Chop suey beef was invented by Chinese farmers but it is a popular American side dish. It is made by the process of boiling. It has high protein content. The ingredients used for making chop suey beef include beef ... More »
MAKING
1) In a heavy skillet, melt butter.
2) To the hot butter, add meat and onion.
3) Over high heat, cook for 5 minutes.
4) Gradually, add celery, salt, pepper and hot water.
5) Cover the dish and cook for 5 minutes.
6) Now, add mushrooms and bean sprouts... - 48.7532
MAKING
1) In a frying pan heat olive oil.
2) Mix ground beef, onion and celery.
3) Saute for about 7 to 8 minutes until brown.
4) In a large uncovered Dutch oven boil water. Cook spaghetti, cooking oil and first amount of salt in it for about 11 to 13... - 48.0584
Brown meat slowly in hot fat in electric or standard pressure pan.
Add celery, onions, water, salt, and pepper.
Cover, cook at 10 pounds pressure for 5 minutes.
Turn heat off.
If using electric pressure pan, disconnect cord, too.
Cool pan 5 minutes, then... - 47.351
Fry beef in oil over high heat for 3 minutes, stirring constantly.
Stir in soy sauce, salt and pepper.
Re- move beef from pan; keep hot.
Add celery, onions, molasses and bouillon to remaining oil in pan.
Bring to a boil; cook for 10 minutes, stirring... - 45.4195
MAKING
1) Thinly slice the celery and finely chop the onion.
2) In a heavy pan, heat the shortening.
3) Add the onions and ground beef over hot coals and cook well.
4) Stir constantly so that the meat does not brown.
5) Add in the celery slices and bouillon... - 44.8878
Brown meat slowly in hot fat in pressure saucepan.
Add celery, onions, water, salt, and dash pepper.
Cook at 10 pounds pressure 5 minutes.
Cool pan normally 5 minutes; then reduce pressure under cold running water.
Remove cover.
Add mushrooms (and... - 44.6802
In small bowl, combine sauce ingredients; set aside.
In medium bowl, combine teriyaki sauce and cornstarch.
Add beef; toss gently.
In large nonstick skillet or wok, heat oil.
Add half of beef mixture; stir-fry until lightly browned.
Remove beef from skillet;... - 44.4275
GETTING READY
1) Wash the celery and thinly slice.
2) Finely chop the onions.
MAKING
3) In a heavy skillet, add oil and cook onions and beef over high heat. Keep on stirring the mixture to prevent the meat from browning.
4) Fold in celery and bouillon... - 43.7038
Cut beans, carrots, okra, green onions, celery and cauliflower into thin slices.
Bring 2 cups water to a boil in large saucepan; add sliced vegetables.
Return to a boil; drain.
Brown beef with onion in small amount of fat in large skillet.
Add 3 cups water;... - 42.0029
Preheat broiler.
Score steak and marinate in soy sauce for 10 minutes, turning once.
Reserve marinade.
Broil steak on a rack 6 minutes; turn, broil 4 minutes longer or until rare.
Cool.
Cut into strips.
Set aside beef and juices from slicing.
In a nonstick... - 41.3872
In a small bowl cover mushrooms with boiling water and let soak for 20 minutes or until soft.
Drain.
Cut stems from mushrooms.
Discard stems; slice and reserve caps.
Cut sliced liver into 1/2-inch strips and place in medium bowl.
Cover with boiling... - 40.6713
Chop suey Cooking Instructions:
Heat wok and add oil. When oil is ready, add the beef. Stir-fry beef until redness is gone. Remove and set aside.
Reheat wok and add more oil. When oil is ready, stir-fry each of the vegetables. The order doesn’t matter, but... - 40.5463
Fry beef in oil over high heat for 3 minutes, stirring constantly.
Stir in soy sauce, salt and pepper.
Remove beef from pan; keep hot.
Add celery, onions, molasses and bouillon to remaining oil in pan.
Bring to a boil; cook for 10 minutes, stirring... - 40.3395
Cut beef and pork into bite-sized pieces.
Combine beef, pork, onion and celery; place small amount of fat in saucepan.
Add meats mixture; cook, stirring, until lightly browned.
Add chop suey vegetables and 3 vegetable cans water; simmer for about 2... - 39.9818
GETTING READY
1 Preheat the oven at 350 degrees fahrenheit.
MAKING
2 In a cast iron frying pan, sear the beef until brown.
3 Remove the beef from the pan.
4 In the same pan, add enough butter and gently fry the vegetables.
5 In a bowl, combine... - 38.4411
Heat wok on high heat and pour in 2 tablespoons of oil.
Heat 20 seconds and add garlic and onion.
Stir-fry 1 minute.
Add green pepper, celery and tomatoes.
Stir-fry 2 minutes.
Scoop out with a slotted spoon into a bowl.
Add remaining oil to the wok and heat... - 38.3761
Combine flour and salt in large plastic food storage bag; add meat cubes and toss lightly to coat.
Brown in hot Crisco in Dutch oven; add onion and continue browning.
Stir in celery, beef stock, soy sauce and molasses.
Cover and cook over low heat for 25... - 37.446
This Chop Suey recipe guarantees a delicious and sumptuous meal. This dish will be loved by your guest and family alike. Trust me, you will take to this Chop Suey recipe in no time! - 37.2036
Cut beans, carrots, okra, green onions, celery and cauliflower into thin slices.
Bring 2 cups water to a boil in large saucepan; add sliced vegetables.
Return to a boil; drain.
Brown beef with onion in small amount of fat in large skillet.
Add 3 cups water;... - 37.0516
Cut beef and pork into bite-sized pieces.
Combine beef, pork, onion and celery; place small amount of fat in saucepan.
Add meats mixture; cook, stirring, until lightly browned.
Add chop suey vegetables and 3 vegetable cans water; simmer for about 2... - 36.6477
Brown steak in oil in skillet; add mushrooms, celery, green pepper, onion, broth and soy sauce.
Cover; cook for 20 minutes over low heat or until steak is tender, stirring occasionally.
Blend cornstarch and 1/2 cup water; stir into steak mixture.
Cook,... - 33.4953
Brown the ground beef with the onion in a skillet, stirring until crumbly; drain.
Combine the ground beef mixture, celery, water, soups, bean sprouts, soy sauce and rice in a large bowl and mix well.
Spoon into a large casserole.
Bake, covered, at 375 degrees... - 31.839
Brown meat in margarine; add onions, celery and green pepper.
Saute until onion is golden and celery is tender.
Stir in remaining ingredients, except noodles, and blend well.
Pour mixture in a well-buttered casserole; top with noodles.
Bake in a 350° oven... - 30.912
Brown hamburger and onion; mix with remaining ingredients except noodles.
Place in baking dish; bake at 350 degrees for 1 hour and 15 minutes, stirring once.
Cover with chow mein noodles and continue baking for 10 to 15 minutes.
If desired, potato chips or... - 30.6485
Brown the ground meat, onion and green pepper in a Dutch oven.
Add the remaining ingredients and simmer for 30 minutes.
This dish is best when prepared and refrigerated overnight. - 30.4507
Brown ground beef, celery and onion.
Add remaining ingredients; mix well.
Put mixture in large casserole dish.
Bake at 350 degrees for 45 to 60 minutes or until done. - 30.2946
Brown hamburger; add remaining ingredients except rice.
Heat.
Spread rice in casserole; cover with hot mixture.
Bake at 350 degrees for 45 minutes or until rice is done. - 27.662
Chop Suey Ground Beef Supper is an amazingly delicious version of side dish. An easy to prepare recipe, Chop Suey Ground Beef Supper is a dish that you will surely love to talk about with us. - 27.3413
Brown meat, mushrooms and onion in broiler or in preheated heavy iron frying pan.
Cook remaining ingredients in saucepan for 30 minutes.
Add browned meat.
Cover; simmer until meat is tender. - 27.3001
