In 13 x 9 x 2 inch baking dish, combine potatoes, carrots, and 2 cups water. Cook, covered, at HIGH for 10 to 15 minutes. Drain. In same casserole, arrange rabbit, carrots, potatoes, and onion. In small bowl, combine beer, chili sauce, brown sugar, and... - 40.7828

This recipe is a favorite in our home, and simplify it even more with a CROCK POT cooking option! - 45.3829

Season rabbit generously with salt and pepper. In Dutch oven brown the rabbit in hot oil. Add potatoes, carrots, and onion. Combine beer, chili sauce, brown sugar, and garlic; pour over rabbit. Cover; simmer till tender, about 1 hour. Remove meat and... - 40.8045

Join Chef Arthur Cavalier as he elegantly makes some beer braised short ribs and pairs the meal with both white and red wines. The recipe would definitely turn out to be so flavorful and amazing that you would try this dish again and again. Watch this... - 139.427

Season the pork roast on all sides with salt and pepper. Heat the butter and oil in a flameproof casserole just large enough to hold the pork loin. When hot, add the roast and brown on all sides, 5-7 minutes, turning it to color evenly. Remove from the pot... - 40.832

This recipe is indeed the best braised lamb chops you have every tasted. A version of former Top Chef, Richard Blais's Braised Lamb Ribs, these lamb chops, braised in root beer and topped with toasted sesame seeds is a restaurant style, elegant dish which you... - 147.076

Trim fat from meat; cut meat into 3/4-inch cubes, and sprinkle with pepper. Heat oil in a Dutch oven over medium-high heat until hot. Add meat; cook 3 minutes or until browned, stirring often. Add soy sauce and next 4 ingredients; stir in star anise, if... - 34.0793

There are times when you want to make you dish way ahead! This dish is one of them! Shea gets going a nice braised beef brisket! See the video for more! - 139.11

GETTING READY 1 Preheat oven to 350 degrees F. MAKING 2 In a pan, heat the butter and oil until foaming. 3 Add in the beef and sauté. 4 Add in the onions and garlic, cook until soft. 5 Sprinkle flour in the pan and stir until the flour has absorbed... - 44.6

Pizza beer drunken Mexican chicken is similar to other drunken chicken except for its typical Mexican flavors. This is a great dish for a gathering, doesn't call for a lot to prepare it. Watch the video for details. - 100.916

Would you like to prepare Beer Chili and Honey Cornbread at home? This recipe is best for your preparation. I am telling this because I had tried this recipe personally on my brother's birthday. Everybody appreciated the dish and I proved myself to be a good... - 51.4868

Using Belgian beer to cook a delicate beef preparation is something unique. Whether you've tasted this before or not, this special beer is going to make the beef more delicious and aromatic. It is a great recipe to serve at any special occasion. Watch the... - 116.219

1. Brown pork loin well on all sides in a kettle or Dutch oven; remove from pan. (Or brown in a large heavy roasting pan on surface burners.) 2. Saute onions and carrots until soft in pork drippings. Stir in beer, salt, pepper, bay leaf and whole cloves.... - 28.2972

Braised Chicken is an irresistible recipe which you would surely love to serve to your friends. Enjoy this delicious Braised Chicken recipe; I am sure you would love to try this again-n-again. - 38.7843

Place short ribs on broiler rack or in skillet and brown to remove fat; drain well. Combine 1/2 cup flour with the paprika, salt and dry mustard; toss with short ribs. Place remaining ingredients except 2 tablespoons flour and the water in crock pot; stir to... - 38.6886

Sweat the vegetables in 2 x 15 ml spoons (2 tablespoons) oil for 5 minutes. Remove from heat and place into a casserole. Toss the meat in the flour and fry until brown over a brisk heat, adding the remaining oil. Place on top of the vegetables, pour over the... - 40.5708

Pizza beer brats stuffed roast beef is a typical and unique dish create by these chefs. It does look like a real meat lover's dream. Watch the video to see how easy it is to make and if you like the combination you might want to try it soon. - 90.8309

Lightly flour chops. Melt butter in nonstick skillet over medium-high heat until foaming. Brown chops quickly on both sides. Remove, reserve. Add green onion, garlic, mushrooms and thyme and sauté an additional minute. Return chops to skillet, add beer;... - 32.8882

If you have always wanted to know the perfect and correct way of barbecuing and braising ribs then this video is for you. Chef Russell shares some great tips and techniques that will make you a barbecue - braising chef in no time. - 132.124

Conventionally brown chickens in salad oil on surface unit. In glass casserole combine beer, cream, mushrooms and onion. Place chickens in casserole. Salt and pepper them lightly. Cover with plastic wrap. Insert probe into liquid. Cook on HIGH (9); HEAT &... - 39.9548

Preheat oven to 350°F (180°C). Heat oil in ovenproof casserole. Sear beef 8 minutes on all sides over medium heat. Remove and season well. Add onions to casserole and cook 4 minutes. Stir in seasonings and parsley; cook 2 minutes. Pour in beer, bring to... - 41.9522

Trim excess fat from brisket. Place brisket in a large Dutch oven; cover with onion slices. Combine beer, brown sugar, mustard, bouillon granules, pepper, thyme, bay leaf, and garlic; pour over meat. Cover and bake at 350° for 2 1/2 to 3 hours or until... - 39.8256

1. Trim any extra fat from lamb shanks. Rub well with cut garlic clove. 2. Combine flour, salt and pepper. Roll lamb shanks in this mixture to coat evenly. 3. Heat oil in Dutch oven over medium-high heat. 4. Add lamb shanks and brown well on all sides. 5. Add... - 43.8471

Stir the first seven ingredients together in a bowl. Lift each strip of short ribs and swish in the sauce mixture. Arrange side by side on a platter. Pour any remaining marinade over the meat. Let stand at room temperature for 30 minutes. Arrange ribs on a... - 32.8581

Put the bacon, onions and garlic in a large casserole dish with the butter. Heat on HIGH for 5 minutes. Add the beef, sugar, vinegar, beer, bouillon (stock) and bouquet garni and season well. Put a small plate over the meat to submerge in the liquid. Cover... - 42.4335

Clean the pig, then cut off its feet, cut deeply into the backbone at the neck, rub the inside over well with salt, and a little marjoram, and put it aside for an hour, back downward, letting the salt penetrate the meat a little. Put several wooden laths... - 27.5047

Planning for backyard cooking - then you should try grilling some glazed ribs using crazy canuck sauce. This recipe is going to offer saucy and succulent ribs, which you never thought of cooking by yourself. Watch the video to learn the detail process. - 117.044

Do enjoy slow cooked food? Slow cooked food has wonderful aroma which rises as the food gets cooked in the slow cooker. This video shows one of the most simple recipes of slow cooked short ribs ragu. Enjoy the ragu and the aroma too. - 140.319

This roast is very tasty but tough. Cooking it in the pressure cooker makes it tender fairly quickly. This particular recipe cooks in a combination of water and cola. I then add prunes and carrots to it ending up with a soft super flavorful meal. - 44.2947