Batter Recipes

The beer battered fried sole is going to be an culinary extravaganza for your taste buds. The beer adds on exclusivity to the sole fillets. You can use other fish too, instead of sole. Try this on a weekend afternoon to serve your seafood lover friends. They... - 126.756

How about some alcoholic snacks? No, we are not talking about drinks here, we are talking about food. These Crispy Onion Rings in Beer Batter are a unique snack. View this video and you will understand its specialty. It remains crisp even after an hour of... - 119.782

If you are always on the lookout for new varieties of waffles, this is one you must give a try. The batter is slightly different from the standard pancake mix. The taste and texture are excellent Enjoy them for a snack if you can’t wait until breakfast the... - 111.815

This video is in 1 parts this is Fried Bananas Part 1 - Preparing the Batter. Please watch part 2 for complete recipe.Thai cuisine is rich with typical Tropical ingredients and plantain is one such ingredient. Chef Pailin shows how to make Fried Bananas using... - 99.2667

Looking for some quick-fixes to satisfy your hunger? Try adai dosa and dal vada. Chef Bhal Dave uses quick refrigerated batter to whomp up two easy delicacies that will appease your hunger in a snap. The next time you hit for the bag of potato wafers, reach... - 75.2592

Take a look at this simple Hush Puppies recipe, which is sure to remind you of your good old childhood days. Watch the video to see how the chef combines few basic ingredients right from your kitchen cabinet to make a marvelous appetizer in no time. Better... - 74.4748

The success of your waffles or pancakes depend on a good batter. And that is exactly what this recipe teaches you to do. This classic batter recipe is so easy to make and so supremely delish that you will look for excuses to treat your family to waffles and... - 74.3883

This is part 1 of a 2 part video series. In this video you will learn about the ingredients used to prepare a Christmas cake and start with the batter. Watch part 2 for the finished cake. - 70.8891

Does eating good food make you happy, why not try this extremely delicious recipe for Scallops Baked in Batter? Relatively simple, this Scallops Baked in Batter doesn't take much of your time, but leaves you with utmost satisfaction of having made something... - 49.6184

Batter bread is a simple to make bread. Unlike other bread recipes, it needs little or no kneading. You can make it fresh every day or bake it ahead of time and freeze it. Before serving just reheat it. Being a very basic bread, batter bread goes well as a... - 47.5437

No-knead batter bread are so easy to prepare. They do not need kneading. All the work is done with the fermentation. Another good point of no knead bread is that you can prepare the batter in advance and refrigerate it when desired. Try no knead batter bread... - 45.5716

Do you want a delicious Batter Bread recipe? I prepare this yum Batter Bread as a Appetizer every month or even more often. Surely, Batter Bread is a recipe one can try out any time. - 44.9499

A Classic Country dish that's homeade and delicious - 42.8668

Dissolve yeast in warm water in large bowl. Add 3 1/2 cups all-purpose flour, the milk, sugar, salt and baking soda. Beat on low speed until moistened; beat on medium speed, scraping bowl occasionally, 3 minutes. Stir in whole wheat flour, wheat germ, oats... - 40.2706

Combine 2 teaspoons salt, pepper, chives, 1 1/2 tablespoons parsley, 1 teaspoon thyme, cayenne pepper, and lemon juice rub into chicken pieces. Let stand for 1 hour; blend flour, remaining salt, and cold water to smooth paste; add eggs. Mix well. Add baking... - 39.4637

MAKING 1) With a wooden spoon, combine together flour, salt and eggs to a smooth paste. 2) Make a thick batter, a little thicker than those for pancakes by pouring in enough milk. 3) Heat oil and sauté onion in it until golden. 4) Into a 2 1/2-pint greased... - 37.8449

Combine first 11 ingredients in container of an electric blender; cover and process on high speed 2 minutes or until smooth, stopping twice to scrape down sides. Pour 1/2 cup batter into a 13- x 9- x 2-inch pan coated with cooking spray; tilt pan to evenly... - 37.6437

Shrimps In Batter is a mouth watering recipe which you would surely want to get to your guests attention. This great tasting and easy to prepare recipe will surely tempt you to serve to your loved ones. So make sure you dish out this Shrimps In Batter and let... - 37.395

Beat egg whites until stiff, add salt. Beat egg yolks until light. Cream butter with powdered sugar and mix until crumbly. Add egg yolks and flavorings, mix well. Add spices and egg whites. Beat until well mixed. Batter will keep for several weeks in... - 37.1039

Remove the shells from the prawns (shrimp), leaving the tails intact. Remove the heads and any tentacles. To make the batter, beat all of the ingredients together in a shallow bowl with a whisk or wooden spoon until they are thoroughly blended. Set the bowl... - 37.0906

Add 2 teaspoons sugar to water in mixing bowl. Dissolve yeast in this water, and let stand 10 minutes. Add shortening, 2 tablespoons sugar, salt and 1 1/2 cups flour. Beat 2 minutes in electric mixer at medium speed or 300 strokes by hand. Scrape sides and... - 36.9704

Remove leaves from cauliflower. Slice cauliflower in half. Fill a large saucepan two-thirds full with salted water. Bring water to a boil. Add cauliflower. Cook over high heat 15 to 20 minutes or until tender. Drain on paper towels; cool. Put 1-1/2 cups water... - 36.2079

Pour warm water into a large mixing bowl. Sprinkle yeast over water; stir until dissolved. Add shortening, salt, sugar, and 1 1/2 cups flour. Beat 2 minutes at medium speed of an electric mixer or 300 vigorous strokes by hand. Scrape sides and bottom of bowl... - 36.0292

These Oysters Fried in Batter are a guaranteed addiction ! Just try them once with a savory sauce to know what I mean ! Let me know if you've liked these Oysters Fried in Batter ! - 35.7121

Consomme With Batter Threads has a one of its kind taste. The eggs and milk gives the Consomme With Batter Threads a rousing taste. Consomme With Batter Threads is inspired by restaurants across the world. Must catch it. - 35.1437

Wipe frankfurters dry. Heat fat or salad oil (3 to 4 inches) to 365° in deep fat fryer or heavy kettle. Measure flour, baking powder, salt and cornmeal into bowl. Cut in shortening thoroughly. Stir in egg and milk. Dip frankfurters into batter, allowing... - 35.0415

Shell the prawns but leave their tails on so that they will be easier to hold. Beat the egg in a bowl, add the salt and fold in the flour. Stir in the water and beat for 1 minute until light. Heat the oil in a wok or deep pan until a cube of day-old bread... - 34.595

In large mixer bowl, dissolve yeast in warm water. Add shortening, sugar, salt and 2 cups of the flour. Blend 1/2 minute on low speed, scraping bowl constantly. Beat 2 minutes medium speed, scraping bowl occasionally. Stir in remaining flour until... - 33.9988

This Basic Batter is perfect for making a variety of mouthwatering crepes ! Try this Basic Batter and tell me how you found it ! - 33.7173

In a large mixer bowl, dissolve yeast in warm water. Add Butter Buds, sugar, salt, and two cups of the flour. Blend 2 minutes on low speed, scraping bowl constantly. Beat 2 minutes at medium speed, scraping bowl occasionally. Stir in remaining flour until... - 33.6937

MAKING 1) Make the batter by combining flour, baking powder, egg, water and vinegar. 2) Beat till smooth and fluffy. 3) Cut the boil potatoes like thick slices. 4) Dip thick slices in batter and deep fry till brown. SERVING 5) Serve hot as a great side dish... - 33.4463

Boil the onions in salted water for 15-20 min Scoop out the centre of each onion. Chop the onion from the centre, and mix with the chopped pork and apple. Fry the mixture in the dripping for a few minutes. Add sage, pepper, salt, flour and milk, cook for a... - 33.1031

Wash and dry zucchini. Trim ends. Cut zucchini into sticks 2 inches long and 1/2 inch thick. Put water in a medium bowl. Gradually sift flour into water, beating constantly. Batter should have the consistency of mayonnaise. If too thin, add a little more... - 32.9765

1. Sift the flour and salt into a basin. 2. Make a well. 3. Add the egg and the liquid. 4. Mix flour gradually and beat to a smooth mixture. 5. Mix in the oil. 6. Allow to rest before using. - 32.5497

1. Combine unbleached flour, yeast, salt, and ginger in a large bowl. 2. Add warm (120°) milk, water, oil, and honey to flour mixture. Beat with an electric mixer for 2 minutes. Cover. Let rise 15 minutes. 3. Stir in whole wheat flour by hand. 4. Divide... - 32.2526

With a sharp knife, cut the meat from the breast in 1/4 inch-thick slices; cut the meat in as large pieces as possible. Cut the meat from the thighs in length wise strips, removing as much of the tough tendon as possible. Marinate slices of goose meat in wine... - 31.8813

Preheat oven to 375°. Combine the Farina, flour, sugar and baking powder in a mixing bowl. Add the beaten eggs and the melted butter and beat with an electric mixer. Add the chopped nuts, and mix. Pour into a buttered 9x9 inch baking pan. Place the pan in... - 31.472

Make delicious pancakes and crepes with this instant batter in a jiffy. What's more you don't need to preserve it in a refrigerator. Try out this Instant Flour Batter and tell me if you like it ! - 31.4382

1. Sift the flour and salt into a basin. 2. Make a well. 3. Add the liquid and mix in the flour gradually. Beat to smooth mixture. 4. Mix in the oil. 5. Allow to rest. 6. Just before using fold in stiffly beaten whites. - 31.1583

using the above ingredients make a batter for a kilogram of flour u need approximately 660 ml of beer 500 ml of cold water mix well and season it for aioli saute some garlic in olive oil and let it cool and mix it with mayonaise. marinate fish with some... - 30.8988

Mix flour and salt together in a medium-sized bowl. Make a well in the middle and pour in eggs. Beat until smooth. Add milk slowly, keeping batter smooth. Finally, add oil. Let rest several hours. Stir well just before using and pour by the ladleful into a... - 30.347

In small saucepan melt butter or margarine. Stir in parmesan cheese, parsley, and cream. Toss cheese mixture with pasta till coated. Season to taste with pepper; sprinkle with nutmeg. - 30.2879

Fish and chips that’s my favorite. This fish batter recipe with beer gives the fish a really nice flavor. Flavored crispy fish with a generous helping of fries, couldn’t get better. - 29.1348

Wash the eggplant, trim off the ends, and slice into 1/2-inch circles. Set aside. Lightly beat the eggs in a mixing bowl and stir in the flour. Heat the oil in a heavy skillet over low heat. Drop the eggplant slices, one at a time, in the egg batter to... - 29.1185

Cream sugar and shortening, and add egg. Stir in dry ingredients and milk at once, stirring only until blended. Do not overheat. Pour over apples in pan. Bake at 350 degrees, 30 minutes or until cake tests done. Invert hot cake on cake plate. - 28.9139

Combine first 4 ingredients in a saucepan; cook over medium heat until thickened, stirring constantly. Remove pan from heat. Beat egg yolks until thick and lemon colored. Gradually stir about one-fourth of hot mixture into yolks; add to remaining hot mixture,... - 28.6077

Cut up fruits and nuts into small pieces. Dredge with part of the flour set out for the cake, using enough to make a thin coating. Mix batter by creaming together the butter and sugar; add eggs one at a time, beating well after each egg. Add flour. Add fruits... - 28.1519

With a sharp knife, cut the meat from the breast in 1/4 -inch-thick slices; cut the meat in as large pieces as possible. Cut the meat from the thighs in lengthwise strips, removing as much of the tough tendon as possible. Marinate slices of goose meat in wine... - 27.9204

Drain shucked oysters; dry thoroughly on paper toweling. In a bowl combine flour, salt, and pepper. Stir dry ingredients into beaten eggs; beat till smooth. Cover; let stand 10 to 15 minutes. Pour oil into deep skillet to depth of 1 inch; heat to 375°. Dip... - 27.248

In a large mixing bowl sprinkle yeast (found in mix package) over water and stir to dissolve. Blend in eggs. Add remaining ingredients and beat 50 strokes. Pour into greased 2-qt.casserole or 5 x 9-inch loaf pan, cover and let rise until double in size. Bake... - 27.0776

Mix all ingredients except the hot fat into a batter. Pour hot fat into the batter; stir. Then pour batter into hot iron skillet. Bake at 550° for 30-35 minutes. - 26.9782

Sift flour with sugar, baking powder, and salt. In small bowl, with rotary beater, beat remain- ing ingredients until mixed. Gradually add flour mixture, beating until smooth. Makes 1-1/2 cups. - 26.8717

1. Heat fat to 370° F. 2. Sift together the flour, baking powder and salt. Add the egg and water and stir until smooth. 3. Coat smelts with batter and lower into fat. Do not crowd the fish. Fry until brown, about four minutes, turning once. Drain thoroughly... - 26.6155

Sift flour, baking powder and salt into bowl. Drop egg yolk in center; add 1/2 cup lukewarm water and 1 tablespoon melted fat. Mix well. Fold in beaten egg white. Dip flounder into batter. Fry at 365 degrees for about 6 minutes. - 26.5162

This Batter makes an excellent coating for your fish, prawn or meat cutlets. I really enjoy the crispy brown coating. The crunchy feel is so addictive. Eat the cutlets as a snack or as an accompaniment with rice and let me know if you agree with me ! your... - 26.0277

1. Mix shrimp with salt and sesame oil. Stuff shrimp into lychees. Dry-coat each lychee with cornstarch. 2. Combine batter mixture in a bowl. Drop the stuffed lychees into batter, coating completely. Heat oil in wok over medium-high heat. Deep-fry 2-3 at a... - 25.4227

Method For batter: sift flour into a bowl with sugar, make a well in the center and add the table- spoon of oil and half the water. Sprinkle over the yeast and leave 5 minutes or until dis- solved. Stir flour mixture, adding remaining water gradually to make... - 25.4136

1. Sift the flour, salt and baking powder into a basin. 2. Make a well in the centre. Add the liquid and mix in the flour gradually. Beat to a smooth mixture. - 23.7519

1. Place chili in small bowl with boiling water; let stand 1 hour. 2. Place chili and 1 1/2 tablespoons (22 mL) of the soaking water in blender container; process until smooth. Cool completely. Discard remaining water. 3. Beat butter in small mixer bowl until... - 22.9773