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Berry Glazed Picnic Cake Recipes
Enjoy our collection of berry glazed picnic cake recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for berry glazed picnic cake recipes.
SL: 67
Berry Glazed Picnic Cake
GETTING READY
1) Preheat the oven to 350°F.
2) In a bowl stir together flour, sugar, lemon peel, and baking powder.
3) Using knife or putting the flour mixture in food processor, cut in margarine or butter till mixture resembles coarse crumbs.
4) Prepare a... - 45.1374
Almond Glazed Picnic Cake
Procedure for Almond Topping Take all the ingredients of almond topping in a small pan.
Mix well.
Bring the mixture to boil.
Keep stirring constantly till it turns thick and glazy.
Procedure for Cake Whisk the eggs along with the sugar till it becomes pale... - 42.0533
Lemon Picnic Cake
The lemon picnic cake is a cake mix bake made with lemon pudding mix. Combined together with water and eggs, the lemon picnic cake is easy to prepare. Simply baked it can be dusted with sugar or served over with syrup. - 34.607
Nutty Graham Picnic Cake
Heat oven to 350°F.
Using 1 Tbs.solid shortening, generously grease and flour 12-cup fluted tube pan or 10-inch tube pan (non-stick finish).
Lightly spoon flour into measuring cup; level off.
In large bowl, combine all cake ingredients except nuts; beat 3... - 38.1643
Raspberry Yogurt Tea Cake
Cream butter and sugar; add egg and vanilla.
Sift dry ingredients and add alternately with yogurt until just blended.
Spoon into greased 8-cup tube mold or 9" angel cake pan.
Bake 50 minutes at 350°.
Cool in pan on rack 10 minutes.
Loosen around edge and... - 41.2605
Topping For Orange Slice Cake
This Topping for Orange Slice Cake is exactly what I've been looking for for a long time now. This frosting is so tasty that I feel as though my taste buds have reached their destination. Just try out this Topping for Orange Slice Cake and let me know if you... - 18.6768
Strawberry Angel Food Dessert
This Strawberry Angel Food Dessert is divine ! Try out this delicious fruit dish for your next dessert ! Tell me what you feel about this Strawberry Angel Food Dessert - 24.8466
Bursting With Berries Bundt Cake
Brimming with fresh berries, this slightly sweet, dense cake is perfect for picnics, Sunday morning breakfast, or anytime get-togethers. We also share a tip to keep the berries from sinking to the bottom of the pan!
You'll find the recipe in our Online... - 35.696
Cocoa Berry Cake
Preheat oven to 350°.
Coat bottoms of 2 (9-inch) round cake pans with cooking spray; line bottoms of pans with wax paper.
Coat wax paper with cooking spray, and set pans aside.
Combine 1/2 cup water, cranberries, orange juice, and margarine in a small... - 40.7857
Very Berry Chocolate Cake
Select 5 large strawberries for garnish.
Partially dip into glaze and set aside.
Hull and halve remaining strawberries.
Add 2 tablespoons sugar and 1 teaspoon vanilla; mix gently.
Whip cream with 3 tablespoons sugar and 3/4 teaspoon vanilla until soft peaks... - 41.7712
Raised Picnic Pie
Mince together the veal or ham and onion.
Add the olives or capers, salt, pepper and spice and mix well.
Roll out three-quarters of the dough and use to line a greased 20 to 23 cm/8 to 9 inch loose-based cake tin or game pie mould.
Lay the sausagemeat on the... - 43.9944
Berry Cream Coffee Cake
With a pastry blender, cut cream cheese and butter into biscuit mix until mixture resembles coarse crumbs.
Stir in milk just until moistened.
Turn onto a floured board; knead 8-10 times or until dough is smooth.
On waxed paper, roll dough into a 12-in.x... - 37.3672
Strawberry Cheesecake
To make pastry, sift flour into a large bowl.
Add butter, sugar and egg yolks.
Knead to make a dough.
Press into a ball and wrap in foil or plastic wrap.
Refrigerate 30 minutes.
Preheat oven to 400°F (205°C).
On a floured surface, roll out dough to fit an... - 45.0575
Blueberry Glaze
Blueberry Glaze has a fine taste. Blueberry Glaze gets its taste from blueberries mixed with cornstarch. Blueberry Glaze is used for making fruit glazed cakes. - 27.2407
Icing
Mix well and pour over cake while hot. - 13.8247
Caramel Sauce Icing
Boil 3 minutes; spread on cake and sprinkle with coconut and/or chopped nuts. - 15.9502
Never Fail Caramel Icing
Mix butter, sugars and cream.
Bring to a boil, cook rapidly for 2 minutes.
Remove from heat and add marshmallows.
When melted, add vanilla and sifted powdered sugar.
Stir until thick enough to spread over cake. - 27.7572
Rich Chocolate Frosting
Sift powdered sugar and add to melted chocolate.
Add salt and coffee; beat well.
Add yolks, one at a time, beating well after each addition.
Add butter and vanilla and beat again.
Enough to do sides and top of cake. - 27.7975
Creamy Icing
This Creamy Icing is so very compelling. I use it on cakes, puddings or ice creams with a vanilla base. You can try this simple milk frosting with other dishes. Tell me if you like this Creamy Icing. - 23.7102
Chocolate Zucchini Cake
This Chocolate Zucchini Cake is a compelling dessert treat. I never knew that the vegetable could complement the cake so well. Just try this Chocolate Zucchini Cake to know what I mean. - 42.5905
Delicious Fruit Trifle
Place egg yolks and sugar in stainless steel bowl; beat together with electric beater until mixture forms ribbons.
Mix in milk until well incorporated.
Stir in dark rum and set bowl over saucepan half-filled with hot water.
Cook over medium heat while... - 43.3508
Holiday Cranberry Cake
Sift together the first four ingredients, add the orange peel, and set aside.
With an electric mixer, soften the margarine.
Add the sugar and acesulfame-K and beat for a few minutes.
Add the egg substitute slowly and beat.
Alternately add the flour mixture... - 45.6871
Heavenly Lemon Angel Cake
Preheat oven to 350 degrees.
Prepare cake mix according to package directions.
Pour batter into ungreased 9x13 baking pan, spreading evenly.
Bake on center rack in oven 35-40 minutes or until top of cake is golden brown, cracked and firm to the touch.
Do not... - 33.6805
Strawberry Glaze (or Use Pineapple Glaze)
Strawberry glaze is a cooked glaze that can be used for strawberry pies for cakes. The strawberry glaze is made with cooked fresh strawberries andcornstarch along with suagr and water. Cooled and used on pies and cakes the strawberry glaze is worth a try. - 28.3966
Blueberry Ring
1. Grease an 8-cup tube mold.
2. Combine muffin mix and lemon rind in a large bowl; stir in eggs and milk, following label directions. Spoon into prepared mold.
3. Bake in moderate oven (375°) 40 minutes, or until a wooden pick inserted near center comes out... - 27.3755
Strawberry Glaze
1. Wash and hull the strawberries. Crush enough berries to make one-half cup.
2. Boil the crushed berries, sugar, water and cornstarch two minutes, stirring. Add the butter. Strain and cool.
3. Arrange the whole berries over the top of the cheesecake and pour... - 30.7243
Strawberry Glazed Cheesecake
Thoroughly mix ingredients for crust.
Press on bottom and sides of 9-inch spring-form pan.
Sides should be about 1 3/4 inches high.
Combine eggs, cream cheese, sugar, salt, vanilla, and almond extract; beat till smooth.
Blend in sour cream.
Pour into crumb... - 45.2109
Raspberry Chocolate Cheesecake
Preheat oven to 325°F.
Beat cream cheese in large mixer bowl until fluffy; beat in sugar and vanilla.
Add eggs, one at a time, beating after each addition until well blended.
Fold in raspberries, reserving a few for garnish.
Pour mixture into crust.
Bake 30... - 44.4049
Fruit Pizza
Cut cookie dough into 1/8" slices, line pizza or flat pan, slightly overlapping edges.
Bake at 375° for 12 minutes.
Cool.
Blend softened cream cheese, sugar and vanilla.
Spread on cooled cookie crust.
Arrange fruit on top.
Glaze with marmalade and... - 37.2122
Glazed Strawberry Muffins
Preheat oven to 400°F.
Line a 12-cup muffin tin with paper liners.
In a medium-size bowl beat egg whites until stiff but not dry.
Sift flour and baking powder together 3 times.
Place into a large bowl.
In another medium-size bowl, beat together egg yolks,... - 38.8871
Holiday Cranberry Coffee Cake
Holiday Cranberry Coffee Cake is a tempting and absolutely delectable treat that you wont be able to resist. I loe making this yummy cake for occassions, mainly because it gies the whole family a chance to enjoy its mild and addictie flaors. Try the Holiday... - 48.4488
Raspberry Coffee Cake
Roll dough into a greased 13-1/4-in.pizza pan.
Bake at 350° for 5 minutes.
Sprinkle with berries.
Combine flour and sugar; cut in butter and vanilla until crumbly.
Sprinkle over berries.
Bake at 350° for 25-30 minutes or until golden.
Cool.
Combine glaze... - 39.2024
Wild Blackberry Coffee Cake
PREHEAT THE OVEN to 375°F.
Lightly grease the bottom and sides of a 9-inch round, deep baking dish such as a quiche dish.
STIR TOGETHER the brown sugar and walnuts in a small bowl; set aside.
COMBINE THE FLOUR, granulated sugar, baking powder, and salt in a... - 42.9243
Blueberry Coffee Cake
Heat oven to 375°.
Grease 2 layer pans, 9X 1 1/2 inches, or 2 baking pans, 9X9x2 inches.
Mix all ingredients except blueberries, Topping and Confectioners' Glaze until moistened; beat vigorously 1/2 minute.
Carefully stir in blue berries.
Spread half the... - 38.5708
Cranberry Crown Cake
The Cake:
Preheat oven to 350°. Grease and flour a 10" bundt or tube pan.
Cream together butter and sugar with an electric mixer. Beat in eggs one at a time.
Sift together flour, baking powder, and baking soda. Alternately add small amounts of sour cream and... - 39.3697
Chocolate Cakes
Preheat the oven to 350 degrees F. Line the muffin tin with cupcake liners.
Whisk the flour, baking powder, and salt together in a medium bowl.
In another medium bowl, beat the eggs and sugar with an electric mixer until light and foamy, about 2 minutes.... - 46.3443
Holiday Cranberry Coffee Cake
GETTING READY
1) Combine cranberry sauce, 4 tablespoons sugar, nuts and butter. Mix well.
2) Spread into a baking dish, bottom lined with wax paper.
3) Combine biscuit mix, juice, egg and remaining sugar, blending until smooth, for about 1/2... - 44.3078
Raspberry Layer Cake
1. Heat oven to 190C/170C fan/gas 5. Butter 2 x 20cm sandwich tins, then line each with a circle of baking parchment. In a large bowl, beat together all the cake ingredients until you have a smooth, soft mixture. Spoon the mixture equally into the 2 tins,... - 39.4841
Strawberry Cheese Cake
Position rack in center of oven and preheat to 350°.
Lightly butter 9 or 10-inch spring-form pan.
Crust: Combine all ingredients and press compactly on bottom of pan.
Filling: Beat cream cheese in large bowl until smooth.
Add all remaining filling... - 38.2887
Easy Lemon Pound Cake Loaf
If you love the sour citrusy flavor of lemon, this cake loaf recipe is meant for you. This zingy lemon loaf recipe uses freshly squeezed lemon juice, lemon zest, and sour cream. The loaf is lightly drizzled with a lemon glaze. It makes a wonderful summer loaf... - 132.494
Classic Cranberry Tea Cake
Thoroughly grease and flour 12-cup fluted bundt cake pan.
With an electric mixer, beat margarine.
Gradually add sugar and beat until fluffy.
Add eggs, one at a time, beating well after each addition.
Add extract.
Sift dry ingredients together and add... - 39.0586
Frosted Angel Food Cake
Heat oven to 375°.
Stir together flour and confectioners' sugar; set aside.
Beat egg whites, cream of tartar and salt in large mixer bowl on medium speed until foamy.
Add granulated sugar, 2 tablespoons at a time, beating on high speed until meringue holds... - 38.0955
Strawberry Shortcake With Filling
In large bowl, combine flour, sugar, baking powder and salt; with pastry blender or two knives, cut in butter until mixture resembles coarse crumbs.
With fork, quickly stir in milk; form into ball.
On lightly floured surface, knead dough 8 to 10 times; shape... - 42.5433
Ginger Shortcake With Fresh Strawberries
My Ginger Shortcake recipe is very easy to make. Topped with fresh strawberries and blueberries in a simple glaze and fresh whipped cream, it’s sure to be a big hit wherever you serve it! With just a hint of gingery flavor, your guests will wonder what’s... - 46.7846
Savarin
Dissolve yeast in warm water in 3-quart bowl.
Stir in margarine, eggs, 2 tablespoons sugar, the salt and 1 cup of the flour.
Beat until smooth.
Stir in remaining flour until smooth.
Beat 25 strokes.
Spread batter evenly in well-greased 8-cup metal ring mold... - 40.3646
Easy Christmas Cheesecake
Topped with glazed berries, this cheesecake is a feast for the eyes and palate. Moist and smooth, they make great desserts to celebrate Christmas. Catch up with this video as it teaches you the entire process in a simple and easy to understand way! - 99.4772
Strawberry Chocolate Tart
Strawberry Chocolate Tart has a Sole taste.The sweet butter and Red Currant gives the Strawberry Chocolate Tart Stimulating taste. - 27.3093
Strawberry Torte
Preheat oven to 350° F.and butter 2 9-inch layer-cake pans, line with wax or parchment paper, and butter the paper.
In a medium-size bowl, beat egg yolks, add honey and vanilla.
Continue to beat until mixture is thick and light in color, about 5... - 42.2902
Blueberry Decorated Cheesecake
Have filling ingredients at room temperature.
Make Crumb Crust and press firmly on bottom and sides of buttered 9-inch springform pan.
Force cheese through food mill or sieve.
Gradually beat in 1 cup sugar; then add flour and salt.
Add egg yolks, one at a... - 48.6804
Classic Coeur A La Creme
Coeur A La Crème has a Wonderful taste. The cream cheese and strawberry currant gives the Coeur A La Crème Gripping taste. - 39.0536
Raspberry Cream Tart
Line pie plate with puff pastry rolled 1/8" thick.
Trim the edges and press down with the tines of a fork all around the rim of the pie plate.
Beat the egg white and water together till frothy.
Brush the forked rim of the pastry with this egg wash.
Chill the... - 45.077
Strawberry Cream Torte
MAKING
1 To make the syrup:In a small saucepan, bring the water and sugar to a full boil , stirring to dissolve the sugar.
2 Remove from the heat and add the Grand Marnier. Pour into a small bowl and cool completely.
3 To make the filling: In a small... - 46.9214
Strawberry Dream Torte
Cut cake in 1/4-inch slices about 1 1/2 inches wide and 4 inches long. (Have about 20 strips this size for sides of pan .Scraps can be used for layers.)
Butter lightly a deep 9-inch springform or loose-bottomed pan.
Line bottom and sides of pan with cake... - 42.8834
Melton Mowbray Pie
Sift the flour and salt together and rub in 50 g (2 oz) of the lard. Melt the remaining lard in the milk and water and stir into the flour. Knead until smooth. Reserve one-quarter of the dough and keep covered. Roll out the remainder on a floured surface to a... - 28.1716
Charlotte Royal
Preheat the oven to 500°.
In a mixing bowl beat the egg yolks, 1/4 cup of the sugar and the almond paste until ribbons form.
Set aside.
Beat the egg whites and remaining sugar until soft peaks form.
Don't over-whip the whites or the cake will become... - 40.1108
Strawberry And Cream Cheesecake
Make Graham-Cracker Crust: In small bowl, combine crumbs, 2 tablespoons sugar, and the butter; mix well with fork.
Reserve 1/4 cup.
With back of spoon, press rest of mixture on bottom of a 9-inch springform pan.
Refrigerate.
Make Filling: In small, heavy... - 39.9285
Flourless Chocolate Torte
This decadent Chocolate Torte is so rich and utterly sinful! It is flourless, of course! You can make this recipe you own by adding a lot of interesting twists to it. Have fun baking it! Watch and learn the recipe from the Frugal Chef. - 142.267
Summer Pudding
Remove crusts from bread, cut each bread slice in half.
Combine raspberries and boysenberries in a bowl, allow to thaw; drain, reserve all- 'the juice.
Peel, core and thinly Slice apple.
Combine reserved berry juice, sugar and water in saucepan, stir over low... - 33.6907
Danish Torte
GETTING READY
1. Preheat the oven to 360 degree F or 180 degree C
2. Grease a baking tray with oil or butter.
MAKING
3. To make the Lime glaze, in a saucepan, combine the sugar with lime juice and 2 tablespoons of water and place the pan on a medium high... - 45.8308
Cape Cod Blueberry Pie
Every summer Anne Blomstrom’s city-dwelling family made the trek from Chicago to visit her mother, Alethia, on Cape Cod. Thoughts of winter instantly melted away at the sight of the shingled white house trimmed with green shutters. For a few weeks in June... - 45.1796
Angel Pie With Meringue Crust
GETTING READY
1) Preheat the oven to 275 degrees.
MAKING
2) To prepare the pie, first beat the 4 egg whites until foamy.
3) To this, add cream of tartar.
4) Continue beating until the whites turn stiff.
5) Now, add 1 cup sugar. Beat until stiff.
6) In a... - 50.8871
Strawberry Flan
MAKING
To make flan shell:
1. Grease and lightly flour an 8- by-l-l/2-inch round layer-cake pan.
2. In a medium bowl, with electric mixer at medium speed, cream butter with 2 tablespoons granulated sugar, the almond paste and lemon peel until well... - 44.7302
My Little Tartlets
GETTING READY
1) Place the oven rack in the upper third of the oven and preheat oven to temperature of 375 degrees.
MAKING
2) To make the crust, stir together both the flours, sugar and salt in a medium bowl.
3) Use a pastry blender, your fingertips or 2... - 44.4684
Baumkuchen Torte
This baumkuchen torte recipe is my mother’s favorite. Whenever we are at home during holidays, my mother definitely prepares this dessert. Truly speaking this dessert brings enjoyment to my house. So if you want to bring happiness to your house, use this... - 38.036