Beef Ground Steak Marsala Recipes

Enjoy our collection of beef ground steak marsala recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for beef ground steak marsala recipes.
SL: 1381
Steak With Marsala Sauce

Trim separable fat from steak. Place steak on the unheated rack of a broiler pan. Broil 3 inches from the heat for 5 minutes. Turn and broil 3 to 7 minutes more for rare or 8 to 12 minute more for medium. Meanwhile, for sauce spray a cold medium saucepan with... - 38.2753

Beef Marsala

1. Cook the egg noodles according to package directions; drain, and keep warm. Sprinkle the steak with 1/4 teaspoon of the salt and 1/8 teaspoon of the pepper. 2. Heat a large nonstick skillet over medium-high heat. Swirl in 1 teaspoon of the oil, then add... - 29.9042

Baked Ground Beef Steaks

Baked Ground Beef Steaks are simply delicious. This is my children's favorite and it often gets wolfed down even before it reaches the dining table! Try this Baked Ground Beef Steaks recipe for yourself! - 31.3505

Round Steak In Onion Gravy With Marsala Wine

Here is a simple recipe to make delicious and cheap cut of meat! The chef showcases instructions to make round steak with onions, beef stock and marsala wine. You should certainly give this unique recipe a try once and surely your family will love it. A nice... - 94.9245

Steak Marsala With Mushrooms

1. Trim excess fat from steaks. Brush with 1 1/2 tablespoons olive oil. Season with 1/2 teaspoon salt and 1/4 teaspoon pepper. 2. In a nonreactive large frying pan, melt butter with remaining 1 1/2 tablespoons olive oil over medium heat. Add onion and cook 2... - 30.4828

Steak In Savory Marsala Sauce

Trim steak; slash fat at 1-inch intervals. Broil steak about 6 inches from source of heat 8 minutes. Turn; broil 7 minutes for medium rare. Place steak on serving platter; keep warm. Pour 1/4 cup pan juices into heavy saucepan. Add onion to hot juices; saute... - 35.2521

Veal Mushroom Marsala

Classic Italian veal and mushroom dish flavoured with Marsala. - 47.9543

Marsala Beef & Couscous

1. In a large bowl, combine steak and marsala; set aside. Cut onions into 1-inch (2.5-cm) lengths and sliver lengthwise; set aside. 2. In a 4- to 5-quart (3.8- to 5-liter) pan, bring broth, saffron, artichokes, prunes, and apricots to a boil over high heat.... - 36.8349

Sauteed Veal Marsala

In 9-inch nonstick skillet heat margarine until bubbly and hot; add veal and quickly saute on both sides. Remove veal from pan and set aside. In same skillet combine mushrooms and garlic; cook over high heat, stirring constantly, until liquid evaporates. Add... - 33.482

Ground Beef And Noodles

Preheat a ceramic browning plate on the highest setting for 4 minutes. Add the beef and oil and cook for 2 minutes. Drain off any accumulated fat and transfer to a 2-quart glass or ceramic casserole. Add the onion, garlic, and green pepper to the casserole... - 35.7596

Ground Beef

Ground beef may either be ground round steak, ground chuck or beef trimmings ground with some of the less tender cuts such as flank, shank or neck. "Ground round" and "ground chuck" are always labeled as such and cost more than the other, which is known... - 26.5527

Ground Beef And Noodles

GETTING READY 1)Take a ceramic browning plate and preheat on high in the microwave for about 4 minutes. MAKING 2)Add both the beef and oil and cook for 2 minutes. 3)Take a 2-quart glass or ceramic casserole and add the beef mixture after draining any... - 46.1941

Hamburger Steak Soubise

Heat 3 tablespoons of the butter in a frying pan over medium heat and saute onions about 5 minutes. Add boiling water and simmer, uncovered, for 20 minutes or until most of the liquid has cooked away. Meanwhile, combine the ground beef, salt, pepper, garlic... - 38.0126

Ground Round One-dish Meal

This Ground Round One-Dish Meal is simply irresistible and mouth-watering. Try this easy to prepare Ground Round One-Dish Meal; I am sure you will love to share it with your friends and family. - 36.3507

Veal Marsala

1. Place veal pieces between 2 sheets of heavy duty plastic wrap. Flatten to 1/4 inch thickness with mallet or rolling pin. Cut large pieces in two. 2. Combine 1/3 cup of Parmesan cheese with oregano, sage, garlic salt and pepper. Dredge veal. Press cheese... - 38.626

Veal Scallopini With Marsala

Veal Scallopini with Marsala is a delicious recipe that you would love to prepare on a get together. Try this Veal Scallopini with Marsala recipe; I am sure you will have a huge fan following for this! - 40.7232

Marsala Veal With Olives

Marsala Veal With Olives is a delicious mouth-watering side dish recipe. Try this amazingly irresistible Marsala Veal With Olives dish; I bet you will get a lot of compliments for this one! - 38.0423

Filet Mignon And Grilled Chicken With Marsala Demi Glace

Marinate chicken & beef steak with salt, pepper & oilve oil & grill it till its done.In case of beef it depends upon what doneness u want. For sauce: Melt butter in a pan.Saute onion,garlic,leeks & celery for couple of minutes. Add refined flour into it &... - 44.3864

Scallopini Marsala

1. Trim excess fat from meat, pound lightly, coat with beaten egg. Combine flour, paprika and seasonings. Coat meat in flour mixture. 2. Heat browning dish on HIGH for eight minutes, add butter and meat, cook on HIGH for three minutes. Turn meat over halfway... - 29.0923

Liver And Bacon Marsala

Trim the liver and coat in seasoned flour. Melt the butter in a frying pan and fry the bacon until lightly coloured. Remove from the pan. Fry the liver until browned on both sides. Add the Marsala, stock and lemon juice and season well. Return the bacon to... - 36.1962

Veal Marsala With Egg Fettuccine

MAKING 1. In a pan cook Veal Marsala just before Egg Fettuccini goes into cooking water for about 12 minutes and the pasta 7 or 8. 2. Season veal with salt and pepper, then placing a large piece of plastic wrap on a cutting board or work surface, arrange veal... - 43.0232

Scaloppine Al Marsala

GETTING READY 1. In a dish, season the escalopes of veal with salt and pepper. 2. Dip in flour and vigorously shake off the excess. MAKING 3. Take a large, heavy pan, and melt 1 oz. of butter with the 2 1/2 tablespoons of oil in it, over moderate heat. 4.... - 42.6689

Veal Cutlets With Marsala Mushrooms

1. Combine flour, 1/4 teaspoon salt, and pepper in a shallow dish. Dredge veal in flour mixture. 2. Melt 1 1/2 teaspoons butter in a large nonstick skillet over medium-high heat. Add 1/2 of veal, and cook 2 minutes on each side or until browned. Transfer veal... - 28.053

Braised Pork Marsala

Trim fat from tenderloin; cut tenderloin into 1/2-inch-thick slices. Combine flour and salt in a heavy-duty, zip-top plastic bag. Seal bag; shake well. Add tenderloin. Seal bag; shake until well coated. Melt margarine in a nonstick skillet over medium... - 38.1805

Prosciutto Fresco Brasato Al Marsala

GETTING READY 1. Preheat oven to 350°F. MAKING 2. In a large stainless steel bowl or large glass add marsala, olive oil, bay leaves and lemon juice. 3. In the marinade turn the gammon so that it is well moistened. Marinate for 6 hours at room temperature or... - 44.1689

Steven's Calves Liver With Crisp Pancetta And Marsala Sauce

GETTING READY 1) Pre-heat oven to 200C/fan 180C/gas mark 6. MAKING 2) Clean the potatoes skins. Puncture tiny holes on them with a fork and then place themon a baking sheet and bake for 1 hour or till they are soft. 3) Then, cut them in halves and scoop... - 42.5233

Steak Tartare

Combine all of the ingredients and blend well. Shape into an oval in the center of serving platter and score the top. Garnish with tomato wedges, chopped onion, capers and watercress. Serve with rye bread slices or crisp crackers. - 22.7201

Marquis Steaks For One Hundred

Combine all the ingredients except the beef and blend well. Add the beef and mix well. Shape into patties and place in baking pans. Bake for 25 minutes in 350-degree oven. Thicken the drippings for gravy and pour over patties. - 26.3065

Steak Tartar

1. Shape four round hamburgers of the ground beef and place each on a separate plate. 2. Arrange around each hamburger some chopped onion, drained capers, paprika, and mustard. Also add the egg yolks in their half-shells. - 24.4393

Salisbury Steak With Sauce For Twenty

Combine all ingredients and mix well, then shape into 20 patties. Brown on both sides and place in a roaster. - 26.008

Salisbury Steaks

Mix all ingredients except oil and shape into 6 oval patties. Brown in small amount of oil in a skillet, then remove from skillet. Pour off all except 2 tablespoons oil from the skillet. - 24.0624

Avocado Half Shells With Tartare Steak

Mix the beef, onion, parsley and salt together. Cut the avocados in half lengthwise, twisting gently to separate halves. Whack a sharp knife directly into seeds and twist to lift out. Brush the avocados with lemon juice then fill with the beef mixture. Make... - 33.6441

Salisbury Steak

Chop half of mushrooms. Combine chopped mushrooms, ground beef, 1/4 can of soup and remaining ingredients. Shape into 6 patties and arrange in 12x8-inch dish. Cook, covered with wax paper, at MEDIUM-HIGH 8 to 10 minutes; drain. Combine remaining soup and... - 34.7803

Chopped Steaks With Herbed Tomato Sauce

1. In 2-quart saucepan over medium heat, in hot salad oil, cook onion and green pepper until tender. Add tomatoes with their liquid, salt, basil, and sugar; over high heat, heat to boiling, stirring to break up tomatoes. Reduce heat to low; simmer, uncovered,... - 26.9394

Pepper Steak With Cheddar Noodles

Melt the butter in a 10-inch skillet. Add the beef and garlic powder and cook, stirring occasionally, until browned. Remove beef from skillet. Add onions and green peppers to the skillet and saute for 2 minutes. Return beef to skillet with tomatoes and... - 40.7306

Hamburger Steaks In Spanish Sauce

Combine all ingredients and shape into 6 patties. Cook in lightly greased electric skillet at 375 degrees until steaks are brown on both sides. - 25.5176

Hamburger Steaks With Pancho Sauce

Saute the onion and garlic in oil in a skillet until onion is tender. Cool. Add the beef, eggs, parsley, salt and pepper and mix well. Shape into 4 balls. Blend the cheese, butter and brandy in a bowl. Make a deep hole in each ball and place 1/4 of the cheese... - 39.3141

Grilled Beef Flank Steak

It’s a portion of the best beef steak with some homemade fried the healthy way. If you want eat healthy and this video shows you how to go about it - 109.344

Pigs In Blanket

Pigs in a blanket are beef appetizers that are filled in round steak wedges and cooked. Prepared with a filling of ground beef, dry bread and grated carrots and onions, pigs in a blanket are cooked by simmering it in hot fat. - 33.8054

Hamburger Steak Diane

In bowl combine steak sauce, dry mustard, salt, and pepper. Add ground beef; mix well. Shape into four 1/2-inch-thick patties. In 10-inch skillet melt butter or margarine. Cook patties in hot butter or margarine over medium-high heat for 3 minutes; turn and... - 37.6764

Easy Flat Iron Steak

The flat iron steak is a relative newcomer in the butchers counter. The best part is that it is the cheapest cut of beef that you would find in the market. - 28.5722

Steak Piquant

Brown beef cubes in vegetable oil in large frying pan. Stir in water, bouillon cubes, salt, cardamom, pepper and lemon juice. Cover; simmer 20 to 30 minutes, or until meat is tender. Cook noodles, following label directions; drain; place in greased 12 cup... - 38.9173

Grilled Beef Chicken And Shrimp Kababs

Two kinds of marinations for the beef, chicken and shrimp to be grilled. Super easy and super delicious. Two recipes for the campers! Watch the video to see how the grill gets going! - 110.447

Beef Steak With Red Wine Sauce

1. In 8-quart Dutch oven over medium-high heat, in hot salad oil, cook beef chuck arm steak until well browned on both sides. Remove steak to plate; set aside. To drippings remaining in Dutch oven, add mushrooms; cook over medium heat 5 minutes; with slotted... - 30.6898

Salisbury Steak Hamburger With Gravy

In this video, Dave is making a mouth watering meat dish, Salisbury Steak Hamburger with Gravy. When you look at the final dish, it would be hard to believe a recipe like this can be made so easily. The ground beef with freshly chopped onion, garlic and some... - 109.557

Flank Steak With Corn Relish

For relish, in a small bowl combine black beans, corn relish, radishes, jalapefio .pepper, lime juice, and cumin. Cover and chill for at least 30 minutes or for up to 4 hours. Trim fat from steak. Score steak on both sides by making shallow diagonal cuts at... - 33.9997

Flat Iron Steak

This is an easy flat iron steak recipe that I found on a recipe exchange website. A cut of beef, also known as a Flat Iron roast or shoulder top blade steak, that is taken from the shoulder clod just above the shoulder blade. The Flat Iron has two halves that... - 42.7967

Beef Tenderloin Steak

Here is a great recipe for a perfectly cooked steak. The chef here prepared an amazing beef tenderloin steak. These steaks are served with a sauce flavored with marsala wine and Worcestershire sauce. - 118.745

Salisbury Steaks With Onions And Peppers

1. In 12-inch skillet over medium heat, in hot butter or margarine, cook onions and green peppers until tender. Remove to platter. 2. Meanwhile, in bowl, mix ground beef, bread crumbs, egg, and 1/2 teaspoon salt. Shape mixture into four 1/2 inch-thick... - 33.2364

Beef Steaks With Tangy Corn' Remsh

Heat oil in lg.nonstick skillet over medium heat; add bell pepper. Cook and stir 3 minutes. Stir in corn, vinegar and ground red pepper; continue cooking, uncovered, 2-3 minutes: Remove relish from skillet; keep, warm. Heat same skillet over medium high... - 36.3958

Beef Steak Potato Scallop

Heat oven to 350°. Cut beef into 1 inch cubes; coat with flour. Heat shortening in skillet until melted; cook beef until brown. Add onions, cook and stir until onions are tender. Pour into ungreased 2 quart casserole. Sprinkle with 3 tablespoons flour, 1 1/2... - 41.9773

Beef Steaks Wellington

Brush steaks with oil; sprinkle with a little salt and pepper. In hot skillet brown steaks 5 minutes on each side. Transfer to plate; chill. Combine ground sirloin, 1 teaspoon parsley, 1/4 teaspoon garlic salt, and dash pepper. Divide mixture into 8 portions;... - 41.185

Barbecued Beef Steak On A Bun

If you are still to taste steak at its best, try out this Barbecued Beef Steak On A Bun and you will just go crazy over it! Yes, all spiced up and flavored to its best, this Barbecued Beef Steak On A Bun is a way to treat your loved ones. Make sure you try... - 46.9342

Panned Beef Steaks

Sprinkle steaks with pepper. Melt half of the butter in skillet. Cook steaks Over medium-high heat till desired doneness. Total cooking time is 5 minutes for rare; 7 minutes for medium rare; and 12 to 14 minutes for well done. Season with salt. Remove to... - 28.0665

Beef Salisbury Steak

Set Power Select at MEDIUM-HIGH. Combine ground beef, 1/4 soup, 1/2 mushrooms, chopped egg, 1/4 cup milk, bread crumbs, onion and pepper. Shape into 6 patties and arrange in oblong baking dish. Heat, covered with wax paper, 13 to 14 minutes, turning patties... - 38.2349

Beef Steak With Red Onion Relish

1. Cut the steak into 4 equal portions and rub both sides with the ground pepper. In a large nonstick skillet heat oil over medium-high heat. Add the steaks and cook about 4 minutes on each side or till medium done-ness. Remove the steaks from the skillet,... - 28.5575

Filipino Beef Steak

Another one of those dishes that you tried from a cart and attempting at home! This is one of those recipes which the chef shows, a video with simple ingredients and simple techniques to make this dish! See the video for more details. - 84.1975

Salisbury Steaks With Beef

1. Combine all ingredients, except Sauce ingredients, in medium mixing bowl. Shape into 6 rounded patties. Place in 1 1/2-quart (10x6) glass baking dish. Cover with plastic wrap. 2. Microwave on ROAST for 8 minutes. Drain and rearrange steaks. Pour Sauce - 27.1204

Brandy Beef Steaks

1. Preheat large microwave browning dish by manufacturer for steak. Coat both sides beef steaks with garlic; sprinkle with pepper. Brush browning dish with oil. Place beef in hot browning dish, pressing beef against dish with spatula. 2. Microwave uncovered... - 22.5984

Beef Steak With Rocket

Brush the steaks with olive oil and season well with salt and pepper. Heat a ridged griddle pan until smoking hot. Add the steaks and cook for 2 minutes on each side to seal, then lower the heat and continue to cook for 4 minutes per side for medium-rare... - 32.4409

Beef Steak With Wine Sauce

Trim steaks and pat dry. Heat half the butter and the oil in a heavy pan and fry steaks over medium heat for 3 to 4 minutes each side. When small beads of red juice begin to ooze from the surface the steak is cooked medium rare (a point). Remove steaks,... - 36.5533

Beef Steaks Wellington

Brush steaks with oil; sprinkle with a little salt and pepper. In hot skillet brown steaks 5 minutes on each side. Transfer to plate; chill. Combine ground sirloin, 1 teaspoon parsley, 1/4 teaspoon garlic salt, and dash pepper. Divide mixture into 8 portions;... - 40.1685

Quick And Easy Pan-seared Garlic Filet Mignon Beef Steak

Take the hassle out of your weeknight dinner with this one-skillet dish. Betty's pan-seared garlic filet mignon beefsteak is a hearty, one-skillet dinner fare that's easy to fix and is extremely delicious and satisfying. Serve it to your family and it's... - 89.3939

Perfect Grilled Beef Strip Steak

Looking for a juicy grilled steak dinner? Then this impressive, sumptuous grilled beef strip steak will get you firing up the grill. In this video, Betty prepares her version of New York strip steak for grilling. This all-American favorite dish is just the... - 94.0939

Sauteed Beef Steaks Marchand De Vin

MAKING 1 Heat a heavy skillet over medium-high heat.Rub the skillet with a piece of fat trimmed from the steak.Cook the steaks,turning once and season with salt and pepper. 2 Test for doneness by pushing on the steak with your finger: A rare steak just begins... - 33.8654

Wine Merchant 's Beef Steak

Melt 2 tablespoons of the butter, over a moderate heat, in a frying pan. When the butter stops bubbling fry the onions for 5 minutes, until they become transparent. Pour on the red wine and simmer for 15 minutes with the bay leaf, thyme and parsley. Dissolve... - 39.482

Country-style Tasty Chicken-fried Beef Steak

Wouldn't it be great if you knew how to beef up your midweek dinner with a treat with a dish that was fast yet sumptuous? Betty demonstrates how to prepare this homey, comforting, fried beef steak that your whole family will enjoy. This quick and easy dish... - 107.618

No Beef Steaks

GETTING READY 1) Slice tofu into 8 pieces. 2) In a mixing bowl, allow sugar, ginger and garlic to be dissolved in vegetable broth and soya sauce and then stir in mustard. 3) Marinate tofu in this mixture and then refrigerate, covered for 1 1/2... - 41.0703

Brandied Beef Steak 'n' Vegetables

Combine 1/2 cup water, vinegar, brandy, sugar, oil, % teaspoon salt, dill weed, allspice, garlic and pepper in a small saucepan; cook slowly 10 minutes. Cool mixture. Cut steak into fingers 1 x 3 1/2 inches. Place meat in a glass dish or plastic bag; pour... - 40.004

Beef Steak And Onions With Caraway Seeds

MAKING 1) Take a heavy 10- or 12-inch skillet and heat oil and butter in it. 2) Allow the foam to subside and then brown meat in it on both sides for about 5 minutes. 3) Transfer the meat to a platter. 4) From the skillet, pour off most of the fat, saving... - 47.6494

Grilled Beef Steak

Have a nice steak with some mashed potatoes and nice roasted veggies. Make a Filipino style grilled beef steak! Its got a different flavor altogether. See the video for more on this special grill! Note there is no audio instruction for this video! - 75.9038

Filipino Beef Steak

If you are bored of grilling your beef steaks, Filipino Beef Steak would give you a delicious break. Your very own Filipino chef is showing the recipe in his own language. As the ingredients are pretty simple and cooking process is well shot, the recipe can... - 101.581

Calypso Beef Tenderloin Steaks

Combine first 11 ingredients in a medium bowl; stir well with a wire whisk. Set marinade aside. Trim fat from tenderloin; cut tenderloin crosswise into 6 equal steaks. Place in a large heavy-duty, zip-top plastic bag; pour marinade over steaks. Seal bag;... - 42.3169

Calypso Beef Tenderloin Steaks

1. Combine first 11 ingredients in a bowl; stir well with a wire whisk. Trim fat from tenderloin; cut tenderloin into 6 equal steaks. Place in a large heavy-duty, zip-top plastic bag; pour marinade over steaks. Seal bag; shake well. Marinate in refrigerator... - 31.0546

Rich Beef Steak And Kidney Pie

GETTING READY 1) Preheat oven to 350 degree. 2) Cut the steak into cubes and trim off the fat from the kidneys and then cut into cubes. MAKING 3) Roll the kidney and steak in flourand and sear in hot butter. 4) Stir in sliced onions and cook in the hot fat... - 45.7391

Beef Steak

This dish is a nice blend of savory, sweet, and sour. The meat is very tender and the slightly carmelized onions add some sweetness to the dish. - 36.7198

Pasta With Beef Steak Stroganoff

Remove the broiler tray and spray it lightly with nonstick cooking spray. Preheat the broiler without the tray. In a large skillet or saucepan, heat the oil with the shallots and garlic over moderate heat. When they sizzle, raise the heat to high and add the... - 44.1458

Beef Burger Steaks

MAKING 1. Chop half quantity of onions and green chilli. 2. Slice the remaining onions in rings. 3. In a large mixing bowl, combine the ground beef with chopped onion, raw egg, corn flour, green chillies, Worcestershire sauce, salt and pepper. 4. Use your... - 43.5373

"beef Steaks" South American Style

1. Combine ground beef, egg, peanuts, onion, milk, 1 1/2 teaspoons salt and 1/4 teaspoon pepper in a large mixing bowl; toss lightly to mix. Shape into 8 patties. 2. Heat oil in a large frying pan. Brown patties on both sides; remove from pan. Add tomatoes,... - 28.982

Beef Steak Swiss Style

Trim fat from beef and cut into serving-size portions. Mix flour, salt and pepper and coat beef. Heat butter in skillet and brown meat on both sides. Transfer to 1 1/2 -quart buttered casserole as browned. Add vegetables, tomato sauce and seasonings to... - 39.1192

Beef Steak Swiss Style

Trim fat from beef and cut into serving-size portions. Mix flour, salt and pepper and coat beef. Heat butter in skillet and brown meat on both sides. Transfer to 1 1/2-quart buttered casserole as browned. Add vegetables, tomato sauce and seasonings to... - 35.9284

Tyson Beef Tenderloin Steaks With Blue Cheese Topping

1. Preheat broiler. 2. Combine cream cheese, blue cheese, yogurt, minced onion and white pepper in a small bowl. Set aside. Rub steaks with garlic. Wash hands. 3. Place steaks on a rack in a broiler pan so the surface of the beef is 2-3 inches from the heat.... - 29.0866

Brazilian Beef Steak

GETTING READY 1) Make 6 servings out of the steak. 2) Combine flour, salt and pepper. 3) Coat the steaks with flour. MAKING 4) In a large skillet, heat up oil to brown meat on both sides. 5) Remove meat and add onion to sauté until tender, but not... - 44.5307

Brazilian Beef Steak

This is a surprisingly simple recipe for Brazilian Beefsteak - unusually rich and delicious with flavors most of us like to savor. This steak is a great accompaniment to meals or to serve for special occasions. - 47.9554

Beef Strip Steak With Chunky Guacamole Salsa

Here is an amazing flavorful salsa with chunks of avocados and cherry tomatoes. The chef here serves this salsa over wonderfully grilled beef strip steaks. So try out this scrumptious recipe on a holiday and feel rejuvenated with this refreshing salsa and... - 103.948

Broiled Herb Steak

Place beef on large piece of plastic wrap. Mix remaining ingredients; brush both sides of beef with soy mixture. Fold plastic wrap over beef and secure tightly. Refrigerate at least 5 hours but no longer than 24 hours. Place beef on rack in broiler pan. Set... - 37.6851

Salisbury Steaks

1. Combine all ingredients, except Sauce ingredients, in medium mixing bowl. Shape into 6 rounded patties. Place in 1 1/2-quart (10x6) glass baking dish. Cover with plastic wrap. 2. Microwave on ROAST for 8 minutes. Drain and rearrange steaks. Pour Sauce over... - 30.5761

Chili Beef Pie

Chili is an all time favorite classic recipe. Whether you are making it for the first time or are an expert a great recipe like this is chili beef pie going to ensure that you enjoy every bit of it - 49.9698

Company Beef Casserole

Brown the ground beef in shortening in heavy skillet then add the onion, tomatoes, catsup, steak sauce, green pepper and parsley. Simmer for 30 minutes. Cook the macaroni according to package directions and drain. Combine the macaroni and ground beef mixture... - 35.815

Beef And Corn Bread Supper

Preheat oven to 400 degrees. Brown the ground steak in a skillet. Add the soup, onion and Worcestershire sauce and simmer for 5 minutes. Sift the flour, corn-meal, baking powder and salt together into a medium bowl. Add the oil and milk and beat until... - 37.6306

Corn Muffin Beef Pie

Mix all ingredients except corn muffin mix and spread in a 10-inch cake pan. Prepare corn muffin mix according to package directions and spread over beef mixture. Bake at 350 degrees for 30 minutes. - 24.4027

Shephard's Pie With Beef And Beer Sauce

Shephard's pie - a foodie's delight, can be prepared at home quite easily. Moreover, you can make it more splendid, by drizzling the beef and beer sauce on top. Want to know, how? Watch the video to learn the stepwise instruction and try your hands on. - 116.069

Sunday Beef Kebabs

Remove any visible fat from the beef and cut into 1-inch cubes. Coat the grill with cooking spray and preheat for 5 minutes. Thread the meat onto 4 skewers. Thread the pineapple, tomatoes, green pepper and mushrooms onto 4 skewers, alternating each. In a... - 38.3256

Grilled Asian Beef

Remove any visible fat from the steaks and place in a flat glass pan. Combine the soy sauce, garlic, oil, vinegar, sugar and ginger in a small bowl and mix well. Pour over the steaks and mari nate for at least 1 hour. Spray the grill with the cooking spray... - 29.5046

Mediterranean Beef & Vegetable Grill

The Mediterranean Beef & Vegetable Grill is a filling dish that I am personally crazy about. I never get tired of this wonderful dish no matter how many times I prepare it. Try this original Mediterranean Beef & Vegetable Grill recipe for yourself! - 40.2252

Chopped Steak Specials

Mix together ground beef, milk, and seasonings and shape into 12 thin patties about 1/4 in thick. Brown chopped onion in fat, and make onion sandwiches by placing-between two, patties. Brown double patties in heavy skillet until done, and serve on hamburger... - 23.0274

Savory Pork Steaks

Just by looking at Savory Pork Steaks covered with apple slices, I feel hungry like never before. The pork steaks softened in vinegar give an amazing juicy effect. Even you can prepare this tasty Savory Pork Steaks by following our simple directions. - 37.2608

Planked Chopped Steak

Peel and quarter the potatoes. Cook, covered, in boiling salted water till tender, about 25 minutes. Drain well. Add the butter and eggs to potatoes; beat till fluffy. Add salt and pepper to taste; set aside. Shape ground beef into 4 oval patties about 1 inch... - 39.6669

Mexican Sliced Steak

In a small bowl, combine the lime juice, olive oil, 1 teaspoon of the cumin, the red pepper flakes, and garlic. Place the steak in a baking pan just large enough to hold it, and pierce well with a fork. Pour in the marinade and turn the steak to coat well;... - 37.6654

Hamburger Steak And Brown Gravy

This Hamburger Steak And Brown Gravy recipe is the favorite of my friend’s wife. Whenever I visit his house, she definitely serves this Hamburger Steak And Brown Gravy . Really this dish is delicious. My friend says that he likes his wife due to this dish.... - 47.9302

Grilled Flank Steak On Lettuce

Cut flank steak into 1-inch strips, against the grain. Preheat stovetop grill over medium-high heat. Brush grill surface lightly with peanut oil. Sprinkle steak with garlic and cumin. Grill about 6 minutes, turning 2 or 3 times as needed. Meat will be browned... - 41.0233

Flank Steak Barbecue

Flank Steak Barbecue is a simple and delicious side dish recipe which cannot just escape your guest's attention in any party. Why don€™t you give it a try and let me know the experience. - 31.6056

Flank Steak

It's the dead of winter, so who wants to go outside to grill a steak? Now you can make a succulent, blue cheese crusted flank steak without ever having to leave the kitchen. - 31.4815

Truffled Flank Steak

Preheat oven to 350 degrees. Sauté garlic in olive oil until soft. Add arugula, saute until slightly wilted and remove mixture from heat. Spread garlic and arugula mixture into middle of the long end of the flank steak. Crumble Truffle Tremor on top of the... - 28.5669

Flank Steak With Mushrooms & Peas

Try this version of amazingly delicious Flank Steak With Mushrooms & Peas recipe. An effortlessly prepared side dish recipe; the Flank Steak With Mushrooms & Peas is a dish that you would surely love to talk about with us! - 42.1299

Balsamic And Rosemary-marinated Florentine Steak

Chef Nancy Silverton adores Antica Macelleria Cecchini, Dario Cecchini's famous butcher shop in the Tuscan town of Panzano, where she buys thick porterhouses to make this classic recipe. Chef Matt Molina and his entourage prepared the dish on their last... - 30.6808

Burger With Gravy

This video is in Filipino. - 90.7783

Garlic In

For all those who love steak with garlic flavor here is the right recipe for you. Check out Stacey as she marinates flank steak in a few Italian flavors and lots of garlic and then cooks them on the grill. Low on carbs and fat and great in taste! - 103.488

Oriental Flank Steak

Place steak in a large shallow dish. Combine remaining ingredients, stirring well. Pour 1 cup soy sauce mixture over steak; cover and marinate in refrigerator 8 hours, turning steak occasionally. Refrigerate remaining soy mixture. Drain steak; discard... - 32.1124

Rosemary Steak

Score steaks in diamond pattern on both sides. Combine minced rosemary, garlic, oil, lemon peel, pepper and salt in small bowl; rub mixture onto surface of meat. Cover and refrigerate at least 15 minutes. Grill steaks over medium-hot Briquets about 4 minutes... - 33.5663

Peppercorn Steaks

Combine oil, peppercorns, garlic and herbs in small bowl. Rub mixture on both sides of each steak. Cover and refrigerate. Prepare grill for direct cooking. Place steaks on grid over medium heat. Grill, uncovered, 10 to 12 minutes for medium-rare to medium or... - 33.3737

Seasoned Steak Tartar

Assemble Food Grinder with Fine Disc. Trim all fat from steak; grind steak. Assemble Blender. Put remaining ingredients except bread into blender container. Cover and process at MIX until all ingredients are blended and chopped. Combine with meat. Cover and... - 38.0715

Ginger Steak

Place steak in a large shallow dish. Pour marinade over, cover and stand for at least 4 hours. Drain meat and barbecue over medium hot coals for 10-20 minutes, according to taste. Baste occasionally with melted butter while cooking. Heat remaining marinade... - 32.1859

Pepper Steak

This pepper steak recipe is a flavorful round steak recipe prepared with veggies. Skillet cooked, the pepper steak is flavored with soy sauce and garlic along with ginger. Simmered to a finish, the pepper steak makes a lovely and filling meal for homely... - 40.6775

Delectable Flank Steak

1. Pound flank steak well. Season with salt and pepper; set aside. Combine butter, onion and celery in medium glass mixing bowl. 2. Microwave on ROAST for about 3 minutes or until onion and celery are partly cooked. Stir in bread cubes and sage. Moisten with... - 33.5668

Charcoal Broiled Steak Orange Marinade

If you intend to broil the steak over charcoal, cut it into bite-sized chunks and thread these on small bamboo or metal skewers. To prepare the meat for cooking quickly over a camp stove, cut steaks diagonally across the grain into thin (about 1/4 inch)... - 41.2621

Grilled Flank Steak Cuban Style

Robin makes a classic Cuban sauce, Moo, which is used to marinade a steak in the given video. It's a classic dish for you to try when planning to grill something. The usp of this dish is that it can be prepared ahead and grilled at the last minute. - 127.836

Skirt Steak Ranchero

1. Place steaks between pieces of heavy plastic; pound with flat side of meat mallet to 1/4 inch (6-mm) thickness. Cut crosswise into halves. 2. Pound 1 clove garlic with mallet to crush into coarse shreds; combine with 2 tablespoons (30 mL) each oil and lime... - 35.7153

Sunny Sirloin Steak

In small bowl, combine orange juice, soy sauce, sherry, garlic and cloves. Place steak in plastic bag; place bag in large bowl. Pour marinade over steak in bag; turn steak to coat. Close bag securely and refrigerate 2 to 4 hours, turning steak at least... - 30.4445

Teriyaki Flank Steak

Teriyaki Flank Steak is a very easy to prepare delicious side dish recipe. Enjoy this amazingly mouth watering Teriyaki Flank Steak dish; I am sure you would love to share your experience with me. - 39.6014

Bistek

Want a real delicious dish for dinner? Definitely Bistek is a must try after a long day at work. It’s easy to make with few Asian sauce and some beef. Serve it over a bed of freshly cooked white rice and enjoy a hearty meal with the entire family. - 139.019

Italian Style Salisbury Steaks

Italian salisbury steak is a skillet cooked beef patties recipe. Prepared with breadcrumbs, it is combined with mushrooms and onions. Topped with a tomato sauce and basil mix, it is baked to delicious perfection. - 37.8539

Oriental Steak Kabobs

Oriental steak kebabs are beef kebabs prepared with cubed beef pieces along with vegetables and mushrooms. Marinated with a mix of italian dressing, soy sauce and ginger for flavor, the oriental steak kebabs are grilled to cook. - 36.7046

Jiffy Steak Au Poivre

Sprinkle beef cube steaks on both sides with freshly ground pepper, pressing in firmly with hands. In medium skillet brown the steaks very quickly in butter or margarine, about 1 minute on each side. Sprinkle with salt. Add brandy to skillet; flame. Remove... - 25.6871

Steak Tartar

Thesteak tartare can be prepared with cooked and minced beef fillet or rump steak. Served along with a spicy blend of onions and capers with worcestershire sauce, the steak tartare is flavored with herbs and best served with green salad. - 35.5002

Sirloin Steak Mirabeau

Combine butter and anchovy paste; set aside. Place steak on lightly greased grill 4 to 6 inches above a solid bed of glowing coals. Cook, turning once, for 6 to 8 minutes on each side for rare or until done to your liking when slashed. Transfer steak to... - 28.8755

Mexican Steak Kebabs

Place meat on skewers. Baste with sauce and barbecue over hot coals for approximately 12-15 minutes or until meat is tender. Turn frequently and baste with the sauce while cooking. - 31.0046

Pepper Steak Oriental

Partially freeze beef slices; cut diagonally into 1/4 inch strips. In large bowl combine soy sauce, 1 tablespoon oil, and pepper. Add beef; toss to coat well. Let stand several hours in refrigerator. Drain beef, reserving marinade. In wok or skillet heat... - 42.2451

Cumin Coriander Sirloin Steak

1. Preheat oven to 450°. 2. Coat an 8-inch cast-iron skillet with cooking spray. Place pan in a 450° oven for 5 minutes. 3 Combine sugar and next 4 ingredients (through pepper); rub evenly over both sides of steak. Place steak in preheated pan. 3. Bake the... - 38.8553

Mushroom Salisbury Steak

Mix thoroughly 1/2 cup soup, beef, bread crumbs, onion, and egg; shape into 6 patties. In skillet, brown patties (use shortening if necessary); pour off fat. Blend in remaining soup and water. Cover; cook over low heat 20 minutes or until done. Stir... - 25.6871

Shallow Fried Round Steaks

Cut steak in half; place in shallow dish. Pour marinade over steaks. Refrigerate at least 24 hours; turn occasionally. Drain steaks; set aside. Remove stem ends from tomatoes; cut in half. Place in shallow baking pan, cut-side-up; brush lightly with... - 38.0806

London Broil Steak Sandwiches

Score flank steak diagonally on both sides. Place meat in a plastic bag; set in shallow pan. Stir together cooking oil, lemon juice, garlic, salt, and pepper; pour over meat. Close bag. Let stand at room temperature for 2 to 3 hours or overnight in... - 39.4639

Mock Pepper Steak

Mix meat, egg, breadcrumbs, parsley and Worcestershire sauce in mixer for 2 minutes at high speed; season to taste. Shape into steaks. Heat oil in large frying pan. Cook steaks 8 to 10 minutes over medium heat turning over 4 times. When cooked, remove and... - 39.2743

Theater Steak

1. Melt the butter in a large skillet, and when butter is hot, stir in the onions and mushrooms. Add salt and pepper and saute over medium-high heat, stirring constantly, until the vegetables are just soft. Remove the vegetables from the skillet and keep warm... - 25.9003

Round Steak Sauerbraten With Wine Vinegar

1 Cut meat into 1-inch pieces. In a large skillet brown meat, half at a time, in hot oil. Remove meat from skillet. Stir gravy mix into skillet; carefully stir in 1/2 cup water. Heat to boiling, stirring constantly. 2 Stir in onion, brown sugar, vinegar,... - 30.3608

Steak Piquant

1 Brown beef cubes in vegetable oil in large frying pan. Stir in water, bouillon cubes, salt, cardamom, pepper, and lemon juice. Cover; simmer 20 to 30 minutes, or until meat is tender. 2 Cook noodles, following label directions; drain; place in... - 38.3379

Salisbury Steak With Mushroom Gravy

Chef Marie from Thrifycookingmom.com is sharing her version of Salisbury steak with Mushroom Gravy. As always, her recipe is simple easy to make. This time the recipe is in the form of a photo journey but before that Marie has the ingredients written down and... - 118.261

Tokyo Steak

Combine salt, ginger, pepper, and wine; blend well. Rub onto steaks. Heat 1 1/2 tablespoons butter in heavy skillet. Add steaks; saute 2 minutes on each side. Arrange oranges and capers on top of steaks; dot with remaining butter. Place skillet under... - 32.2437

Herb Pepper Sirloin Steak

Stir together catsup, pepper, rosemary, basil, garlic powder, and, if desired, cardamom. Coat both sides of steak with catsup mixture. Grill steak on an uncovered grill directly over medium coals for 6 minutes. Turn steak; grill for 8 to 12 minutes more or... - 34.9484

Oriental Steak Pinwheels

For marinade, in a small bowl combine brown sugar, teriyaki sauce, vinegar, five-spice powder, garlic, and ginger; set aside. Use a meat mallet to pound beef to 1/4- to 1/2-inch thickness. Brush about 2 tablespoons of the marinade over beef. Roll up from long... - 39.9469

Steak Sandwich

Use a sharp knife to trim the fibrous outer membrane. Rub the meat with crushed garlic. Season with salt and pepper. Transfer the steak to a platter. Split the bread lengthwise and spread the cut surfaces with a thin layer of butter. Place on the outside edge... - 34.4109

Saucy Hamburger Steaks

Combine first 7 ingredients; mix well, and shape into 4 patties. Cook patties in hot oil in a large skillet until browned on each side. Add Mushroom Brown Sauce, and simmer 5 minutes - 27.3595

Perfect Broiled Sirloin Steak

GETTING READY 1) Preheat the broiler. 2) Place the steak on the grill. Brush both sides well with salad oil. 3) Sprinkle the steak with pepper and MSG. MAKING 4) Broil the steak, placing it about 2 inches from the heat source. Broil for about 4 minutes per... - 35.0022

Pepper Steak Salad Cups

Combine Russian salad dressing, soy sauce, and ginger, stir well. Add beef, mushrooms, sprouts, and broccoli, toss gently. Cover salad, and chill, stirring occasionally. Cut off tops of peppers, remove seeds. Spoon beef mixture into peppers. - 31.3734

Dumpling Steak

Mix meat with onions and tomatoes. Add salt, pepper, and paprika. Form into large, round dumpling; set in well-greased casserole. Dot top with specks of butter. Bake it at 400°F 1 hour. Decorate finished dumpling with tomato, parsley, and onion. - 35.4417

Chuck Steak Barbecue

GETTING READY 1) In a bowl, mix together mustard, vinegar, Worcestershire sauce, salt, garlic, and pepper. 2) Place the steak in glass bowl. 3) Pour the mustard mixture over the steak and let it marinate for 3 hours at room temperature. 4) Turn the steak... - 39.9956

Herbed Skirt Steak

Slice steak in half lengthwise; cut pieces across the grain into paper-thin slices. Heat butter over high heat in a 12 inch skillet. Add meat slices, stirring quickly to coat meat with butter. Add onion; cook and stir 2 minutes. Add Beef Stock, garlic,... - 37.4106

Florentine Chuck Steak

MAKING 1. Wipe steak with damp paper towels and sprinkle with meat tenderizer, as label directs. 2. In a bowl mix well combining olive oil, lemon juice, salt and pepper. 3. Place steak on rack in broiler pan and brush with about 2 tablespoons oil... - 36.5449

Sirloin Steak Au Poivre

1. Pat steak dry and sprinkle generously with pepper. 2. In a large heavy skillet over medium-high heat, heat oil until hot but not smoking. Add steak and cook, turning once, 18 to 20 minutes total for medium-rare. Transfer to a cutting board and cover... - 31.6845

Spiced Sirloin Steak With Madeira Sauce

1. Make Marinade: In large, deep roasting pan, combine vinegar, catsup, oil, salt, pepper, mustard, celery salt, garlic salt, thyme and cloves; mix well. 2. Wipe steak with damp paper towels. Place in roasting pan; spoon the marinade over steak until it is... - 40.3155

Citrus Flank Steak With Mashed Potatoes

Beef recipes particularly ones with steaks are indeed great for any dinner and with accompaniments, they are even better. Chef Dave shows intuitively how to cook Cuban style Citrus flavored flank steak as well as mashed sweet potatoes with orange juice to... - 120.28

Tijuana Blackened Steak

In small bowl, combine garlic powder, onion powder and peppers; spread on waxed paper. Coat both sides of steaks with seasoning mixture. In small bowl, combine steak sauce and margarine. Grill steaks 10 to 15 minutes or until done, turning and brushing often... - 33.2416

Blackened Steaks

1. In bowl, combine thyme, onion powder, salt, black pepper, ground red pepper, and sugar. Use to rub on both sides of steaks. 2. In 12-inch cast-iron skillet, heat oil over medium-high heat until very hot. Add steaks; cook 5 to 6 minutes per side for... - 27.4712

Grilled Steaks With Chimayo, Chile And Cumin

Cut the limes in half and squeeze the juice overboth sides of the steaks. Rub the garlic on the steaks; sprinkle the chile, pepper and cumin ovei the steaks; and marinate them for 30 minutes at room temperature. Prepare a charcoal grill. When the coala are... - 33.921

Oscar's Planked Chopped Steak

Shape ground sirloin into 4 oval pat ties about 1 inch thick. In skillet cook patties till rare, about 5 minutes per side. Place each on a well buttered seasoned steak plank; sprinkle with salt and pepper. Place fluffy potatoes in pastry bag; pipe onto plank... - 30.7122

Wine Sauced Hamburger Steak

Combine ground beef, salt, and pepper; mix well. Shape into 2 patties about 1/2 inch thick. In skillet melt butter. Cook meat to desired doneness, turning once. (Allow 2 minutes on each side for medium rare.) Remove meat to warm plates. In same skillet... - 35.2122

Zesty Lemon Glazed Steak

In small bowl, combine steak sauce, lemon peel, garlic, pepper and oregano; brush on both sides of steaks. Grill steaks over medium heat for 5 minutes on each side or until done, brushing with sauce occasionally. Serve immediately. - 26.8686

Hamburger-cheese Steak

Mix beef, grated cheese, seasoning and onion together; form into patties or oblong steaks. Make a paste of bread crumbs and eggs; dip patties in mixture. Fry in deep hot fat; serve with tomato. To fry on top of stove, combine all ingredients and form patties. - 27.2408

Po-boy Steak

Brown meat. Add remaining ingredients except cheese and onion rings. Bake at 350 degrees to heat through. Put grated cheese and onion rings on top and brown - 31.7574

Planked Chopped Steak

Planked Chopped Steak is a succulent and tender meat preparation that is perfect for grand family dinners at home or outside. I am sure you will get hooked to the filling and delicious Planked Chopped Steak. - 39.7662

Marinated Breakfast Steaks

MAKING 1. Take a small mixing bowl and mix together salad oil, sauterne, soy sauce, minced garlic, ground ginger, paprika, and pepper. Blend properly. 2. In a shallow pan or dish, add the mixture on the top of the steaks. 3. Keep it in the refrigerator for 1... - 37.4085

Top Sirloin Steak Sandwiches With Cheese, Tomatoes, And Caramelized Onions

GETTING READY 1) Preheat the broiler or grill. MAKING 2) In a saute pan or skillet, saute the onion, salt, sugar and ground fennel in the oil over a medium-high heat for 10 minutes, until golden brown. 3) Deglaze the pan with the vinegar, turn off the heat... - 45.9042

Chopped Steak Suey

MAKING 1. In a nonstick skillet, brown the ground meat without any extra oil; add onion and cook for another five minutes and pour away the fat before progressing 2. In a bowl of hot water dissolve the bouillon cubes and mix along with the liquid from the... - 38.8843

Deviled Steaks And Onions

MAKING 1) In a large frying pan, allow a mixture of onions, butter or margarine, salt, and water to come to a boil, stirring often. 2) Steam the mixture, covered for 10 minutes until onions are soft. 3) Cook, uncovered for 15 minutes longer, stirring often,... - 41.7841

Three-pepper Steak

Trim fat from steaks. Coarsely crush peppercorns on a cloth with a rolling pin or with a mortar and pestle. Combine crushed peppercorns and allspice. Sprinkle both sides of steak with the pepper mixture; press into surface, place steaks on the cooking... - 26.9961

Soy Marinated Skin Steaks

Combine the garlic, soy sauce, oregano, oil, tomato paste and pepper and spread on both sides of steaks. Refrigerate overnight. Broil steaks 2 inches from source of heat for 3 to 5 minutes on each side. Slice very thinly on the diagonal and serve at room... - 33.4094

Flemish Steak

Ask the butcher for a few marrow bones sawed into 1 1/2 to 2 inch pieces. Have the bones at room temperature and run a sharp knife between bone and marrow. The marrow will push out of the bones easily. Blanch the marrow in boiling water for 3 minutes and chop... - 39.2451

Quick Chinese Pepper Steak

Cut meat in half lengthwise with a sharp knife, then crosswise into thin slices. Cook meat, onion and pepper in skillet in hot oil until meat is browned. Stir in remaining ingredients except rice. Cook 5 minutes, stirring constantly. - 30.8604

Rib Eye Steaks

Preheat oven to broil. Brush vinegar evenly over steaks; sprinkle on Meat Blend and pepper. Arrange on broiler pan. Place on top rack under broiler; broil 4 to 5 minutes or until brown. Turn steaks; broil 4 to 5 minutes for rare, or 6 to 7 minutes for... - 34.6282

Miniature Steak Kabobs

Slice meat into strips 3 to 4 inches long, about 1/8 inch thick. Drain pineapple, reserving 1/4 cup liquid. In bowl combine pineapple juice with soy sauce, sugar, sherry, ginger, and garlic. Mix thoroughly. Add meat; stir. Let stand 1 hour at room... - 32.3963

Grilled Hamburger Steak

Cut bread in halves crosswise. Blend mustard, chili powder and butter; spread over cut sides of bread. Combine ground beef, seasoned salt, green ,onions, chili sauce and soy sauce; blend well. Form beef mix- ture into 2 patties slightly larger than cut side... - 44.8133

Salisbury Steak Onion Gravy

In bowl, combine 1/3 cup soup with beef, crumbs, egg, salt, pepper. Shape into 6 oval patties. In skillet, brown patties; pour off fat. Gradually blend remaining soup into flour until smooth. Add to skillet with remaining ingredients; stir to loosen browned... - 36.6051

Black Vinegar Glazed Porterhouse Steaks Atop A Spelt, Corn, And Green Pea Ragout

GETTING READY 1) In a saucepan, add balsamic vinegar, brown sugar, cherries, black currants and let it come to boil. 2) When the mixture has reduced by half, remove from flame, cool and puree into a smooth paste. 3) Strain the puree into a large glass dish.... - 46.6176

Garlic Steak

Mix garlic and pepper with oil. Brush steaks with flavored oil. Cut elephant garlic into thin horizontal slices. Set aside. Preheat grill. Cook steaks over high heat, 2 minutes per side. Set elephant garlic slices on top of the steaks. Cover grill with... - 32.4867

Perfect T Bone Steak

1. Trim any excess fat from the steak and score the remaining fat at the edges at 1-inch intervals. Place the steak in a large shallow glass dish. Combine the oil, red wine and shallots or onion in a 1-cup measure; pour the marinade over the steak. Allow the... - 29.233

Tropical Flank Steak

Trim fat from steak. Combine papaya nectar, ginger, and coconut extract in a large heavy-duty, zip-top plastic bag; seal bag, and shake well. Add steak to bag; seal bag, and shake until steak is well coated. Marinate steak in refrigerator 8 hours, turning bag... - 44.077

Steak Jalapeno

Combine all ingredients, except the steak, in a blender and puree. Pour the mixture over the steak in a shallow dish and rub it into the meat. Marinate in the refrigerator overnight. Preheat grill to medium heat. Remove steak from container and grill to... - 32.2166

Sharon's Best Rib Eye Steaks

1. Brush the steaks on both sides with the oil. In a small bowl, mix the remaining ingredients and rub on both sides of the steaks. Place the steaks in a shallow glass dish, cover with plastic wrap, and marinate in the refrigerator for 1 hour. 2. Heat the... - 31.1937

Flank Steak Tournedos

MAKING 1) Take a cutting board and place flank steak on it. 2) Using the coarse-tooth side of a meat mallet, pound the meat from the middle till edges, to form a 16 X 12 x 1/2 inch rectangle. 3) Score steak diagonally, making diamond-shaped cuts. 4) Drizzle... - 41.0489

Flank Steak With Peppers

MAKING 1) In a heavy plastic bag, place steak. 2) Mix together garlic, lime juice and peel, oregano, oil, salt and pepper and pour this mixture over steak, tossing well to coat. 3) Cover the bag tightly and refrigerate for a whole night. 4) Place the steak... - 45.7886

All-in-one-dish Steak Supper

All-In-One-Dish Steak Supper is an irresistible and filling meat dish that you can serve at your dinner parties. The explosion of the unique flavors of this dish makes it a personal favorite. Try this All-In-One-Dish Steak Supper recipe! - 38.1225

New York Strip Steak

Like to cook? This New York Strip steak recipe is one would tickle both your taste buds and creative instincts. Try it and you would truly enjoy every moment of the culinary experience. - 45.3469

Snowcapped Salisbury Steaks

Combine beef, rolled oats, onion, 2 tsp. salt, pepper, egg and tomato juice, mixing lightly with a fork. Shape into 6 patties, 1 1/2 inches thick. Broil about 4 inches from the heat until well browned on the outside and done as you like them (5 minutes a side... - 37.8088

Flank Steak With Herb Stuffing

1. Preheat oven to moderate (350° F.). Pound the steak or score it lightly on both sides. 2. In a skillet heat the butter, add the onion and garlic and cook until lightly browned. Add the mushrooms and cook three minutes. Add the nuts, parsley, bread cubes,... - 30.1779

Full Flavored Steak

Combine the sugars, ginger, garlic, soy sauce, and vinegar. Put meat into a large shallow dish and pour soy sauce mixture over meat. Allow to marinate at least 30 minutes, basting frequently and turning once or twice. When ready to grill, remove meat from... - 34.6763

Full Flavored Steak

1. Combine the sugars, ginger, garlic, soy sauce, and vinegar. 2. Put meat into a large shallow dish and pour soy sauce mixture over meat. Allow to marinate at least 30 minutes, basting frequently and turning once or twice. 3. When ready to grill, remove meat... - 28.1442

Peppered Chopped Steak

In a bowl, combine beef, parsley, garlic, and salt; mix well and shape into 4 patties, each about 1 inch thick. Sprinkle pepper on wax paper; turn patties in pepper to coat both sides evenly, pressing pepper in lightly. In a wide frying pan over medium-high... - 43.7507

Peppered Plank Steak

MAKING 1) Slice the meat, across the grain. 2) In a non-stick pan, sauté garlic, meat, salt, pepper and ginger. 3) Cover and simmer until meat is almost done. 4) Remove the meat from the pan and place it on warm plate. 5) In the same pan, sauté green... - 45.2636

Grilled Pepper Steak

Wishing for more flavor when you grill? Try this grilled pepper steak recipe that's fast and flavorful and will have others asking how you did it. - 41.3184

Marinated Strip Steaks With Horseradish Crust, Corn Fritters, And Red Currant Sauce

GETTING READY 1) Preheat the oven to 375 degrees. 2) In a bowl, mix together olive oil, garlic, cumin and worcestershire sauce. Pour the marinade evenly over the steaks kept on a plate. Let the steaks rest for a minimum of 1 hour at room... - 43.9221

New York Ritz-carlton Carpetbag Steaks With Artichoke, Potato, And Arugula Salad

GETTING READY 1) In a blender, blend together olive oil, vinegar, garlic, salt and pepper. Keep aside. 2) Rub lemon on the artichokes so they do not brown. Steam the artichokes along with the potatoes in a steamer for about 8 minutes or until tender. Mix the... - 45.3998

Peppery T-bone Steaks And Chiucorn

Pull back corn husks from each ear of corn leaving husks attached to base. Remove corn silk. Fold husks back around corn; tie at the end of each ear with string or a strip of one of the outside corn leaves. Soak corn in cold water 3 - 4 hours. Remove from... - 35.9877

Spinach-stuffed Flank Steak

Were you looking for a tasty meat preperation that you can serve for a weekend luncheon? Then Spinach-Stuffed Flank Steak is definitely the recipe for you. Spinach-Stuffed Flank Steak is a filling and delicous dish that you will fall in love with. Try it! - 42.3969

Stir Fried Flank Steak With Honey Tomato Glaze

1 lna medium-size bowl, stir together the egg white, cornstarch, 1 teaspoon of the soy sauce, and the water. Add the steak and toss to coat. Cover with.plastic food wrap and refrigerate for at least 30 minutes or as long as overnight. 2 Drop the steak into a... - 31.3263

Steak-burgundy Bake

Now you can make great Steak-burgundy Bake by following this recipe. Get all set to serve Steak-burgundy Bake as a Main Dish today. The primary ingredient in this is Beef. Trust me when I say, you have to try Steak-burgundy Bake. - 46.3927

Steak & Kidney Pie

This Steak & Kidney Pie is simply irresistible and mouth-watering pie recipe. Try this easy to prepare pie recipe; I am sure you will love to share it with your loved ones. - 45.7025

Sliced Sirloin Steak With Sun Dried Tomatoes And California Goat Cheese, And A Napa Valley Mustard Sauce

GETTING READY 1. Preheat oven to 350 degrees. 2. Preheat grill or broiler. 3. In a mixing bowl, whip the cream until soft peaks are formed. 4. Add sour cream, horseradish, mustard, and salt; whisk until thoroughly blended; do not over mix. 5. Refrigerate the... - 46.1215

Grilling Certified Angus Beef In Minutes

Treat yourself with health and good taste with Grilled Certified Angus Beef. These rich and tasty beef dish with Chef Scott Popovic can be prepared in minutes. Enjoy the most flavorful dish you have ever tasted! - 94.1826

Beef And Mushrooms Florentine

In a large skillet, heat the butter and oil. Add the onion and garlic and cook until the onion is wilted. Add the beef, breaking up the lumps with the side of a metal spoon. Add the mushrooms and cook until much of the moisture evaporates. Stir in the spinach... - 36.3697

Pan Roasting Certified Angus Beef In Minutes

Whether you are serving a feast or making a delicious dinner at home, pan roasted certified angus beef ensures good taste everytime! Celebrate any occasion with this delightful dish by Chef Scott Popovic and be an expert cook. - 100.15

Quantcast