Best Easy Salmon Recipes

Enjoy our collection of best easy salmon recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for best easy salmon recipes.
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Basic Best Salmon Loaf

Drain and flake salmon, reserving 2 tablespoons liquid. Combine flaked salmon and reserved liquid with remaining ingredients. Place in well-greased 8 1/2 × 4 1/2 × 2 1/2 inch loaf pan or shape into loaf on greased baking pan. Bake at 350ºF for 45 minutes. - 31.9317

Best Salmon - Bronzed With White Wine Basil Sauce

One of the best salmon recipes I've come across for simplicity and taste - 35.6676

Boiled Salmon At Its Best

MAKING 1.Take a large 12 cup (3L ) dish and put hot water, bay leaves, coarse salt, paprika, marinating spices and lemon in it. 2.Put the lid on and heat the ingredients for 15 minutes at HIGH. 3.Meanwhile, take a cheese cloth or cotton cloth, place salmon in... - 39.2551

Best smoked Salmon

Trim the crusts from the bread. Spread with butter. Cut each slice into three fingers. Lay the salmon slices on the bread, overlapping to make a generous topping. Put a sprinkle of capers along the centre. Place the salmon fingers on a serving dish, and... - 39.4195

My Best Poached Salmon

MAKING 1. Take a large saucepan or pot and add water and other ingredients (except salmon) into it. 2. Boil the mixture for about half an hour. 3. Cover the cleaned salmon in cheesecloth. 4. Place the fish in the pan after removing it from heat. 5. Cover... - 42.0729

Plank Salmon

Soak the "cedar" plank in water for at least 2 hours and up to 12. Preheat the oven to 325 degrees F (165 degrees C). Place the salmon on the plank, skin side down. In a small bowl, stir together the sesame oil, brown sugar, dill weed and sesame seeds. Stir... - 36.0144

Salmon Romanoff Casserole

Prepare noodles and sauce mix as directed, but increase milk to 2/3 C. Stir in salmon, cheese and chives. Bake in a 1-qt. covered casserole, 20 minutes at 350° F. - 20.6669

Salmon Rounds

This special recipe for Salmon Rounds makes real great choice. Try out this gorgeous Salmon Rounds recipe, which is simple, yet delicious! - 28.0603

Grilled Salmon With Tropical Salsa

DOLE Pineapple and DOLE Strawberries are a staple in my refrigerator, especially during the summer months. I wanted something lighter to put on my grilled salmon so I decided rather than using a cream sauce I would twist it up with a tropical salsa to put... -

Lomi Salmon

Soak salmon in cold water 3 hrs. Remove skin and bones and shred finely. Combine all ingredients but ice and chill. Add ice just before serving in small bowls or hollowed tomatoes. Fresh, frozen or canned salmon may be used; disregard soaking. - 26.8973

Salmon Tail Supreme

Preheat barbecue at MEDIUM. Slide knife along backbone of salmon tail. Set outer piece of fish aside. Slice along other side of bone and set second piece of fish aside €” discard piece containing bone. Mix remaining ingredients together and pour over... - 30.508

Salmon Croquettes

Enjoy this Salmon Croquettes - an ultimate treat for all foodies across the globe. Simply follow this best and easy recipe for 1008 and delight in! - 41.4671

Japanese Pickled Salmon

This video is in Japanese - 65.4689

Grilled Salmon Sliders

Looking for an easy to make salmon recipe? Try these delicious Grilled Salmon Sliders. This dish never fails to impress as a snack. Watch this video and learn how you can prepare these at home. - 100.079

Grilled Marinated Northwest King Salmon

Mix ingredients and marinate salmon for 1 hour. Preheat barbecue. Grill over hot coals about 5 to 7 minutes each side, until opaque throughout. Place salmon on a bed of greens. - 35.3935

Poached Ivory King Salmon

Why not prepare some poached ivory king salmon to make these holidays more enjoyable. Take a look at this impressive video that shares this excellent recipe with great tips and cooking techniques. The salmon here is wonderfully poached in a dashi broth with... - 121.627

Thai Salmon With Sweet And Sour Sauce

Wondering what to prepare with salmon? Here is a unique Thai-style salmon with sweet and sour sauce. The chef has so nicely demonstrated the recipe in this video that the same can be easily prepared at home within no time. This flavorful salmon recipe is... - 102.001

Pickled Salmon

MAKING 1. Take a medium saucepan, add vinegar, half of the sliced onions and water and allow the mixture to boil for 15 minutes. Mix pickling spice, salmon cubes, sugar and salt. Without covering, simmer for 10 minutes or till salmon turns tender. 2. Using a... - 40.3879

Pickled Salmon

MAKING 1.In a cheesecloth, wrap the salmon 2.In a pan, place the salmon and simmer in water for 45 minutes 3.Now remove the salmon and drain it, then wrap it in a dry cloth 4.In a pot, combine 1 quart of cooking water with vinegar and spices 5.Cover the pot... - 35.9017

Salmon Trout In Aspic

Place the salmon on a rack and carefully spoon a thin layer of cool aspic over it. Pour a thin layer of aspic onto a serving platter and put it into the refrigerator to chill. When the aspic has set, lift the salmon trout onto it. Garnish the edges of the... - 35.2192

Pickled Salmon

GETTING READY 1) Soak the salmon in cold water for about 3 hours. MAKING 2) In a saucepan, put vinegar, water, sugar, and chilli peppers and bring to boil. 3) In a jar arrange layers of salmon, onions and tomatoes. 4) Pour the vinegar mixture over it. 5)... - 33.8795

Chinook Plank Salmon

GETTING READY 1. Season the plank 2. Preheat the plank to 350 3. In a small bowl, combine the oil, mustard, the pepper and salt 4. Mix well and set aside till required MAKING 5. Place the fish on the preheated oval of the plank. The skin should be down if... - 36.5494

Surprise Salmon Ring

Cut lemon into 5 slices; arrange in bottom of greased 6-cup ring mold. Sprinkle fillets with salt to taste and paprika. Line mold with fillets, arranging fillets crosswise and overlapping. Leave tips of fillets extended outside of mold. Combine grated lemon... - 45.1362

Salmon Divan En Papillote

1. Cut 2 (12 inch squares) of parchment paper. Butter 1 side of each parchment square; place squares buttered-side up. Place broccoli spears and pimento in 1 corner of each square. Top with fish. 2. In a medium bowl, whisk together soup, tartar sauce, flour,... - 31.4995

Northwest Alder Planked Salmon

GETTING READ 1. Season the plank 2. Preheat the plank to 350°. 3. Prepare the smoked tomato butter sauce by gently heating a saucepan 4. Add the oil to the pan 5. Sauté the garlic in the pan till it is golden bowl 6. Carefully add the wine to the pan and... - 46.3879

Salmon In Aspic

GETTING READY 1) Remove fins and gills from the salmon. Cut into 1-inch-deep inverted V out of the tail, resembling mermaid's tail. 2) Wash and clean blood traces. Place in a fish poacher or a large flameproof dish. 3) Preheated oven to 350°F MAKING 4)... - 44.8963

Salmon Trout In Aspic

GETTING READY 1) Set a moderately low oven ready at, 325°F, Gas Mark 3. 2) Wash the trout fish. 3) Clean its cavities and rub salt on it. 4) Rinse it well. MAKING 5) Now, curl up the fish and keep it in a deep bottomed ovenproof dish. 6) Pour the court... - 45.6828

Best Baked Salmon

Place salmon in a shallow baking pan. Season well with salt and pepper; sprinkle with lemon juice. Mix the sour cream and onion, and spread over fish. Bake uncovered in a 375° oven for 35 to 45 minutes, or until the fish flakes without being translucent in... - 25.0944

Easy Salmon Fishcakes

Have you been looking for a simple Salmon Fishcake recipe? This video is just apt for you. Watch it to learn how you can prepare these delicious fishcakes and serve them in many different ways. - 77.9551

Pan Seared Salmon With Citrus Vinegar Glaze And Green Beans

GETTING READY 1 Preheat a cast-iron pan or heavy-bottomed skillet over medium-high heat. 2 Usin a brush, coat the salmon fillets with oil. 3 Season with salt and pepper. MAKING 4 In a pan, cook salmon until just done,for about 3 minutes on each... - 45.5667

Regal Salmon

For recipe directions, please refer to the video - 14.2533

How To Cook Salmon

For recipe directions, please refer to the video - 17.0219

Regal Salmon

For recipe directions, please refer to the video - 12.6059

Pan Seared Salmon With Mushroom In Creamy Sauce

Another wonderful dish being demonstrated by Steve! A quick and easy dish with beautiful flavors coming through! See the video for more! - 89.447

Salmon Tagliatelle

This recipe was so easy to put together I should have done it with Phoebe!! It’s rammed full of flavours and textures, rounded off with a slight smoky edge (if you get smoked salmon of course!). Made in under 20 mins, this quick dish will go down a storm. - 21.1147

Salmon Gravlax

Chef Jacques Pépin and his daughter Claudine demonstrate an easy 10-minute cured salmon at the 2007 Food & Wine Classic in Aspen. For more information, please visit Foodandwine.com - 11.9439

Pan Seared Salmon

Looking for a main dish recipe that is a true classic and real easy to make? Then watch this video and learn to make yummy salmon that can be whipped up within minutes. Watch now! - 81.1161

Tuscany Stuffed Salmon Rolls

These wonderfully baked stuffed salmon rolls are delicious to merely look at. Chef Vito does his thing and whips this beautifully cooked and presented Tuscan Rolls! Be marveled and enthralled in this video! - 98.2432

Salmon Pinwheels

Salmon Pinwheels is a recipe which you will simply love. An effortlessly prepared side dish; the Salmon Pinwheels is a dish that you would love to serve at coming party! - 25.9653

Lomi Lomi Salmon

Lomi Lomi Salmon is easy to prepare. The Vinegar and lemon juice gives the Lomi Lomi Salmon a tangy and bracing taste. - 33.894

Garden Salmon Stir Fry

Thaw fish, if frozen. Cut fish into 1-inch cubes. Set aside. For sauce, in a small mixing bowl stir together the water, lemon peel, lemon juice, cornstarch, chicken bouillon granules, and dillweed. Set aside. Preheat a wok over high heat. Add cooking oil.... - 43.4752

Cold Sockeye Salmon Plate

Chill the salmon well before serving. Arrange the lettuce, cherry tomatoes, and parsley sprigs on individual serving platters. Slice the contents of each can of salmon in half horizontally. Place the chilled salmon in the center of each platter and top with... - 27.7836

Salmon Oscar

Place the salmon fillets on a baking dish. Brush with melted butter. Bake in a 350°F (180°C) preheated oven for 10-12 minutes. Remove the salmon from the oven and turn the oven to broil. Top each fillet with 2 oz (30 g) crab meat, 4 asparagus spears and... - 31.8737

Pickled Peppery Salmon

Flake canned salmon in fairly large pieces. Sprinkle with chopped scallions and coarse black pepper and add 1 or 2 chili tepines (little dry, hot red peppers the kind you find in mixed pickling spices); add wine vinegar almost to cover. Cover and refrigerate... - 19.897

Salmon Rarebit

Melt cheese over boiling water, blend.4n tomato puree and seasonings gradually. Add eggs to milk and stir slowly into cheese mixture. Add salmon broken into large pieces and heat 5 minutes. Serve on hot toast, for 6. - 33.2351

Salmon Tricoleur

MAKING 1. Heat a dry, non-stick frypan over high heat and place the salmon fillet in, skin side down. 2. Leave to sear until the top colours. 3. Put in the peas, butter, orange juice and dill and cook for a few minutes (7 minutes per 1" thickness of fish). - 27.3034

Speedy Salmon Gourmet

Heat oven to 350°. Prepare noodles Romanoff as directed on package except—use 2/3 cup milk. Stir in remaining ingredients. Pour into 1-qt casserole. Cover and bake 15 to 20 min. - 24.3675

Spice-rubbed Salmon

1. Blend the spice mix together and taste for heat level. Use a spoon to add some spice rub to your hands and rub spices into the salmon. 
 2. Let rest at least 30 minutes before packaging. Wrap in foil for easy cooking, on the grill or in the oven... - 26.7141

Masked Salmon

Masked Salmon has a Incredible taste.The Honey and Yoghurt gives the Masked Salmon Exhilarating taste. - 32.4636

Salmon Carpaccio

MAKING 1)Using a knife, cut salmon into paper-thin slices (18 slices in total). 2)Upon each chilled plate, place 3 salmon slices. 3)Over the salmon, scatter 2 teaspoons olive oil and dust pepper over it. 4)Scatter 1 teaspoon capers along with brine above... - 39.7745

Masked Salmon

MAKING 1) Clean and rinse the salmon. Pat it dry. 2) Lay the spinach and onions on a baking dish and then place the salmon. 3) Mix yogurt, mustard, honey, dill and lemon juice together to make a paste. 4) Apply this paste on the salmon. 5) Bake the fish and... - 39.5089

Company Salmon Casserole

Cook rice according to package directions. Drain and flake salmon, remove skin and bones. Flake coarsely. Combine salmon, soup, 11I2 soup pan water and mushrooms in large mixing bowl. Fold rice into salmon mixture gently. Pour into 3-quart greased casserole;... - 35.8798

Piquant Flaked Salmon

MAKING 1)Bake potatoes in hot oven. 2)In a bowl, place salmon from can. 3)Flake it using a fork. 4)In a screw top jar, put in wine vinegar, black pepper and lime juice. Shake well. 5)Pour mixture over salmon and let marinate until potatoes are done. 6)Halve... - 37.2527

Salmon Rose

Wash and pat dry the salmon fillets. Pour 2 cups (500 ml) of rose into a large pan or skillet. Bring to a boil, reduce to simmer. Poach the salmon in the wine for 10-12 minutes. In a sauce pan heat the butter, add the flour and cook for 2 minutes over low... - 37.9352

Spiced Salmon

The Spiced Salmons are indeed a treat for the seafood fanatics. Also, this Spiced Salmons are garnished with allspice berries and peppercorns to give it that extra spicy feel! Do give it a try. - 43.573

Peppered Salmon

1. To make lime yogurt, place chives, lime juice, lime rind, honey and yogurt in a bowl and mix well to combine. Cover and chill until required. 2. To make marinade, place black peppercorns, dill and lemon juice in a plastic food bag. Add salmon and shake to... - 33.4422

Salmon Tarama

MAKING 1. On each of 4 small salad plates, center a tomato slice. 2. Apply 1 tablespoon of the taramasalata over each tomato slice. 3. Top the taramasalata with capers and caviar to get a polka dot effect. 4. Place salmon slices decoratively around the... - 38.3386

Salmon With Scallion

MAKING 1) In a large, non-stick pan heat oil and sauté the salmon for 4 to 5 minutes on each side. 2) Add the lime juice, lemon juice, garlic, parsley and hot-pepper sauce to the pan. 3) Cook for about 3 minutes. 4) Place the salmon to a large platter and... - 40.746

Speedy Salmon Rissoles

1. Place potatoes, salmon, pumpkin, spring onions, mustard, yogurt, egg white and lemon juice in a bowl and mix to combine. Shape mixture into eight patties and roll in breadcrumbs to coat. Place patties on a plate lined with plastic food wrap and chill for... - 32.5274

Palm Hearts With Salmon

Drain the palm hearts. Mix the vinegar with the oil and wine, pour over the palm hearts and leave, covered in the refrigerator for 30 minutes to marinate. Remove from the marinade and wrap a slice of smoked salmon around each palm heart. Arrange on a dish and... - 32.6207

Salmon Rarebit

1. Melt cheese in top of double boiler over simmering water. 2. Blend in the tomato puree, salt, mustard and Worcestershire sauce gradually, stirring constantly. 3. Combine eggs with milk and stir slowly into cheese mixture. 4. Add salmon, separated into... - 30.5806

Salmon Stacey

MAKING 1) In a saucepan, mix together onion flakes, celery, parsley, bay leaf, cloves, pepper, salt and water. 2) Heat the mixture to boil. 3) Cover and simmer for 20 minutes. 4) Stir in the vinegar. 5) Using a perforated ladle, add the salmon into the onion... - 43.5886

Salmon Mephisto

MAKING 1) In a saucepan, mix together onion flakes, garlic powder, pepper sauce and tomato juice. 2) Simmer the mixture until shrink to about half its quantity. 3) Stir in the salmon and capers, heat thoroughly. SERVING 4) Place one toast per serving... - 36.2109

Steamed Salmon With Parsley Butter

Thaw fish, if frozen. Top each steak with a lemon or lime slice; sprinkle with salt and pepper. Pour boiling water into wok to reach 1/2 inch below steamer rack. Place fish on steamer rack. Cover wok and steam for 10 to 12 minutes or till fish flakes easily... - 30.9864

Salted Salmon

MAKING 1. Remove fins, tail, head, and backbone of cleaned fish. 2. Smear a sugar-salt mixture over fish and slice into 2-inch pieces. 3. Chop the leaves of 4 dill sprigs and arrange in large bowl layered with coarse salt. 4. Arrange a part of the sliced... - 33.5357

Okanagan Salmon

MAKING 1. In fry pan, melt butter brown fish lightly on each side. 2. Simmer adding apple juice, covered, 5-7 minutes until fish loses watery look and is just cooked. 3. Remove to warm platter. 4. In a cup or a bowl blend cream and flour, add mushrooms,... - 38.2382

Fresh Salmon Carpaccio

GETTING READY 1. Wash, rinse and dry the salmon and wrap it in cling film. Chill the salmon for an hour to make it easier to slice. MAKING 2. In a bowl, mix zest grated from one lemon, dill, shallots, sugar and one teaspoon of sea salt. Add the juice of the... - 38.8085

Salmon Gravalax

SET THE SALMON, skin side down, on a rimmed tray or baking sheet. Stir together the dill, salt, sugar, brandy, oil, and pepper. Spread the mixture over the salmon, packing it down gently. Cover the salmon with plastic wrap and refrigerate for 48 hours. FOR... - 40.6895

Vita Sockeye Salmon Sliders

We toast up our Sockeye Smoked Salmon and served them on slider buns with sautéed onion, bell pepper and sauce. - 34.2362

Salmon Crisp Crumble

MAKING 1) In a bowl, place together salmon, soup, peas and seasoning. 2) Place the fish mixture in a ovenproof dish. 3) In a bowl, sift the flour and add butter working with fingertips. 4) Fold the potato crisps in the flour mixture. FINALIZING 5) Dredge the... - 40.564

Pacific Rim Salmon

In a small bowl, combine the pineapple juice, soy sauce, horseradish, parsley, 3 teaspoons sesame oil, honey and pepper. Pour 2/3 cup marinade into a large resealable plastic bag; add the salmon and green onions. Seal bag and turn to coat; refrigerate for 1... - 38.4598

Salmon Parcels

1. Preheat the oven to 200°C/400°F/ Gas 6. Lightly oil a baking sheet. Drain the salmon, discarding any skin and bones, then place in a bowl. 2. Flake the salmon with a fork and mix with the fresh coriander and spring onions. 3. Place a single sheet of filo... - 27.5342

Salmon Parmigiana

Place mushrooms, margarine and dill weed in 1-quart casserole. Microwave uncovered on high (100%) 1 1/2 to 2 minutes; stir in peas and flour. Microwave uncovered until hot, 1 1/2 to 2 minutes. Mix in fettuccine and half-and-half. Remove skin and bones from... - 39.9642

Hot Salmon Cups

GETTING READY 1) Drain salmon and flake fish, removing skin and bones. MAKING 2) In a bowl, combine together salmon, half of the cheese, sour cream, celery, sweet pickle... - 30.4728

Salmon Yakitori

1. Skin the salmon and cut the flesh into 5 cm/2 inch chunks. Trim the leeks and cut them into 5 cm/2 inch lengths. 2. Thread the salmon and leeks alternately on to 8 pre-soaked wooden skewers. Leave to chill in the refrigerator until required. 3. To make the... - 35.3568

Salmon Brochettes

1. Place the salmon in a shallow dish and sprinkle over the cornflour (cornstarch), and salt and pepper to taste. Add the beaten egg white and toss well to coat. Leave to chill for 15 minutes. 2. Thread the pieces of salmon on to 4 skewers, alternating the... - 38.3414

Salmon Filled Tomatoes

GETTING READY 1. Slice a thin slice form top of tomatoes and core centres. 2. Invert cored tomatoes and chill. 3. In a large bowl, blend together salmon, cucumber, mayonnaise, onion, pimiento, 1/4 teaspoon salt and dash pepper. 4. Refrigerate mixture until... - 43.8594

Surfin Salmon

1. Stir together cornflake crumbs, egg substitute, milk, dill weed, black pepper and hot pepper sauce in large mixing bowl. Add salmon; mix well. 2. Shape salmon mixture into 5 large egg-shaped balls. Flatten each into 3/4 inch-thick oval. Pinch one end of... - 32.6842

Salmon Dreams

MAKING 1. Cut out 16 circles from the bread using 2-3 inch biscuit cutter and brush butter over each circle. 2. Drain the salmon and get rid of its bone or skin if any. 3. Break the salmon chunks using a fork and blend it with grated cheese and cream cheese... - 42.6766

Salmon Glazed

GETTING READY 1. Season the plank 2. Preheat the plank to 350°. 3. In a shallow pan, place the salmon fillets 4. In another bowl, mix all the marinade ingredients 5. Tip the marinade over the fish and turn well to coat 6. Let the fish marinate for 30... - 44.9328

Salmon Louis

MAKING 1. In a shallow salad bowl, add shredded lettuce. Arrange flaked drained salmon. 2. Arrange tomatoes around the edges. 3. Mix mayonnaise, heavy cream, chili sauce, green pepper, and green onion. 4. Add chopped egg whites along with lemon juice and... - 40.2796

Salmon Logs

In small bowl combine egg, milk, lemon juice, bread crumbs, parsley, onion, and salt. Add salmon; mix thoroughly. In glass pie plate shape mixture into two logs 4 x 2 x 1-inches. Micro-cook, covered, 3 minutes, giving dish a quarter turn every minute. Keep... - 42.1982

Salmon Fingers With Mash

Put the potatoes in a large pan with salted water, bring to the boil and simmer for 20 minutes or until tender. Drain and allow to steam in a colander for a couple of minutes. Warm the milk and butter in a pan. Mash the potatoes until smooth, or put them... - 44.7847

Salmon Skillet Goldenrod

Bring water and butter to a boil in a small saucepan. Add rice; turn off heat. Cover and let stand 5 minutes. In a 12-inch skillet combine soup, milk, cream cheese, and rice.(Electric skillet 220°.) Cook and stir over low heat till cheese melts. Remove yolk... - 44.0958

Salmon With Bearnaise

1. Put the vinegar, shallots and peppercorns in a pan with a sprig each of thyme and tarragon. Boil until reduced by about two-thirds leave to cool to room temperature, then strain into a bowl and set aside. 2. Melt the butter in a heavy pan. Skim foam off... - 33.6091

Salmon Ribbon Bites

GETTING READY 1) In a bowl, combine the softened butter with the chopped dill and capers to prepare dill caper butter. MAKING 2) Spread one side each of 4 bread slices with the butter. Reserving the last unbuttered slice for the top. 3) Lay a piece of... - 44.1277

Jellied Salmon

Make a Court Bouillon: Place celery with dill, onion and fish in large kettle. Add water. Add bay leaf, allspice, pepper and salt. Bring to boil. Simmer until fish is tender. Cool. Remove skin and bones. Strain court bouillon. Taste. Add salt if... - 44.1825

Salmon Pinwheels

In saucepan cook celery, onion, and green pepper in margarine till tender but not brown. Remove from heat. Toss salmon lightly with the vegetable mixture. In bowl sift together flour, baking powder, and salt; cut in shortening till like coarse crumbs. Make... - 41.554

Best Ever Easy Muffins

GETTING READY 1. Preheat the oven to 400°F 2. Grease 12 muffin cups or line with paper cups. MAKING 3. In a large mixing bowl, combine dry ingredients. 4. In a cup combine milk, egg and shortening. Blend well. 5. Add liquid to the dry ingredients, stirring... - 40.5175

Salmon Mousse

This typical Salmon Mousse is the best healthy and tasty combination to any meal. Try this easy and simple recipe for Salmon Mousse; this happens to be my personal favorite! - 44.4516

Easy Salmon Bake

Place salmon, skin side down, on baking tray. Squeeze juice of 2 lemons over fish. Pour melted butter over all. Sprinkle with chopped parsley. Bake at 350° for 1/2 hour or until fish is opaque and flakes easily. Sprinkle with paprika if desired, to bring... - 32.4283

Easy Way To Poach Salmon

If healthy eating is what you aim at, then this video is all what you need to get started. Chef Todd Mohr teaches you how to poach salmon that can make for delightful addition to your salads and sides. Next time you feel like bingeing on something healthy,... - 89.6925

Salmon Puff

Salmon Puff is a perfect sea food dish for all seafood lovers out there. I served this for lunch this weekend and my family adored it. The Salmon Puff has an incomparable taste that should not be missed in any case! - 37.7823

Salmon With Wilted Spinach And Fennel And Almond Relish

To make the salmon: 1. Preheat the oven to 400°F. Cover a baking sheet with foil. Lightly oil the salmon, and season with salt and pepper. Bake for 6 to 8 minutes. Don't be tempted to cook the fish longer. The fish will "carry over," or continue to cook. (It... - 41.397

Salmon Steak With Pistachio Crust

Take a look at this salmon steak with pistachio crust recipe and see how easy it is to prepare a salmon dish which will be a hit among all. The chef is quite smart to use a combination of market bought and fresh ingredients so that working class people can... - 118.16

Lake Salmon Sauterne

Prepare sauce and let stand. Arrange fish in microwave-proof baking dish. Season with wine and chopped shallots. Cover and cook until fish is opaque and flakes easily when fork tested, or about 3 minutes. Serve with Parsley Sauce. Parsley Sauce. - 29.4366

Crispy Salmon Pizza

Cut each tortilla into 6 wedges. Lightly brush wedges with olive oil, both sides. Broil for a few minutes on each side until golden brown and crisp. Let cool, then spread with equal amounts of cheese. Top with smoked salmon. Garnish with capers and tiny dill... - 26.5974

Salmon In Barbecue Sauce

Cut salmon into serving pieces; place in foil-lined shallow baking dish. sprinkle with salt and pepper. Melt small amount of butter; drizzle over salmon. Fold foil over salmon. Bake at 350 degrees for 30 minutes. Saute onion in 1/4 pound butter; add catsup,... - 38.0709

Tomato Salmon Thimbles

MAKING 1. Drain the liquid from the salmon, remove bones and skin and flake in a medium bowl 2. In a cup, combine mayo, chili sauce, onion, lemon juice, dillweed, Worcestershire sauce, salt and red pepper seasoning and add to the salmon 3. From the blossom... - 36.2246

Salmon Plural

GETTING READY 1) Preheat oven to 375°F (190°C), Gas Mark 5. MAKING 2) Cut the potatoes in half along the length. 3) Use a spoon to scoop out the potato from the center, leaving the potato shells. 4) In a bowl, add the potato pulp with butter, salt and... - 41.1886

Tomato Salmon Thimbles

1. Drain liquid from salmon; remove bones and skin, then flake in a medium-size bowl. 2. Blend mayonnaise or salad dressing, chili sauce, onion, lemon juice, dillweed, Worcestershire sauce, salt and liquid red-pepper seasoning in a cup; fold into the prepared... - 33.3625

Individual Salmon Casseroles

GETTING READY 1) Preheat moderate oven (375° F.) 2) Grease 8 glass custard cups. Arrange salmon fillets lining the sides. Save any scraps left over. MAKING 3) Melt butter in a skillet and sauté mushrooms in it. 4) Stir in flour until smooth. 5) Gently add... - 41.6575

Salmon With Onion And Lemon

Wondering what to make with a piece of salmon? See this excellent video that shows a simple recipe for cooking salmon with sliced onions and lemon. The video also shows a simple way to make the meal more interesting with a baked sweet potato. Take a look... - 116.694

Chili Rubbed Salmon With Sweet Potato

Need a nice flavorful salmon dish with a spicy kick? Then take a look at this chili rubbed salmon recipe. Watch the video to see step by step instructions on how the chef combines salmon with sweet potato and vegetable saute to make an exotic dish. Very well... - 112.514

Wine Country Glazed Salmon

Salmon cooked with wine turns out pretty unique and here is one such recipe. Watch Mike Monahan cooking glazed salmon in dry red wine and other seasonings. Great taste! - 99.6723

Salmon-potato Soup

Cook potatoes in large saucepan in salted water to cover until just tender. Add milk, cream, salmon, butter and onion. Season with salt and pepper. Simmer for 20 to 30 minutes. - 33.2108

Salmon Slaw Buns

Combine salmon and slaw; spread 1/3 cup mixture on each of six roll bottoms. Sprinkle tomato slices with salt; place atop salmon mixture. Top with sprouts or lettuce; add roll tops. - 21.9953

Roasted Salmon With Orange And Soy

In a zip-top plastic bag, combine the orange juice, soy sauce, parsley, garlic, oregano, and pepper. Add the salmon, seal the bag, and turn to coat evenly. Marinate in the refrigerator for 1 hour. Preheat the oven to 450°F. Remove the salmon from the... - 35.6817

Flemish Sauce For Poached Salmon Or Trout

1. In a saucepan, combine the butter, mustard, lemon juice, seasonings and herbs. Place the saucepan in a skillet containing simmering water (or use a double boiler) and stir with a wire whisk until the butter has melted. 2. Beat the egg yolks until thick and... - 32.3668

Salmon Skillet Salad

In medium skillet blend salad oil, flour, sugar, instant onion, garlic salt, dry mustard, and pepper. Add water and vinegar; cook over medium heat till mixture boils, stirring constantly. In the hot sauce layer in order: salmon, sliced eggs, celery, lettuce,... - 35.244

Salmon Surprise Loaf

1. Start oven, set at Moderate, 350° F. Rub a loaf pan or dish with margarine or butter. 2. Drain and flake the salmon; discard bones and skin. Add crumbs, onion, parsley, salt and celery salt, pepper, 2 tablespoons butter or margarine and 1 egg. 3. Pack... - 32.7108

Orange Salmon

Rinse and dry fish. Make 2 or 3 diagonal incisions in each fish fillet. In a small saucepan, melt butter over gentle heat. Add onion and saute until transparent. Add mustard, brown sugar and cloves. Stir together orange juice and lemon juice. Add to saucepan;... - 40.7803

Spicy Coconut Salmon

For the spice rub, mix together all the ingredients except the coconut milk, fish and oil. In a small bowl, stir together the coconut milk and 1 1/2 tbsp spice rub. Brush the fish with the mixture, reserving the remainder. Preheat a chargrill pan or frying... - 42.7581

Easy Canned Salmon

This canned salmon wrap is a wonderful combination of salmon and walnuts. It is an anytime snack that would appeal to your taste buds. All you need is a handful of ingredients and here you have a delicious snack or even a complete meal ready in a jiffy. - 32.9432

Easy Creamed Salmon

In 1 1/2 quart casserole, cook green pepper and onion in butter at HIGH for 1 minute or till tender. Stir in soup, mayonnaise, milk, and dillweed. Fold in salmon. Cook, covered, at MEDIUM HIGH (7) for 7 minutes or till heated through, stirring once. - 31.8491

Easy Salmon Casserole

GETTING READY 1. Preheat the oven at 325 degrees. 2. Grease a loaf tin with oil or any fat. MAKING 3. Boil rice in salted water for 14 minutes and drain well. 4. Add other ingredients and place in greased loaf tin, cover with grated cheddar cheese and bake... - 34.27

Quick And Easy Salmon Steaks With Watercress Sauce

Oven Steam Method: On lightly oiled large piece of foil, arrange salmon in single layer. Sprinkle with lemon juice, and pepper to taste. Fold foil over salmon and seal; place on baking sheet. Bake in 400°F/ 200°C oven for about 15 minutes or until fish is... - 43.5595

Easy Salmon Bake

GETTING READY 1) Preheat the oven to 350°F. 2) Coat the bottom of a baking pan with butter. 3) Cut the aluminium foil in 8 inch square piece, and fold it into a small boat shape. 4) Butter the foil shaped boat from inside. MAKING 5) In a blender, place the... - 42.2636

Easy Grilled Salmon

If you are looking for a perfect grilled salmon recipe to wow the crowd, your search ends here. Chef Bhal Dave whips up a riot of flavors and tastes to create crusty grilled salmon that is oh-so-appeasing to the taste buds. Prepared using easily available... - 60.6642

Easy Broiled Salmon Steaks

Season salmon fillets with the lemon juice and a little white pepper if desired. Broil until well done but not dry. Garnish each fillet with chopped parsley and serve with a lemon slice if desired. - 21.8475

Quick N Easy Salmon Patties

Drain salmon; set aside 2 tablespoons of the juice. In a medium mixing bowl, mix salmon, egg and onion until sticky. Stir in flour. Add baking powder to salmon juice; stir into salmon mixture. Form into small patties and fry until golden brown, about 5... - 26.4232

Easy Salmon Sandwich

Love salmon and want to have it in your breakfast, as well - alright! Here is a must-try recipe for you, which is super easy and super tasty. It will take only couple of minutes to prepare the salmon filling and then its only stuffing the sandwiches and... - 115.088

Easy Cedar Grilled Salmon

Want to make a restaurant style meal at home? Well, Chef Scott is showing an Easy Cedar Grilled Salmon and serving it with a green salad with honey mustard dressing. Cedar wood gives a nice flavor to the grilled salmon and is the most important tool for... - 99.1639

Easy Pan Fried Salmon

If salmon is what you wanna eat, here is quick salmon recipe for you. The chef in the video shows not only how to cook the salmon but also how to prepare it for making the dish. Just use some butter and a tinge of lemon and relish the tasty bites of pan fried... - 144.494

Easy Smoked Salmon Cakes

Here the chef has shared a wonderful smoked salmon cakes recipe prepared with left over smoked salmon. Simply season and combine the salmon with other ingredients and here your salmon cakes are ready in just a few minutes. This is a great way to use left over... - 98.2689

Easy Poached Salmon Steaks

1. Pat salmon steaks dry. Arrange fish, thickest parts to outside edges, in rectangular dish, 11 x 7 x 1 1/2 inches; sprinkle with salt. Place dill weed sprig and lemon slice on each. Add peppercorns; pour wine over fish. 2. Cover tightly and microwave on... - 24.5183

Best Lobster Bisque

This Best Lobster Bisque recipe is my favorite. I am a professional chef and my friends really enjoy the dish I cook. Whenever there is a gathering of my friends at my home, most of the time they ask me to cook this delicious Lobster Bisque. You should try... - 62.4901

Best Bouillabaisse

Ask the fishmonger to fillet and skin the mackerel, plaice, whiting and rock salmon but keep the skin and bones for stock. Prepare the crab, if used, and the lobster or crawfish tail. Shell the prawns but keep the mussels in their shells. Put the skin, bones... - 41.0262

Best seafood Casserole

In 3-qt casserole combine celery, onion and butter; cover. Microwave at High 3 to 4 minutes, or until celery is tender-crisp, stirring once. Mix in remaining ingredients. Spoon into two freezer containers. Label and freeze no longer than 2 months. To serve,... - 50.224

Salmon Casserole

This Salmon Casserole is one of the best salmon dishes that I've ever known. Red salmon with crumbly brown bread crumbs with a generous helping of shredded cheddar cheese is more than what my taste buds can ever ask for. Try out this Salmon Casserole for... - 47.7763

Salmon Ln A Shell

Melt butter in medium saucepan. Blend in flour. Gradually add milk. Cook over medium heat, stirring constantly, until thickened. Add salt, cheese, salmon, peas, olives and cooking sherry. Simmer, covered, for 15 to 20 minutes. - 35.9522

Salmon In Tomato Aspic

Sprinkle gelatin in 1/2 cup water to soften. Put seafood spices in a cheesecloth and tie. Combine remaining water, tomato juice, vinegar, salt, and spice ball; bring to a rolling boil. Remove spice ball; stir in softened gelatin until dissolved. Refrigerate... - 35.2531

Broiled Salmon Steaks

Wipe fish with clean, damp cloth. Pin flank ends together with toothpicks. Melt butter or margarine. Preheat broiler. Place steaks on greased broiler pan. Brush with melted butter or margarine, and position 2—4 inches from heat. When top side... - 32.5243

Boiled Salmon

Place all the ingredients except the salmon in a 12-cup (3 L) microwave-safe dish. Cover and micro wave 15 minutes at HIGH. In the meantime, wrap the salmon in cheese-cloth or a piece of cotton. Sew it up to wrap tightly. When the bouillon is hot, place the... - 37.2597

Easy Salmon Soup

Drain and flake salmon; remove skin and bones. Scald milk in top of double boiler over boiling water. Stir in salmon, butter, salt, pepper and Worcestershire sauce. Simmer for 30 minutes or until heated through. - 29.0189

Easy Pesto Salmon

1. Preheat oven to 400°. 2. Place first 6 ingredients in a food processor or blender, process until smooth. Spoon 3 tablespoons pesto into bottom of an 8-inch square baking dish coated with cooking spray. Top with salmon fillets, spread with remaining... - 30.4103

Easy Salmon Mousse

In small saucepan, sprinkle gelatin over water; let stand for 5 minutes to soften. Heat gently until gelatin is dissolved. In blender or food processor, combine salmon, sour cream, dill, lemon juice, onion, capers, salt, hot pepper sauce and paprika. Pour in... - 30.34

Easy Salmon Loaf

In large mixing bowl, combine salmon, bread crumbs, Parmesan cheese, milk, egg, butter and salt. Mix well. Pack mixture firmly into 8x4x3-inch glass loaf dish. Convection Bake at 325°F for 35 to 40 minutes. - 28.5796

Easy Salmon Mousse

Blend the salmon in a blender with the bechamel sauce until it is smooth. Scrape the mixture into a bowl, add the dill and season to taste. In a cup, soften the gelatin in 2 tablespoons of water. Put the cup in a pan of simmering water until the gelatin... - 39.658

Easy Salmon Loaf

Combine all ingredients, and mix well. Pack mixture firmly into greased 8 x 4 x 3-inch microproof loaf pan. Insert temperature probe into center of loaf. Place loaf in oven and plug in probe. Cook on 70 with probe set at 150°F. - 25.733

Easy Salmon And Vegetables In Foil

GETTING READY 1) Preheat oven hot to 400°F. MAKING 2) Make four sheets of aluminum foil into rectangles, approximately 10x16 inches. 3) Place one piece of salmon in the middle of each sheet, slightly to the left of center. 4) Top with one teaspoon of lemon... - 45.0085

Salmon Loaf With Easy Dill Sauce

1. Grease a 9x5x3-inch loaf pan; line bottom and ends with a strip of waxed paper, leaving a 1-inch overhang; grease paper. 2. Drain liquid from salmon into medium-size saucepan; stir in butter or margarine and milk; heat until butter is melted. Stir in... - 35.5308

Easy Salmon Pasta

In a large saucepan cook frozen mixed vegetables, corkscrew pasta, and green onions in boiling water for 10 to 12 minutes or just until pasta is tender. Drain well. Stir soup, milk, dried dill, mustard, and pepper into pasta mixture. Gently fold in salmon or... - 38.482

Easy Herb Crusted Salmon

If you happen to be one of those people who are terrified to cook fish, give this great recipe a try. This method of broiling salmon, with its simple to make mayonnaise-based herb crust, produces a magnificently moist and flavorful piece of fish. It can be... - 110.336

Easy Potted Salmon

MAKING: 1) Prepare the salmon (by draining it, removing the skin and bones. Then flake it roughly with the help of a fork). 2) Add lemon juice, Tabasco sauce and seasonings and stir them in well. 3) Meanwhile, melt butter in a dish (for about 2 minutes). 4)... - 37.5818

Easy Grilled Salmon And Plantain

This is a grilling recipe. The Chef makes Grilled Salmon and Plantain in the video. This is really tasty and very easy to make. - 81.8105

Easy Maple Salmon

This is a beautiful and delicious salmon dish that is super easy to make, and it takes very few ingredients. Maple Salmon is a great weeknight meal, if you are short on time. Watch and learn how to make the dish from Lynn in this video. Bon Appétit! - 131.527

Easy Chili Caramelized Salmon

Are you looking for a quick salmon recipe? The chef in this video shows an innovative yet simple way to cook this flavorful fish in white wine with garlic chili sauce and pomegranate teriyaki sauce. The video is quite impressive to make a hearty salmon... - 129.614

Easy Salmon Burgers With Honey Barbecue Sauce

In small bowl, combine honey, ketchup, vinegar, horseradish, garlic and red pepper flakes until well blended. Set aside half of sauce. In separate bowl, mix together salmon, bread crumbs, onion, green pepper and egg white. Blend in 2 tablespoons remaining... - 30.5639

Salmon En Papillote

Salmon en papillote could be a complete meal for your family and friends. Check out the recipe right here. - 34.7772

Delicious Salmon Patties

If you want to boost your consumption of Omega 3 fatty acids, this is the ultimate recipe to go about it. Salmon patties make for sumptuous lunch or dinner fare and is quite simple to make too. All you need to do is check out this video and learn how to make... - 96.8939

Lomi Lomi Salmon

Mix all ingredients and serve chilled in individual bowls or in a buffet bowl. - 18.5988

Mom's Best Zucchini Fritters

Mom's Best Zucchini Fritters is a simply delicious recipe. Try this Zucchini Fritters; I bet, yoy will get a huge fan following for this one. - 36.9752

Best Tossed Salad

Best Tossed Salad is a simple salad that is extremely easy to prepare. For me, the Best Tossed Salad always comes in handy especially when I have a unexpected guests coming over for dinner! - 26.6249

The Best Cucumber Spread

The Best Cucumber Spread is indeed a heavenly mix. The cucumber spread is rich with the flavor of mayonnaise and cucumber and when preserved refrigerated you can use it for 7 - 10 days. Be it for sandwiches or for french breads, this best cucumber spread is... - 46.181

Best Pie Crust

Combine lard, flour, milk and salt; blend thoroughly. Dough will be soft. Place in covered bowl; chill over- night. Will keep for 2 weeks. - 23.352

Very Best Cheese Cake

1. Preheat the oven to 375°F. In a mixing bowl, combine the graham cracker crumbs with the butter. Turn the mixture into a 9-inch deep-dish pie pan, and press the crumbs firmly over the bottom and a third of the way up the sides. 2. Put the cream cheese,... - 33.7131

Best Banana Bread

Cream the butter and sugar in a mixing bowl until light and fluffy. Add the eggs 1 at a time, beating well after each addition. Stir in the bananas and lemon juice. Add a mixture of the flour, baking powder and salt, stirring just until moistened. Spoon into... - 34.1244

Best Chili

If you are looking for the best chili recipe, then your search ends here. Chef Scott has come up with a chili recipe that is actually a compilation of award winning chili recipes. He advises many ways of enjoying this dish and one of them is with French fries... - 138.648

Cedar Plank-grilled Salmon

Grilled salmon is made even better when cooked on a cedar plank. The cedar plank adds a sweet, smoky flavor to the salmon. You’ll never grill salmon the traditional way again. -

Baked Salmon Puffins

baked salmon muffins is a filling muffin recipe that can be served as an accompaniment to meals or as a snack. Made flavorful with a simple dash of salt and pepper along with lemon juice, this recipe is very handy when you want a heavy snack. - 39.9671

Summer Salmon Mold

You're sure to love this Summer Salmon Mold for it mihgt remind you of the salad your mum prepared during those holidays. Here's a simple and quick to make recipe for Summer Salmon Mold to help you recreate your holiday magic! - 43.046

New England Salmon Bake

This New England Salmon Bake is one of the best salmon dishes that I"ve ever known. Try this baked bread with salmon and potato toppings for breakfast or a light meal. Let me know if you'd like to know more about this utterly delicious New England Salmon Bake. - 34.8868

Glazed Grilled Salmon

Mix sugar, mustard, soy sauce, and rice vinegar in a container large enough to hold salmon. Let salmon steaks sit in marinade for about 10 minutes; five minutes on each side. Grill on the barbecue or on a grill pan for about 4 minutes on each side. Bring... - 25.0245

Gaspe Smoked Salmon Tea Sandwiches

MAKING 1) In a small bowl, mix the cream cheese, chives, lemon zest and pepper together. 2) Trim off the crusts from all the bread slices. 3) Spread 1/2 teaspoon butter on one side of each bread slice. 4) Spread 1 tablespoon of cream cheese mixture over the... - 34.3952

Hot And Sour Baked Salmon

This easy to make baked salmon is absolutely wonderful as it combines the irresistible flavors of lemon, herbs and is baked with butter. A must try for all you hardcore seafood fans. - 30.84

Lomi Salmon

Soak salmon in water for 4 to 5 hours. Remove skin and bones and break or cut into pieces. Peel tomatoes and onion and chop. Squeeze all ingredients together through the fingers until all are in small pieces and well mixed. Add several ice cubes and chill... - 24.6808

Salmon Archiduc

1. In a saucepan saute the onion in butter until it is transparent. Using a wire whisk, stir in the flour. Meanwhile, bring the milk to a boil and add all at once to the butter-onion mixture, stirring vigorously with the whisk until the sauce is thickened and... - 25.4234

Lomi Salmon Stuffed Tomatoes

Rinse salmon and pat dry. Cut into 1/2-inch cubes and place in a bowl. Cover with rock salt; then sprinkle with lemon juice and mix gently. Cover and refrigerate for at least 12 hours or up to 24 hours, stirring occasionally. Fish will become very firm and... - 30.6494

Roasted Red King Salmon

PREHEAT THE OVEN to 200°F. TO OVEN-DRY THE TOMATOES, stir together the coriander, cumin, pepper, salt, and garlic in a small bowl. Line a baking sheet with parchment paper or foil and sprinkle half of the seasonings over it. Arrange the tomato slices on the... - 41.2621

Super Foods Part Three - Poaching The Salmon

For all those want to have salmon with an Asian twist this salmon dish in green tea is simply exotic. Watch chef Stacey poach wild caught salmon in green tea and a few flavors. Watch the following video for the salad. - 101.095

Super Foods Part One - Getting Ready For Poached Salmon

In the times of trending health food and confusing research revelations, here is a choiceful healthy meal you can have with full confidence. Watch Chef Stacey making poached salmon, fruit salsa and a broccoli with nuts salad besides also sharing health and... - 82.6515

Stir Fried Healthy Salmon Croquettes

If you are looking for a healthy appetizer recipe then you have come to the right page. Watch this video by FingerLickinKitchen and learn to make healthy salmon croquettes that are delicious and easy to cook. - 93.4411

Florentine Salmon Steaks

Stir milk into sauce mix until smooth; let stand 10 minutes. Blend mayonnaise into sauce mixture. Spread thawed, uncooked spinach in bottom of greased, shallow baking dish. Sprinkle with salt, dot with butter, and place salmon steaks over spinach. Spread... - 30.1137

Classic Smoked Salmon

Arrange smoked salmon, small bowl of Herbed Cream Cheese and bread on medium-sized serving platter. Garnish with red onion, capers, lemon slices and dill. Herbed Cream Cheese: Beat together until smooth cream cheese, milk, lemon juice and dill weed, and 4 to... - 31.9804

Salmon Ball

MAKING 1) Pour of the liquid from salmon, break in flakes, remove the skin and bones. 2) In a mixer bowl, place together salmon, cream cheese, lemon juice, onion, horseradish, salt, and liquid smoke. 3) Process the salmon mixture until thoroughly mixed. 4)... - 43.6152

Citronette Dressed Steamed Salmon With Black Rice And Arugula

You just got done with work, went to the gym and you want a quick and healthy dinner. Here is not only a super easy meal but a gourmet one too that is perfect for entertaining non-meat eaters or salmon lovers! It’s definitely fresh, fast and fancy! - 110.944

Quick Salmon Croquettes

Drain salmon; reserve liquid. Flake salmon; remove skin and bones. Combine salmon, reserved liquid, eggs, salt and corn flake crumbs to make a firm mixture; blend in baking powder. Shape into croquettes; roll in additional crumbs. Fry in small amount of fat... - 27.1305

Salmon Pate

Try this Salmon Pate for seafood parties or beachside parties and see your crowding to this dishs' side. The salmon pate can work wonders when tried with the right propotion of ingredients. I tried this and it was a blockbuster! - 33.4364

Buttered Salmon With Lemon

Planning to add some healthy slant to your regular diet then why not include some salmon in your meal? The chef here shows simple suggestions to make scrumptious salmon combined with lemon and butter. Very easy recipe and is ready in no time! - 72.3855

Simply Super Salmon With Lemon Oregano Pesto

1. In a food processor or mini chopper, combine parsley, oregano, garlic, oil, lemon zest and juice; season with salt and pepper to taste. Puree until very smooth. 2. Arrange salmon in a shallow glass dish; coat both sides with pesto. Let stand at room... - 27.2895

Salmon Pate

Salmon Pate is an amazingle delicious recipe which you will enjoy with your family and friends. If you loved it, do share it with your friends also! - 30.8909

Simply Elegant Grilled Salmon And Romaine Salad

1. Dressing: In a food processor, combine parsley, orange juice, oil, vinegar, mustard, salt and pepper; process until parsley is very finely chopped. Transfer to a glass bowl. Stir in garlic and orange zest. Arrange salmon fillet in shallow baking dish;... - 33.3386

Canned Salmon

This canned salmon burger recipe is one of my favorites. Being a health freak, I love the salmon and grill it to add to its health benefits. This juicy burger is a dish that is welcome anytime at my place. - 32.3792

Herbed Salmon Steaks

Heat oven to 450°. Arrange frozen salmon steaks in greased baking pan, 13x9x2 inches. Mix lemon juice, butter, marjoram leaves, onion salt and seasoned pepper; brush on fish. Bake uncovered 35 minutes or until fish flakes easily with a fork. Sprinkle with... - 32.775

Irresistible Smoked Salmon Bites

1. Place cream cheese in a bowl; microwave at Medium for 1 minute to soften. Stir well. Blend in dill, honey mustard, grainy mustard and lemon juice. 2. Generously spread mustard mixture over bread slices; layer with smoked salmon. Cut each slice into 4... - 25.4741

Macaroni Salmon Salad

Macaroni Salmon Salad makes the best pick for the seafood theme parties. This Macaroni Salmon Salad is rich with the flavor of mayonnaise and salad seasonings. Check out the recipe of Macaroni Salmon Salad. - 25.516

Grilled Salmon

Grilling is the best way to prepare Salmon, and one of the easiest, as well. Make sure you buy the right cut, with firm meat and should be deep pink in color. Salmon is rich in Omega- 3 fatty acids, which helps to reduce cholesterol. - 42.9871

Tuna Or Salmon Devilkin

This Tuna Or Salmon Devilkin is one of the best seafood dishes that've ever tasted. Try out this Tuna and Salmon Devilkin and tell me if you like it ! - 31.1159

Salmon And Sour Cream

Onto hot crepe drizzle a little butter, spoon in some salmon and sprinkle with lemon juice and a dollop of sour cream. Roll crepe and top with another spoonful of sour cream mixture - 23.5264

Homemade Salmon Salad

Fresh Salmon Salad has a moist taste.The White Pepper and walnuts gives the Fresh Salmon Salad Energizing taste. - 32.9944

Corn Salmon Chowder

This Corn Salmon Chowder is one of my favorite appetizers. This amamzing medley of corn and seafood with cheese flavorings is what you'd love to start your next meal with. All the best for a Cron Salm on Chowder session. Don't forget to tell me all about your... - 33.6835

Dill Salmon Steaks

In paper towel lined 12x8x2-in dish place steaks. Brush with melted butter mixed with lemon juice. Sprinkle with dill. Cover dish with wax paper. Microwave at High (10) 6 to 7 Minutes. When done, fish will flake easily with fork. Turn fish over onto serving... - 29.844

Barbecued Sesame Salmon

Barbecued Sesame Salmon is a recipe which you will simply love. An effortlessly prepared recipe; the Barbecued Sesame Salmon is a dish that you would love to serve at coming party! - 42.0846

Easy Fish Ball Mixture

Try this Fishball Mixture and you will be hooked. Let me tell you, this Fishball Mixture is truly lip-smacking. It will turn out to be your favorite! - 22.5425

Horseradish Encrusted Salmon With Couscous

Fresh salmon fillets slathered with Dijon mustard, then covered with a fresh horseradish and bread crumb mixture turns this ordinary fish into an elegant entrée. It may easily be one of the best salmon dishes you'll ever taste! - 15.4849

Danish Salmon Supper

Combine peas and carrots, green pepper, soup, salmon, salad dressing and lemon juice in a 9-inch square baking dish. Top with Biscuits. Bake at 425° for 25 to 30 minutes. Biscuits: Combine flour, chives, baking powder, salt and soda. Cut in shortening until... - 41.6752

Smoked Salmon Shells On Watercress Sauce

Cook the pasta shells gently in salted water with the oil. When only just cooked, remove them from the water with a slotted spoon and allow to drain. Mix the smoked salmon with the Ricotta, adding a few spoonfuls of cream to make a smooth, thick paste. Stuff... - 42.054

Easter Ginger Salmon

This sweet and tangy topping makes a fabulous tasting piece of salmon taste even better. It is the best. - 29.8873

Easy Snack Sushi Rolls

Natalie gives a novel to the classic sushi rolls by using a crunchy snack as one of the ingredients. A great appetizer, it tastes equally good with tea. Watch this video as uses brown sushi rice to make this tasty and healthy snack! - 84.9855

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