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Best Buns Recipes
Enjoy our collection of best buns recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for best buns recipes.
CA: 100
Chinese Steamed Buns With Pork
Chinese steamed buns with pork is a wonderful recipe for a lazy holiday brunch. Here the chef has presented this recipe so meticulously that the dish can be easily prepared at home. Some extra time and efforts are required to make this recipe. But your... - 112.834
Spicy Honey Beef On Toasted Bun
Feeling hungry and still wondering what to eat - here is a perfect recipe for all of you. As per the recipe video, spice up your leftover beef with honey and spices to fill the toasted buns. It is surely going to be hit, when you are really looking forward to... - 108.106
Lemon Buns
Prepare pudding mix according to package directions; cover and refrigerate.
In a small bowl, dissolve yeast and 2 teaspoons sugar in warm water; let stand for 5 minutes.
In a mixing bowl, beat egg yolks and remaining sugar until thickened.
Add the yeast... - 49.0783
Cornmeal Buns
GETTING READY
1. Melt yeast in warm water.
2. Heat milk to blood temperature and add butter or oil, sugar and salt and cool to room temperature.
MAKING
3. In a large basin, combine yeast starter, beaten egg, cornmeal and flours.
4. Blend well and knead for... - 47.9102
Savory Choux Buns
GETTING READY
1) Preheat the oven to 400°F (mark 6).
MAKING
2) In a saucepan, add the butter and water, allow the butter to melt and then bring to a boil.
3) Turn off the heat, beat in the flour, then cook gently to form a ball leaving the sides of the... - 47.3293
Stir Fried Pork And Vegetable Buns
In mixing bowl, combine cornstarch, sugar, ginger, sherry and soy sauce.
Stir in pork; marinate while cooking vegetables.
In large skillet or wok, heat half the oil until it sizzles.
Cook onion just until tender.
Add mushrooms, peppers, celery and broccoli;... - 47.1651
Rock Buns
GETTING READY
1 Preheat the oven to 425° F/ gas mark 7.
2 Lightly grease a baking tin.
MAKING
3 Measure baking powder into flour and add the salt.
4 In a bowl, sieve flour along with spice and nutmeg.
5 Clean the currants by putting them into... - 45.6843
Rose Water Buns
These Rose Water Buns are a delightful treat for any party or festive occasion. Try these aniseed buns with refreshing rosy flavorings to experience the classiness of these holiday breads. You'll surely love to have come across these Rose Water Buns. Express... - 44.887
Raisin And Rye Buns
Raisin And Rye Buns is a delicious mouth-watering breakfast recipe. Try this amazingly irresistible Raisin And Rye Bun dish; I bet you will get a lot of compliments for this one! - 44.4851
Lemon Puff Pillow Buns
In large mixer bowl combine 1 1/2 cups of the flour and the yeast.
In saucepan heat milk, butter, 1/4 cup sugar, and salt just till warm (115-120°), stirring constantly to melt butter.
Add to dry mixture in mixer bowl; add 2 eggs and lemon peel.
Beat at low... - 44.009
Golden Raisin Buns
In a small bowl, pour 1 cup of water over raisins; let stand for 5 minutes.
Drain; set raisins aside.
In a large saucepan, bring butter, sugar, salt and remaining water to a boil.
Add flour all at once; stir until a smooth ball forms.
Remove from the heat;... - 43.7922
Raisin Sugar Buns
To make yeast dough, stir a pinch of sugar into warm milk and sprinkle with yeast.
Let stand 5 minutes or until the surface is frothy.
Stir gently to moisten any dry particles remaining on top.
Sift flour, remaining sugar and salt into a large bowl.
Melt... - 43.7792
Fruity Buns
Combine milk, butter or oil, honey, and salt.
Cool to lukewarm by adding water.
Stir in yeast, then beat in egg, cover and allow to set in a warm place for 10 to 15 minutes.
Add flour and work until dough is well blended and soft.
Shape into 12 buns.
Combine... - 43.6609
Shrove Tuesday Buns
1 Combine 2 cups flour, sugar, salt, yeast, and cardamom in a mixing bowl.
2 Heat milk and butter to hot (120°F-130°F). Add milk mixture to dry ingredients. Mix thoroughly.
3 Add egg and enough remaining flour to make a soft dough.
4 Knead on lightly... - 43.6039
Slumgullion On A Bun
MAKING
1) Figure ground beef into a large patty.
2) In a kettle or Dutch oven, brown the patty for 5 minutes on each side, crumbling it up into chunks.
3) Move the chunks to one side and then stir in onion and garlic, sautéing until just tender.
4) Mix in... - 43.5782
Egg Tomato And Cheese Buns
Arrange muffin halves on baking sheet.
Broil until lightly toasted.
Remove from oven and set aside.
In mixing bowl, chop eggs.
Stir in bacon, if using, mayonnaise, onion, salt, and pepper to taste.
Spread evenly over muffin halves.
Top with tomato slices and... - 43.5694
Shrimp Stuffed Buns
Prepare hot roll mix according to package directions just through the kneading step.
Cover and let rest for 10 minutes.
Meanwhile, for filling, in a medium mixing bowl stir together cheeses, carrot, parsley, dillweed, and pepper.
Fold in shrimp.
Divide dough... - 42.9094
Rock Buns
GETTING READY
1. Preheat oven to 400 degree Fahrenheit
2. Grease 2 baking sheets.
MAKING
3. In a bowl, sift together the flour, salt, and baking powder.
4. Rub the fats - whichever ones you're using - into the flour until the mixture resembles fine bread... - 42.4842
Lean Sirloin Burgers Hold The Bun With Sauteed Mushrooms
GETTING READY
1 Preheat a nonstick skillet over medium-high to high heat.
2 In a bowl, place the meat and score it into 4 equal sections.
3 Form patties from the meat.
MAKING
4 Into a small bowl , pour a few tablespoons of Worcestershire sauce... - 42.4659
Mincemeat Pinwheel Buns
Cream the yeast with the water.
Sift the flour and salt into a warmed bowl and stir in the sugar and orange rind.
Make a well in the centre and pour in the beaten egg, orange juice and the yeast liquid.
Using one hand or a spatula, draw the ingredients... - 42.2122
Honey Pecan Buns
Preheat oven to 425 degrees.
Sift the flour, baking powder, salt and sugar together into a large mixing bowl.
Cut in the butter until mixture resembles cornmeal.
Add the milk and egg and stir until mixed.
Turn out onto a well-floured surface and knead for 1... - 42.0336
Quick Breakfast Buns
This quick breakfast buns flavored with cinnamon and garnished with nuts are equally delicious and filling. A great way to start off your day right! - 41.6738
Stuffed Masala Buns
1. Slit buns horizontally keeping lower portion bigger.
2. Shape hollows in lower halves, keeping enough all around.
3. Hold brinjals over direct flame to roast till skin blackens.
4. Wash to scrape off burnt skin. Mash it.
5. Saute onion till tender.
6. Add... - 41.1992
Bath Buns
Prepare the yeast batter: mix 1 cup flour, 1 teaspoon sugar, the compressed or dry yeast and warm liquid together in a large bowl.
Cover and set aside until frothy, about 20 minutes in a warm place, longer in a cool one.
Mix the remaining flour with the salt,... - 40.8679
Bath Buns
Blend the yeast with 1 teaspoon of the sugar, the milk, water and 4 oz.(1 cup) of the flour.
Leave in a warm place for about 20 minutes, until frothy.
Sift remaining flour and the salt into a warmed bowl and stir in the sugar.
Rub in the butter.
Make a well... - 40.8496
Grilled Perch In A Bun
Try out this delectable recipe for Grilled Perch in a Bun with the combination of many refreshing flavors. This Grilled Perch in a Bun is wonderful to go as an appetizer or as a main course or even side dish! - 40.6824
Honey Wheat Buns
In a large bowl, stir together bulgur and boiling water; let cool to lukewarm.
Meanwhile, dissolve yeast in the warm water and stir into bulgur.
Add honey, oil, salt, cottage cheese, and eggs; mix well.
Gradually add 3 cups of the flour, beating well after... - 40.5774
Juicy Steamed Buns
In a small pan, stir together gelatin and chicken broth; let stand for 5 minutes or until gelatin has softened.
Bring just to a boil, stirring constantly.
Let mixture cool, then refrigerate until firm.
Combine remaining filling ingredients in a medium... - 40.4546
Stuffed Masala Buns
Slit buns horizontally keeping lower portion bigger.
Shape hollows in lower halves, keeping enough all around.
Hold brinjals over direct flame to roast till skin blackens.
Wash to scrape off burnt skin. Mash. (Alternately, make slits, dot with butter... - 40.129
Dill Dough Buns
GETTING READY
1. Mix baking powder and salt; sift together.
2. Gradually add and blend shortening until the mixture resembles coarse meal.
3. Stir in milk and dill until soft dough is formed.
4. On a lightly floured board, gently knead the dough for 30... - 39.9494
Jam Buns
GETTING READY
1) Preheat the oven to 450 degrees F.
MAKING
2) In a large bowl, combine all the ingredients to make smooth dough.
3) Roll the dough over floured board and cut into squares.
4) In each of the squares, place some jam in the center and bring all... - 39.9313
Honey Almond Buns
In a large bowl, dissolve yeast in water; stir in honey, milk, butter, eggs, and salt.
Gradually add 3 1/2 cups of the flour, mixing until well blended (dough will be sticky).
Turn over in a greased bowl; cover and let rise in a warm place until doubled... - 39.7888
Fruity Hot Cross Buns
These rich and delicious hot-cross buns are perfect started for your day. Delight in this healthy bite! - 39.4922
Shrove Tuesday Buns
Measure flour onto a piece of waxed paper.
Combine 1 1/2 cups flour and next 4 ingredients in large bowl of electric mixer.
Stir well.
Melt butter and add milk. (Mixture should be lukewarm.)
Gradually add to dry ingredients and beat at low speed, 2 minutes,... - 39.3293
Walnut Baba Buns
In small bowl, dissolve yeast from hot roll mix in warm water; let stand until bubbly.
Meanwhile, in small saucepan, scald milk over low heat; set aside to cool to lukewarm.
In medium bowl, cream butter and sugar until light.
Beat in eggs, one at a... - 39.3099
Cheese Buns
Soften yeast in water.
Add next 7 ingredients and 2 cups of the flour.
Beat vigorously, with electric mixer or by hand till smooth, about 2 minutes.
Add remaining flour and continue beating with spoon till smooth, about 1 minute.
Cover and let rise till... - 39.279
Glazed Bath Buns
Mix salt with warmed flour and rub in fat.
Mix in most of the sugar.
Mix to a light dough with yeast creamed with remainder of sugar, egg and milk.
Put to rise till double its size, then knead lightly.
Divide into 24 pieces and shape each 3 1/2—4 in long... - 39.279
Sweet Bun Dough
Sweet Bun Dough is a unique and winning dough used to make flavored Bun that is perfect for your brunch or any other meal at home. Surprise your family with irresistible buns made from this Sweet Bun Dough. I am sure they will love it! - 39.1803
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