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Bean Sprout Salad Recipes
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CL: 9
Sweet Spinach And Bean Sprouts
Whether you are health conscious or not! Here is a recipe you will enjoy this. A great salad with bean sprouts and spinach and some lovely sauces too! Some tips on how to personalize your salad. - 104.263
Corn And Bean Sprout Salad
Drain 1 large tin of sweet-corn kernels.
Cut in paper-thin slices 3 small onions or 3 big spring onions.
Add to corn with 2 tablespoons chopped parsley and 2 chopped mint leaves.
Shake well in a jar 4 tablespoons olive oil, 2 tablespoons lemon juice, 1/2 ... - 42.128
Crunchy Bean Sprout Salad
MAKING
1) In a bowl, combine waterchestnuts, bean sprouts,cherry tomatoes, Chinese leaf, radishes, peppers, celery sticks, and sesame seeds.
2) Toss well and keep aside.
SERVING
3) Add the dressing over and toss well once more. - 40.1351
Bean Sprout And Bacon Salad
1. Cook. the bacon in a 9- or 10-inch skillet over moderately high heat until risp—about 5 minutes. Remove the bacon, drain on paper toweling, and reserve. Pour off all but 3 tablespoons of the drippings.
2. Let the drippings cool to room temperature, then... - 35.1248
Sesame Bean Sprout Salad
Rinse sprouts in cool water; drain and place in large bowl.
Thoroughly mix remaining ingredients, pour over sprouts and toss.
Cover and refrigerate overnight. - 34.7636
Bean Sprouts Salad
Rinse the bean sprouts in cold water, drain and put in a bowl.
Mix together the wine vinegar, lemon juice, sugar, salt and oil and toss the bean sprouts in the dressing.
Arrange the lettuce leaves on a serving dish and spoon on the salad. - 31.9083
Bean Sprouts Salad
1. Mix the sprouts, onions, tomatoes and salt.
2. If you like, sprinkle a little soya sauce on top.
3. Chill. - 27.7219
Anna S Bean Sprout Salad
Immerse bean sprouts in boiling water for 1 minute, drain and rinse immediately in cold water.
In a large bowl, combine bean sprouts, soy sauce, sherry, ginger and sesame oil.
Toss to mix thoroughly.
Sprinkle scallions on top before serving. - 27.3447
Fresh Bean Sprout Salad
Mix bean sprouts and carrots in a shallow glass dish.
Shake remaining ingredients in a covered jar; pour over vegetables.
Refrigerate covered 1 1/2 hours; stir occasionally.
Serve in shallow bowls. - 25.5654
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