-
Home
- »
Recipes
- »
Miscellaneous Vegetable
- »
Sabji
- »
Bean Sabji
- » Bean Ki Sabji
Bean Ki Sabji Recipes
Enjoy our collection of bean ki sabji recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for bean ki sabji recipes.
SL: 47
Sabji Ki Biryani
Cook the rice in sufficient boiling water with a little salt until half-cooked.
Drain thoroughly.
Transfer to a mixing bowl and let cool.
Soak the crushed saffron in the hot milk and set aside.
Place the yogurt, garlic and ginger pastes, ground cumin, chili... - 49.225
Dahi Chane Ki Sabji
Dahi chane ki sabzi ia a cooked red gram preparation with curd. Cooked with gram flour along with the flavors of bay leaf, mustard seeds, ginger, green chilies and turmeric, the dahi chane ki sabzi is best served with chopped coriander as garnish.This is a... - 40.0744
Matki Ki Sabji
Soak the gram in water overnight then throw away the water, cover the gram with a wet cloth and leave for another 8-10 hours in a warm place.
At the end of this time, you will find the gram has sprouted and is crunchy to taste.
The sprouted tails will however... - 42.9648
Aloo Ki Sabji
1. Boil potatoes, peel and cube.
2. Heat fat. Add chopped ginger, chopped tomatoes.
3. Fry well till almost dry.
4. Add ground poppy seeds. Fry again.
5. Add curds. Mix well and cook till fat floats on top.
6. Add cumin powder, coriander powder, turmeric... - 40.0274
Aloo Pyaz Ki Sabji
Onion and potatoes are so made for each other when it comes to Indian cuisine. This recipe of aloo pyaz ki sabji shows how cooking both of these vegetables together makes an amazing combination of flavors and textures. It’s a must try for those days when... - 124.527
Aloo Gobi Ki Sabji
Aloo Gobi ki sabji is one of the most simple staples of Indian winters as cauliflower is a winter vegetable. However, as this dish has become an international favorite; you can follow this video and prepare a simple and delicious curry at home no matter which... - 127.682
Aloo Matar Ki Sabji
Aloo matar ki sabji is the most popular vegetarian dish among Indians. In this video the chef is making it in the traditional way with minimal spices and optimum cooking assuring anyone can make it and will like it. Watch it and find out how easy it is to... - 123.931
Aloo Gobhi Ki Sabji
If you are trying to produce a restaurant meal at your home, you should watch this video recipe of aloo gobhi ki sabji and it will motivate you to go ahead and cook it like Maria. If the video quality was good and we could have seen what's going on in the... - 86.4302
Hari Matar Ki Sabji
MAKING
1)In a pan, heat ghee and sauté garlic until golden.
2)Then, add peas, green chili and salt. Stir.
3)Cover the pan and let it cook on medium heat for 10-15 minutes. Stirring frequently.
4)When the peas are dry add lemon juice and sprinkle with... - 39.2463
Sukhi Aloo Ki Sabji
Chefs have a recipe that's going to delight potato loves and anyone who likes simple yet delicious food. Sukhi Aloo Ki Sabji is an authentic and rustic Indian side dish. Chefs have shown a very easy way for preparing this dish without compromising on the... - 152.256
Gawarfali Kl Sabji
Gawarfali ki subzi is a nutritious and healthy vegetable preparation, cooked with cluster beans. Cooked with a curd mix along with spices like mustard seeds, asafoetida, fennel seeds, chili powder and curry leaves, the gawarfali ki sabzi is best served with... - 44.3937
Stir-fry Chili Carrot
Indians simply can't think of their food without generous addition of spices and oil. And this chilli and carrot recipe is a clear testimony to the fact. Tempered with luscious spices and herbs, this recipe would taste great when devoured with Indian... - 113.736
Muli Aur Aloo Ki Bhaji
I never have imagined that something like radish; which is a salad vegetable, will taste so good in a curry. This video recipe of muli aur aloo ki bhaji shows the simple steps of making this easy and delightfully delicious radish curry with potatoes. So if... - 119.472
Gatte Ki Sabzi Part 1 - Making The ‘gatte’
Rajasthani cuisine entails an array of exquisite preparations. Chef Aarsi shows how to make Gatte Ki sabzi or curry of Gatte using gram flour as the base ingredients along with other flavors and seasonings. The chef begins with the making of gatte in the... - 110.649
Gatte Ki Sabzi Part 2 - Making The ‘curry’
With the gatte ready, it is time to make the curry or the sabzi. Watch the chef making the same with more seasonings and flavors. Goes well with rice or rotis! - 113.97
Lauki Ki Sabzi
Scrape the skin & cut the bottle gourd into small cubes.
Heat oil in a skillet. Add mustard seeds & allow them to splutter; Then add cumin seeds, onions, ginger garlic paste, curry leaves, turmeric powder & saute until onions turn golden brown.
Add the... - 40.0379
Beans Sabji
Remove stems from beans.
Slit open and cut into one inch pieces.
Peel potatoes and carrots; cut into big pieces.
Chop fenugreek leaves and coriander leaves.
Peel onions and keep them whole or cut into two.
Soak tamarind in 1/2 cup water.
Extract juice.
Add... - 41.0143
Phalli Aloo Ki Subzi
If you are a curry fan, this Phalli Aloo Ki Subzi is going to win your heart. It’s a simple green bean and potato dry curry made by stir frying in the skillet. The best of the recipe here is the crushed garlic, cumin and green chilli seasoning added at the... - 133.277
Chavali Kadoo Sabji
1. Heat oil in saucepan, add mustard seeds, as they pop, add onion, saute till transparent.
2. Add beans, lemon juice, salt, chilli. Stir on high for 1 min.
3. Add 1 tablespoon water, cover. Cook on low till beans are tender approx. 3 mins.
4. Add pumpkin,... - 38.8075
Vegetable Sabji
This subzi can be had with Chapatti, puri and paratta as well as a good side dish for Rice. - 43.6515
Bean Ki Tarkari
Bean Ki Tarkari has a great taste. Bean Ki Tarkari gets its taste from beans mixed with chilies and urhad dal. Bean Ki Tarkari is inspired by many food joints worldwide. - 31.0074
Urad Ki Khichdi
GETTING READY
1)Clean, wash and soak the dal overnight.
2)Wash and soak the rice for 30 minutes.
MAKING
3)In a saucepan, add dal and rice and water. Cook them on medium heat.
4)Add next four ingredients and bring to boil.
5)Decrease heat and cook until dal... - 52.3288
Kesari Chawal Ki Kheer
Kesari chawal ki kheer recipe is rice cooked with flavored milk and sugar. A delicious Indian dessert that your kids would love. An irresistible combination of rich delicious ingredients is what the kesari chawal kheer is all about. - 29.7
Sabji Aur Channe
Place the tomato paste, yogurt, all the dry ground spices, ginger paste, and 1/2 teaspoon salt in a mixing bowl and whisk until smooth.
Set aside.
Drain and rinse the chickpeas, and drain again.
Set aside.
Heat the oil and butter in a wok or a deep pan over... - 47.4016
Aloo Palak
If you like your greens, this recipe is for you. This simple aloo palak is ready in no time and uses fresh ingredients with a few spices and tastes divine, as it is cooked just right, saving the real flavors of the vegetables. Take a quick look at this video... - 127.007
Arbi Ki Tarkari
MAKING
1)Take a wok and heat ghee on medium heat, and add asafoetida and carom seeds.
2)Add next 4 ingredients, one by one and stir well.
3)Give few splashes of water and cover the wok. Cook for about 15 minutes until the arbis are tender.
4)Remove lid and... - 44.294
Khadi Moong Ki Dal
MAKING
1)In a saucepan, add moong dal and water. Bring it to a boil.
2)Add the salt, turmeric, ginger and garlic and cook for 30 minutes on medium heat.
3)Add tomato and garam masala and cook for 10 minutes.
4)Take a small frying pan and heat ghee in it, add... - 47.9073
Guvar Dhokla
This video is a creation of SuperVeggieDelight. You can visit SuperVeggieDelight for complete recipes, and more videos. - 15.8576
Sindhi Style Chickpea Curry
This Sindhi style chickpea curry is an instant crowd pleaser that tastes great when served with piping hot puris. This video shows how to whomp up this flavorful chickpea dish in your kitchen. A classic Sindhi curry that will please anyone who loves to eat... - 95.0855
Ghormeh Sabzi
Ghormeh Sabzee is an irresistible recipe which you would surely love to serve to your friends. Enjoy this delicious non-vegetarian recipe; I am sure you would love to try this Ghormeh Sabzee again-n-again. - 28.9042
Sabzi Damayanti
Combine yogurt, salt, curry paste, sugar in bowl, add eggplant, cauliflower, toss to coat, marinate for 1 hour.
Heat oil in pan on medium heat, add cumin seeds as they turn black, add potato, cover, cook on high for 1 minute.
Add eggplant, cauliflower (save... - 43.5725
Indian Mooli Bhaji
Indian Mooli Bhaji is a typical dish that is very popular in some regions of India. This radish curry is cooked in many different styles all over the country. Watch this video to learn on of the simplest ways to make this dish. - 104.611
Spicy Aloo Shimla Mirch
Potatoes team up well with almost any other vegetable. Here is a video showing how to make a dry curry using capsicum with potatoes along with some common Indian seasonings. Good to accompany rotis or rice! - 118.61
Sabzii Ka Curry
Parboil the potatoes, carrots, turnip, peas and beans together in boiling salted water for 5 minutes.
Drain the vegetables and reserve the cooking liquid.
Fry the onion in the oil until golden brown, then add the garlic.
Mix the spices together and stir them... - 42.4241
Fresh Herb And Chicken Stew
Looking for a spicy main that is rich with meats and vegetables to go with rice? Check out chef Marki showing how to make Iranian Khoresh Ghormeh Sabzi or Fresh Herb and Chicken Stew with lots of vegetables, spices and seasonings along with chicken. Ideal... - 125.344
Vegetable Sabzi
This is a traditional Bengali side dish which can be had with chapatti or roti. - 44.9938
Aloo Patta Gobi
Simple cooking is the ornament of Indian kitchens and this aloo patta Gobi recipe justifies it. The effortless cooking style, bare minimum ingredients and the delicate flavors will make you try it over and over again. - 125.594
Baby Corn Soup
• Cook the baby corns with onion and garlic in the pressure cooker until soft.
• Meanwhile, boil peas.
• Take a pan and heat a little oil, fry carrot, beans, cauliflower and cabbage or microwave with water sprinkled for about 1 minute, keep aside.... - 51.6687
Aloo / Palak Bhaji
Alu (colocasia)/ palak (spinach) bhaji is a must on the festive occasion of Ganesh Chaturthi. The colocasia / spinach leaves are cooked and wonderfully blended in tangy tamarind and aromatic flavours of asafoetida, ground cumin and coriander. Tastes amazing... - 48.3383
Mixed Vegetables
1)Chops onions into tiny cubes.
2)Remove potato skin and chop into big cubes.
3)Thaw all the frozen vegetables for about 10 minutes in the microwave.
4)Heat oil in a pan and when a bit hot, add cumin seeds.
5)Once it splutters, add chopped onions and fry till... - 40.8413
Soya Chunks With Green Peas Curry
Wash Soya Chunks & boil them with 2 cups of water for 15 minutes or until water evaporates. Keep aside
Heat oil in a vessel, when hot, add mustard & allow them to splutter. Add jeera, onions, ginger garlic paste, curry leaves, chillies and saute until onions... - 41.8655
Traditional Tom Yum Goong
Thai soups are famous for their variety and aromatic flavors and this one is probably the most famous. There are many prawn recipes in Thai cuisine, but this soup has to be Thailand's Signature dish, Khwanjai's shares her own Tom Yum Goong recipe a version... -
Pav Bhaji
Authentic Pav Bhaji Recipe Video - 84.9262