-
Home
- »
Recipes
- »
Sauce
- »
Peanut Sauce
- » Beef Stick Peanut Sauce
Beef Stick Peanut Sauce Recipes
Enjoy our collection of beef stick peanut sauce recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for beef stick peanut sauce recipes.
SL: 1157
Beef Satay Sticks With Peanut Sauce
TRIM STEAK of excess fat and sinew.
1.
Slice meat across the grain evenly into long, thin strips.
Thread meat strips onto skewers, bunching them thickly along three-quarters of the skewer; place satays in a shallow, non-metal dish.
2.
Combine soy sauce, oil,... - 41.9106
Beef With Radish Sticks
Wash the radishes and cut them into matchstick size or julienne.
I use a special grater for this.
It cuts them into thin sticks.
Do not grate with a box grater or you will have mush.
Marinate the beef sticks in the wine, hot bean sauce, hoisin, and sugar; 15... - 38.2437
Chicken & Beef Satay With Peanut Dipping Sauce
Thread the chicken and beef pieces on to small wooden skewers or cocktail sticks.
Place in a non-metallic dish.
Mix together the garlic and soy sauce, pour over the meat, and leave to marinate for 30 minutes.
For the peanut sauce, heat the oil in a non-stick... - 34.7349
Mr. Peanut Chicken On A Stick
1. Sauce: In blender combine all ingredients for sauce. Blend until smooth. Transfer to small saucepan. Heat over medium heat, stirring constantly until heated through and thickened. Do not boil. Cool. Pour half of sauce into sealable plastic bag, setting... - 35.7485
Beef Sate With Peanut Sauce
In a large skillet, heat the peanut oil.
Add onion, ginger, and garlic and saute over medium heat until softened.
Stir in 1/2 cup water, peanut butter, soy sauce, sesame oil, cayenne, and brown sugar and simmer, stirring, for 3 minutes.
Stir in lemon zest and... - 40.5667
Teriyaki Beef Sticks
In a bowl, mix soy, sugar, ginger, garlic, sherry, and oil.
Trim off and discard excess fat from beef.
Cut meat across the grain in 1/4 inch-thick slices.
Mix meat with soy marinade.
Cover and chill at least 2 hours or up to overnight.
Weave thin wooden... - 27.6842
Rice Sticks With Beef
You'll simply love the Rice Sticks With Beef from the Chinese cusine. An easy to make side dish, the Rice Sticks With Beef is one of the best recipes that you can mouth! Please let us know if you agree with us. - 42.2407
Gingered Beef Sticks
1. To make marinade, place spring onions, ginger, black peppercorns, soy sauce, sugar and sake or sherry, if using, in a bowl and mix to combine. Add beef, toss to coat and marinate for 1-2 hours at room temperature or overnight in the refrigerator.
2.... - 27.9243
Hawaiian Beef Sticks
In a small pan, combine fresh ginger, garlic, onions, soy sauce, sugar, chile peppers, and vinegar.
Cook over medium heat until slightly thick, about 20 minutes.
Combine cornstarch with water.
Gradually stir into sauce and cook, stirring until clear and... - 37.7538
Beef In Peanut Sauce
GETTING READY
1) Make 1/2" cubes from beef.
MAKING
2) Using electric blended blend onions, garlic, lemon grass, red chili, assam Java and turmeric to a smooth paste.
3) In a skillet heat oil and fry blended ingredients in it.
4) Add beef cubes and fry for 5... - 46.2847
Beef Strips With Peanut Sauce
For marinade, combine 1/4 cup pineapple juice, cooking oil, lemon juice, 1 teaspoon gingerroot, and mustard; mix well.
Trim fat from meat.
Place steak in plastic bag set into a shallow dish.
Add marinade; seal bag.
Turn steak to coat evenly.
Chill for 4 to 24... - 41.1669
Beef Skewers In Peanut And Chilli Sauce
Blend or process peanut oil, peanuts, honey, sesame oil, sauce and juice until smooth.
Thread beef onto 12 skewers; place skewers, in single layer, in shallow dish.
Pour peanut sauce over skewers; cover, refrigerate 3 hours or overnight, [can be prepared... - 38.8508
Beef Satay With Thai Peanut Sauce
If you are an appetizer lover, then satay is something you must try. It is simple and easy to make. Satay comes from Asian cuisine and is great to serve in summer parties. - 108.465
Beef Satay With Hot Peanut Dipping Sauce
MAKING
1. In a large bowl, stir to combine vinegar, oil, soy sauce, garlic, brown sugar, ginger and red pepper flakes until well blended.
2. Thinly slice chilled meat across the grain, at an angle.
3. In marinade place beef strips and refrigerate... - 42.5158
Indian Beef With Peanut Sauce
Open flank steak so it is flat.
Partially freeze meat and then cut into thin slices on the diagonal.
Heat oil in a large frying pan.
Brown meat in three or four batches (remove to bowl as it is done and replace with more).
When it is all browned, set... - 42.2538
Peanut Butter Sauce
GETTING READY
1) Wash and cut the meat into small bite-size pieces.
2) In a non-stick pan, heat 1 tablespoon of oil and brown the meat.
3) Stir in the onion, salt, pepper, and other spices as desired.
MAKING
4) In a bowl , mix together tomato sauce with... - 38.9816
Teriyaki Sticks
MAKING
1) In a bowl, mix together soy sauce, oil, vinegar, water, brown sugar, salt, garlic, onion and gingerroot.
2) Cut the beef into thin strips.
3) Thread the strips in the bamboo skewers.
4) Arrange the beef skewers in shallow pan.
5) Stream the marinade... - 45.3068
Teriyaki Sticks
1. Pierce the steak deeply all over with fork; place in shallow dish.
2. Mix the pineapple-juice concentrate, water, olive oil, meat sauce, garlic, ginger and anise seeds in a 1-cup measure; pour over steak; cover. Chill, turning steak once, 30 minutes;... - 32.7375
Steaks On A Stick
MAKING
1) Grease skewers and thread potatoes, onions, carrots and zucchini.
2) Use vegetable oil to baste the potatoes and onions and carrots and zucchini.
3) Arrange on the grill and allow to cook till tender, turning often and basting with oil or sauce.... - 38.6181
Hamburger On A Stick
In a large mixing bowl, combine the beef, eggs, soy sauce, matzo meal, and pepper.
Mix well, then shape into 8 cylinders, each 5 inches long.
Roll each cylinder in cornflake crumbs to coat evenly.
If made ahead, lay on a platter, cover with plastic wrap, and... - 37.8553
Calypso Steak Sticks
Slice meat across grain into 1/4 inch strips.
Combine the soy sauce, honey, garlic, and ginger; mix well and pour over the meat strips in a large shallow dish.
Refrigerate about 30 minutes, turning meat once.
Remove meat from marinade, reserving... - 34.3339
Sate With Peanut Sauce
Cut meat into 2 cm (1/2 in) cubes.
Prepare a marinade of coconut cream, soy sauce, sugar, lemon juice, crushed cloves of garlic, finely chopped onion and a little salt.
Marinate meat for several hours, thread the cubes onto skewers and grill over charcoal or... - 31.3174
Beef And Peanut Salad
GETTING READY
1) Shred the Chinese leaves. Peel and cut the carrots into thin strips. Rinse, trim and cut the radishes into quarters. Vertically halve the baby corn cobs.
MAKING
2) On a platter, place the shredded Chinese leaves, then arrange the prepared... - 44.1277
Thai Beef & Peanuts
1. In large skillet, heat 1 tablespoon oil over medium-high heat until hot. Add beef strips. Cook, stirring frequently, about 4 minutes or until outside surface is no longer pink. Remove beef from skillet.
2. Add remaining 1 tablespoon oil to skillet. Add red... - 33.3016
Beef With Peanuts
Partially freeze beef; slice thinly across the grain into bite-size strips.
Dissolve bouillon granules in water.
Blend soy sauce into cornstarch; stir in bouillon.
Set aside.
Preheat a wok or large skillet over high heat; add cooking oil.
Stir-fry peanuts... - 39.1641
Beef & Peanut Casserole
Heat oil in a wok until just smoking, then stir-fry steak and onion for 5 mins, or until meat is brown and sealed.
Add stock, peanuts, tomatoes, chilli powder and turmeric, season and mix well.
Bring to boil, reduce to a simmer, then cover with lid or foil... - 31.7008
Chinese Beef With Peas And Peanuts
Thaw peas slightly.
Pour peanuts into hot oil in a wok or large frying pan.
Turn off heat and let peanuts stand about 1 1/2 minutes until golden.
Drain, leaving 1 tablespoon oil.
Stir-fry onion, garlic, and celery and then add ground beef.
Cook briskly until... - 42.4654
Peanutty-sauced Short Ribs
For sauce, combine oil, peanut butter, soy sauce, curry powder, garlic, and red pepper.
Stir in Ifmeade concentrate.
Trim fat from meat.
Place ribs in center of the cooking grill.
Grill 1 1/4 to 11/2 hours or till tender, brushing with sauce during the last... - 31.9562
Marinated Chicken With Peanut Sauce
1. To make the marinade, whisk together the oil, vinegar, mustard, lemon rind and juice, soy sauce, garlic and seasonings until well blended.
2. Cut the chicken into 2.5 cm (1 inch) cubes and thread these on to 8 wooden kebab sticks. Place these in a shallow... - 35.3828
Peanut Hot Sauce
Position knife blade in food processor bowl, top with cover.
Drop garlic and gingerroot through food chute with processor running, process about 10 seconds or until garlic and gingerroot are minced.
Add onion, and process 10 seconds.
Remove processor cover,... - 36.9771
Fish On A Stick
In a plastic food-storage bag, combine orange peel, orange juice, peanut or vegetable oil, soy sauce, vinegar, sugar, gingerroot or ground ginger and sesame oil, if desired; set aside.
Cut fillets lengthwise into 8 strips.
Place strips in bag with marinade;... - 40.4434
Sesame Tofu Sticks
Cut tofu into twenty 3 x 1/2-inch sticks; arrange on paper towels and pat dry.
In shallow bowl combine teriyaki sauce, ginger, and garlic; add tofu sticks and toss to coat well.
Cover and let stand at room temperature for 30 minutes.
Remove tofu sticks from... - 29.7129
Pink Rice Stick Noodles With Seafood & Vegetables
To prepare sauce, in a small bowl, combine fish sauce, ketchup, sugar and black pepper.
In a wok or large skillet, heat 2 tablespoons of oil over high heat until hot.
Stir-fry bell pepper, carrot and chili pepper 1 to 2 minutes.
Add bean sprouts; cook 1... - 41.5585
Appeasing Super Bowl Mozzarella Sticks
Pump the super bowl fun with feisty mozzarella sticks. Easy to serve and make, this delicious appetizers set the perfect tone for heavy bingeing and boozing. Just fire up the grill and get making this yummy appetizers at home. - 104.793
Peanut Sauce
Cook garlicand onion in a non-stick trypan until onion softens.
Add chilli sauce, peanut butter and water.
Mix well to combine and bring to a gentle boil.
Stir in yoghurt and season to taste with pepper. - 30.9968
Peanut Sauce
In a mixing bowl, combine the peanut butter with 1/2 cup of water and whisk until smooth.
Add the cayenne, ginger, and soy sauce and whisk until thoroughly blended.
Sprinkle with scallions.
Serve at room temperature with beef sate. - 23.218
Rice Noodles With Peanut Sauce
Heat 2 quarts water to boiling.
Mix peanut butter, soy sauce, gingerroot and red pepper until smooth.
Gradually stir in chicken broth.
Break noodles in half and pull apart slightly while dropping into boiling water.
Cook uncovered 1 minute; drain.
Rinse in... - 35.2153
Hot Peanut Dipping Sauce
MAKING
1. In a food processor process all ingredients together until well blended.
2. Transfer to a small bowl then cover and store at room temperature 2 hours to allow flavors to blend.
SERVING
3. Serve at room temperature with warm Beef Sate. - 32.1429
Chicken With Peanut Mole Sauce
Place chicken pieces in Dutch oven with water.
Add celery, carrot, onion, parsley, bouillon granules, and pepper.
Bring to boiling.
Cover and cook over low heat 2 to 2 1/2 hours or till chicken is tender.
Remove chicken pieces.
Place in a 2-quart... - 41.2084
Peanut Sauce
1. In a small saucepan cook green onion and garlic in the broth, covered, about 2 minutes or till onion is tender. Add soy sauce, lemon peel, lemon juice, chili powder, and brown sugar. Bring to boiling; reduce heat. Simmer sauce, uncovered, for 5 minutes,... - 34.9239
Mini Sate And Peanut Sauce
GETTING READY
1)Place potatoes in hot oven to bake.
2)Take 8 cocktail sticks and thread the steaks through it.
3)In a shallow dish, place the threaded steaks.
4)In a small bowl, mix together, juice, lime zest, oil, chilies, cumin and turmeric. Pour this over... - 45.1507
Sat Ay With Peanut Sauce
Cut the pork fillet into small dice and thread 3 or 4 pieces on one end of about 20 wooden cocktail sticks.
Cook under a preheated hot grill for 1 minute on each side, or until cooked through.
Drain on absorbent kitchen paper and keep warm.
Blend the chilli... - 39.0151
Chicken Saute With Peanut Sauce
For peanut sauce, melt butter in a pan, add onion and garlic and saute for 2-3 minutes.
Stir in peanut butter, lemon juice and soy sauce until blended and heated.
Remove pan from heat and cool.
At serving, fold in cream until smooth and pour into a shallow... - 40.8952
Pork Kebabs With Peanut Sauce
Combine the sauce ingredients and cook covered for 1 1/2 minutes.
Skewer the meat and vegetables onto wooden kebab sticks and brush with the peanut sauce.
Place the kebabs on a plate in a single layer, dot with butter, cover and cook for 4 minutes. Turn and... - 28.6458
Fusilli Primavera In Spicy Peanut Sauce
In a blender or small food processor, blend or process the peanut butter, sour cream, vinegar, soy sauce and pepper until well combined.
Transfer the mixture to a small bowl and set aside.
Cook the fusille according to the package directions, but without... - 36.2202
Chicken With Peanut Sauce
MAKING
1) Take the container of a food processor or electric blender and combine together soy sauce, peanut butter, brown sugar, water, Oriental sesame oil red pepper flakes and anchovy in it. Whirl and mix all the ingredients.
2) Take a large non-stick... - 42.045
Pork Brochettes With Peanut Sauce
1. Slice the pork fillet crosswise into ten pieces, then cut each slice crosswise in half. Thread the pork evenly onto four bamboo satay sticks or fine wooden skewers.
2. Mix the marinade ingredients and pour over the meat in a shallow heatproof dish. Leave... - 36.053
Chicken Satay With Peanut Sauce
1.Cut away excess fat from fillets, cut fillets lengthwise into strips about 1/4cm wide.
2.Thread strips of chicken onto soaked skewers; we used 10 skewers.
3.Heat oil and butter in medium frying pan.
Add satay sticks to pan in single layer and cook over heat... - 37.1674
Satay With Peanut Sauce
Cut the pork fillet into small dice and thread 3 or 4 pieces on one end of wooden cocktail sticks.
Cook under a preheated hot grill for 1 minute on each side or until cooked through.
Drain on kitchen paper and keep warm.
Blend the chilli powder and water... - 36.5002
Thai Spring Rolls With Peanut Dipping Sauce
Expecting guests? This video might come as a savior. Watch chef Heather share her personal favorite recipe to prepare these totally delightful Thai Spring Rolls with Peanut Dipping Sauce. This recipe is sure to fetch you compliments. - 104.077
Cold Glass Noodle And Chicken Salad In Peanut Sauce
This Cold Glass Noodle And Chicken Salad In Peanut Sauce is just right for a lazy day when you want to just snuggle up with a pillow and read your favorite book. A delicious salad, Cold Glass Noodle And Chicken Salad In Peanut Sauce is great for kids. - 43.9691
Spicy Green Beans With Peanuts And Soy Sauce
Take a look at this spicy green beans recipe combined with the flavors of soy sauce and peanuts is sure to wake up your taste buds. Watch the video to get step by step instructions to make a complete dish. This is a great choice if you like thai food and is a... - 85.0189
Indonesian Sate With Peanut Sauce
1 Place the meat cubes and chicken cubes in a shallow nonmetal bowl. In a small mixing bowl stir together the coconut milk, onion, dry mustard, coriander, salt, turmeric, cumin, and 1 clove garlic. Pour over meat, tossing to coat. Cover and marinate in the... - 32.6482
Peanut Butter Meat Balls
Bring in a wonderful twist to your starters with this Peanut Butter Meat Balls. It,s crispy, incredibly nice and also quick to prepare. Do let me know how this Peanut Butter Meat Balls turned out for you! - 28.5561
Peanut Sate
Peanut Sate has a great taste. The beef lovers should try Peanut Sate. Peanut Sate is an easy to make dish. - 39.6264
Vanilla Peanut Brittle
MAKING
1.In a pan, put beef and cook until brown.
2.Once done, strain and put tomato paste and water in the pan and let the ingredients boil.
3.Once the boil comes, add pepper, onion, bay leaf, garlic salt, salt, green pepper, chili powder, and hot sauce and... - 35.5507
Grilled Cubed Peanut Butter Steak
All of you out there looking for some time saving recipes, this is a video for you. A simple steak recipe that calls for few ingredients and is prepared in no time. It's a nice grill recipe for chilly days. - 109.002
Indonesian Beef Skewers
Thread meat on 8 skewers.
For sauce, in saucepan combine peanut butter, lime juice, molasses, and pepper sauce.
Stir in soy sauce and 1/4 cup water.
Bring just to boiling, stirring constantly.
Keep warm.
Baste meat with sauce.
Grill over hot coals 10 to 15... - 31.7253
Beef And Broccoli In Oyster Sauce
Cutting across the grain, slice the beef into very thin slices 1/2 inch (1.5 cm) wide and 2 inches (5 cm) long.
Marinate with oyster sauce, soy sauce, wine, sugar, and tapioca starch for about half an hour.
Rinse the broccoli and peel off the tough... - 40.8813
Chicken Satay Peanut Grilling
Thai dishes are all about delicacy and flavor. This chicken dish exemplifies how in minutes you can stir a tasty dish and impress your family with it. Simple ingredients and easy method makes it a must try at home. - 81.7495
Double Peanut Brittle Sundaes
Break off and set aside 2 large (2 1/2-inch-wide) chunks of peanut brittle.
Coarsely crush remaining brittle.
In each of 2 deep dessert dishes or goblets (at least 12-oz. size), layer one-third each of the crushed brittle, peanuts, and caramel sauce.
Place a... - 28.5928
Beef With Asparagus And Hoisin Sauce
Beef With Asparagus And Hoisin Sauce is a well flavored and tasty meat dish that you shouldn’t miss. This delicious preparation helped me score a few points with my in-laws when they came visiting. Try this Beef With Asparagus And Hoisin Sauce recipe... - 43.8019
Beef In Gumbo Sauce
Combine the seasoning mix ingredients in a small bowl.
Sprinkle all surfaces of the beef scallops evenly with 2 teaspoons of the seasoning mix and rub it in.
Preheat a heavy 5-quart pot, preferably nonstick, over high heat to 350°, about 4 minutes.
Add 2... - 40.6978
Ginger Soy Sauce Beef
Heat the oil over high heat in a saucepan with the ginger and scallion.
Add the beef and cook, stirring, until the beef is lightly browned.
Add the sherry, soy sauce and sugar cook, stirring, five minutes.
Add the water, cover and cook over medium heat thirty... - 29.8822
Beef In Oyster Sauce With Snow Peas And Water Chestnuts
Cutting across the grain, slice the beef into very thin pieces 1/2 inch (1.5 cm) wide and 2 inches (5 cm) long.
Marinate the sliced beef with the oyster sauce, soy sauce, wine, sugar, and tapioca starch and set aside.
Remove the stem and strings from the snow... - 41.6437
Grilled Beef With Spicy Asian Dipping Sauce
1. Light a grill. In a small glass baking dish, mix the peanut oil with the kecap manis. Season the sirloin steak with salt and black pepper, add it to the baking dish and turn to coat. Let the meat stand at room temperature for 30 minutes.
2. In a small... - 30.3813
Beef Pot Roast With Horseradish Sauce
Wash and chop the leek.
Peel the carrots and cut into sticks.
Peel the onion and stud with the cloves.
Put the meat in a saucepan and add the salt, celery salt, bay leaf, leek, carrots and onion.
Pour over the water and bring to the boil.
Simmer for 1 1/4-2... - 41.9974
Chipped Beef Sauce
Chipped beef sauce can make a wonderful addition to the taste and flavor of your pancakes. Try rolling it on to your pancakes and you will know just why I love it. Enjoy!! - 40.5611
Singapore Satay Sauce
MAKING
1) In a mortar or electric blender, crush together garlic, onion, peanuts, chillies, sugar and tamarind.
2) In a non-stick pan, fry the onion mixture for 2 to 3 minutes.
3) Add lemon juice, water, coconut milk and soy sauce and bring to a boil.
4)... - 38.9663
Beef Filets In Black Bean Sauce With Rice
GETTING READY
1. In a cup, mix together soy sauce and chile oil.
2. Rub the sauce mixture all over the steaks.
3. Let the steaks sit on a plate at room temperature for 15 minutes before cooking.
MAKING
4. Heat a heavy saute pan or skillet; place the steaks... - 46.5585
Beef In Oyster Sauce
1. Place the steak in a bowl, add 5ml/1 tsp of the oil and stir to coat.
2. Bring the stock to the boil in a large saucepan. Add the steak and cook, stirring, for 2 minutes. Drain, reserving 45ml/3 tbsp of the stock, and set aside.
3. Heat the remaining oil... - 37.0501
Beef With Spicy Spinach Sauce
1. Spoon 2 teaspoons of the vegetable oil into a large heavy nonstick Dutch oven or saucepan over moderately high heat. Add half of the beef, stir once to distribute in an even layer and cook without stirring, for about 3 minutes, until deep golden brown.... - 32.2892
Beef Fihet With Sweet And Sour Sauce
1 Combine diced beef with soy sauce and five-spice powder and marinate 15 minutes. Heat a non-stick pan, add one-quarter of the beef and stir-fry 3-4 minutes. Remove from pan. Repeat with remaining beef. Set aside and keep warm.
2 Bring pineapple juice, sugar... - 27.21
Beef Fillet With Sweet And Sour Sauce
1 Combine diced beef with soy sauce and five-spice powder and marinate 15 minutes. Heat a non-stick pan, add one-quarter of the beef and stir-fry 3—4 minutes. Remove from pan. Repeat with remaining beef. Set aside and keep warm.
2 Bring pineapple juice,... - 35.3494
Beef With Hot Bean Sauce
1 Combine sliced beef and sherry. Heat a non-stick pan, add beef and stir-fry
2 minutes. Remove from pan and set aside. 2 Reheat pan, add consomme, garlic, hot bean sauce and onion, and simmer covered 2 minutes.
3 Return beef to pan. Blend cornstarch with soy... - 28.3031
Stir Fried Beef In Soy Sauce
Beef is perfect for any occasion and what better when combined with exotic flavors of soy sauce and vegetables. Watch the video for step by step instructions to make a complete meal. The video is in Filipino language. - 89.4222
Beef With Chunky Tomato Sauce
With a knife or in a food processor fitted with a metal blade, chop both fresh and dried tomatoes until tomatoes turn into a rough-textured sauce.
Add vinegar, 1/2 teaspoon salt, sugar, garlic and 1/4 teaspoon pepper; adjust flavors to taste.
Set... - 39.6499
Beef Tenderloin With Dijon Cream Sauce
Combine oil and vinegar in a cup; rub onto beef.
Season generously with salt.
Let stand 15 minutes.
Meanwhile, coarsely crush peppercorns and mustard seeds in a blender or food processor or by hand with a mortar and pestle.
Roll beef in crushed mixture,... - 46.6842
Corned Beef In Cabbage Nests Wtth Herbed Mustard Sauce
In a large Dutch oven combine the beef and enough water to cover 1 inch above the beef.
Add the pickling spice, bay leaves and garlic and bring the water to a boil uncovered.
Lower the heat and simmer gently for 4 to 5 hours or until a fork inserted in the... - 41.1215
Beef Ampalaya With Oyster Sauce
Do you love eating ampalaya but unable to handle its bitterness, then you should certainly try out this beef and ampalaya recipe. Here the lady chef showcase simple ideas to make ampalaya with beef so that the beef neutralizes its bitterness, not only this... - 96.5689
Beef With Peppers And Black Bean Sauce
1. Place the steak in a bowl. Add 5ml/1 tsp of oil and stir to coat.
2. Bring the stock to the boil in a saucepan. Add the beef and cook for 2 minutes, stirring constantly to prevent the slices from sticking together. Drain the beef and set aside.
3. Heat the... - 34.0422
Beef With Hot Bean Sauce
1 Combine sliced beef and sherry. Heat a non-stick pan, add beef and stir-fry 2 minutes. Remove from pan and set aside.
2 Reheat pan, add consomme, gatlic, hot bean sauce and onion, and simmer covered 2 minutes.
3 Return beef to pan. Blend cornstarch with... - 23.6523
Individual Beef Wellington With Wine Sauce
GETTING READY
1) Preheat the oven to 475F. Lightly grease a pan.
2) Arrange the tenderloins on the pan. Sprinkle with salt and pepper on both sides of the meat.
MAKING
3) Roast the meat for about 7 minutes. Take it off the oven and chill.
4) Remove the... - 44.3278
Glutinous Italian Beef And Tomato Spaghetti Sauce Alla Bolognese
GETTING READY
1) In a 6 quarts pressure cooker, without its base rack, saute the chicken livers in 2 tablespoons of the melted butter over a medium-high heat until they are just stiff.
2) Remove the chicken livers with a slotted spoon, coarsely chop and... - 43.4695
Peanut Casserole
Cook macaroni according to package directions until barely tender; drain.
Combine onions, green pepper, salad oil and beef in large kettle.
Cook over medium heat until beef has browned, breaking beef up with fork.
Season with salt and pepper.
Stir in soup,... - 45.3393
Cream Of Peanut-butter Soup
Cream of peanut butter soup is a savory and creamy soup made with peanut butter and milk. Prepared along with vegetables, the cream of peanut butter soup is made with a dash of worcestershire sauce and has onions and celery in it for added flavor. - 37.8632
Plantation Peanut Soup
1. Melt the butter in a 2-quart saucepan over moderate heat, add the onion, and cook, uncovered, for 5 minutes, or until soft.
2. Stir in the tomato sauce, thyme, pepper, nutmeg, broth, peanut butter, and milk. Simmer, stirring occasionally, for 10... - 32.2427
Turkey And Peanut Stir Fry
MAKING
1) Take a wok and heat oil in it.
2) Add onions to it and cook 4 minutes until they turn soft and the edges start getting browned.
3) Add the strips of turkey and cook for 3 minutes more stirring all the time.
4) Add the carrot and broccoli and cook... - 45.9567
Pork And Peanuts
This Pork and Peanuts dish is rich and filling and leaves you wishing you had prepared more of it. The nuts compliment the cooked pork and add to the flavor of the dish. - 39.5497
Celery And Peanut Loaf
MAKING
1) In a large bowl, put the butter or margarine.
2) On high power, cook for 30 seconds or until melted well.
3) To this, add the onion and celery.
4) On high power, cook for 5 minutes, or until it starts turning brown, stirring as required.
5) Into... - 46.3211
Vegan Curried Peanut Noodles
Are you short of time to prepare dinner? Try Vegan Curried Peanut noodles. It will be done in 15 minutes and is very filling. The best part of this dish is that it is quick and easy to cook and tastes awesome! - 101.577
Basil And Peanut Chicken
MAKING
1. To cook the chicken, dust it with cornstarch.
2. In large frying pan, heat 1/2 cup of the olive oil to medium temperature, add chicken and cook, turning, for about 30 minutes such that brown on all sides and fork can be inserted with ease.
3. Remove... - 47.0313
Chili With Peanuts
Heat oil in Dutch oven or soup pot over medium-high heat.
Add onion and garlic and saute until tender, about 5 minutes.
Add beef and brown well.
Stir in tomatoes, 3/4 cup peanuts, tomato paste, chili powder, salt, cumin and chilies.
Reduce heat and simmer... - 31.897
No Bake Chocolate Oatmeal Cookie With Peanut Butter
Short on time but still want something sweet to serve for guest coming over tea? Then these no-bake chocolate cookie are sure to gratify. Here watch an expert chef discuss how to make these oatmeal cookie with basic ingredients in no time. Do not miss out the... - 120.372
Cubed Steaks With Caper Sauce
These Cubed Steaks With Caper Sauce tastes very good. Try these creamy cubed beef steaks with mustard and caper sauce poured over for your next meal. Your suggestions for these Cubed Steaks With Caper Sauce are welcome. - 24.979
Asparagus And Beef
Slice the asparagus into pieces about 1/2 inch thick.
Marinate the beef steak in the soy sauce, sherry, and ginger.
Place 1 tablespoon peanut oil in the hot wok, and add the drained meat.
Do not turn, but allow to cook until it is lightly browned on one... - 40.7089
Mot Beef Shreds
Cut the flank steak, across the grain, into thin slices.
Marinate in the soy sauce, sherry, and grated ginger.
Cut the carrots and celery into thin slices.
Set aside.
Fry or chow the drained beef in the peanut oil in a very hot pan or wok.
Drain, and remove... - 39.9187
Thai Beef Noodle
All Thai food buffs out there should be joining Tina's league for she is making another scrumptious Thai dish, Thai Beef Noodle. She is experimenting with this noodle but she is quiet comfortable for she knows the outcome is going to be great. The recipe is... - 74.9518
Toasted Snack Mix
In wok melt butter or margarine over medium heat; stir in Worcestershire sauce, garlic powder, celery salt, and hot pepper sauce.
Add nuts; cook over medium heat about 4 minutes or till lightly browned, stirring constantly.
Add pretzel sticks and cereal.
Toss... - 29.1719
Ming's Oyster Beef
Cut the flank steak across the grain into thin pieces.
Marinate in the soy sauce, sherry, sugar, and ginger.
Add the Chinese oyster sauce.
Stir-fry the meat very quickly in hot pan and the oil.
It will make its own gravy. - 32.1248
Indonesian Beef Skewers
Indonesian Beef Skewers is a prefect appetizer. The sauce flavored grilled red meat makes the Indonesian Beef Skewers a perfect recipe to have with mocktails and cocktails. - 34.6996
Korean Beef With Sake Marinade
For best results, partially freeze meat before slicing.
Slice the beef into thin 2-inch strips, cutting against the grain.
Combine all marinade ingredients in small bowl.
Divide the marinade between 2 large resealable plastic bags.
Divide meat between the 2... - 40.8767
Perfect Marinade
Combine all ingredients in a 1 quart jar.
Seal tightly and shake vigorously.
An excellent marinade for steak, brisket, beef cubes, or kabobs. - 29.5086
Braised Beef With Carrots
Preheat oven to 170°C/325°F/Gas Mark 3.
Peel and dice the carrots and onions.
Chop the celery.
Melt the butter in a flameproof caserole and brown the joint of meat quickly on all sides.
Remove from pan.
Add the prepared vegetables to the casserole and stir... - 38.2531
Pb&j Oatmeal
A kid-friendly breakfast everyone will enjoy! - 41.5965
Hereford Beef Cobbler
Preheat oven to 180°C/350°F/Gas Mark 4.
Cut the meat into 2.5 cm/1 inch cubes.
Slice the carrots and celery.
Heat the oil in a large pan.
Add the meat and fry for 5 to 6 minutes until evenly browned.
Remove the meat and place in a 2 litre/4 pint... - 39.7796
Marinara-beef Casserole
Cook noodles according to package directions.
Rinse and drain.
Brown meat and onion in butter.
Drain off any excess fat.
Add marinara sauce, olives, salt, pepper, garlic salt, basil and oregano.
Simmer 15 minutes.
Blend cottage cheese with sour cream and... - 42.3581
Best Beef Stroganoff
Combine creme fraiche, mustard, tomato paste, worcestershire sauce, paprika, salt, pepper to taste, and demiglace in a medium size saucepan and simmer slowly for 20 minutes, or until sauce is slightly reduced.
Remove from heat and let stand, covered, while... - 41.7286
Jarrett's Beef Casserole
Cut the steak into small strips.
Put each strip on a rasher and roll them up together.
Put the rolls into a casserole.
Cover with gravy made from stock thickened with beef dripping and flour.
Add the Worcester sauce and criss cross the dish with celery before... - 31.7487
Muslin Beef Curry
MAKING
1. In a large saucepan mix together curry paste, shrimp paste, coconut milk, fish sauce, sugar, beef, peanuts, cinnamon and cardamom to combine and bring to simmering over a medium heat.
2. Simmer, stirring occasionally, uncovered, for 40 minutes until... - 40.545
Skewered Beef Satay
GETTING READY
1. Slice the steaks into cubes of 1 inch each.
MAKING
2. Take an earthenware or glass bowl and add the meat.
3. Put in soy sauce, peanut oil, onions, garlic and toasted sesame seeds.
4. Let the meat soaked in the mixture for 3 hours. Then,... - 43.4322
Simple Beef Pad Thai
Are you looking for a simple Thai beef recipe with noodles for a meal? Here is a wonderful beef pad Thai recipe with beef and shallots. The chef here has demonstrated the recipe in a very easy manner. Try out this amazing recipe for lunch or dinner with the... - 116.683
Vegan Soy Beef Tomato With Chinese Cake Noodle
Chef Paul Onishi shows you how to make a soy based beef tomato recipe and serves it with a noodle cake. The recipe is unique as it combines ingredients and dishes from different parts of the world. This can be a nice celebration dish to whip up next time the... - 113.737
Beef Or Chicken Satay
Satays, are a very popular snack in the south east asia. They are basically from Indonesia, but is now very much a part of singaporean and Malaysian cuisines. Generally, a street food, satays have come a long way into fine dining restaurants served with hot... - 47.2879
Rainbow Beef
Slice beef in thin strips.
In large bowl combine egg white and 1 tablespoon cornstarch; stir in beef strips.
In large wok or skillet stir-fry meat, garlic, and gingerroot in 3 tablespoons of the hot oil till meat is browned.
Remove meat from pan; set... - 39.6396
Rainbow Beef
Rainbow Beef is a yummmy meat preperation that will definitely be a winner at the next party you host. I served the Rainbow Beef last week for my husbands' colleagues and they loved it. Don’t miss this one out. - 39.1564
Company Beef Stroganoff
Sometimes a boring dinner night can be made into something far more interesting with a quick beefy stroganoff dish. In this video recipe, Betty shares her own version of sirloin beef stroganoff that uses best sirloin steak and tangy seasoning and sour... - 103.51
Spicy Hunan Beef With Scallion And Sweet Red Peppers
GETTING READY
1) Prepare the marinade and the beef. Holding the knife or cleaver at an angle, cut the beef grain into long strips measuring about ½-inch in thickness and ½-inch in width. Crosswise cut the strips into 2-inch lengths.
2) In a large bowl,... - 46.733
Shredded Beef & Almonds In Lettuce Cups
Prepare Marinade.
With a cleaver or other large sharp knife, slice beef across grain in thin slices.
Stack several slices and cut in matchstick shreds about 2-inches long.
Repeat with remaining slices.
Combine Marinade and beef until beef is coated.
Cover and... - 38.9944
Sirloin Steak N Blue Ribbon Sauce
Sirloin Steak N Blue Ribbon Sauce consists of sirloin steak cooked with a mixture of Worcestershire and Chili Sauces along with vegetable juice with onion seasonings. Try this Sirloin Steak N Blue Ribbon Sauce and let me know if you've liked it. - 36.597
Sirloin Steak With Blue Ribbon Sauce
1. Trim fat from steak. Cut steak into serving pieces and put into an 8-inch square glass baking dish. Arrange onion and lemon slices over meat.
2. Cream butter and mustard; blend in chili sauce, Worcestershire sauce, chili powder and vegetable juice. Pour... - 31.7528
Sirloin Steak In Blue Ribbon Sauce
MAKING
1. Chop off the fat from the steak.
2. Slice steak into the pieces big enough to serve.
3. Take an 8 inch glass baking dish and put the chopped steaks in it.
4. Place onion and lemon on the chopped pieces.
5. Blend butter and prepared mustard until... - 44.9193
Calf Liver Jardiniere
On paper plate combine flour, salt, and pepper.
Dredge liver In flour mixture, coating both sides.
In 10-inch nonstick skillet heat oil over high heat; add liver and brown quickly on both sides.
Remove liver from skillet to a plate and set aside.
Reduce heat... - 31.7132
Larrapin Tongue With Blackberry Sauce
Cook tongue till very tender in salted water containing a tablespoon of mixed pickle spice, one or two extra bay leaves, and a few dried celery tips.
When very tender, remove the skin, trim off the root-end and stick the solid meat full of clove.
Place in a... - 28.8935
Meatballs With Tomato Sauce
For the ones fond of meatballs with sauce, here is a recipe to make flavorful and green meatballs. Check out Stacey as she makes meatballs with ground beef and some exotic spicy seasonings and also an equally flavorful sauce to accompany them. Sheer Nirvana! - 105.616
Apple Stuffed Tenderloin With Cinnamon Raisin Sauce
To make the stuffed pork tenderloin: Preheat the oven to 425°.
Cut a pocket in the side of the tenderloin by cutting a lengthwise slit from one side to almost the other side and stopping about 1/2" from each of the tapered ends.
Set the tenderloin... - 44.4775
Thai Style Spicy Steak And Rice Noodle Salad
The Thai noodle salad is a popular street food specialty and is loved for the various flavors and textures mingling together. This is pasta salad with a twist. A Thai inspired steak and rice noodle salad, dressed with a very spicy peanut dressing. It is a... - 129.295
Caper Sauce
Melt the butter in a saucepan and add the flour.
Stir with a wire whisk until blended and smooth.
Bring the broth to a boil and add it all at once to the butter-flour mixture, stirring vigorously with the whisk.
The sauce may be served immediately but the... - 22.9455
Broiled Steak With Bearnaise Sauce
GETTING READY
1) Pre-heat the broiler to suitable heat.
MAKING
2) MAKING THE SAUCE: In a small saucepan, boil vinegar, wine, shallots, dried tarragon, and salt and pepper till it reduced to about 2 tablespoons. Remove and filter, reserving the liquid, and... - 42.7246
Barbecued Spareribs With Tomato Honey Sauce
Heat oil in saute pan over medium heat. Add onion and garlic; cook 5 minutes over low heat.
Add cider vinegar, increase heat to high and cook 3 minutes.
Mix in tomato paste, honey, seasonings, Worcestershire sauce and beef stock. Cook 12 minutes over medium... - 33.5007
Buttered Spaghetti With Meat Sauce
The Spaghetti With Meat Sauce is perfect for all spaghetti lovers. Use this Spaghetti With Meat Sauce recipe and treat your friends and relatives to a sumptuous and filling meal!. - 35.6545
Grilled Lumberjack Steaks With Wild Mushroom Sauce And Potato Wedges
GETTING READY
1. Preheat oven to 350 degrees.
2. Preheat grill or broiler.
3. In a food processor or blender, put together the salsa ingredients and puree until smooth.
4. While the machine is still running, pour oil in a slow and steady stream until blended... - 45.7253
Bolognese Sauce
1. Put the butter and the oil into a large casserole dish, or ovenproof glass bowl and microwave on HIGH for 1 minute. Stir in the bacon, vegetables and garlic and mix well. Cover the dish with a lid or with cling film, pulling back one corner to vent.... - 33.3957
Bolognese Sauce
1. Spoon the oil into a large nonreactive saucepan and place over moderate heat. Add the onion, carrot and celery and saute until softened, about 5 minutes, adding 1 or 2 tablespoons of water if the vegetables begin to stick to the pan. Add the garlic and... - 32.4016
Sauerbraten With Raisin Sauce
GETTING READY
1) In a large glass bowl, place together vinegar, water, bay leaf, peppercorn, mustard an onion.
2) Place the meat in the bowl and put the lid on.
3) Refrigerate the meat for 3 days.
4) Turn meat in marinade twice a day.
MAKING
5) Remove the... - 45.2592
Bolognese Sauce
GETTING READY
1) In a non-stick pan, brown the bacon and remove.
2) In the same pan, lightly brown the chicken livers in bacon fat.
3) Take the liver out of the pan.
4) Chop the liver and bacon.
MAKING
5) In a slow cooker, place the chopped bacon and... - 43.2576
Classic French Sauce Beurre Rouge
What a gorgeous ruby red sauce. This is truly a Michelin star restaurant-style butter sauce that will compliment any simple grilled steak or pork chop. Truly delicious. - 145.79
Chilli Meatballs With Two Pepper Sauces
GETTING READY
1) Take a browning dish and preheat it as per the manufacturer's instructions before cooking.
2) Using a fork or skewer, prick the sweet peppers in several places for the sauces.
3) On a double layer of paper towels, arrange the sweet peppers... - 44.9816
Bolognese Style Sauce
Watch this video of Bolognese Style Sauce and you can make you own style of Bolognese. After all, home cooking is more about convenience and simple flavors. Happy Cooking! - 92.7689
Jerked Rib Eye Steaks With Yuca Chips And Habanero Sauce
GETTING READY
1) Rub the steaks with oil and jerk spice mix. Add in a little salt if needed. Cover the steaks and let it rest at room temperature for about 1 hour.
MAKING
2) In a saucepan, add carrot, orange habanero chiles, sugar, rice vinegar, salt and 1... - 43.7199
Rosemary-and-pepper Standing Rib Roast With Two-mushroom Pan Sauce
Place rib roast, fat side up, in heavy roasting pan.
Mix 4 teaspoons crushed rosemary, salt, and pepper in small bowl.
Stir in 1/2 cup oil.
Rub mixture all over roast, do ahead Can be made 1 day ahead.
Cover and chill.
Let stand at room temperature 45 minutes... - 39.5682
Bolognese Sauce For Two
MAKING
1) In a saucepan, heat the oil and butter and saute the pancetta or bacon and onion for 2-3 minutes until soft.
2) Mix in the minced beef and stir 5 minutes more, to break up any lumps, until it is lightly browned.
3) Stir in the garlic, celery, carrot... - 40.9899
Grilled Tenderloin With Béarnaise Sauce
GETTING READY
1) Preheat the broiler or grill.
MAKING
2) In a small saucepan, bring the vinegar, wine, shallots, tarragon and salt to a boil, then
simmer over a low heat to reduce the liquid by half. Allow to cool until lukewarm.
3) On the top of a double... - 45.3866
Pasta Bolognese Sauce
All those who enjoy having Italian cuisine, will surely like this dish. Chef Victoria makes this amazing Pasta Bolognese Sauce in the video. It's simply delicious and you can use this same sauce to make lasagna as well. - 125.236
Mini Meatballs With Tasty Dipping Sauce
Looking for some nice recipes for appetizers, then this is it. Chef Victoria makes this amazing Mini Meatballs with Tasty Dipping Sauce. It will be a great hit at your next cocktail party. - 118.386
Grandmas Meatball In Sauce
Grandmas recipe never fail to impress even after several generations down the line. That's why Grandmas recipes are preserved with great care and shared as well. Cooking my way chefs are showing their own grandmas meatball in sauce recipes that they have been... - 98.3468
Ground Beef Shish Kabob
Cut 6 sassafras sticks 1 inch in diameter and about 30 inches long.
Peel off bark 4 to 6 inches from one end.
Combine all ingredients in bowl.
Divide into 6 portions; press each portion on sassafras stick.
Broil over hot coals, turning frequently, until of... - 33.6175
Oven Beef Bake
1 Cook macaroni, following label directions; drain.
2 Drain liquids from carrots and mushrooms into a 4-cup measure and set aside for later stage.
Combine vegetables with macaroni in a greased 12-cup baking dish.
3 Shape ground beef into a patty in a... - 40.5831
Fresh Beef Fondue
Cover meat with soy sauce and marinate for approximately 4 hours.
Bring peanut oil to a boil and fill fondue pot 3/4 full.
Serve meat raw in separate dish at dinner table.
Using fondue forks, dip beef in peanut oil and cook to desired temperature at the table. - 22.4786
Beef Satay
GETTING READY
1)Cut beef kept in freezer for 30 minutes, into thin strips using a sharp knife.
2)In a bowl, add grated ginger and garlic. Put in soya sauce, vinegar, sherry, sesame oil and chilli powder. Now mix in the beef strips. Cover and let marinate for... - 41.2848
Indonesian Beef Skewers
Thread meat on 6 to 8 skewers.
For sauce, in saucepan combine peanut butter, lime juice, molasses, and pepper sauce.
Stir in water and soy.
Bring just to boiling, stirring constantly.
Keep warm.
Baste meat with sauce.
Grill over hot coals 10 to 15 minutes,... - 33.3595
Satay-style Beef And Pasta
The satay style beef and pasta is a steak preparation made with a tereyaki sauce combined with peanut butter, ginger and red pepper. The steak tossed with cooked vermicelli pasta and sauce is served along with cucmbers for an exotic beef steak recipe- satay... - 46.6794
Beef Fondue
GETTING READY
1. Refrigerate the sirloin or fillet of beef; line a platter with lettuce leaves and pile the meat high on it
MAKING
2. In a fondue pot, heat peanut oil until the oil can ignite a match; remove it from the stove and place it on a fondue... - 27.7836
Meat Loaf Lineup
This Meat Loaf Lineup makes a very satiating meal ! Try out this oven heated meat loaf and cheese sandwich with seasonings and tell me if you like it ! Your suggestions for this Meat Loaf Lineup are welcome ! - 46.9085
Oyster Beef
Cut the flank steak across the grain into thin pieces.
Marinate in the soy sauce, sherry, sugar, and ginger.
Add the Chinese oyster sauce.
Stir-fry the meat very quickly in hot pan and the oil.
It will make its own gravy. - 28.5535
Satay Beef
Cut meat into 2cm pieces.
Combine soy sauce, cornflour, sugar, ginger and water in bowl, add meat, mix well, stand 1 hour.
Thread meat onto skewers.
Brush meat with oil, barbecue until well browned 'all over.
Serve with Satay Sauce.
Satay Sauce: Blend or... - 39.1567
Beef With Snow Peas
GETTING READY
1. Start by cutting the beef into 2 1/2 x 1 x 1/8-inch strips, also cut the onion lengthwise into quarters
MAKING
3.In a bowl, combine the cornstarch and soy sauce and stir into the beef strips, cut the strips crosswise into 1/4-inch slices
4.... - 39.3602
Soupy Rice With Beef
You'll simply love this Soupy' Rice With Beef. Try this amazingly delicious Soupy' Rice With Beef; I bet, you would love to prepare this recipe again and again. - 44.3483
Chinese Tomato Beef
Place the meat in a bowl and pour over a sauce made from 2 tbs.peanut oil, soy sauce and flour.
Mix.
Marinate for 20 mins., turning once.
Heat 2 tbs.of the peanut oil in skillet and add garlic.
Press garlic against sides of pan when browned and dry.
Remove... - 37.7306
Beef Kebabs
GETTING READY
1. Start by trimming the beef and cutting it into 1-inch cubes
2. Now thread the meat onto the skewers
MAKING
3. In a saucepan, mix the next three ingredeints, and keep aside on the side of the grill for basting
4. Grill the skewers filled with... - 32.8469
Hot Beef Shreds
Hot Beef Shreds is a recipe which you will simply love. An effortlessly prepared recipe; the Hot Beef Shreds is a dish that you would love to serve at coming party! - 46.3541
Beef Kebabs
Trim the beef and cut into 1 inch cubes.
Thread onto skewers.
Mix oil, butter and garlic in saucepan; keep on side of grill for basting.
Serve fondue style with sauces for dipping. - 25.9813
Low Carb Chinese Beef Lo Mein
Think that beef lo mein can never be made fit to be a part of a low carb diet? Then think again! This video by LowCarb360 makes it possible. Watch to know more! - 117.856
Beef With Leafy Greens
Beef with leafy greens is a vegetable beef recipe cooked with romaine lettuce and cherry tomatoes. Skillet cooked and stir fried with spices like ginger root and garlic, the beef with leafy greens has peanuts for an added crunch to it. - 43.1309
Beef Fondue
Beef Fondue makes the best bet for those weekend get-togethers. Just a handful of ingredients and you are all set to prepare this rich tasting Beef Fondue. Just give this yummy beef brew a try. - 26.8242
Rice Noodles With Spicy Beef
Cook the noodles in boiling salted water for 5 minutes.
Drain and pour over cold water.
Drain again.
Transfer to a warmed serving dish and keep hot.
Heat the oil in a large frying-pan.
When the oil is hot, add the onion, ginger, chilli and beef and stir-fry... - 30.2712
Beef Sate Strips
In small bowl, combine steak sauce, peanut butter and teriyaki sauce.
Place steak strips in glass dish; coat with 2/3 cup prepared steak sauce mixture.
Cover; chill 1 hour, stirring occasionally.
Soak 5 (12-inch) wooden skewers in water for at least 30... - 44.4175
Asian Beef Bites
Soak 18 (10-inch) wooden skewers in water for at least 30 minutes.
In small bowl, combine steak sauce, sherry, peanut and sesame oils, sesame seed, garlic and ginger; set aside.
Thread beef cubes onto skewers, ending with a snow pea half; place in glass... - 36.8925
Beef 'n' Broccoli Noodles
Cook the noodles in a large kettle of boiling water.
Drain and transfer to a serving plate, reserve hot.
Blanch the broccoli in boiling water for 2 minutes.
In a wok or large skillet heat the oil.
Quickly fry the steak in the oil.
Add the broccoli.
Fry for 1... - 36.0418
Fiveperfumed Beef With Bean Sprouts
This Five-Perfumed - Beef With Bean Sprouts is an irresistible side dish recipe. Enjoy this mouth-watering Five-Perfumed - Beef With Bean Sprouts with your loved ones in the coming weekend party! - 41.3866
Barbecue Beef Skewers
Cut steak across grain in 1/4 inch thick slices.
Saute onion and garlic in oil.
Stir in remaining ingredients and cook until slightly thickened.
Thread meat on skewers; brush with sauce.
Place skewers on grill rack.
Cook 8 to 10 minutes, basting with sauce. - 32.5196
Thai Style Spicy Beef Salad
Would you like to try a yummy Thai salad recipe today? Watch this brilliant video now and treat you family to this wonderful Thai Style Spicy Beef Salad. In this video the chef demonstrates the recipe step by step. Watch it now. - 80.2439
Grilled Beef Chicken And Shrimp Kababs
Two kinds of marinations for the beef, chicken and shrimp to be grilled. Super easy and super delicious. Two recipes for the campers! Watch the video to see how the grill gets going! - 110.447
Beef With Snow Peas
Cut the beef into 2 1/2x1x1/8 inch strips.
Combine the cornstarch and soy sauce and stir into the beef strips.
Cut the onion lengthwise into quarters; then cut the strips crosswise into 1/4 inch slices.
Crush and peel the garlic.
Serve immediately.
Asparagus... - 35.7545
Skewered Beef Or Turkey Cubes
Cut raw top quality beef or raw turkey or chicken breasts into tiny cubes.
Marinate in Sesame Soy Sauce (below) for 1/2 to 1 hour, or put cubes on bamboo skewers and dip into sauce just before broiling.
Put the sesame seeds into a dry frying pan; stir... - 33.4394
Slivers Of Beef With Vegetables
1. Blend the sauce ingredients together.
2. Heat the oil in a wok, add the beef, ginger and garlic and stir-fry for 2 minutes.
3. Add the vegetables in the order listed. Stir-fry for a total of 2-3 minutes. Add the sauce to the wok, toss well and cook for 1... - 29.0876
Oriental Beef Platter
Moisten steak and sprinkle with meat tender izer, following label directions; cut diagonally into thin strips.
Combine with crystallized ginger and syrup, lemon juice, and seasoned salt in a shallow dish; let stand 10 minutes to season.
Lift strips from... - 39.414
Beef Soup With Noodles
Beef Soup With Noodles is simply yummy. Beef Soup With Noodles gets its taste from beef steak cooked with mushroom and noodles, garnished with red bell pepper. Beef Soup With Noodles is inspired by many food joints worldwide. - 40.5314
Indonesian Beef Kabobs
Partially freeze steak; trim fat from steak.
Slice steak diagonally across grain into 1/4-inch-wide strips, and set aside.
Combine cilantro and next 4 ingredients in a large heavy-duty, zip-top plastic bag; seal bag, and shake well.
Add steak to bag; seal... - 40.918
Grilled Venison Steaks
This robust cut of meat is difficult to procure, never the less the same can be attempted by beef steaks! Watch Ken cook these great venison steaks and pair it with some salad and a shitake mushroom sauce! - 128.819
Chinese Beef With Leeks And Pepper
Marinate the meat in the sherry, soy sauce, and ginger for 15 minutes.
Chow or stir-fry very quickly in hot pan, and add leeks at the last minute.
Add ample black pepper. - 27.447
Plum Glazed Spareribs
MAKING
1 Prepare the plum sauce: Cut the plums in half lengthwise, discarding the pits.
2 Cut the plum halves into 1/2 inch thick slices.
3 In a 5-quart Dutch oven, combine plums, minced garlic, chopped onion, 1 cup vinegar, red pepper, ginger,... - 39.7788
Bulgur Beef
In a 2-quart casserole micro-cook the water and beef bouillon granules, covered, on 100% power (HIGH) about 6 minutes or till boiling.
Stir in bulgur wheat and let stand about 15 minutes or till liquid is absorbed.
Stir in peas, onion, soy sauce, lemon peel,... - 40.4591
Beef With Broccoli
Prepare the broccoli and beef as follows: cut the broccoli heads into "flowerettes" and the stalks diagonally into bite size morsels at a thickness of not more than 1/4" (0.5 cm).
Marinate the beef with the soy sauce, pepper, starch and sesame oil for 15... - 39.1763
Mandarin Beef
1 Moisten meat and sprinkle with tenderizer, following label directions; cut in 2-inch-long strips about 1/2 inch thick.
2 Brown, a few at a time, in part of the peanut oil or vegetable oil in a large frying pan, adding more oil as needed; spoon into an... - 36.8754
Szechuan Beef
Partially freeze beef; cut on the bias into thin bite-size strips.
Cook carrots, covered, in a small amount of boiling salted water for 3 1/2 minutes; drain.
For sauce, stir together dry sherry, soy sauce, hot bean sauce, and crushed Szechuan peppercorns.
Set... - 47.2842
Spicy Beef Satay
Place steak in freezer 30 minutes to firm; slice into Veto 1/4 inch-thick strips.
In shallow glass dish, combine soy sauce, sherry, sesame oil, onion, garlic, sugar, ginger and 1/2 teaspoon of the red pepper flakes.
Add beef strips; turn to coat with... - 39.2915
Oriental Beef And Broccoli Stir Fry
Oriental Beef And Broccoli Stir Fry is easy to make. Oriental Beef And Broccoli Stir Fry gets its taste from beef mixed with mushrooms and cornstarch. Oriental Beef And Broccoli Stir Fry is cherished by beef lover worldwide. - 37.6221
Beef And Chinese Lettuce Soup
Beef And Chinese Lettuce Soup is best when prepared just before consuming. This Beef And Chinese Lettuce Soup has what it takes to sooth your palate. Happy cooking! - 30.9092
Oriental Beef With Teriyaki Vegetables
Chill steak in freezer until slightly firm, 10 to 15 minutes (this makes slicing easier).
Remove to cutting board and slice diagonally across the grain into 1/4-inch-thick strips.
In large bowl combine teriyaki sauce, sherry, hoisin sauce, ginger, and garlic;... - 35.6729
Beef Massaman Curry
Massaman Curry.... It's origins lie in India but the Thais have made this their own unique Thai style, masaman curry. You'll find in this version of Beef Massaman Curry, a delightful abundance of flavours all in harmony to produce a non spicy family dining... - 44.2412
Stir Fry Beef And Snow Peas
Stir fry beef and snow peas is prepared with sirloin beef strips. Marinated with soy sauce and cooked with corn, mushrooms and snow pea pods, the stir fry beef is flavored with ginger root and rice wine. Wok cooked, the beef stir fru with snow peas is great... - 46.369
Beef Topping L For Cooked Rice
Cooked rice is great with beef and you know that and the Beef Topping l For Cooked Rice seconds the fact. This Beef Topping l For Cooked Rice only gets better when a bit of shredded turnips as well as ginger is added to it. Good one to try! - 24.4965