Beef Spinach Salad Oriental Recipes

Enjoy our collection of beef spinach salad oriental recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for beef spinach salad oriental recipes.
SL: 169
Oriental Berry Beef Salad

Sprinkle 1/2 teaspoon pepper over beef; rub garlic over beef. Coat a large non-stick skillet with cooking spray; place over medium-high heat until hot. Add beef, and cook 2 minutes or until browned, turning occasionally. Cook over medium-low heat 6 minutes or... - 41.2077

Oriental Spinach Salad

MAKING 1) In a saucepan, bring the water to a boil and blanch the spinach in it for 1 minute. 2) Strain the spinach and rinse it in ice cold water. 3) Drain the spinach again. 4) In a bowl, mix together soy sauce, lemon juice and sweetener. 5) Spoon the soy... - 39.1213

Oriental Spinach Salad

Cover four salad plates with 1 cup spinach each. Place 1/4 cup bean sprouts in center of each. Arrange mushrooms, water chestnuts, tomatoes and pea pods around sprouts. Toast sesame seeds in an ungreased skillet over medium heat, stirring occasionally, until... - 29.0663

Oriental Spinach Salad

Place sesame seeds in a small saucepan. Toast over medium heat, stirring constantly until seeds are a golden color, about 2 to 3 minutes. Pour the seeds into a bowl. Stir in sugar, soy sauce, garlic, and dashi. Set aside. Cook the spinach in boiling salted... - 38.6442

Oriental Grapefruit Spinach Salad

Break spinach in small pieces. Wipe mushrooms with damp paper towel and slice thin. Combine spinach and mushrooms and next 2 ingredients in large bowl. Mix remaining ingredients, pour over mixture in bowl and toss. Taste and correct seasonings, if... - 39.7816

Oriental Spinach Salad

Combine all ingredients in a large salad bowl. Combine all ingredients for dressing in a jar and shake well. Pour Dressing over and toss lightly. Garnish with egg slices. Makes 6 servings. - 38.8924

Oriental Spinach Salad

GETTING READY 1) Rinse the spinach well, shake dry and let drain completely. 2) With a damp paper, wipe the mushrooms and slice into thin pieces. 3) Coarsely chop the eggs and set aside. 4) Thinly slice the scallions on the diagonal and set aside. MAKING 5)... - 46.0494

Oriental Spinach Salad

To make the dressing: Place the cornstarch in a small saucepan. Whisk in the broth until smooth. Add the vinegar, soy sauce, honey, oil, ginger, and garlic. Mix well. Grate 1 teaspoon rind from the orange into the saucepan; cut the orange in half and squeeze... - 48.0195

Spinach Salad With Oriental Dressing

Combine spinach, tomatoes, red pepper and water chestnuts in a salad bowl. In 1-Quart Batter Bowl, combine oil, lemon juice, sesame seeds, soy sauce, garlic, ginger, salt and pepper. Beat with Mini-Whipper until combined. Pour over salad, toss and serve. - 34.9944

Spinach Salad With Oriental Vinaigrette

Cook rice with water, salt and butter or margarine according to package directions. While hot, toss with Garlic-Soy-Sauce Vinaigrette in a large bowl. Cover and chill well. Add spinach, onions, zucchini, celery and nuts. Toss lightly. - 35.5456

Oriental Broiled Beef Salad

GETTING READY 1) In a jar with a tight fitting lid, add the sugar, salad oil, vinegar, garlic, sesame oil, gingerroot, and red pepper together. 2) Cover the jar tightly and shake to blend the dressing thoroughly. 3) In a shallow dish, place the steak and pour... - 48.3373

Oriental Beef Salad

MAKING 1.Take a medium mixing bowl and add in vinegar, soy sauce, oils. Mix well. 2.Add in the beef and coat well. 3. Refrigerate covered for 30 minutes. 4.Now, add in the remaining ingredients to the beef mixture and toss well. SERVING 5. Serve immediately. - 41.8251

Oriental Beef Salad

GETTING READY 1. To make the dressing, in a small bowl or jar, blend the first three ingredients. Set aside. 2. In a medium bowl, combine the vegetables. 3. Reserving 2 tablespoons of the dressing, pour the remaining over the veggies and toss. Keep... - 45.8292

Oriental Beef Salad

1. Heat oil in a large frying pan, over medium heat. Add red and green pepper and leeks and fry for 2 minutes. Remove with a slotted spoon and set aside. 2. Add extra oil, honey and soy sauce to frying pan and heat. Add beef and cook, stirring constantly, for... - 35.6488

Oriental Beef Salad

GETTING READY 1) With a sharp knife, lightly score one side of the steak in diagonal direction at 1-inch intervals. 2) In a large enough glass or ceramic baking dish, add wine, soy sauce, honey, garlic and 3 tablespoons of the ginger. 3) Place the steak,... - 47.7427

Mom's Oriental Beef Salad

Trim fat from steak, and place in an 11 - x 7- x 2-inch baking dish. Combine 1/2 cup soy sauce, garlic, gingerroot, and 1 1/2 Teaspoons sesame oil; stir well. Pour over steak. Cover and marinate in refrigerator at least 8 hours, Turning steak... - 41.9961

Spicy Oriental Beef Salad

In a large skillet heat the oil over moderately high heat until it is hot but not smoking, in it stir-fry the beef for 1 minute, or just until it is no longer pink, and drain the beef in a sieve. In a bowl whisk together the Worcestershire sauce, the lime... - 29.1408

Oriental Style Spinach

GETTING READY 1. Place the spinach in a colander and wash thoroughly under running cold water. 2. Drain well. MAKING 3. In a medium sauté pan, heat peanut oil over moderate heat. 4. Add the spinach and toss in the oil until wilted. 5. Sprinkle a generous... - 36.7115

Oriental Steak Salad

This Oriental Steak Salad has won, not one, but many hearts when I served this up for a meal during a social event! This beef lion steak and chow mien noodles salad with an abundance of vegetables, irresistibly seasoned with sesame seeds is worth giving a... - 48.1968

Spinach And Beef Salad

In saucepan of boiling salted water, cook pasta for 8 to 10 minutes or until tender but firm. Drain and rinse under cold water; drain again. Meanwhile, cook steak on greased grill over high heat for 3 to 4 minutes per side for medium, or to desired... - 39.2668

Spinach Salad With Fruit And Beef

GETTING READY 1) Discard any extra fat from the steak. 2) Broil the steak, keeping it 6-inches fron the source of heat. Cook for about 6 to 7 minutes on each side for rare cooked and longer for medium rare. 3) Make diagonal slices across the steak to get thin... - 43.9987

Beef Tenderloin And Spinach Salad

A satisfying salad is simple to make ahead of time and looks lovely with all of its tasty layers. In this fine video, the chef prepares a highly flavorful, tangy salad that is incredibly simple, yet decidedly elegant. Made with beef tenderloins and spinach... - 103.822

Oriental Beef Stir Fry

Drain spinach well. Cut meat into thin strips and saute in a large skillet using half of the hot sesame oil. Brown meat on both sides. Sprinkle with 2 tablespoons soy sauce and pepper. Remove meat from skillet. Put mushrooms, onion, bamboo shoots, and celery... - 44.4089

Oriental Beef Stir Fry

GETTING READY 1. Drain the spinach well. 2. Cut meat into thin strips. MAKING 3. In a skillet, saute the meat in half of the hot sesame oil. 4. Brown the meat properly on both sides. 5. Sprinkle with 2 tablespoons soy sauce and pepper. 6. Then, replace the... - 43.9248

Oriental Beef Omelets

In skillet cook ground beef or ground pork till meat is browned; drain off fat. Combine cold water, soy sauce, cornstarch, ginger, and garlic powder; stir into meat. Cook and stir till thickened and bubbly. Stir in spinach leaves, bean sprouts, and bamboo... - 34.6157

Fennel Spinach And Beef Salad

Fennel Spinach And Beef Salad taste good. Fennel Spinach And Beef Salad tastes better with olive oil. Fennel Spinach And Beef Salad is an easy to make recipe. - 40.6395

Oriental Style Beef And Vegetables

For ease in cutting, freeze beef sirloin steak about 20 min. Cut beef across grain into 2 X 1/4" strips. Mix beef, water, margarine, sugar, bouillon (dry), cornstarch and soy sauce in 1-qt casserole [1 1/2-qt casserole]. Cover tightly and microwave on medium... - 41.3958

Oriental Style Grilled Mushroom Salad

Won't you like to try a zesty oriental style mushroom salad? Watch this excellent video to make a grilled mushroom salad recipe that goes perfectly well with grilled meat. The video is so nicely presented that it makes all the more exciting to make this... - 154.771

One Dish Oriental Beef Noodle Soup

1. In a bowl combine beef strips with soya sauce. Set aside. 2. In a large saucepan, combine stock and ginger; bring to a boil over high heat. Add vermicelli and boil for 2 to 3 minutes or until just tender. Add beef-soya mixture, carrots and cabbage. 3.... - 34.6905

Beef Oriental

Heat a 12-inch skillet; add salad oil. Add beef and cook briskly, turning strips over and over, 1 or 2 minutes, or just till browned. Pour soy sauce and water over; stir in sugar and monosodium glutamate. Bring to boiling; add celery, onions, green pepper;... - 39.9132

Beef Kabobs With Oriental Sauce

This Beef Kabobs With Oriental Sauce is simple yet amazingly delicious. The dish is an absolute treat for your taste buds. You just have to prepare the Beef Kabobs With Oriental Sauce! - 40.2384

Spicy Oriental Beef

1. In a large bowl, combine the steak slices and soy sauce. Heat 1/4 cup of the oil in a heavy 12-inch skillet over moderately high heat for about 1 minute. Add the steak and cook stirring, for 5 minutes, or until no pink remains. 2. Return the steak and pan... - 30.5248

Oriental Meatball Dinner

In a large bowl, thoroughly combine with your hands the beef, pork, water chestnuts, eggs, rolled oats, chopped onion, ginger, salt, % cup of the beef broth, and sesame seed. Shape into smooth balls, using 2 tablespoons mixture for each. Place meatballs... - 42.7972

Oriental Pot Roast

Cook beef in 4-quart Dutch oven over medium heat until brown. Drain pineapple; reserve juice. Place onion on beef. Mix pineapple juice, soy sauce, ginger and garlic; pour over beef. Heat to boiling; reduce heat. Cover and simmer until tender, about 2 1/2... - 40.1227

Hot Oriental Salad

In large salad bowl combine lettuce, spinach, tomatoes, green pepper, radishes, and green onion. In saucepan combine salad oil, vinegar, dry dressing mix, sugar, and soy sauce. Stir in chop suey vegetables. Heat to boiling; pour over salad mixture. Toss... - 36.3457

Oriental Chicken Salad Platter

1. Line a large shallow salad platter with the spinach leaves. Arrange the chicken, snow peas, carrots and red pepper attractively over the spinach. 2. Stir together the vinegar, soy sauce and oil in a 1-cup glass measure. Drizzle the dressing over the salad. - 32.2103

Oriental Mandarin Salad

To make cereal croutons, in large skillet combine 1 tablespoon oil, 1 tablespoon soy sauce, 2 teaspoons sesame seeds, 1/4 teaspoon garlic and 1/8 teaspoon ginger. Cook just until mixture comes to a boil, stirring occasionally. Add cereal, stirring until all... - 43.7815

Oriental Salad

1. Arrange spinach leaves on a large platter; cover and set aside. In a small bowl, stir together vinegar, soy sauce, honey, and sesame oil; set aside. 2. In a wide nonstick frying pan or wok, stir sesame seeds over medium heat until golden (about 3 minutes).... - 33.3639

Oriental Chicken Salad

Combine 1/2 cup soy sauce, dry sherry, and mustard in a small bowl; stir well. Place chicken breast halves in a 13- x 9- x 2-inch baking dish. Pour marinade mixture over chicken; cover and marinate in refrigerator 8 hours. Coat rack of a broiler pan with... - 43.0007

Oriental Chicken Salad

1. In a large bowl toss together the mixed greens, assorted fresh vegetables, red cabbage, and green onions. Break uncooked ramen noodles into small pieces; add to salad, tossing to mix. 2. To prepare chicken, rinse chicken breasts; pat dry with paper towels.... - 36.8369

Oriental Green Salad

1 To prepare the dressing: In a food processor or blender, whirl the tofu, water, soy sauce, garlic, vinegar, ginger juice, and sugar for 1 minute or until smooth. 2 To prepare the salad: In a large salad bowl, place the lettuce, carrots, and radishes. Pour... - 28.3822

Oriental Meatball Salad

In bowl combine eggs and milk. Stir in bread crumbs, onion salt, and 1/8 teaspoon pepper. Add ground beef; mix well. Shape mixture into 3/4-inch meatballs. In skillet cook meatballs in hot cooking oil about 10 minutes or till done, turning frequently. Drain... - 39.0816

Oriental Pepper Steak Salad Cups

Blend together dressing, soy sauce and ginger in medium-size shallow baking dish. Add beef, mushrooms, bean sprouts and broccoli. Cover and marinate in refrigerator, turning occasionally, 4 hours or overnight. Spoon beef mixture into pepper cups; wrap and... - 25.9729

Oriental Salad Toss

The oriental salad toss is a tossed and dressed vegetable salad. Made with added mushrooms and bean sprouts, the oriental salad toss is soy sauce and yogurt dressng with a hint of mustard to taste. - 32.0277

Oriental Turkey & Swiss Salad

The Oriental Turkey and Swiss salad is a turkey recipe with a difference. Surprise your friends with this exotic salad that is an entirely different way of presenting the traditional Turkey. Lay out a wonderful spread and entertain in style. - 36.8523

Sukiyaki With Crispy Spinach

Put the beef strips into a large shallow dish and pour over the sake or sherry and soy sauce. Sprinkle over salt and pepper to taste. Set aside at room temperature to marinate for at least 4 hours, turning the meat occasionally. Using a slotted spoon,... - 41.5854

Easy Spinach Salad

If spinach is your favorite vegetable, you must try this easy spinach salad. The chef here shows how to make an easy spinach salad by mixing spinach with goat cheese and walnuts. A balsamic vinegar dressing adds zest to the salad and makes it flavorful. If... - 149.502

Korean Bulgogi Salad

Prepare Red Pepper Paste Dressing. Pour boiling water over bean sprouts in a colander. Immediately plunge sprouts into iced water; when chilled, drain well. Spread on a kitchen towel or paper towels to absorb excess moisture. Pat gently until dry. Coat... - 40.3207

Warm Salad Of Steak Strips And Spinach

Place the steak on the rack in a broiling pan. Broil 3" from the heat for 6 minutes. Turn the steak over and broil for 6 to 8 minutes more or until cooked to desired doneness; cool. Slice across the grain on the diagonal into 1/8'-thick strips. Then cut each... - 38.1499

Oriental Meat Loaf Roll

GETTING READY 1) Without adding salt cook spinach according to package directions. 2) Drain the leaves well. 3) Take a sheet of wax paper and coat with cooking spraay. MAKING 4) Combine spinach, mushrooms, and water chestnuts; set aside. 5) Combine ground... - 48.4663

Macaroni Oriental

Saute beef in butter in 5-quart saucepan or dutch oven until lightly browned (when using pork, saute 5 minutes); add mushrooms and saute 2 minutes. Add onions, green onions, celery, spinach, water chestnuts and bouillon; cook, covered, 3 minutes. Blend... - 39.1807

Macaroni Oriental Low Calorie

Measure liquid from mushrooms; add enough water to equal 1 cup. Heat to boiling and stir in bouillon cubes. Cook macaroni according to package directions; drain. Meanwhile, saute beef in butter until lightly browned. Add celery, water chestnuts, onion, green... - 40.9407

Oriental Chi Chow

Partially freeze meat, then slice in thin strips. In skillet brown meat, half at a time, in hot salad oil. Add mushrooms, bamboo shoots, water chestnuts, onion, beef broth, and sugar. Cover; simmer 5 minutes. Blend cornstarch, soy sauce, and water. Stir into... - 38.4367

Oriental Slaw

The Dressing: Combine ingredients in a food processor and process until thoroughly mixed. The Salad: Preheat oven to 350°. Break up oriental noodles into a food processor and process with a few short bursts of power until coarsely crushed. Spread crushed... - 32.9929

Steak Oriental

Prepare meat with tenderizer according to directions on bottle. To hot salad oil and gravy sauce, add meat, stirring until brown. Add salt, soy sauce and bouillon. Simmer, covered, 30 minutes or until fork tender. Add onion and celery on top of steak and cook... - 37.7467

Oriental Skillet Supper

MAKING 1. In heavy skillet cook green pepper and celery in salad oil till crisp-tender. 2. Remove and set aside. 3. To the skillet add meat and brown quickly. 4. In a bowl combine water, soy sauce, cornstarch, sugar and salt add to skillet. 5. Cook stirring... - 45.413

Oriental Dinner

MAKING 1. In 10" glass skillet heat oil at high for about 1 minute. 2. Add meat and microwave at high 3-4 minutes, stirring once. 3. Add onions, jicama, celery, soy sauce and bouillon cubes dissolved in hot water. 4. Microwave at high, covered, 10-12 minutes,... - 42.5403

Spinach And Beef Dinner

Brown onion, mushrooms, and beef in shortening in a medium-sized, deep skillet. Stir until meat loses its pink color. Add frozen spinach as is. Cook uncovered on medium heat until spinach has thawed and some of the liquid is absorbed. Stir in sour cream and... - 38.6996

Spinach And Beef Delight

This Spinach and Beef Delight is awesome! Try out the Spinach and Beef Delight with a bowl of rice and let me know what you feel about it! - 39.7167

Tuna Spinach Salad With Peanut Dressing

1 Grate the zest from the oranges. Juice the oranges and measure out 2/3 cup. 2 In a small bowl, blend the peanut butter, soy sauce and ground ginger. Stir in the orange juice and zest, the vinegar, sesame oil and pepper. 3 Tear the spinach into bite-size... - 33.6306

Salad Of Spinach Crowns

GETTING READY 1) Cut away the woody parts from the spinach roots and discard the rotten spinach stems, if any. 2) Place on a colander, to rinse well in plenty of clean, cold water. MAKING 3) In a medium saucepan of boiling salted water, dip the crowns to... - 39.2167

Tuna Spinach Salad With Peanut Dressing

1. In a small bowl, blend the peanut butter, soy sauce, and ground ginger. Stir in the orange juice and zest, the vinegar, sesame oil, and pepper. 2. Mound the spinach, mushrooms, carrots, onion, and bean sprouts on 4 individual salad plates or a single... - 34.0592

Grilled Prawns & Spinach Salad

Peel prawns and devein. To butterfly, cut down back of each prawn almost but not completely through; rinse and pat dry. Mix sherry, vinegar, oil, ginger, sugar, soy sauce, and peel. Combine 2 tablespoons of mixture with shrimp; cover and chill at least 30... - 36.9303

Prawns And Spinach Salad

Cut down back of each prawn almost but not completely through. Rinse and pat dry. In a small bowl, combine sherry, vinegar, oil, ginger, sugar, soy sauce, and orange zest. Place prawns in a large heavy-duty plastic food bag or nonreactive bowl. Add 2... - 45.3195

Spinach Steak Salad

1. Trim tough stems and ribs from spinach; shred with a sharp knife. Arrange spinach and onion in a large salad bowl. 2. Trim fat from cold steak; slice thinly across the grain. Arrange steak strips in center of spinach in the salad bowl. Sprinkle with garlic... - 21.8488

Spinach Orange Salad

Combine first 3 ingredients in a large bowl; toss gently, and set aside. Combine vinegar and remaining ingredients; stir with a wire whisk until bouillon granules dissolve. Pour over spinach mixture, and toss gently. - 27.8789

Wilted Spinach And Radicchio Salad

A rich and hearty fall or winter salad! -

Oriental Fish Soup

Cut fish into 1" cubes. Season with 1 tablespoon soya sauce, and 1 teaspoon salt. Keep aside for 20 minutes. Make a smooth batter by mixing flour, 1 teaspoon salt, baking powder and beaten egg in a bowl. Add water and stir vigorously until smooth. Heat oil... - 42.1412

Oriental Coleslaw

1. Using a rinder, Japanese grater or sharp knife, cut daikon and carrot into long thin strips. Place in a large bowl. Add Chinese and red cabbages, green onions, snow peas, spinach, raisins and nuts. Toss to combine. 2. To make dressing, place sesame seeds... - 35.2905

Oriental Noodle Soup

This Oriental Noodle Soup is so simple yet so delicious. Enjoy this easy vegan soup recipe containing oriental traditional spices to boost your immune system. Sip the broth and feel your head clear, it’s amazing that something as simple as this Oriental... - 50.1439

Oriental Pita Sandwiches

Wrap breads in foil; heat in a 350° oven while preparing filling. In a small bowl, stir together cornstarch, soy sauce, sherry, sugar, and water; set aside. Heat oil in a wok or wide frying pan over high heat. Add pork, garlic, ginger, and pepper; cook,... - 36.3668

Oriental Dinner

In 10" glass skillet heat oil (high) 1 minute. Add meat. Microwave (high) 3-4 minutes, stirring once. Add onions, jicama, celery, soy sauce and bouillon cubes dissolved in hot water. Microwave (high), covered, 10-12 minutes, stirring every 3 minutes until... - 39.0082

Beef And Fruit Salad

MAKING 1) Drain the water out of the chilled fruit. 2) Add fruit, torn spinach, cubed beef, and sliced cucumber in a large size bowl. 3) Pour poppy seed or creamy cucumber salad dressing over salad. 4) Toss lightly to coat it evenly. SERVING 5) Serve as an... - 39.3059

Lasagna Spinach Casserole

Brown the onion, garlic and ground beef in 1 tablespoon salad oil in a skillet and season with 1 teaspoon salt. Combine the tomato sauce, tomato paste, oregano and mushrooms in a saucepan and simmer for 15 minutes. Cook the lasagna according to package... - 43.9352

Meat & Spinach Crepes

Prepare crepes, or bring to room temperature if refrigerated or frozen. With your hands, squeeze as much moisture as possible from spinach. Heat oil in a wide frying pan over medium-high heat. Add garlic and onion; cook, stirring, until onion is soft but not... - 43.9352

Beef And Caesar Salad

To make dressing, in small mixer bowl beat egg slightly. Gradually add oil, beating at medium speed of electric mixer. Add cream cheese, sour cream, blue cheese, lemon juice, anchovy paste, and garlic salt; beat smooth. Cover and chill. Cut beef into thin... - 40.1842

Lasagne With Aubergine And Spinach

GETTING READY 1. Preheat the oven to 170 degree C, 20 minutes before baking. 2. Grease a baking dish with butter. MAKING 3. Place the spinach into a large pan, 4. Sauté on high flame until wilted. 5. Drain and chop. 6. Place in a bowl and season with... - 46.8687

Sukiyaki With Spinach

GETTING READY 1. Preheat the electric skillet to 420°F MAKING 2. Add oil to the electric skillet and brown the beef briskly in it for a couple of minutes; add soy sauce, water, sugar and MSG and bring to a boil 3. Add celery and onions into it and cook over... - 40.8295

Spinach Sukiyaki With Rice

For easier slicing freeze beef until partially frozen. Cut beef across grain into thin slices (1/8 -inch or less); cut slices 2 inches long. Dissolve bouillon cubes in boiling water; stir in soy sauce, sherry or sake, sugar, salt and pepper; reserve. Prepare... - 44.5047

Greek Macaroni Spinach Casserole

GETTING READY 1. Preheat oven to 350 degrees Fahrenheit. 2. Grease a 12x8 inch baking dish. MAKING 3. Following instructions on the package, cook macaroni and drain. 4. In a bowl, toss drained macaroni with melted butter. 5. In a skillet, heat oil and... - 47.3668

Chicken And Spinach Rollups

MAKING 1.Take a big sized Dutch oven and heat margarine in it. 2.Put carrots, onion and celery in the oven and stir it well till the time onion becomes soft and transparent. 3.Put flour and cornstarch in the oven and let the ingredients cook for a minute on... - 45.0501

Shin Sol Lo

First prepare the fish. Dip the fish pieces in the cornflour (cornstarch) batter and set aside for 5 minutes. Heat the oil in a large frying-pan. When it is hot, add the fish pieces and fry gently for 5 minutes on each side, or until the flesh just... - 38.4619

Herbed Farfalle And Beef Salad

Cook the pasta according to the package directions, drain, and set aside. In a small skillet, heat 2 tablespoons of the olive oil over medium heat. Add the steak and cook about 4 minutes per side for medium doneness. Season to taste with salt and... - 39.9687

Beef Salad Pocket Sandwiches

Beef Salad Pocket Sandwiches is easy to make sandwich. If you like your sandwich filled with cheese and roasted beef then try out this Beef Salad Pocket Sandwiches recipe. You will just fell in love with the taste of Beef Salad Pocket Sandwiches. - 31.4561

Spicy Corned Beef Salad

MAKING 1) In a large bowl, mix the beef, potatoes, olives, green onions, egg and pickles together. 2) In another bowl, mix the oil, vinegar, garlic powder, pepper and mustard together. 3) Pour over the beef mixture, toss thoroughly to coat. 4) Refrigerate... - 43.1122

Roast Beef Summer Salad

MAKING 1) Take the potatoes and put them in a pan along with cold water. Boil the potatoes for around 20 minutes to make them tender. Take the potatoes away from the water and allow them to cool for another 30 minutes. 2) Peel the potatoes and cut them into... - 45.9134

Asian Beef Salad

Season the steak with salt and pepper. Place the steak in the basket and rotate for 15 minutes for rare or 20 minutes for medium. Remove steak and slice thinly across the grain. To make the dressing, combine the oil, sesame oil, chili sauce, soy sauce,... - 32.9657

Sukiyaki With Shirataki Noodles

Arrange the steak pieces, shirataki noodles, spinach leaves, mushrooms, carrot, spring onions (scallions), bamboo shoot and bean curd cubes decoratively on a large serving platter. Set aside. Mix the dashi and sake together until they are well combined. Set... - 43.5617

Curried Green Salad

Curried Green Salad is the recipe for those looking for a change at the table! This side is the perfect choice. Filled with the goodness of fresh spinach and salad greens, this salad s well flavored with mayonnaise and hot sauce! Try this out and see what a... - 49.7691

Peachy Beef Toss

Cut beef into julienne strips, according to directions in tip box In salad bowl combine romaine, spinach, peaches, avocado, tomatoes, and roast beef strips. To make dressing, in screw-top jar combine salad oil, vinegar, horseradish, Worcestershire sauce,... - 32.3873

Spinach Mushroom Lasagna

This Spinach Mushroom Lasagna recipe is my favorite. My friends really enjoy the dish. Whenever there is a gathering of my friends at my home, they ask me to cook this delicious Spinach Mushroom Lasagna. You should try this Spinach Mushroom Lasagna recipe. - 46.7734

Main Dish Peach Beef Toss

Combine the romaine, spinach, beef strips, peaches, avocado, and cherry tomatoes in a salad bowl. Toss salad with Horseradish Dressing. Serve immediately. - 30.1019

Italian Spinach Dumpling Stew

In large skillet, brown ground beef in oil; drain. Add spaghetti sauce, mushrooms, dressing and water; mix well. Bring to a boil. Reduce heat; simmer while preparing dumplings, stirring occasionally. Lightly spoon flour into measuring cup; level off. In... - 42.3257

Shabu Shabu

Cook the cabbage leaves lightly for 3 minutes, then drain and remove from the pan. Roll up the leaves into rolls. Arrange all the vegetables and bean curd cubes decoratively on a serving platter. Arrange the beef slices decoratively on a second, smaller... - 36.8331

Gado Gado

Prepare Crispy Toppings and Peanut Dressing. Pour boiling water over bean sprouts in a colander. Immediately plunge sprouts into iced water. When chilled, drain well. Spread on a kitchen towel or paper towels to absorb excess moisture. Pat gently until... - 39.4775

Spring Time Salad

MAKING 1) Into a saucepan, add in 1 cup cold water. Sprinkle gelatin over it. 2) Cook the pan on low heat, while stirring, till the gelatin has dissolved. 3) Take the pan off the heat. Add in the condensed beef broth and tobasco sauce. 4) Separate the mixture... - 44.0862

Barbecued Beef Rolls

GETTING READY 1) In boiling water, blanch the onions for around 2-3 minutes. 2) Drain them well. 3) Preheat the barbeque. MAKING ... - 35.0862

Sukiyaki Style Ground Beef

Slice the onion thin and saute in the salad oil in a large frying pan until soft. Add the ground beef and saute for 2 to 3 minutes, stirring with a fork to separate. Cut the celery, mushrooms and beans into thin slices and add with the bamboo shoots, sugar,... - 31.7129

Beef Soup With Shining Noodles

Soak bean threads in warm water to cover until soft and pliable, about 15 minutes. Drain, cut into 6-inch lengths, and set aside. Cut beef into matchstick strips; mix with cornstarch, sherry, and the 2 teaspoons salad oil. Set aside. Pour the 2 tablespoons... - 42.4929

Peachy Beef Toss

Peachy Beef Toss is a yummmy meat salad that will definitely be a winner at the next party you host. I served the Peachy Beef Tosslast week for my husband's colleagues and they loved it. Don’t miss this Peachy Beef Toss recipe. - 32.0744

Beef Sukiyaki

1. In small bowl, combine soy sauce, flour, and sugar. Set aside. With sharp knife, cut cubed steaks into bite-sized pieces. 2. In 10-inch cook-and-serve skillet or large electric skillet over high heat, in hot salad oil, quickly stir meat to coat well with... - 29.2886

Floreten Beef Gratin

A fairly grand title for a dish that would make an excellent family supper, or could be made when you have guests coming. Vermicelli is thin spaghetti; you can use this or ordinary spaghetti in the recipe. You can also use fresh instead of frozen spinach in... - 37.3186

Cubed Beef

Heat the oven to 400°F. Combine all the ingredients with 1/2 cup water in a heavy casserole or ovenproof dish and bake for 40 minutes. Serve with Raw Spinach Salad and warmed pita bread. - 29.6315

Mock Ravioli In Beef Sauce

Cook the macaroni according to package directions and drain. Combine remaining ingredients except the Beef Sauce and cheese. Place layers of macaroni, spinach mixture and Beef Sauce in a large greased casserole, then repeat layers, ending with the... - 31.1617

Stir Fry Beef

Slice meat into thin strips and place in a shallow dish. Stir together wine, soy, garlic, and ginger; pour over meat and let stand for about 30 minutes. Heat oil in a wok or wide frying pan over high heat; add meat and marinade and stir-fry for 2 to 3... - 41.414

Dilly Beef Cartwheel

Dilly beef cartwheel is rye bread and roast beef salad sandwich. Prepared with added vegetables, the dilly beef cartwheel is flavored with dill pickles and horseradish to taste. sliced and served as wedges, the dilly beef cartwheel makes a great meal. - 43.1152

Johns Neapolitan Beef Entrée

MAKING 1. Take a pan and add oil in it; add onion, garlic, carrots and celery in hot oil and saute the ingredients for 5 minutes. 2. Now add meat cook and stir until the meat piece gets light brown in shed. 3. Now add next 8 ingredients as mentioned in the... - 44.9332

Interesting Beef, Potatoes And Chicken

Leftover foods are common in every house and it is sometimes tough to decide how to consume them. The video here shows some interesting recipes to consume leftover beef, potato or chicken in a very simple yet delicious way. Check it out to know more. - 140.261

Greens With Beef

Separate greens. Cut greens in 2 1/2-inch-wide pieces. If stalks are thick, slash crosswise in 4 sections, cutting to within 1/2 inch of end of stalk. Let stand in cold water until ready to use; then drain well. Heat oil over high heat in a wide frying pan or... - 34.7085

North Indian Beef And Eggplant Casserole

Heat the oven to 375°F. Combine the beef, half the yoghurt, half the salt and half the pepper in a 1-quart souffle or similar-sized ovenproof dish greased with two tablespoons of the olive oil. Slice the eggplant and spread the slices on top of the... - 44.5047

Dilly Beef Cartwheel

Combine first 3 ingredients and dash pepper. Lay 2 slices bread, bottom to bottom, to form circle; spread with 1/3 cup sour cream mixture. Top with 1/2 cap each lettuce and endive. Place tomato slices over. Lay remaining bread atop tomato; spread with 1/3 cup... - 37.8289

Korean Beef & Bean Threads

Cover bean threads with warm water and let stand for 30 minutes. Drain, then cut in 2-inch lengths. Cover mushrooms with warm water, let stand for 30 minutes, then drain. Cut off and discard stems; squeeze water from mushrooms and thinly slice. In a small... - 45.4569

Sicilian Beef & Vegetable Casserole

In a wide frying pan over medium heat, add oil. When oil is hot, add beef and cook until browned and crumbly. Remove with a slotted spoon and transfer to a Dutch oven or 3-quart pan. To pan drippings, add carrots, onion, and mushrooms; cook, stirring... - 43.2117

Baked Sweet Potato And Beef Fillo Tarts

Want to surprise your guests with an amazing dish that tastes and looks impressive but is actually very easy to make? Then this video is just the thing for you. Watch and learn to make fillo tarts that pack the flavors of sweet potatoes and beef. These... - 31.7261

Beef Pot Pie

1. Preheat the oven to 350°F. Coat the beef with the flour. In a 6-quart nonstick Dutch oven, heat the oil over moderately high heat. Saute the meat, turning frequently, for 5 minutes or until browned, then transfer to a bowl. 2. Add the onion and garlic and... - 32.5241

Salsa Verde

Combine all the ingredients and mix well. Serve cold with chilled seafood, boiled beef, bollito misto or salad. - 27.1437

Sausage And Roast Peppers Salad

1. To make sausages, place beef, sausage meat, garlic, rosemary, basil, prosciutto or ham, olive oil and black pepper to taste in a bowl and mix to combine. Shape mixture into 10 cm / 4 in long sausages. Cook sausages under a preheated medium grill, turning... - 36.3352

Curry Salad

For dressing, dissolve gravy base in 1/4 cup hot water; blend into mayonnaise. Stir in garlic, curry, Worcestershire sauce, and hot pepper sauce. Chill. Combine remaining ingredients in large salad bowl. Toss lettuce mixture lightly with dressing. - 32.9741

Sausage And Roast Capsicum (pepper) Salad

1. To make sausages, place beef, sausage meat, garlic, rosemary, basil, proscuitto or ham, olive oil and black pepper to taste in a bowl and mix to combine. Shape mixture into 10 cm/ 4in long sausages. Cook sausages under a preheated medium grill, turning... - 34.4376

Curry Salad

MAKING 1) To prepare the dressing, dissolve the beef-flavored gravy base in hot water and blend into the salad dressing or mayonnaise. 2) Add the curry powder, garlic, Worcestershire sauce and bottled hot pepper sauce. Stir well to mix thoroughly. 3) Chill... - 37.8079

Salad And Sandwich Rolls

Cut sandwich rolls in half lengthwise. Place cut side up on ungreased cookie sheet or broiler pan. On bottom half of each roll, layer 1/4 of the meat and cheese slices. Broil 4 to 6 inches from heat 1 to 2 minutes or until cheese is melted and top halves of... - 40.0195

Salad Con Carne

In 10-inch skillet brown meat; drain off excess fat. Stir in Gravy Base; add water. Bring to boiling, stirring constantly. Reduce heat; simmer 10 minutes, stirring occasionally. Meanwhile, in large salad bowl combine lettuce, tomato, cheese, onion rings,... - 37.015

Minute Steak Sukiyaki

GETTING READY 1. Remove stems from spinach and drain mushrooms and keep aside. MAKING 2. Cut minute steaks in strips and brown quickly in hot salad oil in skillet. 3. Stir in gravy and soy sauce. 4. To the steak add spinach, mushrooms, celery and onion and... - 42.3417

Joe's Special Stuffed Pita's

MAKING 1) Into a skillet, fry the meat till evenly browned 2) Using a knife, chop the onion roughly 3) Cut the tofu onto cubes 4) Add the onion to the beef 5) Mix together the tofu, oregano, marjoram, Worcestershire sauce, salt and pepper to the beef and cook... - 43.8474

Steak Tartar

Thesteak tartare can be prepared with cooked and minced beef fillet or rump steak. Served along with a spicy blend of onions and capers with worcestershire sauce, the steak tartare is flavored with herbs and best served with green salad. - 35.5002

Sukiyaki

In electric skillet brown beef quickly in hot oil for 1 to 2 minutes. Sprinkle with sugar. Combine stock and soy; pour over meat. Push meat to one side. Cook till soy mixture bubbles. Keeping in separate groups, add onion and celery. Cook and toss-stir each... - 39.3161

Insideout Ravioli Casserole

Brown first 3 ingredients in the 1 tablespoon salad oil. Cook spinach according to package directions. Drain, reserving liquid; add water to make 1 cup. Stir spinach liquid and next 5 ingredients into meat mixture. Simmer 10 minutes. Combine spinach with... - 41.8373

Inside Out Ravioli Casserole

Brown first 3 ingredients in the 1 tablespoon salad oil. Cook spinach according to package directions. Drain, reserving liquid; add water to make 1 cup. Stir spinach liquid and next 5 ingredients into meat mixture. Simmer 10 minutes. Combine spinach with... - 36.0984

Hot Firepot

Soak mushrooms in water according to package directions. Partially freeze beef. Slice beef across the grain into 1/4-inch-wide strips. Combine oil and garlic salt; marinate meat in oil mixture for a few hours. Drain well. Thaw shrimp, if frozen. Sprinkle... - 42.6488

Hot Fire Pot

Soak mushrooms in water according to package directions. Partially freeze beef. Slice beef across the grain into 1/4 inch-wide strips. Combine oil and garlic salt; marinate meat in oil mixture for a few hours. Drain well. Thaw shrimp, if frozen. Sprinkle... - 41.9996

Mongolian Hot Pot

MAKING 1. Cut the steak diagonally into ¼ inch thick pieces, and chop into bite-sized pieces (Sprinkle some unseasoned meat tenderizer to soften the meat before arranging it on a tray). 2. Separate skin and bones from chicken breasts; slice the chicken in... - 44.0357

Japanese Sukiyaki

Just before cooking time, arrange meat and vegetables attractively on large platter or tray. Have small container of sugar, mono sodium glutamate, soy sauce, and beef stock handy. For "toss stirring" you'll want to use two tools at once—chopsticks or... - 40.6262

Inside Out Ravioli Casserole

Cook the macaroni according to package directions and drain. Brown the beef, onion and garlic in 1 tablespoon oil. Cook the spinach according to package directions, then drain and reserve the liquid. Add water to the reserved liquid to measure 1 cup, then add... - 38.1318

Joe's Special

Joe's Special is a delicious side dish recipe which I always love to have on my dinner table. I bet, once you have this Joe's Special, you will always crave for some more. - 32.0325

Joe's Special Scrambled Eggs

GETTING READY 1. In a large frying pan brown ground beef. 2. Combine garlic, mushrooms and onions. 3. Reduce the heat and cook. Keep stirring so that the ingredients are well cooked. 4. Keep stirring till the onions are soft. 5. Stir spinach and seasoning. 6.... - 47.0665

Sukiyaki

Prepare bean threads ahead by soaking 2 hours in cold water; drain. Just before cooking time, arrange meat and vegetables attractively on large platter. Have small containers of sugar, mono-sodium glutamate, soy sauce, and beef stock handy. For... - 41.9551

Sukiyaki With Assortment Of Vegetable

Prepare bean threads ahead by soaking 2 hours in cold water; drain. Just before cooking time, arrange meat and vegetables attractively on large platter or tray. Have small containers of sugar, monosodium glutamate, soy sauce, and beef stock handy. For... - 45.7528

Sukiyaki

Prepare bean threads ahead by soaking 2 hours in cold water; drain. Just before cooking time, arrange meat and vegetables attractively on large platter. Have small containers of sugar, monosodium glutamate, soy sauce, and beef stock handy. For "toss-stirring"... - 42.6764

Meatball Minestrone

With your hands, press out as much water as possible from spinach. Mix together spinach, beef, bread crumbs, egg, salt, and pepper. Shape into 1-inch balls. Heat oil in a Dutch oven over medium heat. When oil is hot, add a portion of meat balls and brown on... - 42.5617

Sukiyaki

Cut tenderloin across the grain into 1/4-inch strips, about 2 inches long. In large skillet, brown meat in oil. Push meat to one section of skillet. Stir in beef broth, sugar and soy sauce. Place mushrooms, green onions, onions, celery and bamboo shoots in... - 39.499

Sukiyaki

Cut tenderloin across the grain into 1/4-inch slices, then into 2-inch strips. In large skillet, brown meat in hot oil. Push meat to one side. Place carrots, mushrooms, onions, celery and bamboo shoots in separate areas in skillet. Dissolve bouillon in water;... - 39.5801

Quick Sukiyaki

GETTING READY 1. Place the meat in the freezer for 1 hour to firm. 2. Use a large sharp meat or steak knife to slice the meat into very thin strips. MAKING 3. In a wok or skillet heat the oil over high heat. 4. Add mushrooms, carrots, celery and onions and... - 45.3383

Stuffed Shells

Boil the pasta until firm but tender. Rinse in cold water and drain. Saute the sausage and break up into small pieces. Mix with the drained spinach, drained cottage cheese, garlic, lemon juice, grated cheese, salt, pepper, and oregano. Stir in the beaten... - 36.019

Mushroom Sliders In A Bun

If the very thought of making a Portobello mushroom stuffed into turkey burger makes you happy, then this dish is indeed for you. Chef Darren shares his favorite mushroom recipe that makes for a great meal any day. It's so delectable and easy-to-make that you... - 104.772

The Italian Touch

GETTING READY 1) Preheat the oven to 400F. 2) Add 1 cup oat cereal into a 1-quart shallow baking dish. Add in a mixture of cherry pie filling, almond extract and cinnamon. Sprinkle 1 cup of oats around the sides of the baking dish. Spoon 2 tablespoons of... - 39.7406

Thai-style Skillet Supper

Do give Thai-Style Skillet Supper a go soon. Thai-Style Skillet Supper is truly with your effort. Make it today! - 32.456

Florentine Meat Pie

Florentine Meat Pie is a delicious mouth-watering pie recipe. Try this amazingly irresistible Florentine Meat Pie dish; I bet you will get a lot of compliments for this one! - 46.8821

Fruits And Vegetables With Peanut Sauce

I love enjoying fruits and vegetable with the saucy feel and this Fruits And Vegetables With Peanut Sauce is just amazing a recipe to try! The rich and tasty oriental flavoring makes this a wonderfl side dish to serve eother as a salad or may be as a dessert.... - 47.3929

Garbanzo Bean Stew

MAKING 1. In medium saucepan add 1 cup water, tomato sauce, beans and tomatoes. Stir well. 2. Bring to boil. 3. Break oriental noodles into quarters. 4. Add it to the bean mixture. Cook for 2 minutes. 5. Take off from heat. 6. Mix contents of beef flavor... - 39.9027

Italian-style Macaroni Casserole

Italian-Style Macaroni Casserole is an irresistible side dish recipe. A delicious Italian-Style Macaroni Casserole is something you would never want to miss out on! - 44.3785

Chinese Fire Pot

Using a sharp knife, slice the chicken and beef across the grain into very thin slices. Arrange the slices on a platter. In a small bowl, combine the soy sauce, rice wine, and sesame oil; brush the mixture over the beef and chicken. Cover the platter with... - 40.9581

Inside Out Ravioli

Brown first 3 ingredients in the 1 tablespoon salad oil. Cook spinach according to package directions. Drain, reserving liquid; add water to make 1 cup. Stir spinach liquid and next 5 ingredients into meat mixture. Simmer 10 minutes. Combine spinach with... - 42.59

Sin Sul Lo

Toast the sesame seed by stirring them in a dry pan over medium heat until browned; combine with soy sauce, garlic, and 2 tablespoons salad oil. Cut the beef slices into 2 or 3-inch wide strips (width of the moat in the "hot pot"); marinate for 1 to 2 hours... - 37.0799

Spaghetti Florentine

1. Cook the spaghetti according to package directions. 2. Meanwhile, heat the oil in a heavy 12-inch skillet over moderately high heat for about 1 minute. Add the beef, and cook, uncovered, stirring occasionally, for 5 minutes, or until browned. 3. Push the... - 31.7345

Cinnamon Grilled Pork Tenderloin

GETTING READY 1) In a large zip-top plastic bag, combine together the soy sauce, sherry, sugar, honey, garlic salt and cinnamon. 2) Add the tenderloins to the bag and marinate by refrigerating for a maximum of 6 hours. The meat will lose its flavor if it is... - 37.7416

Stuffed Breast Of Veal

Using metal blade, process garlic until chopped. Cut onion in chunks, add to garlic, and process with on-off bursts until coarsely chopped. Heat oil in a wide frying pan over medium heat. Add onion and garlic and, stirring, cook for 2 minutes. Add beef and... - 43.7596

Rolled Meat Crepes

Prepare crepes, or bring to room temperature if refrigerated. Using metal blade, process garlic until chopped. Cut onion in chunks, add to garlic, and process with on-off bursts until finely chopped. Heat oil in a wide frying pan over medium-high heat, add... - 44.6953

Meatball Minestrone

With your hands, squeeze as much moisture as possible from spinach. In a large bowl, combine spinach, beef, bread crumbs, egg, salt, and pepper. Shape into 1-inch balls. Heat oil in a Dutch oven over medium heat. When oil is hot, add a portion of meatballs... - 40.9684

Old Fashioned Minestrone

MAKING 1. Take a Dutch oven, heat oil and add onion, carrots, celery, potatoes, and green beans and cook over medium heat for 20 minutes by stirring at occasional intervals. 2. Stir in water, cabbage, spinach, tomatoes, zucchini, beef bouillon cubes, and... - 41.1914

Noodles Napoli

Noodles Napoli is simply a delicious recipe. A deadly combination of noodles, cheese and vegetables will surely tempt you to prepare this Noodles Napoli dish on every party! - 45.1334

Minestrone

1. In 8-quart Dutch oven or saucepot over high heat, in hot oil and butter or margarine, cook onion, carrots, celery, potatoes, and green beans until lightly browned. 2. Add water, cabbage, tomatoes with their liquid, spinach, zucchini, bouillon, and salt;... - 30.8892

Baked Stuffed Tufoli

GETTING READY 1 Preheat the oven to 375F. MAKING 2 In a large kettle, add 2 tablespoons salt to boiling water. 3 Add in the tufoli and return to boil. 4 Boil for 10 to 15 minutes or until almost tender. 5 Drain well. 6 On a tray, lay them flat... - 45.8436

Grilled Ribeye Steak

Why not grill a gorgeous ribeye steak for dinner tonight. Watch this excellent video that presents this recipe in a step-wise manner with great tips for a perfect grilled steak. Pamper your tastebuds and pep up your meals with this elegant grilled steak to... - 23.1512

Spaghetteroni And Cheese

I wanted Mac and Cheese, but I also wanted Spaghetti. So I combined them. I’m so glad I did. -

Spiced Lamb Lasagne

1 Fry the onion in the oil for 3 minutes until softened. Add the minced lamb and stir to brown it. Add 2/3 of the chilli powder and cook for 1 minute. Add the green pepper, tomato concentrate (paste), seasoning, stock and raisins. Bring to the boil, cover,... - 42.4206

The Ultimate Macaroni And Cheese …

This pasta dish is exactly what the title implies: the ultimate macaroni and cheese recipe. This creamy delicious pasta is one that you can indulge in anytime and you are sure to come back for more each time. A simple and easy recipe that lets you make... - 45.3602

Tortilla De Patata

Spanish Tortilla In Spain, a tortilla is an omelette of potatoes, eggs, salt and olive oil. Sometimes other ingredients such as asparagus, spinach, onions, red or green peppers, tuna, anchovies, artichokes, and mushrooms are also used even cheese. This is... - 44.6536

Kofta ( Indian Meatballs )

Mix all the ingredients for meatballs and keep covered in a bowl. Mix all the ingredients for the stuffing in another bowl. Preparing the koftas takes a little time, so you might as well make yourself comfortable. If you have a table and chair in your... - 45.6784

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