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Cut the meat in l 1/2 inch squares; toss with the ginger.
Heat the oil in a skillet; lightly brown the meat in it.
Add 1 teaspoon salt and the water; cover and cook over low heat 30 minutes or until tender.
Drain.
While the meat is cooking, saute the spinach ..
Cut the meat in 1 1/2-inch squares; toss with the ginger.
Heat the oil in a skillet; lightly brown the meat in it.
Add 1 teaspoon salt and the water; cover and cook over low heat 30 minutes or until tender.
Drain.
While the meat is cooking, saute the spinach ..
