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Bengali Moong Recipes
For cooking bengali moong, one should typically follow the indian method though one can make it in different ways if one were to try various international styles.
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Macher Matha Diye Mug Dal
Machher Matha Diye Mug Daal (Lentil with Fish Head) is a very popular Bengali recipe, which is served mainly on festive days or in any family get-together. The recipe tastes best with the fish head of Rohu fish. As for the lentil, use small sized split moong... - 50.4871
Fish Curry With Lentil And Vegetables
If you are fascinated about curries, then you must try this simply incredible lentil and vegetable based fish curry. Quite popular in Bengali cuisine of India, the dish combines the goodness of lentils with waxy potatoes, aubergines, herbs and fish fillets. - 141.573