An elaborate and filling breakfast - if this is what you are looking for, then you have come to the right place. This recipe video is all about a healthy and filling breakfast, where you can serve beef steaks and poached eggs along with bread toasts. This is... - 111.648

1. Melt the butter in a 12-inch skillet over moderate heat. Add the green pepper and onion, and cook uncovered, for 5 minutes, or until the onion is tender. Add the mushrooms and cook for 3 minutes. Blend in the flour. 2. Gradually add the milk, stirring... - 26.7043

Another soup which is just as easy as putting everything into a Crockpot and dinner is ready! See more on how to make this soup! - 87.1355

Feeling hungry and still wondering what to eat - here is a perfect recipe for all of you. As per the recipe video, spice up your leftover beef with honey and spices to fill the toasted buns. It is surely going to be hit, when you are really looking forward to... - 108.107

Once you prepare this special menu, you would love to repeat for every day until you get really satiated. Roasted beef and gravy served on toasted Kaiser bread is a delectable choice of main dish for any family get-together. In this video, chef shows the... - 102.906

Season the marrow with salt, pepper and lemon juice, breaking down the marrow with a fork. Spread on fingers of hot buttered toast. Place in a hot oven to heat and serve very hot. Sprinkle with finely-chopped parsley. - 22.6228

Melt the fat in a skillet. Simmer the onion in it for 3 min. Add meat and cook 5 min. Then stir in flour, salt, and pepper. Next add bouillon cube dissolved in boiling water, and milk, and heat until thickened. Add chili sauce and serve on toast. - 33.2192

Feeling hungry! Then Gourmet Steak On Toast is the perfect choice. You can prepare this in no time and the toasts are simply divine. Try this Gourmet Steak On Toast recipe! - 41.6878

For Chef's Sauce, combine broth, cooking claret, green onions, and seasonings: cook fast to reduce the volume by 1/2- Remove bay-leaf; add lemon juice, parsley, and butter. Grill cube steaks 1 to 2 minutes per side on lightly greased griddle. Meanwhile grill... - 36.119

Toasted Parsnips is a delicious side dish that makes for a great accompaniment for your roast beef! I prepared this Toasted Parsnips with meat just last month for a friend and his family! They loved it! The Toasted Parsnips is simply too tasty to miss out.... - 37.8655

For all those who want to cook something special tonight, watch this video to know about an interesting beef recipe. Bon Appetit! -

At the end of a long day, when the last thing you feel like doing is cooking an elaborate meal, something tasty and filling as this would satiate you fully. Tasty artichoke stew served with rice and lightly toasted orzo. This video details a simple recipe to... - 72.9939

Spread pecans in a single layer in a 9-inch square baking dish. Microwave at HIGH, uncovered, 5 to 6 minutes or until toasted. Set aside. Combine green pepper, onion, and butter in a microwave-safe bowl, cover with heavy-duty plastic wrap. Microwave at HIGH... - 37.4057

Blend coleslaw and mustard. Spoon coleslaw mixture onto toast slices and arrange 2 slices of corned beef on top of each sandwich. Garnish with skewered cherry tomato and green onion. - 26.8161

Cook in double boiler and when hot add 2 unbeaten eggs and stir well. Serve on toast. It is also nice cold, for sandwiches. - 20.3475

Rinse dried beef in hot water; drain. Brown beef and onion in butter. Stir in soup and milk. Heat; stir often. - 24.6181

Open-Face Beefburgers is a mouth watering recipe. An easy to prepare burger recipe wont let you forget its taste forever. So, give it a try and squander its taste! - 26.726

Lightly mix the ground beef and a blend of the milk, salt, seasoned pepper, and crumbs, then mix in the walnuts and onion. Shape into 12 balls. Beat egg with flour. Coat balls with mixture. Drain on wire rack. Brown meatballs evenly on all sides in hot oil in... - 41.5376

In a small bowl combine the 1/4 cup mayonnaise type dressing, chili sauce, and dill pickle. Cover and refrigerate. Before serving: Toast bread and spread one side of each slice with 1 teaspoon mayonnaise type dressing. Arrange one lettuce leaf, one slice... - 32.1016

Broccoli Toast is one of the most yummy toasts I have come across. Not surprisingly, my broccoli hater husband have developed an addiction for Broccoli Toast. Try them for yourself! - 38.2352

Combine ingredients in casserole, mix well, and bake uncovered at 375° F. for 25-35 minutes until piping hot. - 14.9185

1. Melt 2 tablespoons of the butter in a 3-quart saucepan over moderate heat. Reduce the heat to moderately low, add the onions, and cook, uncovered, for 10 minutes, or until golden but not brown, stirring occasionally. Stir in the flour and cook for 1... - 34.4373

Broil beef, bacon and tomato. Serve filet on toast; garnish with tomato at one end of the plate and potatoes at the other end. Arrange the bacon in a figure X over the filets - 21.3777

In skillet, brown ground beef; drain well. Place browned beef and remaining ingredients except hamburger rolls in crock pot; stir well. Cover and cook on low setting for 8 to 12 hours. Taste for seasoning before serving. - 29.6486

Combine 1/3 cup soup with remaining ingredients except buns and cheese. Spread mixture evenly over bun halves; cover edges completely. Broil 4 inches from heat for 5 minutes or until done. Top with remaining soup and cheese. Broil until cheese melts. - 32.5619

Mix ketchup, mayonnaise, horseradish, and lemon juice in bowl; set aside. Spread butter on both sides of bread. Heat large skillet and brown bread on both sides. Cut in 1/2-inch (1.3 cm) strips; set aside. Assemble Salad Maker with French Fry Cutter Disc and... - 40.0974

Crumble ground beef in a 3 qt.glass casserole dish. Cover and microwave 3 minutes. Crumble into smaller pieces. Stir in onion and green pepper. Cover and microwave 8 to 10 minutes or until meat is cooked. Stir twice during cooking. Drain off meat... - 41.8929

Mix meat, onion slices and barbecue sauce in a 2 qt.glass casserole dish. Cover and microwave 8 to 10 minutes [REHEAT-6, 12 to 15 minutes or until hot. Stir once during cooking. Spread bun halves with meat mixture - 23.4597

Jenny Joe's is an easy to prepare side dish recipe which you will simply love. I bet, you will surely get a huge fan following for this one! - 29.9505

Mix soup and water together in a 1 1/2 qt.glass casserole dish. Add frankfurters. Cover frankfurters with soup mixture. Cover and microwave 5 to 7 minutes [REHEAT-6, 8 to 12 minutes or until piping hot. Stir once during cooking. Place frankfurters in... - 32.5664

Spread one side of each slice of bread with margarine and the other side with salad dressing. With the margarine side down, top four slices of bread with corned beef or cooked beef, Swiss cheese, and sauerkraut. Top with remaining bread slices, dressing side... - 29.1103

1. In a large bowl, combine the beef, onion, salt, and pepper. Shape the mixture into 4 patties, each about 1 inch thick. 2. Topanbroil: Heat a lightly oiled heavy 12-inch skillet over moderate heat until hot. Cook the patties, uncovered, 3 minutes on each... - 21.6669

Saute onions in the butter over very low heat until they are a rich golden or caramel color. Add beef broth, Worcestershire, salt, and pepper to taste. Cover and simmer for 20 to 30 minutes, or until onions are very tender. Spread bread with butter and... - 31.068

1. Heat oil in a frying pan over a high heat, add onions and cook, stirring, for 2-3 minutes or until onions are soft. Push onions to side of pan, add steaks and pineapple rings and cook for 2 minutes each side or until steak is cooked to your liking. 2. Top... - 31.041

Meat-Za Pizza is a simply delicious mouth-watering recipe. Try this amazingly tempting recipe; I am sure you will get a lot of compliments for this Meat-Za Pizza . - 44.9763

A great traditional sandwich made with corned beef, sauerkraut and a sweet red dressing perfect for snacks - 43.8623

In shallow baking dish (13x9x2"), arrange toast; top with tomato and bacon. In bowl, blend soup and remaining ingredients; spread over sandwiches; cover edges completely. Broil 4 inches from heat 5 minutes or until hot. - 27.3712

Shape the ground beef into 4 thick round patties. Heat salad oil in a large frying pan over medium- high heat; saute meat on each side until browned. Lift out meat, add mushrooms and saute until golden. Drain any fat from pan, return meat, and add the... - 35.0792

Belgian Leek Soup is a mouth watering appetizer recipe. An easy to prepare Belgian Leek Soup recipe wont let you forget its taste forever. So, give it a try and squander its taste! - 30.702

Place onion and butter in a 1 1/2 qt.glass casserole dish. Cover and microwave 2 to 3 minutes or until tender. Stir in flour. Drain mushrooms reserving 1/3 cup liquid. Stir liquid into onion mixture. Add remaining ingredients except almonds. Cover and... - 34.1664

In skillet, fry bacon until partially crisp but still limp. Stir in brown rice and cook over medium heat until rice is a light golden brown. Add bacon and browned rice to crock pot with green onions, mushrooms, white rice and broth; stir well. Cover and cook... - 33.652

Southern Stroganoff is a tasty and simple beef preparation. This is a perfect dish to serve at your next dinner party. Trust me your guests will love the Southern Stroganoff. - 23.5085

1. Preheat oven to hot (400° F.). 2. Saute onions in four tablespoons of the butter until golden, stirring often. 3. Add the stock and boil ten minutes. Season to taste with salt and pepper. 4. Place the toast in one large or four small casseroles, add the... - 31.7375

Arrange 9 slices of bread on paper towel lined plate. Spread each slice with about 3/4 teaspoon thousand Island dressing. Add small amount of sauerkraut and corned beef to each slice. Top each with 1 square swiss cheese. Microwave at medium high (7) 3 to 4... - 30.6291

This French Onion Soup is a desire ! Try these deliciously seasoned onions with bread toast sprinkled with cheese. Your suggestions for this French Onion Soup are welcome. - 30.6264

Heat 1/4 inch cooking oil in heavy skillet on top of range. Fry tortillas, one at a time, in hot oil for 20 to 40 seconds on each side or till crisp. Drain on paper toweling; keep warm. Meanwhile, cut 2 slits in package of frozen vegetables. Cook at HIGH for... - 39.4027

Cook onions in butter till tender but not brown. Add broth, water, and Worcestershire. Cover; simmer 20 minutes. Season with salt and pepper. Pour soup into ovenproof bowls to nearly fill. Float two slices toasted bread atop each. Cover each bowl with a... - 36.0284

Cut onion slices in half and separate. Combine onion and butter in a 3-quart casserole. Cover and microwave at HIGH for 9 minutes. Stir in flour, cover and microwave at HIGH for 1 minute. Add broth, water, Madeira, and Worcestershire sauce. Cover and... - 42.2625

In saucepan, cook celery and onion with thyme in butter until tender. Stir in remaining ingredients except toast. Heat; stir occasionally. - 25.681

Cook dried beef in butter till edges frizzle. Blend flour and milk. Add to beef. Cook and stir till thick. Add Worcestershire. Season with pepper. Spoon over toast or crisp noodles. - 28.8232

Heat Ground Beef Mix in a saucepan. Spoon mixture onto bottom half of each bun; cover with top of each bun. - 13.1886

Shred dried beef, and if salty, rinse in hot water. Drain. Add to the white sauce, together with all remaining ingredients except eggs and toast, and heat. Add salt to taste. Just before serving, arrange the whole eggs which have been soft or hard-cooked, as... - 30.3426

Cook dried beef in butter till edges frizzle. Push meat to one side; blend flour into butter. Add milk; cook and stir till thick. Add Worcestershire. Season. Spoon over toast or crisp noodles. - 30.6611

Creamed Dried Beef is a tasty and creamy, rich beef preparation that I simply love! This Creamed Dried Beef recipe has never failed me. Try it for yourself! - 26.9847

On nights when cooking feels like a drag, this delicious slow cooker recipe will ensure that you hit sack fully satiated. In this video, Betty presents a superb slow cooker hot roast beef sandwich. Flavorful, fast, hearty, and filling, this recipe surely... - 96.7346

Put cheese, beef, and tomatoes in saucepan; simmer until cheese is melted, stirring constantly. Stir in butter and pepper. Add eggs and Worcestershire sauce. Heat quickly almost to boil; serve immediately on buttered toast. - 25.5596

In skillet cook ground beef and chopped onion till beef is browned and onion is tender; drain off excess fat. Blend flour and salt into beef mixture; add vegetable soup and Worcestershire sauce. Cook, stirring constantly, till mixture is bubbly. Stir in dairy... - 31.895

Corned beef captains is a corned beef salad toss prepared with cabbages and green onions. Flavored simply with mustard and mayonnaise, the corned beef captains are served atop toast slices. - 29.6615

In skillet cook ground beef and chopped onion till beef is browned and onion is tender; drain off excess fat. Blend flour and salt into beef mixture; add vegetable soup and Worcestershire sauce. Cook, stirring constantly, till mixture is bubbly. Stir in dairy... - 30.148

Corned beef makes fabulous sandwiches and there is no two way about it. And the good news is that you can put together this lip-smacking sandwich in just 15 minutes. A great way to add some firework to your snack time hours. - 93.3105

Divide ground beef in 8 mounds. Flatten each between squares of waxed paper to a little less than 1/2 inch. Set half the patties aside for "lids." Combine cheese and pars ley. Top remaining patties with Blue-cheese Filling, leaving 1/2 inch margin for... - 31.8307

1. Separate slices of dried beef, saute them slowly in butter or margarine until slightly browned. 2. Use to garnish scrambled or creamed eggs; or, to top scalloped macaroni, potatoes or mixed vegetables. Or serve on toast as luncheon dish. - 18.5617

Marinate beef in mixture of remaining ingredients, except sesame seeds, overnight. Remove from marinade. Broil. Garnish with seeds. - 22.3266

Sweat the vegetables in 2 x 15 ml spoons (2 tablespoons) oil for 5 minutes. Remove from heat and place into a casserole. Toss the meat in the flour and fry until brown over a brisk heat, adding the remaining oil. Place on top of the vegetables, pour over the... - 40.5708

Heat butter or margarine in chafing dish or frying pan, and add mushrooms and onion. Fry slowly, stirring, until onion is tender. Mix next 3 ingredients, and pour into pan. Scramble softly, using metal spoon. Serve on toast. Sprinkle with Parmesan cheese. - 31.5785

Combine first 3 ingredients and beat until blended; chill. Mix beef and parsley and sprinkle on piece of waxed paper. Spoon cheese mixture on top and shape roll in 1 inch in diameter, rolling until coated with mixture. Wrap in paper and chill several... - 24.793

Mix hash with a blend of pickle relish, chili sauce, and horseradish in a large bowl Turn into a hot skillet over medium heat, tossing gently until thoroughly heated, about 30 minutes. Spread lightly and evenly to sides of skillet. Surround hash with... - 21.7258

Brown beef; stir to separate meat particles. Add soup, water, and mustard. Heat; stir often. Place frankfurters in buns. Spoon soup mixture over. - 25.5465

Divide meat into 8 equal portions and shape into very thin patties about 1/4 inch thick. On 4 pat ties, place a half slice of swiss cheese, folding in corners so there is a border of meat all around. Sprinkle with a little garlic salt and a pinch of basil,... - 29.9478

Saute dried beef slices in fat until crisp, then remove beef from fat. Sift flour into.fat, add milk, and .cook, stirring constantly, until mixture thickens. Boil hard for 3-5 minutes. Serve hot on toast or biscuits. - 24.5059

In saucepan, brown beef; stir to separate meat. Add soup, water, and mustard. Heat; stir often. Place frankfurters in buns. Spoon soup mixture over. - 26.3738

A cup of hot Beef Tea is going to make your day ! Try the Beef Tea yourself and let me know what you feel about it - 25.5302

Pour boiling water over beef; let stand 1 minute; drain. In saucepan, melt butter; add beef; cook, stirring, until edges curl. Stir in flour; slowly stir in milk; cook, stirring constantly, until smooth and thickened; add meat sauce. Peel, slice avocado into... - 34.4014

Mince or cut the meat into dice. Melt the butter in a saucepan and fry the finely-chopped onion until lightly browned. Sprinkle in the flour and brown slightly, then add the gravy or stock and boil for 2-3 min. Add the meat, ketchup, sauce or vinegar, season... - 30.4606

Mix 1/3 cup of the soup, beef, onion, salt and pepper together, then spread evenly over toast, covering edges completely. Broil 3 to 4 inches from heat for 8 to 10 minutes or to desired doneness. Top with the cheese, green pepper and remaining soup, then... - 25.5011

Preheat broiler. Split and toast 8 onion rolls. Mix one 15 ounce can corned beef hash, 1/3 cup dairy sour cream, 1 tablespoon sweet pickle relish, and 1 teaspoon prepared horseradish. Spread about 1/4 cup on bottom half of each roll. Broil 3 to 4 inches from... - 25.9668

Combine all ingredients except toast and cheese in a large saucepan. Cover and bring to a boil; lower heat. Simmer about 20 minutes or until onions are soft. Divide evenly into 4 ovenproof soup bowls. Top each with 4 toast quarters. Sprinkle each with 1 ounce... - 34.4219

Heat oven to 375°. Brown ground beef in large heavy skillet. Add celery and onions; cook and stir 3 min. Reduce heat; stir in soup, corn, beans, and seasonings. Pour into 2-qt casserole. Bake uncovered 20 min. Top with corn chips; bake 10 to 15 min., or... - 35.8461

Olive And Dried Beef Rabbit has a great taste. The beef with cheese gives the Olive And Dried Beef Rabbit a grand taste. If you are a cheese lover then try this Olive And Dried Beef Rabbit recipe. - 29.3325

For yogurt sauce, in bowl combine yogurt, cucumber, parsley, and chili sauce. Top each slice of toasted bread with leaf lettuce, 2 ounces sliced beef (season with salt and pepper, if desired), 2 tomato slices, 2 tablespoons alfalfa sprouts, and 2 tablespoons... - 27.3262

Combine egg and milk; stir in carrot, onion, wheat germ, salt, marjoram, and pepper. Add ground beef; mix well. Shape into four 1/2-inch-thick patties. Grill over medium-hot coals till desired doneness, turning once (allow 10 to 12 minutes total time for... - 32.8118

Combine the beef, onion, salt and pepper and mix well. Toast bread on one side. Spread the butter on untoasted side of bread, then spread with mustard. Cover each slice with ground beef mixture and place on broiler rack. Broil 3 inches from heat for 5 minutes. - 28.4701

Ground Beef Gumbos has a fabulous taste. The beef and English muffin gives the Ground Beef Gumbos a revitalizing taste. Ground Beef Gumbos is inspired by restaurants globally. Must catch it. - 33.9921

Brown beef until crumbly but not dry. Before beef is done, push to one side of pan and saute onion, green pepper and celery. Combine remaining ingredients and pour over meat. Cover pan tightly and simmer for 30 minutes. Serve hot over toasted buns. - 32.7884

Crumble ground beef into 1-quart casserole. Add onion. Cover with paper towel. Microwave 2 minutes on HIGH, or until meat is set. Stir in soup, catsup, mustard and salt. Mix well. Microwave 4 minutes on '8', or until bubbly hot. Spoon over muffins. Note:... - 36.0132

Place bread on paper towel-lined glass platter. Layer with beef, sauerkraut and dressing. Top with cheese slice. Cover with plastic wrap. Microwave on High for 1 to 2 minutes or until cheese melts. Let stand 2 minutes before serving. - 27.3262

Cook and stir ground beef, onion, and green pepper, salt and pepper until meat is brown and onion is tender. Blend eggs and water; pour over meat mixture. Cook over low heat just until eggs are set. Lift cooked portions with spatula and turn to cook eggs... - 29.4771

Heat oil in 12x8-inch dish at HIGH 2 minutes. Stir in beef, garlic and ginger. Cook at HIGH 3 1/2 to 4 1/2 minutes; stir twice. Add broccoli. Cook, covered with plastic wrap, at HIGH 5 to 6 minutes, or until broccoli is crisp tender; stir once. Blend... - 40.6763

Season roast with salt and pepper; brown in hot fat in large roasting pan. Add water and simmer for 1 hour and 30 minutes. Remove roast from liquid; cool and slice thin. Return meat to liquid; add green peppers and garlic salt. Return to heat and simmer 4... - 27.2743

Across the grain, cut beef steak into strips. Set aside. In a casserole dish, mix hot chicken broth and cabbage. Bring to a boil. Cook 2 minutes. Drain cabbage, reserving cooking liquid. Keep warm. In a skillet, heat half the oil. Lightly fry garlic. Pour in... - 37.4852

Put meat and soup bone into a large saucepot; add water and salt. Cover and bring to boiling. Remove foam. Cover saucepot and simmer about 4 hours, removing foam as necessary. Slice 1 onion; insert the cloves into second onion. Add onions, remaining... - 41.3251

Heat oil in pan; cook onion, stirring, until soft. Add cumin and rind to pan; cook until fragrant. Stir in undrained crushed tomatoes. Bring to boil; simmer, stirring occasionally about 5 minutes or until mixture thickens slightly. Meanwhile, cook beef, in... - 32.0068

Set Power Select at HIGH. In oblong baking dish, heat oil 2 minutes. Stir in beef, garlic and ginger; heat 3 1/2 to 4 1/2 minutes, stirring twice. Add broccoli and heat, covered, 5 to 6 minutes or until broccoli is crisp-tender, stirring once. Stir in... - 39.535

Prepare noodles, rice or toast points conventionally while microwaving beef. In 2-qt casserole, toss together meat, flour and soup mix. Stir in remaining ingredients. Microwave at High 5 minutes. Stir. Reduce power to 50% (Medium). Microwave 15 to 20 minutes,... - 32.4687

In frying pan, melt butter on medium-low heat; stir in flour, salt, and pepper. Gradually add milk, stirring until thickened. Reduce heat to low; fold in cream cheese, egg slices, and dried beef. Heat through - 27.4243

Turn sauerkraut into a wire strainer, rinse well with water, and drain thoroughly. Meanwhile, combine ground beef, instant soup, mustard, and Worcestershire; mix well and shape into 2 oval patties, each 1/2 inch thick. In a wide frying pan over medium-high... - 37.5809

Heat a 12-inch skillet; add salad oil. Add beef and cook briskly, turning strips over and over, 1 or 2 minutes, or just till browned. Pour soy sauce and water over; stir in sugar and monosodium glutamate. Bring to boiling; add celery, onions, green pepper;... - 39.9132

This recipe makes a real gourmet treat out of a prosaic meat. 1. Tear up the dried beef, cover it with hot water, and let it stand 10 minutes or so. Drain and discard water. Saute the beef lightly in the butter for 2-3 minutes, stirring constantly. 2. Combine... - 40.3153

1. Combine the marinade ingredients in a medium bowl. Add the beef and stir to coat. Cover and refrigerate for at least 3 hours or overnight. Sprinkle with the sesame oil just before cooking. 2. Place the meat on a lightly greased grill 3 to 4 inches above a... - 29.8751

Heat 1 tbsp (15 ml) butter in small saucepan. Cook onion and garlic 3 minutes over medium heat. Mix in paprika and continue cooking 1 minute. Remove and puree in food processor; set aside to cool. Mix onion mixture, remaining butter, lemon juice, salt and... - 34.384

Cut the onion into eighths. Chop finely and put into a casserole. Cut the steak into cubes and add to the casserole with the mace, allspice, salt, pepper, parsley, thyme, bay leaf and stock. Cover and bake at 300°F for 2 1/2 hours. Leave the meat to cool... - 37.0574

In 9- or 10-inch skillet heat margarine until bubbly and hot; add onion and garlic and saute until onion is softened. Add liver and cook, turning once, until slices are firm, 5 to 7 minutes; add wine and thyme and cook for 2 minutes longer. On each of 2... - 25.5173

Melt the butter. Blend in beef and herbs. Press into little pots and cover with a layer of melted butter. Very good with hot toast. Cooked liver can also be treated in the same way, and makes a very good substitute for pate. It is improved by a small quantity... - 22.1277

Combine first 3 ingredients in a large skillet; bring to a boil. Add onion and green pepper. Cover, reduce heat, and simmer 5 minutes or until onion is tender, stirring occasionally. Combine cornstarch, 1/2 cup water, and Worcestershire sauce; add to onion... - 45.3383

Try out this succulent Beef and Bean Soup - serve it as an appetizer or make it the meal itself! Follow this simple and easy recipe for your homemade Beef and Bean Soup! - 42.9937

In a medium bowl, combine the beef, cheese, horseradish, pepper, salt and garlic powder. Shape into 4 patties. Coat the grill with cooking spray andpreheat for 5 minutes. Grill the burgers for 7-8 minutes and place on the onion rolls. Accompany with the... - 29.303

All the beef lovers, will drool for this sandwich. You can serve this as snacks or even lunch with some salad. The beef baguette is served with the spicy beef broth, which makes the dish more flavorful. Run through the video to get informed on the recipe. - 130.168

About 30 minutes before serving: In Dutch oven, in hot salad oil, saute onion and green pepper until golden; stir in beef stew, tomatoes, undiluted celery soup, corn, parsley, salt, marjoram, onion salt, bay leaf. Heat, covered, 15 minutes or until hot,... - 38.0181

Beef with walnuts and kiwi is a tossed beef preparation that may be served as a salad. Made with kiwi fruit and walnuts for crnch, the beef is marinated with a dilled oil and vinegar mix. Served on french bread round, the beef with walnuts and kiwi is pepped... - 42.3368

Want to replicate the same restaurant-like pulled beef sandwich at your home - you too can make them, if you know the tricks. Follow the video to learn about the details. If it was your favorite sandwich till today, you are going to love it more. - 121.745

Trim fat from beef; cut beef into 1 1/2-inch cubes. Heat 2 tablespoons of the oil in wok or 12-inch skillet until hot. Stir-fry half the beef cubes until brown on all sides, about 2 minutes. Remove beef to 3-quart saucepan. Repeat with remaining oil and... - 40.5305

Now how about trying a restaurant meal at home? Sounds interesting enough? Cook your loved ones a wonder by rumbling up a steak! Try a pitt boy recipe and watch this video which will serve you as an absolute video guide to your cooking! See the video for more... -

This Pot Roast of Beef is a wholesome treat dedicated to a true red meat-lover. This version of Pot Roast of Beef is so full of hearty ingredients and is also relatively quick and simple to make. - 44.9626

1. Preheat the oven to 400°F. Crumble the toast into a bowl and blend to a coarse paste with the blue cheese, parsley, chives, and pepper. 2. To prepare the Madeira sauce, combine the demi-glace and wine in a small saucepan. Bring the sauce to a boil, reduce... - 30.7667