Berries Dessert Recipes

Do you often look for some simple and not so expensive dessert, then try this one. The chef in this video, shows to make the berries and cream dessert. This is a very good dessert especially when berries are in season. Watch the video to learn how to make... - 141.318

Deb is here again to show us how to prepare a fancy dessert in just 30 minutes... let's make together the yogurt sundaes with berries! - 138.215

For those who are fond of berries, here is how to make a super simple healthy mixed berries salad. Watch this impressive video that shares a recipe that looks so awesome and colorful. Great way to enjoy your berries and present them in an absolutely appealing... - 124.545

Brimming with fresh berries, this slightly sweet, dense cake is the perfect summer time dessert and a favorite for picnics, Sunday morning breakfast, or anytime get-togethers. We also share a tip to keep the berries from sinking to the bottom of the pan! - 124.22

Yogurt, Berries And Vincotto is an amazing dessert with the yogurt, fresh strawberries and raspberries and vincotto sauce that is actually cooked wine. Try out this delicious and fantastic dessert and you shall surely relish the wonderful blend of flavours. - 123.186

Love sweets but following a diet? We've got something tailor-made for you. Watch this video now to learn a yummy Mixed Berries' Delight recipe that scores high both on taste and health. You would want to make this dish over and over again. - 121.171

Having guests over and looking for some quick menu tips. Here is a shepherd's pie and baked berries and cream recipe that is not only quick and easy, it's taste and presentation will blow away your guests and you will end up with culinary compliments. Watch... - 109.847

If you have a sweet craving, try this Roulade with Toasted Almonds and Fresh Berries. This mouthwatering dessert goes just perfect for your get together as well as to serve that someone special. The garnishing of the colored berries makes this sweet look very... - 109.618

A fun take on Cherries Jubilee I came up with for the Fourth of July (Independence Day in the United States). Take the shot of the kirsch on top then enjoy the dark cherry compote, no bake cheesecake filling, and the blueberry confit. The compote is a little... - 106.114

GETTING READY 1. Preheat oven to 350 degrees Fahrenheit. MAKING 2. For the pie dough: In a bowl, add flour, sugar and salt and cut in 1/4 cup of butter and mix. 3. Slowly drizzle in some cold water and knead into a dough. 4. Add some flour to the cutting... - 101.202

Want a really easy yet elegant dessert on a lazy day? In this video, chef L.J Martin has found some wonderful frozen pastry cups to make an easy dessert. He is using some strawberries and blue berries but you can use any berry you like. It’s a fun to make... - 99.5954

Summer time is here again so why not make some ice popsicles at home. Take a look at this interesting and informative video that shares a recipe for some unique fruit popsicles. Enjoy your summer with these delicious and healthy ice popsicles. - 96.0176

Italian Panna cotta with Jellied Berries, is a kind of dish that you would generally find in upscale restaurants, not a regular feature on the menus at mediocre restaurants. It is a beautiful dessert, which visually appeals great and tastes even better. This... - 59.9216

My Ginger Shortcake recipe is very easy to make. Topped with fresh strawberries and blueberries in a simple glaze and fresh whipped cream, it’s sure to be a big hit wherever you serve it! With just a hint of gingery flavor, your guests will wonder what’s... - 46.7829

Berries With Custard Parisienne is an amazingly delicious and easy to prepare dessert recipe. Try it for once; you wont wish to try any other dessert for your coming parties! - 44.3751

Lemon Filling: In small saucepan, combine cornstarch with sugar: whisk in lemon rind, juice and water. Bring to boil over medium heat, stirring constantly, and cook for 2 minutes or until thickened and smooth. Blend a little of the hot mixture into egg yolk;... - 42.299

The pavlova with berries and flowers is a baked dessert. Prepared with a yogurt cheese layer, spread over baked meringue layer. Frozen and sprinkled withberries and the edible flower it is a cold dessert. - 38.9387

Prepare Orange-Ginger Sauce; set aside. Place berries close together in a single layer in center of a 10- to 12-inch ovenproof rimmed platter. Spoon liqueur over berries. In large bowl of an electric mixer, beat egg whites and cream of tartar at high speed... - 38.8493

Sift the flours and 25 g (1 oz) of the caster sugar together three or four times. Whisk the egg whites until stiff, add the remaining caster sugar, a tablespoon at a time, and continue whisking until very thick. Carefully fold in the sifted mixture with the... - 38.6123

Place prepared whole strawberries, hull side down, in the pie crust. Puree raspberries and sugar in blender or food processor. Press through a sieve to remove seeds. Set raspberry puree aside. Prepare gelatin according to package directions using 1 cup... - 38.165

In the top of a double boiler heat sour cream, stirring, until scalding. Blend some of the hot cream with the egg yolks thoroughly beaten with cream cheese and sugar. Return all to double boiler. Add lemon peel. Cook over simmering water, stirring frequently,... - 37.2272

Panna cotta is Italian for “cooked cream.” The simple dessert is cooked on the stovetop and thickened with just a small amount of gelatin. Topped with vanilla scented berries, it is a sure-fire hit! - 37.1114

Preheat oven to 300°. In bowl, beat egg whites with cream of tartar until foamy. Slowly add sugar and beat until very thick. Fold in almond extract and spoon into baking pan. Bake in a bain marie: Set in a larger pan and add hot water to come halfway up the... - 36.2208

Place cottage cheese in strainer over bowl. Drain thoroughly for at least 1 hour in refrigerator. Add buttermilk to cottage cheese liquid; stir to blend. Cover and refrigerate dry cottage cheese mixture. Gently combine blueberries with half of milk mixture,... - 32.074

Pour evaporated milk into a mixing bowl. Chill in the freezer for 1 1/2 hours or until ice crystals form around the edges of the bowl. Chill beater blades at the same time. Immediately before removing milk from freezer, combine strawberries, blueberries,... - 32.0263

1. Place egg yolks, sugar and Cointreau in a bowl over a saucepan of boiling water. Cook, whisking constantly, for 3 minutes or until thick. Remove from heat and set aside. 2. Place gelatin and wine in a small bowl and dissolve over a saucepan of simmering... - 32.0161

Bake Meringue Shell. Blend cream cheese, sugar and vanilla. In chilled bowl, beat cream until stiff. Gently fold whipped cream and the marshmallows into cream cheese mixture. Pile into shell. Cover; chill at least 12 hours. Just before serving, top with... - 30.7295

1. In a medium bowl, whisk the yolks and whole eggs with 1/2 cup of the sugar and the lemon juice until smooth. Transfer to a medium saucepan and cook over medium-low heat, stirring continuously with the heat-proof rubber spatula or wooden spoon, for about 5... - 30.1221

1. Prepare and bake Coconut Tart Shell; cool. 2. While tart shell is baking, prepare lemon custard: From lemon, grate 1 teaspoon peel and squeeze 2 tablespoons juice. In heavy 2-quart saucepan over medium-low heat, heat butter or margarine, sugar, and... - 29.4365

In blender container, combine milk, wine and pudding mix. Cover; blend on low speed until well mixed and slightly thickened. Pour into medium bowl; fold in 1/2 cup whipped topping. Evenly divide filling among tart shells; arrange strawberries over filling. - 29.0757

This wonderfully scrumptious and impressively gorgeous Cottage Cheese With Berries is a great way to finish off your meal. Why not, you can even have them for tea-time to liven up those laid back evenings. Here is a simple recipe of Cottage Cheese With... - 27.8047

In a blender or food processor, combine cottage cheese, 1 tablespoon of the sour cream, sugar, vanilla, and nutmeg. Whirl until smooth, adding more sour cream as necessary to give cheese mixture a good dipping consistency. At this point, you may cover and... - 27.7337

1. In a small saucepan, combine cornstarch with 1/2 cup (125 mL) cold water; whisk until smooth. Add sugar, lemon zest, juice and egg yolks; cook over medium heat, whisking constantly, until mixture comes to a full boil; cook for 15 seconds. Remove from heat;... - 27.6613

Crush 1 cup of the berries. Place remaining berries in a bowl; halve large strawberries. Combine crushed berries, sugar, and lemon juice, stirring to dissolve sugar. Stir in sherry, if desired. Pour over berries; stir gently to mix. Cover and refrigerate for... - 27.3084

Mix strawberries, aspartame sweetener, and lemon peel in a bowl. Refrigerate 3 to 4 hours or overnight. Spoon 1/4 cup (60 mL) of the "Lemon Custard" into the middle of a dessert plate. Drain berries and spoon over custard. Top with remaining custard. - 26.0803

Summer Berries is simply a delicious recipe. A delicious dessert recipe; I bet this Summer Berries will surely tempt you to prepare on every party! - 24.9356

Prepare pudding according to package directions, but using 2 1/2 cups milk and adding vanilla. Chill about 30 minutes or until mixture is the consistency of custard sauce. (If mixture gets too firm, beat with rotary beater till smooth.) Cut any large... - 24.1477

1. With a serrated knife, cut a 2-inch-deep channel in the top of the angel food cake, leaving 3/8 inch of cake intact on either side of the channel. Spoon the ice cream evenly into the hollowed-out channel. Wrap the cake tightly with aluminum foil or plastic... - 23.3868

1. Rinse and hull strawberries; dry thoroughly. Cover and chill. 2. Whip cream, using a chilled bowl and chilled beaters, until it forms soft peaks. Add sugar and vanilla extract and beat to form stiff peaks. 3. Spoon whipped cream into parfait glasses and... - 21.8335

1. Beat milk, sugar, tapioca and egg in 4-cup measure, using wire whisk or hand beater, until well blended. Microwave uncovered on high 6 to 8 minutes, stiring every 2 minutes, until boiling. Stir in lemon peel and vanilla. Let stand uncovered 5 minutes;... - 20.447

1. Arrange strawberries in 4 wine goblets or dessert dishes; set aside. 2. In double boiler over hot, not boiling, water, with portable mixer at high speed or with hand beater, beat egg yolks and sugar until very thick, about 5 minutes. Add Marsala and... - 19.4195

Instructions 1. Pre-heat oven to 375F. 2. Toss fruit with butter. Roast on a baking sheet for 10-15 minutes. 3. Whisk together orange and lemon juices, honey, cinnamon, nutmeg, and salt. 4. Toss fruit with honey mixture. 5. Serve fruit over top of ice... - 0