Awesome is the word to describe it, easy, delicious. This video prepares an Irish soda bread with caraway and raisins. Though, traditionally raisins and caraway is not used but it certainly adds an extra flavor to the bread. It is best eaten freshly baked and... - 142.351

Combine dry ingredients in a small mixing bowl. Blend oil, eggs, milk, and honey in Bosch blender. Add to dry ingredients, and stir only until mixed. Pour into a greased 8 x 8 inch pan. Bake in a 350° F.oven for 20 minutes. Cut into squares, and serve hot. - 28.6144

Rub butter into flour. Add salt and soda, mix well. Add the buttermilk and stir into soft dough with a wooden spoon. With floured hands knead lightly into ball and turn out on a lightly floured baking sheet. Flatten dough into a circle (about 1 1/2 inch... - 29.6123

It is not easy to find a good recipe for a few typical dishes like soda bread. This video recipe shows an age old and time tested soda bread made by Nana, which looks delicious and tastes wonderful too. If you like soda bread you should definitely give it a... - 91.2605

This Gingerbread tops the list of all the Gingerbreads that I've tasted till now! Serve up this Gingerbread loaves with some sweet or savory sauces for breakfast and tell me what you liked it best with ! - 39.9466

Soda Bread is easy t make. Soda Bread gets its taste from flour mixed with oats and walnuts. Soda Bread is cherished by any around the world. - 37.0772

Preheat oven to 350 °F. Oil 8-inch round baking dish. Set aside. Mix flour, sugar, baking powder, baking soda and salt in medium mixing bowl. Add buttermilk, egg and Crisco® Oil. Stir with fork until ingredients are moistened. Stir in raisins. Pour into... - 40.6538

Some of the breads are always popular when it comes to home - baking and this Irish raisin soda bread is one such recipe for the ease of making it and its awesome crust and lovely taste. Take a look at this video to see how you can bake this bread; hassle... - 115.118

Potatoes are particularly interesting when served along with a good savory bread. Watch chef Ginny Mc Cormack showing how to make Crusty White Soda Bread using simple and common ingredients in easy steps. Great when had with Irish butter. - 112.186

Breads rich with nuts, raisins or currants can be great snacks for tea or coffee or over breakfast. Chef Ginny shows how to make Irish Soda Bread with raisins, optionally currants and nuts in between. Good for children and adults as well! - 103.913

Honey Wheat Soda Bread is so tasty that I can savor an entire loaf up in an instant. It was a friend of mine who sent me this Honey Wheat Soda Bread recipe. Very nutritious! - 31.8475

Mix both flours thoroughly, add salt and soda. Make a well in center. Add buttermilk. Stir with wooden spoon. Dough should be soft and manageable. Knead dough into a ball with floured hands. Put on a lightly floured baking sheet and keep circle shape while... - 33.5051

Looking for an easy way to bake brown soda bread at home? Tired of store bought bread that doesn't quite make the cut? Then you must watch this video and learn to bake fresh, yummy bread at home. Watch to know more! - 82.2131

This Barley Loaf tastes good ! Serve up this Barley Loaf with some sweet sauces or honey butter jam and tell me if you like it! - 15.352

Stir together flour, sugar, baking powder, soda and salt in large mixing bowl. Cut in butter with a pastry blender until mixture is well blended to a coarse grainy texture. Stir in raisins and nuts. Thoroughly mix in milk and egg. Set into lightly greased 2... - 39.8649

Combine the dry ingredients in the Bosch bowl equipped with wire whips. Add butter or margarine, and cut in until mixture resembles cornmeal. Add sufficient buttermilk to make a soft dough. Turn out onto a lightly floured surface. Roll dough to lightly coat... - 31.7072

1. Preheat oven to 375 degrees. 2. Mix together whole wheat flour, all-purpose flour, baking soda, and baking powder. 3. Stir in the buttermilk and mix until dry ingredients are just moist. 4. Knead the dough on a floured surface for 2 minutes. Shape into a... - 34.1

This irish soda bread is a mixed flour bread made with wheat and regular flour. Combined with raisins and buttermilk for moisture, the soda bread batter is oven baked with added baking agents. - 37.5578

Bread made with flour and yogurt is healthy! Its baked in the solar cooker to yield the same result as that of a conventional oven. Watch this video for more! - 48.2855

Irish Soda Bacon Bread is one of the best recipes you can think of. Prepare the Irish Soda Bacon Bread easily and let us know after you fully enjoy the recipe. - 41.723

In a large bowl stir together 4 cups of the flour, salt, baking powder, soda, and sugar and cardamom (if used) until thoroughly blended. Cut in butter with a pastry blender or two knives until crumbly. In a separate bowl, beat egg slightly and mix with... - 38.0538

Grandma Clark'S Soda Bread has a different taste. The baking soda and currants gives the Grandma Clark'S Soda Bread a yummy taste. - 44.9747

Preheat oven to 350 degrees. Grease a baking sheet. In a large bowl combine whole wheat and all-purpose flours, sugar, baking powder, baking soda and salt; mix well. With a pastry blender, cut in margarine until crumbly. Add buttermilk; mix well. Dough will... - 41.2335

In a large bowl, mix all purpose flour, whole wheat flour, sugar, salt, and baking soda. With a pastry blender or 2 knives, cut in butter until mixture resembles coarse crumbs. Add buttermilk and stir only enough to moisten dry ingredients. With floured... - 39.5404

Sift the flour, bicarbonate of soda and salt into a large, warmed bowl. Add the milk or buttermilk and mix to a smooth dough. Shape it into a large, deep circle. Transfer to a well-greased baking sheet, then cut a deep cross in the centre. Put the baking... - 22.603

Sift white flour, salt and soda into a bowl. Add the whole meal flour. Make a well in the center of the flour, and pour in all the milk. Mix to a loose dough, adding more milk if necessary. Turn onto a floured board, and knead until the side next to the board... - 31.0732

1. Preheat the oven to 220°C/425°F/ Gas 7. Flour a baking sheet. Sift all the dry ingredients into a mixing bowl and make a small well in the centre. 2. Add the buttermilk and mix quickly to a soft dough. Turn on to a floured surface and knead lightly.... - 30.2251

This soda bread is healthy and tastes really good! The texture is moist and chewy, and it feels like an authentic Irish soda bread. - 39.0937

Sift the dry ingredients into a bowl. Make a well in the centre and pour in the buttermilk. Stir the flour in from the side and knead lightly until smooth. Divide the dough in half and shape into 2 rounds. Place on a greased baking sheet and mark each round... - 35.829

Preheat the oven to 400°F. Sift the dry ingredients together into a large bowl. Using a pastry cutter or 2 knives, cut the shortening into the dry ingredients until the mixture resembles coarse meal. Add the raisins, caraway seeds, and milk. Mix the dough... - 39.77

In a large bowl, mix all-purpose flour, whole-wheat flour, cornmeal, sunflower seed, sugar, baking powder, soda, and salt. Add buttermilk and egg; beat until dough is thoroughly moistened and stretchy, about 2 minutes. Spoon dough in 2 equal mounds, each on... - 30.7521

GETTING READY 1. Preheat oven to 375F. 2. Lightly grease a small cookie sheet. MAKING 3. In large bowl, sift flour, sugar, baking powder, soda and salt. 4. With a pastry blender or fork cut in softened butter until mixture looks like fine crumbs. 5. Add... - 45.1309

GETTING READY 1. Preheat oven to 375F. 2. Lightly grease a small cookie sheet. MAKING 3. In large bowl, sift flour, sugar, baking powder, soda and salt. 4. With a pastry blender or fork cut in softened butter until mixture looks like fine crumbs. 5. Add... - 45.5617

1. Lightly grease a baking sheet. Preheat the oven to 375°F/190°C/ Gas 5. 2. Sift all the dry ingredients into a large bowl, tipping any bran from the flour back into the bowl. 3. Rub the butter into the flour mixture, then add enough buttermilk or milk to... - 38.036

1. Place the wheat berries in a small bowl, add 1/2 cup of boiling water and set aside to soak 1 hour, or until soft. 2. Place the raisins in another small bowl, add hot water to cover and set aside to soak. 3. Preheat the oven to 375°. 4. Lightly spray a... - 40.6716

GETTING READY 1) Preheat the oven to 350°F. 2) Lightly grease the baking sheet and set aside. MAKING 3) In a bowl, sift together both the flours, soda and salt. 4) Add in sugar and mix well. 5) Rub the butter into the flour until mixture resembles fine... - 47.0107

Into a large bowl sift together 2 1/2 cups of the all-purpose flour, the baking soda, the baking powder, and the salt and stir in the whole-wheat flour and 1 cup of the oats. Add the buttermilk and the egg and stir the mixture until it forms dough. Turn t - 26.041

Combine in a large bowl the flour, salt, baking powder, soda, sugar and spice, if used. Add butter or margarine, and cut in with a pastry blender or two knives until crumbly. Mix in currants if used. Beat egg slightly and mix with buttermilk; add to dry... - 39.2528

If you think that baking a Classic Irish soda bread at home is quite a time consuming job then you are wrong. You can also bake these golden crunchy and sweet appetizers, if you know the easy process, which is shown in this video. So, get the ingredients and... - 112.761

Irish Soda Bread, a classic all the way, is not so hard as it may seem. Some easy to find ingredients and a good mix yields a dense and chewy loaf of this good old bread. This one here also incorporates the goodness of whole wheat flakes and flour. - 10.9008

For all those who love home baked bread, here is the famous Homemade Irish Soda Bread. It is simple, and bakes just beautifully. Watch this video for the details of this recipe. - 93.8272

Beat eggs slightly, then add all other ingredients. Melt 1 1/2 tablespoons butter or margarine in pan and add batter. Bake at 350° for 30-40 minutes. Adding batter to the melted butter in a shallow pan makes a syrupy crust. - 29.6168

Please watch the video or for step by step printable ingredients and directions visit our website at www.HowToExpo.com - 25.1564

Please watch the video or for step by step printable ingredients and directions visit our website at www.HowToExpo.com - 25.0134

1. Preheat oven to 350°F. Grease 2-quart round casserole. 2. In large bowl, mix first 5 ingredients. With pastry blender or 2 knives used scissors fashion, cut in butter or margarine until mixture resembles coarse crumbs; stir in raisins. In cup, beat eggs... - 33.5465

This Irish Soda Bread tastes delicious. Try this delicious buttermilk and raisin bread for your next meal and tell me if you like it. Your suggestions for this Irish Soda Bread are welcome. - 38.9096

Sift together into large bowl flour, sugar, baking powder, salt and soda. Stir in currants or raisins. Combine eggs, buttermilk and shortening. Add liquid mixture to dry ingredients and mix just until flour is moistened. Turn batter into greased loaf pan,... - 35.8163

1. Preheat oven to 375° F. 2. Sift together into mixing bowl 2 cups flour, baking soda, salt, and sugar. 3. Cut in margarine with pastry blender until mixture resembles coarse cornmeal. Add currants, orange rind, and caraway seeds. Set aside. 4. Combine... - 37.9755

In large bowl sift together flour, sugar, salt, soda and baking powder. Add raisins and stir. Fork beat together egg and margarine to blend; stir into flour mixture. Stir in buttermilk just to make a moist dough as for biscuits. Put on lightly floured board... - 36.005

Preheat oven to 450 degrees. Generously grease a loaf pan with butter or margarine. In large bowl, mix all ingredients except buttermilk. Gradually add buttermilk, mixing constantly, to produce moist dough. Place dough in prepared pan and bake for 30 minutes. - 24.5093

Irish Soda Bread is a wonderful aromatic bread that manages to draw the whole family into the kitchen. The baked Irish Soda Bread never lasts for longer than a day in my house. Try it for yourself! - 34.8917

This Irish Soda Bread is an easy-to-prepare side dish. An amazingly delicious bread recipe, Irish Soda Bread is a dish that you would surely love to talk about with us! - 46.8648

A nice and easy Irish Soda Bread - 32.2655

If you find your bread bin bare and need some kind of bread to serve with dinner but don’t have time to make yeast bread, pull out this recipe of Irish Soda Bread. It takes no time at all to mix the dough by hand in a bowl and this loaf only requires... - 114.927

Irish Soda Bread is a unique flavored bread that you can serve at home or for aparty. I made this for my husband the other day and he loved it! Try the Irish Soda Bread and you will understand why! - 40.8109

Cut margarine into flour, sugar, baking soda, baking powder and salt until mixture resembles fine crumbs. Stir in raisins and enough buttermilk to make a soft dough. Turn onto lightly floured surface; knead until smooth, 1 to 2 minutes. Shape into round loaf,... - 34.3219

1. Combine the flours, brown sugar, baking soda, and baking powder in a large bowl, and stir to mix well, pressing out any lumps with the back of a spoon. Stir in the raisins or currants. Add the egg whites and just enough of the buttermilk to form a stiff... - 30.8471

Sift together the two flours, bicarbonate of soda and cream of tartar, then rub in the butter until the mixture resembles fine breadcrumbs. Quickly stir in the buttermilk or milk and mix until a soft dough is formed. Turn the dough on to a lightly floured... - 32.9103

Sift dry ingredients into bowl. Cut in shortening and add enough sour milk to make dough easy to handle. Turn onto floured board and form into round loaf. Bake for 50 minutes at 350F(180C). - 24.5274

If you love baking your own homemade bread you must try this recipe. The delicious smell bread infused with caraway seeds and bejeweled with currants and plump golden raisins baking in your kitchen makes it almost impossible to wait for it to come out of the... - 135.313

1. Lightly grease a large, flat ovenproof plate or microwave baking tray. Mix the flour, salt and bicarbonate of soda in a mixing bowl and rub in the butter until the mixture resembles fine breadcrumbs. 2. Dissolve the cream of tartar and sugar into the milk... - 28.5586

About 2 hours before serving: Preheat oven to 400°F. In small bowl, pour boiling water over raisins; let stand 5 minutes. Meanwhile, into large bowl, sift all-purpose flour and next 5 ingredients. Cut in butter with pastry blender or two knives, used... - 48.0411

Stir the dry ingredients together. Beat the honey and buttermilk into the beaten egg; gradually pour this mixture into the dry ingredients. The combined mixture will be dry like a yeast bread dough. Blend it with your hands to work all of the flour in. If it... - 32.0263

Sift the flour with baking powder, soda, salt and sugar into a bowl and add caraway seed. Cut in the shortening until mixture resembles meal. Make a well in center and pour in the buttermilk. Add the raisins and mix lightly. Turn out on a floured board and... - 43.913

Sift dry ingredients into bowl. Cut in shortening and add enough sour milk to make dough easy to handle. Turn onto floured board and form into round loaf. Bake in 350F oven 1 hour. (Can be tested as a cake with knitting needle.) Served fresh with butter and... - 30.3292

Preheat oven to 375 degrees. In a large mixing bowl or food processor, combine flour, baking soda, baking powder, salt, and 3 tablespoons of the sugar. Add butter and cut it into dry ingredients with a fork, pastry blender, or with on/off motions of the... - 37.7393

What we know of Irish Soda bread with the raisins and caraway seeds would be unknown in Ireland, although possibly it has made the trip back across the Atlantic by now! Watch Betty Bannerman Busciglio show you how to make the American version of the classic... - 132.902

Preheat oven to 350° F. Combine the first six ingredients in a mixing bowl. Add melted butter and buttermilk and mix well. Stir in currants. Mixture will be sticky. Spoon into a greased 9 x 13-inch baking pan (or two 9 x 5-inch loaf pans). Bake for about 1... - 33.4042

1. Sift flour, 3 tablespoons sugar, baking powder, baking soda and salt into a medium-size bowl; stir in currants and buttermilk till blended. (Dough will be sticky.) 2. Turn dough out onto a lightly floured pastry cloth or board; knead about 10 times. Shape... - 32.1122

Mix first 4 ingredients; sift into a bowl. Cut in butter with pastry blender until mixture looks like cornmeal. Stir in currants. Mix together remaining ingredients; stir into flour mixture until well moistened€”do not overmix. Turn batter into a greased... - 36.8631

Measure first eight ingredients. Cut in shortening to form very fine particles. Stir in buttermilk to form a stiff dough. Knead slightly and form into a round loaf. Set on a well-greased cooky sheet and cut a cross in the top with a wet knife. Bake at 400F... - 28.3163

1. Preheat oven to 425°. 2. Combine first 5 ingredients in a bowl; cut in butter with a pastry blender or 2 knives until mixture resembles coarse meal. Add buttermilk, stirring with a fork just until moist. 3. Turn dough out onto a lightly floured surface;... - 26.3783

Preheat oven to 350° F. Lightly spray a cookie sheet with vegetable oil. In a large bowl, sift together the first six dry ingredients. Cut in margarine with a pastry blender until mixture resembles cornmeal. Add buttermilk and stir only until moistened. Mix... - 40.1186

1. Preheat oven to 350°F (180°C). 2. In a large mixing bowl, combine flour, baking powder, baking soda, salt, green onions and rosemary. 3. With mixer on low, add egg and oil. Gradually add buttermilk and mix until blended. 4. Turn out onto a floured board... - 35.6623

In a medium mixing bowl stir together flour, baking powder, soda, and salt. Cut in margarine till mixture resembles coarse crumbs. Make a well in the center of the mixture. In a small mixing bowl combine egg white and buttermilk. Add all at once to dry... - 34.6764

Combine flour, soda, baking powder, salt, and sugar in a large bowl; cut in shortening until mixture resembles coarse meal. Add caraway seeds, if desired. Gradually add buttermilk. Turn dough out onto a floured surface and knead lightly. Shape into a... - 38.4379

Mix all the dry ingredients together in a basin and make a well in the centre. Add enough milk to make a thick dough. Stir with a wooden spoon; the pouring should be done in large quantities, not spoonful by spoonful. The mixture should be slack but not wet... - 34.7554

Set Power Select at MEDIUM. Sift together flour, sugar and baking powder; cut in butter. Stir in raisins and caraway. Combine buttermilk, egg and baking soda; add to dry ingredients, stirring only until flour is moistened. On floured board, lightly knead... - 43.7508

In a large bowl stir together the flour, brown sugar, baking powder, baking soda, and 1 teaspoon salt. Stir in the currants and caraway seed. Add buttermilk; stir till the dry ingredients are moistened. Turn into agreased 8 x 1 1/2 inch round baking pan. Bake... - 30.5274

In a large bowl, combine the flour, sugar, caraway seeds, baking powder, salt and baking soda. In a small bowl, whisk eggs and sour cream. Stir into the dry ingredients just until moistened. Fold in raisins. Spoon into a greased 9-in.springform pan. Bake at... - 38.611

Sift flour, sugar, baking powder, soda and salt into a large mixing bowl. Cut in butter with a pastry blender until mixture resembles coarse meal. Stir in raisins and caraway seed. Add buttermilk, blending to moisten the dry ingredients. Turn dough onto a... - 41.6078

Grease a deep, 2 1/2-quart, heat-resistant, non-metallic caserole and set aside. Sift flour, sugar, baking powder and salt together into a large bowl. With a pastry blender or 2 knives, cut in butter until mixture resembles commeal. Stir in raisins. Combine... - 34.2054

1 Preheat the oven to 350°F. Spray a baking sheet with nonstick spray and lightly dust with flour. 2 Combine the flour, sugar, baking powder, salt, and baking soda in a large bowl. With a pastry blender, cut in the butter until the mixture is crumbly. Stir... - 29.2893

Each St. Patrick's day, I bake this bread for my neighbor, who is Irish. Then I make another loaf for my family to enjoy. Sweet raisins contrast nicely with the caraway. - 37.9012

Sift dry ingredients together into a bowl. Add buttermilk all at once, and mix with a fork just until blended. Turn dough onto a lightly floured board and knead lightly until smooth. Shape into a ball, and place in a well-greased pan or on a well-greased... - 19.4234

Mix flour, sugar, baking soda, and salt in a bowl. Cut in the butter with pastry blender or two knives until particles resemble rice kernels. Lightly mix in currants. Mix vinegar and milk. Add half of the liquid to dry ingredients; blend quickly. Add... - 40.1443

Preheat your oven to 350°F.butter and flour a round 8 inch cake pan. Sift together the flour, baking soda, baking powder, salt, and sugar into a large bowl. Add the wheat germ and sesame seeds. Using a pastry cutter, two knives, or your fingertips, cut in... - 46.5405

Measure first 5 ingredients into large bowl. Mix together then make a well in center. Add buttermilk and cooking oil. Stir just enough to moisten. Scrape into greased 9 x 5 x 3 inch (23 x 12 x 7 cm) loaf pan. Bake in 350° F (180°C) oven for about 1... - 38.9412

Irish Soda Bread Biscuits is an irresistible snack recipe which you would surely love to serve to your friends. Enjoy this delicious Irish Soda Bread Biscuits; I am sure you would love to try this Irish Soda Bread Biscuits again-n-again. - 36.907

Mix together. Pour into 1 large loaf pan or 2 small. Bake at 350° for 1 hour. - 29.7576

This Ezekiel Bread has become my staple for lunch ! This mixed grain Ezekiel Bread is not only highly nutritious but also very tasty. Try it out this weekend ! Feel free to comment here! - 37.7977

Stir gelatin into water. Set aside. Combine in a large mixing bowl flours, carrots, honey, oil, salt, and baking powder. Beat egg whites to soft peaks. Set aside. Without cleaning beaters, beat egg yolks until thick and lemon colored. Heat gelatin water to... - 43.4174

Soften cake or dried yeast in stock. Blend in whole wheat flour. Set in warm place to rise. Add other ingredients and blend. Knead for 10 minutes. Oil dough, put into bowl and cover. Let rise again in warm place. Punch down. Shape into 2 loaves and place each... - 34.525

Stir together boiling water, barley flakes, shortening, molasses and salt. Cool to lukewarm. Sprinkle yeast on the warm water and stir to dissolve. Add yeast, egg and 1 1/4 c. (310 mL) of the flour to the barley mixture. Beat with an electric mixer at medium... - 35.9699

Preheat oven to 200 °F (95 °C). Place a saucepan filled with hot water on bottom rack. Butter a round or 9 x 5 inch (23 x 13 cm) loaf pan. Set aside. In a large bowl, dissolve yeast in water. Let froth 5 minutes. Fold in remaining ingredients, except... - 40.1063

Grease and line a large 9 x 5 x 3-inch loaf pan. Bring the tea and fruit to the boil in a saucepan, cover and simmer gently for 5 minutes. Remove the pan from the heat, stir in the baking soda and leave until cold. Mix the flour and sugar together in a bowl... - 30.317

These Cinnamon Pancakes are awesome ! These Cinammon Pancakes with sweet dips are a breakfaster's pleasure! Eat them and tell me if you like them! - 39.0297

Mix the flours, cornmeal, baking powder, baking soda, and salt in a large bowl. Add a mixture of the buttermilk, molasses, and raisins; stir only enough to moisten the flour. Pour an equal amount of batter into 3 well greased cans (18 to 20 ounces... - 33.8963

Mix dry ingredients in a 9 x 13 inch pan. Make three holes in the dry ingredients. Pour butter or margarine in one hole, vinegar in the second, and vanilla in the third. Pour cold water over all, and stir rapidly with a fork until well mixed. Bake in a... - 34.7972

Cream butter and sugar together thoroughly. Add the eggs and beat well. Mix in bananas. Sift flour, baking soda, and salt together. Add alternately with sour milk to banana mixture. Turn into a greased 9x5x3-inch loaf pan and spread evenly. Bake at 350°F... - 35.6309

Combine the dry ingredients in Bosch bowl. Add butter or margarine, and mix until mixture resembles cornmeal. Stir in buttermilk to form a soft dough, and pour out onto a lightly floured surface. Sprinkle additional barley flour on top of dough, and press... - 27.2518

Turn the slow cooker high. Butter a 5 cup mold or 3 15 or 16 ounce vegetable cans. Boil about 2 cups water and set aside. Combine liquid ingredients and raisins. Stir together the dry ingredients. Stir the wet ingredients into the dry in gredients all at once... - 38.5373

Cream the yeast with 3 tablespoons of the milk. Sift flour and salt into a warmed bowl and make a well in the centre. Pour in the yeast and remaining liquid. Beat well for 5 minutes then cover and leave in a warm place for 1 hour until risen. Dissolve the... - 33.3216

In a large bowl, stir together flour, salt, sugar, and baking powder until well blended. Stir in milk and melted butter until a smooth dough forms. Turn dough out onto a well-buttered baking sheet and, with flour-dusted hands, pat dough out to make a circle;... - 28.0059

Remove one end from each of three 1-pound cans; rinse cans, dry, and grease well. In a large bowl, stir together graham flour, all-purpose flour, soda, and salt until thoroughly blended. Stir in yogurt, molasses, raisins, and walnuts; mix well. Divide batter... - 32.8352

Preheat oven to 350°F (180°C). Assemble Blender. Put walnuts into blender container. Cover and process 2 cycles at WHIP to chop nuts; set aside. Cover blender container and set at BLEND. With motor running, remove feeder cap and drop 1 cup (250 ml) cheese... - 41.3517

Here is a recipe for the lightest and fluffiest scones, that never fail! So easy and quick to make as there is no rubbing the butter into the flour. The lemonade helps to make them light, and the cream is a great substitute for butter and milk. The raisins or... - 122.927

Preheat oven to 300 °F (150°C). Butter a loaf pan. Set aside. In a bowl, pour bran flakes, dates and boiling water. Let stand 30 minutes. In a second bowl, sift remaining dry ingredients. Set aside. In a third bowl, beat egg. Add molasses. Beat until... - 39.5365

Perfect Halloween gift. This a great video to prepare beer bread with pumpkin ale. Just outstanding. A great holiday recipe, this is moist, fluffy and makes great if accompanied with lentil soup. This versatile bread, if wrapped in a colored cellophane can... - 133.402

1. Preheat the oven to 350 degrees. 2. Mix together the flour, baking powder, baking soda, salt, spices, and nuts. 3. Beat the egg with the oil and buttermilk. Stir in the zucchini. 4. Add the liquids to the dry ingredients and mix well. 5. Turn into an oiled... - 39.0708

Combine flour, graham flour, salt and sugar in large bowl; stir well with spoon. Stir soda into buttermilk; add to dry ingredients, mixing well. Pour into greased 9 x 5 x 3-inch pan. Bake at 350 degrees for 1 hour. - 30.7219

Whole grain breads are always delicious! In this video, you will see how to make sunny millet poppy seed bread. Like any other bread making, this recipe too takes some planning, so remember to plan ahead. This bread is really nice and healthy with sunflower... - 103.011

Preheat oven to 375° F. Generously grease a 7-inch round cake pan. In bowl, combine white flour, sugar, baking powder, baking soda, and salt. Cut in butter until like coarse cornmeal. Add whole wheat flour and buttermilk; mix. Knead on lightly floured board... - 40.1623

1. Preheat the oven to 350 degrees. 2. Mix together the flours, wheat germ, baking soda, salt, and raisins. 3. Stir in the egg, oil, buttermilk, and molasses only until the dry ingredients are moistened. 4. Turn into an oiled and lightly floured 8- by 4- by... - 32.7685

Jalapeno Bacon Corn Bread has a fine taste. Jalapeno Bacon Corn Bread gets its taste from bacon mixed with cornmeal and flour. Jalapeno Bacon Corn Bread is inspired by food joints worldwide. - 42.5512

In a large bowl stir together flour, baking powder, soda, salt, cereal, sugar, raisins, and nuts until thoroughly blended. In a separate bowl, combine milk, eggs, honey, and butter; stir into dry ingredients just until well blended. Pour batter into a greased... - 33.3904

In a large bowl beat together butter and sugar until smoothly blended. Add eggs, one at a time, and beat until fluffy. Blend in honey and buttermilk. In a separate bowl, stir together flour, soda, ginger, cloves, cinnamon, and salt until thoroughly blended;... - 40.6057

1. Preheat the oven to 350 degrees. 2. Mix together the flour, sugar, baking powder, baking soda, and salt. 3. Beat the eggs with milk and oil and add with carrot, celery, and nuts to the dry ingredients. Mix well, then turn into an oiled 9- by 5- by 3-inch... - 35.761

Beat eggs until frothy; add oil, sugars, and maple flavoring, and continue beating until mixture is thick and foamy. Stir in shredded zucchini. In a separate bowl, stir together flour, wheat germ, soda, salt, baking powder, and walnuts until thoroughly... - 38.873

In a bowl, stir together the flour, baking powder, soda, salt, sugar, apricots, and nuts until thoroughly blended. In a separate bowl, combine banana, milk, egg, and butter; stir into the dry ingredients just until well blended. Pour batter into a greased 4... - 34.0905

–  Preheat oven to 350 °F (175 °C). –  In a bowl, combine flour, sugar, wheat germ, baking soda, salt, cinnamon, and nutmeg. Blend in butter with a fork. –  In a small bowl, mix eggs and sour cream and add to first mixture. Stir well. Add apricots... - 34.843

Slowly heat the syrup until liquid and then add the milk. Mix all the dry ingredients together and make a well in the center. Add the syrup and milk mixture to the dry ingredients and mix together to form a soft dough. Turn the dough out onto a floured baking... - 31.7581

1. In a large bowl mix 2 cups flour, cornmeal, salt, baking soda, and dry yeast. Add the butter. 2. Gradually add the hot water and honey and beat for 2 minutes at medium speed with an electric mixer. Add 1/2 cup more flour and beat for 2 minutes longer. 3.... - 38.5319

Almost everyone have their own version of banana bread. However, this one can claim to be refreshingly unqiue. Packed with the goodness of whole wheat and bananas, this bread won't let you down. Just follow the instructions given here to the T and prepare... - 116.536

Leaving dates and nuts, pound all ingredients in an electric mixer for about 2 minutes. Make sure that the mixture is smooth. Blend the dates and nuts into the mixture. Put the mixture into a 9x5x3" loaf pan. See to it that the pan is well greased and... - 40.0998

Heat oven to 325°. Generously grease bottoms only of 2 baking pans, 9 x 5 x 3 inches. Beat all ingredients on low speed, scraping bowl constantly, 1 minute. Beat on medium speed 1 minute. Pour into pans. Bake until wooden pick inserted in center comes out... - 41.595

Orange-Pineapple Bread is a mouth watering dish which you would surely want to get your guest's attention. I bet, serve this orange-pineapple bread and the taste would be just heavenly! - 40.0135

The raisin brown bread is a rich and flavorful recipe for baking up a nice batch of brown bread. Baked with a batter of molasses, buttermilk, wheat flour and raisins the raisin brown bread can be served with any side of choice. - 32.4135

Sift flour, soda and salt together; add oats. Mix egg and sugar; beat until smooth. Add buttermilk; beat. Add to flour mixture; add raisins and walnuts. Pour into greased loaf pan. Bake at 350 degrees for 50 minutes or until bread tests done. - 36.8323

Add hot water to apricots in a bowl; beat in the sugar thoroughly. Add eggs, one at a time, beating well after each addition. Beat in the melted butter, then the orange juice. Sift flour and baking soda together and add about 1/2 cup at a time to apricot... - 37.8944

This Blue Corn Bread was so delicious that I couldn't stand not to share it. I would say you have really missed something if you do not try this Blue Corn Bread. So do make it! - 27.7655

Mix together and put in greased loaf pan. Bake 60-70 minutes at 350°. Test for doneness with toothpick. - 31.9791

In this time of rising health consciousness, as more and more people are resorting to health foods, brown bread is slowly becoming the favorite of all. Nutritionally dense, this slim-down breads are relatively simple to make, given you get your measurements... - 112.827

Stir together flour, cinnamon, soda, nutmeg, cloves, and salt until thoroughly blended. Mix in brown sugar. In another bowl, beat together honey, evaporated milk, and milk; add to dry ingredients and stir just until blended. Pour into a greased and... - 34.2818

In large bowl, cream butter, honey and molasses. In medium bowl, combine flours, cornmeal, baking soda and salt. Add flour mixture to butter mixture alternately with buttermilk, mixing well after each addition. Stir in apples. Pour batter into 2 greased 8 1/4... - 44.161

Mix together in bowl, egg yolks, oil, honey and bananas. Add cream of tartar, soda and flour. This should be a thick batten Add nuts. Mix 1/3 of egg whites with batter; gently fold in remaining egg whites. Pour batter into lightly greased 8x8-inch or loaf... - 33.1842

Beat eggs; then gradually add sugar, beating until thick. Gradually add oil and continue beating until thoroughly blended. In a separate bowl, stir together flour, baking powder, soda, salt, and cinnamon until thoroughly blended. Mix dry ingredients into egg... - 37.6364

Cream shortening and sugar. Add egg; mix well. Sift flour, baking powder, salt, soda and nutmeg to- gether; add to creamed mixture alternately with sour milk. Pour into greased 9 x 5 x 3-inch loaf pan. Let stand for 20 minutes. Bake at 350 degrees for 1 hour... - 40.3439

Heat oven to 350 degrees. Grease a 9 X 5 X 3-inch loaf pan. Combine shortening, honey, sugar and eggs and beat very well. Add whole wheat flour. Sift flour, baking powder, salt and soda together and add to mixture alternately with sour milk. Add prunes, nuts... - 40.27

1. Put 4 cups whole wheat flour, the brown sugar, salt, baking soda, and yeast in very large bowl. Mix well. 2. Heat the buttermilk, water, and oil until very warm. Add to the dry ingredients and beat at medium speed of an electric mixer for 2 minutes. Add 2... - 36.0137

Cream the sugar with the margarine or butteruntil light and fluffy, and then beat in 2 of the eggs, 1 at a time, beating well after each addition. Sift the flour, salt, baking powder and baking soda into another bowl. Fold half of the dry ingredients into the... - 40.1892

Salt rising bread is a simple cornmeal and flour bread. Prepared with milk and shortening, the salt rising bread is leavened with the salt in the recipe and makes a nice and soft bread. - 39.2424

Grease a 9- by 9- by 3-inch pan. Preheat oven to 400° F. Cream butter and sugar together in large bowl of electric mixer. Beat in egg. Add dry ingredients alternately with buttermilk. Mix only until batter is smooth. Toss remaining 1/4 cup flour with... - 42.5205

Preheat over, to 325°F (160°C). Assemble Mixer. In large mixer bowl, mix all ingredients except buttermilk and raisins at LOW until dry ingredients are moistened, then at MEDIUM-LOW until well blended. Add buttermilk and raisins; mix at MEDIUM-LOW just... - 39.5552