Saute the beef strips in hot olive oil for 15 min. then add the onions and cucumber. In the last add the tomatoes and the seasoning . Stir well & adjust the taste. Spread the butter on the tortilla. Set the sauteed beef on the tortillia. Roll the tortilla and... - 23.1016

1. HEAT grill to medium heat. Brush chicken with dressing. Grill 6 to 8 min. on each side or until done (165ºF), brushing with 1/4 cup barbecue sauce for the last few minutes. Cut into strips. 2. SPOON remaining BBQ sauce down centers of tortillas; top with... - 34.6656

This video presents no recipe but reviews Hungry Man XXL BBQ Sandwich. The taste is bad, even the quality isn't good. Stream the video to learn more about this. - 43.3808

Chef Rob Barrett is back with a delicious sandwich. He not only shows how to make the filling but also to make a special bread for it. Mark this video, shop in advance and whip up a nice little meal for yourself. - 135.702

Time to squeeze in the BBQ chicken and make BBQ chicken sandwich The history of barbecue (BBQ) is as authentic as the history of sandwich. Both BBQ and sandwich are one of the oldest recipes of all times and mostly like by children. So combining these two... - 27.5314

Quick picnic meal - watch this video and prepare it all in a jiffy. Here is a wonderful combination of chicken wrap and potato chips. These versatile chicken wraps is made with a lemon dressing to add a bit of zest. The potato chips are super crispy and... - 118.379

You got chicken, barbecue sauce, hot sauce and load of cheese all in a wrap on the panini grill. Now how could this go wrong? Its fast and delicious and the kids will think you are a hero when you put this wrap on a plate as an after school snack or even as a... - 121.718

Make a Kung Pao Chicken Wrap. - 19.3179

Watch Chef Tony Clark as he prepares a deep fried haddock sandwich with bbq sauce. The video is nicely presented to make an excellent sandwich that would serve as a great holiday meal. Take a look at this easy recipe video and give it a try yourself! - 139.761

Fill your tortilla with the filling of your choice, in this video being some chicken breast and experiment with it by smoking it and see what flavors are induced! See the video for more! - 69.6323

This Crunchy Chicken and Lettuce Caesar Wrap is fast food at home! These delicious wraps are so easy to make and taste amazing with the fresh and crisp vegetable and the crunchy chicken tender out together with the delicious spread. Take a look at this video... - 144.969

Be it Super bowl Sunday or just any other hungry day, abc wraps make for quick treats. Tortilla stacked with roasted Deli chicken, bacon, avocado and zesty spices makes for a hearty wrap. Roll up some when extremely hungry, and treat yourself to a quick and... - 93.1939

Catalan Wrap From Tumaro's Tortillas - 46.546

Absolutely delicious! Filled with turkey, homemade cranberry sauce, curried cream cheese and walnuts, these wraps are a terrific way to freshen up your holiday leftovers. You've just got to give these amazing wraps a try! - 33.2647

Want to make a quick meal! Make a simple grilled chicken sandwich which is the fitting meal for an anytime. Check out the video for more! - 111.583

The BBQ herb chicken is the best recipe to serve on any of your outdoor barbecue party. In this recipe, the chicken is marinated in a mixture of multiple choices of herbs and spices. This spicy blend is going to make the chicken most delicious, once... - 116.797

If you are looking for a flavorful departure from the usual sandwiches, this one's for you. Chicken flatbread sandwich, as the name suggests, is a lip-smacking indulgence that barely takes any minute to wrap up. Chef Keith Snow shows how to prepare a... - 75.5404

Surely, cocktails are a great way to rev up things during summer, but when you really want to impress your guests, you can’t do without a BBQ. Never mind if you don’t have a BBQ set up in your backyard, you can always try out this slow cooker BBQ chicken... - 139.277

Sausage wraps can make a filling snack and favorite with all. Here is an impressive video that presents a wonderful recipe for chicken sausage wrap with bleu cheese dressing. The wrap with lettuce and pickles would surely turn out to be absolutely delicious... - 148.052

1 ln a medium-size bowl, whisk together the mayonnaise, yogurt, curry powder, salt, ground red pepper, and garlic. Stir in the chicken, green onions, green pepper, apple, and cilantro. 2 Tuck several lettuce leaves into each pita half, then stuff with the... - 33.9417

Stuart helps those of you with small rigs get the best out of your tiny packages. Visit WannabeTVchef.com for more podcasts, articles, recipes, and all things Stuart. - 26.2987

Combine chicken, onion, celery, almonds, mayonnaise, salt, pepper and enough of the sweet cooked salad dressing to make a moist but not wet sandwich filling. Taste and add more salt if necessary. Chill. Spread all slices of bread with butter. Stack slices... - 42.5479

The Ribbon Sandwiches is simply exquisite. For kitchen lovers like me Ribbon Sandwiches is the perfect breakfast. Ia m sure once you have them, you wouldn€™t mind having them for all three times in a day!! Try these yummy Ribbon Sandwiches! - 30.6718

Apart from the buns, take all the ingredients in a bowl. Mix thoroughly. Apply a good amount of the mixture in each of the buns. Use foil to wrap the buns. At a temperature of 375 F, bake the buns for about 20 minutes. You may even grill them until they are... - 33.7427

Chicken sandwiches for me are an anytime treat. A yummy bite while shopping or rushing out and have no time to eat.This country chicken sandwiches is a delicious sandwich, the very thought of it makes my mouth water - 40.9186

Here is a fantastic video for restaurant style chicken shawarma sandwich. The chef here shows an amazing way to use chicken by making chicken shawarma sandwiches. This video is sure to sweep you off your feet! So, its better you try it once and decide... - 133.108

Smashing sandwich. Try this video to make a nice and easy chicken sandwich with seasoned spinach. An unusual layered sandwich for brunch, the main special ingredient in this wonderful dish is the hot sauce and barbeque sauce. The bring in that secret sizzle... - 137.398

This chicken BBQ sandwich is packed with some flavors and give you the true taste of chicken. It is the best recipe to use your leftover chicken. Just check out the recipe. -

1 Preheat the oven to 400° F. Wrap the tortillas in alumi- num foil and heat in the oven for 5 minutes or until warm. Preheat the broiler, setting the rack 6 inches from the heat. 2 Meanwhile, in a medium-size bowl, combine the chicken, cheese, onion,... - 36.3697

Combine first 6 ingredients in a small bowl; let stand 30 minutes. Place chicken between 2 sheets of heavy-duty plastic wrap; flatten chicken to 1/4 inch thickness, using a meat mallet or rolling pin. Sprinkle evenly with cumin and pepper. Coat grill rack... - 40.3485

Place chicken in large kettle. Cover with boiling water; bring to a rapid boil. Reduce heat; simmer for 3 hours or until tender. Drain; reserve broth. Cool chicken. Cut chicken from bones in small pieces. Combine chicken, broth and seasonings in bowl;... - 36.3166

1. In a bowl combine chicken, lemon juice, garlic, oregano, salt and pepper; marinate at room temperature for 10 minutes. 2. In a large nonstick skillet, heat oil over high heat; cook chicken, stirring, for 2 to 3 minutes or until no longer pink. Add onion... - 32.5187

Early on day: Drain peach halves, placing juice in large saucepan. Stick 2 or 3 cloves into each peach half; then place them in juice, with cinnamon sticks. Simmer 5 minutes; then place in bowl; cool; refrigerate. About 1 hour and 30 minutes before... - 42.0928

Moroccan Chicken Salad Sandwiches is a delicious side dish that you would love to prepare on a dinner party. Try this Moroccan Chicken Salad Sandwiches; I am sure your family and friends will give a lot of complimets! - 39.4778

1. Combine all ingredients except bread. 2. Spread mixture on four slices of bread. Top with remaining bread slices. 3. Cut each sandwich in fourths. 4. Cover with plastic wrap and chill until ready to serve. - 31.27

Preheat the oven to 425° F. For the vegetables: Place the eggplant, mushrooms, zucchini, onions, and tomatoes on baking sheets. In a small bowl, combine the olive oil, vinegar, thyme, salt, pepper, and red pepper flakes. Lightly brush on the vegetables and... - 44.8443

A grilled chicken sandwich makes a complete meal when it is accompanied by lots of mixed greens. Here is one such recipe that is quite easy to make. Watch the video and learn how to make Quick Grilled Chicken And Prosciutto Sandwich! -

Cut top from rolls and hollow out, leaving crusts about 1/2 inch thick. Reserve insides. Add remaining ingredients, except butter, to 1 cup crumbs from rolls; toss lightly. Fill rolls with mixture; replace tops and brush with butter. Wrap in foil and bake in... - 32.5575

Cut rolls horizontally into 3 parts. Spread butter on all cut surfaces. Layer salami slice and cheese slice on bottom part of each roll. Place second part of roll on cheese; top with turkey slice and sprinkle blue cheese on turkey. Cover sandwich with third... - 35.9259

Wet cracker bread quickly under running water. Place two damp towels underneath and on top of bread. Cook chicken and coat with sauce. Mix all spices and herbs in softened cheese. Remove top towel from bread, spread with cheese mixture and sprinkle with... - 35.5669

Party Sandwich Loaf is one of the recipes I am known for. I love preparing this just for the multitude of accolades that flow in. This Party Sandwich Loaf is pretty easy to prepare too, why don’t you give it a try! - 42.7455

Place butter in a 4-cup glass measure. Microwave at HIGH 1 to 1 1/2 minutes or until melted. Stir in flour, salt, pepper, turkey broth, and milk. Microwave at HIGH 2 to 3 minutes, stirring once or twice to mix well during cooking. When thickened, stir in... - 41.6531

This "mojito taste" chicken salad or sandwich is simply a taste-thriller. It also would be fun in a wrap! - 55.0196

Cut 1 1/2-inch-thick slices off both ends of bread; set aside. Using a long serrated knife and your fingers, cut and pull out soft center, leaving a shell about 1/2 inch thick. Set hollowed loaf aside; reserve soft bread from center for other uses, if... - 38.6213

Arrange chicken in (12 x 8-inch) baking dish, with meatiest portions toward outside of dish. Brush with melted butter. Pour barbecue sauce over chicken. Cover with plastic wrap. Microwave 25 to 30 minutes on HIGH. Let stand 5 minutes, covered. - 23.1907

Wash and dry chicken pieces. Combine remaining ingredients, except cornstarch, in a 8- to 9-inch glass pie plate. Microwave at HIGH 1 minute or until butter is melted. Mix well. Dip chicken pieces in sauce. Arrange sauce-coated chicken pieces in a 13- x... - 38.0546

Arrange chicken in a glass (12x8-inch) baking dish, with meatiest portion toward outside of dish. Set aside. Combine remaining ingredients in a 1 -quart glass measure. Mix well and microwave, uncovered, 5 minutes on high, or until sauce is hot and thick,... - 28.054

Combine all ingredients in medium glass bowl. TO COOK BY INSTA-MATIC: Cover completely with plastic wrap; cook on COOK 3. After time appears in display window, stir occasionally. After cooking, release plastic wrap. TO COOK BY TIME: Cook at HIGH 5 minutes and... - 32.3756

In medium glass bowl, combine all ingredients. TO HEAT BY TIME Set Power Select at HIGH for 5 minutes and MEDIUM-LOW for 8 to 10 minutes; stir occasionally. TO HEAT BY INSTA-MATIC Cover completely with plastic wrap; heat on COOK 3. After time appears in... - 38.1719

Combine all ingredients well in 4-cup glass measure. Cover with plastic wrap: cook on HI (max. power) 5 minutes, stirring once. Stir and let stand 5 minutes. Serve with Country Style Ribs, chicken, or pork chops. - 30.9367

Nikko has a great idea of turning Spinach and Vegetables Tortillas into croutons. He makes them effortlessly from the ingredients that he has in his kitchen and turns them into something delicious. He uses these instead of spinach and croutons which are... - 84.0626

TO HEAT BY AUTO SENSOR: In 2-quart oblong baking dish, arrange chicken, meatier portions toward the edge of dish. Season with salt, pepper and garlic salt. Top with onions and mushrooms; pour wine over chicken. Cover completely with plastic wrap. Heat on COOK... - 36.8737

Try this twist on the classic pulled pork sandwich: slow cooked pork featuring a homemade BBQ sauce, green garlic, pea tendrils, and chard. Serve with coleslaw featuring cabbage and grated carrots, and home fries. -

Talk about scrumptious pork sandwiches and this barbecued pulled pork sandwich is highly regarded in the category for its exotic flavors and the simplicity of making it. Take a look at this video for the details of this amazing recipe. - 140.618

Cut bread diagonally into 1 inch slices, cutting to, but not through, the bottom crust. Cream butter with garlic, spread between slices. Place a slice of tomato, cheese, meat and green pepper between each slice of bread. Press loaf firmly together again. Wrap... - 31.9538

In mixing bowl combine all ingredients except rolls. Cut a thin slice from top of each roll. Hollow out bottoms, leaving 1/2-inch edges (store bread crumbs for another use). Fill each roll with about 1/2 cup turkey mixture; replace tops. Wrap each in a... - 35.7286

Combine chicken, watercress, celery and enough mayonnaise to moisten. Season to taste with salt and pepper; chill. Blend cream cheese cucumber, dill and desired amount of food coloring. Chill. Combine eggs, olives, mustard and enough mayonnaise to moisten;... - 43.1466

Combine ingredients for each filling. Trim crusts from loaf. Slice bread lengthwise in 4 equal layers. Butter slices. Spread first slice, butter side up. with Egg-salad Filling, second slice, Ham Filling, third slice with Chicken Filling. End with fourth... - 40.1862

Remove crusts from bread; cut lengthwise into 4 equal slices. Spread one side of bottom and third slice with butter. Place bottom slice, buttered side up, on a large piece of heavy-duty aluminum foil. Spread Creamy Ham Filling over bottom slice. Spread second... - 35.4148

Prepare Macadamia Chicken Spread. If using bread, preheat broiler. With a 3-inch round cutter, cut 1 circle from each bread slice. Reserve bread crusts for another use. Place bread circles on an ungreased baking sheet; toast lightly on both sides. Place 1... - 35.762

Ham Filling: Combine ham, celery, pickle relish, horseradish, 1/4 cup mayonnaise. Egg Filling: Combine eggs, olives, onion, mustard, and 1/4 cup mayonnaise. Trim crusts from loaf. Slice bread lengthwise in 3 equal layers; butter slices. Spread first slice,... - 36.2131

If you have heard the term “low and slow” it definitely applies here. This cut of meat loves time before it is smoked to perfection pulled pork. Watch this video and learn how to inject the basting liquid into the pork butt, marinate and slow smoke the... - 150.357

Drain syrup from pineapple into a cup; set aside for Step 3. Arrange chicken slices and pineapple spears, overlapping, on each of 4 slices of bread. Blend mayonnaise or salad dressing, 1 tablespoon of the pineapple syrup, and pecans in a cup; spoon a generous... - 27.3033

Combine macaroni salad, cheese, lima beans, celery, and herbes in a large bowl; toss lightly to mix well. Chill at least an hour to season. Line a platter with chicory leaves; break remaining into bite-size pieces in center; spoon half the macaroni salad on... - 36.9311

Drain syrup from pineapple into a cup; set aside. Arrange chicken slices and pineapple spears, overlapping, on each of 4 slices. Blend mayonnaise or salad dressing, 1 tablespoon of the pineapple syrup, and pecans in a cup; spoon a generous teaspoon ful over... - 26.2308

See how James is cooking Chicken Katsu in his kitchen.Chicken Katsu is a crispy, crunchy dish with a spicy sauce dip, try out and enjoy! - 35.8142

Combine seasonings, olives, eggs, green pepper, cheese, onion, chicken, oil and parsley; add enough mayonnaise to moisten. Process sandwich mixture through food grinder. Cut rolls lengthwise; scoop out centers to make small hollow. Fill with sandwich... - 40.0637

Trim stems close to base of each artichoke. Cut 1 inch off tops and trim sharp ends off each artichoke leaf. Rinse and shake off excess water. Place artichokes upright in 9-inch square baking dish. Pour broth and lemon juice over artichokes. Cover with... - 47.7378

Pierce potatoes with fork. Arrange in circular pattern on paper towel in oven. Microwave at High for 10 to 14 minutes, or until tender, turning potatoes over and rearranging after half the time. Wrap in foil. Set aside. In 1 1/2-quart casserole, combine... - 48.6439

This left over chicken recipe is a quick salad that you can add as a side dish to your menu or fill into your sandwiches or wraps for a delicious treat. - 32.4491

Combine macaroni salad, cheese, lima beans, celery and herbes in a large bowl; toss lightly to mix well. Chill at least an hour to season. Line a platter with chicory leaves; break remaining into bite size pieces in center; spoon half the macaroni salad on... - 37.0752

1. In a mixing bowl, combine chicken, olives, bell pepper, and scallions. In a small bowl, whisk together mayonnaise, vinegar, thyme, salt, and pepper. Add to chicken and mix well. 2. Split loaf of bread lengthwise and pull out some of the soft interior to... - 31.2463

Here is a healthier version of buffalo wings, for all the health-concerned foodies. You will get almost the same flavor and texture of buffalo wings, without the negative factors. Preparation is super easy and this can also be served by wrapping inside... - 110.494

Wash the chickens and clean off all the pinfeathers. Salt and pepper liberally inside and out, seasoning well under the wings, and rubbing the salt into the meat thoroughly. Pile the chicken halves on top of one another with onion slices liberally sprinkled... - 37.6016

If you are a busy woman, tried and your mind is running in all directions, you need to make at least one meal easier. Weelicious host has ideas to make three meal easier and she is making barbecue chicken breasts in a crock pot and she uses the chicken to... - 138.343

1. Combine macaroni salad, cheese, lima beans, celery and herbes in a large bowl; toss lightly to mix well. Chill at least an hour to season. 2. Line a platter with chicory leaves; break remaining into bite-size pieces in center; spoon half the macaroni salad... - 27.0579

This Chicken Liver Appetizers is from my Mom's cookbook; an easy to prepare treat for any occasion! An irresitible combination of artichokes and chicken livers - this Chicken Liver Appetizers is something you must not miss out on! - 29.9908

Call it beer can chicken or beer in the butt chicken, this delicious, tender and succulent chicken recipe will surely impress anyone. Crispy outside and moist within, this delicious chicken is a win-win one. Stream the video to know all about this recipe. - 111.131

If you like your chicken crispy outside and moist within, then you will love to master this dish. Beer can chicken is a way of cooking chicken wherein the meat is cooked in a way that it become succulent with and crisp outside. Follow the video recipe to... - 111.864

This summer, try something new and unique in your barbecue. This super-moist chicken tastes great when served with crusty bread and green salad. Succulent and flavorful, this is one dish that will totally floor anyone. For more on the technique, stream the... - 111.141

Combine chicken spread, pimiento, mustard, and curry. Trim crusts from bread. Cut bread in nine length wise slices about 1/4 inch thick. Spread each long slice with butter and 2 tablespoons chicken mixture. Roll up jelly-roll fashion, starting at short... - 29.5708

This video for light and easy Moroccan chicken skewers recipe is a must see for a hot summer day. This an absolutely simple dish with the cubed vegetables and flavorful marinated chicken skewered and barbequed to perfection. This video would surely make you... - 136.556

1. Combine ham, mustard, teaspoon of the grated onion and red-pepper seasoning in a small bowl. 2. Combine chicken spread, anchovy paste, the remaining grated onion and Worcestershire in a second small bowl. 3. Trim crusts from top and sides of unsliced loaf,... - 33.1805

1. Preheat oven to 350°. 2. Heat 1/2 teaspoon oil in a large nonstick skillet coated with cooking spray over medium heat. Add garlic; saute 2 minutes. Stir in spinach; cook 4 minutes or until spinach wilts and liquid is absorbed. 3. Cut focaccia in half... - 32.4911

Panfry spicy chicken with a crunchy coating that’s perfect on a plate with vegetables or on a bun as a sandwich. - 33.9003

Heat oven to 375°F. In medium bowl, combine chicken, sour cream, cheese, green chilies and olives. Separate dough into 4 rectangles; firmly press perforations to seal. Press or roll each to 10x5-inch rectangle. Cut each rectangle in half crosswise, forming... - 34.6378

In a mixing bowl soften cream cheese Stir together cream cheese and cheddar cheese, and then stir in chicken or turkey, pineapple, parsley, mustard, and celery seed. Divide the filling among 4 freezer containers. Seal, label, and freeze for up to 1 month. For... - 38.6685

There are many ways to make green sauce. Here, the chef is showing the most simplest method to make fresh and tasty green sauce. See the recipe and ingredients detail and start making green sauce now. -

Prime rib recipe, A juicy thick delicious steak well worth the time. - 33.9865

We have a rule in our house: You can’t grill in the summertime without corn on the cob. It’s always on our table, and our Mexican-style version is a big hit. Parmesan, mayo, and a sprinkle of chili powder make it a spicy side dish that is always a winner... - 27.8947

Tue Texas style barbecue goes beyond the average barbecue fare of steaks and drumsticks to create an art form that instills a flavor and tenderness on less popular or more difficult cuts that will never be achieved using the standard grilling method. It is... -

These tips will tempt you to try preparing your own Texas style barbecue this summer. It is a great way to kill a lazy summer day, drink a few brews, and make a few friends. When your neighbors smell the waft of smoke in the air, you won't be able to beat... -

I love these easy peppers. They're so versatile. Serve them on salads, to garnish a sandwich, on steak or chicken, with grilled portabellos...the possibilities are endless. - 37.3727

Makes 4 small pizzas that can serve 4-8 people depending on their appetites! - 45.1482

Kalbi, the Korean word for "beef short rib", is cut thin, marinated in a delicious sweet sour marinade, and grilled very quickly. It is an excellent way to cook an otherwise tough but tasty cut. If you've ever been to a Korean restaurant, you know it is... - 135.931

Day before or early in day: In medium skillet, in 2 tablespoons hot butter, saute mushrooms with 1/4 teaspoon salt until tender; set aside. In same skillet, in 2 tablespoons hot butter, saute green onions until tender. Add livers, 1/4 teaspoon salt, ginger... - 47.1234

Here is a great way to use your leftover ham and turkey. Watch this excellent video that shows Chef Walter Staib making a meal from ham and turkey leftovers. The video is outstanding and interesting making it worth watching and the recipes simply amazing. Try... - 148.819