar, 2... - 39.1366

World's Best Hamburgers

1. To make patties, place egg and ketchup in bowl. Whisk. 2. Place bread in food processor or blender. Process to make breadcrumbs. 3. Add breadcrumbs and mince to bowl with egg mixture. Add black pepper to taste. Mix. Shape beef mixture into 6 patties... - 36.6838

Best Chicken Kiev

Place chicken, boned side up, between two pieces clear plastic wrap. Pound out from center with meat mallet to 1/8 inch thickness. Remove wrap. Sprinkle chicken with parsley and onion; season with salt. Cut butter into 8 sticks, each about 2 1/2 inches... - 40.0232

Worlds Best Sugar Cookies

Cream sugars, oleo and oil together; add remaining ingredients. Roll into small balls; place about 1-1/2-inches apart on lightly greased cookie sheet. Press with glass dipped in sugar. Sprinkle sugar on top. Bake at 350 degrees for 8 - 10 minutes. Freeze well. - 39.233

Mccall's Best Black Fruit Cake

GETTING READY 1. In a large bowl, combine all the ingredients required for the fruit mixture and mix well using hands. 2. Cover with clingwrap and keep overnight at room temperature. 3. Grease a 10 inch tube/ bundt pan with butter. 4. Line the greased pan... - 48.3912

Best Melting Moments

GETTING READY 1) Pre-heat the oven by setting the temperature to 375°F (190°C). MAKING 2) Take a bowl and add the sugar and butter creaming them together until fluffy and light. 3) Add the vanilla and egg, beating them well. 4) Sift the flour into the... - 39.7849

Best Cake Doughnuts

Beat eggs and sugar till light; add milk and cooled shortening. Sift together dry ingredients; add to first mixture and mix well. Chill dough thoroughly. On lightly floured surface, roll dough 3/8 inch thick. Cut with floured cutter; let stand 15 minutes. Fry... - 36.7251

Best snicker Doodles

1. Preheat oven to 375°F. In large bowl, combine flour, cream of tartar, and baking soda. 2. In large bowl, with mixer at medium speed, beat butter and 1 1/3 cups sugar until light and fluffy. Beat in eggs, one at a time, beating well after each addition;... - 34.6551

Best Of All Fruit Cake

GETTING READY 1. Preheat oven to 275F. 2. Line a 10-inch tube pan. Lay the pan on a sheet of heavy brown paper then draw a 16 1/2-inch circle, and cut out. Set the pan in the center of circle and draw around base of pan and tube. Make sure that the pencil... - 46.0235

Best Sesame Chicken

Cut the chicken into about 20 even-sized pieces, 4x4 x 1 cm (1 1/2 x 1 1/2 x 1/2 in). Marinate for 20 minutes. Add 1 tablespoon of cornflour, taking care to break down lumps and to cover all the chicken pieces. Roll each chicken piece in the coating... - 37.1488

Best Cherry Pie

Preheat oven to 425F. Make pastry. Wrap in waxed paper, and refrigerate until ready to use. Drain cherries, reserving 1 cup liquid. Combine sugar, flour, and salt; stir into cherry liquid in saucepan. Bring to boiling, stirring. Reduce heat, and simmer 5... - 36.5456

Best Ever Burger With Homemade Barbecue Sauce

PLACE BEEF MINCE and sausage mince in a large bowl. 1. Add onion, sauces, breadcrumbs and egg. Using hands, mix until thoroughly combined. Divide mixture into 6 equal portions and shape into 1.5 cm thick patties. Refrigerate patties at least 30... - 41.884

Cookin’ Greens Best Ever Kale Plus Everything Muffins

Preheat oven to 350’F. Prepare muffin tin with paper cups. Steam the kale until tender. Transfer to a blender or food processor and process with 1-2 tbsp of water until the kale has been chopped up fairly well. In a large bowl, beat together oil, honey,... - 34.7773

The Best Hot Cross Buns

In a large bowl proof the yeast in the milk with a teaspoon of the sugar for 15 minutes or until foamy. Stir in the remaining sugar, the eggs, butter, salt, cinnamon, nutmeg, cloves, and allspice. Add the flour, 1 cup at a time, stirring, until the dough is... - 40.6393

Chocolate Chip Cookies At Their Best

In large bowl of an electric mixer, beat butter, shortening, granulated sugar, and brown sugar on high speed until very light and fluffy (about 5 minutes). Add eggs, one at a time, beating well after each addition. Beat in vanilla and lemon juice. In another... - 42.5525

The World's Best Cookies

Preheat oven to 325 degrees. Cream together butter and sugars until light and fluffy. Add egg, mixing well, then salad oil, mixing well. Add oats, Grape Nut flakes coconut, and nuts, stirring well. Add flour, soda, salt, and flavoring. Mix well and form into... - 47.2598

Our Best Quiche Lorraine

GETTING READY 1. Preheat oven to 375°F before baking. MAKING 2. Follow the directions on the package to prepare the piecrust. Sprinkle little water on pastry mix, using a fork toss, pressing the moistened portion on to the side. Use 3/4th of the pastry to... - 46.2077

Dasheen Rolls

Dip leaves in hot water to wilt slightly. Saute onion and tomato in hot bacon fat for 1 minute. Remove from heat and stir in meat and crumbs. Season to taste. Stir in just enough beaten egg to moisten and bind mixture. Spoon a little of the filling into the... - 34.253

Varadhvara The Best Parsi Food

1. Place the flour, semolina, sugar, spices and melted ghee in a large thala. Mix well and then add the baking powder, whipped eggs and sufficient water to make a smooth pliable dough. The dough should not be limp or wet and should hold its shape. Taste for... - 29.5357

Chocolate Chip Cookies At Their Best

In large bowl of an electric mixer, beat butter, shortening, granulated sugar, and brown sugar on high speed until very light and fluffy (about 5 minutes). Add eggs, one at a time, beating well after each addition. Beat in vanilla and lemon juice. In another... - 40.279

The Very Best Cheese Pie

Preheat oven to 375° F. Mix crust ingredients and pat firmly into the bottom and 1/3 of the way up the sides of a 9" spring form pan. Beat filling ingredients with a rotary beater or electric mixer until satiny and pour into crust. Bake 20 minutes, remove... - 43.9349

Best Ever Blueberry Puffs

GETTING READY 1 Preheat the oven to 350°Fahrenheit 2 Line a baking sheet with waxed paper. MAKING 3 In a medium-size bowl, sift together whole wheat pastry flour and unbleached white flour; whisk to blend. 4 Into a medium-size saucepan, put water... - 42.8426

Best Ever Christmas Cookies

GETTING READY 1) Preheat oven to temperature of 350 degrees. MAKING 2) In the world bowl of a food processor fitted with steel blade, combine together the almonds and ½ cup of sugar. 3) Process till a fine mixture is formed and then add the remaining sugar... - 45.6979

Spindle Rolls

In large mixer bowl combine 3 cups of the flour and the yeast. Heat the 2 1/2 cups water, sugar, salt, and shortening just till warm (115° to 120°), stirring constantly to almost melt shortening. Add to dry mixture. Beat at low speed with electric mixer for... - 36.0479

Herring Rolls

If using salt herrings soak in cold water for several hours, fillet—removing all bones. If using rollmop herrings divide into 2 fillets. Mix chopped anchovy fillets with egg yolks, butter, pepper and little lemon juice. Put on to the herring fillets and... - 34.2529

Fu Yung Roll

Place shredded lettuce in a bowl, add the seasonings and mix well. Keep aside. Beat eggs well, add sugar, sherry, salt, and milk. Beat again. Heat a frying pan, brush with oil and pour one-third of the egg mixture. Shake the pan and spread the mixture... - 37.5068

Victorian Rolls

Cut the rolls in half and take out the soft centers. Spread with liver sausage. Chop the pickle and hard-cooked eggs and mix with the parsley, anchovy paste and tomato paste. Spoon into each half roll, put the halves back together and place on a greased... - 33.321

Rolls

In mixing bowl, sift dry ingredients. Cut in shortening with pastry blender until like coarse meal. Stir in beaten egg and milk mixture. Turn dough out onto lightly-floured board and roll into 10xl5-inch rectangle. Spread blueberries on dough; sprinkle with... - 45.5093

Snowdrift Icebox Rolls

Cream Snowdrift and sugar; add salt and egg; dissolve yeast cake in 1/2 cup of sterilized water; add to mixture. Add 1/2 cup cold water to flour, or enough flour to knead; mix, put dough into electric refrigerator; make out rolls two hours before baking. This... - 18.6531

Morrison's Sweet Tea Rolls

Boil peeled potatoes in 1 pint water; mash all through colander. Add salt, sugar, shortening, and scalded milk. Let cool. Add 1 yeast cake, dissolved. Mix and add enough flour to make a batter. Let rise until light. Add the well-beaten egg and enough extra... - 36.7482

Caraway Rolls

Dissolve yeast in warm water in large bowl. Microwave cottage cheese at HIGH (100%) until cheese is lukewarm, about 20 seconds; add to yeast mixture. Stir in sugar, caraway seed, salt, soda and egg. Slowly add flour, mixing until dough cleans bowl. Cover with... - 32.6228

Three In One Party Rolls

Soften yeast in lukewarm water, add sugar, salt, shortening and eggs. Add 3 cups of the bread flour. Beat well. Divide into 3 parts. Add 1 cup bread flour to the first part. Knead until smooth on lightly floured board. Knead whole-wheat flour into second... - 35.9407

Rolled Sugar Cookies

Cream sugar, shortening, and butter or margarine till fluffy. Add egg, milk, and vanilla; beat well. Stir together flour, baking powder, and salt; stir into creamed mixture. Cover and chill at least 3 hours. Working with half of the dough at a time, on... - 39.0107

Lemony Chiffon Roll

Oil a 10 1/2 x 15-jelly-roll pan and line bottom with waxed paper, then oil the paper. Sift flour, 1 1/2 tea spoons baking powder, salt and 1/2 cup sugar together in a small mixing bowl. Make a well in the centre and pour in egg yolks, oil, water and... - 39.7616

Little Rolls

Rub the butter into the flour, baking powder and salt. Add the sugar and the vanilla. Beat together the eggs and take 2/3rds and use this to make a soft biscuit dough. Roll out to 5 mm thick then cut into small rectangles. Spoon the filling into the triangle... - 43.3819

Shooter's Roll

Combine the sausagemeat, bacon, onion, sage, mushrooms and seasonings to taste. Roll out the pastry thinly on a lightly floured surface and trim to a rectangle approx 30 X 25 cm (12 X 10 in). Form the sausagemeat mixture into a brick shape down the centre of... - 39.6629

Nest Rolls

1. Boil potatoes and mash them. 2. Add everything except bareek sevayian and make rolls. 3. Roll the rolls in bareek sewaiyan for 1 second till it gives the look of a nest and bake it, till it becomes golden brown. - 23.9536

Oil Rolls

In large mixing bowl, soften active dry yeast in warm water or compressed yeast in lukewarm water. Add sugar, salt, and oil; stir to dissolve sugar. Gradually add 3 cups of the flour (or enough to make soft dough). Turn out on floured surface. Cover and let... - 32.6148

The Famous Rolls

GETTING READY 1) Preheat the oven to 350°. 2) Dissolve yeast in the warm water. 3) In a large bowl, add sugar, egg, and salt to combine. Pour in yeast mixture. 4) Add 3 cups of the flour and stir well. 5) Add 1/2 cup of the melted butter to stir well. 6) Add... - 39.3813

Soft Rolls

In a small bowl, dissolve yeast in warm water; set aside for 5 minutes. Stir in sugar, salt, and egg. In a large mixing bowl, beat together shortening and yeast mixture until blended. Gradually add flour, 1 cup at a time; beat until flour is absorbed and... - 33.2576

France Clarks Rolls

Sprinkle or crumble yeast into water. Use very warm water (105°F.to 115° F.) for dry yeast; use lukewarm (80°F.to 90 °F.) for compressed. Let stand for a few minutes, then stir until dissolved. Put shortening in milk and stir until melted. Add sugar,... - 39.502

Sourdough Rolls

Place yeast & 2 cups flour in large bowl, blend. In another bowl combine 1/2 cup melted margarine, salt & sugar, then pour scalded milk over this. Stir until sugar is dissolved, then add sourdough starter & egg, mix well. Combine this mix with the flour mix... - 39.6167

Clothespin Rolls

Soften yeast in water. Combine next 4 ingredients; cool to lukewarm. Stir in 1 1/2 cups flour and the corn meal; beat well. Add yeast and eggs; mix well. Add enough flour to make soft dough. Turn out on lightly floured surface; knead till smooth. Place in... - 38.0456

Twinkling Rolls

Combine milk, salt, shortening and 3 tablesp sugar in a large bowl. Cool to lukewarm, then add yeast softened for 5 min in the lukewarm water, with remaining 1 teasp sugar. Add half the flour, and beat until smooth. Then add the egg and beat thoroughly... - 36.6953

Harvest Rolls

MAKING 1. In a quarter cup of warm water, dissolve the yeast 2. Cream the shortening and sugar together, add salt, ginger, baking powder amd soda, mashed potatoes and three quarters of a cup of warm water to it and blend 3. Add yeast, eggs and flour and knead... - 41.4185

Icebox Rolls

GETTING READY 1. Preheat the oven to 400 F. 2. In a bowl dissolve yeast in warm water alogn with sugar and keep it aside. MAKING 3. Take a shortening in another bowl and add warm water to it. Stir the mixture till the shortening dissolves. Consequently go... - 48.074

Wholewheat Rolls

Soften cake or dried yeast in 1/3 cup milk with honey. Stir. Let stand for 10 minutes. Add remaining milk, 3 1/2 cups of flour, and other ingredients. Blend. Cover and let rise in warm place until double in bulk. Punch down. Add enough of remaining flour to... - 33.9918

Spoon Rolls

Combine yeast and 2 tablespoons warm water in a 1-cup liquid measuring cup; let stand 5 minutes. Combine yeast mixture, remaining 2 cups water, oil, and remaining ingredients in a large mixing bowl; stir until smooth. Cover and refrigerate batter at least 4... - 30.4755

Plum Rolls

GETTING READY 1. Drain the plums and reserve the juice. 2. Pit the plums and chop roughly. 3. Preheat the oven to 425°F before baking MAKING 4. In a saucepan, combine sugar, butter and angostura bitters with the reserved plum juice. 5. Boil to make a thick... - 48.9509

Mantambre Roll

1. Combine ground beef with seasoned salt and pepper in a large bowl; mix lightly with a fork. Pat into a thin rectangle, 14x12 wax paper. (For easy handling, paper should be a few inches longer than meat layer.) 2. Mix barbecue sauce and catsup in a cup;... - 34.2508

Sugar Crisp Rolls

Mix 3/4 cup flour, 1/4 cup sugar, salt and undissolved yeast thoroughly in a large bowl. Combine the milk, water and 1/4 cup margarine in a saucepan and place over low heat until liquids are warm. Margarine does not need to melt. Add to dry ingredients... - 38.9944

Parkerhouse Rolls

Measure water into large mixing bowl. Add 1 tsp. sugar and stir until dissolved. Sprinkle yeast over and let stand 10 minutes. Stir well. Heat milk to scalding point. Remove from heat. Add 1/4 cup butter, 2 tbsp. sugar and salt. Stir until butter is melted... - 43.0785

Oil Rolls

In a large mixing bowl, soften active dry yeast in warm water, or compressed yeast in lukewarm water. Add sugar, salt, and oil; stir to dissolve sugar. Gradually add 3 cups of the flour (or enough to make a soft dough). Turn out on floured surface. Cover; let... - 36.3871

Rainbow Rolls

1. Blanch cabbage leaves in boiling water for 1-1 1/2 minutes. Drain and dust one side of each leaf with cornstarch. Set aside. 2. In a small frying pan, make 4 thin omelets with eggs. Dust one side of each omelet with cornstarch; set aside. 3. Combine... - 31.681

Wrap And Roll Cabbage

Preheat the oven to 350°F. Coat a 9" X 9" baking dish with no-stick spray. Scatter the onions in the dish. Place the cabbage and water in a large microwave-safe bowl. Cover with vented plastic wrap and microwave on high power for a total of 4 minutes, or... - 43.7463

Statler Rum Rolls

Pour scalded milk over 1/4 c sugar, shortening, and salt. Cool to lukewarm, and crumble yeast into it. Beat with hand or electric beater until smooth. Add beaten egg and 1 1/2 teasp of the rum extract. Add 1/2 the flour, and beat with hand or electric beater... - 40.7757

Wholemeal Rolls

GETTING READY 1. Preheat the oven to 220°C (425°F), Gas Mark 7. 2. When using fresh yeast in a small bowl dissolve the yeast along with a little milk and sugar. MAKING 3. Take a large mixing bowl warm it and sift the flours along with dried yeast if using... - 40.5175

Rolled Sugar Mace Cookies

Cream sugar and butter. Add egg, milk, and vanilla; beat well. Stir together flour, baking powder, mace, and 1/2 teaspoon salt; blend into creamed mixture. Divide in half. Cover; chill 1 hour. On lightly floured surface, roll each half to 1/8-inch... - 35.3924

Rolled Veal Paupiettes

–  In a skillet, melt butter and saute onion, then add soft part of bread, remove from heat and let stand to cool. –  Fold egg into mixture, season with salt, pepper, and herbs, and add cooked, leftover ground veal. –  Season veal escalopes with salt... - 31.2155

Rolled Sugar Cookies

In mixer bowl cream together sugar and butter. Add egg, milk, and vanilla; beat well. Stir together flour, baking powder, salt, and mace, if desired. Blend into creamed mixture. Cover; chill 1 hour. Divide dough in half. On lightly floured surface, roll each... - 42.9424

Rolled Sugar Cookies

Combine flour, baking powder, soda, and nutmeg; cut in shortening with a pastry blender until mixture resembles coarse meal. Combine egg, sugar, milk, and vanilla; stir well, and pour into crumb mixture. Stir with a fork until dry ingredients are... - 37.6917

Rolled Sugar Cookies

1. In a medium bowl, beat sugar and butter with an electric mixer on medium speed until well blended. Beat in egg and vanilla until light and flurry. 2. On low speed, beat in flour mixed with baking powder and salt until dough is smooth, scraping down side of... - 28.6763

Rolled Sugar Cookies

Cream together butter and sugar. Add egg, milk, and vanilla; beat well. Stir together flour, baking powder, salt, and mace, if desired. Blend into creamed mixture. Divide in half. Cover; chill 1 hour. On lightly floured surface, roll each half to 1/8-inch... - 47.3649

Oatmeal Souffle

Bring the water to a boil in a large saucepan. Stir in 1/2 teaspoon salt and the rolled oats. Cook for 5 minutes over moderate heat, stirring constantly. Remove from heat, cover, and let stand for 5 minutes. Meanwhile, heat oven to 400° F., and butter a... - 35.2543

Crusty Chicken Salad Rolls

1. To make salad, place mayonnaise, dressing and mustard in a bowl and mix to combine. Add chicken, apples, eggs, celery, spring onions and parsley. Season to taste with black pepper and toss to combine. 2. Cut rolls in half and spread bases with mayonnaise.... - 35.3784

Burgers Italiano On Hero Rolls

About 30 minutes before serving: Preheat broiler if manufacturer directs. In medium bowl, mix chuck, egg, seasoned salt, seasoned pepper, onion and Parmesan. Shape into 6 rectangular patties; broil 6 minutes; turn; broil 2 minutes. Top each patty with 2... - 37.2576

Easy Plain Roll Dough

Soften active dry yeast in warm water or compressed yeast in lukewarm water. In large bowl, combine sugar, shortening, and salt; stir in hot milk; cool to lukewarm. Add softened yeast, egg, and 2 cups of the flour; beat well. Gradually add remaining flour or... - 28.3996

Cheeseburgers In Rolls With Barbecue Sauce

GETTING READY 1. In a large bowl, add the soy granules and soak them in vegetable stock for about 15 minutes until swollen and stock has been absorbed. MAKING 2. To the soaked granules add the onion, flour, egg, herbs, mushroom ketchup or soy sauce and... - 44.6045

Rich Roll Dough

Soften active dry yeast in warm water (110°) or compressed yeast in lukewarm water (85°). Combine sugar, shortening, salt, and milk; scald, stirring till shortening melts and sugar dissolves; cool to lukewarm. Add 1 1/2 cups of the flour; beat well. Add... - 36.3682

Plain Roll Dough

Soften yeast in the water with the 1 teaspoon sugar. Let stand 10 minutes. Combine hot milk, salt, and the 1/2 cup sugar. Cool to lukewarm. Combine yeast mixture, cooled milk, and eggs and beat vigorously until thoroughly blended. Add half the flour and beat... - 37.7192

Overstuffed Rolls

Greedy that I am, these Overstuffed rolls are highly dependable when I come home famished from office at night ! Try these Overstuffed Rolls and feel free to suggest about them ! - 29.5744

Pavitica (croatian Nut Roll)

This Pavitica (Croatian Nut Roll) is by far the best of its kind I have ever had. Incredibly delicious and lusciously inviting, make sure you try out this easy and simple Pavitica (Croatian Nut Roll), because this can be a sure short cut way to win your the... - 43.0455

Homemade Japanese Roll Cake

This is the simple recipe of Japanese Roll Cake. You will not be able to imagine how easy it is to make the Roll Cake. Do try out the recipe after watching the video. -

Easy Egg Rolls

If you are looking forward to Thai snacks but not getting the right ideas, try Ning's simple Egg Rolls. The best thing about this dish is that it can be prepared at home with available ingredients. - 90.8426

Egg Rolls

The Egg Rolls is a personal favorite. Its one of those dishes I treat myself to once in a week! Try this amazing Egg Rolls recipe and you will understand why I like it so much!! - 46.0987

Egg Roll

Chop the fish into a fine paste; stir in the sugar. Beat the eggs, clam juice, soy sauce, sherry, and salt together. Blend in the fish. Heat a little oil in a 7-inch skillet; pour a thin layer of the mixture into it. Fry until lightly browned on both... - 36.184

Thai Egg Rolls

Crispy Thai egg rolls is an excellent appetizer with a fantastic taste. Here the chef has prepared this recipe with packaged spring roll wrappers in a simple manner so that it can be easily prepared at home. Serve the egg rolls with any of your favorite... - 85.4362

Shrimp Egg And Cabbage Rolls

The day before assembling egg rolls, cook cabbage in boiling salted water for 30 seconds. Transfer to colander and run under cold water until cabbage is cold to the touch. Drain. Wrap in towels to absorb as much moisture as possible, changing towels as they... - 39.3751

Healthy Egg Roll With Hot Mustard Sauce

For all who love egg rolls and wished to have it healthy, here is a very interesting version of the dish from Amy. Serve it up for breakfast with hot mustard; ah, what a wonderful way to start the day! - 104.579

Shrimp Egg Rolls

MAKING 1 In a bowl, beat the eggs. 2 Add in water alternately with flour, which is sifted with salt. 3 Mix thoroughly. 4 Prepare a 6 inch pan by lightly greasing it. 5 Pour enough batter to make a very thin layer. 6 Cook over moderate heat until... - 35.2019

Egg Roll

Egg Roll has a Superb taste.The Green Chillies and Spring Onion gives the Egg Roll Two Dimensional taste. - 38.0962

Vegetable Egg Rolls

A delicious Vegetable egg roll that won't make you feel guilty - 48.7841

Chile Rellenos Egg Rolls

Place chiles on a baking sheet, broil 3 to 4 inches from heat, turning often with tongs, until chiles are blistered on all sides. Immediately place chiles in a plastic bag, fasten securely, and let steam 10 to 15 minutes. Remove peel from chiles. Slit each... - 39.4729

Egg Roll

Everyone would have eaten an egg roll but the one that Dave's is making in this video is totally different. Well, he is using sausage, ham and lots of shredded vegetables along with the seasonings. As the filling gets ready, you can find yourself drooling. He... - 109.315

Crescent Easy Egg Rolls

Heat oven to 375°F. In medium skillet, combine soy sauce, cornstarch and ginger; stir in meat. Cook over medium high heat until pork is browned or chicken becomes opaque, stirring continuously. Add bean sprouts, onions and mushrooms; sprinkle with garlic... - 40.1405

Egg Rolls

Egg Roll is one of my most popular preparations. I prepare this often when I am hosting birthday parties at home. Try this wonderful Egg Rolls recipe for yourself. - 46.5041

Ham And Egg Rolls

Spread out the ham slices on a board and sprinkle with the paprika. Beat the eggs with the water, salt, nutmeg and herbs until well mixed. Melt the butter in a large pan. Add the egg mixture and cook gently, turning and stirring frequently, until the eggs are... - 39.2595

How To Cook Lumpia Egg Rolls (pinoy Style)

Lumpia is a sweet rendition of the traditional Chinese egg roll. However, the lumpia could be stuffed with chicken, pork, or shrimp! The traditional chicken breast, cabbage, carrots, salt and pepper was deep fried {wok style} to perfection. The lumpia was... - 35.9544

Shrimp Egg Rolls

Try the Shrimp Egg Rolls the next time you host a party!. I promise you, your guests will love the texture and flavor of the wonderful and simple Shrimp Egg Rolls! - 43.8668

Shrimp Egg Roll Filling

Heat 2 tablespoons oil in the wok and stir fry shrimp, cabbage, water chestnuts, and celery for 2 to 3 minutes, until the green vegetables become brighter. Add the bean sprouts. Stir in the salt, soy sauce, and sugar. Place mixture in egg roll wrappers and... - 34.7436

Mixed Vegetable Egg Roll

Why order a takeout when you can serve delicious Chinese style crunchy-munchies at home? Egg and vegetable roll is a delicious snack option that rolls in the taste of eggs and health of vegetables into a single dish. Plus, it's very easy to make too. Follow... - 33.9939

Egg Rolls

Egg Rolls are my all time favorite. I have made this Egg Rolls recipe hundreds of time and every time its just stunt me with its taste. The vegetable with sauces wrapped in a egg roll wrapper gives Egg Rolls a lip smacking taste. Must try it. - 43.8146

Low Carb Chicken And Coleslaw Egg Rolls

If you are on a low carb diet and missing your egg rolls, here is an interesting video that would help you make Low Carb Chicken and Coleslaw egg rolls. The host of lowcarb4life is showing how to make a low carb egg roll by using low carb wraps instead of the... - 107.175

Egg Rolls

1. In a medium-sized bowl combine the chicken, sprouts, water chestnuts, bamboo shoots, scallions, green pepper, mushrooms, ginger-root, and soy sauce. 2. Divide the filling evenly among the wrappers placing it down the center of each. Fold in the sides and... - 26.036

Egg Rolls Stuffed With Cheese

Looking for a quick-to-make appetizer, try this Egg Rolls Stuffed with Cheese! This dish can be made in a jiffy and is especially apt when you are hosting dinner parties at home! Treat your guests to this dish to make a delicious start to one of the best... - 95.3536

Shrimp And Egg Springrolls

A flurry of events in the video for the shrimp and egg rolls. A typical Chinese dish served as an appetizer. The Drunk Cook is doing some justice to the dish than to his self in the video! - 44.2561

Oat Cakes

These Oat cakes make a sumptuous breakfast ! Try out these healthy and energizing oat cakes tomorrow morning and let me know if it works for you! - 30.5117

Crispy Ham Roll Ups

Crispy Ham Roll Ups is easy to make recipe. Crispy Ham Roll Ups gets its taste from ham mixed with eggs. Crispy Ham Roll Ups is cherished by many across the world. - 31.6629

Stuffed Cabbage Rolls

Stuffed Cabbage Rolls are supreme in taste. Stuffed Cabbage Rolls gets its taste from beef mixed with cabbage and eggs. Stuffed Cabbage Rolls is very famous snacks and liked by many people. - 37.4155

Best Monte Cristo Croissanwich

This is the Best Monte Cristo that you can make easily at home with ham, turkey and swiss cheese. And let's not forget that yummy egg batter as the coating of your croissanwich. Without a doubt, it is absolutely delish. This is a treat for the family. Watch... - 113.572

Worlds Best Waffles

In a mixing bowl, dissolve yeast and sugar in warm milk. Beat egg yolks lightly; add to yeast mixture with vanilla. Combine flour, salt and nutmeg; stir into yeast mixture just until combined. Add butter; mix well. Beat egg whites until stiff peaks form; fold... - 34.2943

Egg Rissoles

Egg Rissoles has a Distinctive taste.The Eggs and Flour gives the Egg Rissoles Great taste. - 33.4975

Eggs Dorado

In a bowl, mix tomatoes with chili powder, cheese and eggs. - 20.9944

Egg Balls

Egg Balls has a good taste. The Egg Balls is a very easy to make dish. The Eggitarians must try this Egg Balls. - 33.4142

Egg Balls

Eggballs has a different taste. The egg yolks with pepper and dry bread crumbs gives the Eggballs a prefect taste. Must catch it. - 26.6098

Egg Sandwich Mexican

GETTING READY 1. Preheat oven to 400°F. MAKING 2. Mix all the ingredients excluding rolls and margarine or butter. 3. Separate the rolls and make the soft inside portion hollow. Apply melted margarine or butter in it and pile egg mixture on to it. 4.... - 42.9225

Egg In A Bun

GETTING READY 1) Use the soft rolls to split in halves. Place into grill to brown. 2) Preheat oven to 355°F. - Gas Mark 4. 3) In a bowl, combine devilled ham with a little mustard to taste. 4) Use half of the mixture to spoon into the base of each roll and... - 38.6712

Shredded Egg Balls

This is a brilliant Shredded Egg Balls recipe!. These tasty Shredded Egg Balls can be used for any occasion. They are simply yummy! - 42.261

Egg Balls

MAKING 1.Simmer 4 eggs in their shell for 20 minutes 2.In a bowl, transfer the yolks and mash them to a smooth paste 3.Also add salt and pepper along with 1 more egg, beat it properly 4.Take the mixture and shape into tiny balls, then roll them in flour 5.In... - 32.4687

Egg Shoap

Mash the eggs with boiled potatoes. In a pan heat some oil and fry chopped onions and green chillies till the onions get golden brown. Add salt, coriander, cumin and turmeric powder to the fried onion. Mix the egg and potato mash with the fried spices. Make... - 37.7528

Fried Golden Egg Balls

1. Bring water to a boil; melt lard in water. Turn off heat and slowly stir in baking powder and flour. Mix until smooth. 2. Slowly add beaten eggs. Blend well. 3. Heat oil in wok over medium-high heat (about 330-340°F or 165-170°C). Using a small ladle,... - 28.2153

Egg Coffee

Heat 10 quarts water to boiling. Mix coffee, eggs and 1 1/2 cups water; pour into boiling water. Heat to rolling boil (coffee mixture will sink to bottom). Remove from heat; add 1 cup cold water to settle coffee. - 20.5969

Egg Tartlets

Preheat the oven to fairly hot 400°F (Gas Mark 6, 200°C). First make the pastry. Sift the flour and salt into a medium sized mixing bowl. Add 1 1/2 ounces [3 tablespoons] of the butter and the vegetable fat and cut them into small pieces with a table... - 41.244

Fried Egg Burger

1.Melt butter in frying pan. Separate onion slices into rings, add to pan, stir constantly over medium heat with wooden spoon for about 1 minute or until onion is soft. Remove onion from pan, drain onion on absorbent paper. Do not discard butter in pan. Split... - 36.7482

Creamed Eggs With Pastry Triangles

Sift dry ingredients into a bowl. Rub in fats until mixture resembles fine breadcrumbs. Mix to a stiff paste with the cold water. Turn out on to a lightly floured board and knead quickly till smooth. Roll out into an 8-inch round keeping it as neat as... - 43.8386

Egg Enchiladas

Heat oil in a wide frying pan over medium heat and saute onion and green pepper until limp; add tomato sauce and chili powder. Simmer, uncovered, for about 10 minutes. Beat eggs lightly with half-and-half; add chiles, and salt and pepper to taste. In another... - 35.9378

Egg Enchiladas

Heat oil in a frying pan over medium heat. Add onion and green pepper and cook, uncovered, until limp. Add tomato sauce and chili powder; simmer, uncovered, for about 10 minutes. Beat eggs lightly with half-and-half; add chiles, and salt and pepper to... - 41.9085

Crab And Egg Tartlets

Make the pastry, roll out very thinly and line 8 small patty tins. Bake 'blind' in a hot oven, 425°F, until crisp and golden brown. Arrange on a dish and keep warm. Heat the butter and scramble the well-seasoned eggs blended with the flaked crabmeat. When... - 29.0319

Curry Sticks With Egg Butter

In a bowl mix the flour with the salt and curry powder. Make a well in the middle. Add the yeast into the well and add the honey. Warm the milk with the flaked butter, pour into the well in the flour and mix with some of the flour and the yeast. Cover and set... - 42.2929

Egg Roll

This Egg roll with vegetables is a complete healthy meal in itself. A wonderful combination of eggs, tortilla and vegetables it is a wonderful idea for your picnic or day outdoors. A quick and easy cooking option on a lazy Sunday. - 35.3515

Egg Rolls

For recipe directions, please refer to the video - 14.1765

Egg Rolls

Separate egg roll skins. Position an egg roll skin with one point toward you. Spoon V* cup filling diagonally across and just below center of skin. Fold bottom point of skin over filling; tuck point under filling. Fold side corners over center, forming an... - 28.4726

Crispy Thai Egg Rolls

Crispy Thai egg rolls is an excellent appetizer with a fantastic taste. Here the chef has prepared these egg rolls with packaged spring roll wrappers. Serve this crispy egg rolls with a pork, cabbage, carrot and mushroom filling with any of your favorite... - 87.4815

How To Make Egg Rolls

Family was over at my place one evening, so everyone demanded deep-fried egg rolls. I wasn't the one that made these egg rolls, but I thought I'd film it and show you how to make it! - 17.0485

Scrambled Egg Rolls

MAKING 1. Open the rolls and place a ham slice in the center. Wrap in foil and place on the heat. 2. In the meantime, whisk the eggs lightly and add salt and pepper. 3. Stir in milk and grated cheese. 4. In a pan, melt the butter and add the egg mixture.... - 34.4041

Egg Rolls

Stir-fry pork in wok or 10-inch skillet until brown. Remove pork from wok; drain, reserving 2 tablespoons fat. Stir-fry cabbage, bamboo shoots, mushrooms and onions in reserved fat. Mix soy sauce, cornstarch, five spice powder, salt and sugar; pour over... - 38.4619

Potato Egg Rolls

MAKING 1) In a bowl, combine the potatoes, hard-boiled eggs and cheese together; mix thoroughly. 2) Season with the salt and pepper to taste. 3) Stir in the chopped spring onions; mix thoroughly. 4) Spoon the egg mixture into eight bread rolls. 5) Dredge the... - 46.1669

Scrambled Egg Rolls

GETTING READY 1) From the top of each roll, cut a thin slice. 2) By removing some of the bread from the bottom, hollow out the base of the rolls . 3) Preheat the grill moderately. MAKING 4) In a small non-stick saucepan, place the eggs and milk and heat... - 39.2724

Vietnamese Pork And Egg Rolls Part 2 - Finalizing And Serving

Now since you are done with the preparation, its time to move on to the next step. Watch this video and learn how to fry and plate the dish. - 98.7689

Vietnamese Pork And Egg Rolls Part 1 - Preparation

Have you tried these delicious Vietnamese Pork and Egg Rolls yet? If not then you are missing out on a lot. Watch this video now and learn to prepare this fabulous dish. In this part of the video, Chef demonstrates how to get started. Watch it now. - 100.364

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