Beef Roast Recipes

Nothing like a delicious crock pot beef roast with plenty of carrots, potatoes and onions. Enjoy your holidays with this super simple crock pot recipe that would serve as an excellent relaxing holiday meal. Watch this impressive video that is nicely presented... - 125.946

If you are not a traditionalist and are you looking for a unique main course idea for the holiday season then this beef tenderloin recipe is a showstopper! This recipe has “special” pressed all over it. Beef tenderloin is a pricey cut, and perfect special... - 122.513

Enjoy your holiday picnics and camping with this extraordinary prime rib beef roast. Watch this video with a fun way to enjoy with your family and friends along with a great dish to accompany. The video is a must watch as it displays an excellent technique to... - 116.022

Want to make that perfect beef roast? Want to know how to get it rare to medium to well done. This video explains just how long to roast your beef and how to slice them across the grain! Watch this video and next time you'd be sure to impress your guests. - 114.758

Plan to treat your family and friends to a large roast this feast-day but scared of accomplishing it all alone. Fear not, for with slow cooker recipe on crock pot roast, even you can make a roast a large cut to the perfection. Serve it with a pot of simmered... - 113.912

One of the best ways to enjoy the deep flavor of beef is to slow cook it in a crock pot. And this is what Ryan karcher does with this recipe. Cooking in a crock pot isn't just a great way to save time and laborious cooking efforts, but is a no-fuss way to get... - 106.497

Want to know, how to cook your favorite beef roast in a crock pot? In this recipe video, chef demonstrates the cooking process. It's quite easy and effortless. Only thing, you need to spend quite some hours for cooking in the crock pot. But that is really... - 98.0178

Not sure what to do with all that leftover roast beef and gravy? Just grab the spare meat and whomp up a satisfying soup, that turns leftovers into a completely new dish. A great way to warm you up on a cold winter night, this simple stew for dinner can... - 97.7092

For recipe directions, please refer to the video - 92.4554

Marinade: In saucepan, combine wine, wine vinegar, oil, onion, celery, thyme, pepper, garlic and bay leaf; bring to boil. Reduce heat to low; cover and simmer for 20 minutes. Let cool. Place roast in sturdy plastic bag; pour in marinade. Squeeze out air;... - 44.1087

Cook beef in 4-quart Dutch oven over medium heat until brown; reduce heat. Sprinkle with salt and pepper. Add onions, tomatoes and wine. Heat to boiling; reduce heat. Cover and simmer 3 hours. Add yams, peaches and pears. Cover and cook until yams are tender,... - 42.6285

Place beef, salt, thyme, bay leaf, garlic, cloves and peppercorns in 4-quart Dutch oven; add water. Heat to boiling; reduce heat. Cover and simmer 2 1/2 hours. Add remaining ingredients. Cover and simmer until beef and vegetables are tender, about 30... - 42.3466

Mushroom Stuffed Beef Roast has a nice taste. The beef lovers must try this Mushroom Stuffed Beef Roast. The mayonnaise and white rum adds a nice flavour to Mushroom Stuffed Beef Roast. - 42.256

Pierce surface of beef with fork. Place beef in rectangular baking dish, 13x9x2 inches, or glass bowl. Mix garlic, wine, 1/4 cup vinegar, 2 tablespoons oil, the soy sauce, rosemary and mustard. Pour over beef. Cover and refrigerate at least 12 hours but no... - 40.9456

Cut slits in beef with small sharp knife. Insert 1 sliver of garlic into each slit. Pierce beef thoroughly with fork. Place beef in deep glass bowl. Mix beer, oil and pepper; pour over beef. Cover and refrigerate, turning occasionally, at least 12... - 40.7717

Combine garlic, pepper, bay leaf, wine, and lemon juice in enamelware pan or deep glass casserole. Add roast; turn several times to coat with mixture. Cover; let marinate in refrigerator at least 24 hours; turn occasionally. Heat oil over moderate... - 39.9768

Cook garlic in oil; remove from heat. Add wine, lemon juice, basil, dry mustard, and 1/2 teaspoon salt. Prick roast on both sides with long-tined fork; place in plastic bag and set in deep bowl. Pour in marinade; close bag. Marinate overnight in refrigerator,... - 39.3206

Tie the roast beef in a large piece of cheese cloth. Place in a heavy pan and add all the remaining ingredients, except the oil. Bring to a boil over high heat. Reduce heat, cover and simmer about two hours. Remove the cheese cloth. Saute the roast in heated... - 38.2967

1. Heat1 1/2 tablespoons oil in wok over high heat. Brown beef roast on all sides for 1 1/2 minutes. Remove roast to a 4-quart casserole dish. 2. To make red-cooked sauce: heat clean wok with 1 tablespoon oil over medium-high heat. Add onions, garlic and... - 37.6127

Combine garlic juice, pepper, bay leaf, cloves, and wine in large roaster. Add roast. Spoon mixture over roast. Cover; marinate overnight in refrigerator, occasionally basting roast with marinade. Heat oil in large skillet. Remove roast from marinade; pat... - 37.2485

The barbecued beef roast is a beef preparation made with pot roastbeef. Browned and cooked with worcestershire sauce, chili powder, paprika, catsup and lemon juice, the barbecued beef roast is spicy and hot. - 37.2466

Stir together garlic, oil, basil, and pepper; brush evenly over meat. Place roast, fat side up, on a rack in a shallow baking pan. Insert a meat thermometer into thickest portion of meat. Roast, uncovered, in a 325° oven for 1 hour. Meanwhile, with your... - 36.3129

Sesame Beef Roast has a terrific taste. The beef and lemon juice gives the Sesame Beef Roast a majestic taste. Sesame Beef Roast is inspired by restaurants internationally. Must try it. - 36.1407

Rub roast with cracked pepper (do not rub into ends of roast). Melt shortening in Dutch oven; brown roast on all sides. Drain fat from pan; pour water over roast and add bouillon. Cover; cook in 325° oven 1 hour or until tender. Cool. Cover and refrigerate... - 34.9415

Heat the oven to 425°F (Gas Mark 7, 220°C). Wipe the joint dry and season with salt and pepper. Heat the dripping or butter in a roasting tin and brown the joint well all over, over high heat. Set aside. Peel the potatoes and cut into even sized... - 34.6466

For marinade, combine wine, onion, lemon juice, water, Worcestershire sauce, rosemary, marjoram, and garlic salt. Place meat in a large plastic bag set in a shallow dish. Add marinade; close bag. Marinate in the refrigerator for 6 to 24 hours, turning bag... - 32.9786

Preheat oven to 300°. Combine maple syrup, vinegar and Worcestershire sauce in a small bowl. Stir in Meat Blend and Garden Blend. Brush evenly over meat. Place meat in shallow roasting pan. Roast 1 1/2 to 2 hours for medium or until internal temperature... - 32.4778

Place sliced onions in bottom of crock pot and place roast on top (cut in half, if necessary, to fit easily). Cover with dried fruit. Mix remaining ingredients except apple rings and pour over roast. Cover and cook on low setting for 10 to 12 hours. - 32.4245

1. Place roast on a sheet of waxed paper; moisten with water and sprinkle with the meat tenderizer. Mix flour, salt, paprika, basil and mar joram in a cup; pat well into roast.Place on a rack in a shallow baking pan. If using a meat thermometer, insert point... - 32.0116

In a bowl slightly larger than the roast, mash garlic with salt, pepper, chili powder, thyme, and cayenne. Gradually beat in oil. Whisk in vinegar. Pierce meat all over with a roasting fork and add to marinade. Cover with plastic wrap and let stand in... - 31.9464

Pound flour and seasonings into both sides of steak with rim of saucer. Brown on both sides in oil in skillet; add remaining ingredients; cover. Simmer for 2 to 2 1/2 hours or until tender. - 31.8206

christmas two rib beef roast is a herbed beef recipe. Oven cooked this simple two rib beef roast is flavored with sage and thyme. Seasoned with kosher or sea salt, the beef is simply roasted to a medium doneness. Sliced and served with a side of choice, it is... - 31.0165

Using a mortar and pestle, crush the fennel seed, mustard seed, and peppers. Set aside. Trim fat from roast. Place roast on rack in shallow roasting pan. Rub seed mixture over top and sides of roast. Insert a meat thermometer in the center of the roast.... - 30.3857

Rub meat with salt; brown in a little fat in frying pan. Place in baking pan. Cover with chopped onion, raisins and water. Bake at 325 degrees to 350 degrees for 2 hours. Add potatoes and bake 1 1/2 hours more. - 29.9603

Prepare beef roast marinade. Place roast in a deep, close fitting bowl, or in a plastic bag in a rimmed dish; pour marinade over roast. Cover bowl or twist and tie bag closed; refrigerate until next day. Bank about 20 medium-glowing coals on each Side of fire... - 29.5797

Cut the beef away from the bone and reserve the bones to make stock. Trim away most of the fat and cut the beef in large chunks. Place the beef chunks in a large kettle and add a small amount of water. Cover and cook over low heat, turning occasionally, until... - 28.5843

Preheat oven to 500 degrees. Roll roast in peppercorns and season with pepper if desired. Place in baking dish, then in preheated oven. Bake 5 to 6 minutes per pound. Turn oven off and leave roast in oven for 2 more hours. DO NOT OPEN OVEN DURING THIS... - 28.5073

The beef roast with mushroom gravy is prepared with roast beef and cream of mushroom. Cooked in a dutch oven, the beef roast with mushroom gravy can be served with hot rice as a full meal. - 28.4746

1. Place roast, fat side up, in a shallow roasting pan. Insert meat thermometer so bulb is centered in the thickest part. Do not add water. Do not cover. 2. Roast at 325°F. Roast is done when meat thermometer registers 140°F for rare; 160°F for medium; and... - 23.9337

1. Sprinkle roast with "Microshake" for meat. Place in microwave baking pan with fat side down. Note: Microwave pan with rack is best. 2. Insert temperature probe into the center of the thickest meaty area without touching fat or bone. 3. Touch Clear. Touch... - 22.968

Beef Sirloin Tip Roast With Parmesan Barbecue Baste has an incredible taste. The beef and barbecue baste gives the Beef Sirloin Tip Roast With Parmesan Barbecue Baste a one of its kind taste. Beef Sirloin Tip Roast With Parmesan Barbecue Baste is inspired by... - 21.9679

1. Sprinkle roast with "Microshake" for meat. Place in microwave baking pan with fat side down. Note: Microwave pan with rack is best. 2. Insert temperature probe into the center of the thickest meaty area without touching fat or bone. 3. Touch Clear. Touch... - 21.8783

1. Sprinkle roast with "Microshake" for meat. Place in microwave baking pan with fat side down. Note: Microwave pan with rack is best. 2. Insert temperature probe into the center of the thickest meaty area without touching fat or bone. 3. Touch Clear. Touch... - 21.2717

1. Place roast on roasting rack in a 2-quart glass baking dish. Shield protruding corners or bone ends with foil. Do not allow foil to touch inside walls of oven. 2. Cook, using the following times: for rare meat, 6 to 7 minutes per pound; for medium, 7 to 8... - 18.6658

1. Set roast, fat side down, on a roast rack set in a 2-quart glass baking dish. Season roast, if desired, with salt and pepper. Cover roast with waxed paper. Cook in microwave oven for one-half of cooking time . 2. After one-half of cooking time is... - 18.6485

GETTING READY 1. Preheat the oven at 325 degree F. MAKING 2. Place chuck roasts over a plate and sprinkle the top of the meat with half of the salt, pepper, Herb de Provence and paprika. 3. Sprinkle the remaining herbs and spices on the opposite side with... - 0

GETTING READY 1. Chop the vegetables. 2. Preheat oven at 375*F. 3. In a bowl, combine eggs and flour. Whisk it. 4. Add milk in it and whisk again. 5. Add salt and whisk well. Keep aside. MAKING 6. In a bowl, combine vegetables, olive oil and pepper. 7. Pop... - 0

GETTING READY 1. Season the beef rib with salt and pepper and set aside. 2. Preheat the oven to 400 degrees F. MAKING 3. In a pot, add in the butter and let it brown. Place the beef rib seasoned side down on medium heat. Sear for 2 minutes and flip, cook for... - 0