Barley Malt Popcorn Recipes

Enjoy our collection of barley malt popcorn recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for barley malt popcorn recipes.
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Barley Bread

Combine dry ingredients in a small mixing bowl. Blend oil, eggs, milk, and honey in Bosch blender. Add to dry ingredients, and stir only until mixed. Pour into a greased 8 x 8 inch pan. Bake in a 350° F.oven for 20 minutes. Cut into squares, and serve hot. - 28.6144

Sihkye

The Korean New Year is soon approaching, and it is time to start preparing for the traditional Korean food. Like every culture, Korea too has its traditional foods and beverages and Sikhye is one of them. Watch this video to learn an easy way to make this... - 126.026

Hot Italian Plum Compote

Wash the plums, cut in half, and remove the pits. Put them in a saucepan with all the remaining ingredients except the barley malt sweetener. Bring to a boil, remove from the heat, and taste for sweetness. Add barley malt sweetener, if necessary. - 24.0357

Concord Grape Mousse

In a small saucepan bring the grape juice and barley malt sweetener to a boil. Whisk in the arrowroot mixture, which will instantly thicken the juice, reduce the heat, and simmer, uncovered, for 2 minutes. Pour into a bowl, let cool, and chill in the... - 22.6259

Iced Cappuccino

Pour the coffee into tall chilled glasses. Whip the cream and spoon it over the coffee. Sprinkle with cinnamon, and serve at once. - 19.6687

Sikhye

A Korean traditional drink and a meal goes hand in hand. After showing some incredible Korean main dishes, Maangchi has come up with a traditional Korean rice drink using barley malt powder. With her step by step instructions one can make the drink easily and... - 94.39

Mango Champagne Ice Cream Soda

An hour or so before serving, chill 4 glass goblets in the freezer. Puree the raspberries in a blender or food processor and strain through a fine sieve to remove the seeds; you should have about 1/2 cup of puree. Taste the raspberries; if they need... - 28.3866

Blueberry Mousse

Pick over the blueberries. Put them in a saucepan with the water, honey, barley malt sweetener, and date. Bring to a boil and cook for 1 minute. While the mixture is at the boil, whisk in the dissolved arrowroot, which acts as an instant thickener, and cook... - 34.8682

Homemade Strawberry Jam

Sterilize eight 1/2-cup canning jars by setting them upright in a tall pot and putting the lids in the pot. Add enough hot water to submerge the jars completely. Bring to a boil and boil for 15 minutes. Leave the jars in the hot water while you make the jam,... - 28.7927

Cranberry Raspberry Mousse

Put the cranberries, raspberries, date, and water in a saucepan and bring to a boil. Whisk in the arrowroot mixture, which acts as an instant thickener, and cook for 3 minutes. Force the fruit through a fine sieve to remove all the seeds. Add the honey and... - 29.8254

Mandarin Orange Sorbet

To make a Spa simple syrup, put the water, date sugar, and barley malt sweetener in a small saucepan and bring to a boil. Pour into a bowl and let cool. Stir in the rind and juices. If you have an electric or hand-powered ice cream freezer, follow the... - 33.5138

Coffee Rum Zabaglione

Mix all the ingredients in a stainless steel bowl or the top of a double boiler. Set over simmering water and whisk constantly for 3 to 5 minutes, or until thick and frothy. - 21.7398

Spa Cream

Put the ingredients in the beaker of an immersion blender. Insert the whipping nozzle on the blender shaft, put it in the beaker, and turn on the motor. In a minute or two, you will have a surprisingly large amount of whipped milk. In texture and flavor it is... - 19.1927

Autumn Apple Sorbet

Combine all ingredients in a bowl. If you have an electric or hand-powered ice cream freezer, follow the manufacturer's instructions for making sherbet. To make the sorbet in your freezer, place the bowl in the freezer and leave it until the liquid has frozen... - 26.0138

Whole Wheat Bread

Whole-wheat Bread is a popular and simple bread that is made frequently at home. Try this Whole-wheat Bread recipe for yourself. - 38.8686

Oatmeal Cookies

Preheat the oven to 375° F. If you do not have a nonstick baking sheet, very lightly butter a regular bak ing sheet. In a mixing bowl, cream the butter, sugar, and barley malt sweetener. Add the egg and vanilla extract and blend well. Add the remaining... - 35.7199

Honey Vanilla Heart With Raspberry Puree

The night before serving, slit the vanilla bean open lengthwise with a small sharp knife. With the tip of the knife, scrape the seeds into a mixing bowl. Add the yogurt, barley malt sweetener, and honey and mix well. Line a small bowl with a double layer of... - 36.7398

Anjou Pears With Orange Zabaglione

Combine all poaching liquid ingredients in a saucepan. Bring to a boil, then reduce heat and simmer for 10 minutes. Strain the mixture and let cool. Cut the pears in half lengthwise and core. Place in a wide saucepan, cut side down, and cover with the cooled... - 38.9117

Spa Genoises

Preheat the oven to 350° F. Lightly butter twelve 1 cup muffin forms, dust them with whole-wheat flour, and shake out excess flour. Break the eggs into the bowl of an electric mixer, add the sugar, lemon rind and vanilla, and whip at high speed until the... - 36.6797

Cranberry Mushroom Stuffing

In a mixing bowl, combine the barley malt sweetener, water, and honey. Stir in the cranberries and let stand for 2 hours. To make croutons, preheat the oven to 200° F. Trim the crust off the bread and cut the bread into /2-inch cubes. Spread the cubes in one... - 40.7176

Wonderful Wheat Berry Bread

MAKING 1) Into a saucepan, mix together the whole wheat berries and water 2) Bring the mixture to a boil over medium heat 3) Take off from the heat and allow to stand for about 2 hours 4) Return to the stove and boil again to a simmer for about an hour 5)... - 48.4441

Oatmeal Bran Muffins

GETTING READY 1) Preheat the oven to 425 F MAKING 2) Into a blender, put the oatmeal, bran, flour, baking powder, baking soda and salt 3) Blend on high speed for a minute till it resembles flour like mixture 4) Pour into a large mixing bowl 5) Add the barley... - 47.3668

Sesame Spice Candy

GETTING READY 1. Take a 12x12 shallow baking pan and grease it. MAKING 2. In an ungreased skillet, toast sesame seeds for 5-10 minutes over medium heat or until it becomes aromatic and seeds begin to pop. 3. Transfer the contents into a bowl, while... - 38.6441

Pepper Aniseed Cracker Bread

GETTING READY: 1) Preheat oven to 450 degrees C. 2) Grease baking sheet and keep aside. MAKING: 3) Use a food processor to blend flour, aniseed, pepper and salt. 4) Add barley malt, water and oil to the flour mixture, while the processor is running. 5) Once... - 40.5886

Fresh Fruits On A Skewer With Raspberry Mousse

Puree the raspberries in a blender or food processor, then pass through a fine sieve to strain out the seeds. You will have about 1/2 cup puree. Taste for sweetness. Set aside. Make the Spa Cream and fold it into the raspberry puree. Divide the mousse among 4... - 29.9241

Carob Maple Mousse

Put all the mousse ingredients except the Spa Cream in a metal bowl and place over simmering water. Cook slowly for 3 minutes, remove from the heat, and let cool in the refrigerator. The mousse can be made ahead to this point. Immediately before serving, make... - 31.0837

Old Fashioned Hot Apple Cobbler

Preheat the oven to 350° F. Peel and quarter the apples, cut out the seeds and core, then cut into l/4-inch wedges. In a bowl, sprinkle the apples with the lemon juice, add all the remaining ingredients except the granola, and toss to mix. Divide the apples... - 25.4422

Perfect Carob Frosting

MAKING 1. In a food processor, chop carob bar. If you are using carob chips or disks then skip this step. 2. Take it in the work bowl of the food processor. 3. In a small pot, scald cream over a medium flame until bubbles appear around the edges. 4. Turn... - 34.5136

Apple Sauce Spice Cake

This delicious Apple Sauce Spice Cake should not be missed. The fruity flavors of this wonderful cake leaves a wonderful taste in your mouth that you just cant get enough off. Try this addictive Apple Sauce Spice Cake! - 48.4143

Multigrain Loaf

1. Put the flours, yeast, salt, sugar, oats and seeds in the bowl of a food mixer. Add the water and malt extract, and with the mixer set to low work the ingredients until they just come together. 2. Increase the speed to high and knead the dough for 8-10... - 36.5943

Vegan Soy Beef Tomato With Chinese Cake Noodle

Chef Paul Onishi shows you how to make a soy based beef tomato recipe and serves it with a noodle cake. The recipe is unique as it combines ingredients and dishes from different parts of the world. This can be a nice celebration dish to whip up next time the... - 113.737

Sweet And Sour Sauce

GETTING READY 1. In a measuring cup, dissolve the arrowroot in ½ cup of cold water until it well blended. Keep aside until required. MAKING 2. In a medium heavy bottomed saucepan combine orange juice, tamari, vinegar, malt and spices. 3. Place the pan on... - 46.9929

Apple Kanten

Place all the ingredients, except the apple, in a pan and bring to the boil, stirring. Reduce the heat and simmer for 10-15 minutes, stirring occasionally. Pour the liquid into a serving bowl and leave to cool for about 20 minutes, then gently stir in the... - 32.2927

Cornbread

This is a brilliant Cornbread recipe. I prepare this for my family all the time! Don’t miss out on this easy Cornbread recipe. - 39.1696

Sweet And Sour Kamut Pasta

I originally made this Sweet And Sour Kamut Pasta for my husband who like the sweet and sour flavor but I can't stop eating it now! One bite of this Sweet And Sour Kamut Pasta and you will be hooked. Go for it - 29.1815

Crisp Apple And Walnut Salad With Honey Yogurt Dressing

TO PREPARE THE DRESSING: Combine all the ingredients in a blender and puree. Pour into a bowl, cover with plastic wrap, and refrigerate until serving time. TO PREPARE THE APPLES: Combine the lemon juice and 1 cup of water in a large bowl. Cut the apples into... - 37.8001

Sweet Cinnamon Orange Sorbet

Put the tea bags and cinnamon stick in a bowl and pour the boiling water over them. Allow the tea to infuse until it is very strong, about 5 minutes. Remove and discard the tea bags and cinnamon. Stir in the remaining ingredients and let the tea cool. If you... - 36.1366

Spa Custard With Maple Syrup Sauce

TO PREPARE THE CUSTARD: Preheat the oven to 300° F. Lightly butter six 3-inch custard cups or a 1-quart souffle dish. Mix all the custard ingredients in a blender for 30 seconds. Pour into the custard cups. Place the cups in a baking pan and pour in enough... - 38.7161

Breakfast Crepes With Fresh Strawberry Puree And Orange Yogurt Sauce

To make the yogurt sauce, whisk all the ingredients in a small mixing bowl, cover, and store in the refrigerator. If the sauce seems too thick to pour, thin it with water, added a spoonful at a time. If the crepes were made in advance, preheat the oven to... - 39.3567

Spa Crepes

In a blender, combine all the ingredients and blend for 1 minute. Pour into another container, cover, and let the batter stand, unrefrig-erated, for at least 8 hours, or preferably overnight in the refrigerator. Check the consistency of the batter before you... - 36.2576

Carob Drop Cookies

You can make these delicious wheat-free cookies with either carob or cocoa powder, and you can use carob or chocolate chips. - 34.9008

Walnut Carob Brownies

GETTING READY 1. Preheat oven to 350 degrees. 2. Take an 8-inch square cookie pan and grease it. MAKING 3. In a food processor, add all the dry ingredients except walnuts and blend it. 4. Add the wet ingredients and whirl it for a few more seconds so that... - 45.6106

Apricot Spice Cake With Walnuts

GETTING READY 1. In a pan, take apricots and water and cook it over a low flame. Simmer it in water until it becomes soft. 2. In a food processor or blender, puree it and keep it aside. 3. Preheat oven to 350 degrees C. 4. Grease a 10-inch tube pan. MAKING... - 46.7375

Old Fashioned Pecan Pie

GETTING READY 1. Start by preheating the oven to 350 degrees F MAKING 2. Take a food processor, and beat all ingredients together, then stir in the pecan and pour pie filling into crust 3. Now place pie on a cookie sheet and bake for 60 minutes till pie is... - 45.5796

Crisp Almond Cookies

Sweeten up this Christmas with almond cookies that are sure to make Santa and his team smile. Four simple ingredients combine to create this more-ish cookies. Relax with a cup of coffee with this crisp almond cookies and make sure you keep these tasty cookies... - 143.861

Sweet Banana Pie

Unexpected guests coming for tea, whip up this tasty tart in less than half an hour. Here is a recipe video that shows how to make a sweet banana pie for dessert. This luscious banana pie is perfect for those occasions where you need something special in a... - 129.127

Mom's Bread

GETTING READY: 1) The oven is preheated to 200 degrees C. 2) Baking sheets are greased and kept aside. MAKING: 3) Hot water is poured over the sweeteners, placed in a bowl. 4) When it turns luke warm, yeast is stirred in. 5) This mixture is placed in a warm,... - 44.7302

Apple Crumble

Preheat the oven to 190°C/375°F/Gas mark 5. Butter a 20cm (8in) square baking dish. Mix all the filling ingredients together and transfer to the dish. To make the topping, combine the oats or granola, flour and salt. Heat the butter or margarine, add... - 42.5146

Plum Pudding

Plum Pudding is a yummy fruit dish which leaves a memorable taste. I make it quiet often at home especially cos I love the plums! Try this Plum Pudding! ! - 46.977

Sunflower, Millet, Poppy Seed Bread

Whole grain breads are always delicious! In this video, you will see how to make sunny millet poppy seed bread. Like any other bread making, this recipe too takes some planning, so remember to plan ahead. This bread is really nice and healthy with sunflower... - 103.011

Whole Wheat Bread With Olive Oil

Whole wheat bread is a great option for the health conscious. Here is a recipe video for how to bake whole wheat bread. A great recipe that uses olive oil and agave nectar. A little effort required while kneading the dough, but otherwise a simple recipe.... - 126.136

Roasted Hazelnut And Chocolate Biscotti

Have you ever tried dairy free biscotti? Don’t think it’s possible? Well, think again! Here is a dairy-free recipe for hazelnut biscotti!! A really great recipe that requires a little effort, but the end result looks sooo great! - 100.277

Fresh & Wholesome Cherry Pie

If you are buying cherries in a reasonable price, then you should go for making a cherry pie. This is going to be the ultimate dessert for the cherry season, which can be enjoyed along with friends and family members. Bake in lot, so that you have enough... - 150.239

Making Chapati

Chapati is a staple in much of India and Pakistan, and also in other parts of SE Asia and Africa as well. It is often made fresh for each meal and even children learn to make this basic and easy bread. Often, the finished chapatis are brushed with ghee... - 44.1181

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