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Beet Orange Sauce Recipes
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CA: 9
Beets In Orange Sauce
MAKING
1) In a bowl, mix the cornstarch and the beet juice
2) In a saucepan mix together the orange juice, lemon juice and vinegar \
3) Then add in the cornstarch
4) Cook the mixture till it becomes clear
5) Add in the sugar, salt and beets
6) Heat thoroughly... - 46.0165
Beets In Orange Sauce
1. Scrub beets. Cut off tops. Peel if necessary and cut into small cubes.
2. Cook beets.
3. When beets are cooked, measure remaining liquid into a measuring cup. Add sufficient water to make 1/2 cup beet liquid.
4. Combine cornstarch, salt, sugar, orange... - 40.1711
Beets In Orange Sauce
Cut off all but 2 inches of beet tops.
Leave beets whole with root ends attached.
Heat water and 1 teaspoon salt to boiling in 3-quart saucepan.
Add beets.
Heat to boiling; reduce heat.
Cover and cook until tender, 35 to 45 minutes; drain.
Run cold water over... - 39.1776
Beets In Orange Sauce
Cook beets until tender.
Drain, peel and slice.
To prepare sauce, combine sugar, cornstarch and salt.
Slowly add orange juice and orange rind, stirring until smooth.
Cook over medium heat, stirring constantly, until thickened, 5 to 8 minutes.
Add margarine... - 37.6915
Beets With Orange Sauce
In a 2-quart casserole, combine the beets and water.
Cover with a lid and microwave on high for 9 minutes.
Stir, cover, and microwave on high for 9 to 11 minutes, or until tender.
In a small bowl, combine the orange juice, cornstarch, and maple... - 32.4544
Beets In Orange Sauce
Combine sugar, cornstarch and salt in a 1 1/2 qt.glass casserole dish.
Stir in orange juice and lemon juice.
Cover and microwave 3 to 4 minutes or until thickened.
Stir every minute during cooking.
Add beets and microwave 5 to 7 minutes or until hot.
Stir... - 32.0308
Beets With Orange Sauce
Mix sugar, salt, and cornstarch well.
Stir in orange juice.
Cook until thickened; stir constantly.
Remove from heat; stir in lemon juice and butter.
Pour sauce over beets; stir carefully. - 27.3064
Beets In Orange Sauce
Melt butter.
Mix sugar and cornstarch; blend into butter.
Stir in orange juice and cook until thickened, stirring constantly.
Add salt, pepper, and beets.
Cook until beets are heated through.
Sprinkle with grated orange rind, if desired. - 25.9645