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Beer Venison Recipes
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Hall Famous Snappy Beer Cheese
Need a quick beer and cheese treat? Betty’s snappy beer cheese is the perfect choice for chilly weeknight meals. This savory pairs up well with bread and makes for a filling treat. Tune into the video recipe to learn more about this dish. - 89.1791
Venison Marinated In Beer
Trim any visible fat from the venison cutlets and place them in a single layer in a shallow dish.
Pour over the brown ale and olive oil.
Add the garlic and bay leaves, pepper and sugar, but do not add salt.
Cover the dish and place it in the refrigerator to... - 34.9646
Cubed Venison In Beer Sauce
– Preheat oven to 375 °F (190 °C).
– In a skillet, heat oil and sear venison cubes over high heat, then set aside.
– Dissolve cornstarch in cold water and set aside.
– Place meat in a casserole dish, add all other ingredients, except... - 32.2677
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Trim excess fat from venison.
In large bowl, mix beer, garlic, salt, pepper, onions and bay leaves; add venison.
(Marinade should cover meat.) Marinate in refrigerator for 12 to 24 hours, turning occasionally.
Remove venison and onions from marinade and place... - 35.1473
Marinated Venison In Cream Gravy
1. In a skillet, heat oil.
2. Add the onions and sauté them until golden, about 5-7 minutes.
3. Take off the heat and stir in beer and seasonings.
4. Place the venison in a large dish.
5. Pour the beer marinade over the meat.
6. Place in the... - 45.4452
Sprinkle a sheet of wax paper with flour, salt, pepper and nutmeg.
Dredge venison cubes with mixture.
In a cast iron cooking pot, heat oil and melt butter.
Sear venison cubes 2-3 minutes all over.
Remove from pot.
Saute onions and garlic 4 minutes... - 43.5732
Venison Pot Roast
1) Insert the garlic cloves into the meat by poking tiny holes into the roast with a knife; season the meat with the pepper.
2) In a Dutch oven, heat oil and brown the meat evenly; slightly cool the pot, add the bay leaf, celery, sage, thyme... - 38.1563
Spicy Hot Venison Chili
When it is frigid outside, what better than hearty venison chili recipe to keep you warm and company while you watch your favorite game? This fantastic venison chili is a hearty meal and an instant favorite. Creamy, spicy, tasty, and heartwarming, a bowl of... - 112.481
3 Alarm Venison Chili On The Grill Dome
On a snowy day, ya gotta get outside and make Chili! Venison chili, that is.
It starts with 2 pounds of fresh ground Venison, parked on a Nature's Choice cedar plank. Then, the usual ingredients, including Tango Spice "Rome is burning" and even Sriracha.... - 0
Remove skin, bones, and tendons from meat.
Cut into 1 1/2-inch cubes.
Place remaining ingredients in stoneware or earthenware crock and mix well.
Add meat and stir well.
Let stand in refrigerator for 1 to 2 days, stirring meat several times.
Place meat... - 40.0145
Jugged Hare Rabbit Venison Or Pigeons
Joint the meat and fry the pieces brown in the dripping.
Put in a casserole with the onion and seasonings.
Melt the butter or margarine and add the flour.
Mix well and stir in the liquid.
Stir until it boils and pour over the hare.
Cover and cook in a slow... - 36.3885