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Whisk all ingredients together in a small saucepan and simmer gently for 5 minutes.
Refrigerate to cool com pletely before use.
Store in the refrigerator for up to 2
MAKING
1.In a small saucepan, whisk all the ingredients together.
2.Place on heat and simmer for about 5 minutes.
3. Place in refrigerator to cool completely.
SERVING
4.Use as desired.
5. The marinade can be stored in the refrigerator for 2
COMBINE salsa, vinegar, oil, cilantro and garlic powder in large bowl or heavy-duty plastic bag.
ADD chicken; toss well to coat.
Cover.
Chill, turning chicken occasionally, for at least 2 hours.
BARBECUE chicken, basting frequently with marinade, over hot ..
