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Beef Stew Cooked Pressure Cooker Recipes
Enjoy our collection of Beef Stew Cooked Pressure Cooker recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for Beef Stew Cooked Pressure Cooker recipes.
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Pressure Cooked Beef Chili
My children love beef chili and this pressure cooker recipe is my favorite. It takes me just 20 minutes to cook up delicious chili for dinner. A pressure cooker is a must have kitchen cooking utensil for every working mother. - 139.259
Rhubarbeque Stew
Mix flour and seasonings in a plastic bag; add well-trimmed stew pieces, cut smaller if desired; shake well to coat.
Brown in oil in pressure cooker until crusty.
Add onion and saute for a few minutes.
Add other ingredients except for vegetables.
Cook under... - 39.8052
Veal Stew With Peas - Italian
The veal stew with peas is a traditional Italian dish: you can make it with beef (with a longer cooking time) and even serve it at room temperature. - 138.232
Brown Rabbit Stew
GETTING READY
1) Arrange the ingredients.
MAKING
2) In the base of cooker, heat the butter or margarine.
3) Saute the onion, carrots and parsnips until lightly browned.
4) Remove vegetables from the cooker and drain well.
5) In the hot butter or margarine,... - 45.0294
German Lentil Stew With Knackwurst
MAKING
1) In a 6 quarts pressure cooker, add the lentils, ham bone pieces, ham hocks, cloves studded onion, bay leaf, coriander and garlic.
2) Then pour in the chicken bouillon and wine, place the lid, bring the pressure up to 15 pounds and cook for 20... - 45.218
Beef In Burgundy
GETTING READY
1) Arrange the ingredients.
MAKING
2) In a cooker, heat the butter and oil.
3) Fry the onion until lightly browned.
4) Lift out the onion and drain well.
5) Saute the beef in the butter and oil until well browned all over.
6) Lift out and drain... - 44.4049
Carbonnade Of Beef
GETTING READY
1) Arrange the ingredients.
MAKING
2) In a cooker, heat the lard or margarine.
3) Fry the onion and garlic until well browned.
4) Lift out and drain well.
5) Saute the beef until well browned all over.
6) Lift out and drain off the excess lard... - 44.6311
Mexican Beef Casserole
GETTING READY
1) Arrange the ingredients.
MAKING
2) In the cooker, heat lard or margarine, add the onion and pepper .
3) Saute pepper and onion until begin to color.
4) With slotted poon, lift out both and drain well.
5) In flour seasoned with salt and... - 44.4637
Beef And Vegetable Pie
GETTING READY
1) Arrange the ingredients.
MAKING
2) In the cooker, heat the lard or margarine in the cooker.
3) Fry the beef and vegetables until the beef is browned and the vegetables begin to color.
4) Remove the cooker from the heat.
5) Stir in the stock... - 46.6342
Dal Ghosh
Heat 1 tbs oil to smoking point; add chopped onion, stew pieces and brown meat until it loses its red color.
Add spices and dal or split peas.
Add 1 cup water and cook in a pressure cooker 15 minutes after pressure is built up. - 25.377
Beef Nilaga (filipino Beef Stew)
Rainy and cold days are here. Warm up with our hearthy dish of Nilagang Baka (beef stew). Beef shank cooked with potatoes, chinese cabbage and green beans. - 91.0788
Beef And Walnut Stew
Preheat oven to 190°C/375°F/Gas Mark 5.
Cut the beef into 2.5 cm/1 inch cubes.
Peel and slice the carrots.
Place the beef, carrots and walnuts in a large casserole.
Pour over the Tomato and Onion Cook-in-Sauce, stirring well.
Cover, place in the oven and... - 32.0494
Beef Cubes In Sherry
Beef Cubes In Sherry is a sumptuous dish that is simply a joy to prepare and serve. My family loves this tasty meat dish and I make it often for our weekend luncheons. Try this Beef Cubes In Sherry recipe. You wont regret it. Trust me! - 37.2578
Minced-beef Stew
Minced-Beef Stew is a succulent and tender beef preparation that is perfect for grand family dinners at home or outside. I am sure you will get hooked to the filling and delicious Minced-Beef Stew. - 43.1048
Spicy Beef Tongue Stew (aji De Lengua)
Perhaps the thought of eating beef tongue just makes your head spin. However, when cooked properly, beef tongue is tender and very mild in flavor. This spicy stew is well worth the try! In case you are willing to give it a chance! - 123.783
Beef Cooked In Beer
Mix the flour with salt and pepper and use to coat the steak cubes.
Heat the oil in a saucepan or pressure cooker and add the steak cubes, onions and garlic.
Fry until the steak cubes are browned on all sides.
Stir in the ale or water, stock cube, herbs,... - 40.7624
Easy Burgundy Stew
Mix beef, carrots, celery, onions, water chestnuts and mushrooms in 4-quart Dutch oven or casserole.
Mix flour, salt, thyme, mustard and pepper; stir into beef mixture.
Stir in remaining ingredients.
Break up tomatoes with fork.
Cover and cook in 325° oven... - 41.5191
Bollito Misto
Combine meats, chicken and soup greens in a steam pressure cooker.
Add salt to taste and cook according to manufacturer's cooking timetable.
Remove skin from tongue.
Arrange hot meats on a large board. - 32.067
Veal Stew
Veal Stew is a succulent and tender meat preparation. Serve it for a grand family dinner, they will love it. Don’t miss out on this Veal Stew recipe! - 40.466
Sweet Meat Stew
Mix meat, bread crumbs, eggs, oregano, salt, and pepper in a bowl.
Form mixture into meatballs.
Heat shortening in cooker.
Brown meat balls.
Add the rest of the ingredients.
Close cover and put pressure control in place.
When pressure is reached, cook for 8... - 36.7743
Hamburger Vegetable Stew
Heat shortening in cooker.
Brown the meat.
Add the tomatoes, carrots, celery, onion, salt, rice, pepper, and water.
Last, add the potatoes.
Close the cooker and place the pressure regulator in position.
When pressure is reached and regulator is gently... - 37.4633
Hungarian Goulash
Place meat, drippings, onion, and garlic in cooker and brown lightly.
Add remaining ingredients.
Bring to 15 lbs.pressure and cook 20 minutes.
Remove bone before serving.
If desired, thicken gravy with 1/2 cup thick sour cream. - 33.5173
Summertime Stew
About 30 minutes bejore serving: In 4-quart pressure cooker, in hot oil, brown meat and onion.
Add remaining ingredients and 3/4 cup water.
(Use 1 cup if recommended in pressure manual.) Bring to 15 pounds pressure as manufacturer directs; cook 15... - 35.9064
Lamb And Mushroom Stew
1. In a 6-quart pressure cooker over high heat, frequently stir lamb until browned, about 15 minutes. With a slotted spoon, transfer lamb to a bowl.
2. Meanwhile, rinse common mushrooms, trim stem ends, and quarter mushrooms. Rinse shiitakes, discard stems,... - 33.829
Tripe And Sausage With Chickpeas
Do you love experimenting with ingredients in your kitchen? This recipe might just prove helpful. Watch it to learn this Filipino-Spanish Callos recipe which is an ox tripe and sausage stew with chickpeas. - 99.634
Beef And Pepper Casserole
Cut the meat into 4-cm (1 1/2-in) cubes and toss it in seasoned flour.
Heat the oil in the uncovered pressure cooker, add the onion and green pepper and cook until the onion is soft, for about 3 minutes.
Remove the vegetables from the cooker.
Add the meat to... - 43.5797
Beef And Bean Casserole
Washthebeans, pour boiling water over them and leave to soak for at least 1 hour.
Trim the beef and cut it into 2.5-cm (1-in) cubes.
Fry the meat in the heated oil in the uncovered pressure cooker until it is well browned.
Remove the meat and fry the onions... - 45.7169
Carbonade Of Beef
Cut the meat into 2.5-cm (1-in) cubes.
Heat the oil in the uncovered pressure cooker and quickly fry the meat until it is brown on all sides.
Add the bacon and continue cooking for 1 minute.
Stir in the beer, stock and vinegar.
Add onions, garlic, bouquet... - 46.1241
Beef Scotch Broth
Blanch the barley by pouring on boiling water, leaving it a minute or two then straining it.
Cut the meat into neat pieces.
Put into the pressure cooker with the water and barley.
Put on the lid and bring steadily to pressure.
Lower heat and cook for 20... - 42.6304
Filipino Beef Mechado
This video is in Filipino. But the video is going to hold you as the beef is cooked into a delicious looking dish. Chef here is making a curry called Beef Mechado using few simple ingredients from the kitchen. It’s the cooking method that makes all the... - 109.92
Borsch
Cut the beef and lamb in half-inch cubes.
Place in pressure cooker.
Add cold water, salt, pepper, meat sauce and pork.
Pressure cook at 15 lbs.pressure for 14 minutes.
Reduce pressure and open cooker.
Add all vegetables and pressure cook again for 5... - 40.3311
Dal Gosht
Daal Ghosh (Beef Stew East Indian Style) is a mouth watering recipe which you would surely want to get to your guests attention. This great tasting and easy to prepare recipe will surely tempt you to serve to your loved ones. So make sure you dish out this... - 41.9154
Mechado
If you have ever been to a Filipino gathering, you will know that there are a few of the regular favorite items that are always there, like this one. Watch this video to learn how to make Mechado the popular Filipino Beef and tomato stew with a tomato base.... - 95.1316
Goulash Soup
Trim the meat, cut it into small pieces and season well.
Melt the fat in the uncovered pressure cooker, add onion and cook until soft; about 5 minutes.
Add meat, tomatoes, tomato paste, beef stock and paprika to the pressure cooker.
Stir to blend ingredients... - 48.2123
Casserole Of Vegetables
Lightly fry the fresh vegetables in the oil in the uncovered cooker for about 5 minutes.
Pour in the stock, add the tomato paste and bouquet garni; season well.
Put on the lid and bring to high (15 lb) pressure.
Cook for 3 minutes.
Then reduce pressure... - 46.8113
Big Pot O’ Chili
Savory, hot chili – make it as spicy or as mild as you like. This one bulks up the veggies and uses turkey and very lean ground beef so it comes in at a low calorie count for a good sized portion. For 400 calories you can have a huge portion ! Try making... - 35.7613