Beef Satay, also known as sate, is an Asian, probably Indonesian, appetizer or a fast food made with sliced and skewered beef.
Preparation of Beef Satay
Beef satay is prepared by grilling or barbecuing beef slices marinated in turmeric and seasoned with herbs and spices.
Serving Beef Satays
Beef Satay is served with a peanut condiment such as a sauce or gravy with rice cakes. This dish has many varients.