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Beef Heart Tomato Recipes
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Risotto With Artichoke Hearts And Tomatoes
1. Preheat oven to 350F.
2. In 4 1/2-quart Dutch oven, melt 3 tablespoons butter.
3. Add onion and saute for 5 minutes till golden brown in color and tender. Keep stirring.
4. Add rice and cook. Stir till rice turns golden brown in... - 46.7936
Beef Heart Stew
This beef heart stew with carrots, tomatoes and onion and a mixture of herbs adds a dose of nice flavor to the stew that goes great over noodles/steamed rice or mashed potatoes. If you plan to cook something hearty at home you probably should go for this beef... - 31.0263
Beef Heart Braised In Cider
Beef Heart Braised In Cider is a very simple and easy recipe, which is tasty as well. Beef Heart Braised In Cider may look like a lot of work, once you read but it is really easy once you start cooking. Get going! - 35.1009
Tournedos With Artichoke Hearts In Mushroom Sauce
1. Dice canned tomatoes, reserving liquid. Prepare artichoke hearts as label directs, except prepare both packages together,Preheat broiler if manufacturer directs.
2. In 12-inch skillet over medium heat, in 3 tablespoons hot butter or margarine, cook onions... - 31.2881
Beef Heart Chow
1.Cube the heart in pieces of one inch.
2.Roll the cubes on flour.
3.Heat oil and saute the beef cubes for 5- 10 minutes.
4.Take the meat out.
5.Cook onion and pepper in the same oil.
6.Add the meat and add garlic, tomato sauce, stewes... - 45.6736
Braised Stuffed Heart
Remove fat, gristle and blood vessels.
Fill with stuffing and sew up slit.
Dredge heart in flour and saute in hot oil until brown on all sides.
Blend remaining ingredients and pour over heart.
Cover pan and simmer until tender 3-3 1/2 hours for... - 29.6083
Italian Stewed Heart
Saute mushrooms and set aside.
Saute heart in same pan and set aside.
Combine remaining ingredients and pour into pan in which heart and mushrooms were cooked.
Simmer for 5 minutes.
Add mushrooms and heart to liquid cover again and simmer... - 30.0208
1) Trim the hearts and discard all outer blood vessels and membranes.
2) Preheat the oven to 160°C/325°F or Gas Mark 3.
3) Stuffing: In a pan, saute the onion in butter, until tender.
4) Stir in the breadcrumbs, mixed herbs, celery,... - 44.5997
Beef And Couscous Skillet Dinner
Trim fat from steak; slice steak in half lengthwise.
Slice halves into 1/4-inch-wide strips.
Sprinkle with salt and pepper.
Coat a large nonstick skillet with cooking spray; place over medium-high heat until hot.
Add meat, and cook 5 to 7 minutes or until... - 40.8998
Ancho Beef Enchiladas
Place chiles on an ungreased baking sheet.
Bake at 400° for 3 minutes.
Cut chiles in half lengthwise; remove and discard seeds and membranes.
Tear chiles into 2-inch pieces.
Combine chile pieces and boiling water in a bowl; cover and let stand 45... - 38.0315
Trim heart, and wash in cold water.
For beef's heart, soak in cold water 1 hr.
Melt 2 tbsp fat in a kettle.
Chop 1 onion into small pieces and saute in the fat.
Add heart and sear on all sides.
Pour over boiling water to cover and boil 10 min.
Reduce heat and... - 24.8938
Piquant Lung And Heart
1) In a skillet, heat oil.
2) Add onions and saute until brown.
3) Sprinkle soy flour and paprika over it.
4) Stir in diced heart and lung, tomato sauce or puree, vinegar or lemon juice and molasses or honey.
5) Cook covered over moderate heat for... - 45.9951
Flavorful Tomato Bouillon
Mix tomato juice and beef broth in a large glass bowl or jar.
Add remaining ingredients, except garnish, and stir to blend.
Cover and chill in refrigerator.
The next day, pour soup into a heavy saucepan and bring to a boil.
Reduce heat to simmer and cook 30... - 40.8633
Homemade Pasta Sauce
Pastas are the best option for busy weeknights. Firstly, because it barely takes any time to cook pasta and secondly, it could be simply savored with a great-tasting homemade pasta sauce. Easy, inexpensive and healthy, this good for you pasta sauce is quite a... - 96.6842
Summertime Roast Beef Subs
Combine first 4 ingredients; set aside.
Cut a 1/4-inch-thick slice off top of each roll; set tops aside.
Hollow out centers of rolls, leaving 1/2-inch-thick shells; reserve inside of rolls for another use.
Place 1 lettuce leaf in bottom portion of each... - 34.9093
Coat a Dutch oven with cooking spray; add oil.
Place over medium-high heat until hot.
Add meat, and cook until browned on all sides, stirring often.
Drain and pat dry with paper towels.
Wipe drippings from Dutch oven with a paper towel.
Return meat to Dutch... - 41.9723
Lazy Day Beef Casserole
Lightly spray a broiler pan with vegetable oil.
Place meat on prepared broiler pan in broiler.
Allow meat to brown on all sides, turning frequently.
Remove from broiler and set aside.
Set oven to bake at 300° F.
In a 1 1/2 quart casserole,... - 43.9743
Bistro Beef Salad
Cook potato in a medium saucepan in boiling water to cover 10 to 15 minutes or until tender.
Drain well, and let cool.
Combine salsa, red wine vinegar, and oil, stirring mixture well.
To serve, place 1 1/2 cups lettuce and 1/2 cup endive on each of 4... - 36.3293
Cut meat into thin strips about 2 inches long.
Sprinkle with pepper, cover and let stand in refrigerator for 2 hours.
Place 2 tablespoons oil in a heavy skillet over medium-high heat.
Add mushrooms and saute until tender.
Remove from skillet and set... - 40.797
Savory Beef Stew
Lightly spray a broiler pan with vegetable oil.
Arrange meat in pan.
Broil close to heat 15 to 20 minutes, or until meat is brown, turning to brown all sides.
Place oil in a large nonstick stockpot.
Add onion and saute until translucent.
Add... - 43.5666
Healthy Penne With Beef Strips
This pasta dish is surprisingly easy to make at home. Penne pasta cooked with beef strips and drizzled with tomato sauce not only makes for a hearty and a delicious dish, but this family-favorite uses low-fat ingredients too. A great dinnertime treat! - 102.737
Veggie Beef Hobo Dinner
Combine first 6 ingredients in a medium bowl, stirring well.
Shape mixture into 4 (4-inch) patties.
Cut 4 (18- x 12-inch) pieces of heavy-duty aluminum foil; coat with cooking spray.
Place a meat patty on one end of each piece of foil; place potato and onion... - 42.2417
Beef Brisket With Sweet Potato Melange
Trim fat from brisket.
Place onion in a large Dutch oven; top with meat.
Arrange orange slices over meat.
Combine juice and next 6 ingredients, stirring well.
Pour mixture over meat.
Bring to a boil; cover, reduce heat, and simmer 1 1/2 hours.
Add carrot,... - 40.9314
Beef, Vegetable And Tomato Soup
This heart Beef And Vegetable Soup can be prepared in no time. I served it at a friends farewell dinner and it became an instant hit!. The Beef And Vegetable Soup is filling and delicious. Try it! - 38.4005
Classic Pasta Braciole With Beef Steak And Italian Tomatoes
If stepping into the super classic domain unnerves you, hold your horses. It is going to be different after you go through this recipe. An elaborate Sicilian classic dish that requires you to slog it out in the kitchen for a good hour or so but in the end you... - 127.094
Spaghetti With Meat Sauce
Saute ground meat in a stockpot over medium-high heat, stirring frequently, until no longer pink.
Add onions and continue to saute.
When onions are slightly brown, add bell pepper and celery.
Add all other ingredients except spaghetti and... - 43.5134
Beef And Pasta Salad
Cook pasta in a large amount of boiling salted water for 9 minutes.
Return to boiling.
Cook for 2 to 3 minutes more or till broccoli is crisp-tender.
Drain in colander.
Rinse with cold water.
Meanwhile, cut the beef into julienne... - 35.2877
Braised Veal Shanks
The braised veal shanks are good to be served with and over rice with the sauce it was cooked in. prepared with a sauce base of wine or chicken stock, the braised veal shanks are cooked with a seasoned flour coating along with tomatoes flavored with lemon... - 44.1462
Italian Beef Salad
1) In a jar with a tight fitting lid, add the vinegar, oil, onion, garlic salt, Italian seasoning, and crushed red pepper together.
2) Cover the jar tightly and shake to blend the marinade thoroughly.
3) In a shallow dish, place the beef and pour over... - 44.8862
Corned Beef Quickie
1. Prepare the meat by adding a pinch of paprika and chopping it roughly.
2. Slice potatoes and chop onion finely.
3. Drain and chop celery and keep aside.
4. Skin and slice the tomatoes.
5. In a casserole arrange the ingredients in... - 43.8144
Cold Sliced Tongue And Beef Tenderloin
Place beef tongue in a deep pan with salt, allspice, onion, and water to cover.
Bring water to a boil, then reduce heat and simmer until the tongue is fork-tender. (Allow about 1 hour per pound.) Cool tongue in liquid, remove, and cut off the bones and... - 38.1847
Beef And Artichoke Appetizers
These lovely gormet beef and artichike appetizers are prepared wih deli roast beef slices and artichoke hearts. Dressed with italian dressing, the beef slices are shaped into pinwheels and skewered along with tossed and dressed olives, artichokes and tomatoes. - 34.1249
Mushroom & Cheese Tamale Pie
Preheat oven to 350° F.
Lightly spray a 2 1/2-quart casserole dish with vegetable oil.
CRUST In a large saucepan, combine cornmeal and 1/2 cup of beef broth.
In a separate pan, bring remainder of broth to boil.
Stir hot broth into cornmeal.
Cover and cook... - 41.9308
Combine all ingredients in a medium bowl.
Cover and refrigerate.
This sauce may serve as a dip for tortilla chips.
It also works as a topping for Mexican dishes such as Beef Tostadas - 26.6092
Combine all ingredients except parsley in a large stockpot.
Bring to boil, reduce heat and simmer 20 minutes, or until vegetables are tender.
Remove 3 cups vegetables and broth and puree in a blender or the work bowl of a food processor fitted with a metal... - 32.1802
In a small bowl, blend ginger, curry powder, garlic powder and salt.
In a bigger bowl, combine cornstarch, sherry, soy sauce, 1/4 teaspoon hot pepper oil or cayenne pepper, and beef broth.
In a nonstick skillet or wok, heat 2 teaspoons... - 40.2925
Marinate venison, garlic, onion rings, bay leaf and wine in a deep glass bowl.
Cover and refrigerate at least 3 hours.
Remove venison from marinade, reserving liquid and discarding vegetables.
In a nonstick skillet over medium heat, brown bacon and... - 41.6334
Vegetable Oil And Vinegar Beef Loaf
This Vegetable Oil and Vinegar Beef Loaf are simply irresistible ! Try out this Vegetable Oil And Vinegar Beef Loaf for your next meal and let me know if you like it ! - 40.1327
Creamy Cottage Cheese Dressing
Place ingredients in a blender or the work bowl of a food processor fitted with a metal blade.
Process on medium speed until smooth and creamy.
If a thinner consistency is desired, add more buttermilk.
Cover and refrigerate.
For each variation below, add the... - 30.4507