To remove excess salt from corned beef brisket, rinse brisket and place it in a deep 5 1/2 to 6-quart pan; add water to cover. Bring to a boil over high heat, then reduce heat and simmer for 5 minutes; drain. Repeat this step once more. Meanwhile, in a... - 41.6982

In a heavy skillet, saute the chopped onion in a little shortening; add the ground beef and brown evenly, stirring occasionally to separate. When it is about half done, sprinkle with the salt and continue cooking. Blend together the tomato sauce, catsup,... - 39.2395

Preheat oven to 375F (190C). Grease 8 muffin cups. In a bowl, combine corned beef, chili sauce, mayonnaise, pickle relish, onion and cheese. Separate refrigerated dough into triangles. Place about 2 tablespoons corned-beef mixture on each dough triangle near... - 36.873

Melt cheese, and slowly add Pet milk, stirring well. Add finely chopped chipped beef. Spread on hamburger bun halves. Broil until bubbly. Leftover mixture can be frozen. - 27.8562