Beef And Mushroom Stuffed Puff Pastry Recipes

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Individual Beef Wellingtons

Indvidual beef wellingtons makes lovely meat stuffed puff pastries. Prepared with tenderloin steaks and mushrooms, stuffed in the puff pastries and baked, the individual beef wellingtons are herbed and flavored with added wine. - 44.849

Beef Fillet In Pastry

Melt the butter in a pan, add the beef and garlic and fry quickly for 15 minutes (or 10 minutes for a rare centre to the beef, 25 minutes for a well done fillet), turning on all sides. Remove the beef from the pan, add the mushrooms and cook until soft. Put... - 43.7161

Spinach Tart

This Spinach Tarte is one of my favorite spinach puff pastries. Try this puff pastry stuffed with meat mushrooms topped with spinach. Feel free to express yourself about this Spinach Tarte here. - 40.2531

Boeuf En Croute

1 Preheat the oven to 200°C, 400°F; gas 6. Heat the oil in a large pan and fry the meat quickly on all sides to seal the juices.Transfer boththeoilandmeattoaroasting pan and roast for 45 minutes. Leave to cool. 2 Melt the butter in a pan and fry the... - 41.5515

Beef Wellington

Beef wellington is a filling beef recipe prepared with puff pastry casing. Made with a seasoned beef and mushroom filling stuffed in the puff pastry and baked, the beef wellington can be served with mashed potatoes or salads of choice. - 40.5278