Beef brisket is the breast cut of beef sliced off from the region below the first five ribs and behind the fore shank. Beef brisket is used in a wide variety of recipes which are taken as a main course items. It is ... More »
If you want to know how to trim a beef brisket for the barbecue, then this video is just perfect for you. Look at this impressive video that demonstrates an excellent technique to trim and prepare the meat. The video is interesting and displays a wonderful... - 117.301
Won't you like to enjoy your holidays with some sumptuous appetizing feast? Watch this impressive video that would definitely make your meal more appealing. The video demonstrates an excellent slow smoking technique for a perfectly smoked beef. Take a look... - 116.947
Looking for a beef recipe then do check out this recipe. The Chef shows how to make smoked beef brisket. It's simply delicious and if you have guests coming over you can definitely make this dish. Don't forget to watch the video before trying it at home. - 81.1627
This Barbecued Beef Brisket looks feels and tastes great all at the same time. What else one can ask for? This Barbecued Beef Brisket when served as Main Dish is sure to please your family members. The Barbecued Beef Brisket is made with Beef which is easy to... - 48.8494
Lightly dust brisket with flour; sprinkle with pepper.
In a Dutch oven, brown brisket in oil on both sides over medium-high heat.
Remove and keep warm.
In the drippings, saute onions until golden brown, about 15 minutes.
Return meat to pan.
Combine tomato... - 44.8385
Sprinkle brisket on all sides with about 1/2 teaspoon of the pepper.
Heat oil in a wide nonstick frying pan over medium-high heat; add brisket and brown well on both sides.
Meanwhile, in a 4-quart or larger electric slow cooker, combine onion, garlic, and... - 44.5637
Prepare Brisket: In 8 quart Dutch oven, place brisket, onion, carrot, bay leaf, peppercorns, allspice, and enough water to cover; heat to boiling over high heat.
Reduce heat to low; cover and simmer 3 hours or until meat is fork tender.
Meanwhile, prepare... - 44.2074
Barbecued Beef Brisket is an easy to prepare recipe which you will simply love. I bet, you will surely get a huge fan following for this Barbecued Beef Brisket recipe! - 43.9258
Combine vinegar, 1/3 cup catsup, Worcestershire sauce, garlic, mustard, chili powder, and ground red pepper.
Place brisket in plastic bag set into a shallow dish.
Pour marinade over brisket.
Close bag.
Marinate in refrigerator several hours or overnight,... - 43.588
Part 1 of this video is prepping the Beef Brisket with some rub which is not revealed by JB. The he preps up some fried carrots to accompany the smoked briskets. Part 2 is the finalization of the meat and the veggies to accompany - 42.7272
GETTING READY
1) Mix together the liquid smoke, garlic powder, celery seeds, onion powder and Worcestershire sauce.
2) With the mixture, rub both sides of the brisket.
3) Put the brisket in a covered dish and place in the refrigerator to marinade... - 42.6117
Preheat oven to 350°F (180°C).
Heat oil in ovenproof casserole.
Sear beef 8 minutes on all sides over medium heat.
Remove and season well.
Add onions to casserole and cook 4 minutes.
Stir in seasonings and parsley; cook 2 minutes.
Pour in beer, bring to... - 41.9522
GETTING READY
1) Preheat oven moderately to 350°F.
MAKING
2) Place the brisket in a large bowl and season with salt and pepper.
3) Rub garlic over it.
4) In a large roasting pan add onions, broth, and water.
5) Pour it over the brisket.
6) Spread tomato... - 41.7122
In large heavy kettle brown beef in its own fat.
Pour off fat.
Add onion.
Cook, covered, over low heat for 1 hour.
Put meat in shallow pan to cool.
Cut into attractive serving slices.
Return to kettle and sprinkle with salt and pepper.
Cover and simmer for 2... - 41.6233
MAKING
1) In a slow cooker, place the brisket.
2) Combine all the remaining ingredients together and pour the mixture all over the meat.
3) Cover the cooker and cook over low heat for 8 to 10 hours.
4) Take the meat out of the sauce in the cooker and slice it... - 41.3354
In small bowl, soak dried mushrooms in 3/4 cup boiling water 30 minutes.
Meanwhile, cut off and discard stems from shiitake mushrooms; trim stem ends from white mushrooms.
Wipe both kinds of mushrooms to remove any sand.
With slotted spoon, remove porcini... - 40.9363
GETTING READY
1) Preheat oven to 350 degree.
2) Season meat with salt and pepper and keep aside.
MAKING
3) Take a 13 x 9 x 2-inch baking pan, arrange the meat and spread onion on top.
4) Cover with a foil and bake for 3-1/2 hours.
5) Uncover and bake further... - 39.9594
GETTING READY
1) Preheat the oven to 300F.
2) Place the beef brisket on a plate. Sprinkle a mixture of salt, pepper and mustard over the brisket. Spread the rub well over the meat.
MAKING
3) Into the casserole, add in the onion, celery leaves, bay leaf and... - 39.9593
In a large saucepan, combine the first nine ingredients.
Bring to a boil, stirring constantly.
Reduce heat; simmer, uncovered, for 30 minutes, stirring occasionally.
Remove from the heat.
Remove 2 cups sauce to a bowl; cover and refrigerate for serving.
Place... - 39.2467
Combine seasoning salt, pepper, and paprika, rub into brisket.
Place brisket in a shallow container.
Combine oil, vinegar, Worcestershire sauce, and bay leaves; pour marinade mixture over brisket.
Cover and refrigerate 8 hours, turning brisket... - 39.1845
Trim and discard fat from meat; place brisket in a roasting pan.
In a bowl, stir together apple juice, soy sauce, oil, bay leaves, garlic, onion, ginger, and pepper; pour over meat.
Cover and refrigerate until next day.
Leaving meat and marinade in roasting... - 39.0708
Place brisket in shallow glass baking dish or large plastic food storage bag.
Pour cola over brisket.
Cover dish or close bag.
Refrigerate for at least 8 hours, turning brisket over after half the time.
Preheat grill for 10 minutes.
Remove brisket from... - 38.1581
Place the onions in a greased shallow roasting pan; top with the brisket.
In a small bowl, combine the ketchup, paprika and garlic powder; spread over brisket.
Dissolve bouillon in hot water; pour into pan.
Cover and bake at 325° for 1-1/2 hours.
Add... - 38.0806
My friends like this smoked beef brisket recipe. This recipe was given to me by one of my uncle. It is truly delicious. Whenever we organizing any party at home, this dish is surely included in party menu. It makes the party more enjoyable. If you also wish... - 38.057
In small bowl, combine catsup, Worcestershire sauce, mustard, vinegar, sugar, salt, garlic salt, celery salt and cayenne pepper.
Pierce brisket on both sides with a fork.
Place in 3-quart oblong glass baking dish.
Pour half of sauce over brisket;... - 37.1707
Barbecued beef brisket is a simple yet savory beef recipe prepared in the oven. Cooked with liquid smoke, garlic and onion powder for a rich taste, the barbecued beef brisket has barbecue sauce for flavor and is a rich and filling dish. - 35.2297
1. Prepare brisket: In 8-quart Dutch oven, place brisket, onion, carrot, bay leaf, peppercorns, allspice, and enough water to cover; heat to boiling over high heat. Reduce heat; cover and simmer until meat is tender, about 3 hours.
2. Meanwhile, prepare... - 34.584
Place meat in a 3 qt.glass casserole dish.
Add water and spices.
Place a damp paper towel over meat.
Cover and microwave 20 minutes or until water comes to a boil.
Turn meat over.
Cover and microwave on DEFROST for 1 hour to 1 hour 30 minutes [SLOW COOKS, 1... - 34.5621
This Oven Barbecued Beef Brisket With Mop Sauce is a desire ! Try this beef brisket with deliciously seasoned with Worcestershire and mustard sauces and flavored with instant coffee granules . If you want to more about this Oven Barbecued Beef Brisket With... - 34.2827
Pour liquid smoke over brisket, placed in a baking dish.
Generously sprinkle meat on both sides with celery salt.
Place in refrigerator overnight.
Sprinkle meat with salt, pepper and a little steak sauce.
Wrap in foil; bake 5 hours at 275 degrees.
Uncover;... - 34.1398
The barbecued beef brisket is a classic recipe for preparing beef brisket. Marinated and roasted in the oven with the flavors of galric, onion and made appetizing with bottled barbecue sauce and liquid smole, the barbecued beef brisket can be served with rice... - 33.1524
Arrange onions and potatoes in bottom of a 5-quart casserole dish.
Place corned beef on top of vegetables.
Cover.
MICROWAVE 15 MINUTES on HIGH, then 150 MINUTES on '5' (one 90 MINUTE period, one 60 MINUTE period).
Remove corned beef, potatoes and onions to a... - 32.6866
This Spicy Beef Brisket is one of the best beef dishes that I've ever known. Try these beef briskets glazed with chili and Worcestershire sauces for your next meal. If you want to know more about this Spicy Beef Brisket, let me know. - 30.6246
GETTING READY
1. Clean joint or wash thoroughly after taking off from brine.
2. In a large bowl, soak the joints overnight or for several hours in cold water.
MAKING
3. In a pan warm water and add joint. Bring to boil and simmer gently until meat is tender.... - 30.6091
MAKING
1. Sprinkle brisket roast with celery salt and garlic salt, rub with liquid smoke, seal in foil and refrigerate overnight
2. Without opening, bake the brisket roast at 275°F for four hours; open foil, swab with Woody's Cooking sauce
3. Seal it once... - 30.5494
1. Preheat the oven to 325°. Season the brisket with salt and pepper. In a large skillet, heat the oil. Add the brisket fat side down and cook over moderately high heat until richly browned, 5 minutes. Turn and brown on the other side, 5 minutes longer.... - 29.8122
Preheat oven to 325 F.
In 13x9-inch baking or roasting pan, add onion soup mix blended with water, ketchup, garlic powder and pepper.
Add brisket, turning to coat with soup mixture.
Loosely cover with aluminum foil and roast 3 hours or until brisket is... - 28.6587
Preheat oven to 325 F.
In 13x9-inch baking or roasting pan, add onion soup mix blended with water, ketchup, garlic powder and pepper.
Add brisket, turning to coat with soup mixture.
Loosely cover with aluminum foil and roast 3 hours or until brisket is te - 24.811
Sprinkle both sides of meat with garlic salt.
Place in 3 quart (13 x 9) glass baking dish.
Cover with plastic wrap.
Microwave for 45 minutes on high.
Turn meat over; recover and Microwave for an additional 30 minutes on high or until fork tender.
Remove meat... - 24.1449
If the brisket has much bone, part may be removed to use in making soup or stock.
Cover meat with boiling water, add celery salt and garlic and simmer 3 hours or until tender, turning it once during the cooking.
Remove meat, place in shallow pan with skin... - 23.6196
Barbecue Beef Brisket is a mouth watering recipe which you would surely want to get to your guests attention. This great tasting and easy to prepare recipe will surely tempt you to serve to your loved ones. So make sure you dish out this Barbecue Beef Brisket... - 23.4937
Place brisket on foil; do not wrap.
Cup the foil up around the edges.
After marinating as instructed, smoke approximately 7 hours in foil.
Pour 1/2 cup red wine in drip pan. - 23.3775
1. Sprinkle both sides of meat with garlic salt. Place in 3-quart (13x9) glass baking dish. Cover with plastic wrap.
2. Microwave on SIMMER for 45 minutes. Turn meat over; recover, and continue cooking on SIMMER for 40 to 45 minutes or until fork tender.... - 20.7296
