Basundi Recipes

Basundi is an Indian dessert popular in the states of Bihar, Maharashtra, Gujarat and Karnataka. It is sugared dense milk prepared by boiling milk on low heat until the milk reduces by half. It is somewhat similar to ... More »
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Basundi

Basundi is a rich milk dessert flavored with nice aroma of cardamom, saffron and nutmeg. - 125.815

Basundi

This is a wonderful Indian dessert made with milk. It is a dense sweetened liquid made by boiling milk on low heat for a long time approximately 1 to 2 hours. It is served chilled and is often garnished with slices of pistachios or almonds. Basundi is a part... - 38.263

Basundi

This sweet dish is normally accompanied with puris and the combination is yummy. - 38.1201

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Maharashtrian Basundi

Basundi is very popular milk based Maharashtrian Dessert. This is prepared by boiling the milk till the time it reduces its half and this takes long time. This Instant Basundi is so easy and is ready withing 30 mts and tastes just yummmmy! There are several... - 108.994

Diwali Special Basundi - Maharashtrian Rabri

Basundi a very popular Indian dessert is made in Bihar, Maharashtra, Gujarat and Karnataka during the festive occasions of Dussehra, Diwali, Kali Chaudas and Bhaibeej.This creamy sweetened dense milk dessert is similar to the North Indian Rabri or Rabdi. It... - 49.4504

Santre Ki Basundi

Simmer milk gently till it is pink. Add condensed milk and sugar and continue cooking till it is nice and creamy. Add cardamom powder and nuts. Cool. Freeze and serve in individual bowls. Before serving, add the orange pulp with its juice. - 31.358

Mock Basundi

1. Remove crust from the bread. Soak bread in milk for 1/2 hour. 2. Mix condensed milk into milk mixture. Pass the whole through a strainer. 3. Simmer for 15 to 20 minutes on a slow fire. Remove from fire, add nuts (chopped) and essence. 4. Chill thoroughly... - 34.62

Sweet Potato Basundi

Scald milk and reduce to two-thirds. Add grated sweet potato, sugar, cardamom, nutmeg and almond powders and cook over a slow fire until thick and creamy, stirring from time to time. Pour into a bowl. Sprinkle nuts and chill. Serve with soft puris. - 34.4086

Easy & Healthy Dessert

Simple dessert for calorie conscious and diabetics. Easy to make, takes a little longer to reach the right consistency but hassle free. Commonly known as "BASUNDI" in Maharashtra. - 28.3941

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