Grease a 9-inch (23-cm) flan tin with a removable bottom. To make crumb crust, combine graham cracker crumbs, sugar, cinnamon and butter or margarine in a medium bowl. Place crumb mixture in greased tin; press down slightly with the back of a... - 43.0815

Combine first 3 ingredients, mixing well; firmly press onto bottom and sides of a lightly greased 9-inch pieplate. Bake at 325° for 10 minutes. Cool completely. Place 1/2 cup chocolate morsels in top of a double boiler; bring water to a boil. Reduce heat to... - 37.2642

Prepare Vanilla Wafer Crust. Press crumb mixture onto bottom and sides of a 9-inch pie plate. Chill. In bowl combine fresh peaches and fresh or frozen raspberries; sprinkle with sugar. Let fruit mixture stand about 30 minutes. Drain fruit, reserving... - 43.5151

BEAT cream cheese, 1 tablespoon milk and sugar medium bowl with wire whisk until smooth. Stir ir lemon juice and peel. Gently stir in 1-1/2 cups of tl whipped topping. Spread evenly onto bottom of crust. Reserve a few strawberries for garnish, if desired; cut... - 35.7304

Apple crumb pie recipe made with apples,nutmegs,cinnamon,butter.A delicious Apple Crumb pie recipe.A classic Christmas Apple Crumb Pie recipe. - 47.6035

One of my few recipes for my mom,Diabetic-Fine-Crumb Pie Shell is a perfect start to baking a pie.I bake this Diabetic Crumb Pie Shell to prepare a great diet pie for her. - 34.6815

Hope everyone will enjoy this recipe for Strawberry Gelatin Pie . This Strawberry Gelatin Pie is fine tuned to suite everyones palate and yes of course, is extremely simple to make! - 41.1539

I bet, it's seldom that there will be something as delicious and wholesome as this Apple Crumb Pie. Try out this wonderfully incredible recipe for Apple Crumb Pie; you're gonna love this one! - 40.7058

Peach crumb pie is a peachy and refreshing pie baked in a crumb like crust made with flour, sugar, cinnamon and nuts. Made only with canned peach halves along with lemon juice, the peach cumb pie quite a healthy dessert that can be made for a family meal. - 39.6121

This Apricot Crumb Pie is one of the most well-loved desserts. With this relatively simple recipe, this Apricot Crumb Pie is made in no time. Perfect to go for a satisfying breakfast pick too! - 33.9163

Crumble top apple pie is a baked apple pie set in a pastry shell. Prepared with a crumbly and crusty flour, sugar and butter topping, the crumb top apple pie is made with tart apples and spiced with cinnamon. It can be served with ice cream or even apple... - 31.6747

Combine raisins and boiling water in a small bowl, let stand 5 minutes. Drain, and set aside. Combine stuffing mix, butter, and water, mix well. Set aside 1/4 cup stuffing mixture. Press remaining mixture in bottom and 1 inch up sides of four 10-ounce custard... - 39.2784

Combine graham cracker crumbs and margarine. Press mixture firmly into a 9-inch pie plate. Chill. Dissolve gelatin in the 2 cups boiling water; add lemon juice. Measure 1/2 cup of the gelatin mixture; stir in the 1/2 cup cold water. Chill till partially set... - 42.8471

Toss in flour,milk,baking powder with your choice of berries to bake that lovely Christmas dessert Berry Cobbler.A traditional American fruit dessert made out of berries,take a look at this Berry Cobbler.Berry Cobbler is sure to make your Christmas berry... - 50.5132

Combine crumbs and butter in small bowl. Press firmly on bottom and up side of 9-inch pie plate. Refrigerate until firm. Reserving 3 strawberries for garnish, cut off stem ends of remaining berries so they are no more than 1 inch tall. Arrange, cut ends down,... - 41.303

You can't stop eating these Berry Fried Pie...Christmas doesn't get crispier than this,Berry Fried Pie to share with your family & friends. - 46.2262

1. Crumb topping: In a bowl, combine flour, brown sugar and cinnamon. Using a pastry blender or your fingertips, blend in butter until crumbly. 2. Cake: In a large mixing bowl, stir together flour, sugar, baking powder, soda and salt. Toss blueberries with 2... - 36.2416

This Pecan Crumb Pie is a wonderful dessert treat which has been a favorite for generations! Here's a simple and quick recipe for you to follow to make your own homamade Pecan Crumb Pie without any flaw! - 42.3788

Extremely delicious and filling, try out this Apple Raisin Crumb Pie - an awesome way to treat yourt taste-buds. Follow this relatively simple recipe for Apple Raisin Crumb Pie and delight in every bite of it! - 42.8753

Combine the first four ingredients; press into the bottom and sides of an ungreased 9-in.pie pan. Bake at 350° for 8-10 minutes or until crust just begins to brown. Cool. In a saucepan, combine sugar, flour and salt. Gradually whisk in cream; cook and stir... - 45.6958

1. Combine the peaches, blueberries, and cherries in a large bowl. Sprinkle with lemon juice. 2. Stir together the brown sugar, 1/2 cup granulated sugar, flour, salt, and cinnamon. Gently stir into fruit, coating fruit evenly. 3. Roll out half the pastry and... - 38.6674

Combine flour, sugar and margarine until of crumb consistency. Reserve 1 cup crumbs for topping. Stir soda into 1 cup hot water. Add molasses; stir until mixture foams. Pour into remaining flour mixture; mix well. Pour filling into pie shells. Bake at 325... - 35.0862

Chef Manjula has an American pie recipe that is apple crumb pie for all the Indians who have not yet tried making and apple pie in their kitchen. You may have tasted apple pies many times but as Indians, you too must have dreamed of making the dish at home.... - 94.0518

Toss strawberries with sugar and tapioca; set aside. Prepare pastry, reserving about 1/2 cup crumbs for topping, and make the pie shell. Turn strawberry mixture into shell. Cut an 8-inch round of aluminum foil and lay over filling. Bake at 400T 35... - 38.802

Pare apples and cut in eighths; arrange in unbaked pie shell. Combine 1/2 cup sugar with the cinnamon; sprinkle over apples. Combine 1/2 cup sugar with the flour; cut in butter till crumbly. Sprinkle over apples. Bake in hot oven (400°) 40 minutes, or till... - 32.3772

This Apple Crumb Pie tastes incredible ! I simply adore the creamy vanilla topping of this pie ! Try this Apple Crumb Pie for dessert and let me know if you like it ! - 46.7554

Preheat oven to 450° F. Arrange cooked, drained apricots in pie shell. In a small bowl, beat eggs, add honey, salt, lemon juice, fruit liquid, and nutmeg. Pour mixture over apricots. Blend flour, cinnamon, and butter into crumbs. Add honey. Sprinkle over... - 40.1712

1. Prepare pastry shell in a glass pie plate and set aside. 2. For filling, combine sugar, flour, cinnamon, nutmeg and salt. Sprinkle 2 tablespoons of mixture over bottom of baked pastry shell. Set remaining mixture aside. 3. Wash, quarter, core, pare and... - 38.1962

Blender crumb crackers. Empty into a measuring cup. Repeat the process until 1 cup of crumbs is obtained. Empty into a bowl. Add sugar, cinnamon and melted butter. Mix thoroughly. Pat into the bottom and onto the sides of a 9 pie pan. Chill before filling. - 30.2581

If you are looking to make a gorgeous dessert that you can put together with ease and just sit back and take the compliments, this is it. Betty whomps up a delectable, chocolaty crumb pie crust using crushed Oreo cookies. This wickedly rich and sweet dessert... - 88.1998

Soften gelatin in cold water. Beat eggs slightly in top of double boiler. Add sugar and the 1/2 cup evaporated milk and cook over hot water until thickened, stirring constantly. Dissolve gelatin in the hot custard. Remove from heat, add flavoring and set... - 37.0321

All berry flavor combined into one Deep Dish Berry Pie.This is an egg less Deep Dish Berry pie with lemon zest & lemon juice.Sprinkle sugar on Deep Dish Berry Pie before you lay it out on a serving plate. - 46.679

Place prepared whole strawberries, hull side down, in the pie crust. Puree raspberries and sugar in blender or food processor. Press through a sieve to remove seeds. Set raspberry puree aside. Prepare gelatin according to package directions using 1 cup... - 38.1726

The crumb pie shell is made with fine crumbs and butter. Sweetened with sugar and combined together, the crumb pie shell is chilled and baked. Used for any kind of dessert, this pie shell is crispy and wholesome to the taste. - 32.7463

In a saucepan, combine sugar, cornstarch and water; add berries. Cook and stir over medium heat until mixture comes to a boil. Cook and stir for 2 minutes; set aside to cool. Combine flour, baking soda and salt. Combine oil and buttermilk; stir into dry... - 44.5183

1. Heat oven to 350°F. 2. Beat eggs until very light with 1/2 cup of the sugar. 3. Combine remaining sugar with crumbs, flour, baking powder, and pecans. Add butter, vanilla and beaten eggs and mix lightly. 4. Pour into a buttered 9-inch pie pan. 5. Bake 30... - 41.1496

Light and tender, the Nougat Crumb Pie is one of the easiest puddings to make and always a favorite. Try this amazing Nougat Crumb Pie recipe! - 31.1204

Place water, lime rind and lime juice in a 4 cup glass measuring cup. Microwave 3 to 4 minutes or until liquid comes to a boil. Stir in gelatin. Add a small amount of the hot gelatin mixture to beaten egg yolk. Stir egg yolk into hot gelatin mixture. Stir in... - 38.4059

Line 9-inch pie plate with pastry. Arrange apples in unbaked shell. Mix the 1/2 cup sugar and cinnamon; sprinkle over apples. Mix flour with the 1/3 cup sugar; cut in butter till crumbly. Sprinkle over apples. Bake at 400° for 35 to 40 minutes or till... - 35.3426

Preheat oven to 400° F. In a large bowl, mix together all filling ingredients except peaches. Add peaches and toss to coat. For topping, mix flour, sugar, salt and melted butter together in a small bowl. Stir in shredded cheese. Fill pie shell with peach... - 36.3393

Mix tapioca, granulated sugar, and salt. Combine with apricots and lemon juice. Pack into 9-inch pie pan lined with pastry. Mix brown sugar, flour, and cinnamon; cut in butter to form crumbs. Sprinkle over apricots. Bake in preheated hot oven (425°F.) for... - 37.1578

To prepare crust, cream together first 2 ingredients. Sift together the 1 cup flour and salt; add to cheese mixture. Gradually add the water. Mix. Roll on lightly floured surface. Line 9-inch pie plate; flute edge. Combine apples, sugar, and cinnamon; arrange... - 44.5776

Preheat oven in Convection Bake to 375°F (*350°F). Place butter in a 9-inch pie plate. Microwave at HIGH (10) for 30 seconds or until melted. Blend in crumbs and sugar. Reserve 2 tablespoons of crumb mixture for garnish. Press crumb mixture firmly and... - 18.3166

Combine crumbs, honey, butter, and oil. Mix thoroughly. Reserve 1/2 cup crumbs for topping. Press the remaining portion of the crumbs into a greased 9-inch pie pan, spreading evenly against the bottom and sides of the pan. Chill for 20 minutes or bake... - 24.842

Blend ingredients Press into 9-inch pie pan. Chill and fill. - 13.9742

Blend all ingredients. Press into 9-inch pie pan. Chill and fill. - 17.2655

Place butter in a 9-inch glass pie plate. Microwave at HIGH 30 to 45 seconds. Add crumbs, sugar, and pecans, if desired, and blend well. Press to shape evenly in the pie plate. Microwave at HIGH 2 to 3 minutes. Let stand to cool before filling. - 20.7724

Combine ingredients in 9-inch glass pie plate. Heat (high) 2 minutes, stirring once. Press evenly onto sides and bottom of dish. Heat (high) 1 minute to "set" crust. - 16.3675

Combine the sugar, flour, cinnamon, nutmeg, and salt; mix well. Sprinkle 2 tablespoons of mixture over bottom of unbaked pie shell. Set remaining mixture aside. Wash, quarter, core, pare, and thinly slice apples. Turn into pie shell, heaping slightly at... - 41.7476

Combine the sugar, flour, cinnamon, nutmeg, and salt; mix well. Sprinkle 2 tablespoons of mixture over bottom of unbaked pie shell. Set remaining mixture aside. Wash, quarter, core, pare, and thinly slice apples. Turn into pie shell, heaping slightly at... - 41.8621

Worried that your guests will not be impressed enough with mainstream desserts? Then watch this video and learn to make a yummy, tender chocolate cream pie that is bound to amaze everyone! Watch to know more. - 85.8599

Heat oven to 375°. Prepare pastry for 9-inch One-crust Pie as directed on package. Beat pumpkin, milk, egg, salt, cinnamon, nutmeg and ginger with rotary beater. Pour into pastry-lined pie pan. Sprinkle with Orange Crumble Topping. Cover edge with 2- to... - 35.747

Sometimes using dehydrated products can be fun and intelligent too. Just like the chef in this video, who uses some dehydrated ingredients to make sweet potato pie. -

Mix cracker crumbs with sugar. Using a fork or pastry blender, blend butter evenly with crumb mixture. With back of spoon, press crumb mixture firmly into an even layer on bottom and sides of an 8- or 9-inch pie pan. Level edges of the pie shell. Bake at... - 26.9307

Crush cornflakes very fine; then measure 1 cup. Combine with sugar and flour, and blend in melted butter or margarine. Spread over 9-inch pie' pan, allowing greater thickness over bottom than against sides. Bake in 350°F. oven 8—10... - 24.2482

Preheat oven to 425°. Prepare pastry and refrigerate while making filling. Place berries in a large bowl and sprinkle with sugar and cornstarch (and lemon juice, if making blueberry pie). Gently stir to blend well; set aside. Roll out pastry for bottom crust... - 38.5501

Mix crumbs, sugar and butter or margarine together. Press firmly into 9-inch pie plate. Chill about 1 hour before filling. - 20.5865

Combine first 4 ingredients in a medium bowl; add margarine, and mix well. Press mixture into bottom and up sides of a 9-inch pieplate coated with cooking spray. Bake at 350° for 15 minutes. Cool. - 25.8675

Sift flour with salt. Beat oil and milk with fork until thick and creamy. Pour over flour. Toss with fork until blended. Form into a ball. Roll between sheets of waxed paper to 1/8 inch thickness. Remove top paper. Invert pastry and paper over 9-inch... - 40.9791

Baked in 1/2-pint Mason jars, these adorable little pies are brimming with blackberries, blueberries and peaches! Vickie & Jo Ann share their easy-to-make crust tips for these delicious picnic favorites, plus a fun crafty tip for serving them in style! - 33.767

This Italian Triple Berry Tart is a dreamy dessert ! Try this tremendous bake of blueberries, raspberries and blueberries and let me know if you like it ! Your suggestions for this Italian Triple Berry Tart are welcome ! - 45.7198

Combine crumbs and 1/4 cup of the sugar. Mix in margarine. Press mixture evenly onto bottom of 13 X 9-inch pan. Beat cream cheese with remaining 1/4 cup sugar and 2 tablespoons of the milk until smooth. Fold in 1/2 of the whipped topping. Spread over... - 36.5456

Line 9 inch pie plate with pastry; fill with berries. Mix sugar, cornstarch, and dash salt; sprinkle over. Dot with butter; adjust top crust. Bake at 400° 40 to 50 minutes. - 22.9911

The exotic goji berry mince pies can be the best dessert for this Christmas. This is the second part of the video, where the chef demonstrates - how to shape up the pies and put them inside oven. - 79.6848

This Christmas bake something exotic with these Goji Berry Mince Pies. In this video, the chef demonstrates the initial steps for preparing the pastry sheet and pie filling. Watch the video to learn the preparation steps. Don't miss the next video to learn... - 71.6931

Prepare pastry, and line a 9-inch pie plate. Combine flour, tapioca or cornstarch with sugar and salt. Sprinkle mixture over berries, and toss lightly with a fork. Scrape into prepared pie shell. Dot with butter. Dampen edges, and cover with rolled-out top... - 35.6412

Heat oven to 425°. Prepare Lattice Top. Mix sugar and flour; gently stir in berries. Turn into pastry-lined pie plate; dot with margarine. Arrange pastry strips on filling as directed; trim ends. Seal and flute, building up high edge. Brush pastry with milk;... - 36.69

Delicious Berry Basket Pie is my favorite strawberry pie. I love the texture and flavor of this pie and serve it often, especially for my children's birthday parties. Try it for yourself, I am sure you will love the Berry Basket Pie! - 33.9267

GETTING READY 1) Form the pastry into a ball and divide in half. 2) Over lightly floured surface, roll out half of pastry into an 11-inch circle. 3) Line a 9-inch pie plate, with the rolled pastry. 4) Place the pie plate in refrigerator with the remaining... - 50.4002

Instead of lemon filling in Lemon Angel Pie (above), spread a layer of halved strawberries or whole raspberries over the first layer of cream. Sprinkle lightly with sugar and cover with second layer of cream. - 9.23531

Prepare Cranberry Filling and cool. In medium bowl, beat eggs, corn syrup, sugar, butter and orange peel. Mix in walnuts. Spread Cranberry Filling evenly in pie shell. Top with walnut mixture. Bake in preheated 350°F oven about 45 minutes or until filling... - 39.779

Pour yogurt into a cloth-lined strainer set over a deep bowl. Cover and chill at least 12 hours or up to next day. In a 1-to 1 1/2-quart pan, combine gelatin and 1/4 cup water; soften 5 minutes. Stir over low heat until gelatin dissolves. In a blender or food... - 35.1351

Having guests over and looking for some quick menu tips. Here is a shepherd's pie and baked berries and cream recipe that is not only quick and easy, it's taste and presentation will blow away your guests and you will end up with culinary compliments. Watch... - 110

1. Prehear the oven to 350°F. 2. In a large bowl, combine the pastry flour, whole wheat flour, cinnamon, sugar, and salt. Grate the butter into the flour mixture. Using your hands or a pastry blender, work the butter into the flour mixture until the pieces... - 37.483

Heat oven to 425°. Prepare pastry. Mix 1 cup sugar and the flour. Toss lightly with berries. Turn into pastry-lined pie pan. Dot with butter. Cover with top crust, which has slits cut in it; seal and flute. Moisten top crust lightly with water; sprinkle... - 37.677

Let frozen strawberries stand at room temperature for 20 to 30 minutes. Do not drain. Cut strawberries in half. In a large bowl stir together the desired amount of sugar and the cornstarch. Add strawberries and their juice, frozen raspberries, and frozen... - 28.3247

Place one phyllo sheet in a greased 9-in. pie plate; brush with butter. Repeat seven times; trim the edges. Bake at 425 degree for 6-8 minutes or until edges are lightly browned (center will puff up). Cool on a wire rack. In a small mixing bowl, beat cream... - 42.3323

In a small microwave-safe bowl, sprinkle gelatin over cranberry juice; let stand fori minute. Microwave on high for 40 seconds; stir. Let stand for 1 minute or until gelatin is completely dissolved. In a blender, combine the gelatin mixture, yogurt and... - 30.1323

Prepare and roll out pastry into a 12-inch circle. Line a 9-inch pie plate. Trim pastry to 1/2 inch beyond edge. Flute; prick pastry. Bake in 450° oven for 10 to 12 minutes. Cool. In large bowl crush enough berries to measure 1 1/4 cups. Stir in 1/2 cup... - 39.6091

Combine crumbs and sugar. Add butter and mix well. Press firmly with back of spoon on bottom and sides of 9-inch pie pan. Bake in moderate oven (375°F.) 5 to 8 minutes. Cool before filling. - 19.6883

Assemble Salad Maker with Shredder Disc and large bowl. Process enough graham crackers to measure 1 cup (250 ml) crumbs. Put crumbs and remaining ingredients into a 9-inch (23 cm) pie pan. Mix thoroughly. Pat onto bottom and sides of pan. Chill before filling... - 22.3782

These unusual dark berries that grow thickly on high bushes throughout the prairie provinces taste like a combination of black currants and blue berries, and may be used in place of blueberries in pies, jams, jellies and muffins. Additional sugar may be... - 33.8286

Crush 18 cream filled chocolate sandwich-style cookies (about 2 cups crumbs). Using a fork or pastry blender, blend in 1/4 cup softened butter. Turn into a 10-inch pie pan. Using back of spoon, press crumb mixture firmly into an even layer on bottom and sides... - 20.0988

Mix everything together, except the pie filling. Reserve 1 cup of the crumb mixture for topping. Pat into a 9 x 13 x 2-inch casserole dish that has been sprayed with a non-fat cooking spray. Pour can of pie filling on top of crumb mixture. Sprinkle the rest... - 27.1567

Place butter in 8- or 9-inch micro proof pie plate. Cook on HI, 1 minute. Blend in crumbs and sugar. Set aside 2 tablespoons crumb mixture to sprinkle over top of pie, if desired. Press crumb mixture firmly and evenly over bottom and sides of pie... - 25.7299

1. Preheat oven to 375°F. If you would like to make your own graham-cracker crumbs, pulverize crackers in blender or in food processor with knife blade attached as manufacturer directs; or place them in sturdy plastic bag and roll into fine crumbs with... - 25.589

Add melted shortening to crumbs and mix well. Pat firmly and evenly into 8-inch pie plate. Chill for several hours or bake at 350° 8-10 minutes (baking gives a firmer texture). - 17.5575

Mix flour, brown sugar and nuts together. Stir in the melted butter or margarine with a fork, then with fingertips, to form a crumbly mixture. Press into bottom and sides of a deep 9-inch pie plate, and prick here and there. Bake at 300°F. 30-35... - 27.3161

–  In a small saucepan, heat water, sugar, and cornstarch at low heat until thick. Remove from heat. –  Dissolve strawberry jelly in the sauce thoroughly, and cool. –  Place whole strawberries in the bottom of pie crust and cover them with the... - 31.9335

Clean and thoroughly drain strawberries. Combine 2 cup (500 mL) of the strawberries and the water in nonstick saucepan. Mash slightly with the back of a spoon or potato masher. Add xylitol and cornstarch. Stir to blend. Cook and stir over medium heat until... - 39.2019

Looking for Bumble berry Apple pie?I am sure you will love this recipe of Bumble Berry Apple pie.You will find this colorful version of Bumble Berry apple Pie,a perfect,after dinner dessert.This Bumble Berry Apple Pie is made with an exciting mixture of... - 51.4282

My dad's favorite Elderberry pie. This is a Classic Elderberry pie with a double crust and a dash of lemon juice. - 36.5771

Slightly crush the gooseberries. Stir in fructose and tapioca. Transfer to 9 inch (23 cm) pastry-lined pie pan. Dot with margarine. Adjust top crust, flute or pinch edges, and cut slits in top to allow steam to escape. Bake at 425°F (220°C) for 40 to 45... - 32.626

Presoak a clay pot, top and bottom, in water for 15 minutes. Peel and slice the peaches, then place them in the bottom of the presoaked pot. Combine the brown sugar, granulated sugar, gelatin, chopped nuts, and salt and pour over the peaches. Dot the top with... - 38.9085

Mixed Berry Mascarpone Tart is an exquisite dessert and is full of nutritious ingredients. Take a look at the video for recipe details and see how easy it is to prepare this vivacious dessert. - 99.9369

Dissolve the gelatin in the boiling water. Chill until syrupy. Spread about 1/3 of it over the cooled crust. Arrange fruit on top of the gelatin (if berries are tart, sprinkle with 2 to 3 tablespoons sugar). Brush or spoon remaining gelatin evenly over the... - 30.8155

Chocolate Berry Trifle has a fine taste. Chocolate Berry Trifle gets its taste from pie filling. Chocolate Berry Trifle is loved by many people. - 35.3217

Put water, sugar and cornstarch into a saucepan. Bring to a boil, then cook for 3 minutes. Remove from heat and add 1 pkg.of raspberry jello and stir well. Let cool. Wash 8 cups fresh or frozen berries and drain. Then put into jello mixture. If berries are... - 41.006

Prepare an 8-inch pie shell and lattice strips for top crust; set aside. Gently toss blackberries with a mixture of the sugar, cornstarch, salt, and orange peel. Turn into unbaked pie shell, heaping berries slightly at center; dot with butter. Complete as... - 36.2839

Partially thaw red raspberries. Combine water, cornstarch, fructose, and lemon juice in a saucepan. Cook and stir over medium heat until mixture is very thick. Fold partially frozen raspberries into mixture until all berries are coated and mixture is evenly... - 44.2973

Wash and thoroughly drain raspberries. Combine 1 cup (250 mL) of the raspberries, water, fructose, and cornstarch in nonstick saucepan. Stir to blend. Cook and stir over medium heat until thickened. Remove from heat and add lemon juice. Cool to lukewarm. Pour... - 39.4417

PREPARE and bake 1 sheet of the pie crust in 9-inch pie plate as directed on package; cool. Cut out leaf shapes from remaining sheet of pie crust with small cookie cutter. Place on ungreased baking sheet; bake at 450° for 8 minutes or until... - 44.0465

Combine fructose, cornstarch, and salt in heavy nonstick saucepan. Add water and 1 1/2 cup (375 mL) of the blueberries. Cook over medium heat until mixture thickens. Remove from heat and stir in margarine. Pour remaining 2 1/2 cup (625 mL) of the blueberries... - 37.6348

Combine sorbitol, flour, and orange zest in a bowl. Stir to mix. Place half of the strawberries and half of the rhubarb in the bottom of a 9 inch (23 cm) pastry-lined pie pan. Sprinkle with half of the sorbitol-flour mixture. Arrange the remaining fruit in... - 41.2905

Sift flour with one pinch salt into large bowl. Add shortening and incorporate with pastry blender. Knead in enough cold water to form a ball. Wrap in waxed paper and refrigerate 2-3 hours. Preheat oven to 425°F (220°C). Cut dough in half. Roll out on... - 45.4349

This Gooseberry Pie tastes incredible ! Try this fruit pie for your next dessert and let me know if you like it ! Your suggestions for this Gooseberry Pie are welcome ! - 39.5327

THAW puff pastry as directed on package. Unfold pastry to 10 X 9 inch rectangle. Cut 4 (1/2-inch) strips from 1 (9-inch) side of rectangle as shown in Diagram 1. Cut 1 inch off each of 2 strips to make 2 (8-inch) strips (Diagram 2), discard 1-inch... - 40.1763

This simple recipe of Yambilee Ice Cream Pie is sure to make you its hardcore fan! Sample this flavorsome Yambilee Ice Cream Pie -which is a warn treat for every palate! Enjoy - 40.28

Preheat oven to 425° F. Combine crumbs, ginger, honey, and butter. Press into a 9-inch springform pan covering the bottom and building the sides to about 1 1/4-inch height. Bake in preheated oven for 10 minutes. Allow to cool.Scald milk in top of double... - 42.6565

Combine peanut butter and margarine; stir in crumbs and sugar. Press into a 9-inch pie pan. Chill until firm. - 21.2161

You would want to try this Chocolate Cookie Crumb Crust , if you are looking for an easy cookie crust to make. Also, this Chocolate Cookie Crumb Crust pretty much goes with all your favorite picks! - 24.5642

Mix the berries or cherries with the other ingredients and pour into the crust. Let stand 15 minutes. Add simple topping if desired. Bake 45 minutes at 375 Degree. - 31.6681

Blend together cream cheese, sugar, egg yolks, and vanilla. Beat until well blended; spoon into baked pie shell. Top with blueberry filling. Refrigerate several hours or overnight before serving. - 29.2375

Combine evaporated milk, sugar replacement, cornstarch, and lemonjuice in the top of a double boiler. Stir to dissolve cornstarch. Place over simmering water; then cook and stir until mixture thickens. Allow to cool slightly; then fold in... - 31.1757

Prepare an 8-inch pie shell; roll out remaining pastry for top crust. Set aside. Gently toss raspberries with orange juice and a mixture of the remaining ingredients. Turn into unbaked pie shell, heaping slightly at center. Complete as directed for 2-crust... - 33.7001

Combine skim milk, sugar replacement, salt, and flour in a heavy saucepan. Cook and stir until mixture thickens. Stir small amount of mixture into beaten egg yolk; then return to saucepan. Cook and stir 1 or 2 minutes longer. Stir in margarine and... - 45.0797

Combine chocolate pudding mix and milk in a saucepan. Cook and stir over medium heat until mixture comes to a full boil. Allow to cool for 5 to 10 minutes or until pan can comfortably be held. Fold in raspberries. Transfer to pastry shell. - 27.8201

In a saucepan, combine sugar and cornstarch. Add the water and bring to a boil, stirring constantly. Cook and stir for 2 minutes. Remove from the heat; stir in gelatin until dissolved. Cool for 15 minutes. Place raspberries in the crust; slowly pour gelatin... - 38.2249

Prepare an 8-inch pie shell; roll out remaining pastry for top crust; set aside. Rinse and drain blueberries. Toss gently with lemon juice, then with a mixture of the sugar, flour, cinnamon, nutmeg, salt, and lemon peel. Turn into unbaked pie shell, heaping... - 39.4569

Combine gelatin, sugar, and salt in a saucepan. Mix well and stir in the cold water and wine. Stir over low heat until gelatin is dissolved. Chill mixture until slightly thickened. Spread whipped cream over gelatin mixture; add raspberries and fold... - 37.5841

–  In a bowl, dissolve cornstarch in 2 tbsp (30 ml) water and set aside. –  In a saucepan, boil 1 cup (250 ml) blueberries with 1 cup (250 ml) water, pressing fruit to make a puree. –  Add sugar and dissolved cornstarch, and boil 5 minutes or until... - 30.6718

Prepare and roll out pastry. Line a 9-inch pie plate. Trim pastry to 1/2 inch beyond edge. Flute edge; prick pastry. Bake at 450° till golden, 10 to 12 minutes. Cool on rack. Reserve a few strawberries for garnish; set aside. In large mixing bowl crush... - 44.3155

–  In a bowl, delicately rnix raspberries and sugar and steep for 2 hours. –  To prepare pasty cream, dissolve gelatin in cold water for 5 minutes, let stand. –  In a saucepan, combine flour and sugar. Add egg and egg yolk. Stir in milk and continue... - 37.6862

Heat oven to 350 degrees. Mix crumbs and butter thoroughly. Take out 1/4 cup of mixture for top of pie and press remainder firmly and evenly against the bottom and sides of 9-inch pie pan. Bake 10 minutes. Cool. - 17.4062

Place butter in a 9 or 10 inch glass pie plate. Microwave 1 to 2 minutes or until melted. Add cookie crumbs and sugar. Mix well and press firmly around sides and bottom of pie plate. Microwave 2 to 3 minutes, giving dish a 1/2 turn during cooking. Cool before... - 22.7743

In glass pie plate, cook butter on roast (7) for 30 seconds or until melted. Stir crumbs into butter until well blended. Press mixture firmly against bottom and sides of pie plate. Cook on high (9) for 2 to 2 1/2 minutes. - 18.277

Drizzle 5 tablespoons melted butter or margarine over 2 cups finely crushed chocolate cookie crumbs (from refrigerated baked cookie dough, commercial chocolate cookies or wafers), mixing thoroughly with a fork. Blend in 1 ounce (1 square) unsweetened... - 18.3491

1. Melt butter in a glass bowl in microwave oven (30 seconds at HIGH). 2. Stir cookie crumbs into melted butter. Turn into a greased 10-inch glass pie plate and press onto bottom and up sides. Cook uncovered in microwave oven 2 minutes at HIGH; rotate pie... - 16.0752

1. Place margarine in quiche dish or pie plate, 9 x 1 1/4 inches. Microwave uncovered on high 1 to 2 minutes or until melted. 2. Stir in wafer crumbs until well coated. Press mixture evenly against bottom and side of pie plate. Microwave uncovered on high 30... - 16.4525

1. Place butter in 9-inch pie plate. Heat on Full Power for 45 seconds to 1 minute 15 seconds, or until melted. 2. Blend in crumbs. Press mixture firmly against bottom and sides of pie plate. Cook on Full Power for 1 to 2 1/2 minutes, or until firm. Turn... - 16.8996

Mix crumbs with butter thoroughly. Press crumb mixture evenly in 9-inch pie pan to form crumb shell, chill. Fill with egg-nog filling. - 16.9348

Blend all ingredients until well mixed. Reserve 2 tablespoons mixture for topping. Turn crumb mixture into a 9-inch pie pan and press firmly and evenly on bottom and sides. Chill. Fill as desired and sprinkle with reserved crumbs. - 22.0219

1. Preheat oven to hot (400° F.). 2. Combine the crumbs with the sugar and melted butter and mix thoroughly. 3. Press the mixture firmly against the sides and bottom of a nine-inch pie pan, using back of spoon. 4. Bake five minutes and cool. - 21.5436

1. Combine the ingredients very well with a fork. 2. Press into bottom and sides of a greased pie plate. Chill well. - 15.2788

1. Sift flour, baking powder, salt and pumpkin-pie spice into a large bowl; stir in brown sugar. 2. Cut in 6 tablespoons of the butter or margarine with pastry blender or fork until curmbly. Measure 1/2 cup; set aside for topping; stir currants into... - 36.0969

Batter: Line twelve 2 1/2-inch-diameter muffin pan cups with paper baking cups and set aside. Preheat oven to 400°F. In mixing bowl combine first 4 ingredients. In 2-cup measure or bowl combine milk, apple, margarine, and egg; pour into dry ingredients and... - 43.0183

Pumpernickel Crumb Crust is easy to make. The butter gives the Pumpernickel Crumb Crust a prefect taste. - 21.7181

Place butter in a 9-inch pie plate. Microwave 30 seconds to melt. Stir in cookie crumbs. Press buttered crumbs into bottom and sides of pie plate. Microwave 2 minutes. - 21.7577

Sift flour, measure, and resift with sugar, salt and spices into mixing bowl. Add 5 tablespoons of the butter and cut in with pastry blender or two knives until mixture is uniformly crumbly. Take out 1/2 cup of the crumbly mixture and work the remaining... - 42.3451

1. Pour water into a pie plate. Dip fish fillets in water to moisten both sides; shake off excess liquid. Shake fish in coating mix. 2. Place fish, skin-side down, on a microwave rack in a 12" x 7" baking dish. Arrange fish with thicker portion toward outside... - 20.3776

In 9-inch glass pie plate, melt butter on HI (max. power) 1 minute. Blend in crumbs and sugar. If desired, set aside 2 tablespoons crumb mixture to sprinkle over top of pie. Press crumb mixture firmly and evenly over bottom and sides of pie plate. Cook on HI... - 24.1436

€¢ Place the meat in a microwave-safe bowl. €¢ If it is raw, separate it with a fork. €¢ Microwave at HIGH 2 minutes. €¢ Drain out clear fat. Crush meat with fork. €¢ Omit this step when using cooked leftover meat. €¢ Add the onion, crushed... - 41.9062

1. Mix graham cracker crumbs and sugar in a small bowl; blend in butter or margarine. 2. Press firmly over bottom and side of a buttered 9-inch pie plate; chill while making pie filling. - 18.685

1. Preheat oven to 375°F. 2. In 9-inch pie plate, with fork, mix crumbs, melted butter, and sugar until crumbs are evenly moistened. Press mixture firmly onto bottom and against side of 9-inch pie plate, making small rim. 3. Bake 10 minutes; cool on wire... - 24.514