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Beef Marrow Sauce Recipes
Enjoy our collection of beef marrow sauce recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for beef marrow sauce recipes.
SL: 13381
Beef Marrow Sauce
In a double saucepan fry the chopped shallots in butter till golden.
Add the white wine, and reduce the liquid by half by rapid boiling.
Away from the heat stir in the gravy or meat jelly, the mashed beef marrow, chopped parsley and Cayenne pepper.
Re-heat... - 25.779
Marrow Sauce
Marrow Sauce is an easy to prepare side dish. The delicious Marrow Sauce wont let you to miss out to prepare this side dish for your guests. - 32.1087
Tournedos On Toast With Beef Marrow
Rinse and pat the Tournedos dry and lay them next to each other in a shallow pan.
Pour the wine over them and sprinkle with pepper.
Preheat the oven or the broiler to 425°.
Thoroughly wash the scallions, removing the green tips and, if necessary, also the... - 40.4745
Marrow Sauce
Pour 1 cup hot bouillon over marrow and keep hot.
Brown flour lightly in the butter.
Add remaining bouillon, paprika, onion, and parsley.
Bring to boil and cook, stirring, until thickened.
Add lemon juice, sherry, and strain into marrow mixture.
Stir well and... - 39.4742
Savory Marrow With Tomato Sauce
Peel the marrow and trim off each end.
Cut in half lengthways and remove the seeds.
Put 300 ml (1/2 pint) water in the pressure cooker, put in the marrow and sprinkle lightly with salt.
Put on the lid and bring to high (15 lb) pressure.
Cook for 1 minute,... - 46.6937
Stuffed Marrow
GETTING READY
1) Preheat oven to 375°F (190°C), Gas Mark 5.
2) Lightly grease a baking dish and place aside.
3) Peel the marrow, and trim off one end.
4) Use a long bladed knife or narrow spoon, to scoop out the seed portion.
MAKING
5) In a bowl, combine... - 47.4581
Stuffed Marrow Squash
GETTING READY
1) Preheat the oven to 350°F.
2) Cut one end of the marrow and spoon out the seeds.
MAKING
3) In a saucepan, melt the butter and saute the onion and bacon for a few minutes.
4) Stir in the beef and stir until browned.
5) Mix in cheese, rice,... - 43.086
Stuffed Marrow
GETTING READY
1. Pre-heat the oven to Regulo 5 or 350°F.
2. Clean the marrow, peel thickly. You may cut it in rings 1 to 1 1/2 inch deep, or you may cut marrow in half lengthways. Scoop out seeds with a spoon.
3. Using a knife. Skin and chop onion... - 45.7393
Marrow Dumplings
Cut out marrow with a sharp thin-blade knife; mash to make 1/2 cup.
Combine with remaining ingredients in small bowl; blend well.
Form lightly into marble-size balls.
Set in a shallow pan; chill at least 1 hour (Dumplings will hold their shape better when... - 27.0306
Beef And Marrow Casserole
Mince the meat, parsley, onion and seasoning.
Melt a little good beef dripping and fry the meat mixture gently.
Add grated cheese and beaten egg, and the breadcrumbs moistened with a little milk.
Mix well together, with the seasoning.
Peel the marrow and... - 37.6262
Beef Jardiniere With Marrow Dumplings
GETTING READY
1. Trim the fat away from the beef
MAKING
2. In a large frying pan, with a few trimmings, brown the beef, add in tomatoes, water and seasonings abd simmer with the lid on for an hour
3. Add carrots and hot stew and cook for twenty five minutes;... - 41.7258
Beef Jardiniere With Marrow Dumplings
1 Trim all fat from beef; brown beef quickly in a few melted trimmings in large frying pan; stir in tomatoes, water and seasonings.
Cover; simmer 1 hour, or just until meat is tender.
2 While stew cooks, make and shape MARROW DUMPLINGS; chill.
3 Add carrots... - 30.6712
Braised Celery With Marrow Sauce
Try this alluring Braised Celery With Marrow Sauce recipe. An easily prepared recipe, this Braised Celery With Marrow Sauce is a dish which you will always love to serve as a side dish. - 26.6114
Braised Celery With Marrow Sauce
1. Place the onion and carrot slices in a saucepan or Dutch oven and arrange the celery over the top. Add enough stock just to cover and season with salt and pepper. Simmer, tightly covered, until the celery is tender, fifteen minutes or longer.
2. Remove the... - 26.5773
Marrows With Piquant Sauce
MAKING
1. To prepare the marrows wash and slice them.
2. Fry them such that both sides are golden and tender and when the marrows are fried place them in a deep dish.
3. For the sauce, in a pan fry the onions and the garlic, add the tomato puree and cook for... - 44.4366
Marrow With Oyster Sauce
1 Peel the marrow, halve lengthwise and scoop out the seeds. Chop the flesh into 2.5 cm (1 inch) cubes.
2 Heat the oil in a saucepan, add the garlic and ginger and fry for 1 minute, until lightly browned. Add the marrow and stir well. Add the oyster sauce and... - 28.1486
Kurbisse ( Austrian Marrow In Vinegar Sauce )
Peel the marrow and cut into about 8 portions and sprinkle with salt and allow to stand for a while to remove excess water.
Make the sauce by heating the butter then adding the flour and gradually stirring in the stock and vinegar and then cook till... - 23.273
Marrow Kofta In A Creamy Sauce
Peel, deseed and roughly chop the marrow and boil until it is soft and mushy.
Drain and squeeze out any excess moisture.
Mix the plain flour, gram flour, chilli powder, ground coriander, garam masala, salt, turmeric and fresh coriander together in a bowl and... - 44.8873
Marrow With Savory Stuffing
Marrow With Savoury Stuffing is a unique and winning Summer Squash dish that is perfect for your dinner parties. Surprise your guests with this irresistible dish. I am sure they will love the Marrow With Savoury Stuffing. - 43.3932
Marrow Dumplings
GETTING READY
1) Using a sharp thin-blade knife, slice marrow and then mash it to measure to 1/2 cup.
MAKING
2) Take a small bowl and mix beef in it with rest of the ingredients.
3) Shape the mixture lightly into marble-size balls.
4) Place the dumplings in... - 38.3079
Marrow Toast
Season the marrow with salt, pepper and lemon juice, breaking down the marrow with a fork.
Spread on fingers of hot buttered toast.
Place in a hot oven to heat and serve very hot.
Sprinkle with finely-chopped parsley. - 22.6228
Steak And Marrow
GETTING READY
1) Take a small marrow and peel it.
2) Slice the marrow into rings, and take the seeds out.
3) Preheat the grill.
MAKING
4) Add the marrow rings into a pot of boiling water. Alternatively, you can steam the marrow. Cook till the marrow becomes... - 38.3798
Stuffed Marrow
GETTING READY
1) Peel, seed and cut the marrow into 3 cm thick slices, scoop out the center to make a hollow.
MAKING
2) In a dish, saute the onion in the oil for 5 minutes, keep aside.
3) Sprinkle the marrow with salt and lemon juice, then arrange over the... - 45.5535
Cattail Hearts
Scoop marrow from bones.
Cook in margarine in frying pan 8 to 10 minutes over medium heat.
Cut cattail hearts into 2" lengths.
Parboil 5 minutes in salted water.
Drain well.
Add to marrow in skillet and saute until hearts are golden brown.
Season with soy... - 22.82
Stuffed Vegetable Marrow
Cut marrow into halves crosswise.
Remove seeds.
Mix remaining ingredients and pack into marrow halves.
Put halves together and fasten with toothpicks.
Bake in preheated moderate oven (350°F.) for 30 minutes, or until tender.
Cut into slices. - 32.3686
Marrow Dumplings
Mix all ingredients well.
Shape into balls the size of walnuts and drop into rapidly boiling salted water.
Cook for 7 minutes, or until done.
Skim out and serve with clear soup. or, cook in the soup, if preferred. - 29.288
Stuffed Vegetable Marrow
Peel the marrows and cut into halves lengthwise or cut into rings, about 2 in thick.
Remove the seeds with a tablespoon and steam the marrow until almost soft.
Drain carefully.
Fry the chopped mushrooms and onion in the butter until cooked—about 10 min Add... - 39.1195
Vegetable Marrow Conservatively Cooked
Peel the marrows.
Cut into halves lengthwise and scrape out the seeds and pith with a tablespoon.
Cut into pieces, about 2 in square.
Fat steam the pieces for 10 min., i.e. shake them in the melted fat, well below frying temperature, with the lid on the pan... - 25.8108
Stuffed Vegetable Marrow
Cut marrow in half lengthwise, do not peel, remove seeds.
Mince or dice meat finely, skin and chop tomato.
Combine meat, vegetables, tomato, white sauce, salt, pepper and parsley; fill into each half of marrow.
Sprinkle tops with combined cheese and... - 31.5074
Stuffed Vegetable Marrow
GETTING READY
1. Preheat oven hot to 400°.
2. Clean and peel marrow. Cut lengthways and remove seeds.
MAKING
3. In a saucepan steam the marrow for 15-20 mins until cooked but not tender.
4. In a pan melt butter and fry onions and the chopped mushrooms in... - 41.1759
Stuffed Vegetable Marrow Vellari
1. Wash and scrub marrow but do not peel.
2. Cut into 2 lengthwise. Scoop out seeds and pith.
3. Boil potato. Dice.
4. Mix together chopped nuts, diced potato, milk, seasoning, egg and chopped parsley.
5. Melt butter. Fry chopped onion and the seeds of marrow... - 46.545
Marrow Balls
1 Combine mashed beef marrow, bread crumbs, egg, parsley, salt and pepper in small bowl.
2 Form lightly into 24 balls. - 17.1551
Marrow Ball Dumplings
Scoop out marrow from beef shank bone, and force through a coarse sieve.
Add remaining ingredients in order given and beat until thoroughly blended.
Let stand for 2 minutes to stiffen slightly, so they will be easier to handle.
Shape into balls with hands... - 26.4047
Scalloped Marrow
1. Peel and parboil the vegetable marrow.
2. Prepare a white sauce (medium) with flour, butter, milk and stock. Add seasoning, minced onions and chopped parsley.
3. Put marrow in a greased casserole dish; cover with sauce and brown in an oven. - 35.5035
Stuffed Marrow
1. Trim the ends from the marrow, peel the marrow and cut in half lengthways.
2. Scoop out the soft pith in the centre with a spoon.
3. Bring a large pan of salted water to the boil and cook the marrow for 5 minutes until just tender but still crisp. Remove... - 43.4263
Grilled Mushrooms With Marrow And Herbs
Combine first 9 ingredients in processor or blender and mix until herbs are finely minced.
Brush each mushroom generously with herb mixture and arrange stem side up on rack placed over baking sheet.
Top each mushroom with a piece of marrow.
Cover and let... - 34.8777
Marrow And Liver Balls
MAKING
1.Take a cheesecloth, and place melted marrow on it, now strain it and beat until it turns creamy and then add a beaten egg
2.Season with salt, pepper, paprika and onion
3.Add moist bread, and form into balls
4.Poach in boiling water
5.Use 1 cup... - 31.6458
Marrow Neapolitan
GETTING READY
1) Peel and cut baby marrows into rounds (1/2-inch) and then slice into four.
2) Put flour in a bag; coat the marrows with it by shaking them in the bag and remove excess flour by shaking in a strainer.
MAKING
3) In a saucepan, heat butter and... - 46.1623
Marrow Rings
GETTING READY
1) First, wash and peel the marrow.
2) Slice the marrow into 1/2-inch rings. Leave the pulp and seeds as is.
MAKING
3) In a casserole, arrange the marrow slices, in a single or double layer.
4) Dot with the butter or margarine.
5) On high... - 42.4595
Ham And Marrow Soup
GETTING READY
1. Wash and clean the marrow or courgettes and scoop up the center of the marrow to remove the seeds that are present. Cut the cleaned vegetable into1/2 inch (1cm) cubes.
MAKING
2. In a large stock pot, put in the water and bring to the... - 39.2818
Marrow En Casserole
GETTING READY
1. Preheat oven to 350 degrees Fahrenheit.
2. Cut the vegetable marrow into cubes.
MAKING
3. In a casserole, spread marrow cubes at the bottom.
4. Sprinkle with onion and parsley.
5. In a small bowl, mix rest of the ingredients and pour over... - 39.9502
Spicy Turkey Marrow
GETTING READY
1. Preheat the oven to Gas Mark 6/200°C/fan oven 180°F.
MAKING
2. In a large baking dish or roasting tin, place the marrow cut sides facing up.
3. In a large saucepan, heat the oil and saute onion gently for 2-3 minutes.
4. Cook gently... - 44.1687
Austrian Marrow
Peel, quarter, and remove seeds from 1 medium-sized marrow.
Slice into thin slices.
Put slices on a wooden board.
Sprinkle with 1 heaped teaspoon salt.
Let stand 1 hour, then squeeze dry in a soft cloth to remove all moisture.
Mix with 1 heaped tablespoon... - 37.658
Creamed Broad Beans And Marrow
1. Shell the broad beans.
2. Peel the marrow, cut into 2-cm/1-inch slices, halve these and remove the seeds with a spoon.
3. Cut the marrow into 1-cm/1/2-inch wide lengths.
4. Bring a pan of salted water to the boil, add the broad beans and cook fairly... - 39.7926
Stuffed Marrows
GETTING READY
1) Preheat oven to moderate temperature before baking.
MAKING
2) Heat 2 oz. fat over low heat and sauté onion, garlic and rice in it for 5 minutes.
3) Add in mushrooms, mixing well.
4) Pour in hot water, yeast extract and herbs and simmer,... - 46.527
Stuffed Marrow Rings
GETTING READY
1) Arrange the ingredients.
MAKING
2) Heat the lard in the cooker and gently fry the onion and sausagemeat until both are just beginning to colour.
3) Lift out and drain well.
4) Drain off excess lard from the cooker.
5) Add the egg, herbs,... - 45.1951
Risotto Alla Milanese
Heat the butter in a large pot, and cook the onion slowly along with the beef marrow if available, for 5 minutes.
Add the rice, and stir for about 3 minutes, until all the fat is absorbed and the rice is still light and translucent.
Add the wine and stir... - 34.7574
Bone Broth
Take a look at the easiest and the most flavorful bone broth that you might have ever come across. This recipe is so simple and it looks so flavorful, you have to make it to get the real taste. Very versatile as it can be used in soups, casseroles, cooking... - 98.0665
Boiled Beef With Plum Sauce
Boiled Beef With Plum Sauce is a mouth watering recipe which you would surely want to get to your guests attention. This great tasting and easy to prepare recipe will surely tempt you to serve to your loved ones. So make sure you dish out this Boiled Beef... - 45.7367
Sailor Style Beef Sauce
This is a classic Sicilian style sauce being prepared! All the goodness and the flavors coming through from tomatoes and the ground beef will make anyone's mouth water! See the video on making this lovely sailor style beef sauce - 72.3311
Beef Barbecue Sauce
Combine all ingredients in a saucepan and simmer for 5 minutes or until flavors are blended. - 18.6181
Chinese Spicy Beef In Orange Sauce
Beef stir fries have to be one of the most popular items on any Chinese take-out menu. Robust, spicy dishes like this beef stir-fry in orange sauce will take you on a tour to China at your dinner table! This dish is a treat for your senses. It is a... - 128.019
Creamed Horseradish Sauce On Cooked Beef
Combine eggs, milk, salt, and pepper.
Dip slices of beef in flour, then egg mixture, then crumbs.
In skillet, brown beef in butter.
Meanwhile, in saucepan, combine remaining ingredients.
Heat; stir now and then. - 31.4485
Fast Beef Roast With Mushroom Sauce
Tie roast with heavy string at 2-inch intervals.
Heat oil in Dutch oven over medium-high heat.
Cook roast until evenly browned.
Pour off drippings.
Add water, broth, wine, garlic, marjoram, peppercorns and cloves; bring to boil.
Reduce heat to medium-low;... - 41.9151
Tomato Sauce With Beef
1. In a heavy saucepan, heat the oil and saute the carrot for 2 minutes. Add the onion and garlic and cook over high heat for 3 minutes. Add the meat, and cook over high heat for about 5 minutes until the red color disappears
2. Add the wine, sugar, pureed... - 30.2202
Stir Fried Beef
Need an easy to make an delicious dish after a long day at work? Try making stir fried beef marinated in oyster sauce with Filipino chef who is making the dish in most easiest way. He serves them over stir fried spinach, so you get a healthy combination of... - 107.748
Chinese Style Beef In Oyster Sauce
Cut the beef in 1-inch cubes.
Heat the oil in a deep skillet; brown the beef and garlic in it.
Add the salt, soy sauce, oyster sauce, gin, sugar, and broth or water.
Mix well; cover and cook over low heat 25 minutes.
Add the mushrooms, water chestnuts, and... - 35.2485
Beef With Oyster Sauce
Beef With Oyster Sauce is something I prepare quiet often for my parties. The dish is simply delicious and my friends and relatives are addicted to it. My secret? This amazing Beef With Oyster Sauce recipe. - 44.3092
Beef Rolls With Onion Sauce
In center of each steak place a spoonful of prepared stuffing.
Roll up each steak and secure with a toothpick.
Place in an ovenproof dish.
Combine remaining ingredients and bring to a boil, stirring constantly.
Pour sauce over meat rolls, cover and bake 30... - 28.1596
Gourmet Beef Steak With Sauce
Are you fond of a restaurant style menu - then you would like it. The steaks are seasoned and browned to perfection, then they are smeared with an amazing sauce made with a flavorful sauce power. Serve the steak with some mashed potatoes and fresh salad for a... - 110.652
Beef With Onion Sauce
Oil bottom of clay baker.
Add meat.
Spread dehydrated soup evenly on top.
Moisten with water.
Close and bake.
Just before serving, sprinkle generously with minced parsley or chervil. - 28.0277
Beef Sauce For Noodles
1. Mince or grind beef. Mince garlic and onion. Peel tomato and cut in wedges.
2. Heat oil. Add salt, then garlic and onion; stir-fry until translucent. Add beef; stir-fry to brown lightly.
3. Add stock, sugar and tomato wedges. Heat quickly, stirring.
4.... - 30.1944
Fast Beef Roast With Mushroom Sauce
Fast Beef Roast With Mushroom Sauce has a grand taste. Fast Beef Roast With Mushroom Sauce gets its taste from beef mixed with peppercorns and mushroom sauce. Fast Beef Roast With Mushroom Sauce is inspired by many food joints across the world. - 43.061
Beef Burgers In Red Wine Sauce
Peel and finely chop the onion.
Mix together the onion, minced beef, breadcrumbs, parsley, egg, salt and pepper in a bowl.
Divide the mixture into 8 and shape into burgers.
Heat the oil in a medium-sized pan and fry the burgers for 7 minutes until brown,... - 33.5138
Mini Beef Patties With Horseradish Sauce
In a bowl, combine yogurt, sour cream, the 1/2 cup onions, and horseradish.
Cover and refrigerate for at least 2 hours or until next day.
In a bowl, combine beef, egg, bread crumbs, the 1/4 cup onions, soy, salt, and hot pepper seasoning.
Mix well.
Shape into... - 36.3697
Beef Brisket With Shiitake Mushrooms And Red Wine Sauce
Trim excess fat from brisket.
Rub brisket with 1/2 teaspoon salt and 1/2 teaspoon pepper.
Brown brisket on both sides in hot oil in a large skillet over medium-high heat.
Place half of onion slices in bottom of a 6-quart electric slow cooker.
Top with... - 39.0311
Ground Beef Pasta Sauce
Easy and delicious.
This recipe was given to me with layered casserole directions.
I have adapted it for fast stove-top preparations.
You need 2 pots.
In one pot, boil water and cook pasta following directions on package; drain.
In other pot, brown ground... - 35.5747
Beef And Spinach With Prime Steak Sauce
This is an excellent video for a fantastic meal idea. The chef here shares a recipe for grilled beef fillets with sautéed spinach topped with a prime steak sauce. The prime steak sauce here is a super simple sauce made with tomato ketchup and prime steak... - 106.348
Beef And Broccoli In Oyster Sauce
Cutting across the grain, slice the beef into very thin slices 1/2 inch (1.5 cm) wide and 2 inches (5 cm) long.
Marinate with oyster sauce, soy sauce, wine, sugar, and tapioca starch for about half an hour.
Rinse the broccoli and peel off the tough... - 40.8813
Beef In Horseradish Sauce
1. Saute celery and onion in butter or margarine until soft in a large skillet.
2. Stir in curry powder, ginger and pepper; cook 1 to 2 minutes. Stir in the gravy, wine, Worcestershire sauce, horseradish and beef; bring to boiling; cover. Simmer 10 minutes to... - 31.2685
Beef In Mushroom Sauce
Trim excess fat from meat.
Heat fat in skillet; when you have about 3 tablespoons melted fat, remove trimmings.
Dredge meat in mixture of 2 tablespoons flour, 1/2 teaspoon mono-sodium glutamate, 1/4 teaspoon salt, and dash pepper.
Brown meat in hot fat; push... - 40.2246
Beef Sate With Peanut Sauce
In a large skillet, heat the peanut oil.
Add onion, ginger, and garlic and saute over medium heat until softened.
Stir in 1/2 cup water, peanut butter, soy sauce, sesame oil, cayenne, and brown sugar and simmer, stirring, for 3 minutes.
Stir in lemon zest and... - 40.5667
Beef Fondue Dipping Sauce
Dissolve bouillon in the water.
Stir flour into the butter.
Add bouillon and stir while cooking until thick and bubbly.
Add sour cream, mushrooms and worcestershire sauce.
Season to taste.
Serve while hot. - 33.1842
Beef-flavored Mushroom Sauce
Mushroom Sauce is a perfect appetizer sauce. Mushroom Sauce gets its taste from mushroom mixed with butter and cornstarch. Mushroom Sauce is used to make different kind of meat recipes. - 30.9064
Braised Beef In Horseradish Sauce
Dust beef cubes with the flour and saute slowly in the heated oil until deep brown.
Add salt, garlic, bay leaf, leeks, tomatoes; stir-fry for about 3 minutes.
Add broth, horseradish and mushrooms; cover closely and simmer until meat is tender, about 1 1/4... - 33.1689
Steak With Bordelaise Sauce
Marinate entrecotes in half of the oil, salt, and black pepper for 1 hr.
Heat remaining oil in a frying pan, and saute steaks for 3-5 min on each side, depending on thickness of steaks and desired degree of rareness.
Transfer to a warmed serving dish, and set... - 32.3065
Meatballs In Sour Sauce
Trust me, this Meatballs In Sour Sauce is "oh so yummy"! I served it last night for my family and I feel like making it again tonight!! You will love it! Try this Meatballs In Sour Sauce recipe! - 44.7602
Beef Steak With Red Wine Sauce
1. In 8-quart Dutch oven over medium-high heat, in hot salad oil, cook beef chuck arm steak until well browned on both sides. Remove steak to plate; set aside. To drippings remaining in Dutch oven, add mushrooms; cook over medium heat 5 minutes; with slotted... - 30.6898
Beef In Creamy Mushroom Sauce
On rack in broiling pan broil tenderloin slices 2 to 4 inches from heat source, turning once, until rare.
While meat is broiling, in 9-inch skillet heat margarine until bubbly and hot; add onion and garlic and saute until onion is translucent, about 2... - 35.2975
Holiday Beef Steaks With Vegetable Saute And Hot Mustard Sauce
Holiday beef steaks with vegetable saute and hot mustard sauce is a broiled steaks recipe. Made with lemon pepper seasoned steaks, the beef is broiled and cooked to a medium doneness. Served with beans and mushrooms cooked in butter alongside it, the combo is... - 42.4122
Stewed Beef With Hot Sauce
Stewed Beef With Hot Sauce is a delicious beef preparation that I prepare at least once in a month because it is a family favorite! Try this brilliant Stewed Beef With Hot Sauce recipe! - 44.0615
Bits Of Beef In Wine Sauce
Combine all ingredients in a 2-qt.covered casserole.
Bake 2 hours at 325° F.
Expect a liquid reduction in the sauce. - 21.4729
Beef Ribs With Barbecue Sauce
– In a bowl, combine all marinade ingredients.
– In a large microwave-safe dish, pour marinade over beef ribs, and refrigerate for 24 hours, stirring 2 or 3 times during marinating process.
– Remove beef ribs from dish and set aside.
– Boil... - 34.3734
Beef Butterfinger In Brandied Mushroom Sauce
The beef butterfingers in brandied mushroom sauce is a gourmet dish that be served at a dinner party. Cooked with boneless beef along with flavorful brandy, sherry with madiera wine as the sauce, the beef butterfingers also has veggies like onions and carrots... - 43.8494
Beef With Oyster Sauce
Combine the soy sauce, dry sherry, cornstarch, and sugar in a small bowl.
Add beef and marinate 20 to 30 minutes.
Heat oil in the wok and stirfry the green pepper strips and water chestnuts 1 to 2 minutes.
Push aside and stirfry the beef 2 to 3... - 35.9434
Pepperoni Beef Spaghetti Sauce
In blender container combine undrained tomatoes, tomato paste, green pepper, onion, garlic, sugar, salt, oregano, basil, chili powder, and pepper.
Cover and blend just till vegetables are chopped.
Pour sauce mixture into a 3-quart saucepan.
Add beef and... - 33.9322
Rotisserie Beef And Big Red Sauce
In saucepan, combine all ingredients except roast.
Cover; cook over low heat 10 minutes.
Stir now and then.
Mount and balance beef on spit.
Insert meat thermometer into beef.
Roast 1 1/2 hours or until 130° F. (rare) on meat thermometer following oven... - 32.6213
Beef Ribs With Honey Sauce
– In a pressure-cooker, heat oil and cook beef ribs several at a time for a few minutes.
– In a skillet, saute the onions gently, then add them to beef ribs and season with salt and pepper.
– Pour water over beef rib mixture, seal pressure-cooker... - 30.6756
Beef In Wine Sauce
Beef In Wine Sauce is an amazingly delicious mouth watering side dish recipe. Serve it at your dinner party; I bet you will have a huge fan following for this one! - 25.8444
Brisket Of Beef With Horseradish Sauce
Trim excess fat from meat; place meat in 4-quart Dutch oven.
Add water, onion, garlic, and bay leaves.
Cover; simmer till meat is tender, 2 1/2 to 3 hours.
Drain meat; slice.
Meanwhile, in bowl combine horseradish, vinegar, mustard, salt, cayenne, and... - 33.2283
Beef With Red Wine Sauce
Roast the joint or grill the steaks.
If cooking steaks, start making the sauce in plenty of time, so the meat can be served as soon as it its cooked.
To make the red wine sauce, peel and finely chop the shallots or onions.
Heat 25 g/1 oz of the butter in a... - 37.2019
Beef With Madeira Mushroom Sauce
If using ground beef, shape into 4 oval patties, each about 1 inch thick.
In a wide frying pan over medium-high heat, melt the 1 tablespoon butter with oil.
Add patties or steaks and cook until well browned on both sides and cooked to desired doneness when... - 37.741
Beef Stir Fry With Orange Sauce
Beef Stir Fry With Orange Sauce has a great taste. The Non vegetarians should not miss Beef Stir Fry With Orange Sauce. Its an easy to prepare dish. - 40.318
Beef Tongue With Cranberry Sauce
I am sure this Beef Tongue With Cranberry Sauce will sound good to you. In the same way this Beef Tongue With Cranberry Sauce tastes good too. Don't miss it! - 36.1857
Beef Fritters With Spaghetti Creole Sauce
Beef Fritters with Spaghetti Creole Sauce is a delicious pasta. The mixed flavor and texture of the beef fritters and the spaghetti with the sauce is simply mouth watering!! Make this tasty Beef Fritters with Spaghetti Creole Sauce using this recipe! You will... - 43.1142
Beef Cubes In Mushroom-wine Sauce
Trim excess fat from meat.
Dredge meat cubes in mixture of flour, Accent, salt and pepper.
Brown meat in hot fat.
Push meat to side of pan.
Add onion and garlic; cook for 3 minutes.
Add gravy, mushrooms and basil.
Cover and simmer for 50 minutes or until... - 38.1988
Chipped Beef In Mushroom Sauce
This recipe makes a real gourmet treat out of a prosaic meat.
1.
Tear up the dried beef, cover it with hot water, and let it stand 10 minutes or so.
Drain and discard water.
Saute the beef lightly in the butter for 2-3 minutes, stirring constantly.
2.
Combine... - 40.3153
Beef In Peanut Sauce
GETTING READY
1) Make 1/2" cubes from beef.
MAKING
2) Using electric blended blend onions, garlic, lemon grass, red chili, assam Java and turmeric to a smooth paste.
3) In a skillet heat oil and fry blended ingredients in it.
4) Add beef cubes and fry for 5... - 46.2847
Beef With Orange Sauce
MAKING
1) In a slow cooker, add all the ingredients, except the rice and stir well to mix.
2) Cover and cook on LOW for 8 to 10 hours or on HIGH for 4 to 5 hours.
SERVING
3) Serve immediately over a bed of cooked rice on individual serving plates. - 38.6714
Beef In Gumbo Sauce
Combine the seasoning mix ingredients in a small bowl.
Sprinkle all surfaces of the beef scallops evenly with 2 teaspoons of the seasoning mix and rub it in.
Preheat a heavy 5-quart pot, preferably nonstick, over high heat to 350°, about 4 minutes.
Add 2... - 40.6978
Fillet Of Beef With Bearnaise Sauce
In a skillet saute the fillet in the four tablespoons butter until browned.
Transfer to a roasting pan and bake at 350 degree for twenty minutes.
Sprinkle with salt and pepper.
Set aside.
Meanwhile, heat the two tablespoons butter and saute the onion until... - 39.2506
Fillet Of Beef With Sour Cream Sauce
1. Place the beef in a 5-quart casserole. Add the next 10 ingredients. Dribble the melted butter evenly. Marinate for 24 hours.
2. Preheat oven to 450°F. Bake the meat, uncovered, in the middle of the oven for 25 minutes. Turn the meat once.
3. Lower the... - 40.9352
Basic Beef Sauce
MAKING
1.In a sauce pan, put tomato juice, mustard, sugar, vinegar, horseradish, Worcestershire sauce, grated onion, garlic, catsup, butter or margarine, Tabasco sauce, salt, paprika and pepper.
2.Let the ingredients cook for 30 minutes.
3.Once done, turn off... - 42.7299
Fillet Of Beef With Sour Cream Sauce
GETTING READY
1) Preheat the oven temperature to 450° before baking.
2) In a 4- or 5-quart casserole or saucepan, place the beef and then stir in onions, celery, carrots, parsnips, bacon, peppercorns, allspice, bay leaves, salt, a few grindings of pepper... - 46.352
Beef With Apple Carrot And Wine Sauce
Brown meat in oil.
Add apple, carrots, onion, water, wine, salt, garlic, bouillon cubes and bay leaves.
Simmer 1 hour.
Combine cornstarch and water; stir into beef mixture.
Cook until mixture begins to thicken.
Add browning and seasoning sauce.
Pack hot into... - 42.8335
Barbecued Fillet Of Beef With Horseradish Cream Sauce
Trim fillet of excess fat and all sinew.
Place on a board and wrap bacon around in a spiral fashion.
Secure with toothpicks.
Combine all marinade ingredients and place with fillet in a strong plastic bag.
Secure bag opening and ensure fillet is covered with... - 41.1441
Beef Strips In Wine Sauce
In 2-qt casserole combine onion, celery and butter; cover.
Microwave at High 4 minutes.
Stir in remaining ingredients except flour and water.
Spoon into freezer container.
Label and freeze no longer than 4 months.
To serve, remove from container and place in... - 42.3494
Beef In Sour Cream Sauce
MAKING
1. In an 8-inch circular baking dish, heat butter on High for 1 to 2 minutes.
2. Add streaks, onion, salt and pepper; stir to mix.
3. Cook on high for 8 to 9 minutes; stir occasionally.
4. Let it stand covered for 5 minutes.
5. In a glass bowl, blend... - 46.5142
Beef Strips With Peanut Sauce
For marinade, combine 1/4 cup pineapple juice, cooking oil, lemon juice, 1 teaspoon gingerroot, and mustard; mix well.
Trim fat from meat.
Place steak in plastic bag set into a shallow dish.
Add marinade; seal bag.
Turn steak to coat evenly.
Chill for 4 to 24... - 41.1669
Porcupine Beef Balls In Tomato Sauce
Porcupine Beef Balls In Tomato Sauce has an unbelievable taste. The beef and rice gives the Porcupine Beef Balls In Tomato Sauce a sole taste. Porcupine Beef Balls In Tomato Sauce is inspired by restaurants universally. Must catch it. - 29.1885
Microwave Beef With Horseradish Sauce
MAKING
1) Take a roasting bag and tie its mouth with a string. Make hole in the bag.
2) Place the beef joint in the roasting bag.
3) In a large microwavable dish, place and upturned saucer. Put the roasting bag with the beef joint on the upturned saucer.
4)... - 40.6886
Beef And Small Chinese Cabbage In Oyster Sauce
This Beef and Small Chinese Cabbage in Oyster Sauce makes a fabulous side course ! Try out this beef and chinese cabbage in oyster sauce gravy with rice or noodles at your next meals and tell me if you like it ! Your suggestions for this Beef and Small... - 46.5916
Roast Tenderloin Of Beef With Madeira Mushroom Sauce
GETTING READY
1) In a 1 1/2 to 2 inches, shallow roasting pan arrange the 2 flat beef bones.
2) Place the whole beef tenderloin over the bones so that they are not touching the pan directly.
3) In a bowl, mix together salt, pepper, dry mustard, chutney and 2... - 44.1689
Beef With Asparagus And Hoisin Sauce
Beef With Asparagus And Hoisin Sauce is a well flavored and tasty meat dish that you shouldn’t miss. This delicious preparation helped me score a few points with my in-laws when they came visiting. Try this Beef With Asparagus And Hoisin Sauce recipe... - 43.8019
Sliced Beef With Oyster Sauce
1 Heat oil in a pan. Add garlic and stir briefly. Add a third of beef. Stir-fry 1 minute until it changes color. Remove and repeat with remaining slices.
2 Return beef to pan. Add soy sauce and sherry, and cook for 1 minute. Pour in 1/2 cup (125 ml) stock.
3... - 28.9185
Tomato & Beef Sauce
Add garlic and 1 tablespoon butter to fat left in skillet.
Blend in 4 more tablespoons butter, the tomato paste, beef concentrate, and stock.
Add bitters here, if desired.
Stir mixture over low heat until it thickens, then pour sauce into a lighted chafing... - 33.2001
Barbecue Sauce For Beef
MAKING
1. Add in all the ingredients mentioned in a shaken jar and shake well to blend
SERVING
2. Use this to marinate beef or as a brush on basting - 33.5418
Beef Sauce For Vegetables
MAKING
1 In a pan, melt butter.
2 Gradually blend in flour.
3 Add in broth, water and dry milk.
4 Bring to a boil over low heat, stirring constantly.
5 Cook for 2 to 3 minutes.
SERVING
6 Serve as desired. - 31.6236
Mushroom Sauce Beef
Mushroom Sauce Beef is simply a delicious recipe. A delicious side dish recipe; I bet this Mushroom Sauce Beef will surely tempt you to prepare on every party! - 30.1104
Fried Beef With Broccoli And Oyster Sauce
Cut the beef into thin slices, and marinate for 30 minutes.
Wash and trim the broccoli into 8-cm (3-in) lengths.
Deep-fry the beef for 10 seconds and then drain well.
Heat 2 tablespoons of oil in a frying-pan and fry the broccoli for 30 seconds over a... - 39.9328
Sour Cream Sauce For Beef Patties
Saute the green onions and mushrooms in butter until onions are slightly transparent, but not brown.
Reduce heat to low and add the sour cream, parsley and salt.
Simmer until heated through, stirring constantly.
Serve over beef patties. - 24.9864
Beef In Creamy Mushroom Sauce
On rack in broiling pan broil tenderloin slices 2 to 4 inches from heat source, turning once, until rare.
While meat is broiling, in 9-inch skillet heat margarine until bubbly and hot; add onion and garlic and saute until onion is translucent, about 2... - 34.7849
Smoky Beef Hors D'oeuvres With Honey Mustard Sauce
Preheat oven to 375° F.
Separate each biscuit into 2 layers; on sheet of wax paper arrange biscuits in 2 lines (4 biscuit layers in each line), with edges touching so that they form 1 rectangle.
Cover with separate sheet of wax paper and, using a rolling... - 38.3354
Beef In Horseradish Sauce
1.
Brown the meat in the fat and put in a heavy casserole, along with the onion, curry powder, ginger, sugar, Worcestershire sauce, salt, pepper, and consomme.
Cover and bake in a slow oven, 300°, about 3 hours, or until very tender.
2.
Stir in sour cream,... - 40.6507
Beef Roast With Wild Mushroom Sauce
Trim fat from roost.
Place roast in a large shallow dish.
Combine brandy and next 7 ingredients in a small bowl, stirring well.
Pour over roast.
Cover and marinate in refrigerator 8 hours, turning occasionally.
Remove roast from marinade.
Place marinade in a... - 38.7061
Beef And Broccoli With Oyster Sauce
Combine first 6 ingredients; stir until well blended, and set aside.
Trim fat from steak.
Cut steak diagonally across the grain into 1-inch-thick slices.
Cut slices into thin strips.
Combine steak, 1 tablespoon cornstarch, 2 tablespoons water, 1 tablespoon... - 37.5067
Beef-rice Balls In Sour Cream Sauce
Mix the first 7 ingredients together, and form into 40 small balls.
Roll in 1/3 cup flour or bread crumbs, and fry slowly in drippings until lightly browned.
Lift out meat, and stir in 2 tablespoons flour.
Add stock slowly, and cook until smoothly... - 39.8834
Beef Liver With Oniony Cream Sauce
1. Arrange bacon in a 13" x 9" x 2" oblong baking dish and cover with wax paper. Microwave Time Cook (power level 10) for 5 minutes, or until bacon is crisp. Remove bacon from dish, crumble, and set aside.
2. Arrange liver in baking dish, turning once to coat... - 21.4276
Madeira Sauce For Beef And Veal
There hasn't been an occasion when this Madeira Sauce For Beef And Veal recipe didn't receive rave reviews. This Madeira Sauce For Beef And Veal when served will bring happiness in your dining room. In my estimation, if one calls oneself a good cook, one... - 44.1302
Beef Fillet With Mushroom Sauce
Melt 4 tablespoons butter in a shallow roasting pan. When it is just melted, turn the fillet in it until the meat is coated. Sprinkle with salt and pepper. Bake 25 to 35 minutes for rare beef, or until desired doneness, basting frequently. Transfer the meat... - 12.5046
Beef red Wine Sauce
1. Mix cornstarch and water in 4-cup measure. Gradually stir in remaining ingredients.
2. Microwave uncovered on high 3 to 4 minutes, stirring every minute, until boiling. - 21.7394
Fast Beef Roast With Mushroom Sauce
This beef roast with mushroom sauce recipeis a flavorful and delicious beef recipe that can be served at dinner for parties or a special family meal. Cooked with a beef rib eye roast in beef broth flavored with marjoram, garlic, cloves and red wine, this... - 43.6321
Creamy, Tangy Homemade Horseradish Sauce For Beef
Your beef dish is literally incomplete with savory horseradish sauce. In this video, Betty shows you how to whisk up easy, quick, tangy horseradish sauce with a few simple ingredients in less than 30 minutes. This wonderful sauce is quite versatile and can be... - 97.5864
Zesty Beef And Tomato Sauce
In large skillet, heat oil over medium-high heat; cook beef, breaking up pieces, for about 6 minutes or until no longer pink.
Using slotted spoon, remove beef and set aside.
Pour off fat.
In same skillet, melt butter over medium heat; cook mushrooms, onion... - 38.5151
Beef And Herb Sauce
MAKING
1. In a large saucepan, add the beef broth, scallions, chives, herbs, nutmeg and pepper and simmer for fifteen minutes, with the lid on
2. Strain the above mixture through a sieve lined with cheesecloth and keep aside
3. In another saucepan, melt... - 48.8342
3beef Rib Sauce
Combine ingredients in a small saucepan.
Stir and heat for 5 minutes.
Cool.
Use immediately or store in an airtight container in the refrigerator for up to 2 weeks.
May be frozen, if desired. - 28.5204
Beef Burger With Orange Barbecue Sauce
Brown the beefburgers and saute the onions gently in the oil.
Place in a casserole.
Make a roux with the butter and flour, add the orange juice, Worcestershire sauce, vinegar and tomato puree.
Cook well, stir in tomatoes and season well.
Pour into the... - 43.773
Spice Dusted Beef With Coconut Sauce
GETTING READY
1)Bake potatoes in oven.
2)Using a sharp meat knife, slice steak into strips. Place on plate. Sprinkle a mixture of turmeric and garam masala ove the steak strips. Coat well.
MAKING
3)In a frying pan, heat 30 ml of oil. When oil begins to... - 45.6794
Beef Rolls With Creamy Mushroom Sauce
Cook contents of rice and seasoning packets with water and 1 tablespoon butter or margarine according to package directions.
Stir 1/2 cup condensed soup and pimiento into cooked rice.
With a long, sharp knife, slit each flank steak horizontally from one long... - 39.9775
Beef Tacos
1. Crumble ground beef into 2-quart casserole; add onion and garlic. Cover loosely and microwave on high (100%) 3 minutes; break up and stir. Cover and microwave until very little pink remains in beef, 2 to 3 minutes longer; drain.
2. Add green pepper,... - 25.685
Roast Beef With Horseradish Sauce
You'll simply love thisRoast Beef With Horseradish Sauce recipe. A dealdy combination of beef and horseradish sauce will surely tempt you to prepare this recipe again and again. - 43.4353
Spaghetti With Beef And Tomato Sauce
Looking for a great Spaghetti with Beef and Tomato Sauce recipe? Here’s one specially crafted for you. Watch the chef prepare this fabulous dish now. This dish is sure going to win all the hearts across your dining table. - 62.1855
Broiled Beef With Barbecue Sauce
Lay beef on a broiler rack and spread mustard over surface.
Score meat deeply in a diamond pattern.
Season with pepper.
Brush creole barbecue sauce over meat.
Broil 4 inches from heat 6 to 8 minutes on each side, or until as done as desired.
When meat is... - 39.5938
Beef Tenderloin With Mushroom-sherry Sauce
Sprinkle meat with salt and pepper.
Insert a meat thermometer into center of roast.
Place roast in center of cooking grill.
Grill 45 to 60 minutes or till meat thermometer registers 140°F (60°C).
Let stand 15 minutes.
Thinly slice across the... - 42.2813
Beef With Mushroom-onion Sauce
Beef with mushroom onion sauce is a great recipe that can be prepared with leftover steak or beef roast. Cooked in a skillet with butter, onions and mushrooms. Flavored with beef bouillon, mustard and paprika, the beef with mushroom onion sauce is cooked with... - 42.8643
Beef In Savory Sauce
Place beef in a 2 qt.glass casserole dish.
Cover and microwave 6 to 8 minutes, stirring once during cooking.
Stir in remaining ingredients.
Cover and microwave on DEFROST for 1 hour 30 minutes to 2 hours [SIMMER-4, 1 hour to 1 hour 30 minutes]. Stir once... - 29.6842
Beef With Black Bean Sauce
Cut beef across the grain into thin slices 2 inches long.
Combine soy sauce, sherry, 1 teaspoon of the cornstarch and the egg white in medium bowl; beat lightly.
Add beef; stir to coat well.
Let stand 30 minutes, stirring occasionally.
Combine 1/3 cup of the... - 41.2893
Beef Roll With Chili Sauce
Preheat the oven to 400°F.
Holding a sharp knife parallel to the countertop, slice the steak open horizontally, to within 1/2 inch of the opposite side.
In a large heavy saucepan, cook the mixed vegetables and half of the onions, green peppers, and celery in... - 42.1016
Beef Short Ribs In Sauce Japanese
In most of the cases, people find it quite difficult to resist my Beef Short Ribs In Sauce Japanese. Oh my goodness, my Beef Short Ribs In Sauce Japanese do look and taste amazing for sure! Try it! - 25.8462
Grilled Beef Patties With Savory Sauce
Combine ground beef, seasonings and 1/2 cup water; form in patties.
Combine remaining ingredients in saucepan; simmer for 5 minutes.
Broil patties over hot coals, 3 inches from source of heat, for 5 min- utes; turn.
Spread sauce over patties; broil for 5 min-... - 36.3075
Corned Beef With Spicy Pineapple Sauce
This Corned Beef With Spicy Pineapple Sauce tastes incredible. Try this cured meat and vegetables dish deliciously spiced with peppercorns with pineapple sauce for your next meal. Your suggestions for this Corned Beef With Spicy Pineapple Sauce are welcome. - 33.3093
Beef Tenderloin With Port Sauce
Beef Tenderloin With Port Sauce is quite delicious! I would suggest, if you want to try something off-beat, try to make this Beef Tenderloin With Port Sauce and enjoy the rich taste. Here€™s our Beef Tenderloin With Port Sauce recipe. Check out and let me... - 39.4965
Beef Strips With Oyster Sauce
Partially freeze beef.
Slice beef thinly across the grain into bite-size strips.
For marinade, blend water into cornstarch; stir in oyster sauce, sherry, soy sauce, and sugar; mix well.
Add beef; let stand 30 minutes at room temperature.
Drain meat, reserving... - 40.204
Beef In Oyster Sauce With Snow Peas And Water Chestnuts
Cutting across the grain, slice the beef into very thin pieces 1/2 inch (1.5 cm) wide and 2 inches (5 cm) long.
Marinate the sliced beef with the oyster sauce, soy sauce, wine, sugar, and tapioca starch and set aside.
Remove the stem and strings from the snow... - 41.6437
Pepper Beef Sauce
Cook and stir onion in oil in 10-inch skillet until tender.
Stir in beef, green peppers, tomato sauce, basil, oregano and garlic salt.
Heat to boiling; reduce heat.
Cover and simmer 15 minutes.
Cook spaghetti as directed on package; drain.
Serve sauce over... - 34.9547
Beef In Oyster Sauce
GETTING READY
1. In a bowl put the beef add the soy sauce, sherry or rice wine and cornflour and let it marinade for 20 minutes.
MAKING
2. In a wok heat oil until it is very hot and almost smoking, add the beef slices and stir fry.
3. Remove and drain.
4.... - 41.8642
Hominy With Beef Sauce
1. Crumble ground beef into 2-quart casserole; add onion and garlic. Cover loosely and microwave on high (100%) 3 minutes; break up and stir. Cover and microwave until very little pink remains in beef, 2 to 3 minutes longer; drain.
2. Sprinkle beef with... - 29.5974
Baked Beef Tongue With Barbecue Sauce
Place tongue in pan with water to cover, add salt, if fresh tongue is used, and simmer 1 hour for each pound, or until tender.
Plunge-in cold water, remove skin, and dredge with flour.
Brown in melted fat.
Place tongue in baking dish, cover with barbecue... - 23.4911
Dales Beef And Spaghetti Sauce
Brown the beef well in heavy skillet; when almost done, add the onion, then the tomatoes with juice, celery, green pepper and cover tightly and simmer for several hours, stirring several times.
Season when done with remaining seasonings.
Pour over cooked,... - 30.0093
Beef Rump Roast With Barbecue Sauce
GETTING READY
1) Preheat the oven to 350F.
MAKING
2) In a heavy Dutch oven, heat the shortening. Add in the beef rump roast and brown well on all sides.
3) Into the blender, add in the wine or vinegar, catsup or chili sauce, liquid smoke, salt, garlic, onion... - 43.2033
Beef And Beans In Vinegar Sauce
Put the beef, carrots, onions and salt and pepper to taste in a large saucepan.
Add enough water to cover and bring to the boil.
Cover and simmer for 2 1/2 to 3 hours, or until the meat is tender.
About 20 minutes before the end of the cooking time add the... - 36.0709
Macaroni With Chili Beef Sauce
Brown diced and ground beef in butter in heavy saucepan.
Add onions, garlic, tomatoes, water, salt and seasonings; mix well.
Cover and simmer 1 hour 15 minutes.
Uncover and cook 15 minutes longer.
Cook macaroni according to package directions; drain.
Combine... - 35.5732
Beef Roll-up In Spicy Sauce
The beef roll-up in spicy sauce is a classic example of beef delicacies. It is as gorgeous and as delicious, that your guests are going to relish the preparation. You can serve this on salad or pasta or rice - as you desire. Learn the tips and tricks from the... - 101.603
Beef Skewers In Peanut And Chilli Sauce
Blend or process peanut oil, peanuts, honey, sesame oil, sauce and juice until smooth.
Thread beef onto 12 skewers; place skewers, in single layer, in shallow dish.
Pour peanut sauce over skewers; cover, refrigerate 3 hours or overnight, [can be prepared... - 38.8508
Beef With Pak Choi In Oyster Sauce
GETTING READY
1. In a shallow dish, put together garlic, soy sauce, rice wine or sherry and sugar.
2. Add the beef strips and mix to coat.
3. Cover the dish.
4. Let the beef marinate for about 30 minutes, turn the meat occasionally.
5. Heat a wok until... - 48.0815
Chipped Beef Sauce
Chipped beef sauce can make a wonderful addition to the taste and flavor of your pancakes. Try rolling it on to your pancakes and you will know just why I love it. Enjoy!! - 40.5611
Beef In Oyster Sauce
MAKING
1) In a deep skillet, heat oil and brown the beef and garlic in it.
2) Add the salt, soy sauce, oyster sauce, gin, sugar and broth or water.
3) Mix well, cover and simmer for 25 minutes.
4) Stir in the mushrooms, water chestnuts and scallions.
5) Cook... - 41.0953
Mostaccioli With Rich Tomato Beef Sauce
Saute onion, celery, mushrooms and garlic in oil in heavy saucepan.
Add beef and continue cooking until meat begins to brown, Add remaining ingredients except mostaccioli.
Bring to boil, stirring frequently.
Reduce heat and simmer slowly about 1 hour.
Cook... - 37.9016
Beef Croquettes With Quick Bearnaise Sauce
Fry the onions and bacon gently in the melted butter until soft and lightly coloured.
Stir in the flour and cook gently until pale brown.
Gradually add the stock and bring to the boil, stirring continuously.
Simmer for 2 minutes then remove from the heat and... - 43.4841
Beef Balls In Zesty Sauce
About 45 minutes before serving: Combine chuck, crumbs, evaporated milk, Worcestershire, sage and 1 1/2 teaspoons salt; mix well: shape into 1 1/2-inch balls.
In large skillet, in hot shortening, brown beef balls on all sides; pile to one side of skillet.
In... - 38.1631
Beef With Oyster Sauce
Make the Oyster Sauce by combining soy sauce, wine, sugar, oyster sauce, orange zest, and sesame oil in a small saucepan.
Cook over medium-low heat, stirring frequently until mixture comes to a boil.
Remove sauce from heat, but reheat before serving.
Heat oil... - 37.7065
Beef And Vegetables In Cabernet Sauce
GETTING READY
1) Preheat oven with 10-inch browning dish for 6 minutes at Power Hi.
MAKING
2) Roll the meat on a floured plate and coat it all over.
3) Pour oil on the browning dish and add meat.
4) Stir continuously till the meat sizzles.
5) For 3 to 4... - 45.4745
Beef In Oyster Sauce
1. Place the steak in a bowl, add 5ml/1 tsp of the oil and stir to coat.
2. Bring the stock to the boil in a large saucepan. Add the steak and cook, stirring, for 2 minutes. Drain, reserving 45ml/3 tbsp of the stock, and set aside.
3. Heat the remaining oil... - 37.0501
Beef In Oyster Sauce
GETTING READY
1) Discard fat or sinew from the steak. Slice the meat across the grain, in thick strips.
2) In a bowl, combine oyster sauce, sherry and corn flour.
3) Place the steak in the mixture and leave to marinate for 20 minutes by covering the bowl.
4)... - 45.9547
Oven Barbecued Beef Brisket With Mop Sauce
This Oven Barbecued Beef Brisket With Mop Sauce is a desire ! Try this beef brisket with deliciously seasoned with Worcestershire and mustard sauces and flavored with instant coffee granules . If you want to more about this Oven Barbecued Beef Brisket With... - 34.2827
Roast Beef In Red Wine With Green Pepper Sauce
1. Trim and truss the beef if necessary. Heat 1 tablespoon butter in a stew pan and fry the beef quickly. Make certain it is well browned all over. Place beef in a 325°F oven till thermometer reads 140°F (rare) or 160°F (medium) for about 1 1/2 hours.... - 33.8969
Roasted Beef Tenderloin With Red Wine Onion Sauce
Are you looking forward to make a beef tenderloin recipe? Here is a excellent video that shows an absolutely delicious roasted beef tenderloin recipe. Have a look at this video and make this fabulous recipe on any special occasion and amaze everyone with... - 139.965
Beef Steaks With Peppercorn Wine Sauce
This beef steak recipe is prepared with peppercorn wine sauce and cooked in beef broth. Flavored with bay leaf and thyme, the beef steak is skillet cooked. The peppercorn sauce is made with dry red wine. It is best served with steamed vegetables or a salad. - 38.2617
Barbecued Beef Brisket With Sauce
Combine seasoning salt, pepper, and paprika, rub into brisket.
Place brisket in a shallow container.
Combine oil, vinegar, Worcestershire sauce, and bay leaves; pour marinade mixture over brisket.
Cover and refrigerate 8 hours, turning brisket... - 39.1845
Corned Beef With Cottage Cheese Sauce
Put the beef in cold water and cook it slowly for 3 1/2 hours.
Drain, place the meat in fresh warm water, and cook until it is done about 1 1/2 to 2 1/2 hours longer.
Boil the cabbage separately during the last 1/2 hour before the beef is done, so that it is... - 25.7238
Beef Fihet With Sweet And Sour Sauce
1 Combine diced beef with soy sauce and five-spice powder and marinate 15 minutes. Heat a non-stick pan, add one-quarter of the beef and stir-fry 3-4 minutes. Remove from pan. Repeat with remaining beef. Set aside and keep warm.
2 Bring pineapple juice, sugar... - 27.21
Beef Fillet With Sweet And Sour Sauce
1 Combine diced beef with soy sauce and five-spice powder and marinate 15 minutes. Heat a non-stick pan, add one-quarter of the beef and stir-fry 3—4 minutes. Remove from pan. Repeat with remaining beef. Set aside and keep warm.
2 Bring pineapple juice,... - 35.3494
Oyster Sauced Beef With Vegetables
Slice the beef into very thin bite size slices.
Mix together the following 7 ingredients to produce a marinade.
Add the sliced beef to the marinade and let stand at room temperature for approximately 2 hours.
Prepare the carrots, broccoli and baby corn ears... - 42.1148
Broiled Beef Steak Or Veal Steak With Wine Merchant Sauce
Cook the bacon in a small saucepan until it is deep golden in color.
Remove it from the pan and set aside.
Add butter or margarine to the bacon grease, then add the onion.
Brown the onion over a slow fire until it is golden.
Add the garlic, bay leaf, and... - 40.7666
Beef Patties With Sweet And Sour Sauce
MAKING
1) Take a large bowl and mix together ground beef, chopped water chestnuts, egg, and 4 teaspoons soy sauce in it with a fork.
2) Half the mixture and then figure one half into 4 patties about 1/2 inch thick.
3) With two thirds of remaining mixture make... - 47.3885
Ground Beef In Mushroom Sauce
In large skillet, saute onion in heated butter until golden.
Add ground beef and cook, stirring until meat loses pink color.
Stir in garlic, salt, pepper, undiluted chicken soup and tomato paste.
Drain mushrooms.
Add mushrooms and sherry; mix until... - 40.1729
Beef Tongue In Chipotle Sauce
In a 5-quart kettle, place well scrubbed beef tongue.
Cover with water, bring to a boil, and cook, covered, for 3 hours over low heat or until fork tender.
Remove from pan and cool.
Remove skin; trim off bone, roots, and excess fat.
Slice tongue... - 38.629
Beef In Tomato Ginger Sauce
Trim the beef of any fat and cut in thin strips.
Blend 1 tsp (5 ml) of oil with the soya, sherry, garlic and ginger and pour over the beef.
Marinate 2 hours.
Slice the mushrooms.
Heat the remaining oil in a wok.
Quickly fry the beef, undrained, with the... - 37.1982
Chipped Beef And Green Beans In Cheese Sauce
I believe there's always a new way to prepare your favorite dish. Here's is delicious different, yet simple recipe for Chipped Beef and Green Beans in Cheese Sauce - all-time favorite for all palates! Indulge and take pleasure in enjoying this wonderful... - 43.0668
Beef Tongue With Raisin Sauce
You'll simply love the Beef Tongue With Raisin Sauce from the American cusine. An easy to make side dish, the Beef Tongue With Raisin Sauce is one of the best recipes that you can mouth! Please let us know if you agree with us. - 40.5153
Beef In Ginger Sauce
MAKING
1) Grind the onions, garlic, ginger, salt and chili peppers together into a paste.
2) In a large bowl, toss the beef with the onion mixture, until thoroughly coated and allow to stand for 4 hours, turning occasionally.
3) In a deep skillet, saute the... - 39.7176
Spaghetti And Beef Sauce
Put first 11 ingredients in blender container; blend till chopped.
Pour half the mixture into saucepan.
Add beef to blender container; blend till chopped.
Add to saucepan.
Bring to boil; reduce heat and simmer 15 minutes.
Serve on spaghetti; pass cheese. - 40.1441
Beef Kabobs With Oriental Sauce
This Beef Kabobs With Oriental Sauce is simple yet amazingly delicious. The dish is an absolute treat for your taste buds. You just have to prepare the Beef Kabobs With Oriental Sauce! - 40.2384
Beef Strips With Paprika Cream Sauce
1. Prepare beef top round steak with unseasoned meat tenderizer as label directs. Cut steak lengthwise in half; cut each half crosswise into 1/4-inch-thick slices.
2. In 12-inch skillet over high heat, in hot salad oil, cook meat, stirring constantly, until... - 31.133