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Basic Hard Candy Recipes
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Honey Molasses Taffy
In a saucepan, mix honey, vinegar, and molasses.
Boil until mixture forms a hard ball when dropped into cold water or reaches 270° F.(see Basic Procedure for Testing Candy ).
Stir in the soda and butter.
Pour onto large buttered platter or cookie... - 31.1692
Lightly oil inside of heavy 2-quart saucepan.
Combine water and corn syrup in pan.
Cook over moderate heat until mixture boils.
Remove from heat.
Add sugar and salt.
Cook over moderate heat, stirring constantly, until sugar is completely dissolved.
Cover;... - 34.1433
1) In large saucepan, place together sugar, hot water, 1/2 cup syrup.
2) Stir well and cook over high heat until candy thermometer reads 240°F.
3) Take the pan off the heat, and stir in 1/2 cup corn syrup.
4) Mix in the softened gelatin to syrup.
5)... - 38.0369
Frozen Christmas Custard
Frozen Christmas Custard is a delicious recipe that you would love to prepare on a get together. Try this Frozen Christmas Custard recipe; I am sure you will have a huge fan following for this one! - 42.6824