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Barley Malt Popcorn Recipes
Enjoy our collection of barley malt popcorn recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for barley malt popcorn recipes.
SL: 54
Barley Bread
Combine dry ingredients in a small mixing bowl.
Blend oil, eggs, milk, and honey in Bosch blender.
Add to dry ingredients, and stir only until mixed.
Pour into a greased 8 x 8 inch pan.
Bake in a 350° F.oven for 20 minutes.
Cut into squares, and serve hot. - 28.6144
Sihkye
The Korean New Year is soon approaching, and it is time to start preparing for the traditional Korean food. Like every culture, Korea too has its traditional foods and beverages and Sikhye is one of them. Watch this video to learn an easy way to make this... - 126.026
Hot Italian Plum Compote
Wash the plums, cut in half, and remove the pits.
Put them in a saucepan with all the remaining ingredients except the barley malt sweetener.
Bring to a boil, remove from the heat, and taste for sweetness.
Add barley malt sweetener, if necessary. - 24.0357
Concord Grape Mousse
In a small saucepan bring the grape juice and barley malt sweetener to a boil.
Whisk in the arrowroot mixture, which will instantly thicken the juice, reduce the heat, and simmer, uncovered, for 2 minutes.
Pour into a bowl, let cool, and chill in the... - 22.6259
Iced Cappuccino
Pour the coffee into tall chilled glasses.
Whip the cream and spoon it over the coffee.
Sprinkle with cinnamon, and serve at once. - 19.6687
Sikhye
A Korean traditional drink and a meal goes hand in hand. After showing some incredible Korean main dishes, Maangchi has come up with a traditional Korean rice drink using barley malt powder. With her step by step instructions one can make the drink easily and... - 94.39
Mango Champagne Ice Cream Soda
An hour or so before serving, chill 4 glass goblets in the freezer.
Puree the raspberries in a blender or food processor and strain through a fine sieve to remove the seeds; you should have about 1/2 cup of puree.
Taste the raspberries; if they need... - 28.3866
Blueberry Mousse
Pick over the blueberries.
Put them in a saucepan with the water, honey, barley malt sweetener, and date.
Bring to a boil and cook for 1 minute.
While the mixture is at the boil, whisk in the dissolved arrowroot, which acts as an instant thickener, and cook... - 34.8682
Homemade Strawberry Jam
Sterilize eight 1/2-cup canning jars by setting them upright in a tall pot and putting the lids in the pot.
Add enough hot water to submerge the jars completely.
Bring to a boil and boil for 15 minutes.
Leave the jars in the hot water while you make the jam,... - 28.7927
Cranberry Raspberry Mousse
Put the cranberries, raspberries, date, and water in a saucepan and bring to a boil.
Whisk in the arrowroot mixture, which acts as an instant thickener, and cook for 3 minutes.
Force the fruit through a fine sieve to remove all the seeds.
Add the honey and... - 29.8254
Mandarin Orange Sorbet
To make a Spa simple syrup, put the water, date sugar, and barley malt sweetener in a small saucepan and bring to a boil.
Pour into a bowl and let cool.
Stir in the rind and juices.
If you have an electric or hand-powered ice cream freezer, follow the... - 33.5138
Coffee Rum Zabaglione
Mix all the ingredients in a stainless steel bowl or the top of a double boiler.
Set over simmering water and whisk constantly for 3 to 5 minutes, or until thick and frothy. - 21.7398
Spa Cream
Put the ingredients in the beaker of an immersion blender.
Insert the whipping nozzle on the blender shaft, put it in the beaker, and turn on the motor.
In a minute or two, you will have a surprisingly large amount of whipped milk.
In texture and flavor it is... - 19.1927
Autumn Apple Sorbet
Combine all ingredients in a bowl.
If you have an electric or hand-powered ice cream freezer, follow the manufacturer's instructions for making sherbet.
To make the sorbet in your freezer, place the bowl in the freezer and leave it until the liquid has frozen... - 26.0138
Whole Wheat Bread
Whole-wheat Bread is a popular and simple bread that is made frequently at home. Try this Whole-wheat Bread recipe for yourself. - 38.8686
Oatmeal Cookies
Preheat the oven to 375° F.
If you do not have a nonstick baking sheet, very lightly butter a regular bak ing sheet.
In a mixing bowl, cream the butter, sugar, and barley malt sweetener.
Add the egg and vanilla extract and blend well.
Add the remaining... - 35.7199
Honey Vanilla Heart With Raspberry Puree
The night before serving, slit the vanilla bean open lengthwise with a small sharp knife.
With the tip of the knife, scrape the seeds into a mixing bowl.
Add the yogurt, barley malt sweetener, and honey and mix well.
Line a small bowl with a double layer of... - 36.7398
Anjou Pears With Orange Zabaglione
Combine all poaching liquid ingredients in a saucepan.
Bring to a boil, then reduce heat and simmer for 10 minutes.
Strain the mixture and let cool.
Cut the pears in half lengthwise and core.
Place in a wide saucepan, cut side down, and cover with the cooled... - 38.9117
Spa Genoises
Preheat the oven to 350° F.
Lightly butter twelve 1 cup muffin forms, dust them with whole-wheat flour, and shake out excess flour.
Break the eggs into the bowl of an electric mixer, add the sugar, lemon rind and vanilla, and whip at high speed until the... - 36.6797
Cranberry Mushroom Stuffing
In a mixing bowl, combine the barley malt sweetener, water, and honey.
Stir in the cranberries and let stand for 2 hours.
To make croutons, preheat the oven to 200° F.
Trim the crust off the bread and cut the bread into /2-inch cubes.
Spread the cubes in one... - 40.7176
Wonderful Wheat Berry Bread
MAKING
1) Into a saucepan, mix together the whole wheat berries and water
2) Bring the mixture to a boil over medium heat
3) Take off from the heat and allow to stand for about 2 hours
4) Return to the stove and boil again to a simmer for about an hour
5)... - 48.4441
Oatmeal Bran Muffins
GETTING READY
1) Preheat the oven to 425 F
MAKING
2) Into a blender, put the oatmeal, bran, flour, baking powder, baking soda and salt
3) Blend on high speed for a minute till it resembles flour like mixture
4) Pour into a large mixing bowl
5) Add the barley... - 47.3668
Sesame Spice Candy
GETTING READY
1. Take a 12x12 shallow baking pan and grease it.
MAKING
2. In an ungreased skillet, toast sesame seeds for 5-10 minutes over medium heat or until it becomes aromatic and seeds begin to pop.
3. Transfer the contents into a bowl, while... - 38.6441
Pepper Aniseed Cracker Bread
GETTING READY:
1) Preheat oven to 450 degrees C.
2) Grease baking sheet and keep aside.
MAKING:
3) Use a food processor to blend flour, aniseed, pepper and salt.
4) Add barley malt, water and oil to the flour mixture, while the processor is running.
5) Once... - 40.5886
Fresh Fruits On A Skewer With Raspberry Mousse
Puree the raspberries in a blender or food processor, then pass through a fine sieve to strain out the seeds.
You will have about 1/2 cup puree.
Taste for sweetness.
Set aside.
Make the Spa Cream and fold it into the raspberry puree.
Divide the mousse among 4... - 29.9241
Carob Maple Mousse
Put all the mousse ingredients except the Spa Cream in a metal bowl and place over simmering water.
Cook slowly for 3 minutes, remove from the heat, and let cool in the refrigerator.
The mousse can be made ahead to this point.
Immediately before serving, make... - 31.0837
Old Fashioned Hot Apple Cobbler
Preheat the oven to 350° F.
Peel and quarter the apples, cut out the seeds and core, then cut into l/4-inch wedges.
In a bowl, sprinkle the apples with the lemon juice, add all the remaining ingredients except the granola, and toss to mix.
Divide the apples... - 25.4422
Perfect Carob Frosting
MAKING
1. In a food processor, chop carob bar. If you are using carob chips or disks then skip this step.
2. Take it in the work bowl of the food processor.
3. In a small pot, scald cream over a medium flame until bubbles appear around the edges.
4. Turn... - 34.5136
Apple Sauce Spice Cake
This delicious Apple Sauce Spice Cake should not be missed. The fruity flavors of this wonderful cake leaves a wonderful taste in your mouth that you just cant get enough off. Try this addictive Apple Sauce Spice Cake! - 48.4143
Multigrain Loaf
1. Put the flours, yeast, salt, sugar, oats and seeds in the bowl of a food mixer. Add the water and malt extract, and with the mixer set to low work the ingredients until they just come together.
2. Increase the speed to high and knead the dough for 8-10... - 36.5943
Vegan Soy Beef Tomato With Chinese Cake Noodle
Chef Paul Onishi shows you how to make a soy based beef tomato recipe and serves it with a noodle cake. The recipe is unique as it combines ingredients and dishes from different parts of the world. This can be a nice celebration dish to whip up next time the... - 113.737
Sweet And Sour Sauce
GETTING READY
1. In a measuring cup, dissolve the arrowroot in ½ cup of cold water until it well blended. Keep aside until required.
MAKING
2. In a medium heavy bottomed saucepan combine orange juice, tamari, vinegar, malt and spices.
3. Place the pan on... - 46.9929
Apple Kanten
Place all the ingredients, except the apple, in a pan and bring to the boil, stirring.
Reduce the heat and simmer for 10-15 minutes, stirring occasionally.
Pour the liquid into a serving bowl and leave to cool for about 20 minutes, then gently stir in the... - 32.2927
Cornbread
This is a brilliant Cornbread recipe. I prepare this for my family all the time! Don’t miss out on this easy Cornbread recipe. - 39.1696
Sweet And Sour Kamut Pasta
I originally made this Sweet And Sour Kamut Pasta for my husband who like the sweet and sour flavor but I can't stop eating it now! One bite of this Sweet And Sour Kamut Pasta and you will be hooked. Go for it - 29.1815
Crisp Apple And Walnut Salad With Honey Yogurt Dressing
TO PREPARE THE DRESSING: Combine all the ingredients in a blender and puree.
Pour into a bowl, cover with plastic wrap, and refrigerate until serving time.
TO PREPARE THE APPLES: Combine the lemon juice and 1 cup of water in a large bowl.
Cut the apples into... - 37.8001
Sweet Cinnamon Orange Sorbet
Put the tea bags and cinnamon stick in a bowl and pour the boiling water over them.
Allow the tea to infuse until it is very strong, about 5 minutes.
Remove and discard the tea bags and cinnamon.
Stir in the remaining ingredients and let the tea cool.
If you... - 36.1366
Spa Custard With Maple Syrup Sauce
TO PREPARE THE CUSTARD: Preheat the oven to 300° F.
Lightly butter six 3-inch custard cups or a 1-quart souffle dish.
Mix all the custard ingredients in a blender for 30 seconds.
Pour into the custard cups.
Place the cups in a baking pan and pour in enough... - 38.7161
Spa Crepes
In a blender, combine all the ingredients and blend for 1 minute.
Pour into another container, cover, and let the batter stand, unrefrig-erated, for at least 8 hours, or preferably overnight in the refrigerator.
Check the consistency of the batter before you... - 36.2576
Carob Drop Cookies
You can make these delicious wheat-free cookies with either carob or cocoa powder, and you can use carob or chocolate chips. - 34.9008
Walnut Carob Brownies
GETTING READY
1. Preheat oven to 350 degrees.
2. Take an 8-inch square cookie pan and grease it.
MAKING
3. In a food processor, add all the dry ingredients except walnuts and blend it.
4. Add the wet ingredients and whirl it for a few more seconds so that... - 45.6106
Apricot Spice Cake With Walnuts
GETTING READY
1. In a pan, take apricots and water and cook it over a low flame. Simmer it in water until it becomes soft.
2. In a food processor or blender, puree it and keep it aside.
3. Preheat oven to 350 degrees C.
4. Grease a 10-inch tube pan.
MAKING... - 46.7375
Old Fashioned Pecan Pie
GETTING READY
1. Start by preheating the oven to 350 degrees F
MAKING
2. Take a food processor, and beat all ingredients together, then stir in the pecan and pour pie filling into crust
3. Now place pie on a cookie sheet and bake for 60 minutes till pie is... - 45.5796
Crisp Almond Cookies
Sweeten up this Christmas with almond cookies that are sure to make Santa and his team smile. Four simple ingredients combine to create this more-ish cookies. Relax with a cup of coffee with this crisp almond cookies and make sure you keep these tasty cookies... - 143.861
Sweet Banana Pie
Unexpected guests coming for tea, whip up this tasty tart in less than half an hour. Here is a recipe video that shows how to make a sweet banana pie for dessert. This luscious banana pie is perfect for those occasions where you need something special in a... - 129.127
Mom's Bread
GETTING READY:
1) The oven is preheated to 200 degrees C.
2) Baking sheets are greased and kept aside.
MAKING:
3) Hot water is poured over the sweeteners, placed in a bowl.
4) When it turns luke warm, yeast is stirred in.
5) This mixture is placed in a warm,... - 44.7302
Apple Crumble
Preheat the oven to 190°C/375°F/Gas mark 5.
Butter a 20cm (8in) square baking dish.
Mix all the filling ingredients together and transfer to the dish.
To make the topping, combine the oats or granola, flour and salt.
Heat the butter or margarine, add... - 42.5146
Plum Pudding
Plum Pudding is a yummy fruit dish which leaves a memorable taste. I make it quiet often at home especially cos I love the plums! Try this Plum Pudding! ! - 46.977
Sunflower, Millet, Poppy Seed Bread
Whole grain breads are always delicious! In this video, you will see how to make sunny millet poppy seed bread. Like any other bread making, this recipe too takes some planning, so remember to plan ahead. This bread is really nice and healthy with sunflower... - 103.011
Whole Wheat Bread With Olive Oil
Whole wheat bread is a great option for the health conscious. Here is a recipe video for how to bake whole wheat bread. A great recipe that uses olive oil and agave nectar. A little effort required while kneading the dough, but otherwise a simple recipe.... - 126.136
Roasted Hazelnut And Chocolate Biscotti
Have you ever tried dairy free biscotti? Don’t think it’s possible? Well, think again! Here is a dairy-free recipe for hazelnut biscotti!! A really great recipe that requires a little effort, but the end result looks sooo great! - 100.277
Fresh & Wholesome Cherry Pie
If you are buying cherries in a reasonable price, then you should go for making a cherry pie. This is going to be the ultimate dessert for the cherry season, which can be enjoyed along with friends and family members. Bake in lot, so that you have enough... - 150.239
Making Chapati
Chapati is a staple in much of India and Pakistan, and also in other parts of SE Asia and Africa as well. It is often made fresh for each meal and even children learn to make this basic and easy bread. Often, the finished chapatis are brushed with ghee... - 44.1181