Best Boston Cream Pie Recipes

Enjoy our collection of best boston cream pie recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for best boston cream pie recipes.
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Boston Cream Pie

Wow...Cream Pie just got better with all that chocolate,butter & vanilla.This creamy Cream Pie will be one of the best pies that you would have ever made.Try this Cream Pie & tell me if you liked it. - 50.5702

Easy Boston Cream Pie

I love Boston cream pie but rarely made it at home because I followed a recipe which included the cake recipe and the pastry cream was too complicated to make. It would always turn out lumpy. Ever since I saw this recipe, I've stopped ordering the dessert at... - 152.156

Boston Cream Pie

Boston cream pie is a luxuriant pie made with vanilla cream filling and baked to a perfection. Made with cake flour, milk and sugar, the boston cream pie is a filing dessert. Topped with confectioner's glaze and chocolate spiral, the boston cream pie is a... - 42.9752

Homemade Boston Cream Pie

1. Sift the flour, baking powder, and salt together. 2. Add sugar gradually to the beaten eggs, beating until very thick and piled softly. Mix in lemon juice. 3. Sprinkle dry ingredients over egg mixture about one fourth at a time; gently fold in until just... - 36.9872

Classic Boston Cream Pie

Classic Boston Cream Pie has a Improbable taste. The mishmash of butter, sugar, eggs, vanilla, and milk gives the Classic Boston Cream Pie Bracing taste. - 44.3335

Boston Cream Pie

Heat oven to 350 degrees. Grease and flour two 8-inch layer cake pans. Beat eggs. Beat in sugar gradually. Stir in oil. Sift dry ingredients together and add to first mixture alternately with milk and flavorings, stirring to blend after each addition. Pour... - 43.7463

Homemade Boston Cream Pie

Sift together sugar and flour into a medium-sized bowl. Add well-beaten egg, 3/4 cup milk and rum. Mix thoroughly using an egg beater or hand mixer. Cook, uncovered, on medium for 3 minutes. Stir. Cook on medium an additional 1 minute, stirring once. Place in... - 35.4305

Boston Cream Pie

Grease and dust with flour two 9-inch layer pans. Combine flour, sugar, baking soda, baking powder and salt in large mixer bowl. Add butter, shortening, vanilla and buttermilk. Blend on low speed 30 seconds; beat on medium speed 2 minutes. Add egg whites;... - 42.4926

Boston Cream Pie

To make the cake: Sift together flour, baking powder, and salt. Set aside. Work butter and vanilla together until creamy, then work in sugar, a little at a time, until smooth. Beat in eggs one at a time, beating hard after each addition. Stir in milk and... - 40.9868

Boston Cream Pie Deluxe

Prepare cake mix according to package directions. Spread batter in 2 greased 15 x 11 x 1-inch pans. Bake at 350 degrees until cake tests done. Cool cake in pans for 10 minutes; place on rack to cool. Combine 1 cup sugar, 1/4 teaspoon salt and cornstarch in... - 44.8266

Boston Cream Pie

Sift together the flour, baking powder, and salt. Set aside. In a separate bowl, beat the egg substitute until light and fluffy. Add the sugar, saccharin, vanilla and butter extracts. Add the oil. Add the flour mixture. In another bowl, beat the egg whites... - 42.3965

Lost In Boston Cream Pie

GETTING READY 1) Preheat oven to temperature of 350 degrees. 2) Use non-stick cooking spray to coat a 8-inch round layer cake pan. MAKING 3) To make the vanilla custard, stir together the flour, sugar, cornstarch, egg and salt in a medium bowl. Stir well... - 46.9303

Simple Boston Cream Pie

Sift together sugar and flour into a medium-sized, heat-resistant, non-metallic bowl. Add well-beaten egg, 3/4 cup milk and rum. Mix thoroughly using an egg beater or hand mixer. Heat, uncovered, on roast for 3 minutes. Stir. You will notice sauce is... - 41.7066

Easy Boston Cream Pie

Prepare layer cake according to convection baking chart Cool completely and cut into 2 thin layers. In 2 quart casserole, combine sugar, cornstarch and milk. Stir well with a wire whisk. Microwave at HIGH (10) 5 to 7 minutes, until thickened, stirring every 2... - 40.8354

Boston Cream Pie

MAKING 1. Follow the instructions on the package to prepare the pudding. 2. Follow the instructions on the package to prepare cake mix, reducing the liquid by 1 tbsp. 3. Cook, without covering, for about 4 minutes or till inserted cake tester is clean when... - 34.1443

Boston Cream Pie

Sandwich cake layers together with filling, spread glaze on top, and let stand until glaze hardens. Store in refrigerator. - 23.1175

Boston Cream Pie

A quick and easy dessert, the Boston Cream Pie. A delicious treat for the entire family. Surprise your family for dinner tonight. - 46.0957

Boston Cream Pie

GETTING READY 1. Preheat oven moderate to 350°. MAKING 2. In a mixing bowl sieve dry ingredients together. 3. Mix shortening, milk, vanilla and almond extract 4. In a mixer beat the mixture for 2 minutes. Alternately beat with 300 strokes by hand. 5. Mix... - 44.054

Boston Cream Pie

Grease a 9x 1 1/2-inch round baking pan; line with waxed paper and grease again. With electric mixer beat egg white to soft peaks. Gradually add 1/4 cup of the sugar, beating to very stiff and glossy peaks. In mixer bowl stir together flour, remaining sugar,... - 43.1602

Boston Cream Pie

GETTING READY 1. Preheat the oven to 350° 2. Grease a 9 inch layer cake tin with oil or unsalted butter. Dust the tin with flour. MAKING 3. Sift flour and measure. Sift again with salt and baking powder. 4. In another medium bowl, cream butter with sugar... - 45.3864

Boston Cream Pie

Stir butter just to soften. Sift in flour, baking powder, salt, and granulated sugar. Add 3/4 cup milk and the vanilla. Mix until dry ingredients are dampened. Then beat for 2 minutes at low speed of electric mixer or 300 vigorous strokes by hand. Add eggs... - 48.6794

Boston Cream Pie

GETTING READY 1) Pre-heat the oven to moderate temperature. MAKING 2) In a saucepan, boil the milk and keep it aside. 3) Take 2 medium sized bowls. Whisk the egg yolks in one and stiffly beat the egg whites in another. 4) In a separate bowl, sift the flour... - 41.3537

Homemade Boston Cream Pie

Prepare cake mix according to package directions. Pour batter into wax paper lined, glass baking dish. Cook on bake (6) for 6 minutes. Turn dish 14 turn. Cook on high (9) for 3 minutes. Cool cake for 10 minutes; remove from dish. In a glass measuring cup,... - 40.5436

Boston Cream Pie

Prepare cake mix according to package directions. Pour batter into wax paper lined, glass baking dish. Cook on BAKE (6) for 6 minutes. Turn dish 1/4 turn. Cook on HIGH (9) for 3 minutes. Cool cake for 10 minutes; remove from dish. In a glass measuring cup,... - 42.7314

Boston Cream Pie

1. Preheat oven to 350°F. Grease two 8-inch round cake pans. Line bottoms with waxed paper; grease and flour cake pans. 2. In medium bowl, combine flour, baking powder, and salt. In large bowl, with mixer at high speed, beat eggs until light and tripled in... - 45.9704

Boston Cream Pie

GETTING READY 1. Prepare cake mix according to package instructions. MAKING 2. In a 1-quart casserole mix the granulated sugar, cornstarch and salt. 3. Blend in the milk. 4. In the microwave, cook for 3 1/2 to 4 1/2 minutes on Power 8 or Medium High until... - 46.3924

Simple Boston Cream Pie

Cream butter and sugar. Add eggs; mix well; then add sifted dry ingredients alternately with milk. Pour into two greased 8-inch layer-cake pans and bake in preheated moderate oven (375°F.) for 20 minutes. Turn out on cake racks to cool. Put together with... - 32.7129

Easy Boston Cream Pie

Prepare layer cake according to package directions. Cool completely and cut into 2 thin layers. In 2-quart casserole, combine sugar, cornstarch and milk. Stir well with a wire whisk. Microwave at high (10) 3 to 6 minutes, until thickened, stirring every 2... - 42.3451

Boston Cream Pie With Shiny Chocolate Glaze

GETTING READY 1. Preheat the oven to 180 degree C 2. Line with grease proof paper and grease an 18cm loose-based cake tin. MAKING 3. In a saucepan, heat the milk and cream to scalding point. 4. In a bowl, mix the egg, sugar and flour. 5. Pour in the milk a... - 48.2072

Boston Cream Pie

Preheat oven to 350°F. Grease and flour 1 (9-inch) round cake pan. Beat together shortening and sugar in large bowl until light and fluffy. Blend in egg and vanilla. Add combined dry ingredients to sugar mixture alternately with milk, beating well after each... - 41.9654

Boston Cream Pie

MAKING 1 Prepare the cake mix with egg, water, and lemon extract. Pour into a greased and floured 9-inch round layer-cake pan. 2 Bake in a moderate oven at 350 degrees farenheit for 25 minutes, or until top springs back when lightly pressed with fingertip.... - 43.6168

Boston Cream Pie From A Mix

Prepare cake mix as directed on package. Pour batter into a 9 inch round glass cake dish lined with 2 layers of wax paper. Microwave 4 minutes 30 seconds to 5 minutes 30 seconds. Give dish a 1/4 turn every 2 minutes during cooking. Let stand 5 minutes before... - 24.5274

Easy Boston Cream Pie

MAKING 1) In a bowl, place the oats, pour ¾ of the boiling water and allow to stand for 20 minutes 2) Using the electric mixer, cream the butter, sugar and the brown sugar till fuffy 3) On top of a double boiler, melt the chocolate 4) Blend the melted... - 46.2622

Microwave Boston Cream Pie

MAKING 1)Make the yellow cake mix as per package. 2)Take a baking dish, line with wax paper, and pour this batter. 3)Now cook this batter on BAKE(6) for 6 minutes. 4)Be sure to turn the dish once,to a 1/4 turn. 5)Now cook again, this time on HIGH(9) for 3... - 48.3329

Easy Boston Cream Pie Mix

Prepare pudding in package according to package directions. Set aside. Grease the bottom of a 9-inch round cake dish. Place 2 circles of waxed paper on bottom of pan. Prepare cake mix according to package directions, reducing liquid by 1... - 19.1917

Very Special Boston Cream Pie

Beat egg whites until foamy. Gradually beat in 1/2 cup sugar. Beat until very stiff and glossy. Sift remaining dry ingredients into another bowl. Add salad oil, half of the milk and half of the vanilla. Beat 1 minute at medium speed. Add remaining milk and... - 40.6523

Best Sour Cream Apple Pie

Mix egg, sour cream, vanilla and nutmeg; add flour and sugar that has been mixed. Stir in apple. Pour mixture into pie shell and bake at 400 degrees for 30 minutes. Blend topping ingredients. Remove pie from oven and sprinkle topping over pie. Return to oven... - 36.7882

Boston Banoffee Pie

1. Preheat the oven to 160°C/325°F/ Gas 3. In a food processor, process the flour and diced butter until crumbed. Stir in the caster sugar and mix to form a soft, pliable dough. 2. Press into a 20cm/8in loose-based flan tin (quiche pan). Bake for 30... - 39.3973

Best Strawberry Pie

Strawberry Cream Pie has an Appetizing taste. The fabrication of sugar, milk, egg yolks, vanilla, butter and strawberries gives the Strawberry Cream Pie Dissimilar taste. - 41.9398

Best Ever Raisin Sour Cream Pie

MAKING 1. On top of the double boiler, put together corn starch, sugar and salt. 2. Add 1 1/2 cups sour cream, beaten eggs, raisins and lemon juice; stir to combine. 3. Place the top over hot water and cook with constant stirring until the mixture is... - 44.4745

Cream Pie Cupcakes Glazed With Chocolate Ganache

Want to know of an interesting cupcake recipe? Then this video is just the thing for you! Watch and learn to make a perfect glazed cupcake that is sure to please everyone's taste buds. - 85.1946

Best-ever Walnut Pie

In large bowl, combine syrup, eggs, salt, sugar and vanilla. Stir briskly until well blended; do not beat because mixture should not become foamy. Stir in walnuts. Pour mixture into unbaked pie shell. Bake in preheated 400°F oven 10 minutes. Reduce heat to... - 37.4041

Boston Browns

Drain off any juice from beans. Mash beans, combine with the next 4 ingredients and blend well. Toast one side, of bread. Cut 24 strips whole wheat bread, 1x2 inches or cut circles of brown bread in 4 to 6 pie-shaped pieces and spread each with butter and a... - 27.955

Best Strawberry Pie Filling

This Strawberry Pie is a wonderful dessert, so full brimming with the goodness of the fruit! Give it a simple whipped cream topping and just sit back and enjoy. I am sure, this Strwberry pie recipe will never let you down! - 35.0352

Best Sour Cream Bars

Mix well. I use pie blender. Put 1/2 of mixture into 9x13 inch greased pan. Bake at 350° for 7 minutes. - 24.7925

The Very Best Cheese Pie

Preheat oven to 375° F. Mix crust ingredients and pat firmly into the bottom and 1/3 of the way up the sides of a 9" spring form pan. Beat filling ingredients with a rotary beater or electric mixer until satiny and pour into crust. Bake 20 minutes, remove... - 43.9349

Best Chicken 'n Dressing Pie

Combine bread cubes, salt, poultry seasoning and melted butter. Toss to mix. Reserve 1 cup. Add egg to. remainder; mix well. Lightly press to cover bottom and sides of greased 9-inch pie pan. Pour in Filling. Sprinkle reserved bread cubes over top, pressing... - 42.2864

Best quiche Lorraine With Fried Bacon

Preheat oven to 350°. Prepare bacon. Mix eggs, milk, salt and pepper. Toss cheese with flour. Combine egg mixture, cheese mixture and bacon. Pour into unbaked pie shell. Bake for 40 to 45 minutes. Cool for 10 minutes on wire rack and serve. - 34.6132

Black Bottom Pie

Combine sugar and corn starch in 2-quart bowl. Gradually stir in milk. MICROWAVE 8 MINUTES on '8', or until slightly thickened, stirring twice with wire whip. Stir half the hot mixture into egg yolks. Blend warmed yolks into hot mixture. MICROWAVE 2 to 3... - 41.0398

Gingered Ice Cream Pie

Stir ice cream just to soften; quickly fold in ginger; spread over bottom of pastry shell. Freeze firm. Mix pumpkin with next 5 ingredients; fold in whipped cream. Pile over ice-cream layer. Freeze. - 35.0016

Strawberry Cream Pie

Toast coconut in moderate oven (350°) about 10 minutes, stirring often to brown evenly. Cool. Lightly press into bottom and sides of generously buttered 9-inch pie plate. Stir ice cream only to soften slightly; spoon into shell and smooth top. Freeze firm. - 25.6367

Derby Town Pie

Preheat oven to 350°. Melt butter and set aside to cool. When butter is at room temperature, stir into beaten eggs. Stir in salt and sugar. Sift in flour and mix well. Fold in chocolate bits and nuts. Stir in bourbon or vanilla. Turn filling into unbaked... - 41.3475

Cantaloupe Pie

Cut melon in half; remove the seeds, and peel. Cut into chunks, and place in container of electric blender, process until smooth. Combine 1/4 cup melon puree and cream cheese in container of an electric blender, process until smooth. Add to remaining melon... - 36.8385

Banana Coconut Cream Pie Vegan Raw Style

how to make a vegan coconut bananna cream pie more http://rawfoodmedia.com - 36.7705

Kiwi Fruit Cream Tart

On a floured surface, roll out pastry dough 1/8 inch (3 mm) thick. Cut out an 8-inch (20-cm) round from center of dough. Using a 2-inch (5-cm) round cutter, cut out 12 half-moon shapes from surrounding dough. Sprinkle a baking sheet with cold water. Place... - 44.5282

Strawberry Ice Cream Pie

The strawberry ice cream pie is a luxuriant dessert pie and one of my best loved pies. Made with fresh seasonal strawberries and marshmallows along with vanilla ice crem, the strawberry ice cream pie is layered pie made with marshmallow meringue topping.... - 45.2353

Cream Around A Berry Pie

Sift flour with salt. Beat oil and milk with fork until thick and creamy. Pour over flour. Toss with fork until blended. Form into a ball. Roll between sheets of waxed paper to 1/8 inch thickness. Remove top paper. Invert pastry and paper over 9-inch... - 40.9791

Brazil Nut Black Bottom Pie

This simple Brazil Nut Black Bottom Pie is just the way any chef would make it. Follow this extremely simple and quick way to make this Brazil Nut Black Bottom Pie and WOW your friends and family! - 43.3948

Mecca Cream

GETTING READY 1) Using butter, grease the pie plate. 2) Heat oven at 400°F or Mark 6. MAKING 3) In a pan, add milk and the vanilla essence (or pod) and slowly boil. 4) If you are using the vanilla pod, remove and mix in the butter. 5) When the milk is up to... - 41.3476

Peppermint Pie In Chocolate Shell

Peppermint pie is chocolate shell is a strawberry and mint flavored pie prepared with gelatin and crushed peppermint candies. Made creamy with whipped cream ,the pie has double delights in the filling as well as the chocolate shell. The ppermint pie in... - 27.5657

Black Bottom Pie

Mix and pat in pie plate and chill well. Scald milk in double boiler and add 1/2 the sugar, egg yolks and cornstarch which have been mixed together€”cook until thick. Remove from fire and add gelatine which has been soaked in the 1/4 cup cold water. Take... - 40.4871

Hearty Poultry Pie

Hearty Poultry Pie has a terrific taste. The chicken and rice gives the Hearty Poultry Pie a majestic taste. Hearty Poultry Pie is inspired by restaurants internationally. Must try it. - 37.2911

Best Taco Bake

Preheat oven to 350 degrees. Brown ground beef in 10 inch skillet; drain fat. Add taco seasoning and water; bring to a quick boil and then let simmer for 5 minutes. Meanwhile, put shortening in bottom of small saucepan and melt on medium heat; add beans and... - 39.3583

Best Ever Cheesecake

This best ever cheesecake recipe is called so because it is the best cheesecake I ever had. Flavored with grated lemon bits and simply baked in a pan with a cream cheese, eggs, sugar and flour mix, this best ever cheesecake can be topped with any fruit or pie... - 43.2831

Best Lobster Bisque

This Best Lobster Bisque recipe is my favorite. I am a professional chef and my friends really enjoy the dish I cook. Whenever there is a gathering of my friends at my home, most of the time they ask me to cook this delicious Lobster Bisque. You should try... - 62.4901

Very Best Cheese Cake

1. Preheat the oven to 375°F. In a mixing bowl, combine the graham cracker crumbs with the butter. Turn the mixture into a 9-inch deep-dish pie pan, and press the crumbs firmly over the bottom and a third of the way up the sides. 2. Put the cream cheese,... - 33.7131

Best Pound Cake

Combine all ingredients in large bowl. With electric mixer at low speed, blend just to moisten, scraping sides of bowl often. Then beat at medium speed for 4 minutes. Pour batter into 2 greased and floured 9x5-inch loaf pans. Bake in preheated 350° oven... - 33.1192

Our Best Quiche Lorraine

GETTING READY 1. Preheat oven to 375°F before baking. MAKING 2. Follow the directions on the package to prepare the piecrust. Sprinkle little water on pastry mix, using a fork toss, pressing the moistened portion on to the side. Use 3/4th of the pastry to... - 46.2077

Maple Cream Pie

Beat butter and egg yolks until thick. Gently fold in next five ingredients. Pour into pie shell. Bake at 425F for 20 minutes; lower heat to 325F and bake for 30 minutes more, or until filling is set. Make a meringue with the egg whites, salt and remaining... - 39.4973

Pumpkin And Cream Cheese Pie

Its thanksgiving week! And amongst the traditional set of recipes used every year, here is one that is dishes out by the kids! A nice Pumpkin and Cream cheese pie! See the video for more! - 112.658

Glazed Apple Cream Pie

GETTING READY 1 Preheat the oven to 400°Fahrenheit. MAKING 2 As per the package instructions, prepare the pie crust for two-crust pie using a 9-inch pie pan. 3 In a medium saucepan, mix sugar, 1/2 cup milk, whipping cream and 1/4 cup butter. 4 ... - 45.1729

Strawberry-yogurt Pie

Dissolve gelatin in boiling water, and set aside. Combine cream cheese, sugar, and vanilla, beat until light and fluffy. Add whipping cream, beat until soft peaks form. Add yogurt and gelatin mixture, mixing until smooth. Spoon filling into graham cracker... - 37.0585

Parf Ait Pie

Parf Ait Pie has a Far-fetched taste. The fusion of dark cherries and vanilla ice cream gives the Parf Ait Pie Enormous taste. - 32.0909

Carob Silk Pie

Cream butter and honey together. Add the dissolved carob and the vanilla. Add 1 egg and beat in. Add the other egg and beat until the filling turns from dark brown to a lighter color—about 2 to 3 minutes. If you beat too long at this stage, the filling... - 39.982

Chocolate-praline Pie

Combine first 4 ingredients, beat at medium speed of an electric mixer until well blended. Stir in chocolate morsels and pecans. Pour mixture into pastry shell, bake at 350° for 30 minutes. Serve with ice cream, if desired. - 30.0445

Limelight Pie

In small bowl, combine condensed milk, lime juice and salt; stir until thickened. Blend in pineapple and food coloring. Spread in baked pastry shell. Chill 2 to 3 hours. Serve with whipped cream. - 29.0625

Holly Wreath Pie

The holy wreath pie is a dessert pie made with gelatin and eggnog. Prepared with whipped cream, cherries and nuts folded in along with the gelatin and eggnog, the holy wreath pie is set in a baked pie shell and frozen. It may be decoreted with small... - 43.7729

Papaya Pie

Combine sugar and cornstarch in a heavy saucepan, stir well to remove lumps. Gradually add orange juice and lemon juice, stirring until blended. Cook over medium heat, stirring constantly, until mixture thickens and comes to a boil. Cook 1 minute, stirring... - 38.0016

Molasses-pecan Pie

Beat eggs at medium speed of an electric mixer until thick and lemon colored. Add sugar and next 4 ingredients, beat until blended. Stir in chopped pecans. Pour mixture into pastry shell. Bake at 350° for 35 to 40 minutes. Let cool completely. Garnish... - 36.6986

Brandy-apple Pie

Combine 2 cups apples and lemon juice, toss gently. Set aside. Combine remaining 8 cups apples, 1/4 cup apricot preserves, 1/3 cup sugar, raisins, brandy, butter, lemon rind, and spices in a large saucepan, mix well. Bring to a boil, reduce heat and simmer,... - 41.0715

Caramel-banana Pie

Combine brown sugar, cornstarch, and salt in a 1-quart casserole. Gradually stir in milk. Microwave at HIGH 3 to 4 minutes until smooth and thickened, stirring with a wire whisk every 2 minutes. Beat egg yolk until thick and lemon colored. Gradually stir... - 40.8813

Black Bottom Pie

In a 9 inch, heat-resistant, non-metallic pie plate melt butter on full power 1 minute. Combine cookie crumbs and sugar in a small bowl until well blended. Stir cookie mixture into butter. Press mixture onto bottom and sides of pie plate. Heat, uncovered,... - 37.8537

Chilled Black Bottom Pie

Combine sugar and corn starch in 2-quart bowl. Gradually stir in milk. Microwave 6 minutes on high or until slightly thickened, stirring twice with wire whip. Stir half the hot mixture into egg yolks. Blend warmed yolks into hot mixture. Microwave 1 1/2 to 2... - 34.0862

Cocktail Pie

Early in day: Drain fruit cocktail, reserving syrup; soften gelatine in 1/2 cup of this syrup. Heat another 1/2 cup syrup; add gelatine; stir until dissolved; stir in lemon juice, salt. Toss drained fruit cocktail with banana; pour in gelatine... - 40.4591

Breakfast Pie

Combine first 5 ingredients, set aside. Combine biscuit mix and onions in a small bowl. Combine 2 beaten eggs and milk, pour into biscuit mix. Stir only until mixture is moistened. Spoon half of batter into a greased 9-inch pieplate. Spoon on cheese... - 41.2031

Chocolate Black Bottom Pie

Bring the milk and the half-and-half to a boil and remove from heat. Place egg yolks in a heavy pan. Beat yolks several minutes with a portable electric mixer or whisk, until light. Mix the sugar and cornstarch together, then add to the egg yolks. Beat 1 to 2... - 41.6931

Winter Pie

The winter pie is a baked pie made with raisins and ground carrots. Spiced with nutmeg, cloves and cinnamon, the winter pie also has coarsly chopped apples in it is served as a mixed fruit and carrot dessert pie with some whipped cream if desired. - 40.5487

Tuna Au Gratin Pie

Tuna Au Gratin Pie has an Ostentatious taste. The mushroom soup and tuna gives the Tuna Au Gratin Pie Mouth-watering taste. Must catch it - 42.8585

Puffy Pineapple-lime Pie

Combine flour and salt in mixing bowl. Cut in shortening until mixture is the size of small peas. Sprinkle water, a little at a time, over mixture, while tossing and stirring lightly with fork. Add water to driest particles, pushing lumps to side, until dough... - 36.4422

Lemon And Sour Cream Salad Dressing

MAKING 1) Pour the sour cream into a mixing bowl. 2) With a wooden spoon, stir in the lemon juice, sugar, salt and pepper. 3) Beat until the ingredients are thoroughly blended. SERVING 4) It is used as a dressing for fresh cucumbers or delicate salad greens... - 31.913

Refrigerator Cheese Pie

Here's the Refrigerator Cheese Pie at its very best! A combination of fully hearty ingredients make this Refrigerator Cheese Pie incredibly delicious. Of course, it's surprisingly easy to make! - 44.7484

Voodoo Pie

Beat eggs and sugar until thick and piled softly. Stir in cream and lime juice and peel until well blended; tint pale green with food coloring. Turn into refrigerator tray; freeze until mushlike in consistency. Beat until smooth and return to refrigerator... - 38.2972

Orange-blossom Pie

Orange blossom pie is a creamy and tangy pie made with an orange glaze topping on this frozen pie. Set in a gingersnap crust and filled with cream cheese and sweetned oranges along with whipped cream, the orange blossom pie is a tany and creamy delight for... - 38.5741

Orange Velvet Pie

1. Prepare 1 baked 9" pie shell as directed on piecrust-mix package, making high, fluted edge. While shell bakes, squeeze fruit juices. Dissolve gelatin in hot water. 2. With electric mixer, beat cream cheese until smooth; beat in sugar, orange and lemon... - 32.0975

Cocktail Pie

Cocoktail pie is a fruity and delightful baked pie in a vanilla wafer crust that is served chilled. Made with a filling of fruit cocktail and sour cream, the cocktail pie is flavored with a dash of vanilla and one of my favorite summer dessert pies. - 29.1589

Crunch-crust Pie

Crunch crust pie is a delightful pie made with a chocolate and rice cereal crust. The speciality of this dessert pie lies in the crust itself and is filled with alternate layers of green mint ice cream and chocolate shavings. Served cold, this pie can soothe... - 29.4317

Easy Mango Pie

Place mangoes in pie shell. Mix sugar, cornstarch, salt and spices. Blend egg, cream and vanilla; add sugar mixture gradually. Mix well; pour over mangoes. Dot with butter; sprinkle with walnuts. Bake at 450 de- grees for 10 minutes. Reduce oven temperature... - 40.6987

Eye Full Tower Pie

Prepare Meringue Shell; bake as directed and cool. Turn lemon filling into Meringue Shell; spread evenly. Spread lime filling over lemon layer; chill until firm. When ready to serve, prepare Orange Whipped Cream; pile lightly on pie and swirl gently, using... - 28.8205

Cocktail Pie

Cocktail Pie is an amazingly delicious dessert recipe. A delicious Cocktail Pie will surely tempt you to serve to your loved ones. - 25.6546

Black Bottom Pie

Melt chocolate. Soften gelatin in cold water. Mix 1/2 cup sugar, cornstarch and salt in pan. Stir in milk; cook over low heat, stirring constantly, until thickened. Beat egg yolks. Stir hot custard, slowly, into egg yolks. Add gelatin. Strain into 4-cup... - 42.3712

Black Bottom Pie

MAKING 1) In a saucepan, melt the chocolate 2) In a bowl add the gelatin and add the cold water to soften 3) Mix together ½ cup sugar, cornstarch and salt in a saucepan 4) Add in the milk and cook over a low heat 5) In a bowl using the fork, beat the egg... - 50.535

Black Bottom Pie

GETTING READY 1)Preheat the oven to 325 degrees MAKING 2)In a bowl, mix all the ingredients for the stuffing and press them firmly to a 9inch pan 3)Bake for 15 minutes or till golden 4)Now take cold water in a bowl,add gelatin and set aside. 5)In a mixing... - 46.0262

Black Bottom Pie

1. Prepare Chocolate Wafer-Crumb Crust. Cool completely. 2. In cup, evenly sprinkle gelatin over cold water; let stand 2 minutes to soften gelatin slightly. 3. Meanwhile, in 2-quart saucepan, combine milk and 1/2 cup sugar; cook over medium heat, stirring,... - 39.7238

Black Bottom Pie

Preheat oven to 425° F. Combine crumbs, ginger, honey, and butter. Press into a 9-inch springform pan covering the bottom and building the sides to about 1 1/4-inch height. Bake in preheated oven for 10 minutes. Allow to cool.Scald milk in top of double... - 42.6565

Black Bottom Pie

Bake pie shell. Stir together 1/2 cup sugar, the cornstarch and salt in saucepan. Blend milk and egg yolks; stir into sugar mixture. Cook over medium heat, stirring constantly, just until mixture boils. Reserve 1 cup of the custard mixture; set aside. Soften... - 41.3438

Ginger Snaps Crust Black Bottom Pie

MAKING 1 In a small sauce pan,mix gingersnap crumbs with melted butter or margarine.Press evenly over the bottom and side of a 10-inch pie plate. 2 Bake in a slow oven at 300 degrees farenheit for 5 minutes and chill. 3 In a cup,soften gelatin in water and... - 44.7257

Unsweetened Chocolate Black Bottom Pie

Beat egg yolks slightly; then combine with 2/3 cup sugar and the salt in saucepan. Add milk. Cook and stir over medium heat until mixture coats a metal spoon, 12 to 15 minutes. Remove from heat. Add chocolate and vanilla; stir until chocolate is melted and... - 44.9598

Smooth Black Bottom Pie

Black Bottom Pie is a delicious dessert recipe. Try this effortlessly prepared mouth watering Black Bottom Pie; you would always love to serve to your loved ones. - 44.4429

Carrot Pie

Combine milk, 1/2 cup sugar, egg yolks, carrot, vanilla & salt; mix & beat well. Pour into pie crust & bake like custard in a moderate oven. Make meringue of egg whites beaten stiff with 2 tablespoons sugar. Top pie with meringue & brown slightly in oven. - 33.7895

Carrot Pie

Carrot Pie is a well loved dish that is often made again and again at my home. Try this Carrot Pie recipe for yourself and you will understand why it is so addictive! - 40.8866

Black Bottom Pie

Soften gelatin in 1/4 cup milk for 5 minutes. Scald remaining 1 1/2 cups milk in top part of double boiler over boiling water. Beat egg yolks. Blend in 1/2 cup sugar, salt, and cornstarch. Add milk slowly, stirring constantly. Return to double boiler and cook... - 49.1204

Rum Flavored Black Bottom Pie

Soften gelatin in 1/4 cup milk for 5 minutes. Scald remaining 1 1/2 cups milk in top part of double boiler over boiling water. Beat egg yolks. Blend in 14 cup sugar, salt, and cornstarch. Add milk slowly, stirring constantly. Return to double boiler and cook... - 47.6611

Black Bottom Pie

Blend 1/2 cup sugar and cornstarch in a saucepan. Stir in the cold milk, then the scalded milk, adding gradually. Bring rapidly to boiling, stirring constantly. Cook 3 minutes. Turn mixture into a double-boiler top and set over boiling water. Vigorously stir... - 43.2969

Black Bottom Pie

1. Mix gingersnap crumbs with melted butter or margarine in a small saucepan; press evenly over bottom and sides of a 10-inch pie plate. 2. Bake in slow oven (300°) 5 minutes; chill. 3. Soften gelatin in water in a cup; set aside for Step 4. 4. Mix 1/2 cup... - 38.4603

Microwave Black Bottom Pie

MAKING 1. In a mixing bowl, combine ½ cup sugar with cornstarch. 2. In 2-cup liquid measure, combine water and chocolate. 3. Melt the chocolate on Medium for 1 to 2 minutes with constant stirring until chocolate is completely melted. 4. Keep the melted... - 47.9651

Orange Velvet Pie

Prepare crust substituting chocolate wafers for graham crackers. Soften gelatin in cold water in Osterizer container, add hot water, cover and process at STIR until gelatin is dissolved. Remove feeder cap, add egg yolks, sugar, salt, lemon, and orange... - 41.1396

Black Bottom Pie

Sprinkle gelatin over water; stir and set aside. In a medium saucepan, combine cornstarch and 1/2 cup sugar. Stir in milk. Cook over low heat until mixture is slightly thickened and translucent Remove from heat. Stir about half of milk mixture into beaten egg... - 49.09

Black Bottom Pie

GETTING READY 1. Collect and measure all the required ingredients 2. Preheat the oven to 300°F before baking 3. Generously grease a 9-inch pie pan with butter. 4. Soften the gelatin in cold water. 5. Prepare a double boiler pan by setting a saucepan filled... - 45.3106

Bridge Pie

Cream butter; gradually add sugar, beating thoroughly until light and fluffy. Add egg yolks and beat until smooth. Blend in the milk. Stir in pecans and dates. Beat egg whites until stiff, not dry, peaks are formed; spread over date mixture and gently fold... - 36.6565

Grated Carrot Pie

Roll pastry and fit into a 9-inch glass pie dish. Turn 1/2 inch of edge under and press to rim with tines of fork. Grate carrots. Cream butter and sugar together and blend in flour. Beat in eggs one at a time. Stir in milk, seasonings and carrots. Pour into... - 41.4283

Black Bottom Pie

MAKING 1. Scald milk. 2. In a bowl mix 3/4 cup sugar and flour thoroughly and stir into milk. 3. In a bowl beat egg yolks until lemon colored and gradually add milk mixture, stirring constantly. 4. Cook over low heat, stirring until mixture thickens. 5.... - 48.4885

Frosty Chocolate-caramel Pie

This frosty chocolate caramel pie is a microwaved dessert prepared with graham cracker cruts. Cooked with chocolate with folded in whipped cream flavored with vanilla, the frosty chocolate caramel pie is topped with caramel topping with pecan nuts. - 42.5994

Brazil Nut Black Bottom Pie

GETTING READY 1. Preheat the oven to 400° F. MAKING 2. In a bowl combine Brazil nuts with 3 tablespoons sugar. 3. Take a 10-inch pie plate and press the nuts and sugar mixture over the bottom and sides of it. 4. Bake for 8 minutes at 400° F until the... - 48.0232

Rum Flavored Black Bottom Pie

1. Prepare baked pastry shell. 2. Combine cornstarch and 1/4 cup of the sugar in a medium-size saucepan; slowly stir in milk. Cook over low heat, stirring constantiy, until thickened. Blend in a small amount of the hot mixture into beaten egg yolks; return... - 38.3199

Quick Black Bottom Pie

MAKING 1) To prepare the crust, first melt oleo. 2) Combine the melted oleo with ginger snap crumbs. Keep aside. 3) In the top portion of a double boiler, add the baking chocolate and condensed milk. 4) Heat for a while, until the chocolate melts well. You... - 48.0905

Tacos Al Carbon

Place steak in a large shallow container. Combine oil, burgundy, garlic powder, salt, and pepper, mixing well. Pour over steak, cover and marinate in the refrigerator 8 hours, occasionally turning the steak. Wrap tortillas in aluminum foil, and heat in a... - 39.7173

Calypso Pie

Calypso Pie is a wonderful dessert that you can serve for your parties. This delicious pie also adds to the visual appeal of your dinner spread! Try this excellent Calypso Pie. - 38.0165

Dutch Apple Pie

Cooking for family is so eternally satisfying, specially when you know that they are enjoying the food. This simple and easy Dutch apple pie will add on to your list. Check out the recipe and let this simple and luscious dessert speak about your love for your... - 128.9

Cocktail Pie

Line 9-inch pie plate with vanilla wafers. Combine sour cream, sugar, and vanilla; fold in drained fruit. Pour into cooky-lined pie plate. Bake in moderate oven (350°) about 25 minutes or till set. Cool, then chill thoroughly. - 26.2893

Golden Carrot Pie

Chill pastry shell while you make filling. Combine carrots, honey, milk, salt, and spices. Stir in slightly beaten eggs, blend well, and pour into pastry shell. Bake in 400°F oven 40 to 45 minutes, until knife inserted near edge of pie comes out... - 39.0196

Unbaked Sweet Potato Pie

The only cooking process involved in this sweet potato pie is to steam the sweet potato. Rest of the process is just simple mixing and serving, without any baking. How to do that? Just watch this video and prepare this fabulous dessert within minutes. - 111.746

Neiman Marcus Apple Pie

Fill unbaked pie shell with the quartered apples. Thoroughly combine sugar, flour, and salt; add cream and milk; beat. Cover apples with mixture. Sprinkle with cinnamon. Bake in moderate oven (375°) 1 1/2 to 2 hours or till apples are soft. (Cover pie... - 33.5987

Welch Rarebit Pie

Distribute cheese evenly in shell, sprinkle on flour. Beat eggs, light cream, beer and seasonings. Pour over cheese. Bake 30 minutes at 375° or 400° or until center is firm. Do not overbake. Serve in wedges for luncheon or buffet or cut in small pieces... - 31.2375

Easy Glazed Blueberry Pie

Soften cream cheese; spread in bottom of cooled pastry shell. Fill shell with 3 cups of the blueberries. To remaining 7 cup blue berries, add water; bring just to boiling and simmer 2 minutes. Strain, reserving juice (about 1/2 cup). Combine sugar and... - 35.5483

Seafoam Pie

Try this version of amazingly delicious Seafoam Pie recipe. An effortlessly prepared Pie recipe; the Seafoam Pie is a dish that you would surely love to talk about with us! - 47.667

Lobster Pie

Cut the lobster into good sized pieces. Wash the shrimp, do not shell, and cook them in 1/2 cup (125 ml) water for 5 minutes. Save the strained broth. Poach the scallops in it for'2 minutes. Peel the shrimp. Cook the onions in a little water until just done,... - 43.6189

Honey Black Bottom Pie

1. If using Corn Flakes, crush into fine crumbs. Combine Corn Flake Crumbs, sugar and butter in 9-inch pie pan; mix well. With tablespoon press evenly and firmly around sides and bottom of pie pan. Chill. 2. Soften gelatin in honey; set aside. 3. Reserve 1... - 38.6034

Mango Pie

Sieve flour and salt in large mixing bowl. Put butter into flour and mix with fingers for 10 minutes or more until it resembles bread crumbs. Break egg into flour mixture. Mix and knead to a stiff dough with mango juice. Divide the dough into two and roll out... - 45.0399

Asparagus Pie

GETTING READY 1) Preheat oven to temperature of 400 degrees. 2) Prepare the pastry in the regular way but instead of milk, use water for mixing. Chill for as long as possible and then roll out the pastry and line a pie plate of 9-inches. 3) Drain the... - 48.8474

Veal-cheese Pie

Saute onion in shortening in skillet. Add veal and 1 tablespoon flour. Cook till tender. Stir in milk, salt and pepper. Simmer till thick, 15 minutes. Blend egg yolks and sour cream in large bowl. Beat well. Stir in 2/3 cup flour and 1/2 teaspoon salt. Beat... - 43.1623

Currant Pie

GETTING READY 1. Wash currants and stem them. 2. Keep them in a bowl and crush slightly. 3. Preheat oven hot to 425°. MAKING 4. In a bowl mix sugar, tapioca and salt. 5. Add currants in it and mix until berries are coated with mixture. 6. Line a pan with... - 39.6412

Corn-sausage Pie

Brown sausage; drain off all but 4 tablespoons drippings. Saute green pepper and onion in drippings. Blend in flour, salt and pepper. Remove from heat; gradually mix in milk, eggs and corn. Cook, stirring constantly until heated through. Pour into greased... - 40.9088

Loganberry Pie

GETTING READY 1.Start by preheating the oven to 350F degrees MAKING 2.Combine berries, butter and salt; heat to boiling. 3.Mix corn starch and juice together, add to berries and cook slowly until thickened, stirring constantly. 4.Cool. 5.Pour into pastry... - 40.5264

Crunchy Caramel Apple Pie

1. Prepare Pastry for Single-Crust Pie. On a lightly floured surface, roll dough into a 12-inch circle. Transfer pastry to a 9-inch pie plate. Ease pastry into pie plate, being careful not to stretch pastry. Trim and crimp edge. 2. In a large mixing bowl stir... - 35.2146

Currant Pie

The currant pie is a fresh and delicious pie made with ripe currants. Topped with meringue, this currant pie is a fresh and fruity pie baked in a cheese pastry shell. A cuurnt lover, I love this simple currant pie for its fresh flavors. - 45.0796

Tuna Au Gratin Pie

GETTING READY 1. Preheat the oven to 425° 2. Line a 9-inch pie plate with a thick layer of the pastry. Trim the crust, prick the bottom and flute the edges. If there are any pieces of the pastry leftover, let set them in the oven 3. Bake the shell and the... - 45.7581

Persimmon Holiday Pie

Mix first three ingredients and pat firmly on the bottom and sides of pie pan. Bake at 375 degrees for 15 minutes, or if desired, chill. It can be baked with the filling. Place persimmon pulp in large mixing bowl and beat in all other ingredients in order... - 40.7218

Barbara Frietchie Pie

GETTING READY 1.Start by preheating the oven to 425F degrees MAKING 2.Line pie pan with pastry. 3.Cook next 5 ingredients in top of double boiler until thickened, stirring constantly. 4.Remove from heat, add vanilla, salt and egg whites. 5.Pour into pastry... - 44.1917

Crawfish Pie

GETTING READY 1) In a pan, heat oil. 2) In hot oil, saute celery, bell pepper and green onions, until wilted. 3) Gradually add crawfish tails. 4) Saute for 5 more minutes. 5) With cooked rice, mix this along with water and soup. 6) Adjust seasonings to... - 47.8302

Nadine Powers' Carrot Pie

GETTING READY 1) Preheat oven to 450°F (230°C) before baking. MAKING 2) Take a 9" (22 cm) pie pan and even out the pastry dough to fit it and then pinch the edges. 3) In a food processor, blend carrot puree with sugar, syrup and spices. 4) Beat in eggs,... - 45.761

Fall Special Fried Apple Pies

Pay a classic tribute to the British with this all-time favorite English fried apple pie. Any one passionate about pies will truly appreciate this crispy fried crust stuffed with sweet, sticky apple filling. A real treat, Betty's version of this fruity... - 106.77

Chicken Paities

These Chicken Paities make a fabulous snack ! These crispy chicken pastries are a proven party addiction ! Try out at your forthcoming event and tell me how you've enjoyed it ! Your suggestions about the Chicken Paities is welcome ! - 37.5709

Mai Tai Pie

1.Combine juices, cornstarch, sugar and salt in a saucepan.Cook until thickened, stirring constantly. 2.Stir a little of this hot mixture into egg yolks, then add this to remaining hot mixture, stirring constantly.Cook 4 minutes over very low heat. 3.Cool... - 36.1203

Avocado Pie

MAKING 1) In a cup, soak the gelatin in hot water and stir until dissolved. 2) In a bowl, mix together gelatin mixture, lemon juice, sugar, salt, orange rind and juice and avocado. 3) Fold the gelatin mixture well together and stir in the... - 40.9883

Tangerine Chiffon Pie

In top of double boiler, thoroughly combine unflavored gelatin, 1/4 cup sugar, and the salt. Blend in water. Add beaten egg yolks. Cook, stirring constantly, over simmering water till gelatin dissolves and mixture thickens slightly (about 5 minutes). Remove... - 40.8537

Pigeon Pie

Truss pigeons and place in kettle. Cover with water, and add carrots, peppercorns, bay leaf, and onions. Cover, bring to a boil, reduce heat, and simmer 20 minutes. Remove pigeons. Strain stock and reserve. Melt butter in heavy skillet and brown birds over... - 44.7452

Custard Squash Pie

Prepare and bake squash. Scrape cooked squash from shell and whirl in a blender or food processor until smooth. Measure 2 cups squash and spoon into a strainer; let stand for about 10 minutes to drain off any excess liquid. In a large bowl, beat together... - 35.2654

Avocado Pie

Beat egg yolks until thick; add avocado and vanilla. Continue beating; add milk and other ingredients in given order. Continue beating until smooth. Pour into graham cracker crust. Bake at 325 degrees for 20 minutes. Let cool; prepare topping. Pour on topping... - 40.0377

Yogurt Cream Cheese Filling

Blend yoghurt, cheese, honey and Rind. Add pineapple. Turn into baked piecrust or pie shell. Chill. To serve, garnish with wheat germ, grated nuts, Roasted Soybeans or sesame seeds. - 23.2132

Biscuit-meatball Pie

Biscuit-Meatball Pie is a unique and winning meatball dish that is perfect for your dinner parties. Surprise your guests with this filling and tasty dish. I am sure they will love the Biscuit-Meatball Pie. - 42.4126

Onion-sausage Pie

This Onion Sausage Pie makes a superly delicious appetizer or snack ! This onion, white potato, sausage egg pastry with seasonings tastes yummy with savory sauces ! Try it out rght away and tell me if you like it ! Your suggestions for this Onion Sausage Pie... - 44.849

Whipped Tofu Cream

MAKING 1) In a bowl, add all the ingredients and blend thoroughly. 2) Place the bowl inside refrigerator for at least an hour to chill. SERVING 3) Use this frosting as the non-dairy topping for cakes, pies and puddings. - 30.8614

Ice Cream Delight

MAKING 1) In a bowl stir cracker crumbs and butter. 2) Press into a 13- x 9- x 2-inch baking pan. 3) Place in oven and bake at 350° for 5 to 8 minutes. 4) Let cool. 5) In a workbowl mix milk, pudding mix, and ice cream and beat at low speed of electric mixer... - 42.7436

Eggnog Pie With Blueberries

Eggnog pie with blueberries reminds me of christmas and eggnogs. The eggnog pie is a frozen dessert pie made with heavy whipped cream, eggs, gelatin, milk and vanilla along with bluberry sauce or sugared blueberries. Piled in a pastry shell and chilled it is... - 43.657

Shrimp Tarts

Thaw the puff pastry. On a floured surface roll out 1/4 inch thick. Cut out 8 circles about 3 1/4 inches across to line individual souffle dishes. Rinse the shrimp in a sieve and drain. Wash and pat the dill dry and chop, reserving a few stalks for... - 37.9378

Quick Coconut Pie

Here's the Quick Coconut Pie at its very best! A combination of fully hearty ingredients make this Quick Coconut Pie incredibly delicious. Of course, it's surprisingly easy to make! - 39.5393

Open-face Apple Pie

Open face apple pie is a simple apple pie made with a bounty of apples. The open face apple pie is baked with a coating of flour,milk and sugar mix. The open face apple pie is good when served with apple syrup or applesauce. - 37.6731

Tuna Crunch Pie

Combine in large mixing bowl flour, Cheddar cheese, salt and paprika. Cut in butter until mixture resembles coarse crumbs. Stir in walnuts. Reserve 1 cup mixture for topping. Press remaining mixture onto bottom and sides of well-greased 10-inch piepan. Place... - 44.1944

French Strawberry Pie

Blend the cream cheese and cream until soft and smooth. Spread over the cooled pie shell. Wash and hull the berries. Select one half of the best ones. If they are large, slice in half. Add sugar to the rest and let stand until juicy. Mash and rub through a... - 40.2905

Peach Custard Pie

1. Prepare the pastry and press on bottom and sides of a 10-inch pie plate. Flute the edges with a fork. 2. Preheat the oven to 400 degrees. 3. Arrange the peaches in the pie shell. Beat together the eggs, sour cream, honey, cinnamon, vanilla, and salt. Pour... - 32.2732

Strawberry Chiffon Pie

Strawberry chiffon pie is a delicious dessert pie prepared with a baked pie shell. Filled with strawberry and gelatin mix combined with cream and sugar with egg whites, the strawberry chiffon pie is best served chilled. - 42.8174

Pumpkin Pie

This pumpkin pie recipe is an old family recipe of mine. Made on every festive family occasion like halloween or fall dinner parties, this pumpkin pie is made with mashed pumpkin and spiced with pumpkin pie spice. A baked dessert, this pumpkin pie is best... - 32.8684

Dutch Cottage Cheese Pie

Here's the Dutch Cottage Cheese Pie at its very best! A combination of fully hearty ingredients make this Dutch Cottage Cheese Pie incredibly delicious. Of course, it's surprisingly easy to make! - 42.2783

Blueberry Pie

If you thought making a pie was difficult, here’s how to surprise yourself. This blueberry pie recipe is one that is quick and easy. Yes, it is possible to make it right in your kitchen and the best part being it does not require much effort. - 36.1745

Deep Dish Cherry Pie

1. Place cherries in a large bowl; sprinkle with sugar, tapioca, lemon rind and salt; toss lightly to mix. Let stand while making pastry. 2. Prepare pastry. Roll out on a lightly floured surface; roll enough to cover a 6-cup shallow baking dish. (Note: To... - 30.0018

Mystery Pecan Pie Crust

Combine flour with salt in mixing bowl. Cut in shortening until mixture is the size of small peas. Sprinkle water, a little at a time, over mixture while tossing and stirring lightly with fork. Add water to driest particles, pushing lumps to side, until dough... - 34.3109

French Apple Pie

Here is an amazing video that presents a unique apple pie called Tarte Tatin which is very popular in France. In this apple pie recipe the apples are cooked first and then covered with a sweet dough for crust. That imparts a unique shape and the apples are... - 123.533

Lemon Jello Whip

Lemon Jello Whip is quite a deal and is served best with baked pie shell. You just require a handful of ingredients to prepare this rich tasting and yummy Lemon Jello Whip. Just give it a try, you will love it for sure. - 23.1103

Homemade Cheese Cake

Place margarine in 9-inch pie plate. Microwave at HIGH (100%) until melted, 30 seconds to 1 minute. Add graham cracker crumbs and sugar; mix thoroughly. Press mixture firmly against bottom and side of pie plate. Microwave at MEDIUM-HIGH (70%) until hot, 2 to... - 46.1124

Flavored Meringue Crust

Combine egg whites, cream of tartar, and salt in a mixing bowl. Beat until soft peaks form. Add flavoring of your choice. Beat to stiff peaks. Spread over bottom and sides of 8 or 9 in. (20 or 23 cm) pie pan. Bake at 275°F (135°C) for an hour or until... - 26.0346

Christmas Tarts

Prepare tart shells; cool. Stir together pudding and sour cream; chill. Drain raspberries, reserving 2/3 cup syrup. Mix sugar and cornstarch in small saucepan; gradually stir in reserved syrup. Cook and stir until mixture thickens and bubbles; remove from... - 31.9932

Sherried Prune Tarts

Cook prunes with lemon, as label directs; drain. Boil down prune liquid to 3/4 cup; add sherry; pour over prunes in shallow dish; refrigerate 4 hrs. Drain off liquid; stir in cornstarch mixed with water. Boil until thick and clear. Add pitted prunes;... - 33.7146

Fruit Kuchen

MAKING 1) Into a bowl, mix together the flour, egg and the baking powder 2) The add in the cut butter, and using the hands mix to resemble a coarse mixture 3) Then add in the egg and the milk to the flour mixture and then bring together to form a dough 4)... - 46.3251

Broken Glass Cake

GETTING READY 1. In a medium sized bowl, combine wafers, sugar, butter and lemon flavour. Mix well and transfer on to a 9 inch pie pan or springform pan. 2. Spread evenly and press gently. Refrigerate till required. MAKING 3. In a small bowl, combine red... - 45.8262

Mexican Cheesecake

GETTING READY 1) Preheat the oven to temperature of 300 degrees. MAKING 2) With a rolling pin, crush the chocolate biscuits. 3) With the butter, mix half of the biscuits and in the bottom of a greased 9 or 10-inch pie plate, press the crumb mixture. 4) Beat... - 42.8885

Lemon Cloud

1. Sprinkle the gelatin over the water. Add 1/4 cup of the sugar and stir over low heat until both the gelatin and the sugar are dissolved. Remove from heat. 2. Beat the egg yolks with the lemon juice and stir in thoroughly the gelatin mixture and lemon... - 38.8245

Whole Grain Cherry Crisp

GETTING READY 1. Preheat oven to 350° F. MAKING 2. Into a 9 inch pie pan, pour the cherry pie filling. 3. In a food processor, combine all remaining ingredients or mix with hands until the mixture is crumbly. 4. Add the mixture to the pan and pat tightly... - 43.7531

Sausalito Chocolate Mud Pie

Crust Crush cookies to make 2 cups crumbs. Mix in nuts. Cut in butter. (Food processor is best for making crust.) With back of large spoon, press crumbs into 9-inch square pan or pie pan. Filling Place slightly soft ice cream in large bowl. Stir liqueur into... - 40.3109

Fluffy Marshmallow Fruit Pie

Microwave Crumb Pie Shell using the flavor of cookie that best complements filling. Cool. In 3-qt casserole place marshmallows and milk. Cover. Microwave at High (10) 2 to 3 Minutes, until mixture can be stirred smooth. Chill in refrigerator (about 30 to 40... - 35.1726

Pumpkin Pie

Set oven to 400°F 1. Soften cream cheese in microwave. Beat eggs. Mix all ingredients until blended well. Taste for sweetness, add additional sweetener if desired. 2. Pour into a well greased (butter is best) 9x9 non metallic baking pan or 8 to 10 well... - 41.1507

Party Pumpkin Pie

MAKING 1) Combine together the ice cream and candied ginger. 2) In the cooled pastry shell, spread the mixture. 3) Freeze the preparation. 4) Mix together the pumpkin, sugar, salt and ground ginger. Whip the cream and fold it into the pumpkin mixture. 5) Fold... - 44.5189

Banana Orange Pie

Peel and section oranges and strain off juice. Remove all seeds. Put juice in a small saucepan. Mix sugar with cornflour. Add to orange juice and cook until thick and clear. Add remaining orange pulp. Taste to check the mixture is not too acid. A tangy sweet... - 40.6463

Quick Creme De Menthe Pie Freeze

The crème de menthe pie freeze is a frozen dessert pie made with chocolate wafer crust. Prepared with a filling of crème de menthe, marshmallow crème, whipping cream and chocolate mint candies, the quick crème dementhe pie freeze is best served... - 39.5915

Cynthia's Deep Dish Blackberry Pie

Preheat the oven to 425°F. Coat a 9 x 13-inch baking dish with cooking spray. Roll out half of the pastry dough and fit into the baking dish. Line the pastry with aluminum foil and fill with pie weights or dried beans. Bake for 15 minutes. Remove the crust... - 43.2564

Pumpkin Pie

Line 2 pie pans, 9 inch (22 cm) size, with pastry. Beat eggs in large mixing bowl until frothy. Beat in sugar. Add pumpkin, cinnamon, ginger, nutmeg, cloves and salt. Mix in. Slowly mix in milk. Pour into pie shells. Bake on bottom shelf of 425° F (220°C)... - 46.7552

Buttermilk Pie

Cream the butter with an electric mixer, if possible; cream in the honey, then beat in the egg YOLKS one at a time. Beat in the flour, then slowly add the buttermilk, beating constantly. The texture of the mixture might be very strange at this point, but it... - 31.2521

Sea Fish Pie

GETTING READY 1) Preheat oven to temperature of 400 degrees. 2) With half the pastry, line a pie plate of 8 inches. MAKING 3) With the butter, cream, milk and cornstarch, make a sauce. 4) Remove sauce from the heat and add the egg which has been beaten... - 47.506

Mock Buttermilk Pie

Here is a Mock Buttermilk Pie recipe that will make you seem like a top chef! This is served as a dessert and for me is the best food to pep me up. Trust me, this recipe is a must-try. - 45.9772

Sugarless Apple Pie

This Sugarless Apple Pie is a sure treat for those yearning to taste amazing dessert, but fear about its sweetness. This Sugarless Apple Pie uses no added sugar and hence is the best treat for the diabetic. Moreover, the slightly spicy tinch makes it all the... - 40.5059

Lemon Truffle Pie

GETTING READY 1 Preheat the oven to 450°Fahrenheit. MAKING 2 As per the package instructions, prepare the pie crust for one-crust baked shell using 9-inch pie pan. 3 Bake for 9 to 11 minutes or until lightly browned. 4 Allow to cool for 30... - 45.1801

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