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Beef Meatball Recipes
Beef meatballs are round masses of ground beef, spices, onions, bread crumbs and eggs. Consumed by almost all cultures of the world, beef meatball recipes make sumptuous side dishes. Beef meatballs are prepared by ...
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Steamed Beef Meatballs
MAKING
1. In a blender or food processor put the beef and mix for a few seconds.
2. Now add the cold water and egg whites slowly and mix them for a few more seconds until they are fully incorporated into the meat.
3. Put the rest of the ingredients and mix... - 42.0621
Saucy Beef Meatballs
Combine beaten egg, milk, bread crumbs, salt, and pepper.
Add ground beef-textured vegetable protein mixture; mix well.
Shape into 24 meatballs.
Coat lightly with flour.
Brown the meatballs in hot oil in skillet.
Drain off fat.
Combine tomato sauce, undrained... - 34.2829
Easy Meatballs
Making meatballs can sometime be a little challenging but this recipe is extremely easy to make it and surely very delicious. I love it and I promise you are going to love it too. - 0
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Saucy Meatballs
Combine first 8 ingredients, mixing well; shape into 11/2 inch meatballs.
Brown in hot oil in a large skillet.
Drain; reserve drippings in skillet.
Add flour and 1/4 teaspoon pepper to drippings; mix well.
Gradually add broth, stirring until smooth.
Cook over... - 37.3129
Spicy Meatballs
Assemble Food Grinder with Fine Disc.
Grind beef, garlic, onion, and bread into large mixer bowl.
Mix egg, soy sauce, ginger, allspice, and red pepper with meat.
Shape into 24 walnut-size balls and arrange on a foil-lined baking sheet.
Bake at 350°F (180°C)... - 42.7238
Garlic Meatballs In Lemon Sauce
Combine all ingredients for the meatballs and form into walnut sized balls.
Place in slow cooker.
Combine sauce ingredients and pour over meatballs.
Cover and cook on low 4 to 6 hours.
Serve with rice. - 31.4456
Beef Bbq Meatballs
BBQ Meatballs are an appetizing meal! This is a versatile dish that can be served in many ways! You can involve the kids to make this meatballs! See the video on how to make these scrummy meat lil delights! - 104.596
Porcupine Beef Meatballs
Mix thoroughly 1/4 cup soup, beef, rice, egg, onion, salt, and pepper.
Shape firmly into 16 meatballs.
In skillet, brown meatballs (use shortening if necessary); pour off fat.
Blend in remaining soup, water, mustard, and garlic.
Cover; cook over low heat 20... - 33.3499
Meatball Stew
This meatball stew is a beef meatball stew prepared with vegetables. Cooked with onion soup and water as base, the meatball stew is herbed with thyme and parsley. Served with noodles or rice it makes a full meal. - 33.4597
Baked Meatballs In French Wine Sauce
In a bowl combine the ground beef, milk, bread crumbs, instant minced onion, eggs, Worcestershire, salt, and pepper.
Mix together until blended; shape into balls, using about 2 tablespoons mixture for each.
Place on a greased, rimmed baking pan, cover, and... - 30.7608
Parmesan Meatballs
Combine crumbs, cheese, egg, milk, onion, monoso- dium glutamate, salt and pepper with ground steak; shape into balls.
Place meatballs in shallow greased baking pan.
Bake at 350 degrees until browned.
Re- move meatballs from pan.
Blend flour into pan drip-... - 42.1654
Meatballs In Tangy Sauce
In a bowl soak bread in water, then add the meat, egg, garlic, onion, Worcestershire, salt, and pepper.
Blend well and form into about 30 balls.
In a frying pan, heat the oil, add meatballs, and cook over medium heat until well browned on all sides.
Drain off... - 39.9734
Teriyaki Meatballs
Combine the ground beef, bread crumbs, egg, Teriyaki Sauce, and milk.
Form into balls about 1 inch in diameter; then dip into the remaining sauce, drain briefly, and place slightly apart on agreased, rimmed baking pan.
(Cover and chill if made ahead.) Bake,... - 26.8141
Saucy Meatballs
Combine meat, Grape Nut flakes, milk, salt, pepper and garlic salt; form into small balls.
Brown in hot fat in skillet on thermostatic burner at 300 degrees.
Combine remaining ingredients; pour over meatballs.
Cover and simmer at 200 degrees for 30 minutes. - 30.4185
Meatballs And Artichokes
Cut artichoke bottoms in quarters; rinse with water and drain well.
In a bowl combine the ground beef, onion, parsley, bread crumbs, and egg.
Mix with your hands until thoroughly blended.
Shape meat mixture in 1 1/4-inch balls.
Melt 1 tablespoon of the... - 44.0436
Beef Meatball Recipes By Category
