Preheat waffle iron according to manufacturer's directions. Meanwhile, combine eggs, buttermilk, flour, baking powder, baking soda, salt, and oil. Blend well. Stir in cheese. Pour batter into heated iron. Bake until steaming stops. Remove and keep... - 37.9975

Strawberry waffles with berry compote is a luscious dessert of strawberry filled waffle cakes and mixed berries compote. The waffles are cooked in the waffle iron with a batter of eggs, sugar, flour, milk and butter with strawberries folded in. served with a... - 43.1637

GETTING READY 1. Heat waffle iron. MAKING 2. Prepare waffle mix for 2 large waffles, 4 quarters each. 3. To a large food storage bag add sugar and with a small heavy skillet or mallet crush cubes. 4. To prepared batter add crushed cubes 5. With melted... - 35.5682

1. To prepare waffles, place flaxseed in a clean coffee grinder or blender, process until ground to measure 1/4 cup flaxseed meal. Set flaxseed meal aside. Lightly spoon all-purpose and whole wheat flours into dry measuring cups, level with a knife. Combine... - 28.6543

1. Mix the white flour, whole wheat flour, bran, baking powder, and salt. 2. Beat the egg yolks with brown sugar, then stir in the milk and oil. Add the dry ingredients and mix just until moistened. 3. Beat the egg whites until stiff. Fold into the batter.... - 32.5181

Soak serviceberries 1 to 1 1/2 hours in 2 cups of warm water. Drain well. Beat together milk, eggs and oil. Sift dry ingredients together. Slowly beat into milk mixture. Fold in berries and bake in greased waffle iron until done. - 31.71

Beat egg whites and set aside. Beat egg yolks; add milk and butter. Sift dry ingredients; add egg mixture; mix until smooth. Fold in egg whites and berries. Bake in hot waffle iron. Serve with syrup or hot Blueberry Sauce. Makes 6 waffles. - 38.0311

MAKING 1. Defrost the berries, reserving the liquid. 2. In a saucepan, mix 1 tablespoon of the strawberry liquid with the cornstarch to a smooth mixture. 3. Add the remaining liquid, lemon juice, and berries. 4. Bring to a boil, stirring constantly and cook... - 46.2349

In a large bowl, combine the flour, brown sugar, baking powder and salt. Whisk egg, milk, pumpkin and butter; stir into dry ingredients until blended. Fold in pecans. Bake in a preheated waffle iron according to the manufacturer's directions until golden... - 35.5329

1. In a mixing bowl stir together the flour, sugar, baking powder, and 1/4 teaspoon salt. In another bowl lightly beat the egg yolks with the milk and oil; stir into dry ingredients all at once, stirring just till combined but still slightly lumpy. Stir the... - 31.6979

Beat egg yolks until light. Add milk and melted margarine. Add sifted dry ingredients and wheat germ. Beat egg whites. Fold into batter. Pour on hot griddle or waffle iron. Variations: Add 1 cup of chopped apple, drained blue berries, or dained pineapple to... - 40.5875

MAKING 1) In a dry mixing bowl crack the eggs to drop the white. Reserve the yolks into a separate bowl. 2) With a mixer beat the whites on high speed. Alternately, hip with a balloon whisk for about 2 minutes until firm. Do not overmix. 3) Add egg yolks with... - 49.2834

1. Combine nectarines, plums, orange juice in 2-quart Sauce Pan; bring to boil over medium heat; simmer over low heat 30 minutes or until fruit is soft, most of liquid is gone. 2. Remove from heat; stir in sugar, brandy. 3. Serve hot or cold over ice cream,... - 24.3094

MAKING 1) Into a saucepan, mix together the sugar and cornstarch 2) Add in the blueberry juice and over a low flame, heat gently 3) Add in the lemon juice and the berries and continue to heat for about 5 minutes 4) Allow to cool at room temperature... - 29.7341