Beef Cube Casserole Recipes

Unwrap Brussels sprouts and place on plate. Microwave at High for 3 to 4 minutes, or until defrosted. Drain. Set aside. Place beef in 10-inch square casserole. Cover. Microwave at High for 3 minutes. Turn beef over. Microwave at High for 3 to 5 minutes, or... - 34.5378

Heat the oven to 400°F. Combine all the ingredients with 1/2 cup water in a heavy casserole or ovenproof dish and bake for 40 minutes. Serve with Raw Spinach Salad and warmed pita bread. - 29.6266

GETTING READY 1) Preheat the oven to 350°F. MAKING 2) Dredge the cubed beef with a mixture of flour, Season-All and pepper, until thoroughly coated. 3) In a heavy skillet, brown the cubed beef on all sides in salad oil or bacon drippings. 4) In a 2 quart... - 45.9444

Measure flour into paper bag. Add beef cubes and toss to coat evenly. Combine all ingredients in 3-quart casserole. Cover. MICROWAVE 5 MINUTES on HIGH. Reduce setting. MICROWAVE 30 MINUTES on '6', or until meat and vegetables are tender. For ovens without... - 34.9661

Beef Casserole 750g steak (your choice) 2 tbspn plain flour 1 large carrot (chopped) 1 cup peas (fresh or frozen) 2 medium potatoes (chopped into 2cm squares) 1 onion (chopped) 2 beef stock cubes 1 tspn mixed herbs salt and ground black pepper 1 cup water 3... - 46.3505

Saute the cubed meat, chopped pepper, and chopped onion in butter until browned. Place in a shallow 3 to 4-quart casserole and stir in corn, crushed crackers, salt, pepper, parsley, milk, and beaten eggs. Bake, uncovered, in moderately hot oven (375°) for 1... - 39.2969

Measure flour into paper bag. Add beef cubes and toss to coat evenly. Combine all ingredients in 3-quart casserole. Cover. Microwave 5 minutes on high. Reduce setting. Microwave 36 minutes on medium, or until meat and vegetables are tender. - 27.5697

Measure flour into paper or plastic bag. Add beef cubes and toss to coat evenly. Combine all ingredients in 3-quart casserole. Cover. MICROWAVE 5 MINUTES on HIGH. Reduce setting. MICROWAVE 30 MINUTES on '6', or until meat and vegetables are tender. - 37.4175

GETTING READY 1) Cut 1/2 inch cubes from the meat. 2) Toss the meat cubes in seasoned flour. ... - 41.3496

MAKING 1) Take a large bowl and blend flour and oil. 2) Cook the blend on power for 5 minutes until the color changes to beige. 3) Stir fry meat and cook for 2 minutes. 4) Blend in the remaining ingredients, cover with a cling film, and cook for 35 minutes on... - 38.7212

GETTING READY 1) Pre-heat the oven to 275°F/140°C/Gas 1. MAKING 2) In pan, boil water and blanch the pork for 4 to 5 minutes. 3) Using a knife, trim away the fatty layers. Cut the pork into large chunks. 4) Heat a large frying pan with oil, sauté onion... - 44.5044

GETTING READY 1) Remove the excess fat from the meat and cut it into 2 inch pieces. 2) Toss the meat into flour. MAKING 3) In a pan, melt the lard. 4) Fry the meat pieces few at a time, until brown. ... - 43.5843

GETTING READY 1) Preheat oven to (190°C,375°F/Gas 5). 2) In a saucepan, place the rice. 3) In a cup, dissolve the cube in water and add to the rice. 4) Add herbs and pour in ½ cup water. MAKING 5) Place over heat and bring to a boil. 6) Cover the pan and... - 47.1168

MAKING 1. In a small (1 quart or 4 cup) microwaveable casserole or serving dish, place beans. 2. Cover with wax paper or plastic wrap and place in the microwave 3. Thaw for about 8 minutes. Let stand covered until required. 4. In another larger (2 or 3 –... - 42.7036

The Beef And Cashew Casserole is a yummy dish that my husband looks forward too. The well flavored and mouthwatering dish is perfect for an informal dinner at home. You simply cant miss this Beef And Cashew Casserole recipe!! - 31.2537

GETTING READY 1) In a basin, place the haricot beans, cover with boiling water and leave to stand for 1 hour. MAKING 2) In a cooker, melt the margarine or lard. 3) Add the onion and carrots and saute until begin to color. 4) Add the meat and fry until... - 44.922

Basic Beef Casserole is festive recipe. The Basic Beef Casserole gets its rich taste from beef mixed with onion and carrot flavored with black pepper. The Basic Beef Casserole is prefect family recipe. - 41.9312

Combine meat, bouillon, tomato paste, onion, salt and pepper in 2-quart casserole. Stir until tomato paste is mixed with broth. Cover. Microwave 5 minutes on high. Reduce setting. Microwave 25 minutes on medium, or until meat is fork tender, stirring after 15... - 25.2881

Preparation Combine marinade ingredients in a large bowl. Add beef and stir to coat. Set aside. Peel radish and cut in half lengthwise, then cut each half diagonally into 1-inch slices. Wrap tangerine peel, cinnamon stick, lemon grassland peppercorns in... - 39.4275

MAKING 1 In a 2-quart glass casserole, heat drippings in a microwave oven (15 to 30 seconds at HIGH). 2 Add onion, potato and paprika to the drippings. 3 Cover with an all-glass lid or waxed paper. 4 Cook in microwave oven for 3 minutes at HIGH. 5 ... - 45.6453

GETTING READY 1.Preheat the oven to 300 degrees. MAKING 2.In a pan, heat oil and brown the beef from in it from all sides. 3.Take the beef out in ovenproof casserole dish. 4.Put leeks and carrots on the meat. 5.Put remaining oil in the pan and fry onions in... - 44.8728

Dredge meat with flour, chili powder and salt. Brown in shortening. Add onion and brown lightly, stirring frequently. Stir in any of flour mixture remaining from dredging meat. Add garlic, tomatoes and Burgundy. Cover and simmer for 1 hour and 30 minutes to 2... - 39.1509

Washthebeans, pour boiling water over them and leave to soak for at least 1 hour. Trim the beef and cut it into 2.5-cm (1-in) cubes. Fry the meat in the heated oil in the uncovered pressure cooker until it is well browned. Remove the meat and fry the onions... - 45.7169

GETTING READY 1) Preheat oven to temperature of 325 degrees. MAKING 2) In a skillet, fry the bacon after it has been cut into strips till it is crisp. Remove from the skillet and place bacon in a large casserole. 3) In the bacon fat left behind, brown the... - 44.2423

Brown ground beef. Boil noodles in salted water until tender; drain. Saute diced green pepper and onion in the 2 tablespoons butter. Add ground beef and noodles in saucepan. Add salt, mushroom soup and tomatoes which have strained through a sieve. Heat to... - 42.411

MAKING 1. In a paper bag shake beef cubes with flour to coat evenly. 2. In a large frying pan saute bacon until crisp, remove and drain on paper toweling. 3. Pour off all fat and return 2 tablespoonfuls to pan. 4. Add beef cubes, brown and remove. 5. Into... - 44.8594

Oil bottom of clay baker. Arrange cubes. Cover with shallots, carrots, celery and tomatoes. Moisten with vinegar. Season. Close and bake. Five minutes before end of cooking time, dot with capers. - 35.5763

Cut beef into cubes. Sprinkle with oregano and bay leaf. Marinate in cranberry juice for several hours. Drain. Reserve juice. Saute beef in oil until brown on all sides. Arrange meat in bottom of casserole. Add reserved juice. Cover and braise until... - 39.8325

MAKING 1) In a large frying pan, heat oil. Add in the cubed steak and saute till browned on all sides. 2) Next, add in the onions, celery, potato, courgette. Cook the mixture for about 2 minutes. 3) Add in the flour. Mix well. Follow this with mustard, beef... - 44.7027

GETTING READY 1) Preheat oven to temperature of 325 degrees. 2) From the meat, trim any excess fat and coat it with flour which has been mixed with a bit of salt and pepper. MAKING 3) In a skillet, heat the fat and brown the meat properly on all sides. Add... - 44.0543

Mix the seasoned flour with the ginger and coat the beef cubes in the mixture. Heat the oil in a large frying-pan. Add the beef cubes and fry for 5 to 8 minutes or until they are evenly browned. Transfer to a large ovenproof dish. Combine all the sauce... - 39.4044

In skillet cook onions and beef till meat is browned and onions are tender. Drain off fat. To skillet add White Sauce Mix, and bouillon granules. Blend water slowly into meat mixture. Cook and stir till thickened and bubbly. Stir in 1 1/2 cups of the Herb... - 40.0584

Coat the beef cubes with the seasoned flour. Heat the oil in a frying-pan. Add the onion and fry for 5 minutes. Transfer to a plate. Add the beef and fry for 5 to 8 minutes or until it is evenly browned. Add the carrot and return the onion to the... - 36.2513

GETTING READY 1) Arrange the ingredients. MAKING 2) In the cooker, heat lard or margarine, add the onion and pepper . 3) Saute pepper and onion until begin to color. 4) With slotted poon, lift out both and drain well. 5) In flour seasoned with salt and... - 44.4637

MAKING 1) In a slow cooker, add all the ingredients together except the flour and bread crumbs. 2) Stir in the flour and bread crumbs, mix well. 3) Cover and cook on LOW for 8 to 10 hours or on HIGH for 4 to 5 hours. SERVING 4) Serve immediately on... - 35.3201

Preheat the oven. Heat the oil in a frying pan and fry the onion and carrot until the onion is soft. Remove the vegetables and place in a casserole. Brown the meat quickly in the hot fat to seal in the juices, then add to the vegetables, together with... - 33.7969

Saute vegetables in the oil until tender. Drain and place in the bottom of a casserole. Fry the meat until brown to seal in the juices. Place on top of the vegetables. Lay the mushrooms on top of the meat. Add the tomatoes to the casserole. Place the sliced... - 46.4052

GETTING READY 1. Trim fat off the steak and pat dry on paper toweling. 2. Dice into cubes. 3. Dredge with seasoned flour keep aside. 4. Peel and chop the onion finely. 5. Peel and slice the carrots thinly. MAKING 6. In a large Dutch oven or casserole, melt... - 44.1874

1. Heat 2 tablespoons oil in wok and brown beef over high heat for 1 1/2 minutes. Stir in onion and cook for 1 minute. 2. Combine ingredients for braising sauce in a large casserole (about 3-quart size). Bring to a boil and add beef and onion. Bring to a... - 30.923

1.Trim fat from steak, cut steak into 3cm pieces. Remove rind from bacon, chop bacon into large pieces. Peel onions, leaving some of root area intact to hold onions together during the cooking time. 2.Heat butter and oil in frying pan until mixture is... - 40.8707

Corned Beef Casserole is a wonderfully delicious preparation that will definitely get you addicted to it! I served this tempting dish for a get together with my friends at home. They loved it and have been haunting me for this Corned Beef Casserole recipe. So... - 32.5687

This Corned Beef Casserole is from my Mom's cookbook; an easy to prepare treat for a family get together! An irresitible combination of beef, noodles and cheese - this Corned Beef Casserole is something you must not want to miss out on! - 30.8906

GETTING READY 1) Preheat the oven to 375° F. MAKING 2) In a skillet, saute the onion in shortening, until lightly browned. 3) Stir in rest of the ingredients, except cheese; mix thoroughly. 4) In a 1-quart casserole, pour the mixture and cover with the... - 41.0159

GETTING STARTED 1. Warm the oven to 375° F. MAKING 2. Isolate the cauliflower buds. 3. Take a saucepan of water and add salt to it. Cook the cauliflower buds in the salted water until they turn soft. 4. In the meanwhile take a skillet and fry beef in it... - 46.8025

GETTING READY 1) Preheat the oven to the desired temperature of 300°F. 2) In a casserole,combine the meat with the wine, consomme, seasonings and onion. MAKING 3) Gradually mix flour and bread crumbs into the mixture and fold into the liquid. 4) Cover the... - 41.1255

Preheat oven to Gas 3, 325°F, 160°C. heat the oil and fat in frying pan, add beef, fry for 5-7 mins stirring meat until sealed. Add onion and tomato puree, cook for 2 mins. Stir in flour and cook for 1 min. Add tomatoes and their juice, kidney beans,... - 37.7017

Brown the meat in the oil and place in a casserole. Saute the onions and carrots in the butter in the frying pan. Add the flour to make a roux and gradually add the stock, stirring with a wooden spoon until a smooth sauce is formed. Season well and pour over... - 40.0995

Heat oil in a wok until just smoking, then stir-fry steak and onion for 5 mins, or until meat is brown and sealed. Add stock, peanuts, tomatoes, chilli powder and turmeric, season and mix well. Bring to boil, reduce to a simmer, then cover with lid or foil... - 31.6966

In skillet or slow-cooking pot with browning unit, brown meat until crumbly; drain off fat. In slow-cooking pot, combine beef with dry sauce mix from package of scalloped potatoes, tomatoes, pizza sauce, water, salt, oregano, basil and garlic powder. Stir in... - 44.1583

Combine marinade ingredients in a large bowl. Add beef and stir to coat. Set aside. Peel radish and cut in half lengthwise, then cut each half diagonally into 1-inch slices. Wrap tangerine peel, cinnamon stick, lemon grass, and peppercorns in cheesecloth and... - 39.5904

1. Trim excess fat from beef and cut into 1 1/4" (3.25 cm) cubes. Cut onion into 1" (2.5 cm) squares and potato into 1" (2.5 cm) cubes. 2. Heat 2 tablespoons oil in wok over high heat. Brown beef for 1 1/2 minutes and remove beef. Add remaining 1 tablespoon... - 31.546

GETTING READY 1. Preheat the oven to 450° F. 2. In a mixing bowl, combine onions, green pepper, sour cream and cheeses. MAKING 3. In a 4-quart casserole, combine oil with onion and garlic. 4. Cook on High for 3 minutes. 5. Add beef; stir. 6. Cook on High... - 45.7017

Cut beef into 3cm cubes. Heat half the oil in large pan; cook beef, in batches, until browned all over and cooked as desired. Heat remaining oil in same pan; cook onion and garlic, stirring, until onion is soft. Return beef to pan with carrot, wine, stock and... - 38.808

Toss the meat in the seasoned flour. Heat the oil in a heavy-based frying pan. Add the meat, in batches, and fry over a medium heat until browned on all sides. Remove the meat from the pan (with a slotted spoon so that most of the oil is left behind). Add the... - 38.0981

Sprinkle meat with salt, pepper and 1 1/2 tablespoons flour in butter and bacon fat. Put in a casserole. Put 3 .tablespoons flour in skillet with remaining fat; add juice from tomatoes and mushrooms. Stir until thickened; pour over the meat. Add drained... - 41.334

GETTING READY 1 Preheat the oven to 350°F 2 Lightly grease a 1 1/2 qt casserole. MAKING 3 Break the spaghetti in 2" lengths. 4 In a pan, cook the spaghetti in boiling water without salt for 10 minutes. 5 In a bowl, blend together soup and milk... - 43.1447

In large pot of boiling water, cook pasta until al dente (tender but firm), about 10 minutes or according to package directions. Drain and rinse under cold running water; drain and set aside. In large nonstick skillet or Dutch oven, heat oil over medium... - 40.9403

This italian beef and macaroni casserole recipe can be prepared in the microwave. Cooked with minced beef steak and macaroni, the itan beef and macaroni casserole also has vegetables in it like onions, capsicums and eggplant. Covered with mozzarella cheese... - 45.1227

1. Dram and mash the eggplant. 2. Brown the beef in 3 tablespoons of the butter or oil. Add the onion and green pepper, and simmer until the vegetables are tender. 3. Mix together the eggplant, meat mixture, parsley, salt and pepper, and rice. Turn into a... - 41.2798