Simple put, a CAKE “Lollipop!” This trendy dessert is a hit for kids of all ages. Amateur Kitchen is making these sweet treats, St. Patty’s Day worthy. - 44.3382

Looking to throw a super treat at home? Try cloning this chili style molten chocolate cake at home. This dessert is so sinful and so accurate like the store-bought ones that you really won't notice any difference. Just follow the instructions to the T to... - 101.361

1. Bake cake layers: Grease and flour two 9-inch round cake pans. Prepare 1 package of cake mix as label directs, but into batter stir 1 teaspoon grated lemon peel. Cool cake in pans on wire racks 10 minutes. Remove cake from pans; cool completely on racks.... - 42.5523

Prepare Sponge Cake. Prepare Custard Cream. Prepare Coffee Zabaglione. Cream butter in a large bowl until pale and fluffy. Gradually add cooled zabaglione to butter, beating vigorously after each addition. Refrigerate mixture 2 to 3 minutes to stiffen... - 42.0225

This banana sandwich cake is the ultimate dessert, anytime, anywhere. Sample this delicious bite flavored with a dash of lemon juice and vanilla. - 51.7914

Butter a large bowl. In a small saucepan, heat milk and 1/3 cup honey until warm (about 110°F). Pour about 1/4 cup of the warm milk into a small bowl, stir in yeast, and let stand until mixture bubbles up, 5 to 10 minutes. Add 1/4 cup butter to milk in... - 41.3026

This eggless milkless cake is a delectable bite for those counting calories. Enjoy this sweet and spongy cake with tea and feel light at tummy! - 47.2562

Gradually add coffee to cocoa, stirring constantly; let stand until cool. Cream butter and sugars until light and fluffy. Add egg yolks; beat until batter is thick. Add coffee and cocoa mixture. Dissolve soda in cream. Add alternately to sugar mixture with... - 44.0509

If you're looking for the recipe of red velvet cake, then this recipe would be very useful to you. Chef Bhavna shows how to make eggless red velvet cake. It's simply delicious and is perfect for Christmas time. Do watch the video, before trying it at home. - 121.684

This date-nut ring cake is truly flavorsome and a delightful pick. Enjoy the goodness of dates and nuts in an orange-yoghurt flavor! - 53.5755

1. Make the cake: Preheat the oven to 350° Butter two 9-by-2-inch round cake pans and line with parchment paper: butter and dust with dour. In a bowl, mix the 3 cups of flour, baking powder and salt. In a cup, mix the milk with the vanilla. 2. In a standing... - 33.7757

Mix salt and baking soda thoroughly with meal. Mix egg well with buttermilk. Combine both mixtures and beat until smooth. Pour 1 tablespoon of batter onto a hot greased griddle. Bake until underside is brown (lift edge gently and peek). Then turn, but only... - 28.1857

Preheat oven to 350° F. Grease and flour 2 Batter Bowls or lightly spray with non-stick vegetable spray. Prepare 2 batches of cake batter according to package directions and pour into prepared Batter Bowls. Bake 55 to 65 minutes, or until Cake Tester... - 32.0134

Roll the bananas on a wooden board. Peel and mash them in a thali. Add the crushed jaggery and grated coconut and mix well. Then add 1 tsp. salt and the cardamom powder and vanilla essence. Mix all the ingredients well and then stir in the rice flour. Knead... - 34.815

In a large bowl, mix together the crab, mashed potatoes, curry paste, coriander, spring onions, and lemon zest and juice. Form the mixture into 18 cakes, each about 1cm 1/2inch thick. Coat the cakes in the flour, then in the egg, then in the breadcrumbs. Heat... - 31.8306

1. Drain the fromage blanc, if used. Separate the eggs. Beat the whites until stiff. 2. Chop the chives finely. In a bowl, whisk gently together the fromage blanc, egg yolks, flour and chives. Season with salt and pepper. 3. Heat the oil in a frying pan.... - 26.1033

Sift ingredients together in about 6 batches, alternating ingredients. Sift 2 more times to blend. Cover tightly and store in a cool, dry place. Preparation time: 10 minutes - 22.8567

In bowl, mix together crabmeat, mayonnaise, onions, coriander, lime juice, ginger, hot pepper sauce, salt and pepper. Shape into 12 patties. In shallow dish, lightly beat eggs. Place bread crumbs in another shallow dish. Dip patties into egg, then press into... - 32.9944

Melt chocolate and rum over hot water; cool, do not allow to set. Cream butter and sugar until light and fluffy, add egg yolks gradually, beat well. Transfer mixture to a large basin, stir in chocolate mixture and almonds. Beat egg whites until firm peaks... - 44.2509

In large bowl, soak cod in cold water for 12 hours in refrigerator, changing water 3 times. Drain and transfer to saucepan. Pour in enough water to cover cod; bring to boil. Reduce heat to medium-low; simmer, covered, for 10 minutes or until cod flakes easily... - 38.0663

Mix together the salmon and mashed potato. Add the parsley, a little nutmeg and seasoning. Divide into 12 equal-sized balls and flatten each into a round cake. Dip in the beaten egg and then in the toasted bread crumbs. Pat on the crumbs to help them... - 36.1668

This banana cake is meant for the health conscious and sweet-toothed. The goodness of yoghurt and wholewheat flour will for sure mind your waist! - 49.9735

Captain America Cake - 48.0844

FOR THE REMOULADE, combine the mayonnaise, mustard, celery, tomatoes, red or green bell pepper, green onion, red onion, parsley, paprika, salt, and pepper in a bowl and whisk together until thoroughly mixed. Taste for seasoning and refrigerate until... - 41.6619

Beat cream cheese, butter and lemon rind together until smooth, add sugar, beat until light and fluffy. Beat|in eggs one at a time, stir in sifted flour in two batches, beat lightly until smooth. Spoon into well-greased 20cm ring or baba tin. Bake in moderate... - 36.251

This buttermilk cake is truly tasty with its fruit-mix. Try it out for a healthy bite or snack any time in the day. This buttermilk cake is a great tea-time treat. - 49.4447

It’s important to make sure that all of the cake balls in a batch are the same size, so use your digital weighing scales for this part. I usually make them 1 oz (30 g) each. - 29.1799

This Buttermilk Pancakes & Cake Mix recipe gives me an enormous sense of comfort and support. An incredibly easy and thoughtful gift is to assemble a canister of this mix and give it to a friend or family member, who loves pancakes. And, check often for... - 57.2554

Sprinkle or crumble yeast into water. Use very warm water (105°F.to 115° F.) for dry yeast; use lukewarm (80°F.to 90°F.) for compressed. Let stand for a few minutes, then stir until dissolved. Put flour and salt in bowl; add molasses, buttermilk, and... - 39.8798

Put the fish fillets in a dish with the water. Cover with vented cling film (plastic wrap) and cook for 4 minutes, until done. Drain and flake the fish with a fork. Put the potatoes in the oven and cook for 4—7 minutes, depending on their size, rearranging... - 35.7727

1. Grease 2 large and 1 small cooky sheets. Dust with flour; tap out excess. Using an 8-inch round layer-cake pan as a guide, draw 2 circles on each of the large cooky sheets and 1 on the smaller one. Set aside for Step 3. (If you do not have enough cooky... - 36.5479

My whole family goes crazy for red velvet cake. It’s so gorgeous and festive and sounds so luxe. This old-fashioned Southern favorite can be made even healthier by using Seelect Natural Food Coloring, which I order online (see Resources, page 177). That... - 38.2793

Looking for a yummy dessert recipe that is very different from the mainstream? Then you must watch this video. Learn to make a tasty buttermilk cake topped with a zesty mango salsa. Enjoy! - 116.626

Isn't it amazing how a few simple substitutions can turn even the most decadent treats into pure healthy delights? Don't believe. Then you have to try this flourless chocolate cake recipe in your kitchen to know that not all things chocolatey are bad for you.... - 125.314

1. Preheat oven to 375°F Grease and flour the two 8-inch round cake pans; line bottoms with waxed paper. 2. In medium bowl, combine flour, baking powder, and salt. In 1-cup measuring cup, stir milk, vanilla extract, and almond extract. 3. In medium bowl,... - 44.024

1. make the cake: Preheat the oven to 325° Butterthree 9-inch round cake pans. Line the bottoms with parchment paper; butter the paper and flour the pans. In a large bowl, whisk the flour, baking powder and salt. In a standing electric mixer fitted with a... - 34.3599

1. Make the cake: Preheat the oven to 325°. Butter and flour three 8-inch round cake pans and line the bottoms with parchment paper. In a large bowl, combine the cake flour and all-purpose flour with the malt powder, baking powder, baking soda, salt and... - 37.7799

These are so quick and easy to mix together that they needn’t be kept just for a special breakfast, try as a quick fruity pud too. - 26.7632

If you need a quick and easy dessert idea with minimal ingredients, then this Cake mix cookies recipe is for you. Here is a professionally made video to help you make scrumptious cake mix cookies with just 3 ingredients. Not only this, you also have the... - 116.791

This heavenly, rich and velvety chocolate honey cake is a perfect ending to a Rosh Hashanah dinner as the honey used in it symbolizes hope for a sweet year ahead. This Bundt honey cake is glazed with chocolate and sprinkled with sea salt making it perfect for... - 52.8778

Since I just proclaimed summer the best time to use your slow cooker I thought I better get some new recipes up for you to try! I will have more not-so-quick bread recipes coming in the next few months. I have added detailed instructions to help you through... - 38.7023

never thought butternut squash could make such a delicious and nutritious appetizer! These are super simple and really taste as delightful as they look. Quite an invention from chef's kitchen and definitely a must try. - 148.461

If you are fond of trying new recipe ideas, then we have something out there for you. Baked breadfruit boats along with delicious and crunchy salt fish cakes is definitely a must try recipe. Our chefs demonstrate how to make them easily and also give helpful... - 146.052

Cream butter, vanilla and sugar until soft and creamy, stir in sifted flours in two batches. Press ingredients together with floured hands. Knead lightly on floured surface until smooth. Press dough evenly over base of greased 24cm recess tin, smooth with... - 41.1248

This Old English Cheesecake is a desire ! Try this fruit, cheese and nut filled cake for your next dessert. Tell me if you've liked this Old English Cheesecake. - 42.8902

As delectable as they sound French madeleines are popular all over the world, but it is not easy to get a perfect recipe when you prepare these at home. In this recipe video you will find an easy way to prepare these at home as Maria shows the step by step... - 117.321

This is a 7 layer cake. If you do not have 7 cake tins, divide the sponge mixture into 7, then use as many tins as you have and cook in batches. Butter and line seven 20 cm/8 inch round cake tins; with greaseproof paper. Brush the paper with melted butter and... - 46.733

Cream butter with sugar until light and fluffy. Melt chocolate over hot water and beat into butter mixture. Beat in egg yolks, one at a time. In 3 batches, sift flour over mixture and gently fold in until just combined; do not overmix. Beat egg whites until... - 40.3352

A classical vanilla cupcake recipe.Simple, easy to make and ready in no time at all these delicious cupcakes are great with a cup of cinnamon tea. Enjoy a splendid evening with a hot cup of tea and dig into a freshly baked batch of cupcakes. - 36.4565

Size does matter and its not always the big ones who win, sometimes the smaller ones are more popular, its true at least for these carrot cupcake miniatures. Maria has done a great job in this recipe video by making the carrot cupcakes a little smaller and... - 102.053

1. Butter madeleine molds well; dust with flour, tapping out any excess. 2. Melt butter or margarine over low heat in a small saucepan; remove from heat. Pour into a 1-cup measure; let stand until solids settle to bottom. 3. Beat eggs with granulated sugar... - 30.1895

Preheat oven to 350°F. Butter and flour 2 8 X 8 X 2-inch pans. In a small saucepan, melt butter. Set aside to cool slightly. In a large bowl, beat together egg yolks, honey, and vanilla for 5 minutes. In a medium-size bowl, sift together whole wheat pastry... - 39.7077

Mix first 6 ingredients in large bowl. Stir in buttermilk, oil and egg yolks. Using electric mixer, beat egg whites in medium bowl until medium firm peaks form. Gently fold whites into batter. Heat heavy large skillet over medium high heat; lightly brush... - 39.7616

Blueberry cupcakes are a easy to make anytime great snack. Just mix it, pour it, bake it and you have in no time a freshly baked batch of cupcakes right in your kitchen - 50.4071

Yummy tasty muffins can be the best tea time snack ever. Bake a fresh batch of bran-raisin muffins today and have a surprise tea party for family. Shows you care . - 41.118

1. Heat oven to 350° (325° if using a glass baking dish). Grease a 9- x 13-inch baking dish or pan. Melt chocolate and butter together in a pan or in the microwave (2 minutes on high), stirring until smooth and chocolate is just melted. 2. Stir sugar into... - 27.1323

1. Clarify butter or margarine by melting over low heat in a small saucepan; remove from heat. Pour into a 2-cup measure; let stand until solids settle to bottom; then pour clear liquid into another cup; discard solids. 2. Measure 3/4 cup of this clarified... - 36.5972

Traditional Moroccan honey walnut pie is a favorite with all. This recipe is very versatile, the walnuts here can be substituted with pecans, while the honey can be replaced with corn syrup. The video here displays the recipe in a simple manner, so just try... - 120.77

Feeding kids with nut and lactic allergies can be made easy with this recipe. Check out Tamra Davis making nut free, dairy free and egg free delicious red velvet cupcakes with chopped beets and non dairy cheese. What a fun way to feed kids with just what is... - 120.742

all spicy muffins have it all in the name. Flavored with nutmeg, coriander, cinnamon and allspice, this muffin recipe produces individual pieces of baked heavenly comfort. Bake it up to experience the exotic blend of the fresh natural spices in these all... - 46.9581

Dessert lover's true favorite. This video prepares banana muffin, filled with strawberries. They're delicious for breakfast or lunch. The strawberry filling is what makes these banana muffins stand apart from the ordinary. They're scrumptiously delicious. - 142.855

A delightful chocolate cupcake. A real easy video to prepare chocolate loaded cupcakes with peanut butter icing....mmmmm. This is real dessert lover's delight. This cake is so moist and rich in flavor. Enjoy it with a delicious cup of tea or coffee in the... - 128.799

Scald do not boil tomatoes. Strain through cheesecloth. To each gallon of juice and water, add 31/2 lbs. sugar. Bring to a good boil. Cool to lukewarm. Add 1 slice toastland cake yeast (1 slice for batch). Spread yeast on toast. Put in crock and let stand in... - 32.1871

Put the fish pieces into a blender and blend until they form a fairly smooth puree. Transfer the puree to a mixing bowl and stir in the flour, egg whites, mirin or sherry, sugar and monosodium glutamate. Beat briskly until the mixture is thoroughly... - 33.8687

Start preparations the night before these are to be served. Soften yeast in 1/2 cup potato water. Let rest until bubbly. Add remaining potato water. Stir in all flours. Beat. Turn batter into large pitcher. Cover and let stand in warm place overnight. Next... - 36.9195

Combine all ingredients. Cover. Without stirring, allow mixture to rise and fall. Keep at room temperature 2 or 3 days, until it attains desired sourness. Combine with bread dough. After dough has been mixed, reserve 1 cup as starter for next batch. - 18.3828

Combine onion rings, buttermilk and 1 teaspoon ground cumin in large bowl. Let soak 1 hour, stirring occasionally. Pour oil into large saucepan to depth of 1 1/2 inches; heat to 375°F. Mix flour, cornmeal, salt, pepper and remaining 1/2 teaspoon cumin in... - 34.3605

Place oysters and oyster liquor in large bowl. Add 2 tablespoons of the Seafood Magic to oysters, stirring well. In medium bowl, combine flour, corn flour, cornmeal and the remaining Seafood Magic. Heat 2 inches or more of oil in deep-fryer or large saucepan... - 25.8018

Coarsely grate the potatoes and onion on a box grater. Squeeze the excess moisture from the potato mixture and place in a large bowl. Add the beaten eggs, matzo, and flour and combine. Let stand 10 minutes so the matzo absorbs all of the moisture. Season with... - 37.3944

Combine sugar, orange juice and peel in small saucepan over medium heat and cook until sugar is dissolved, stirring frequently. Let cool, then refrigerate. Combine bananas and lemon juice in processor or blender and puree, stopping machine once to scrape down... - 39.0483

Soften yeast in lukewarm water. Let stand 10 minutes. Add cornmeal and flours and beat well. Let stand in a warm place (86° F.) overnight. In the morning, add the remaining ingredients. Add more soda if batter is too sour, and additional milk if batter needs... - 40.5228

1. Shred potatoes into a bowl of cold water. Drain well; squeeze dry in a clean towel. 2. Beat eggs in a large bowl; stir in potatoes, onion, salt and pepper. Sprinkle flour over top; stir in. 3. Pour enough vegetable oil into a large, heavy skillet to make... - 27.0313

Here is a high-protein breakfast recipe that will help you build muscles and lose fat to get the body you have always dreamed of! This recipe is one more yummy and satisfying way to make your protein powders more exciting. Pure whey protein, no artificial... -

Preheat oven to 425°F. Butter baking sheets (preferably heavy or nonstick). Tie 2 broom handles together and grease with vegetable oil, or grease 2- to 3-inch-diameter rolling pin to use as mold for shaping cookies. Beat sugar and butter in medium bowl until... - 36.4745

Whirl tofu in blender or food processor with steel blade until creamy. Drain salmon, reserving juice (there should be 1/3-1/2 cup). Pick out any black skin and bones from salmon. Sprinkle with the lemon juice. Add salmon juice to gelatin. Let sit 5... - 39.627

Have a can of sweet red bean paste in your pantry and do not know what to do with it? Make some Korean old-fashioned bread. This is similar to a Danish pastry and makes a wonderful item to serve for a brunch with friends. Who doesn’t love warm freshly baked... - 129.811

Saute chicken livers, turning once, in the 1/4 cup vegetable oil in a large frying pan 5 minutes, or just until they lose their pink color; lift out with a slotted spoon and place in a large bowl. Stir onions into drippings in pan saute until soft; combine... - 37.8103

Place currants into a small bowl, cover with boiling water, and set aside to plump for 15 to 20 minutes. Sprinkle yeast over warm milk in a cup. Stir in 1 tablespoon honey, and let stand until mixture bubbles up, 5 to 10 minutes. In a small saucepan, heat 1/2... - 39.5909

Those of you who have a sweet tooth will surely like this dessert. The Chef makes Strawberry Cupcakes with Strawberry Frosting in the video. This is a very easy and delicious dessert to make. Serve this dessert when you have guests at home. They will... - 132.527

For the crust, put the hazelnuts in a large bowl. Sift in the flour and salt, and stir to mix. Set aside. Beat the butter with the brown sugar until light and fluffy. Beat in the egg yolk. Gradually fold in the nut mixture, in 3 batches. Press the dough into... - 42.5617

1. Preheat the oven to 350°F/180°C/ Gas 4. Grease and line an 8 1/2 X 4 1/2 in (22 X 12 cm) loaf tin. 2. Sprinkle 1 1/2 tablespoons of the caster sugar into the pan and tilt to distribute the sugar in an even layer over the bottom and sides. Shake out any... - 30.0955

Impress your family and friends with these easy homemade hot water corn fritters. In this recipe video, Betty shows how to make hot water corn fritters. Nothing warms up on a nippy night like a bowlful of delicious crusty corn fritters. Dig in, these are... - 104.317

Looking for an easy one-pan entrée? Betty packs for you a sustainable, good-for-you entremets that isn't just tasty, but also a breeze to make. Finger sized fish bites seasoned and dipped into panko bread crumbs is one dish that even the kids can't resist.... - 125.73

One of my favorite discoveries from my local farmer’s market is fresh Vietnamese coriander, or rau ram. I knew that its herbal flavor took well to sweet dishes, so using rau ram in a gob filling was a no-brainer. I decided to match it with a gob cake... - 43.1391

Filled with raspberry Jam and Frosted with Whipped White Chocolate ganache For more delicious Food Porn Daily recipes, check out the Food Porn Daily cookbook! Visit FoodPornDaily.com for more information. - 36.3654

Spicy Lasagna is a perfect choice for your lunch or dinner menu. The chef here shares a very basic Lasagna recipe with added flavor of Cheddar and Mozzarella Cheese. This rich Lasagna recipe full of spices is not just comforting but is also elegant and fairly... - 90.9732