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Beef Chuck Top Blade Steak Recipes
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Beef Steaks With Tangy Corn' Remsh
Heat oil in lg.nonstick skillet over medium heat; add bell pepper.
Cook and stir 3 minutes.
Stir in corn, vinegar and ground red pepper; continue cooking, uncovered, 2-3 minutes:
Remove relish from skillet; keep, warm.
Heat same skillet over medium high... - 37.5775
Chuck Steak Rare
Combine first 5 ingredients; mix well.
Place steak in large shallow baking dish or plastic bag.
Cover steak with oil-vinegar mixture.
Cover or close bag tightly.
Refrigerate 12 to 24 hours, turning steak several times.
Drain steak, reserving marinade.
Rub... - 39.3137
Beef With Hot Corn Relish
Beef with hot corn relish is a cooked beef steak preparation made with whole kernal corn. Prepared in a skillet with bell peppers, white wine vinegar and corn along with green onions, the beef with hot corn relish can be served with dinner rolls or sliced... - 41.9668
Barbecued Chuck With Mushroom Stuffing
Barbecued Chuck With Mushroom Stuffing is simply irresistible. Try this amazingly delicious Barbecued Chuck With Mushroom Stuffing; I am sure you will always tempt to prepare this for every party! - 44.7502
This is a simple recipe for Barbecued Steak. I served them last night for my family and everyone loved it. Looks like I have to make the Barbecued Steak again today! - 23.9749
Steak And Kidney Pie
1. Put flour in a strong polythene bag with salt and pepper to season. Add steak and kidneys, close bag tightly and shake to coat. Tip contents of bag into a sieve; shake off excess flour.
2. Saute spring onions in butter in a large saucepan until... - 34.6803
1) Trim excess fat off the steak.
2) Moisten the meat and sprinkle with meat tenderizer, as per label directions.
3) Place on the rack in a broiler pan.
4) Dust the top of the steak with 1 tablespoon of flour, then lightly brush with oil.
5) Place 3... - 39.562
Beef Butterfinger In Brandied Mushroom Sauce
The beef butterfingers in brandied mushroom sauce is a gourmet dish that be served at a dinner party. Cooked with boneless beef along with flavorful brandy, sherry with madiera wine as the sauce, the beef butterfingers also has veggies like onions and carrots... - 45.3066
Boeuf A La Bourguignonne
This is a typical French beef and wine casserole, and worth making in double quantities as it reheats or freezes excellently.
Cut pork into 1/4-inch strips.
Melt fat in a heatproof casserole and fry pork and button onions slowly, stirring frequently, until... - 44.1
Lancashire Hot Pot
Lancashire Hot Pot is one of the best Mexican beef recipes that you can try out. Make and gorge on the Lancashire Hot Pot and let me know how you've enjoyed it soon! - 45.0297