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Basic Chamorro Red Rice Recipes
Enjoy our collection of basic chamorro red rice recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for basic chamorro red rice recipes.
SL: 67
Basic And Beautiful Fried Rice
1. Heat a wok or large heavy skillet over high heat for 30 seconds. Add 1 1/2 tablespoons of the oil and swirl to glaze the pan. Reduce the heat to moderately high, add the onion and stir-fry until partially softened, about 1 minute. Add the red pepper and... - 34.0571
Basic Chinese Fried Rice
Not sure what to do with leftover rice? A simple answer is to turn it into delicious Chinese fried rice that can be ready in minutes. A great combination of egg, lamb and varied vegetables makes this dish healthy and delicious not to forget rather economical.... -
Vegetable Stir Fry And Asparagus With Rice Part 1 - Finishing
Looking for crispy and flavorful vegetable appetizers to go with rice, here is a recipe to make one using lots of vegetables. Check out Basic Vegetable Stirfry, boiled Asparagus and rice with which the appetizers are served along. In the video catch up the... - 107.461
Basic Gluten-free Flour Mix
The key to the very best gluten-free baked goods is Authentic Foods superfine brown rice flour; it is the Cadillac, or cashmere, of brown rice flours and is worth its weight in gold. It is not grainy like other rice flours, and bakes the most fantastic... - 20.5647
Homemade Basic Stir-fry Sauce
When you have a stock of basic stir-fry sauce in your refrigerator, you can save a lot of time and effort. Watch this video to learn the easy steps to cook up the sauce. It's only a few common ingredients and the process is really easy. Use the sauce... - 96.9367
Basic Tomato Sauce
Tomato Sauce is definitely the most popular sauce at my place. As my children almost always end up drowning their food with tomato sauce I prefer to make it myself. Here is a wonderful and unique Basic Tomato Sauce recipe that I have been using for ages! - 31.3001
Chilli Rice Mold
Saute red pepper in butter in a skillet until barely tender.
Remove red pepper with a slotted spoon, reserving butter in skillet, set red pepper aside.
Saute onion in remaining butter.
Arrange pepper strips to radiate from bottom center of a greased 1... - 37.9049
Red Sweet Pepper Salad
Red Sweet Pepper Salad has a Fantastic taste. The black olives and cream gives the Red Sweet Pepper Salad Impressive taste. - 40.1794
Red-cooked Pigs Feet
This Red-Cooked Pigs' Feet is one of the best Pig feet dishes that I've ever tasted ! Try out this gravy pig meat with a bowl of steaming rice and tell me if you like it ! Your suggestions for this Red-cooked Pigs' Feet are welcome ! - 34.2715
Red Velvet Cake With Velvet Frosting
My whole family goes crazy for red velvet cake. It’s so gorgeous and festive and sounds so luxe. This old-fashioned Southern favorite can be made even healthier by using Seelect Natural Food Coloring, which I order online (see Resources, page 177). That... - 38.2793
Chicken In Red Wine
Heat a large frying pan and add the olive oil, onions, and garlic and saute until they are tender.
Add the mushrooms and saute, on high heat, until the mushrooms are barely tender.
Remove from the pan and deglaze the pan with a little of the red wine.
Pour... - 42.2334
Red White And Green Salad
Heat the oil for 1 minute in a medium-size saucepan over moderate heat.
Add the onion and saute for 1 to 2 minutes or until slightly softened.
Stir in the rice, then add the stock, salt, and black pepper.
Bring to a boil, then adjust the heat so that the... - 41.3756
Shrimp In Cajun Red Gravy
Add 2 teaspoons of the Seafood Magic to shrimp and mix well to evenly distribute seasoning.
Reserve.
Melt butter in heavy 10-inch skillet over high heat.
Add olive oil and heat 1 1/2 minutes or until mixture comes to a hard sizzle.
Stir in onion, bell pepper,... - 37.1367
Chicken Smothered In Roasted Garlic With Sweet Basil Red Gravy
Heat oil in large skillet over high heat.
Season chicken with 1 tablespoon of the Poultry Magic.
Blend flour and 2 teaspoons of the Poultry Magic in another container.
Dust chicken pieces with seasoned flour.
Add chicken pieces to hot oil (large pieces and... - 37.956
Okra In Coconut Milk
Are you looking for a nutritious curry. Try this Okra in coconut milk. This Indian curry is yummy and nutritious and is easy to prepare as well. This recipe also uses green mangoes which gives this curry a distinct taste. - 106.142
Indian Masala Fried Fish
You must have heard about Indian spices. Yes, these spices make your food a real delicacy. Here you will learn to prepare a mouth-watering fish preparation using all these flavorful spices, which also take care of your health. - 147.362
West African Fish Balls Stew
Finally, we have an authentic West African Fish balls stew! Slightly time consuming but totally worth it. Enjoy this so called soupe de boulette de poisson with hot steamed rice, - 143.596
Indian Lamb Curry
This is one the simplest Indian Lamb Curry recipes that you can lay your hands on. Watch this video, follow the instructions and make this dish to wow your friends and family. Happy Cooking! - 129.716
Vegetarian Shepherd's Pie
Do you look to a shepherd’s pie as your comfort food? Well it can be made low cal, but yet tasty! Watch this video to learn how. The recipe is a little elaborate, so you will have to plan ahead when making it. Filled with the goodness of loads of... - 107.611
Aviyal
Looking for an awesome and healthy dish which goes well with rice? Try this Aviyal. This is a traditional recipe from India and uses vegetables and coconut with Indian spices to prepare an interesting and tasty dish. It tastes best when served hot. - 109.985
Indian Palak Paneer
The chef is cooking up a delectable, not so spicy, with a lot of greens and with a hint of spice, its palak paneer on today's menu. Indian vegetarians and non-vegetarians go mad over Palak Paneer. Its unbelievably simple dish and doesn't require much culinary... - 146.044
Indian Keema Matar
Keema matar is an authentic Indian recipe, which many of you must have tasted. Preparing this Indian comfort food is quite easy and quick. This spicy minced meat dish is a real treat for your appetite, which you can serve with rice or Indian flat bread or... - 163.256
Saffron Rice Mold
Prepare Basic Molding Rice, omitting salt and adding bouillon granules and saffron.
Saute 1/2 cup raisins and onion in butter.
Combine hot rice, raisin mixture, and 2 tablespoons almonds, stirring well.
Spoon into an oiled 4-cup mold, let stand 5... - 35.0773
Crunchy Rice Stuffing
Put the rice into a bowl.
Chop the nuts, apricots and celery fairly finely.
Deseed and dice the peppers.
Mix all the ingredients together.
To retain the crunchy texture, cook for 25 to 30 minutes only in a covered dish in a preheated oven set to... - 42.6668
Rice And Beans Mexican Style
Preheat the oven to 350° F.
Cook the rice according to package directions, mixing in the onion, green and red peppers, and garlic after 30 minutes.
Cook, uncovered, 10 minutes more or until the rice is tender.
Meanwhile, wrap the tortillas in foil and warm... - 41.6398
South Indian Curd Rice
Yummy, creamy curd rice - hasn't your mouth already started watering? This exotic rice preparation is a traditional dish from Southern part of India. It is very easy as well as very tasty. The most interesting thing about this recipe is that it takes only 5... - 153.98
Spicy Shrimp And Rice Stew
Mix the onion, pepper, garlic, and oil in an ungreased 2 1/2-quart microwave-safe casserole.
Cover with the lid and microwave on High for 4 to 5 minutes or until the onion is glassy, stirring midway.
Break up the tomatoes with a fork and stir into the... - 38.3879
Tamarind Rice (easy)
Heat oil in a pan or kadhai.
Add urad dal,chana dal and cook it till it turns light brown.
Now add asafoetida ,mustard seeds,cumin seeds and let it crackle.
Add curry leaves ,red chilies,split green chilies and saute it for a minute.
Add groundnuts and cook... - 42.7232
Green Tea Mochi
If desserts are what you dig into, try this healthy variation of Mochi. Green Tea Mochi uses green tea, Matcha flavor. This is a basic recipe which has no filling and can make your own variations as per your liking. Once you are done, store this confectionary... - 77.9288
Spicy Chili Pepper With Vinegar
This Chili Basics is a spicy treat ! Try out a course of plain rice with the Chili Basics for lunch and tell me if you like it ! - 40.3745
Risotto With Pancetta, Spinach And Goat Cheese
This is a very creamy recipe, without any cream. It also has delicious additional elements such as Pancetta and Goat Cheese, it is sprinkled with parmesan at the last moment and serve hot! - 41.9928
Italian Sausage Paella
Bring half of the stock to a simmer in a small saucepan over low heat.
Add the saffron, if desired, cover, and simmer for 10 minutes.
Meanwhile, heat a 4-quart Dutch oven over moderately low heat for 1 minute.
Add the chorizo and brown about 10... - 41.6213
Goan Paella
I kept wondering if there was a Goan recipe for Paella and started searching for same. Sure enough I found this wonderful sounding recipe on Star.com by Sanjeev Chandra and Smita Chandra.
Rice cooked with sautéed chicken, chorizo sausage, assorted seafood... - 53.7808
Hyderabadi Style Chicken Biryani
All of you, who have enjoyed the opportunity to taste this famous Indian recipe, you know how exotic it is. To prepare this exquisite Indian rice dish at home, you should watch this video. It is not at all an easy preparation, but with the step-by-step... - 170.616
Grain Chili
Try out these Grain Chili with rice for a meal ! I guarantee it tastes awesome with spicy or seet and sour sauces! Tell me if you like it! - 14.7757
Old-fashioned Beef Stew
This old fashioned beef stew is a savory beef stew made with resh vegetables and spices to taste. cooked in water, the old fashioned beef stew is herbed with bay leaves and has cooked lean hamburgers in it. served over rice or with dinner rolls or biscuits,... - 42.9358
Idli And Sambar
Idli is an amazing South Indian sort of dumpling. steamed rice cake. It is made by steaming batter — traditionally made from pulses (specifically black lentils) and rice — into patties, usually two to three inches in diameter, using a mold.
Most often... - 62.6166
Piquenique Pie
The Rice Crust: Preheat the oven to 375°F (190°C).
Pour about 1 inch (2.5 cm) of water into a medium-sized saucepan and bring to a boil.
Put the cooked rice in a sieve and place over the boiling water, cover and steam 5 minutes.
This process gives you... - 45.3734
Bean Curry
MAKING
1) In the butter, cook the onion, carrots and mushrooms which have been finely chopped till they start to turn brown.
2) Add the red beans which have been cooked and pour over the curry sauce. Cook over low flame very gently for 10 to 15... - 35.7654
Spicy Beef Forcemeat Wrapped In Lettuce Leaves
Preheat oven to 350F (175C).
Separate lettuce leaves, rinse and pat thoroughly dry.
Store in a zip-type plastic bag until needed.
On a baking sheet, toast nuts, stirring often, in preheated oven 6 to 8 minutes.
Watch carefully so they do not burn.
Prepare... - 38.7199
Adai
Yummy Adai are rarely shared in my family. Everyone loves Adai which goes well with a number of dishes. Try this tasty Adai recipe for yourself. - 39.7146
Smoked Fish Patties With Tartar Sauce
Poach fish gently in milk for 10 to 12 minutes.
Drain fish and remove skin and bones.
Flake fish into small pieces.
Cool.
Combine fish, rice, Cheddar cheese, pepper, egg, celery, red pepper, parsley, dill, breadcrumbs and salt.
Mix well.
Divide fish mixture... - 43.9552
Cajun Shrimp Casserole
Heat the oil in a 6-quart Dutch oven over moderate heat for 1 minute.
Add the garlic, onion, green pepper, and celery, and saute, stirring occasionally, until lightly browned and limp about 10 minutes.
Add the tomatoes, bay leaves, thyme, salt, red pepper,... - 39.2419
Curried Turkey With Apples
Cook the rice according to package directions.
Transfer to a large bowl, cover with foil, and keep warm.
Heat 1 tablespoon of the oil in a 12-inch skillet over moderately high heat for 1 minute.
Add the onions and saute, stirring occasionally, for 5 minutes... - 40.3471
Mongolian Barbecue
With a large sharp knife, cut meat in thin slices about 1/8-inch thick.
Cut large slices of meat in half; arrange attractively on a large platter.
Prepare Condiments.
To prepare meat dip, in a large bowl, combine soy sauce, wine, chicken stock and... - 37.888
Chicken Breasts Catalan
Sprinkle the chicken with half of the salt and black pepper.
Heat the oil in a deep 12-inch skillet over moderately high heat for 1 minute.
Add the chicken and brown for 3 minutes on each side.
Drain on paper toweling.
Reduce the heat to moderate.
Add the... - 41.7863
Thai Pork With Cellophane Noodles
Thai Pork With Cellophane Noodles is an interesting recipe. This Thai Pork With Cellophane Noodles is wonderful just like it is. Typically Thai! - 33.5494
Spiced Turkey With Shiitake Mushrooms
Cut the partially frozen turkey into thin strips.
Mix the chili, hot red pepper, soy, and sweet-and-sour sauces.
Stir the mixture into the turkey to coat all of the pieces; marinate the turkey in the refrigerator 1 hour or more, turning occasionally.
At least... - 41.5719
Beef Or Chicken Satay
Satays, are a very popular snack in the south east asia. They are basically from Indonesia, but is now very much a part of singaporean and Malaysian cuisines. Generally, a street food, satays have come a long way into fine dining restaurants served with hot... - 47.2879
Spanish Style Chicken Pies With Laurel Leaf Pastry
Prepare Basic Tender Butter Pastry substituting sweet pickle juice for 2 tablespoons iced water.
Add oregano to liquid, if desired.
Chill pastry until needed.
In a large skillet, heat olive oil over medium-high heat.
Saute chicken until well-browned.
Remove... - 42.5538
Ossobuco With Crisp Peppers
Flour the veal generously.
Heat the olive oil and butter in a skillet (cast iron is best) and brown the meat well on both sides.
Just before it's done, add the onion and garlic to the pan, and cook just until the vegetables are softened a bit.
Scoop... - 40.8308
Beef And Tomato Casserole
Foodie and mum Lizzie Bett are here to teach the nation a new lesson in time saving when it comes to tea time. And what’s more, she’s bringing a firm favourite back to the kitchen – Slow Pressure Cookers are back in!
According to new research by... - 40.5178
Easy Chicken Walnut Veggie Stir Fry
This easy stir fry is a fun and creative dish to make! If you making a stir fry its up to you how much veggies you want to accompany your meat! Watch Chef whip this stir fry up in this video! - 111.937
Thakkali Poondu Thokku
Tomato garlic pickle is my favourite. Tangy, spicy, tasty tomatoes with garlic combines in to a delicious pickle. Try and enjoy! - 44.7022
Fricassee De Pollo
What better way to add a new spin to the poultry with this classic chicken stew. A healthy, hearty, low-fat chicken delight loaded with goodness of veggies and herbs, this one-pot meal is all you need to fill your tummy on hungry evenings. Just follow the... - 89.3689
Soy Braised Duck
MAKING
Basic Stock : 1) Trim off the excess fat from the chicken pieces and pork spare-ribs.
2) In a large pot, place the chicken and pork with the cold water, ginger and spring onions.
3) Bring to a boil and skim off the surface scum.
4) Then simmer,... - 45.7029
Chinese Fire Pot
Using a sharp knife, slice the chicken and beef across the grain into very thin slices.
Arrange the slices on a platter.
In a small bowl, combine the soy sauce, rice wine, and sesame oil; brush the mixture over the beef and chicken.
Cover the platter with... - 40.9581
Cabbage Roll
Are you looking for Cabbage Roll Recipe? I have a very easy Cabbage Roll Recipe for you. I got this Cabbage Roll Recipe from a food magazine and made some changes during cooking. This turned on really delicious. This is basically a European Dish. Cabbage Roll... - 42.5426
Chicken And Andouille Smoked Sausage Gumbo
Remove excess fat from chicken pieces.
Sprinkle 1 tablespoon of the Meat Magic evenly over chicken pieces.
Let stand at room temperature 30 minutes.
Meanwhile, in medium bowl, combine onion, bell peppers and celery; reserve.
Thoroughly combine flour with... - 38.3284
Hyderabadi Murg Biryani
Wash Chicken and cut them into large cubes. Puree Mint and Cilantro into a paste.
Marinade Chicken in yogurt, pureed mint & cilantro, ginger garlic paste, dhaniya powder, garam masala powder, juice of lime, salt and chilly powder for about 7 - 8 hours (I... - 48.0476
Sauteed Mini Chicken Burgers
Our kids gobbled up these delicious patties suggested by our friend Mark Spindel. They're so versatile -- the basic recipe is delicious, or you can give them an Indian flavor by adding curry powder or an Asian flavor by adding a little ginger and soy or... - 42.442
Indian Chole
If you are game for some spicy Indian dish for dinner tonight, then chole is what you need? Dipali Kapadia tells you how you can whomp up this yummy chickpea curry at home using simplest of ingredients. If you aren't too fond of eating spicy food, you can... - 130.441
Antioxidant Veggie Stew
If you care about eating healthy, you *must* buy this book (or check it out from your library)! This chunky, hearty soup is a pleasant way to get your servings of healthful antioxidant veggies along with other healing foods. It's loaded with carotenoids,... - 51.8031
Pupusas
Pupusa is a tortilla made of corn flour (masa) stuffed with various things like cheese, pork, and beans. The pupusa is stuffed while forming the tortilla. It is a culinary artform, and not everyone can make them. It takes skill and practice to be able to make... - 39.4376