Barbequed beef, also known as Barbecued beef or BBQ beef or B-B-Que beef or Barbie beef is cattle meat roasted, broiled, or grilled over and open fire. Barbequed beef is essentially roasted meat with spices or herbs rubbed on it. Barbequed beef qualifies for both main course and a side course. Conventionally barbeque beef is prepared on a barbeque spit in the rotisserie style. The beef is rubbed with the barbeque rub, a tasty blend of spices and herbs. The spit rod is inserted in the meat and it is roasted over a barbeque spit till done.
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