Best Curd Recipes

Enjoy our collection of Best Curd recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for Best Curd recipes.
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Braised Pork With Bean Curd

This Braised Pork With Bean Curd is one of the best pork and bean curd dishes that you can ever think of ! Just try this meat and tofu dish with a bowl of rice and tell me if you like it ! Your suggestions are welcome ! - 42.2712

Fried Bean Curd

These yummy crisp golden brown Fried Bean Curds make an awesome snack ! Serve them up with some savory sauces. Also you can use these Fried Bean Curd pieces to make a range of savory and sweet dishes . Tell me what dish you liked it best with ! Your... - 28.5784

Bean Curd With Shrimps

This Bean Curd With Shrimps is one of the best tofu and seafood dishes that I have ever tasted ! If you think I am wrong, just try this out with a bowl of hot rice or noodles and let me know ! Your suggestions for this Bean Curd With Shrimps are welcome ! - 29.9549

Bean Curd With Mushrooms

If you want a double spongy treat, you should try out this Bean Curd With Mushrooms ! This tofu and mushroom fare is best enjoyed with rice and noodle dishes ! Just try out and let me know if you agree with me ! Your opinion is eagerly awaited ! - 34.0677

Lemon Curd Tarts

This Lemon Curd Tarts is such little wonders that can simply liven up any aftermeal chit-chats! Yes, a lot more lemony, something you would love to indulge in, this Lemon Curd Tarts is made very rich! Give it a try and you would simply agree to the fact. - 38.9481

Stewed Bean Curd

This Stewed Bean Curd is one of the best bean curd dishes that I've ever tasted ! Try out this stewed tofu dish for your next meal with bowl of rice and tell me if you've like it ! Your suggestions for this Stewed Bean Curd are eagerly awaited ! - 42.3947

Lemon Curd Tart

Blend the butter and the honey in a double boiler (or in a bowl or smaller saucepan placed over a saucepan of boiling water). When well combined, mix in the eggs, stirring constantly. Add the lemon juice and rind. Continue stirring until the custard thickens... - 33.6656

Bean Curd With Eggs

This Bean Curd with Eggs tastes divine ! I found it fabulous with a bowl of rice ! Just try it out with any suitable favorite side course and let me know what you liked it best with ! Your suggestions for this irresistible Bean Curd with Eggs are eagerly... - 32.6599

Steamed Sliced Pork With Ham And Bean Curd

I have been looking for a Steamed Sliced Pork With Ham And Bean Curd for quite sometime now and thisis one of the best I have tried out so far. Surprise your family with this Steamed Sliced Pork With Ham And Bean Curd. Enjoy eating! - 38.6088

Homemade Clay Pot Curd

Healthy dessert! - 25.4704

Keystone Breakfast Cheese

Keystone Breakfast Cheese is an easy, nice and crowd-pleasing recipe. Once you try this Keystone Breakfast Cheese, I'm sure you will try this again. This has got a unique taste. - 21.6586

Tofu-peach Shortcake

Reserve 4 peach slices for garnish; dice remaining peaches and set aside. In blender container or work bowl of food processor combine tofu, orange juice, sugar, lemon juice, and vanilla and process until smooth, scraping down sides of container as... - 27.8744

Easy Raita

For all of you, who are following a strict diet chart, this savory Indian preparation of yogurt is a nice choice of food. Yogurt is a great source of nutritional value. Indulge yourself in different types of raita preparation and enjoy healthy eating. Watch... - 136.108

Hard Mmortal Food

You can jazz up this Hard mmortal Food with any possible variation you can think about. But I personally feel that this Hard mmortal Food is best as in this recipe. Good one to try! - 23.7493

Tomato Cucumber And Jalapeno Raita

Mood for some Indian ? This delicious side dish is a must for all those hot and spicy rice dishes and biriyani. This video prepares a slightly sweet and slightly tangy, cooling condiment that goes great with spicy Indian dishes. Chopped tomato, cucumber and... - 121.265

Bharuchi Curry

Heat oil in a pan and fry onions till brown. Add ground spices and saute well. Add meat and coconut milk. Mix well and simmer for ten minutes. Add lime juice or beaten curds. - 39.2996

Spicy Spinach Dumplings

1. Mix all the ingredients, using curds if the mixture is too dry for shaping. 2. Shape into small flat rounds. 3. Steam the rounds in a cooker for 5 to 7 minutes. - 31.2531

Sandwiches For Tea Time

1. Cut edges of the bread slices. 2. Use the filling mixed with any base of your liking. 3. Join two slices together, slice diagonally or lengthwise as desired. - 20.7946

Mangshor Gota Moshla Curry

1. Clean and cut mutton into even pieces. 2. Peel and slice garlic, ginger and onions. 3. Crush garlic and steep in a little water for 15 minutes. 4. Pour this water over the mutton and let it stand for half an hour. 5. Heat fat. Add sliced onions, mutton... - 47.4352

Semolina Biscuits

Sieve flour, semolina and baking powder together in a large mixing bowl. Mix butter and sugar till creamy. Add sour curd to butter and semolina mixture. Mix well and knead to a hard dough with milk. Keep in the fridge for 1/2 hour. Roll out the dough 1/2 cm... - 38.9017

Mutton With Cauliflower

1. Wash, clean and cut meat. 2. Wash and break cauliflower into flowerettes. 3. Peel and slice onions. Crush ginger. 4. Heat fat. Fry sliced onions. When brown add meat, turmeric, coriander powder and ginger. Fry well on a slow fire. 5. Add chopped tomatoes... - 41.843

Lemon Fingers

1. Place the margarine and sugar in a bowl. 2. Sieve the flour into the fat and sugar. 3. Beat all together until soft and creamy with a wooden spoon - about 2 minutes. 4. Spread mixture into a Swiss roll tin. Mark in lines across surface using the back of a... - 32.9777

Gatta Curry

1. Sieve gram flour. Add a pinch each of salt, chilli powder, oregano and a little fat. 2. Make a hard dough using water. Then roll it out into round, long sticks. 3. Boil in hot water for about 15 minutes. 4. Remove and cut them into short 1.25 cm. (or 1/2"... - 42.7987

Pazhamango Curry

Peel the mangoes. If small, keep whole and if large, cut into pieces. Grind together green chillies and turmeric. Mix with mangoes. Put into a pan. Cover with water. Add salt and cook till fairly dry. Grind together into a fine paste, grated coconut, cumin... - 47.6076

Vellari Moru Curry

1. Wash and peel cucumber; cut into 2.5 cm. (1") pieces. 2. Slit green chillies. 3. Mix together-green chillies, half the turmeric, cucumber pieces, salt and enough water to cover vegetable. 4. Simmer till tender. 5. Grind together coconut, remaining... - 48.1558

Stuffed Brinjal Curry

Tie curds in a muslin cloth or filter cloth for 30 minutes to remove water. Slit each brinjal into fours without breaking them at the stem. Soak them in salted water for 30 minutes. Keep on a sieve to drain off water. Combine curds, garlic, ginger, salt,... - 46.6437

Tandoori Eggs

Shell the eggs. Mix all the ingredients and cover the eggs with them. Marinate for a few minutes. Then bake in a moderate oven for five minutes. Remove from the oven and cut each egg lengthwise. - 36.3987

Vegetable Cake

Soak all the above dais and the rice seperately for 5-6 hrs. Grind all the dais in a mixer or grinding stone to a smooth paste. The batter should be of dropping consistency. Add grated vegetables, boiled peas, peanuts, paste of green chilli and... - 38.0456

Tandoori Fish

This Tandoori Fish portrays sheer elegance in taste preferences. Try this spicy tandoori chicken and tell me if you like it ! Your suggestions for this Tandoori Fish are welcome ! - 44.7766

Liver Curry

This Liver Curry is so very tasty that it has become a regular feature with my meals. I love these seasoned liver chunks with rice. Try out this Liver curry and tell me if you've enjoyed it ! - 42.0299

Garlic Curry

Peel garlic and cut each clove into 3 to 4 pieces. Boil them in plenty of salted boiling water. Strain and keep aside. Heat ghee, add cumin, green masala paste, chilli powder, coriander powder and turmeric powder. Cook the masala for some time. Add curds... - 45.536

Hussainy Curry

1. Boil whole meat with salt and a few slices of ginger till tender. 2. Cut meat into even sized squares. 3. Cut ginger, garlic and green chillies into round slices and chop onions. 4. Crush part of the ginger and garlic and soak in water. 5. Thread ginger,... - 47.4699

Beancurd In Barbecue Sauce

MAKING 1) In a bowl, mix the sauce ingredients. 2) Heat thoroughly until simmering and cook for five minutes. 3) In a skillet heat cooking oil and add bean curd cubes. Fry gently turning carefully. 4) Take out carefully from pan and drain. 5) Take off the... - 44.2248

Simple Curry

GETTING READY 1 In a bowl, soak 500 gms chana dal overnight. MAKING 2 Drain well. 3 In a grinder jar, add the dal and grind it finely. 4 Divide the ground dal into two equal portions. 5 In a pan, heat the ghee. 6 Add in asafoetida and fry until... - 48.2278

Swirly Lemon Drizzle Fingers

GETTING READY 1) Set your oven to preheat at 180C/fan 160C/gas 4. Prepare a shelf at the middle of the oven. 2) Use a rectangular baking tray or small roasting tin (20cm x 30cm) to butter. Place a large baking paper inside the tin by keeping extra paper in... - 48.8944

Banana Stem Salad

• Clean the stem carefully by removing the fibres between 2 layers of stem. Then cut the stem pieces thin and round and soak in buttermilk water for a long time, at least 2 hours, after which, you drain the pieces and place them in a glass bowl, and salt... - 33.5388

Lemon Solid

GETTING READY 1. Lightly grease a jelly mould with oil. 2. Using a fine grater, grate the lemon rind taking care not to grate the pith. 3. Squeeze the lemon juice into a small bowl. MAKING 4. In a mixing bowl, combine the lemon rind, sugar and... - 35.7482

Pasta Kugel

Cook macaroni to the al dente stage. Drain and return to pot. Combine sour cream, cottage cheese, sugar, melted butter, vanilla extract and raisins in a bowl. Stir into pasta. Butter a 10 x 15-inch baking pan and sprinkle a thin coating of cornflake crumbs on... - 30.4272

Simple Lasagna

Spread 1/4 of prepared sauce on bottom of 9" x 13" (3 L) baking dish. Add 3 noodles, then half of cottage cheese, half of Mozzarella, half of zucchini if you are using it (a great extender when zucchini is plentiful) and second quarter of sauce. Repeat... - 39.1174

Mango Ginger Pickle

Subtle mango flavoured dry pickle which uses minimal amount of oil. This tempered pickle is mostly had with curd rice. But since it is low on calories, it can also be had as an accompaniment to rotis/ brown bread etc when on a diet. - 45.7822

Carob Roll

Preheat oven to 350° F.and butter a shallow 10 x 14-inch baking pan, line with wax or parchment paper, and then butter the paper. In a medium-size bowl, beat egg yolks with honey and vanilla until thick and light in color (this will take about 5 minutes). In... - 36.811

Lasagna

In 2-quart casserole, place beef and onion. Cover. Microwave at high (10) 5 to 7 minutes until beef is thoroughly cooked; stir after 3 minutes. Drain. Add tomato sauce, tomato paste, basil, oregano, parsley flakes and garlic salt. Set aside. In small mixing... - 42.4103

Cheese Blintees

1. In medium bowl, beat together eggs, flour, skim milk and 1 tablespoon of the diet margarine until smooth. Let batter stand for 20 minutes. 2. Place 5-inch omelet pan with nonstick finish over medium heat; heat for 2 minutes. Pour in enough batter to cover... - 27.0112

Fragrant Lasagna

Brown the meat in olive oil with garlic, parsley flakes, basil and salt. Add tomatoes and tomato paste. Simmer for 1 hour. Cook noodles until tender, rinse in cold water. Combine cottage cheese with beaten eggs, pepper, parsley flakes and Parmesan... - 35.6818

Classic Lasagna

Preheat oven in Convection Bake to 400°F (*375°F). In skillet over medium high heat, cook beef and onion until meat is browned. Drain. Stir in tomato sauce, tomato paste, water, basil, oregano, parsley flakes and garlic salt. Set meat sauce aside. Combine... - 28.7077

Baked Lasagna

In a large saucepan, mix browned ground beef, garlic, parsley, basil, salt, tomatoes and tomato paste. Bring to a boil; reduce heat. Simmer uncovered for 30 minutes, stirring frequently. Cook noodles according to package directions until al dente (firm to the... - 38.1174

Yummy Lasagna

Saute beef and onion over medium-high heat until meat is browned; drain. Stir in tomato sauce, tomato paste, water, basil, oregano, parsley flakes and garlic salt. Set aside. In small mixing bowl, combine cottage cheese, egg and seasoned salt. In 2-quart... - 35.4619

Microwave Lasagna

1. Crumble sausage into 2-quart casserole. Cover with waxed paper and microwave on high 6 to 7 minutes, breaking up and stirring after 4 minutes, until no longer pink; drain. 2. Stir in spaghetti sauce. Cover tightly and microwave 3 to 5 minutes, stirring... - 34.3418

Lasagna

Brown meat slowly; spoon off excess fat. Add next 6 ingredients to meat. Simmer, uncovered, till thick, 45 minutes to 1 hour, stirring occasionally. Cook noodles in boiling salted water till tender; drain; rinse in cold water. Combine cottage cheese with next... - 38.2167

Pepperoni Lasagna

In a skillet, cook beef and onion over medium heat until meat is no longer pink. Drain. Add water, tomato sauce, tomato paste, bouillon and seasonings. Bring to a boil, reduce heat; simmer uncovered for 30 minutes. In a bowl, combine eggs, cottage cheese and... - 45.6414

Fragrant Lasagna

Brown meat slowly, spoon off excess fat. Add other ingredients and simmer slowly till thick, about 45 minutes to 1 hour. Stir occasionally. Cook 1 10 oz.package lasagne noodles in boiling salted water till tender. Drain, rinse in cold water. Meanwhile combine... - 41.6124

Helen's Lasagna

MAKING 1) In a saucepan cook beef, onion, and garlic until browned. Drain and keep aside. 2) Add tomato sauce, water, tomato paste, salt, and oregano. Mix thoroughly. 3) Pour one-fourth of meat sauce in ungreased slow cooker and spread evenly. 4) Layer one... - 47.7155

Cheese Lasagna

GETTING READY 1. Cook the Lasagna noodles as per the instructions on the package 2. Drain well and set aside till needed MAKING 3. In a large pan, heat the oil 4. Add the pressed garlic clover and the beef 5. Brown on medium heat till done 6. Add the stewed... - 45.3778

Cheesecake With Sour Cream

GETTING READY 1) Preheat oven to 325°F. 2) Press the crumbs in the bottom of 9 inch spring form pan . MAKING 3) In a bowl, beat the cottage well along with cream cheese. 4) Using an electric beater, beat the cheese mixture at high speed for 5 minutes or... - 44.7466

Lasagna

MAKING 1. In a saucepan, cook beef till browned. 2. Add onion, garlic and organo to cook untill the onions becomes tender. 3. Further, add soup, water and vinegar to the mixture. 4. Continue cooking over low flame for about 30 minutes. 5. Take a shallow... - 46.4373

Tandoori Fish

1 Mix all the ingredients with the fish and marinate for 2 hours. 2 Pierce in skewers and cook in a tandoor or oven, basting with ghee till done aprx. 15 minutes. The sides of the fish should get slightly charred. 3 Place on a platter lined with lettuce... - 32.6193

Burgers Florentine

Cook spinach according to package directions; drain well. Stir in cottage cheese and the dash salt; set aside.In bowl combine egg, bread crumbs, and the 1 1/2 tea spoons salt. Add ground beef or ground pork; mix well. On waxed paper shape meat mixture into... - 39.1248

Cheese Blintzes

Prepare pancakes ahead of serving time, using 2 or 3 tablespoons batter and a 6 or 7 inch pan. Cook cakes, browning one side only. Blend cheeses, sugar, vanilla, and lemon or orange rind. Spoon an equal amount of filling across center of cooked side of... - 36.986

Cheese Blintzes

Combine cream cheese and cottage cheese; beat until smooth. Stir in next 3 ingredients; chill 15 to 20 minutes. Spoon about 3 tablespoons cheese filling in center of each crepe. Fold right and left sides over filling; then fold bottom and top over filling,... - 32.1708

Burgers Florentine

Cook spinach according to package directions; drain well. Combine drained spinach, cottage cheese, parsley, and the dash salt; mix well and set aside. In a bowl combine egg, crumbs, and the remaining salt; add beef and mix well. On waxed paper form meat... - 40.0175

Rennet Custards

Rennet custard is a cooked custard made with the help of rennet tablets. A milk and vanilla custard, the rennet custard is a cooked dessert and is sweetened with sugar. Chilled and served with added fruits or plain, the rennet custard is a homely and simple... - 36.897

Rich Lasagna

Crumble ground beef in a 2 qt.glass casserole dish. Cover and microwave 5 to 7 minutes or until cooked. Stir once during cooking. Drain, crumble and set aside. In a small bowl, mix together tomato sauce, tomato paste, water, 2 teaspoons oregano, basil, sugar,... - 44.0726

Teenager's Lasagne

Cook lasagne according to package directions for about 10 minutes; drain. (Separate lasagne and lay out flat on wax paper or aluminum foil to keep the pieces from sticking together as they cool.) Cook beef, onion and garlic in oil until meat is browned. Stir... - 44.6

Christmas Night Lasagna

In a large skillet or Dutch oven, cook beef, sausage, onion and green pepper over medium heat until meat is no longer pink; drain. Add the spaghetti sauce, soup, mushrooms, Worcestershire sauce, Italian seasoning, 1 teaspoon salt, 1 teaspoon pepper and garlic... - 47.5709

Beauceronne Tart

MAKING 1) Make a rich shortcrust pastry and sift the flour and salt into a bowl. 2) Add butter and cut it into the flour and rub till the mix resembles breadcrumbs. 3) Add in the sugar and mix egg yolk with water. 4) Add to the butter mix and with the help of... - 45.9132

Cheese And Chilli Blintzes

MAKING 1) Start the recipe preparing the pancake batter. 2) Take a bowl, sift flour and salt. Keep a hole in between the mixture like a well. 3) Add egg and some portion of the milk to it and mix well. 4) Continue stirring, gradually mixing the remaining... - 47.4146

Honey Wheat Buns

In a large bowl, stir together bulgur and boiling water; let cool to lukewarm. Meanwhile, dissolve yeast in the warm water and stir into bulgur. Add honey, oil, salt, cottage cheese, and eggs; mix well. Gradually add 3 cups of the flour, beating well after... - 40.584

Chicken Romanoff

Cook egg noodles according to package directions; drain. Rinse with cold water, and drain again. Combine next 6 ingredients; mix well. Add noodles, and toss lightly; set aside. Place each piece of chicken on waxed paper; flatten to 1/4-inch thickness using a... - 37.1236

Chicken Romanoff

Chicken romanoff is a Russian inspired chicken recipe prepared with noodles and vegetables. Cooked and baked along with breaded chicken cutlets and cheese, the chicken romanoff also has mushrooms in it. Spiced with garlic with oodles of sour cream to taste,... - 45.0539

Beef Mizutaki

Beef Mizutaki has a grand taste. Beef Mizutaki gets it taste from beef mixed with vegeatanles and flavored with pepper. Beef Mizutaki is inspired by many resturants all over the world. - 43.4395

Masala Nachni Paratha

Roundels of flavoured red millet dough, rolled into parathas and cooked on both sides till pale brown in colour. Servd best with curds and pickle to make a complete meal. - 41.3746

Grilled Broccoli

Grilled broccoli makes a great side dish for any meal. Nutritious and tender crips, the broccoli is grilled with a marinade of curd, jalapenos, garlic, fennel leaves, beetel leaves and are best served with fresgrant long grained rice. - 31.3887

Tandoori Chicken

Tandoori chicken is a grill cooked chicken preparation that has a smoked taste to it. the chicken is prepared with a marinade of red chili garam masala and lemon juice and coated with curd. Cooked on the grillm the tandoori chicken is best served with... - 39.6586

Naan

Naan is a thick and heavy indian flatbread that is generally prepared in the tandoor. The naan is prepared with a dough of flour, milk, curd with butter and onion seeds. This naan recipe can be cooked in the oven and has soda bi carb for helping it puff up a... - 44.1917

Karela Kadhi

Karela kadhi is an indian bittergourd preparation that is cooked with curd and water. Spiced with ginger and green chilies and thickened with corn flour, the karela kadhi goes best with rice and has great health benefits.This is a special low sugar recipe... - 39.9917

Gawarfali Kl Sabji

Gawarfali ki subzi is a nutritious and healthy vegetable preparation, cooked with cluster beans. Cooked with a curd mix along with spices like mustard seeds, asafoetida, fennel seeds, chili powder and curry leaves, the gawarfali ki sabzi is best served with... - 44.3937

Doi Maach

Doi Machh or fish in curd is a special Bengali recipe, in which sour curd is added to prepare the gravy. The tangy taste of sour curd gets infused with the fish and creates a superb fish preparation. This recipe of Doi Machh can be prepared with any type of... - 47.0675

Pomfret Curry Masala

Marinate fish with salt and turmeric. Keep aside. Blend coconut with chilli powder, Cumin Seeds, pepper and curd. Heat oil in a pan; fry chopped onion, stir fry for a couple of minutes. Add tomato and stir for a couple of minutes. Add fish and coconut... - 41.8674

Dahi Kulfi

1. Combine all the ingredients in a liquidizer and blend to a smooth mixture. 2. Pour into plastic lolly moulds and freeze for 6 to 8 hours till they are firm.. 3. Insert wooden ice-cream sticks into the frozen lollies and unmould. . 4. Serve... - 27.2869

Chicken 65

This is my Mom's recipe for Chicken 65 and is slightly indianized since she does not use Ajinomoto. Its truly delicious and serves as a great appetizer, also it makes a wonderful pairing with hard drinks like scotch or vodka. - 47.0202

Green Pea Pankis

Green pea pankis are pancake like preparation made with rice and lentil flour along with green peas. Flavored with cumin and coriander and moistened with curd, the green pea pankis are coked on a griddle between banana leaves and best served hot with green... - 45.1489

Griddle Cakes With Grape Jelly

Mix 2 tablespoonfuls of fresh curd or cottage cheese and 1 tablespoonful of grape jelly. Flavour if liked with orange essence. When these ingredients are well blended, add some flour, enough to make a thin mixture softer than short-pastry dough. Knead this in... - 20.6233

Kadhi

Kadi is an indian preparation that goes best with rice or rotis. This kadhi recipe is cooked in the microwave with pakodis of gram flour spiced with red chilies and a base of sour curd. Flavored with fenugreek, turmeric, cumin, mustard and chilies, the kadhi... - 43.6455

Dahi Chane Ki Sabji

Dahi chane ki sabzi ia a cooked red gram preparation with curd. Cooked with gram flour along with the flavors of bay leaf, mustard seeds, ginger, green chilies and turmeric, the dahi chane ki sabzi is best served with chopped coriander as garnish.This is a... - 40.0744

Chicken Hariyali Tikka

The chicken hariyali tikka is a grilled chicken preparation that is best served with pulao or flavored rice. The chicken haruyali tikka is prepared with a marinade of curd, red chili, garam masalaand roasted cumin along with mint, ginger and garlic and is... - 41.4092

Bread Poha

This is one of the simplest snack anyone can make with the least of ingredients. Very tasty & healthy too!!. The best part about this snack is that you can use stale bread & curd n still dish out a very tasty dish. Staler the bread, tastier the poha!!. I... - 43.6245

Keema Roll

Marinate keema with black vinegar and salt for around 45 minutes. Add the masala paste to the curd, mix them properly and keep aside. Heat oil in a pan. Add the finely chopped onions and fry till half done. Then put the marinated keema in it and cook for... - 41.1115

Mozzarella

Mozzarella is about getting the measurements right and the method right! Mom and the kids are attempting this recipe for the second time and end up with a nice stretchy cheese portion! Watch this video on how to make home made cheese! - 101.352

Badam Araitha Keerai Kootu

The badam araitha keerai kootu is a cooked lentil preparation from south india that is made with three lentils and spinach. Cooked together with almond paste and spices like green chilies, asafoetida and turmeric. Served hot it goes best with rice or rotis. - 40.6842

Makhani Fish Curry

Makhani fish curry is a simple yet spicy fish curry made with fish cooked with cream and garam masala. This makhani fish curry recipe can be prepared in the microwave and is best served with pulao or basmati rice. - 40.0718

Saragva Seeng Nu Shaak

Extremely delicious, this Saragva Seeng Nu Shaak is the best pick for a side dish. So be ready to get floored when your teeth sink into these cripsy fried drmsticks and your tongue enjoy the delicious masala punch! - 46.6661

Chocolate Pancakes With Mango Yoghurt

For the pancakes 1. Combine the plain flour, cornflour, cocoa powder, milk, salt, butter and ¼ cup of water. Mix very well until no lumps remain. Add the fruit salt and mix well. 2. Grease a 125 mm. (5") diameter non-stick pan with a little butter. ... - 43.1782

Curried Brinjal

Slice the onions, crush the garlic and fry in oil to a golden brown, adding the cumin seeds when nearly brown. Mix curd with the other spices and add to the onions. Cook gently until the mixture is thick paste, then add a little water to cook the... - 31.7892

Chili Con Quesco

Chili Con Quesco - the name might sound weird, but the taste is just yumm! I tried this last week and it was an instant hit. Chili Con Quesco combines the richness of tomato sauce, cheese and chillies. Just give it a try. - 33.1382

Lemon Cream Cheese

Lemon Cream Cheese is an irresistible recipe which you would surely love to serve to your friends. Enjoy this delicious recipe; I am sure you would love to try this Lemon Cream Cheese. - 25.6437

Goshtaba

An Indian delicacy, the Goshtaba is just the recipe for to treat your special guests. Let your guests indulge in the rich Indian tastes and flavors. The Goshtaba is koftas of mince meat cooked in the traditional Indian spices. A truly mouth watering dish that... - 46.2222

Raita - A Refreshing Delicacy

A refreshing raita that can make your flavored rice or biriyani taste truly delicious. A simple and easy to make healthy dish, the raita is a mixture of yoghurt and vegetables. Whip up a delectable spread for your family and friends. - 37.8128

Hyderabadi Subz Biryani

Hyderabadi Subz Biryani as the name suggests comes from the region of Hyderabad. This exotic Rice dish is filled with a variety of spices, vegetables and great aroma. This dish is partly cooked on Steam/Dum to retain the aroma and rich taste. It makes a great... - 57.6165

Chocolate Gateau

Chocolate Gateau! They are simply the best chocolate cake preparation I have come across! Its simply wonderful to see my kids plunge into this cake and my husband too!! Try the Chocolate Gateau for yourself! - 44.4625

Ricotta

MAKING 1) Into a heavy stainless-steel or enameled saucepan, pour the milk. 2) To this, stir in the white vinegar or lemon juice. 3) Over very low heat, simmer the milk to 200° F. By now, there would be fine beads around the edges of the milk. 4) Now, remove... - 30.87

Cream Cheese

MAKING 1) In a stainless-steel, enameled or flameproof-glass saucepan, combine the milk, cream and buttermilk. 2) Over low heat, warm the mixture, stirring, until its temperature registers 100° F. 3) Then, remove from the heat. 4) In water, dissolve the... - 35.8662

Deep Fried Bhature

Bhature is one of my favorite Indian breads as it is so crispy yet so soft. This recipe shows how to make a perfectly puffed Bhature which is like the bun on a burger when it comes to having Chole, the famous Indian Chick pea curry. - 96.6397

Blintzes

Beat eggs, flour, and water with a wire whisk until the batter is smooth. Heat a 6 inch skillet (cast iron works best) over medium-high heat. Put i teaspoon oil in the pan. Add 2 to 3 tablespoons of batter, tilting the pan so that the batter spreads evenly... - 41.3251

Baked Fish

This Baked Fish is so crispy and delicious ! Try this out with rice dishes or as an appetizer. You can share your opinion about this Baked Fish here. - 45.2745

Paneer Pudina Tikka

Paneer Pudina Tikka has a lovely taste. Paneer Pudina Tikka gets its taste from cheese mixed with chat masala and flavored with lemon juice. Paneer Pudina Tikka is inspired by many restaurants across the globe. - 37.1748

Spicy Aurora Sauce

MAKING 1. In a nonstick frying pan, sauté the onions and red peppers over medium heat, in the oil for about 5 minutes, or until soft and translucent. 2. Add the tomatoes, jalapeno peppers, garlic, and oregano, cover and cook for about 5 minutes, or until... - 43.4457

Masala Khichdi Parathas

Are you looking for best of all Masala Khichdi Parathas recipe? Masala Khichdi Parathas makes a yummy Main Dish. Indian folks out there will love this recipe. This delicious recipe awaits you, try it right away!. - 46.2043

Parathas

Would you like to taste the best ever parathas? The asian parathas is enticing as a main dish for meals. Never ever miss out on this great recipe. - 46.895

Baked Potato Part 2

Baked potato is one of those few palate-pleasing dishes that enjoys a universal fan-following. In this video, the chef tells you how to make this signature potato dish at home in a few simple steps. This fuss-free recipe by Susan Allen makes a wonderful... - 102.011

Fried Puri

Puri is my all time favorite breakfast bread as it goes well with any curry or jams. This video shows you how to make perfect puri step by step. So, go ahead and surprise your family with a wholesome breakfast - 112.728

Hyderabadi Egg Biryani

If you want to recreate the exotic flavor and taste of Indian biryani in your kitchen, then this video is a must watch. Famous chef Sanjay prepares the delicate Egg biryani in such an easy process, that you would also be able to prepare the same. Perhaps you... - 162.952

Sukiyaki

The preparation of this dish takes some time, but it is not complicated. Prepare all the vegetables and noodles. Arrange all in attractive patterns on large food platters. Have the soy, sake, stock, and sugar in small containers near your cooker or electric... - 38.1668

Navratan Korma

If you are looking for a nutritious treat to serve on festive days, Navratan Korma is just what will satiate your palate. It is a variation of vegetable korma, which uses a combination of 9 different veggies, fruits and nuts! Here is a simple recipe to... - 44.5953

Chicken With Thick Gravy

this is a yummy chicken recipe tht has a very classy taste. - 33.7161

Spicy Prawn & Capsicum Curry

An authentic spicy prawn curry with a smooth flavour of capsicum.....Amazing spiced up curry basically a kerala cum Goan recipe combi... Yum Yum Yummy recipe that any foody lover will relish it - 42.0285

Methi Malai Tikka

A melt in the mouth starter of boneless chicken marinated in hung curds cheese and cream, flavored with fenugreek and grilled or barbecued. - 47.9975

Hyderabadi Style Chicken Biryani

All of you, who have enjoyed the opportunity to taste this famous Indian recipe, you know how exotic it is. To prepare this exquisite Indian rice dish at home, you should watch this video. It is not at all an easy preparation, but with the step-by-step... - 170.616

Cucumber Raita

Easy to make cucumber raita recipe. - 43.322

Dahi Sev Batata Puri

These are the small puffed puris served with mashed potatoes,or boiled garbanzo beans ,green chutney,sweet and sour tamarind chutneyand its garnished with yoghurt and fine save. - 43.0811

Baingan Ka Bharta

Wash the brinjal. Pat dry and put it directly onto the fire. For this step, it is best if you have a brinjal with a stem, so make sure of that when you're buying it. If you have two smaller brinjals, balance them over the fire, one against the other so a... - 41.4977

Baked Aubergines Eggplants With Goat's Cheese, Garlic And Lemon

GETTING READY 1. Wash and dry the aubergines 2. Cut them lengthwise 3. Make criss-cross cuts in the flesh of the aubergines without damaging the aubergines completely. 4. Sprinkle the cut sides with sea salt and this will draw out the bitter juices. 5. Leave... - 36.2712

Brunch Bunch Scramble

Brunch Bunch Scramble is delicious breakfast from america. - 31.3939

Appe (south Indian Snack)

Appe are crisp round savoury balls that are a popular South Indian snack. Made in an appe pan, this is one wonderful twist you can give to your regular idli batter. These make for great snacks, a South Indian specialty. - 50.2792

Chilled Strawberry Cheesecake

We all know how wonderful and healthy strawberries are, and there's no better way to eat them then in the form of a dessert, right?? And what happens if you combine it with cheese??? Well, you've found the elixir of eternal bliss, because this combination is... - 45.2892

Aloo Paratha

Aloo Paratha is originally/actually made in a 'tandoor' or clay oven just like most other Indian Breads. But, it can also be made at home, either pan-fried or baked in an oven. The home-made version of Aloo Paratha may not be as soft as the 'tandoor' version... - 52.0558

Mooli Paratha

Recipe by Tarla Dalal - 44.3144

Mutton Dopiaza

Mutton Dopiaza is delicious dish made from mutton, curd and spice blend. Especially great for marriage, parties and Holi. - 44.0293

Fish Coconut Chilly Fry

This Fish coconut chilly fry is a south indian dish. Tastes great. Try and enjoy!! - 48.4114

Mushroom Pulao

My friend, who is a professional chef at a famous five star hotel, gave me this mushroom pulao recipe. Mushroom Pulao is a delicious Indian pulao .It is a very popular wedding dish in India. It is included as a main dish in Indian lunch and dinner menu . It... - 54.6112

Indian Chicken Korma

Indian Chicken Korma is one of the most popular curries all over India. It is cooked in a different manner in different parts of the country. This video shows a Southern version of this delicacy. Take a look and try it out. The coconut adds magic to this dish. - 136.723

Hyderabadi Style Mutton Biryani

How many times you have tried your luck to cook the exotic Indian mutton biryani at home and finally accepted your inability? But cooking this special aromatic mutton rice dish is not a matter of luck, but a matter of skill and proper guidance. In this video,... - 171.565

Easy Lime Pickle

This lime pickle goes well with curd rice and other rice varities... - 49.6945

Jalebi

Are you looking for a simple way to make traditional Jalebi? Then this recipe is perfect for you. Jalebi is the most popular sweet in North India. It is also known as the national sweet of India eaten during festivals, weddings or any happy occassion. Jalebi... - 45.4766

Hyderabadi Murg Biryani

Wash Chicken and cut them into large cubes. Puree Mint and Cilantro into a paste. Marinade Chicken in yogurt, pureed mint & cilantro, ginger garlic paste, dhaniya powder, garam masala powder, juice of lime, salt and chilly powder for about 7 - 8 hours (I... - 48.0476

Indian Butter Chicken

Watch this video to learn a new variations of the traditional Indian Butter Chicken. In this video you will see a simple method of cooking this all time favorite curry. This is a perfect dish to show your cooking skills. - 147.958

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